Chisamaliro

Zinsinsi zakugwiritsa ntchito burdock kulimbitsa tsitsi

Muzu wa Burdock wa tsitsi ndi chida chodalirika choyesedwa ndikutsimikiziridwa ndi zomwe zachitika zaka zambiri. Tsitsi burdock limagwiritsidwa ntchito kalekale, pomwe phindu lonse lachitukuko linali lisanapangidwe, panalibe funso la shampoos, ma balm, ma conditioners. Komano, kuti asambitse tsitsi lawo, anthu adagwiritsa ntchito mankhwala osiyanasiyana wowerengeka: mitundu yonse yazomera ndi zitsamba. Ndipo, kuweruza pazithunzi ndi malingaliro a makolo athu, adazigwiritsa ntchito bwino, chifukwa mwayi wawukulu wokongola waku Russia udali woluka lalitali, ndipo wakuda, wokongola komanso wautali anali kunyada kwa akazi.

Ndi burdock, kapena monga amatchedwanso burdock, yomwe yatsimikizira ndendende kusamba ndikusamalira tsitsi ndi khungu la mutu. Uwu ndiye njira yodabwitsa yazomera zamasamba, zomwe zili ndi nkhokwe yonse yazakudya.

Pazifukwa izi, masamba a zitsamba a tsitsi amagwiritsidwa ntchito mwachangu, ndipo mizu ya burdock ndi malo enieni a dazi.

Kugwiritsa ntchito decoction ya burdock kutsitsi kumapangitsa tsitsi kukhala loterera, kuwala ndikuwongolera, kumachiritsa khungu, kumalimbitsa tsitsi.

Kugwiritsa ntchito burdock pamutu

Chomera ichi ndichopanga mankhwala:

  1. Muli ma tannins omwe ndi abwino kwa tsitsi ndi khungu.
  2. Zofunikira Pazakudya Zamtundu Wamafuta Acids.
  3. Chuma chamtengo wapatali kwambiri cha inulin curls.
  4. Zinthu zothandiza kufufuza (calcium, magnesium, sodium).
  5. Mafuta ofunikira masamba.
  6. Chida chothandiza cha pectin.
  7. Kuphatikizidwa kwa vitamini kumayimiriridwa ndi mavitamini a magulu B, C, D, E.

Zothandiza pakhungu ndi tsitsi zimapezeka pazitsamba zotsatirazi:

  1. Mothandiziratu minyewa yopanda moyo komanso yopanda malire.
  2. Imakhala ndi zoteteza: imapulumutsa tsitsi ku mavuto oyipa a chilengedwe.
  3. Amachotsa zotupa pakhungu, amakhala ndi antimicrobial komanso mankhwala opha tizilombo toyambitsa matenda.
  4. Wolemetsa amachotsa vuto lothothoka tsitsi: amalimbitsa mokwanira tsitsi la tsitsi.
  5. Masamba onse ndi mizu ya burdock amachotsa kuyabwa ndi seborrhea.
  6. Zomera zimakhudza tsitsi pamaselo a cellular: imayambitsa zochita za metabolic m'maselo, zomwe zimathandizira kuchiritsa kwamphamvu kwa curls ndi khungu lakumