Njira zogwira mtima kuti muchepetse tsitsi lakuda ndi manja anu malangizo ena othandiza kuchokera kwa akatswiri odziwa ntchito

Amayi ambiri amayesa kusintha maonekedwe awo kuti akhale okongola momwe angathere. Njira imodzi yodziwika ndikusintha tsitsi. Omwe ali pama toni opepuka amawongolera tsitsi lawo pochotsa zingwe zachilengedwe zakuda kapena zachikuda mothandizidwa ndi zida zapadera. Izi ndizofunikira kuti zisamapangitse tsitsi kukhala lopepuka, komanso kupanga mawonekedwe oyenera a utoto wamtsogolo.

Momwe mungapangitsire tsitsi

Pali njira zambiri zopepuka. Njira yayikulu ndi njira yofunika kuchitidwa ndi mbuye ku salon. Imachitika pogwiritsa ntchito zida zapadera zomwe sizogulitsa. Patsitsi latsitsi, mutha kupereka njira zingapo zowonjezera magazi, zomwe zimaphatikizapo kusintha kwa utoto m'malo ena komanso mphamvu zosiyanasiyana. Adzakulangizaninso kangati momwe mungagwiritsire njirayi kuti musavulaze.

Kuunikira akatswiri

Kusintha mtundu kukhala matani angapo si ntchito yophweka, chifukwa chake ndibwino kudalira kwa akatswiri. Mbuye wodziwa zambiri amatsatira njira zonse zofunika, kuyesera kusunga thanzi la tsitsi momwe angathere. Tsitsi mu salon atha kuchita izi motere:

• Adziwa kuti ndi iti mwa matani owala omwe angagwirizane ndi khungu la kasitomala.
• Asankha chida choyenera cha kamvekedwe kofunikira komanso kulimba kwa chochita.
• Athandizanso ngati zingatheke kumvetsetsa bwino nthawi imodzi kapena ngati kuli kofunikira kugwira ntchito m'magawo angapo kuti asawotche tsitsi.
• Zinthu zodzitetezera zapadera zidzagwiritsidwa ntchito kuti musawononge mizu ndi tsinde.
• Zingwe zojambulidwa zizijambulidwa mu utoto wofunikira ngati njirayi inali gawo la penti yamtsogolo.

Njira Zowunikira

Kupaka tsitsi kumapitirira mpaka pano, kotero mafani a mithunzi yowala amapatsidwa zosankha zingapo zowunikira. Mitundu yayikulu ndi monga:

• Kuchotsera. Uku ndikusintha kakhadi kamvekedwe kotsika kutalika konse. Zimaphatikizanso kusinthika kwathunthu, ndikuwonongedwa kotheratu kwa utoto wachilengedwe, wapamwamba, womwe umasintha mtundu ndi matini ochepa, platinamu ndi imodzi mwamafashoni masiku ano.
• Kuyang'ana kwambiri. Sikuchitika konsekonse pamutu, koma pang'ono ndikuwonetsa zingwe zingapo, pambuyo pake tsitsi lonse liyenera kujambulidwa kuti lipange mtundu umodzi wogwirizana.
• Shatush. Njirayi idapangidwa kuti iziyenda ndi mtundu wonyezimira padzuwa, pomwe zingwe zapamwamba zimakhala zakuda, ndipo pansi pake zimawala kwambiri.
• Ombre. Njirayi imatengera mizu yophukira, mtundu wake womwe m'munsi uli pafupi kwambiri ndi utoto wachilengedwe.
• Balayazh. Njira iyi ndi yofanana ndi ombre, koma imakhala yovuta kwambiri chifukwa chofunikira kukwaniritsa mthunzi wowotcha wopepuka m'mizere yakumtunda.

Kodi ndingameteze tsitsi langa kangati?

Kukula kwa njira yopangira tsitsi kumadalira luso la kupanga utoto wam'mbuyomo komanso kuchuluka kwa kuwunikira. Nthawi yayitali pakati pa njira ndi masabata 6-8. Ngati tikulankhula zokhala ndi mtundu wa zingwezo, monga kuwunikira, ndiye kuti mutha kuzisintha pambuyo pa masabata 4. Ndikofunikira kuti munthawi yobwereza, mbuye musakhudze ma curls omwe ayatsidwa kale, kuti asawaonongere kwambiri.

Momwe mungapangitsire tsitsi

Pali mitundu yambiri yazopangapanga yomwe imagwira ntchito popanga kufotokozera bwino zinthu. Awa ndi ma oxidative emulsions, ma lotion, ma ufa apadera omwe amafunika kuchepetsedwa ndi othandizira owonjezera, maimoni opanda mafoni ndi zina.Zogulitsa zotchuka zomwe zikufunika mu salon zokongola ndipo zidapangidwa kuti zizigwiritsidwa ntchito kunyumba zikuphatikizapo L'Oreal, Solvex, Syoss, Palette, Wella, Schwarzkopf, Garnier, Estel ndi ena.

Kodi kukonza tsitsi ndikuwongolera kwenikweni ndi chiyani?

Kukongoletsa tsitsi - Uku ndikusintha mtundu wamtsitsi wamakono mothandizidwa ndi mankhwala, nthawi zambiri ammonia kapena zachilengedwe. Nthawi zambiri, tsitsi limapakidwa kuti libise imvi kapena kusintha mawonekedwe ndi mawonekedwe. Komabe, chifukwa cha ukadaulo wapaderawu, kupaka utoto lero kumapangitsa kuti tsitsi lizikhala losalala, losalala komanso lothina.

Kupukuta tsitsi - Uku ndikuchotsa kwachilengedwe, kwachilengedwe ndi kwachilengedwe kwa tsitsi ndi cholinga chounikira. Uwu ndiye digiri yamphamvu kwambiri yokonza ndi kuyatsa. Chifukwa cha iye, ngakhale azimayi akunyumba omwe amatha kukhala ndi tsitsi labwino. Komabe, zochita zamtunduwu za utoto wamtunduwu ndizolimba kwambiri kotero kuti tsitsi pambuyo pake limataya mphamvu zake zonse, limakhala loonda komanso lothina.

Zomwe muyenera kudziwa musanaunikire tsitsi lanu?

1. Utoto suwala. Ili ndiye lamulo la mtundu. Simungathe kupaka tsitsi lanu kukhala mthunzi wopepuka ngati munayamba mulipukuta ndi utoto wakuda. Chowonadi ndi chakuti utoto utoto umalowa mu cuticle kuchokera pomwe sungatsuke. Inde, pakapita nthawi, mtundu wa ubweya umatha kuzimiririka, kutayika mawonekedwe ake oyambirira, komabe umakhalabe m'tsitsi mpaka muyaya.
2. Pakukongoletsa tsitsi, pamakhala kutalika kwa matani a tsitsi kuyambira 1 mpaka 12 1 - wakuda, utoto wakuda kwambiri phale. 12 - ngale bwino, kamvekedwe kochepetsetsa kwambiri phale.
3. Utoto umatha kuyatsa tsitsi la tsitsi lachilengedwe mpaka 6. Ndiye kuti, ngati tsitsi lanu lachilengedwe limakhala pansi pa nambala 3, ndiye kuti kuchuluka komwe mungadalire mukamayala ndi kutayirira ndi 8-9.
4. Pali ufa wapadera wofotokozera womwe umatha kuwalitsa matani 8 nthawi. Makamaka, ufa uyu amatchedwa supra. Mutha kugula kokha mumalo ogulitsa zodzikongoletsera kapena salon. Amasakanizikanso ndi wothandizirana ndi oxidizing, pamomwe mankhwala amachitikira. Kuphatikiza apo, pakukonzanso, ndikofunikira kuti tsitsi lizikhala lotentha, chifukwa cha foil kapena filimu.
5. Musamayike utoto kapena kutsitsi tsitsi lanu panthawi yakusamba, kuyamwa, kapena pakati. Ndipo mfundo apa siyakuti ngakhale mpaka pano asayansi sanakhazikitse zoyipa ndi zovulaza kwa mwana wosabadwayo. Zonsezi zimakhudza zakukula kwa mkazi. Ngati sichinakhazikike, palibe utoto umodzi womwe ungapereke zotsatira zomwe zikuyembekezeka. Tsitsi limatha kukhala lofiira komanso ngakhale kubiriwira, kapena limatha kugwa m'magulu. Chifukwa chake muyenera kukhala oleza mtima ndikusintha maonekedwe mpaka mahomoni amakhala okhazikika.
6. Osamayatsa mizu. Ndiwo mizu yomwe imadyetsa tsitsi lonse. Ngati mukulepheretsa mizu yamphamvu zachilengedwe, konzekerani kuti tsitsi limasweka, kugwa ndi kuduladula. Ndi bwino kubweza masentimita angapo kuchokera kumizu ndi utoto wa tsitsi.
7. Utoto uliwonse umakhala ndi maziko ake. Pali mitundu 6 yoyambirira; iyi ndi yobiriwira, ofiira, lalanje, wachikasu, yamtambo ndi yamtambo. Pamaziko a amodzi a iwo, zomwe zimatengera wopanga, utoto wonse wopaka umangidwa. Mwachitsanzo, utoto waku Estelle umamangidwa pamtundu wa lalanje, nthawi zambiri ukatha utoto utoto wowoneka bwino, tsitsi limatha kukhala lofiira. Utoto wa Matrix umamangidwa pamtundu wobiriwira, ndipo Schwarzkopf wachikasu.

Momwe mungapangitsire tsitsi lakuda?

Koma ngati tsitsi lanu lochita kupanga ndi lakuda, ndi mtundu wowala wopepuka, ndiye kuti simungathe kuchita popanda kuwunikira ufa. Ndipo ngati mutapaka utoto pansi pa manambala 1,2,3, 4 ndiye kuti ufa sugwira ntchito nthawi yoyamba. Ndikofunikira kuti muchepetse tsitsili kangapo kuti mupeze zotsatira zomwe mukufuna.

Inde, masiku ano pali njira zingapo zochotsera mtundu wa utoto.Koma ndalama zonsezi sizilowa kwambiri mkati mwa tsitsi, koma zokhazo zomwe zimachotsedwa, osadalira.

• Kusintha kwa mafuta ndi ufa wonyezimira. Timasakaniza ufa ndi oxide mumbale yopanda zitsulo. Oxide iyenera kutengedwa mwa kuchuluka kwa 9 ndi pamwambapa. Choyamba, muyenera kuyikapo tinthu tating'onoting'ono tokhala totsitsa, kenako ndikulunga kolowera mu kumata filimu kapena zojambulazo. Komanso, chingwe chimayenera kusamba penti.
• kugwiritsa ntchito shampoo yakuya. Mukatha kugwiritsa ntchito ufa, kupangika kwamafuta patsitsi lanu kumatha kuchitika masiku enanso atatu, potero kusintha mtundu ndi kamvekedwe ka tsitsi. Pofuna kupewa izi, ndikofunikira kugwiritsa ntchito shampoo yapadera yoyeretsa kwambiri, sikuti kungopukuta ufa wonse wosafunikira ku tsitsi, komanso kuchapa zotsalira zomwe zatsalira kale.
• gwiritsani ntchito chigoba chachikulu cha hydration. Tsitsi litayamba kuonda kwambiri, liyenera kudyetsedwa ndikuwabwezeretsa, apo ayi ngakhale chisa sichitha kuthana ndi tsitsi lanu.
• kujambula. Monga tanena kale, kugwiritsa ntchito ufa kumaphatikizapo kuchotsedwa kwa mitundu yonse ya tsitsi kumutu. Pakakhala kuti pakhale utoto kapena tinthu ting'onoting'ono tomwe timadula tsitsi lomwe limathandizira mphamvu zachilengedwe, tsitsilo limayamba kusweka ndi kugawanika. Ndi chifukwa ichi kuti utoto wapadera wa utoto wapangidwa omwe mulibe ammonia. Ndalamazi ndi monga:

1. wopanda utoto wa ammonia,
2. kumeta tsitsi
3. makoko a tsitsi
4. makatani agalu.

Monga lamulo, zinthu zonsezi zimatsukidwa mwachangu, koma nthawi yomweyo sizimangovulaza tsitsi, komanso kuzidyetsa kuchokera mkati. Monga lamulo, othandizira onse ojambula amathandizidwa ndi tsitsi lonyowa.

• Ili ndiye gawo lotsiriza komanso lochita kusankha kulowa. Ndikofunikira kuyika chigoba champhamvu chodyetsa tsitsi.

Osambitsa blond

Kuti mudumphe ma toni angapo nthawi imodzi, mutha kugwiritsa ntchito mtundu watsopano komanso wotchuka kale. Mwa izi, mudzafunikira ufa ndi ma oxide angapo nthawi imodzi - 9.6, ndi 3%.

Chifukwa chake, choyamba, sakanizani gawo la ufa ndi 9% oxide. Kenako ikani tsitsi kumutu umodzi. Siyani kwa mphindi 20. Pambuyo pakukonzekereratu kwakanthawi, chotsani utoto wa tsitsi ndi chopukutira. Tsopano sakanizani ufa ndi 6% oxide ndikubwereza njirayi. Tizichita chimodzimodzi ndi 3% oxide. Kenako timatsuka tsitsi lathu ndi shampu yoyeretsa yozama, yokonzedwa ndi kulimbikitsidwa ndi chigoba ndi mafuta.

Hydroperite

Hydroperite Ndiwothandizila pamankhwala okhudzana ndi antiseptic komanso mankhwala opha majeremusi. Zogwiritsidwa ntchito zakunja.

Ndipo ngati mungaphwanye mapiritsi ndikusakaniza ndi ma ampoules awiri ammonia, mumapeza chida chabwino kwambiri chopangira tsitsi. Hydroperite iyenera kusakanizika mu kapu kapena mbale yotsika. Kuphatikiza apo, muyenera kuwonjezera supuni ya shampu, chifukwa chake zimakhala zosavuta kuyika tsitsi.

Chida ichi chikugwiritsidwa ntchito kutsitsi, chokani kwa mphindi 5. Kenako muzisamba ndi madzi ofunda ndi shampu.

Hydrogen peroxide

Njira ina yothandiza kwambiri yothandizira. Komabe, pazotsatira 100%, muyenera kudziwa mtundu wa tsitsi lanu molondola. Ngati tsitsili ndilolimba komanso loonda, ndiye kuti ndibwino kusankha yankho la 8-12%. Ngati mafayilo anu ndi owonda, sankhani yankho la 5%. Ngati ma curls anu alibe wandiweyani kapena wowonda, ndibwino kugwiritsa ntchito yankho la 6%.

Njira yothetsera vutoli imachulukirachulukira ngati ammonia iwonjezedwa kwa iyo. Chifukwa chake, timabowo totsegulira tsitsi timatseguka ndipo timayamba kuderera.

Njira iyi iyenera kuchepetsedwa mu mbale zopanda pulasitiki kapena pulasitiki. Ikani yankho ndi burashi wopangidwa kapena pulasitiki.

Kuti vutoli lisathenso khungu, musasambe tsitsi lanu musanadye.

Njira yothetsera vutoli iyenera kukonzedwa kuchokera ku 40 g ya shampoo, 50 g ya madzi, 60 g ya peroxide ndi supuni zitatu za ammonia.

Kuti mumalize mutatha kusamba, tsukani mutu ndi shampoo yoyeretsa kwambiri.Musanagone, musanthe khungu kuti mupeze mayankho.

Madzi a mandimu

Monga mukudziwa, mandimu ali ndi asidi, omwe amathandiza tsitsi la bleach. Zachidziwikire, limodzi ndi izi, mandimu amatha kupukutira cuticle, komabe, ngati utoto wonse wina.

Pophika, tifunika:

• Madzi a mandimu - 50ml
• Castor kapena mafuta a azitona - 30 ml
• Madzi - 150 ml
• Chithandizo cha Chamomile - theka kapu

Sakanizani zosakaniza zonse ndikugwiritsira ntchito tsitsi. Siyani kwa maola awiri.

Kumbukirani kuti yankho lotereli limatha kuyambitsa kukhumudwa komanso kukhumudwa pamutu.

Inde, izi mkaka amathanso discolor tsitsi. Chowonadi ndi chakuti kefir imatha kulowa mkati mwa tsitsi, kenako ndikutsuka utoto wonse kuchokera pamenepo. Ndi chifukwa cha njirayi kuti kusintha kwa tsitsi kumachitika.

Kukonzekera njira yotsukira yomwe timafunikira:

• Madzi a mandimu - 30 ml
• Kefir - 150 ml
• Vodka (cognac) - 40 ml
• Shampu - 50 ml

Sakanizani bwino ndikugwiritsa ntchito tsitsi. Siyani chigoba kwa mphindi 40, ndiye kuti muzitsuka.

Timagwiritsa ntchito njira yapa chamomile kunyumba: zochizira matenda am'mimba, matenda am'mimba, pofuna kuchepetsa kutupa. Maso a ana amasambitsidwa ndi msuzi wa chamomile. Komabe, si ochepa omwe amagwiritsa ntchito maluwa a chamomile kuti azipaka tsitsi lawo. Zachidziwikire, ndi chida ichi ndizosatheka kuti muthe kupeza blatinamu, koma mumaperekedwa ndi ma curls agolide.

Pokonzekera bulitchi, tiyenera kuthira maluwa a chamomile ndi madzi otentha ndikuyika madzi osamba. Wiritsani kwa mphindi 15, kenako ozizira ndikutsuka tsitsi mutatha kugwiritsa ntchito shampoo.

Cinnamon imatha kuchiritsa onse pama cuticle atsitsi ndi mtundu wake. Fungo lonunkhira ili ndi mavitamini komanso michere yambiri yothandiza. Iron, zinc, mavitamini A, PP ndi C pamodzi amathandizira tsitsi:

• Tsitsi limakhuthala, tsitsi limaleka kutuluka,
• amathandizira khungu
• kuwala
• Amakulitsa tsitsi
• kumawalitsa tsitsi.

Malo apamwamba a sinamoni amangopezeka amtundu wachilengedwe. Tsitsi lodulidwa kale silimawala, koma limataya mtundu. Ndi sinamoni, mutha kuwongolera mpaka matani 4 amitundu.

Pophika, tifunika:

• sinamoni pansi - 100 g
• uchi - 70 ml
• madzi osungunuka - 100 ml
• mankhwala a tsitsi
• mandimu - 70 ml

Timasakaniza zosakaniza zonse ndi mbale ya pulasitiki, sakanizani bwino ndikugwiritsa ntchito kutsitsi ndi burashi. Kupititsa patsogolo izi, timayika thumba la pulasitiki ndi chipewa pamutu pathu. Siyani chigoba kwa mphindi 40 - 80.

Viniga - Ili ndiye pansi pa chida chotsimikiziridwa komanso champhamvu chomwe chitha kusintha tsitsi lanu. Ndikokwanira kusakaniza viniga ndi madzi muyezo wa 1: 6 ndikupaka tsitsi lanu. Mutha kubwereza njirayi kamodzi pa sabata.

Apple cider viniga imawalitsa tsitsi bwino.

Njira Zowunikira

Masiku ano, pali zosankha zingapo zowonjezera tsitsi. Mutha kuchotsa kwathunthu utoto wakuda kapena utoto kokha maupangiri. Chikhalidwe cha 2017 ndichopaka utoto wa amber, pomwe mizu ya tsitsi imapakidwa pamthunzi wakuda ndi malekezero pakuwala.

Zingwe zingapo za tsitsi lopepuka

1. Tint wachikasu. Ngati mungaganize zokhala ndi mitundu yowala ndi utoto wakuda kapena wamatumbo, konzekerani kuti zingwe zanu zikhale zachikasu. Utoto wachikasu suyenera kusinthika pakuwongolera zingwe zamdima. Pofuna kuthana ndi mitundu yosafunikira, gwiritsani ntchito masampu apadera ndi masks. Zogulitsa zoterezi zimatha kupezeka m'misika yazodzikongoletsera. Nthawi zambiri amakhala ndi utoto wabuluu kapena wofiirira.
2. Tsitsi limakhala louma komanso lowuma. Ziribe kanthu momwe mumayesera kusankha malonda apamwamba kuti mumveke, kuwonongeka kwa tsitsi ndikosapeweka. Pambuyo posamutsa tsitsi lakuda ngati mithunzi yopepuka, mawonekedwe a cuticle amasintha, amakhala owuma ndi odulidwa.Chifukwa chake, ndikwabwino kudula masentimita angapo amtsitsi, pambuyo pa njirayi, ndizosatheka kubwezeretsanso thanzi kuzowonongeka. Pankhaniyi, mukatha kutsatira njirayi, gwiritsani ntchito masks opatsa thanzi, zopopera ndi zovuta zina.
3. Utoto wamsika ndi wamsika. Utoto womwe, womwe umagulitsidwa m'masitolo ndi masupikisiti wamba, umaletsedwa kuyambira kalekale kukagulitsa kunja. Chowonadi ndi chakuti utoto woterewu umakhala ndi chitsulo, chomwe sichitsukidwa ndipo sichichotsedwa mu tsitsi. Sikuti chitsulo chimangowononga kamangidwe ka tsitsi, chimapwetekanso khungu. Chifukwa chake gwiritsani ntchito utoto wabwino waluso. Ngati mulibe ndalama zoti mupite ku stylist kapena tsitsi, ndibwino kugula zogulitsa zofananira m'masitolo aluso.
4. Khalani okonzeka kupukuta tsitsi lanu kamodzi sikokwanira. Monga lamulo, tsitsi lowunikira limadalira kwenikweni mtundu wa maziko, nthawi yowonekera yazinthu, mtundu wa ntchito wowunikira komanso mawonekedwe a mahomoni a mkazi. Osayesa kusintha mtundu wa tsitsi lanu nthawi yomweyo, lolani kuti lizikhala pang'onopang'ono, kotero kuti mumasunga tsitsi lanu.

Malangizo ochepa kuchokera kwa otsogolera ma stylists:

• Pamaso njira yofotokozera, ndikofunikira kuti muwone momwe mumasinthira mutatha kusintha, ngati mtundu uwu umakuyenererani, ngati umaphatikizidwa ndi chithunzi chanu, ndi mtundu wanu. Mutha kusintha mtundu wa tsitsi lanu mu Photoshop kapena kudumpha chithunzi kudzera mu fayilo yapadera. Kenako mutha kuwona momwe mtundu wa nsidze, nkhope ndi maso zimaphatikizidwira ndi chithunzi chatsopano.
• Zowonongeka pafupipafupi. Sikoyenera kupaka utoto ndikuchepetsa tsitsi pafupipafupi kuposa pamwezi. Pogaya utoto pafupipafupi, tsitsili silimangotaya mawonekedwe abwino komanso abwino, komanso limayamba kugwa.
• Ngati muli ndi imvi, ndiye kuti kuwonetsa tsitsi la vitreous ndikotsutsana. Tsitsi laimvi limatayidwa kale ndi thanzi ndi mavitamini, ndipo mukapepuka, mudzawavulaza.
• Ngati mungaganize zopepuka tsitsi lakunyumba, werengani malangizo mosamala. Nthawi zambiri, kudzikuza kumabweretsa zotsatira zosasangalatsa komanso zosasinthika, umakhala pachiwopsezo chotsalira wopanda tsitsi. Ndikofunika kupatsa tsitsi lanu akatswiri.

Chifukwa chake, timapeza kuti kuwalitsa tsitsi lakuda ndi ntchito yovuta komanso yotsika mtengo kwambiri. Apanso, yesani zabwino ndi zowonongeka, musanasinthe chithunzi chanu, chifukwa tsitsi lathanzi ndilokongola kale komanso kalembedwe.

Tsitsi lowala ndi sinamoni

Izi zonunkhira ndi wothandizila zachilengedwe wa hydrogen peroxide.. Amayi ambiri amagwiritsa ntchito sinamoni kuti apepuka tsitsi lakuda lakuda.

Blondes samalimbikitsidwa kuti azichepetsa tsitsi lake, chifukwa zimatha kupereka mawonekedwe ofiira kwa ma curls.

Komanso, akatswiri samalangiza kuti apange nyimbo za utoto wa sinamoni kwa atsikana omwe adadula kale tsitsi lawo ndi mankhwala. Ndiye sinamoni amangochotsa zowala za tsitsili, zimapangitsa kuti zingwezo zisakhale zocheperako.

Chifukwa chake, ndibwino kugwiritsa ntchito zonunkhira izi kuti muchepetse tsitsi lakuda lakuda.

Ngakhale utoto wamankhwala umapereka zotsatira, zotsatira zomwe sizimafunikira sizikhala momwe atsikana angakonde.

Ndipo mothandizidwa ndi njira za wowerengeka, zimatenga nthawi yayitali kuti mukwaniritse mthunzi womwe mukufuna, komabe, zotsatira zake ziziyembekezeka: tsitsilo lidzawunikira ndi njira iliyonse.

Ganizirani maphikidwe otchuka kwambiri a mitundu yopanga utoto wa sinamoni.

Ndi mandimu: 3 tbsp. spoons wa sinamoni ufa amathira mu kapu kapena pulasitiki, kuwonjezera 2 tbsp. supuni ya mandimu, komanso 3 tbsp. supuni ya uchi wamadzimadzi (ngati crystallized, ndiye iyenera kutenthetsedwa pakusamba kwamadzi), mafuta pang'ono a azitona kapena chowongolera tsitsi.

Sakanizani zonse, gwiritsani ntchito tsitsi, yimikani maola osachepera atatu, nadzatsuka ndi shampu. Chigoba chowala ichi ndi choyenera kwa atsikana omwe ali ndi tsitsi lamafuta. Ndimu imachotsa bwino mafuta, imayika pang'ono khungu.

Popewa kuwotcha kochokera ku sinamoni, muyenera kuwonjezera mafuta a maolivi pamaski.

Ndi kefir: 2 tbsp. supuni ya sinamoni ufa wothira 5 tbsp. spoons a kefir. Ikani izi mosakaniza pa curls, nthawi yowonekera ndi maola 3-7, kutengera zotsatira zomwe mukufuna kukwaniritsa.

Kefir mu Chinsinsi ichi amalimbikitsa kusintha kwa sinamoni, amathandizira kuchepetsa tsitsi mwachangu, komanso kulimbitsa mababu, kukonza zingwe.

Zojambula zilizonse zokongoletsedwa kunyumba zimayenera kuthira yonyowa (osati yonyowa), tsitsi lometa. Mukatha kuyikapo penti, valani thumba la pulasitiki kapena chipewa chapadera kumutu kwanu, ndikulunga mutu wanu mu thaulo lotentha.

Zotsatira zowunikira zimatengera mtundu woyamba wa tsitsi:

1. Pambuyo pakuwongolera, tsitsi lakuda kapena lakuda limapereka bulauni, kenako utoto wofiirira.
2. Chestnut ndi ma chestnut opepuka azikhala amkuwa.
3. Tsitsi lofiira lidzakhala golide.
4. Zingwe zofiirira zocheperako zimakhala ndi sheen wagolide, koma popanda kuwaza.

Mutha kuyatsa ma curls ndi sinamoni, chifukwa, kuwonjezera pa kukongoletsa, zonunkhira zimalimbitsa mababu, zimalepheretsa kutayika, zimapangitsa tsitsi kukhala lachilengedwe, limapatsa kununkhira kosangalatsa.

Koma palinso nthawi zina: muyenera kusunga chigoba pa tsitsi lanu kwa nthawi yayitali, kufunika komwe kumachitika kumachitika pokhapokha njira 5, ndipo sinamoni siliyenera kwa atsikana ena, chifukwa amatha kuyambitsa mavuto.

Tsitsi lowala ndi hydrogen peroxide

Madzi amtunduwu nthawi zambiri amakhala gawo la utoto wokhazikika wa tsitsi.. Kuchita kwa peroxide kumakhazikitsidwa pakuwulula masikelo amtsitsi, kuwonongeka kwa melamine, komwe kumayambitsa tsitsi kutulutsa tsitsi.

Yatsani ma curls mosamala kwambiri, apo ayi mutha kuwotcha khungu lanu, kuwononga tsitsi lanu, kuwapangitsa kukhala osalala komanso osakhalapo.

Musanaunikire zingwe ndi peroxide, muyenera kukonzekera tsitsi lanu kuti liziwayendera:

1. Gwiritsani ntchito shampoos zochizira komanso zowonjezera masabata angapo musanapake utoto.
2. Osagonjera ma curls kuti alole, osapumira kuwuma, osagwiritsa ntchito ma curling zitsulo, zitsulo tsitsi.
3. Pangani masks okhazikika kwa masabata awiri musanadye.
4. Pangani mayeso kuti musagwidwe ndi vuto lililonse: gwiritsani ntchito thonje la thonje, gwiritsani yankho la hydrogen peroxide kumalo ochepa a strand, chokani kwa mphindi 20. Ngati palibe chowotchera, ndipo mtundu wa tsitsi umakukondweretsani, ndiye kuti mutha kupitiriza kukonzanso.

Njira yofotokozera zingwe pogwiritsa ntchito peroxide imachitika motere:

1. Sambani tsitsi lanu, liume ndi thaulo.
2. Sungani yankho la 3% ya peroxide ndi madzi muyezo wa 1: 1. Thirani katunduyo m'botolo la utsi.
3. Gawani ma curls kukhala zingwe zingapo, yambani kupaka utoto uliwonse kuchokera pamalangizo mpaka mizu. Onetsetsani kuti zisa zidadutsa tsitsi lonse, zakhudza madera onse.
4. Mutatha kugwiritsa ntchito utoto, muyenera kupaka tsitsi lanu, kuyika thaulo m'mutu mwanu, ndikuyimilira kwa mphindi 20 mpaka 40.
5. Sambani tsitsi ndi shampu, kenako wowongolera kuti mumve zowoneka bwino.

Mutha kuyatsa ma curls ndi peroxide osaposa nthawi 1 pa sabata.

Kupaka tsitsi ndi chida ichi ndikwabwino kwa ma blondes amdima. Atsikana omwe ali ndi tsitsi la bulauni amayenera kusankha njira ina yowunikira, apo ayi peroxide imatha kupereka kutuwa kofiira.

Kugwirizana kwa ma curls ndi hydroperite

Katunduyu amagulitsidwa ku mankhwala aliwonse, amapezeka mu mawonekedwe a mapiritsi, zinthu zomwe zimagwiritsidwa ntchito momwe muli hydrogen peroxide ndi urea.

Chifukwa cha kulumikizana kwa zinthuzi, kusintha kwa ubweya kwa tsitsi kumawonongeka, komwe kumapangitsa kuwala kwake.

Popeza hydroperite ndichinthu chankhanza, muyenera kudziwa malamulo apomwe amagwiritsidwa ntchito:

1. Nthawi zambiri mumatha kuwongola tsitsi lanu chifukwa, mutha kuwononga khungu ndi tsitsi lenilenilo.
2. Pamaso pokonza madontho, muyenera kudzoza khungu kuzungulira kukula kwa tsitsi, komanso makutu ndi kirimu wamafuta kapena mafuta amasamba.
3. Onetsetsani kuti mukuyesa kuyeserera pakhungu musanayende.
4. Kwa utoto wa tsitsi, muyenera kutenga hydroperite ndi peresenti ya osaposa 15%.
5. Ikani mawonekedwe popaka tsitsi kutsitsi losasambitsidwa kuti muchepetse zovuta za hydroperite.

Dongosolo lokhazikika palokha ndi muyezo: pwanya mapiritsi awiri a hydroperite, onjezani 2 ml ya ammonia ndi shampu kuti muwonjezere kuchuluka kwa chinthu.

Ikani kusakaniza kwa ma curls omwe adagawidwa kale, chokani pa tsitsi osapitilira mphindi 5. Pambuyo pake, sambani tsitsi lanu ndi shampoo wamba, mukutsuka mawonekedwe owala.

Kuti mukwaniritse zotsatira zosafunikira mukamagwiritsa ntchito wowerengeka azitsamba, mudzafunika mitundu isanu ya utoto.

Hnna yoyera yopaka tsitsi

Amayi ambiri amaganiza kuti henna yoyera ndi chinthu chachilengedwe. Koma sichoncho. Mosiyana ndi henna wokhazikika kapena wopanda utoto, zodzikongoletsera zoyera ndizopangira zonse.

Henna yoyera imakhala ndi ammonia, peroxide, magnesium oxide ndi zina zomwe zimalowa mkati mwa tsitsi ndikuwononga kapangidwe kake.

Sitikulimbikitsidwa kugwiritsa ntchito henna yoyera kwa ma blondes omwe m'mbuyomu adadulira zingwe zawo kupopera mankhwala. Kupanda kutero, zotsatira zake sizingakhale zosayembekezereka - ma curls atha kukhala amtundu wamtundu kapena wobiriwira.

Ma curls amajambula ndi henna yoyera motere:

• mawonekedwe akukongoletsa akukonzekera: henna yoyera imasakanizidwa ndi madzi otentha, osakaniza amawotedwa pamadzi osamba,
• pambuyo pozizira, osakaniza amagwiritsidwa ntchito mofananamo kuti afewe, tsitsi loyera. Kuti muwongolere momwe mungagwiritsire ntchito, mutha kuwonjezera shampoo pang'ono pakapangidwe kanu,
• mutatha kugwiritsa ntchito, muyenera kukulunga mutu ndi cellophane, kutentha ndi thaulo,
• sungani tsitsi osapitirira mphindi 30, apo ayi mutha kuwononga mawonekedwe a tsitsi,
• nadzatsuka pansi pa madzi. Ikani thukuta pamafuta othira,
• mkati mwa masiku atatu muyenera kupewa kutsuka tsitsi lanu kuti muteteze zotsatira zosatha.

Musanayambe kupaka tsitsi lanu m'njira iliyonse, muyenera kuyesa khungu.

Shampu yoyeretsa tsitsi kunyumba

Sindikudziwa momwe mungachotsere owuma pambuyo pazopaka bwino popanda utoto wamba?

Shampoo yomwe imapangidwa mosavuta kunyumba imapulumutsa.

Ndikofunikira kukonza chamomile decoction: kutsanulira 50 g wa maluwa owuma 1 lita imodzi, kuwonjezera shampoo wamba wamba.

Chida chotere chimagwiritsidwa ntchito kutsitsi losasamba, sikofunikira kutsuka chamomile shampoo.

Chigoba chowala ndi camomile kwa brunettes

Brew 25 g yamaluwa owuma a chamomile mu chikho 1 cha madzi otentha.

Sulirani madzi kudzera mu cheesecloth, onjezani uchi wa 100 g ndi 30 ml ya mandimu.

Sakanizani mankhwalawa bwino, gwiritsani ntchito ma curls, gwiritsani ntchito kwa ola limodzi, nadzatsuka mankhwalawo m'njira yoyenera.

Ubwino wogwiritsa ntchito masks achilengedwe kuti muchepetse tsitsi ndikuti samakulolani kuti mukwaniritse zomwe mukufuna, komanso kuthandizira kuchiritsa tsitsi, kulipangitsa kukhala lomvera, lonyezimira komanso lamphamvu.

Maski ndi mafuta a azitona

Onjezerani mandimu pang'ono a mandimu kwa iye, sakanizani bwino, gwiritsani ntchito kutalika konse kwa ma curls, osayiwala kuphatikiza chingwe chilichonse.

Pambuyo pake, pitani kumdzu, kukayima padzuwa ola limodzi. Kenako ibwerereni kuchimbudzi, ndikatsuka mafuta ndi shampu.

Chigoba chowala chotere chitha kupangidwa kokha kwa atsikana omwe samva ululu wowonjezera wamafuta.

Komanso, kwa njirayi, muyenera kusankha maola a m'mawa kuti dzuwa lisaphike mutu wanu.

Malangizo ofunikira, othandiza

Mulingo ndi zotsatira za kumveka zimatengera kamvekedwe koyamba ka zingwezo, kutalika kwa njirayi, kutentha kwa zinthu zomwe zimayikidwa, kuchuluka kwa utoto wanyumba.

Pambuyo pofotokozera za ma curls sikulimbikitsidwa kuti mukayendere dziwe. Madzi a klorini amatha kuvulaza tsitsi komanso kusokoneza mthunzi wake.

Mutha kuwongolera tsitsi osapitirira masabata awiri mutatha kupindika.Madzi acetic amathandizira kuchotsa msanga tsitsi.

Tsopano mukudziwa kupepuka tsitsi popanda kuvuta pogwiritsa ntchito maphikidwe a anthu: mandimu, mafuta a azitona, uchi, koloko, kefir, chamomile ndi zina zotero.

Kumbukirani kuti musanawonjezere tsitsi lanu mulimonse, muyenera kuyesa kumvetsetsa, kutsatira malingaliro onse okhudzana ndi nthawi yowonekera.

Amakhala ndi Ma Curls Amdima

Mtundu wa tsitsi umatsimikiziridwa ndi kuchuluka ndi kuchuluka kwa mitundu iwiri ya utoto - eumelanin ndi pheomelanin. Loyamba limakhala ndi mtundu wakuda, kenako lachiwiri. Kuchuluka kwa chinthu chimodzi ndi chinthu chimodzi kumapangitsa kukula kwa mthunziwo. Kwa eni tsitsi lakuda, eumelanin amapangidwa m'mitundu yambiri, pomwe pheomelanin imapangidwa pang'ono.

Utoto umasonkhana m'makona amtsitsi. Kuyambira pamwambapa, cortical wosanjikiza umatetezedwa ndi ma flichi otsekeka mwamphamvu, mwachitsanzo, ndikatsuka pamutu ndikosatheka kusintha mtundu wa ma curls.

Monga lamulo, tsitsi lakuda silili lakuda, looneka bwino kuposa lofanana ndi ma blondes, koma locheperako kuposa mutu. Chiwerengero chawo ndizochepa poyerekeza ndi pafupifupi tsitsi lokhala ndi tsitsi labwino, koma chifukwa cha makulidwe atsitsi, mawonekedwewa sawoneka kwathunthu.

Madontho, kuyatsa ndi kusinthanitsa

Kuti musinthe mtundu wamdima wa tsitsi, muyenera kuchotsa chovala chachilengedwe ndikuchisintha ndi chochita kupanga. Izi sizophweka. Choyamba, cortical wosanjikiza zimakhala ndi kachulukidwe kakang'ono, chachiwiri, corneum yam'mwamba yotetezeka imateteza, ndipo chachitatu, shaft ya tsitsi imaphimba kutulutsa kwachilengedwe kwa zotupa za sebaceous. Chifukwa chake, kuti muchotse mthunzi wachilengedwe, ndikofunikira kuwononga kapena kuwononga cuticle, chotsani mafuta ndikupanga mawonekedwe a cortical kumasuka. Mwachiwonekere, njira zotere sizothandiza kwambiri tsitsi.

• Kuchotsera - kumatanthauza kuchapa kwathunthu mu utoto wachilengedwe. Nthawi yomweyo, zingwe zomveka zimakhala zoyera kwenikweni, ngakhale tsitsi lakuda mwachilengedwe ngakhale litakhala lolimba limakhalabe losalala ndipo limafunikira utoto wowonjezera. Potere, tsitsili limayamba kulandira chithandizo ndi wothandizirana ndi okosijeni, monga hydrogen peroxide, kuti apangitse gawo lalikulu kwambiri momwe lingathere. Pankhaniyi, mamba, mmalo mwa kutseka mwamphamvu, puff, ndi wothandizirana ndi okosijeni amatha kulowa mkati mwa tsitsi. Utoto wachilengedwe umangowononga chinthu.

Monga lamulo, zingwe zakuda zimayenera kuwunikidwa kangapo musanapezeke mthunzi wowala kwenikweni. Ma curls atatha izi amafunikira chisamaliro mosamalitsa.

• Kupaka utoto - ngati mukufuna kuti musangosintha tsitsi, koma kuti muupatse mthunzi - golide, uchi, phulusa, umatha kupindika pambuyo pake. Popeza kusinthanitsa pang'ono ndikofunikira m'mbali iliyonse, utoto wamakono umaphatikizira ndi oxidizing wothandizira.
• Zowunikira - pankhaniyi, othandizira oxidizing amagwiritsidwa ntchito pokonza. Amangolowa gawo la corneum pang'ono ndikuwononga pang'ono eumelanin. Komabe, ngati kufotokozera kumafunikira pama toni angapo, izi ndizokwanira.

Kuti magetsi aziwoneka bwino, palibe chifukwa chokonzera utoto waluso. Zotheka zimatheka pogwiritsa ntchito mitundu ingapo ya mankhwala wowerengeka.

Kuwala kwamdima wakuda: anthu akuluakulu komanso zinthu zodzikongoletsera

Mtundu wakuda wa tsitsi, monga mukudziwa, ndiye chizindikiro chachikulu, kotero anthu ambiri padziko lapansi ndi brunette komanso tsitsi la bulauni. Tsitsi lachirengedwe lachilengedwe silimapezeka mwanjira iliyonse momwe amakongoletsedwe amakono, chifukwa chake kuyatsa tsitsi lakuda kunyumba ndi funso lodziwika bwino.

Kugwiritsa ntchito chamomile

Pachikhalidwe, decoction ya maluwa a chamomile amagwiritsidwa ntchito kuwalitsa ndikupereka mthunzi wokongola wagolide ku ma curls owala. Ndi anthu ochepa omwe amadziwa kuti kumanja amanjawa njira imeneyi ndi yoyenera.Zachidziwikire, simuyenera kuyembekeza kusintha kwamitundu, koma zotulukapo zakuda, tsitsi la bulauni liziwoneka - kusintha kwamtundu wamtundu wa 2-3.

Kalanga ine, "kutsutsa" ma curls akuda a chamomile alibe mphamvu, simuyenera kuyesa.

Msuzi umakonzedwa mophweka: supuni zitatu zadothi zathiridwa zimathiridwa ndi kapu imodzi ya madzi otentha ndikuumirizidwa kwa ola limodzi. Kenako msuzi uwu umatsitsidwa ndi tsitsi mutatsuka. Kusintha mthunzi, njira zosachepera 10 zofunika.

Kuphatikiza pa kuti chamomile imayeretsa tsitsi, imathandizanso kulimbitsa tsitsi.

Mutha kuphika njira ina, yoyenera yopepuka kuwala bulauni ndi ma chestnut curls. Zowona, chida chakhala chikukonzekera kwanthawi yayitali.

1. Maluwa 200 owuma kutsanulira 400 ml ya mowa wamphamvu ndi kunena masiku 7.
2. 100 g ya henna amathiridwa mu 300 ml ya madzi otentha ndikusiyidwa kwa maola atatu.
3. Kusakaniza kumatsimikizika ndikukakamizidwa milungu ina iwiri.
4. Msuzi umasefedwa kudzera mu gauze ndipo umagwiritsidwa ntchito ngati chigoba cha tsitsi: umagwiritsidwa ntchito ngati zingwe ndikuchitika kwa mphindi 40. Kenako muzisamba ndi madzi ofunda.

Mphamvu ya ginger

Muzu wa ginger, zimachitika, sikuti ndimalo osungirako zinthu zosiyanasiyana za mavitamini komanso mavitamini, komanso amagwira ntchito monga othandizira oxidizing. Amagwiritsidwa ntchito mu maphikidwe ambiri opangira tsitsi lopepuka.

Njira yoyamba ndi iyi:

1. Mizu yambiri yamalowo imakongoletsedwa,
2. Thirani zida zosaphika ndi madzi ozizira ndikuyika moto wochepa kwambiri kwa theka la ola,
3. msuzi utatha, umasefedwa.
4. decoction wa muzu umagwiritsidwa ntchito tsiku lililonse ngati zida zothandizira mpaka mutapeza zotsatira zomwe mukufuna.

Njira yachiwiri ikuphatikiza mphamvu yowonetsera mandimu ndi ginger. Izi zimatha kupangidwa golide kuchokera ku tsitsi lakuda. Ndondomeko ndi motere:

1. Madzi a theka la mandimu ndi ginger wodula bwino yemwe amasakanizidwa ndi kapu ya mowa wowala mpaka osalala
2. mutha kuwonjezera madontho ochepa amafuta anu omwe mumakonda - peach, jojoba kusakaniza kuti ma curls azitha kupeza osati mthunzi watsopano, komanso kuwala.
3. chifukwa chosakanikacho chimagwiritsidwa ntchito pazingwe ndikugwirira pamutu kwa maola 2-3. Mutha kukulunga mutu wanu thaulo lotentha. Sambani chigoba ndi madzi ozizira.

Njira yachitatu idapangidwira eni tsitsi lowuma. Chinsinsi ndi motere:

1. Muzu wa ginger ndi peel imodzi ya ndimu ndiwotukuka kwa maola 20,
2. Madontho 10 amafuta ofunikira ndi 200 g wowawasa kirimu wowonjezera amawonjezeredwa ndi kulowetsedwa,
3. chifukwa chosakanikacho chimagwiritsidwanso ntchito pa ma curls. Valani chipewa cha pulasitiki ndikukulunga thaulo yotentha,
4. chigoba chofotokozera chimachitika kwa maola osachepera awiri, kenako ndikutsukidwa ndi madzi ofunda. Alimbikitsa kubwereza njirayi tsiku lotsatira kuti aphatikize zotsatira zake.

Malangizo ogwiritsira ntchito matsenga a ginger wodula bwino tsitsi kuti tsitsi lipitirire:

Kuwala kwa mandimu

Mwa zithandizo zapakhomo, ndimu ndi bulichi wodziwika bwino kwambiri. Komanso, zimakhudza izi pakhungu ndi tsitsi. Ikani pamene akufuna kuyatsa ma curls pambuyo pa utoto wakuda. Komabe, mandimu nawonso amachotsa bwino mafuta ndi kumasula cuticle, motero tikulimbikitsidwa kugwiritsa ntchito chida ichi kokha kwa eni tsitsi.

Amagwiritsidwa ntchito motere: mandimu amadzimadzi ndi madzi muyezo wa 1: 1 ndikugawa pamiyala yonyowa. Ndikosavuta kugwiritsa ntchito botolo la utsi. Kenako muyenera kupukuta tsitsi lanu padzuwa kuti mphamvu ya mandimu ikhale yothandiza kwambiri. Pambuyo pake ma curls amatsukidwa ndi madzi.

Chithandizo cha uchi

Uchi ndi gawo la unyinji wa masks ndikupukutira khungu ndi tsitsi. Ngati palibe chodabwitsa pa chinthu chodabwitsachi, kuthekera kwake kubwezeretsa madzi kumatha kuyika khungu ndi tsitsi lokhazikika.

Uchi ungagwiritsidwenso ntchito ngati chowunikira mwachilengedwe. Amagwiritsidwa ntchito mwanjira yosiyana:

• uchi ungagwiritsidwe ntchito ku tsitsi lofiirira ndikumangokhala ngati chigoba kwa mphindi 30,
• ikhoza kuchepetsedwa ndi madzi. Ndi chida ichi, zingwezo zimasungunuka, kenako amavala chipewa cha pulasitiki ndikukulunga mitu yawo thaulo lotentha. Chigoba chimachitika kwa mphindi 30 mpaka 40,
• sakanizani uchi ndi mafuta a azitona poyerekeza 2: 1. Unyowu umayikidwa pazingwe ndipo umachitika kwa mphindi 45. Mutha kuwonjezera nthochi yosenda.

Kefir chigoba

Imakhala yofooka kuposa ndimu, koma siuma. M'malo mwake, zosakaniza za kefir zimatha kubwezeretsanso kuchuluka kwa hydro.

50 ml ya kefir imasakanizidwa ndi supuni ziwiri za burande, dzira 1, mandimu theka ndi supuni ya shampoo. Osakaniza amasinthidwa mpaka osalala ndikuyika ma curls. Mutu umakutidwa ndi kanema, wokutidwa ndi thaulo. Maski imachitika kwa maola 8.

Ndondomeko mobwerezabwereza 4-5.

Hydroperite discoloration

Kunyumba, ndizotheka kuwalitsa tsitsi osati ndi utoto, koma m'njira yakale - pogwiritsa ntchito hydrogen peroxide. Izi ndi zowopsa kuchita, chifukwa ngati muwerengera molakwika mlingo kapena kuchedwa kwa nthawi, m'malo mwa ma curls owala, mutha kupeza mtolo wa tsitsi lotenthedwa.

Mapiritsi a Hydroperite amagulitsidwa ku pharmacy iliyonse. Kuzindikira kwakukulu kwazinthu ndi 30% yankho. Mukawerengera, tsitsi limayenera kukumbukiridwa:

• Ndi tsitsi lakuonda, ndende sayenera kupitirira 7%,
• ndi makulidwe pafupifupi 12%,
• wandiweyani, ndende zimasiyanasiyana 12 mpaka 30%.

Flour imawonjezeredwa ku yankho la kufunika kwa ndende kuti mupeze kusasinthasintha. Kenako chida ichi chimagwiritsidwa ntchito ndi burashi kum zingwe, kugawa molingana ndi kutalika konse. Manja ayenera kutetezedwa ndi magolovu, popeza peroxide imakhudzanso khungu.

Amakhala ndi mawonekedwe pazingwe malinga ndi ntchito zake. Kenako amatsukidwa ndi madzi ofunda.

Njirayi imakupatsani mwayi wowalitsa ma curls m'njira imodzi. Ngati ndi kotheka, kumveketsa kumatha kubwerezedwa, koma pakatha milungu ingapo.

Ma shampoos apadera

Palibe kutengera kokha, komanso ma shampoos owala. Kodi ndi utoto uti wabwino kupepuka kutengera mtundu wa zingwe ndi mtundu wa utoto wake. Mthunzi wachilengedwe umakhala wovuta kwambiri kuchotsa, popeza tsitsi silikhudzidwa ndi utoto, limatetezedwa. Zojambulidwa utoto nthawi ina nthawi zonse zimakhala zothinitsidwa komanso zosavuta, chifukwa ma cuticle ayamba kumasuka.

Ma shampoos owunikira amakhala ngati ofunikira: utoto wowala simalowera patali, koma umatsalira pa cuticle. Nthawi yomweyo, tsitsili silikuwonongeka, koma pigment samasungidwa nthawi yayitali.

Njira ina ndikupanga utoto ndi mousses. Koma, chowonadi ndichakuti, nthawi zambiri amagwiritsidwa ntchito kupaka utoto uliwonse.

Mayankho otchuka kwambiri akuphatikiza ma shampoos otsatirawa:

• John Frieda Sheer Blonde Spray Eclaircissant Gible Go Blonder - kapangidwe kameneka kamapangidwa makamaka ka tsitsi lakuda ndi lakuda ndipo amadziwika kuti ndi othandiza kwambiri. Kuphatikiza ndi mavitamini ovuta kuthandiza ma curls ndi chamomile Tingafinye. Shampoo imatengera 610 p.
• Njira za Avon Advance ndizowunikira mofatsa. Muli zosakaniza zachilengedwe zowala. Mtengo wa shampoos ndiwotsika mtengo - 255 p.
• Eugene Perma Keranove Blond Vacancies Shampoo Opepuka Tsitsi - lopangidwa kuti liunikire blondi yakuda ndi tsitsi lofiira. Mphamvu yowala imaperekedwa ndi ma chamomile otulutsa ndi mapuloteni a tirigu. Mtengo wazogulitsa - 505 p.
• Estel Aqua Otium - wopangidwa kuti athe kuyimitsa zingwe za mthunzi uliwonse woyambirira. Amaloledwa kugwiritsidwa ntchito pa tsitsi lowonongeka komanso lakale. Mtengo wa malonda ndi 750 p.

Kuwongolera tsitsi lakuda ndi lakuda kunyumba si ntchito yophweka. Pamafunika kupirira komanso kudekha, chifukwa mutha kupeza zotsatira pobwereza njirayi kuchokera pa 5 mpaka 10.

Tsitsi lowala kunyumba

Wolemba: Bill Hedword

• Malamulo omvekera
• Ndimu
• Cinnamon
• Chamomile
• Masks opatsa thanzi

Masiku ano, makampani azodzikongoletsera amapereka njira zosiyanasiyana zowonjezera tsitsi. Chifukwa chake, machitidwe amodzi, mwini wa ma blond curls amatha kukhala akhungu. Njira ziwiri kapena zitatu komanso brunette zimapangitsa kuti azisirira kapena azisankha kukhala mwini wa tsitsi la platinamu. Koma njira zotere sizikhala zotetezeka nthawi zonse.

Ndi zida zam'masitolo, mutha kuwononga zingwe zanu mosavuta. Koma mutha kusintha mtundu wanu popanda chemistry yogulitsa.Zowona, izi zimatenga nthawi yayitali. Koma zingwe zimakhalabe wathanzi, kukhala owala, ofewa, omvera, olimba ndikukula msanga!

Zotsatira zakuwongola tsitsi ndi wowerengeka azitsamba

Mothandizidwa ndi chithandizo chofatsa chakunyumba, eni tsitsi la blondi amatha kale kusangalala ndi mithunzi ingapo mumwala umodzi. Atsikana omwe ali ndi ma curls amdima awona zotsatira zoyambira mu masabata a 2-4: mtundu wawo udzapeza sheen wagolide, ndipo pambuyo pa miyezi 1.5-2, tsitsili lidzakhala lopanda matani 1-2.

Kugwiritsa ntchito maphikidwe "amphamvu" omwe amapereka zotsatira nthawi yomweyo, tsitsi lakhungu limatha kuwunikira nthawi yomweyo pogwiritsa ntchito matepi awiri a 2-3, ndi tsitsi lakuda ndi matoni a 1-2.

Kuti mukhale ndi thanzi la zingwe, gwiritsani ntchito moisturizing ndi masks othandizira 2-4 pamwezi.

Malamulo okhetsa magazi

Ngati mungaganize zochepetsa tsitsi lanu kunyumba, ndibwino kudziwa mawonekedwe a ndondomekoyi pasadakhale:

• Ma blondes, tsitsi lowoneka bwino komanso ofiira kumapangitsa kuti mabala azikhala achangu kwambiri kuposa ma brunette ndi akazi a tsitsi lofiirira,
• ndikosavuta kuphatikiza tsitsi loonda, kovuta kwambiri kuuma,
• ndibwino kugwiritsa ntchito maphikidwe angapo (momwe zinthu zambiri zidzakhalire, zotsatira zake zidzawoneka mwachangu),
• mukatha njira iliyonse muyenera kupukuta tsitsi lanu ndi masks opatsa thanzi,
• kusunga ma curls athanzi, ndibwino kutenga njira zotetezeka ndipo pokhapokha pokhapokha muzigwiritsa ntchito zamphamvu.
• kupewa mavuto, kutsatira maphikidwe osachulukitsa kuchuluka kwa zinthu,
• Ngati simunamvere tsitsi lanu, yambani ndi kupanga zofewa. Mutha kuyamba ndi kutsuka ndimu kapena chamomile kawiri pa sabata,
• Simungathe kutsatira njirayi mutangolola. Yembekezani masiku 15 mpaka 20 kenako ndikuchita zinthu molimbika,
• musasungire zodzikongoletsera zopangidwa mufiriji,
• Mutha kupaka tsitsi lanu patatha masiku 5-7 mutapangitsa tsitsi lanu kukhala losalala komanso pakatha masabata awiri mwamphamvu,
• osagwiritsa ntchito peroxide ndi zinthu zofanana ndi zovulaza zingwe (kapena musazigwiritse ntchito kawirikawiri: zimatulutsa msanga, koma zimawononga tsitsi kwambiri). Kugwiritsa ntchito pafupipafupi kumapangitsa kuti ma curls awume, amakhala osalimba komanso ofooka. Ndipo tsitsi lomwe lidawonongeka kale ndi zinthu zama sitolo kuchokera ku zinthu zamphamvu limatha kugwa !.

Maphikidwe apanyumba

Njira zopangidwa ndi zinthu zachilengedwe ndizoyenera tsitsi lililonse. Zingwezo zikafooka, muyenera choyamba kuwalimbikitsa ndi masks otentha komanso opatsa thanzi (mkati mwa miyezi 1-2). Zitatha izi gwiritsani ntchito wowerengeka azitsamba pofotokozera. Ngakhale tsitsi likakhala labwinobwino, ngakhale pankhaniyi, muyenera kusinthana ndendende ndi masks opatsa thanzi.

Maphikidwewo akuwonetsa kuchuluka kwa tsitsi lalitali. Ngati muli ndi tsitsi lalitali, onjezerani kuchuluka popanda kusintha kuchuluka kwa zinthu.

Njira yosavuta komanso yachangu yochepetsera zingwe ndikuwonjezera kufewa, kuwalira ndi kuwamvera.

Mankhwala othandizira

• 5-6 madontho a mandimu
• 1 lita imodzi ya madzi ofunda.

Finyani msuzi (wopanda khungu ndi zamkati) m'madzi ndikupaka tsitsi loyera, losalala.

1. Werengani zambiri pa kuwalitsa tsitsi ndi mandimu

Zofunika: ngati muli ndi tsitsi lalitali (kuposa 25 cm), tengani madontho 8-10 a mandimu ndi malita awiri amadzi. Osagwiritsa ntchito madzi otentha kapena kuwonjezera kuchuluka kwa mandimu. Kupanda kutero, tsitsili limakhala lovuta kulisintha, lidzakhala lamagetsi, lokhalokha komanso locheperako. Kusamala ndiko lamulo lalikulu la chisamaliro.

Kodi mungagwiritse ntchito kangati? Kamodzi pa sabata kwa mwezi, yopuma - miyezi iwiri.

Zotsatira: Kusintha kwa ma toni awiri pambuyo pa mwezi umodzi kwa eni ake okhala ndi zingwe zowonekera ndi kamvekedwe kamodzi patatha masabata 4-5 kwa atsikana okhala ndimdima. Pambuyo poti mandimu apsa, tsitsilo limakhala lofewa komanso lomvera.

• 100 ml ya kefir,
• 1 yolk
• msuzi wa mandimu 1,
• 3 tbsp. l cognac (kapena mowa).

Sakanizani zonse zofunika ndikuyika pazotseka zowuma. Siyani usiku umodzi kapena kwa maola awiri. Kefir, ngati ndimu, amawalitsa tsitsi, komanso amawapatsa kufewa komanso kuwala.

Mungalembe kangati: kawiri pamwezi. Maphunzirowa amakhala ndi njira zitatu zausiku kapena 4-5 za maola awiri.

Zotsatira: Kusintha kwa ma toni angapo pambuyo pa kubwereza kwa maski awiri kwa tsitsi la bulauni ndi ma toni 1-2 pambuyo pa kubwereza kwa 4-5 kwa mdima. Mukasunga chigoba kwa maola angapo, zotsatira zake zimawonekera pambuyo pa njira za 3-4 za tsitsi labwino kapena pambuyo pobwereza 4-5 kwa tsitsi lakuda.

Chigoba champhamvu cha tsitsi lakuda

• 100 ml ya madzi
• madzi a mandimu 1.

Sakanizani zinthuzo ndikugwiritsira ntchito kuuma tsitsi losasamba (lonyansa). Valani chovala chanu chosambira ndi thaulo. Gwiritsani kwa ola limodzi, ndiye kuti muzimutsuka ndi shampoo ndikumatsuka mutu wanu ndi muzitsuka wa chamomile.

Kodi mungagwiritse ntchito kangati? kawiri pamwezi. Bwerezani pambuyo pa miyezi 1.5 ngati mukufuna.

Zotsatira: kumveka pa toni 1 pambuyo pa 1-2 njira.

Ngati mandimu ndi othandiza makamaka kwa tsitsi labwino, ndiye sinamoni imathandiza kutulutsa tsitsi la mthunzi uliwonse.

Kodi sinamoni yotani?

Zotsatira zabwino kuchokera ku timitengo ta sinamoni lachilengedwe. Njirayi imakhala othandiza kwambiri kuposa zonunkhira zololedwa, kuphatikiza tsitsi limakhala ndi fungo labwino.

Ma chopstick amayenera kudulidwa bwino (makamaka mu chopukusira cha khofi), kenako ndikuyenda kangapo ndi pini yopukutira, pambuyo pake akupera ufa wa sinamoni mu chopukusira khofi.

Kodi phindu la sinamoni ndi chiyani?

• kukopa kwa tsitsi
• zofewa, kuwala ndi golide wabwino,
• fungo lokoma.

Maski ndi uchi ndi sinamoni kwa tsitsi lakuda

• 6 tsp sinamoni
• 60 gr wokondedwa
• 100 ml chinyontho

Sungunulani uchiwo ndikadzakhala madzi, uziziritsa. Sakanizani zinthu zonse mu mbale yagalasi mpaka yosalala. Ndikwabwino kuchita izi ndi supuni yatsopano yamatabwa kapena spatula.

Kodi mungagwiritse ntchito motani: Kamodzi pa sabata kwa miyezi iwiri. Itha kubwerezedwa mu mwezi.

Zotsatira: opanda 1-2 matani pambuyo kubwereza 2.

Maski okhala ndi sinamoni, uchi ndi mandimu

• 2 tbsp. l sinamoni
• 80 ml ya uchi
• 160 ml ya madzi
• 150 ml ya mawonekedwe.

Sungunulani uchi wamadzi m'madzi ofunda, onjezerani mandimu, chotsimikizira komanso sakanizani chilichonse. Ikani tsitsi ndikusunga kwa maola atatu, ndiye kuti muzitsuka ndi shampu.

Kugwiritsa: zosaposa nthawi 1 pamwezi.

Zotsatira: Zowunikira zowunikira zimasoka ndi matoni a 1-2 pambuyo pa ndondomeko yoyamba. Tsitsi lakuda lisintha mtundu wake ndi toni 1 pambuyo pa chithandizo cha 2-3.

Maski okhala ndi zotsatira zachangu za tsitsi lakhungu

• 200 magalamu a chamomile,
• 300 ml ya madzi otentha
• madzi a mandimu 0,5
• 1 tbsp. l mafuta a maolivi (ngati ma curls anu ali ndi mafuta, izi zitha kusiidwa).

Thirani maluwa ndi madzi. Kuumirira maola 1-2.

Unasi, onjezerani mandimu (wopanda zamkati) ndikuwonjezera mafuta. Sakanizani zosakaniza zonse bwino. Ikani zonyowa zing'onozing'ono, mukutira mafuta m'mbali yonse. Kukulani ndi thaulo. Siyani kwa ola limodzi, nadzatsuka ndi shampu. Muzimutsuka ndi kulowetsedwa kwa chamomile.

Kodi mungagwiritse ntchito motani: Kamodzi pamwezi. Mutha kubwereza m'miyezi ingapo.

Zotsatira: kusiya kamvekedwe ka 1 mutatha kugwiritsa ntchito.

Chithandizo "champhamvu" cha tsitsi lakuda: peroxide ndi chamomile

Chinsinsi ichi ndichabwino tsitsi kapena mafuta. Simalimbikitsidwa kuti tsitsi loonda komanso louma, losachedwa kudulidwa, lodulidwa kapena la utoto.

• 100 magalamu a chamomile,
• 200 ml ya madzi otentha
• 30 ml ya hydrogen peroxide (6%).

Dzazani maluwa ndi madzi ndikusiya 1 ora. Ndiye kupsyinjika ndi kuzizira kwa kutentha kwa firiji. Ndiye kuthira mu peroxide ndikusakaniza bwino. Lowetsani tsitsi lodetsedwa, louma, kuphimba ndi kanema ndi thaulo. Siyani kwa mphindi 30-50, ndiye kuti muzimutsuka ndi madzi ofunda ndikutsuka ndi shampoo.

PMukatha kugwiritsa ntchito, onetsetsani kuti mukugwiritsa ntchito chigoba chonyowa ndikutsuka ndi chamomile. Ngati khungu lawonongeka, chotsani izi koma mpaka nthawi yabwino.

Zotsatira: opanda 1-2 matani ntchito yoyamba.

Mungabwereze kangati: zotsatira zake ngati njira yoyamba isanakupatseni mtunduwo, bwerezaninso pambuyo pa miyezi 1.5. Ngati tsitsilo limakhala loonda komanso louma, mubwerezenso pambuyo pa masabata 8-10. Gwiritsani ntchito mankhwala opatsa thanzi komanso opatsa thanzi pakati pa chithandizo.

Maski azakudya

• 1 tbsp. l mafuta a azitona
• 5 tbsp. l kefir
• yolk.

Sakanizani zinthu zonse ndikugwiritsa ntchito tsitsi louma, lonyansa.Valani mutu wanu ndi thaulo lotentha. Gwiritsani chigoba kwa ola limodzi, ndiye muzimutsuka ndi madzi ofunda ndi shampu ndipo muzimutsuka ndi chamomile.

Kugwiritsa ntchito pafupipafupi: Kamodzi pa sabata kwa mwezi. Mutha kubwereza maphunziro atatha mwezi umodzi.

Zakudya zopatsa thanzi

• nthochi
• 1 ml Vitamini E
• 0 avocado
• 2 tbsp. l kefir
• 1.5 tbsp. l namera tirigu.

Pukutani zipatso kukhala misa yosalala yopanda ziphuphu. Onjezani kefir, mbewu za tirigu, vitamini E ndikusakaniza bwino. Ikani zouma zingwe.

Gwira kwa mphindi 20, ndiye muzimutsuka ndi madzi ofunda, nadzatsuka ndi shampoo ndikumatsuka ndi mandimu kapena chamomile.

Zofunika: Zipatso zimayenera kutengedwa zofewa ndi kucha, apo ayi zimatenga nthawi yayitali kuti muzitsuka ndi kupopera zidutswa zake.

Kodi mungagwiritse ntchito kangati? Kamodzi pa sabata kwa mwezi.

Kutsatira malangizowa, mutha kuyatsa tsitsi lanu kunyumba osavulaza ndikuwapatsa thanzi, kuwala ndi kukongola.

Kodi mwazikonda? ... +1:

Tsitsi lowala - makadinala amasintha popanda vuto

Ngati mwachilengedwe muli ndi khungu lakuda, ndipo mumalakalaka kukhala wofinya, koma nkhani zowopsa za abwenzi anu zikuwonetsa kuti zopanda pake pakusintha, mukulakwitsa. Muyenera kusankha moyenera njira yowunikira, poganizira zomwe muli nazo, ndi ma curls opepuka amaperekedwa kwa inu.

Mtundu wowala wa tsitsili umawoneka bwino kwambiri, nkhopeyo ndi yaying'ono. Kusintha koteroko kumathandizira kusintha osati kunja kokha, komanso mkati. Ndipo osatengera kuchuluka kwa nthabwala za opusa opusa.

Nthawi zonse, kukongola kowoneka bwino kumakopa chidwi cha amuna, kusiya atsikana akuda.

Kuwala tsitsi lakuda ndi njira yovuta. Kuti mukwaniritse zotsatira zomwe mukufunikira muyenera kuchita khama kwambiri. Mukamachotsa mthunzi wakuda, lingalirani mawonekedwe a tsitsi. Ngakhale akakhala akulu, sangakhale kuti njirayi imapereka zotsatira zoyenera, nthawi yoyamba.

Kuti mupewe kupepuka, gwiritsani ntchito utoto wofatsa kapena maluso omwe abwera kwa ife ochokera ku "malingaliro." Ndikosatheka kukhala blonde wa platinamu osagwiritsa ntchito utoto wankhanza, kuphatikizapo hydrogen peroxide. Pambuyo pamasamba otere, ma curls amatha kutaya mawonekedwe awo athanzi, koma mankhwala apamwamba amakono ndi masks posamalira amatha kuchita zodabwitsa.

Musaope kusintha! Ngati mungaganize zowala bwino, khalani ndi ufulu wosankha chida choyenera mokwanira. Musaiwale za chisamaliro chowonjezera cholimbitsa tsitsi ndikupereka kuwala kwachilengedwe. Pamodzi, njira zonsezi zimatsimikiziridwa kuti zikutsogolera ku zotsatira zomwe mukufuna.

Tsitsi lowala ndi glycerin

Ngakhale kutuluka kwazinthu zambiri zodzikongoletsera za tsitsi zowunikira, monga ma shampoos opepuka, tsitsi lowala ndi mankhwala wowerengeka silikutaya kutchuka kwake. Wothandizira wina wofunikira wa amayi amakhalabe glycerin.

Pogwiritsa ntchito glycerin, maski amakhala okonzeka kuwongola tsitsi. Kuti muwakonzekere, tengani magalamu 50 a chamomile ndi kutsanulira madzi otentha, kenako kunena 2 maola. Momwe kulowetsedwa kumasefedwa, onjezani 60 g wa glycerol. Chophimbacho chimayikidwa tsitsi, ndikulunga mutu ndi filimu ndikugwira kwa mphindi 30 mpaka 40, kenako muzitsuka ndi madzi ofunda. Tsitsi lowala ndi glycerin limapangitsa tsitsi kukhala lopepuka ndi kamvekedwe kamodzi.

Tsitsi lowala ndi chamomile

Njira yodziwika komanso yosavuta kwambiri yoperekera tsitsi lanu yopepuka ndi yowonjezera tsitsi lanu ndi chamomile. Msuzi wamphamvu umakonzedwa kuchokera ku maluwa owuma: 2 tbsp. maluwa owuma akuyenda m'madzi otentha pansi pa chivindikiro kwa mphindi 10. Chifukwa cha kulowetsedwa kumasefedwa ndi kusefedwa. Tsitsi limatsukidwa bwino ndi shampu, ndikugwiritsa ntchito kulowetsedwa kwamaluwa a chamomile ngati chowongolera. Tsitsi lowala ndi mankhwala wowerengeka limapatsa camomile kanjedza ka chilengedwe komanso chitetezo.

Tsitsi lowala ndi ndimu

Ndi anthu angati, njira zochulukitsira tsitsi zopepuka.Fashoni yochepetsera tsitsi ndi ndimu idabwera kumayiko athu achi Slavic kuchokera ku maonekedwe okongola a Kum'mawa, kwa omwe vutoli silidatayike chifukwa cha mthunzi wakuda kwambiri wa tsitsi. Ichi ndichifukwa chake kuunikira tsitsi lakuda ndi mankhwala wowerengeka nthawi zambiri kumakhazikitsidwa ndi njira yothira ndimu, kapena, citric acid yomwe ili m'chipatso.

Tsitsi lowunikira ndi asidi wa citric liyenera kuchitidwa mosamala kuti lisatenthe.
Kuwalitsa tsitsi pang'onopang'ono kumachitika motere: mwatsopano wokhathamira wa mandimu umasungunuka ndi madzi ndikuwotcha tsitsi mutatha kusamba ndi yankho. Kuphatikiza pa kuwunikira, mandimu amachititsa tsitsilo kuwoneka bwino. Chida ichi ndi choyenera pakuwunikira tsitsi lakuda komanso kusunga mtundu wa mithunzi ya tsitsi lowala. Tsitsi lowala limathanso kuchitika ndi mandimu. Komabe, musaiwale za malo ake owumitsa, kuti musavulaze tsitsi pogwiritsa ntchito kwambiri.

Tsitsi lowala ndi uchi

Ndi anthu ochepa omwe amadziwa kuti uchi umakhudzanso tsitsi lofanana ndi hydrogen peroxide. Njira iyi yowunikira imakhala ndi mbiri yayitali ndipo imaphatikizidwa ndi gawo lolemekezeka la njira zopangira tsitsi lopepuka ndi wowerengeka azitsamba ndikuwasamalira mofatsa.

Kumayambiriro kwa njirayi, mutu umatsukidwa ndi shampoo, ndikuwonjezera ¼ tsp kwa iyo. koloko. Chigoba chonyowa chimapaka tsitsi lonyowa kuti muchepetse tsitsi - uwu ndi uchi wothinitsidwa. Timagwiritsa ntchito molingana ndi utali wonse wa tsitsi ndikukulunga mutu wathu pansi pa kanema ndi thaulo. Mutha kupeza zotsatira zabwino kwambiri ngati mutasiya uchi patsitsi lanu usiku wonse. Tsitsi lowunikira ndi uchi samangotsitsimutsa mtundu wake, koma limakweza bwino tsitsi lonse, ndikupangitsa kuti likhale lathanzi komanso labwino kwambiri.

Zinthu zachilengedwe izi zimakhala ndi mapindu osaneneka. Tsitsi lowala ndi uchi limabweretsa ndemanga zabwino kwambiri, chifukwa tsitsilo limakhala lofewa kwambiri ndikuwonjezera thanzi.

Chigoba chowala cha ndimu ndi uchi

Mtunduwu wa maski uli ndi zigawo izi: mandimu 4, 0,5 lviniga, 20 g owuma calendula ndi chamomile, 50 g uchi (mthethe), 30 g wa muzu wa rhubarb ndi 50 g mowa.

Mutha kupanga kufotokozera tsitsi lakuda, kuphatikiza ndi kugwiritsa ntchito izi. Pophika, tengani rhubarb ndikuthira ndi viniga ndikuwiritsa kwa mphindi 10. Onjezani chamomile, calendula, msuzi wa mandimu awiri kwa msuzi ndikuwiritsa osakaniza kwa mphindi 5. Ku msuzi wozizira yikani uchi, mowa ndi msuzi wa mandimu awiri otsalawo.

Pofuna kuyendetsa tsitsi mofatsa, ndikokwanira kuchepetsa 1 tbsp. chifukwa chosakaniza 1 lita imodzi yamadzi ndikumatsuka tsitsilo ndi yankho mutatha kusamba. Kuti muwonjezere mphamvu, msuzi umayikidwa theka la ola. Chofunikira kwambiri sikuti muzichita mopambanitsa, chifukwa mandimu ndi mowa zimapukuta tsitsi lanu ndikusintha.

Tsitsi lowala ndi kefir

Sikuti masks onse achilengedwe owiritsa tsitsi omwe ali ndi zakudya zopatsa thanzi. Kefir amatha kuchita zozizwitsa zenizeni ndi tsitsi ndikupanga kuwala kosavulaza kotheratu kwa tsitsi. Zomwe zimapanga zachilengedwe za kefir mask zimathandizira kubwezeretsa kapangidwe ka tsitsi ndikuthandizira kwambiri kukula kwawo. Mutha kupanga masks wamba kefir pogwiritsa ntchito kefir palitali kutalika kwa tsitsi lanu ndikulunga mutu wanu mu polyethylene, kapena mutha kugwiritsa ntchito njira zovuta kwambiri. Tsitsi lowala ndi mankhwala wowerengeka limatanthawuza makamaka chitetezo chaumoyo wanu.

Chotsatira chotsatira muyenera: 30-50 g ya kefir ngati maziko, dzira 1, 2 tbsp. vodka kapena cognac, 1 tsp shampoo ndi mandimu ½ mandimu. Kuchuluka kumeneku ndikokwanira kwa tsitsi lalitali. Ndikofunikira kukwapula zigawo zikuluzikulu ndikugwiritsanso ntchito tsitsi zambiri kutalika kwake. Kenako ikani mutu wanu ndi polyethylene ndi thaulo. Tsitsi lowala ndi kefir likuwonetsa kuti chigobacho chizikhala pamutu panu kwa maola osachepera 8. Pambuyo pa njirayi, ikani mankhwala opatsa thanzi kwa tsitsi.

Ngati mukukayikirabe kuti mutha kupatsa tsitsi lanu mthunzi wopepuka popanda kugwiritsa ntchito utoto wochita kupanga, yesani kumveketsa tsitsili ndi mankhwala wowerengeka. Mwina sangakhale othandiza, koma tsitsi lanu limakhalabe lamoyo komanso lokongola.

Zowongolera tsitsi lazitsamba

Sizikunena kuti njirayi ndi chida chofatsa kwambiri chomwe chimagwiranso ntchito yake yayikulu ndikuwonjezera tsitsi lanu. Kuwalitsa tsitsi mwachilengedwe ndiye chinthu chabwino kwambiri chomwe mungapatse ma curls anu.

Chinsinsi choyamba ndi decoction wa rhubarb. Tengani 1-2 zikumera za rhubarb (mutha kuwuma), 1 chikho cha rhubarb muzu ndi 0,5 l wa vinyo yoyera. M'malo mwa vinyo, mutha kugwiritsa ntchito madzi otentha. Timasakaniza zosakaniza zonse ndikuphika mpaka theka la zamadzimadzi zituluka pachidebe. Sefa msuzi wozizira ndipo gwiritsani ntchito tsitsi. Timakulunga mutu mu polyethylene ndikusiya chigoba kwa theka la ola kapena ola. Rhubarb imapereka mwayi kwa bulauni kapena mtundu wa phulusa.

Infusions wa nettle ndi chamomile ndiye kuunika kotetezeka kwambiri kwa tsitsi. Tengani 1 tbsp. chamomile zouma ndi nettle ndikukonzekera kuchokera kwa iwo decoction mu madzi okwanira 1 litre. Ndiye kuti muzitsuka tsitsi losambitsidwa ndi decoction ndikumangirira mutu ndi thaulo kwa mphindi 15-20. Pambuyo pa njirayi, timapukuta tsitsi lathu ndikumasungunula ndi mawonekedwe amtundu wa chamomile, wothira m'madzi muyezo wa 1: 1. Pambuyo pa ola limodzi, timatsuka tsitsi kachiwiri ndi kulowetsedwa kwa chamomile (panthawiyi, supuni 1-2 za chamomile, timalimbikira mu kapu yamadzi otentha kwa mphindi 15-20 ndikufinya). Kuunikira zitsamba sikutha ndi izi.

Zotsatira izi zimakonzedwa pamaziko a tiyi wamtali wautali: 10 g yoyambira, 50 g ya mankhwala a chamomile, 40 g wa henna, 400 ml ya vodika ndi 200 ml ya madzi. Madziwo amabweretsedwa ku chithupsa, henna, tiyi ndi chamomile amawonjezeredwa ndikuwaphika kwa mphindi 5. Mukazizira, onjezani vodka ndipo osakaniza amakakamizidwa kwa masiku awiri. Kenako madziwo amatsanulidwa, ndipo zotsalazo zimaphwa. Mwanjira iyi, ukadaulo wowonjezera tsitsi ndi motere: timayika mawonekedwe athu pakunyowa tsitsi popanda kulipukusa komanso osakulunga mitu yathu, ndipo tikatha mphindi 30 mpaka 40 timatsuka tiyi ndi tiyi.

Kuphatikizika kwa tsitsi lofiira kumatha kuchitika motere: timalowetsa 150 g ya mankhwala a chamomile mu 0,5 l wa 40% vodka kwa masabata awiri, kenako kusefa kulowetsedwa ndikuwonjezera 50 ml ya hydrogen peroxide.

Maphikidwe achikhalidwe opangira tsitsi lowala ndi kulowetsedwa kwa mankhwala a chamomile amagwiritsidwa ntchito kupangira tsitsi lowala, chifukwa cha zomwe amapeza mwaluso wa golide, ndikupatsanso tsitsi imvi. Ngati mukufuna kupukutira tsitsi lanu popanda vuto, lomwe ndilofunika kwambiri pamitundu iwiriyi, ndiye kuti muyenera kuyankhira njira iyi. Wiritsani 100 g wa chamomile inflorescence ndi 500 ml ya madzi otentha kwa mphindi 5-10 ndikuyika msuzi kuti utuluke kwa ola limodzi, kenako kupsyinjika. Ndi msuzi, nyowetsani tsitsi ndikutsuka pambuyo 30:30 Mphindi. Tsitsi lowala lakuda limathanso kuchitika ndi kulowetsedwa kwa chamomile, komabe, mudzafunika pafupifupi 150-200 g ya chamomile kale. Kuti muwonjezere izi, mutha kuwonjezera 50 ml ya 3% hydrogen peroxide (pambuyo pa njirayi, tsitsi liyenera kutsukidwa ndi shampoo). Kugwiritsa ntchito Chinsinsi ichi kumathandiza tsitsi lanu kukhala ndi mthunzi wowala komanso kuwala kowala.

Henna wowalitsa tsitsi

Ndibwino kwambiri kuyatsa tsitsi la blond ndi henna yoyera. Henna sichinthu chokha kuposa kukonzekera kwa mankhwala omwe ali ndi mpweya wambiri wa haidrojeni. Komabe, ilinso ndi zowonjezera zachilengedwe. Tsitsi lowala ndi henna limachitika bwino kwambiri pa tsitsi lopanda mawonekedwe, apo ayi mumakhala pachiwopsezo chotenga.
Ngati mudakali ndi tint yofiira ndi chida chosavuta ichi, ndibwino kuti muchepetse tsitsi pambuyo pa henna ndi kulowetsedwa kwakale kwa chamomile.

Mafuta Opepuka Otsuka

Mafuta owunikira ochokera ku FarmaVita (Italy) amayatsa tsitsi pang'onopang'ono pamatoni a 1-4. Nthawi yomweyo, mafuta opangira tsitsi kumayambitsa mavuto ochepa. Zotsatira zake pambuyo poti zigwiritsidwe ntchito sizimasinthidwa kwa miyezi ingapo, ndiye kuti muyenera kungoyambitsa mizu.

Tsitsi lachilengedwe lokha lomwe limatha kupepuka ndi mafuta, kuwapatsa zofewa zofunda. Kuwala koyenera kwa tsitsili kumakupatsani tsitsi la bulauni lakuda kutuluka kofiirira, ndi bulauni - amber-uchi.
Mafuta opangira tsitsi lowunikira ndiwothandiza kwambiri pakugwiritsa ntchito nyumba, kuwonjezera apo, ndiwachuma kwambiri.Kuwalitsa tsitsi kunyumba kumayamba ndi kuchepetsedwa kwa kapangidwe kake ndi kothandizila wa oxidizing mu gawo la 1: 2.

Pakuwunikira kwa mafuta a FarmaVita, titha kunena mosamala kuti ndizowunikira tsitsi lachilengedwe, chifukwa zimaphatikizapo rosemary, chithokomiro cha thyme, nettle, peppermint, eucalyptus, lavender, cumin, fennel, zowonjezera zowonjezera ndi othandizira.

Mafuta ochulukitsa a "Solaris" EUGENE PERMA (France) ndiwofanana ndi "FarmaVita" ndipo ali ndi zotsatira zofananira. Pogwiritsa ntchito mafuta, mutha kutsanzira kuwunikira kwachilengedwe kwa dzuwa. Kupanga mphamvu ya tsitsi lakuwotcha, ndikofunikira kusakaniza mafuta ofanana, oxidizing wothandizila ndi shampu, kenako ndikutsatira tsitsi ndikusunga kwa mphindi 5 mpaka 10. Popeza mafuta amapaka utoto wake, tsitsi lake losinthalo silisintha mtundu pakapita nthawi ndipo silinazimiririka.

Ngati simukukonda njira zopangira zowunikira tsitsi ndi mafuta ogulidwa amitundu yotsika mtengo, mutha kugwiritsa ntchito mafuta a mandimu, omwe amafanana ndi kuwalitsa tsitsi ndi mandimu kapena kuyatsa tsitsi ndi viniga.

Mkazi aliyense ali ndi ufulu wosankha zomwe angagwiritse ntchito pobwezeretsa bata pamutu pake. Chachikulu ndikuti mankhwala osankhidwa samakhala ndi zoyipa. Kuwongolera tsitsi ndi njira za wowerengeka kumathandiza kuthetsa vuto lopatsa tsitsi mthunzi wopepuka m'njira yofatsa kwambiri.

Zithandizo za anthu

Masks ofunikiridwa pogwiritsa ntchito zosakaniza zachilengedwe sangapereke mthunzi wokongola, komanso kulimbitsa kapangidwe kake. Ma curls amakhala omvera kwambiri, olimba ndikusiya kugwa.

Ubwino wowerengeka:

• mtengo wotsika
• osavulaza
• kupezeka.

Njira zachikhalidwe za anthu opepuka zimatha kuyatsa tsitsi lakuda kunyumba nthawi iliyonse yabwino kwa inu. Koma, kumbukirani kuti zida zotere sizikuthandizani kuti mukhale wovalala. Amayatsa ma curls ndi kutalika kwa mithunzi ingapo. Zotsatira zake zimatengera kusinthasintha kwa madontho. Njira zitatu mpaka zisanu ziyenera kuchitidwa kuti mtundu usinthe moonekera.

Zowala zomwe zimadziwika kwambiri ndizo: chamomile, mandimu, kefir, uchi komanso sinamoni. Pogwiritsa ntchito mobwerezabwereza, ma curls azikhala opepuka, komanso kukhala ndi mawonekedwe abwino. Sankhani njira yoyenera mu gawo: kuwongolera tsitsi ndi mankhwala wowerengeka.

Makhalidwe a ndimu akhala akudziwika kwa atsikana kuyambira nthawi zakale. Madzi a chipatsochi mothandizidwa ndi dzuwa amawatsegula masamba ake, ndikuyeretsa khungu lakuda pamenepo. Koma, njirayi imatha kuonda mawonekedwe ake. Pambuyo pa njirayi, gwiritsani ntchito kukonza masks. Kuti mukwaniritse zomwe mukufuna, muyenera kuchita njira zitatu.

Uchi ndilinso chowunikira mwachilengedwe.. Izi zimapangira bwino ndikuthira ndi michere. Uchi umakhala ndi puloteni yomwe imatulutsa hydrogen peroxide pang'ono.

Pambuyo pamapangidwe a 2-3, tsitsili limayamba kuwonjezereka. Pali maphikidwe ambiri amamaski awa. Koma uchi umatha kuchepetsedwa ndi madzi ndikuthira tsitsi.

Pakatha mphindi 40, chigoba chimatsukidwa ndikusangalala ndi mthunzi watsopano.

Mankhwala

Ngati simukusangalala ndi kutalika kwa njira, ngati mukufuna kupeza zotsatira mwachangu, mutha kusintha mankhwala. Woimira chidwi pagululi ndi hydroperite kapena hydrogen peroxide. Iyi ndi njira yotsika mtengo komanso yotsika mtengo. Hydroperite itha kugulidwa pa pharmacy iliyonse.

Ndikofunikira kutsatira njira zotsatizana. Kupanda kutero, tsitsi limatha kuwonongeka mosasinthika. Kukhazikika sikuyenera kupitirira 30 peresenti. Zimatengera kapangidwe ka tsitsi.

Kwa ma curls woonda, mutha kugwiritsa ntchito yankho la 7 peresenti. Kwa tsitsi lakuda la kuwuma kwapakatikati, yankho la 12 peresenti ndiloyenera. Koma kwa ma curls akuda, gwiritsani ntchito yankho la 30% ya hydrogen peroxide.

Mukatha kukonza njirayi, onjezerani ufa pang'ono.Pezani kusasunthika kofunikira.

Imayeretsa tsitsi ndi mankhwala wowerengeka

Palibe azimayi omwe amakhutira kwathunthu ndi masamba awo pamitu yawo. Ndi tsitsi lalifupi, amaganiza za kukula tsitsi, wokhala ndi ma curls atali - pafupifupi tsitsi lalifupi.

Eni ma curls pano nthawi ndi nthawi osamasula zitsulo m'manja kuti awongoze tsitsi lopotana, atsikana omwe ali ndi ma curls owongoka amakonda kugwiritsa ntchito ma curlers, curling zitsulo. Amayi achichepere okhala ndi tsitsi lakuda nthawi zambiri amalota kuti akhale eni ake ma curls opepuka, ndipo ma blondes amakonzedwanso mumtundu wakuda.

Nkhani yathu imaperekedwa pamutu wounikira tsitsi kunyumba. Momwe mungapangitsire tsitsi lanu ndi mankhwala wowerengeka kunyumba - werengani.

Ubwino wa njira za wowerengeka

Kusagwirizana kwa zikhumbo za akazi amakono kumakhudza mkhalidwe wa tsitsi. Kukonza kosunthika mosiyanasiyana, mitundu, ma bio-curls, kusintha kwa ma curls kumayambitsa kufooka kwa tsitsi, kuwonda kwawo, kutayika.

Maofesi apachigawo, omwe ali gawo la utoto, amatulutsa zinthu zoopsa zomwe zimayambitsa ma cell a khansa.

Asayansi atsimikiza kuti kugwiritsa ntchito utoto nthawi zonse, chiopsezo chotenga khansa ya chikhodzodzo, ubongo, mawere, mazira, leukemia ukuwonjezeka ndi 60%.

Kodi mungadziteteze bwanji pakuwonekera pangozi? Kodi pali njira ina yogwiritsira ntchito utoto wopaka utoto? Njira zochizira wowerengeka wazitsitsi ndi njira yotetezeka yopezera mthunzi wowala wopanda vuto lililonse.

Nthawi zina mukufuna kudzisintha, kuti mukhale wokongola, wokongola komanso wodabwitsa.

Ubwino wopaka tsitsi lowala ndi njira zachikhalidwe:

• Zinthu zachilengedwe zomwe amapanga sizimawononga tsitsi. M'malo mwake, ali ndi chithandizo chothandizira, chimalimbikitsa kukula, kubwezeretsa kuwala kwachilengedwe, komanso kupewa kutayika. Mizu yake imalimbitsidwa, kapangidwe ka tsitsi kamakhala kolimba.
• kuyeretsa tsitsi lokhala ndi wowerengeka azitsamba kumakhala kopindulitsa, kopindulitsa kwambiri kuposa kugwiritsa ntchito utoto. Msika wa cosmetology umapereka zipatso zamitundu mitundu, zomwe mtengo wake umatha kulongedzeredwa mchikwama chilichonse. Njira zokwera mtengo zowononga mchere zimawononga ndalama zambiri kuposa kudula nyumba kwayekha. Njira zopaka penti pafupipafupi zimakhudza bajeti yonse,
• Kupaka utoto wowerengeka ndi wokwera mtengo. Zosakaniza za masks owala, ma rinses amapezeka m'nyumba iliyonse. Palibe chifukwa choyendera mwadala m'masitolo kuti mugule utoto wokhazikika.

Zoyipa zamaso oyera mwachilengedwe pamizere ndi njira zingapo.

Eni ake a tsitsi lakuda amakakamizidwa kudukiza kangapo kuti akwaniritse zotsatira zomwe akufuna.

Pazinthu zopaka utoto kunyumba palibe dontho la ammonia lomwe limawotcha tsitsi ndipo silisunga mawonekedwe ake

Zinthu zachilengedwe zokhala ndi vuto loyera

Kuti muwongolere tsitsi lakuda ndi njira zachikhalidwe, zinthu zingapo zachilengedwe zimagwiritsidwa ntchito: zitsamba, maluwa, zipatso zam'mera, zopangira njuchi, zipatso za zipatso, zonunkhira, mankhwala otsika mtengo (hydrogen peroxide), zinthu zamkaka. Tatenga maphikidwe ogwira ntchito kwambiri opangira masamba pamutu kunyumba. Ndemanga za momwe amagwiritsidwira ntchito ndi zabwino kwambiri, zomwe zikuwonetsa zotsatira zake, zotsatira zosakhalitsa.

1. Uchi ndi njuchi chodziwika bwino chifukwa cha kuchiritsa kwake. Kuyambira kale, uchi wakhala ukugwiritsidwa ntchito ngati mankhwala osagwiritsidwa ntchito pochizira matenda osiyanasiyana ndi matenda a ziwalo zamkati. Amathandizanso ndi matenda am'mimba, ziwalo zopumira, zimathandizira kukhazikika maganizo kwamunthu. Ndi nkhokwe ya mavitamini, zida zofunikira zomwe zimakhudza thupi. Uchi umagwiritsidwa ntchito kwambiri popanga zodzikongoletsera, kuphatikiza tsitsi.Tsitsi lowala ndi mankhwala wowerengeka omwe amagwiritsidwa ntchito ndi uchi ndi njira yothandiza yopezera thanzi labwino, yonyezimira, yowala bwino:

Chamomile - mphamvu ya mbewu yachilengedwe imatha kuthana ndi zovuta komanso ma curls owuma, iyi ndiye njira yabwino yopepuka tsitsi la blond

• sambani tsitsi lanu ndi shampoo wachilengedwe popanda zowonjezera zowonjezera za mankhwala (ma parabens, utoto, zoteteza), ndikuyika koloko wowotchera (kotala ya supuni yaying'ono). Osagwiritsa ntchito zotsatsira pambuyo kutsuka. Pukuta tsitsilo ndi thaulo, kufalitsa uchiwo kutalika konse. Yabwino zachilengedwe zamadzi kusasinthasintha. Pukuthirani mutu wanu mu wokutira, wokutani ndi thaulo, mulowerere kwa maola 8-12. Kuti mukhale kosavuta, chitani ndondomeko yausiku. M'mawa, muzitsuka ma curls ndi shampoo, kukhetsa ndi mandimu, owuma monga mwa nthawi zonse,
• sakanizani supuni ya uchi uchi ndi sinamoni wa pansi kukhala wosakaniza mosiyanasiyana (kuchuluka kwa zosakaniza kumakonzedwa kutengera kutalika kwa ma curls, kutsatira zolingana), kufalikira pa tsitsi. Pukutani thumba, thaulo, imani maola atatu. Muzimutsuka bwino ndi shampu.

1. Ndimu - chipatso chowala chachikasu chomera cha zipatso, chomwe chili ndi zinthu zambiri zothandiza. Ndimu imakhala ndi mavitamini ambiri, mchere wamchere, mafuta ofunikira omwe amachiritsa thupi la munthu. Ili ndi katundu wa antiseptic, imathandiza ndi matenda am'mimba ndi matumbo, urogenital system, imasintha metabolism, imachotsa kutentha kwambiri kwa thupi. Ndimu imagwiritsidwa ntchito mu cosmetology kwa nkhope, thupi ndi tsitsi. Mphamvu yowunikira kwa mwana wosabadwayo imalola kuti igwiritsidwe ntchito ngati bulitiki ya tsitsi. Zothandiza pakuwongolera ndi tsitsi lakuda:

• Muzimutsuka bwino ndimu katatu pamlungu. Sakanizani watsopano mandimu watsopano wa madzi ofunda. Kukulani mutu ndi polyethylene, thaulo, zilowerere kwa maola atatu, nadzatsuka ndi shampoo wamba wachilengedwe. Kuchuluka kwa mandimu kumatengera kutalika kwa tsitsi,

Ndimu - mandimu a zipatso zimapangitsa kuwonongeka kwa utoto wamtunduwu kupezeka mu tsitsi, kuti zingwezo zimayatsidwa ndi toni zingapo

• phatikizani msuzi wopangidwa watsopano wa mandimu 4 ndi madzi kuti mupeze kapu yodzaza madzi. Kupsyinjika, kutsanulira mumtsuko wokhala ndi utsi. Kwezani maloko kufikira atanyowa. Gwiritsani ntchito malo abwino powunikira dzuwa, ndikuwongolera tsitsi dzuwa. Khalani padzuwa pafupifupi maola awiri. Sambani tsitsi lanu ndi shampu, lume m'njira zonse. Zotsatira zowoneka zimachitika pambuyo pa 3-4 pafupipafupi.

1. Chamomile wa mankhwala - udzu wouma, kuphatikizapo maluwa, zimayambira ndi masamba a mbewu. Zakhala zikudziwika kale kuti zimatha kukhala bwino. Ndi antiseptic achilengedwe omwe amalimbana ndi tizilombo toyambitsa matenda ambiri. Amathandizira matenda am'mimba, thirakiti ya kupuma, imayendetsa matenda a kupuma thirakiti, genitourinary system. Chamomile imagwiritsidwa ntchito pazodzikongoletsera kusamalira khungu la nkhope, thupi, ndi masamba pamutu. Tsitsi lowala ndi wowerengeka azitsamba zochokera ku zitsamba za chamomile sizingakupatseni golide wofunikayo, komanso kulimbitsa, kubwezeretsa, kuchiritsa ma curls owonongeka:

• Mitsitsi yanu katatu pamlungu ndi decoction ya chamomile ya mankhwala. Hafu yagalasi zitsamba amathira madzi otentha, onjezerani kutentha wochepa kwa mphindi 20-30. Kupsyinjika, kuzizirira kuti mukhale ndi kutentha. Mukatsuka tsitsi lanu, tsukani ndi msuzi wopanda chifukwa,
• theka la mapiritsi a mankhwala a chamomile owuma kutsanulira 250 ml ya madzi otentha, kusiya kwa mphindi 25. Sumutsani msuzi, phatikizani ndi zigawo zitatu zikuluzikulu za uchi wachilengedwe ndi mandimu. Falitsa zosakaniza zamachiritso tsitsi, kukulani ndi chikwama, thaulo, gwiritsani ntchito kwa maola atatu.Sambani ndi madzi ofunda ndi shampu.

Uchi - wokhala ndi katundu wochiritsa, izi zimatheka bwino ndi zovuta, amachiritsa khungu ndikufewetsa ma curls owuma

1. Anyezi - ndiwo zamasamba zomwe zimagwiritsidwa ntchito pophika komanso cosmetology. Mtengowu uli ndi mavitamini ambiri athanzi, ma asidi achilengedwe, mafuta ofunikira, ma amino acid. Muli glucose, manganese, mkuwa, cobalt, chitsulo, magnesium, calcium komanso zinthu zina zambiri zofunikira. Anyezi amathandizira chimfine, amateteza ku mabakiteriya owononga, tizilombo toyambitsa matenda, kuyambitsa zochita za metabolic mthupi, kuyeretsa magazi, ndikukhala ndi mphamvu yambiri yolimbitsa. Mu cosmetology, amagwiritsidwa ntchito posamalira khungu ndi tsitsi. Tsitsi lowala ndi mankhwala wowerengeka omwe amagwiritsa ntchito anyezi ndi njira yothandiza kukwaniritsa kufunika kwa golide. Zinthu zowoneka bwino ndi anyezi sizodziwika bwino poyerekeza ndi pamwambapa chifukwa cha fungo lakuthwa lamanzere potsatira njirayi. Komabe, anyezi peel ndi gawo loyera kwambiri loyera. Kuphatikiza pa kuyera, imakhudzanso tsitsi. Imayeretsa, kubwezeretsa, kubwezeretsa kuwala, imathandizira kukula kwa ma curls, kupewa kutayika kwawo. Makina onunkhira a anyezi amapereka mawonekedwe okongola amkuwa kuti azitsuka tsitsi. Zoyenera kugwiritsidwa ntchito pama curls mwachilengedwe.

• kusenda pang'ono anyezi. Mahopu owerengeka ochepa amathira madzi otentha, kusiya kukakamira kutentha pang'ono kwa mphindi 20-30. Kupsyinjika, firiji mpaka kutentha. Gwiritsani ntchito ngati zochotsera mukatha kusamba pafupipafupi. Osatopa
• Pezani ndichuma chamkuwa chambiri chithandiza mankhusu ndi glycerin. Msuzi wokonzedwa molingana ndi chitsanzo chapitacho, ikani supuni ziwiri za glycerin, sakanizani. Gwiritsani ntchito tsiku ndi tsiku. Zowonekera zidzafika patatha masiku 10 ogwiritsa ntchito pafupipafupi. Kuti muchite bwino, konzekerani mwatsopano zipatso za anyezi. Masewera amathandiza kuchotsa fungo ndikuphatikizira supuni ya viniga (mandimu).

Zithandizo zamtundu wa wowerengeka wowonjezeranso tsitsi zimathandizanso, kotero amalimbikitsa kugwiritsa ntchito zosakaniza zachilengedwe zokha

1. Rhubarb ndi chomera chamtundu wa herbaceous chokhala ndi minyewa yayitali ya pinki, yokhudzana ndi masamba, koma yokonzedwa ngati chipatso. Phesi la Rhubarb limagwiritsidwa ntchito kuphika ndi cosmetology. Muli malic, citric acid, chakudya, mavitamini, carotene, mchere wamchere, pectin. Ma minofu, ma syrups, ma rhubarb omwe akupanga amathandizira pamimba, amathandizira ndi mapapu, mtima, kulemeretsa thupi ndi mavitamini othandiza. Mu cosmetology, amagwiritsa ntchito muzu, womwe umapezeka m'malo obowola:

• Thirani magalamu 30 a mizu youma ya rhubarb ndi kapu ya madzi otentha, onjezerani kutentha wochepa kwa mphindi 20-30, kupsyinjika, kuzizira kuti pakhale kutentha. Muzimutsuka kale ma curls, musati muzimutsuka. Lumitsani monga mwa masiku onse. Kugwiritsa ntchito pafupipafupi kumapereka chiyembekezo chokongola cha golide,
• Kupititsa patsogolo vutoli, gwiritsani ntchito zosintha popondera vinyo. 100 magalamu a rhubarb muzu kutsanulira 0,4 malita a vinyo yoyera, kuyika theka la ochepa supuni ya soda, kubweretsa. Chepetsa kutentha, kusamba mumadzi osamba mpaka voliyumuyo itachepetsedwa ndi theka. Kupsyinjika, kozizira, kuyika ma curls osambitsidwa, kupindika paliponse kutalika. Osatopa.

Malamulo okhathamira ndi wowerengeka azitsamba

Kuti mupeze zotsatira zomwe mungayembekezere, kutsatira malamulo otsatirawa omveka ndi mankhwala wowerengeka:

• Osagwiritsa ntchito pakhungu lowonongeka. Yembekezerani kuchiritsidwa kwathunthu kwa mabala, zikwapu, mikwingwirima, totupa. Zomwe zili zowunikira pamwambapa zimatha kuwononga zovuta zomwe zawonongeka, ndikuyambitsa zotsatira zoyipa,
• Musanagwiritse ntchito, onetsetsani kuti zigawo za mankhwala wowerengeka sizothandiza. Yesetsani mayeso okhudza ziwengo. Fotokozerani kachinthu kakang'ono pakhungu la mbali yamkati, mulowerere kwa mphindi 30. Kufupika, kuzizira, kuyabwa, moto - mwayi woletsa kugwiritsa ntchito zina,
• Kugwiritsa ntchito chisa kumathandiza kuti tisasokonekere. Mukatha kugwiritsa ntchito chigoba (msuzi), phatikizani tsitsi, ndikugawa wogawana kutalika konse,
• Onani kuchuluka kwa othandizira. Konzani zochuluka zokwanira kugwiritsa ntchito limodzi. Pewani kusunga. Kuphika kwatsopano,
• temani zotengera zitsulo, zotchinga tsitsi. Mukakumana ndi zitsulo, zinthu zina zimayambitsa kusintha kwa okosijeni komwe kumakhudza tsitsi. Gwiritsani ntchito galasi, pulasitiki, zida zamatabwa, zigawo za tsitsi kukonza ma curls,
• Pewani kutentha pa microwave. Sankhani njira yachikhalidwe - yotentha pa chitofu,
• Kupititsa patsogolo izi, othandizira azikhalidwe amatha kugwiritsidwa ntchito mobwerezabwereza. Njira ziwiri zothandizirana motsatizana sizingawononge mseru pamutu.

Njira zofatsa

Nthawi zambiri, kuunikira kumakhudza tsitsi, koma pali njira zothandizira kuchepetsera kukula kwamtundu mosamala kwambiri, ndipo ena kuphatikiza adzapatsa ma curls chisamaliro chofunikira. Tiona mwachidule pazinthu zonse kuti mumveke bwino.

Mavitamini ndi michere yomwe ndi gawo la sinamoni imalimbikitsa kulimbikitsidwa kwa matsitsi a tsitsi, imathandizira kukula, kuwonjezera kuwala. Zokongoletsera ndizodziwika bwino kuti zimapereka chithunzi chosangalatsa kwa akazi a tsitsi lofiirira. Ma brunette oyaka amayenera kuyesetsa kwambiri kuti akwaniritse zotsatira zomwe mukufuna.

Blondes amayendetsa chiwopsezo chotenga golide wosafunikira. Ma curls opaka utoto amatha kusiyanitsa kukula kwa utoto.

Monga njira yodziyimira pawokha, kuwunikira tsitsi ndi sinamoni nthawi zambiri sikuchitidwa. Kugwiritsa ntchito limodzi ndi zinthu zina zomwe zimakwaniritsa, zimathandizira kuchitapo kanthu. Masks otchuka kwambiri ndi uchi, mafuta, mandimu, chamomile.

Sinamoni zotsatira zosaposa 3 matani, kuti mukhale ndi zotsatira zosatha, muyenera kuchita njira zingapo. Kuphatikizanso ndikuti ma curls samawonongeka. Wothandiza kukonza mitundu azikhala ndi madzi ndi acidified madzi ndi kulowetsedwa kwa chamomile. Dziwani zambiri ...

Tsitsi lowala ndi uchi ndilabwino kwa atsitsi labwino. Ma brunette omwe amatsatira njirayi azingowona kusintha komwe kumawoneka ngati ma curls. Zofunikira kwambiri za njuchi zomwe zimapangidwa ndi uchi zimathandizira kuti azikhala ndi thanzi, zolimbitsa ma curls. Zingwezo zimayamba kufewa, kukuwoneka bwino.

Uchi wopangira zolinga ndi bwino kutenga watsopano. Chochita chimamuwotcha mumadzi osamba, oikidwa ma curls. Kusasinthasintha kwamadzi mu uchi wofunda kumakupatsani mwayi wogawa mwaulesi pakati pa zingwe. Otentha, kupirira osachepera ola limodzi, nadzatsuka. Pothandiza kwambiri, uchi umagwiritsidwa ntchito zosiyanasiyana masks. Dziwani zambiri ...

Cinnamon ndi uchi

Njirayi ndi yoyenera kwambiri kukongola kwa tsitsi lakuda, chifukwa sinamoni mu kapangidwe kake kaphikidwe kamathandizidwe kuti muwoneke ngati mtundu wolemera wagolide. Tsitsi la brunettes, mkazi wa tsitsi lofiirira amakhala ndi mthunzi wokongola, wowala wosangalatsa. Blondes, pakuwongolera tsitsi ndi sinamoni ndi uchi, amathamangira pachiwopsezo chofiyira.

Cinnamon ndiyothandiza komanso yosangalatsa kugwiritsa ntchito (kukoma kwa tart kumayendera limodzi kwanthawi yayitali). Ndi sapita kufananizidwa ndi utoto wa ammonia. Dziwani zambiri ...

Uchi ndi mandimu

Zothandiza kwambiri zidzapezeka ndikuphatikiza uchi ndi mandimu. Zogulitsa zonse ziwirizi zimapereka zabwino zonse, zosalala pazotsatira zake. Chifukwa chake, uchi umakhutitsa tsitsi ndi zinthu zofunikira ndipo osalola kuti mandimu awonetse mphamvu.

Kuphatikizika kumawonetsedwa ngakhale kwa eni ma curls owuma.Tsitsi lowala ndi uchi ndi mandimu lidzakhala njira yabwino yosinthira zingwe. Blondes ndi brunettes azikhutitsidwa ndi njirayi.

Kusintha kwakukulu sikungatheke, koma Zotsatira zake zitha kuwonekera nthawi yomweyo. Kukonzekera kapangidwe kake, uchi ndi mandimu amasakanikirana chimodzimodzi, amagawidwa pamizere, timatumba. Nthawi yowonetsa ndi ola limodzi, kutsukidwa ndi shampu. Dziwani zambiri ...

Kefir ndiwothandiza kwambiri wowerengera pakamenya nkhondo a blonde. Chogulitsacho chimagwira modekha, chimakhala ndi phindu pamap curls. Tsitsi lowala ndi kefir limapangidwa zonse mawonekedwe osalala komanso ngati gawo la zosakaniza.

Njira yosinthira mitundu ndi yoyenera ma blondes ndi brunette. Ndikofunikira kuti anthu a tsitsi lakuda azigwiritsa ntchito maski olimbikitsidwa, ndikokwanira kuti anthu a tsitsi labwino azitha kupepuka tsitsi lawo mwachilengedwe. Dziwani zambiri ...

Ndimu zofunika mafuta

Mafuta a mandimu amatha kupindulira bwino tsitsi, khungu. Amachiritsa ma curls, amalimbitsa mizu, amathandizira polimbana ndi seborrhea. Mafuta ofunika a mandimu pakuwunikira tsitsi amagwiritsidwa ntchito m'njira zambiri: kutikita minofu, kupesa, kununkhira bwino, kupatsa mphamvu zodzola.

Mphamvu ya kusinthika matumba imadzakhala yopanda pake, koma tsitsilo lidzakhala lowoneka bwino, lowala.

Kuti muchite bwino, ndikofunikira kuphatikiza ndimu ya ether mu kapangidwe ka masks. Aphatikizeni ndi mafuta oyambira, kefir kapena kuphatikizika kwa uchi ndi chida chothandiza kwambiri. Dziwani zambiri ...

Zipatso zachilengedwe sizothandiza kwenikweni kuposa ether kuchokera pamenepo. Kuphatikizika kwa tsitsi ndi mandimu kwachitika kuyambira nthawi zakale ndi azungu, omwe amasiyanitsidwa ndi kuuma kwa tsitsi. Kutembenukira ku brunette kukhala blonde sikugwira ntchito. Koma ndikofunikira kutsitsimutsa mawonekedwe, kupatsa ma curls pang'ono, kuwala kumakhala kotheka.

Kugwiritsa ntchito mandimu, chotsiriza chomaliza chimatha kutsukidwa. Masks osiyanasiyana amathandiziranso mandimu, omwe amawonetsetsa kuti akugwira ntchito kwambiri.

Ma brunette okhala ndi tsitsi lakuthwa amatha kuwilitsidwa ndi timitengo ta timadzi ndikutuluka kulowa dzuwa. Zokwanira mphindi 10-15. Njira yolumikizira ipita mofulumira, koma simuyenera kuchita izi, chifukwa pamakhala mwayi wowotcha ma curls.

Madzi a mandimu amatha kupukuta, chifukwa chake muyenera kuwunika bwino momwe zingwe ziliri, komanso njira zina ndi zina zopatsa thanzi. Dziwani zambiri ...

Chamomile ndi njira yodziwika bwino yopangira magazi kuyambira nthawi zakale. Amapereka kuwala kosangalatsa golide. Mwamaonekedwe ake osalala, amawonetsedwa kokha ma blondes popeza ma brunette sadzalandira mawonekedwe owoneka kuchokera munjira yotere. Anthu okhala ndi tsitsi lakuda amafunika kugwiritsa ntchito maphikidwe ozikidwa pazokonda kwambiri kuti apeze zotsatira, ndipo chamomile ikhale chowonjezera kapena njira yokonza utoto.

Maluwa amathandiza kulimbana ndi dandruff, kulimbitsa, disinfits. Ndi tsitsi laling'ono, zinthu zokhala ndi udzu zithandiza kuphimba mawonetsedwe. Kuphatikizika kwa tsitsi ndi chamomile kumachitika kudzera mu rinses yomaliza. Kuti tichite izi, maluwa amapangidwa ndi madzi, kunena.

Zowonjezera za glycerol ku yankho zidzakulitsa. Mthunzi wopezeka udzanyezimira ndi ma golide golide. Brunette amatha kusakaniza kulowetsedwa ndi hydrogen peroxide. Dziwani zambiri ...

Momwe mungasankhire mafuta abwino kwambiri kuti amvetse

Kuchepetsa tsitsi kunyumba ndi wowerengeka azitsamba ndilo njira yofatsa kwambiri yochotsera kukula kwa utoto. Zida zomwe zili m'manja zimakhudza tsitsi, musawononge kapangidwe kake, kusamalira, kulimbitsa. Tsitsi lowunikira ndi mafuta limatchedwa kusankha kopambana koposa zonse zomwe zingatheke.

Chifukwa cha kufinya ozizira, zinthu zambiri zofunikira zimasungidwa mu zomalizidwa. Mafuta amathandizira kulimbitsa mizu, kumakhutiritsa ma curls ndi michere, amathandizira kulimbana ndi mavuto ambiri a ma curls. Mutha kusankha mawonekedwe apakhungu ndi mtundu wa khungu, komanso kuchulukitsa ndi mitundu yosiyanasiyana ya etheric.

Mukamagwiritsa ntchito mafuta ngati mbali ya masks, ndizotheka kukwaniritsa kanthu kogwira ntchito. Kuwala kwachilengedwe kwa tsitsi lophatikizika ndi zosakaniza zachilengedwe kudzakuthandizani kuti mukwaniritse bwino mwachangu. Dziwani zambiri ...

Njira zopweteka

Amayi ambiri amafuna kudziwa momwe angapangitsire tsitsi popanda utoto, koma sizingagwire ntchito ndi mankhwala achilengedwe. Nthawi zina zopempha za kusintha kwa mitundu zimakhala zapamwamba, ndipo zodzikongoletsera zachilengedwe sizingathe kupereka mtundu wanthabwala. Ndikotheka kupepuka tsitsi ndi wowerengeka azitsamba pogwiritsa ntchito njira zomwe zimagwiritsidwa ntchito popanga mankhwala.

Soda yophika

Njira inanso yamphamvu yothanirana ndi tsitsi - koloko kuti muchepetse tsitsi. Njira yake imadziwika kuti ndi yokhazikika poyerekeza ndi yomwe idapangidwa kale ndi mankhwala. Soda imagwiritsidwa ntchito poyeretsa kwambiri. Ali imakupatsani mwayi kuti muchotse zotsalira zonse za opitiliza kukonza, zina zodetsa tsitsi.

Soda amathandizira polimbana ndi kuuma, amapereka kutsitsimuka, voliyumu ya tsitsi. Ndi chithandizo chake Ndi chophweka kwambiri kuchotsa kukula kwa mthunzi wa ma curls achikuda. Dziwani zambiri ...

Mtsikana aliyense ayenera kudziwa momwe angachepetse tsitsi ndi mankhwala wowerengeka. Izi zikuthandizira kupewa zolakwa zambiri, zochita zosaganiza. Tsitsi lowala ndi mankhwala wowerengeka limathandizira kusintha pang'ono pang'onopang'ono kupita ku utoto wowala, kumapereka ngakhale mthunzi wachilengedwe, kusamalira thanzi la tsitsi.

Palibe azimayi omwe amakhutira kwathunthu ndi masamba awo pamitu yawo. Ndi tsitsi lalifupi, amaganiza za kukula tsitsi, wokhala ndi ma curls atali - pafupifupi tsitsi lalifupi. Eni ma curls pano nthawi ndi nthawi osamasula zitsulo m'manja kuti awongoze tsitsi lopotana, atsikana omwe ali ndi ma curls owongoka amakonda kugwiritsa ntchito ma curlers, curling zitsulo. Amayi achichepere okhala ndi tsitsi lakuda nthawi zambiri amalota kuti akhale eni ake ma curls opepuka, ndipo ma blondes amakonzedwanso mumtundu wakuda. Nkhani yathu imaperekedwa pamutu wounikira tsitsi kunyumba. Momwe mungapangitsire tsitsi lanu ndi mankhwala wowerengeka kunyumba - werengani.

Kuwala kwa Rhubarb

Rhubarb ndi njira ina yodziwika yopepuka tsitsi. kunyumba, wowerengeka azitsamba. Chinsinsi ichi, makapu awiri a mizu yosweka ya rhubarb amafunikira, kutsanulira malita 0,5 a vinyo oyera ndi simmer kwa theka la ola mpaka osakaniza ataphika.

Vinyoyo amatha kusinthidwa ndi viniga wapamwamba kwambiri. Msuzi wa rhubarb pamadzi umawalitsanso tsitsi, koma zotsatira zake sizingawonekere kuposa kugwiritsa ntchito vinyo kapena viniga.

Rhubarb ndi njira ina yodziwika yopepuka tsitsi kunyumba ndi wowerengeka azitsamba.

Msuzi wosefera amasungunula tsitsi ndikutsuka pambuyo 2 maola. Kupewa kununkhira wowawasa, zonunkhira zowonjezereka zimawonjezeredwa kumadzi zikapsa. Mutha kutsuka tsitsi lanu ndi madzi ndikuphatikiza ndi mandimu kapena viniga ya apulo.

Lemberani rhubarb tsiku lililonse, masiku 7-10. Mithunzi yomwe imapezedwa ndi rhubarb decoction imasiyanitsidwa ndi ma pelette osiyanasiyana kuyambira mkuwa mpaka wofiira, kuchokera pagolide kupita ku chokoleti.

Chinsinsi cha nettle ndi camomile

Kunyumba, wowerengeka wowerengeka kuchokera ku masamba a nettle ndi chamomile amagwiritsidwa ntchito kupepuka tsitsi. Kusakaniza kwa 1 tbsp. l zitsamba zilizonse zimathiridwa ndi lita imodzi ya madzi otentha. Pambuyo pozizira, msuzi umasefedwa ndikuwotchera tsitsi lawo.

Kunyumba, wowerengeka wowerengeka kuchokera ku masamba a nettle ndi chamomile amagwiritsidwa ntchito kupepuka tsitsi

Tsitsi louma mopepuka limathandizidwa ndi mawonekedwe a chamomile omwe amawonjezeredwa m'madzi 1: 1. Pakatha ola limodzi, tanthauzo limatsukidwa ndi kulowetsedwa kwa chamomile.

Kuti mugwiritse ntchito ndalama, mutha kugwiritsa ntchito masamba ndi mizu ya lunguzi, zonse zatsopano komanso zouma. Powonjezera uchi, viniga cider viniga kapena dongo loyera kumathandizira kuwunikira.

Hydrogen peroxide: Kukonzekera kwa kapangidwe ndi utoto

Chida ichi ndi choyenera kwa iwo omwe amafunikira kufotokozedwa m'nthawi yochepa.Zimafunika kukonzekera njirayi pasadakhale, popeza kugwiritsa ntchito molakwika mpweya wabwino kumatha kuwononga kapangidwe ka tsitsi. Kuchuluka kwa yankho kumadalira mtundu wa tsitsi, koma kwa nthawi yoyamba ndibwino kugula 3% peroxide.

Kuti mumvetse bwino, njira yothetsera peroxide yosakanikirana ndi madzi m'magawo ofanana, chotengera choyera ndi utsi, chisa, magolovesi, chivundikiro cha mapewa chimagwiritsidwa ntchito.

Kutalika kwa mawonekedwe a peroxide patsitsi kumawerengedwa ndikutsuka njira kuchokera ku chingwe chimodzi, ndipo zotsatira zake zimatsimikizira nthawi yomwe ndizotheka kuchotsa chidziwitso kumutu wonse

Ikani peroxide kuti inyowetse tsitsi loyera pogwiritsa ntchito botolo la utsi. Ngati mukufuna kupepuka ziwalo za munthu payekha, ndi bwino kugwiritsa ntchito yankho ndi mapiritsi a thonje.

Kutalika kwa mawonekedwe a peroxide patsitsi kumawerengedwa ndikuwongolera yankho kuchokera ku chingwe chimodzi, ndipo nthawi imatsimikiziridwa ndi zotsatira pomwe kufotokozera kumachotsedwa pamutu wonse. PakatikatiMphindi 30 mpaka 40 zakwana zonse zimatengera makulidwe ndi tsitsi. Ngati tsitsi ndilovuta kupepuka, njira yokhala ndi mpweya wambiri wa peroxide uyenera kugwiritsidwa ntchito.

Ndikofunikira kukumbukira! Mukatha kugwiritsa ntchito peroxide, ndikofunikira kuonetsetsa chisamaliro chokwanira cha tsitsi. Kuthira mafuta pafupipafupi ndi mafuta opopera kumafunika kuti tsitsi likonzedwe. Kuti muchepetse mavuto obwera chifukwa cha peroxide, ndibwino kuti mubzale ndi tiyi wa chamomile m'malo mwa madzi.

Maski A Tsitsi La Ndimu

Ndimu imayeretsa tsitsi chifukwa cha asidi omwe ali ndi asidi wambiri, omwe ali oyenera kwa onse atsitsi okongola komanso tsitsi lakuda

Madzi a mandimu amasakanikirana ndi madzi mulingo wofanana ndikugwiritsa ntchito kutsitsi, ikani theka la yankho kuti tsitsi louma. Kuwala kwa dzuwa kumathandizira kuti zinthu zizichita, kotero ndikokwanira mphindi 20 kuti ziume tsitsi lanu padzuwa.

Ndimu imayeretsa tsitsi chifukwa cha asidi omwe ali ndi asidi wambiri, omwe ali oyenera kwa onse atsitsi okongola komanso tsitsi lakuda

Kenako utsi yankho lotsalazo ndikuwonekeranso tsitsi pansi padzuwa kwa mphindi zina 30. Njira ina, kama wogona pabwino. Kenako, tsitsalo limatsukidwa ndikukhonza kuwongolera.

Ngati nthawi yomweyo muvale chipewa chapadera, mumalola zingwe za anthu ena, ndikuwawaza ndi madzi a mandimu, mutha kukwaniritsa mawonekedwe.

Kuti muchepetse tsitsi, mutha kukonza chigoba cha mandimu, chomwe chimalimbikitsidwa kuti chisiyidwe usiku. Kuti mupeze mankhwala wowerengeka, mumafunika madzi a zipatso 1, 3 tbsp. l vodika, 1 nkhuku yolk ndi 0,5 tbsp. mayonesi.

Mutha kupewetsa tsitsi lanu pogwiritsa ntchito kaphatikizidwe ka tiyi wa chamomile ndi mandimu ndi kuwonjezera kwa 1 g safironi. Ndimu imayambitsa tsitsi chifukwa chake, mutagwiritsa ntchito masks otere, ayenera kukhala wothinitsidwa bwino.

Kuwala kwa uchi

Mphamvu zakuchiritsa kwa uchi zakhala zikudziwika kwa nthawi yayitali, koma uchi umathanso kuchepetsa tsitsi. Kuchulukitsa kumafotokozedwa ndi kukhalapo mu uchi wa chinthu chachilengedwe chofanana ndi hydrogen peroxide.

Mphamvu zakuchiritsa kwa uchi zakhala zikudziwika kwa nthawi yayitali, koma uchi umathanso kuchepetsa tsitsi. Kuchulukitsa kumafotokozedwa ndi kukhalapo mu uchi wa chinthu chachilengedwe chofanana ndi hydrogen peroxide

Musanayambe kugwiritsa ntchito chigoba chotsekemera, ndikofunikira kuti muzitsuka tsitsi powonjezera 1/4 tsp ku shampu. koloko. Kenako pirani tsitsi pang'onopang'ono ndi uchi wotentha, kuphimba mutu wanu ndi wokutira pulasitiki ndikusiya kwa maola 6-8, makamaka usiku.

Kuonjezera mandimu ku uchi kumakulitsa chowala. Kuti mukonzekere kusakaniza, muyenera kusakaniza mandimu ndi uchi wofanana ndikuwonjezera mafuta a azitona kapena a mandala.

Tsitsi lowala ndi kefir

Kuchokera pazida zankhondo zakunyumba zowunikira, kefir imawoneka ngati yothandiza kwambiri. Kugwiritsa ntchito bwino kwa kefir kumakhala kotsika, koma pogwiritsa ntchito chigoba cha kefir, tsitsi limakhala lophepuka.

Kuchokera pazida zankhondo zakunyumba zowunikira, kefir imawoneka ngati yothandiza kwambiri

Kefir nthawi zambiri amagwiritsidwa ntchito mwanjira yake, popanda zowonjezera. Kuchuluka kwa kuchuluka kwa mafuta, kumakhala bwino.Siyani chigoba usiku. Kuti tikwaniritse izi mwachangu, othandizira omwe amalimbikitsa kufotokozera amawonjezeredwa. Zokwanira mu 1 tbsp. thovu mkaka Finyani 1 ndimu, kuswa yolk ya 1 dzira ndi kutsanulira 3 tbsp. l cognac.

Maski a Kefir okhala ndi uchi m'magawo ofanana ndiwofunikanso kufotokoza. khungu. Ndikulimbikitsidwa kusunga chigoba ichi pafupifupi maola 8.

Anyezi peeling wowala

Kuti muchepetse tsitsi kunyumba, njira yothetsera wowerengeka yogwiritsira ntchito mankhusu anyezi imadziwika. Pa kukonzekera kwake, 200-300 g wa mankhusu amathiridwa ndi madzi ndikuyika simmer kwa mphindi 15.

Msuzi uwu ndi woyenera ma blondes. Mukatha kuzigwiritsa ntchito, tsitsani tsitsi lanu ndi madzi ndikuwonjezera mandimu, kuti muchepetse fungo losasangalatsa la anyezi.

Cinnamon amatha kupepuka tsitsi lokhalo lopanda. Koma ngakhale tsitsi likawonongeka ndi utoto, sinamoni limapatsa zotsatira zabwino. Chifukwa chakutha kuloza utoto wa tsitsi, imawonekanso mthunzi wawo.

Masamba a Cinnamon

Kukonzekera chigoba, sakanizani ufa wa sinamoni (supuni 3) ndi uchi wofunda pang'ono (70 g) ndi mankhwala aliwonse a tsitsi (supuni 3). Tsitsi louma pang'ono limasenda ndipo osakaniza amapaka kokha pakhungu, kusamala kuti asakhudze khungu. Sinamoni yowonjezera pakhungu imatha kuyambitsa kutentha.

Cinnamon amatha kupepuka tsitsi lokhalo lopanda. Koma ngakhale tsitsi likawonongeka ndi utoto, sinamoni limapatsa zotsatira zabwino.

Kukulani mutu ndikusunga osakaniza kwa maola atatu. Tsukani tsitsi ndi shampu. Ngati njira zingapo zikufunika kuti muchepetse tsitsi, ndiye kuti kuwongoleka kowonekera kumawonekera mukangoyamba kugwiritsa ntchito.

Mutha kuwonjezera mphamvu yowonjezera powonjezera mandimu ndi chisakanizo cha 3 tbsp. l sinamoni ndi 3 tbsp. l wokondedwa. Pankhaniyi, nthawi yogwira chigoba imatha kuchepetsedwa mpaka maola awiri.

Mthunzi wina ukhoza kupezeka powonjezera dzira la mazira ndi mafuta pang'ono azitona osakaniza ndi uchi ndi sinamoni. Pambuyo kutsuka tsitsi ndi shampu, tikulimbikitsidwa kuti muzimutsuka ndi kulowetsedwa kwa chamomile.

Mafuta a sinamoni

Kuti mupeze mthunzi wopepuka wa tsitsi, mutha kuthira mafuta a sinamoni. Kuti muchite izi, onjezerani 0,5 tsp. mafuta mu 50 ml ya uchi wokonzedwa ndi 100 ml ya madzi osungunuka ndi 30 ml ya mandimu.

Mthunzi wina ukhoza kupezeka powonjezera dzira la mazira ndi mafuta pang'ono azitona osakaniza ndi uchi ndi sinamoni

Sakanizani zotsatira zosakanikirana ndi 200 ml ya cholembera chilichonse. Ikani chigoba ndi kupita kwa ola limodzi. Mukatha kugwiritsa ntchito mafuta pogwiritsa ntchito mafuta, tsitsili limayenera kutsukidwa bwino.

Tiyi yoyera kuti mumvetse bwino

Kuti akonze mawonekedwe owala chifukwa cha tiyi wamitengo yayitali, 60 g ya chamomile, 40 g wa henna wopanda utoto ndi 20 g tiyi amafunika kuti atulutse madzi owira a 200 g. Thirani 300 g wa vodka mu kulowerera kulowetsedwa ndikusiya kwa masiku atatu.

Khathamiritsa madzi ndikugwiritsa ntchito wandiweyani wotsalira pakhungu kwa mphindi 40. Kuti mupeze zotsatira zokhazikika, bwerezani masiku asanu ndi limodzi ndi asanu ndi limodzi.

Mutha kupangitsanso tsitsi kupendekera tiyi wamtali

Mutha kupangitsa tsitsi lanu kukhala lowala osati ndi mankhwala okha, komanso maphikidwe a wowerengeka.

Nthawi yomweyo, mwayi waukulu wowunikira nyumba ndikuti zotsatira zake sizipezeka mwachangu, koma nthawi ndi nthawi, kupereka ufulu wosankha mtundu, ndipo ngati zalephera, kuthekera kukonza chilichonse popanda kuvulaza thanzi la tsitsi.

Kanema wogwiritsa ntchito wowongoletsa tsitsi ndi mankhwala wowerengeka

Zokhudza kupepuka tsitsi lokhala ndi mankhwala wowerengeka, onani vidiyo iyi:

Mu kanemayi mudzawonetsedwa momwe mungapangitsire tsitsi ndi sinamoni:

Kanema wina wosangalatsa wonena zowunikira panyumba popanda kuvulaza tsitsi: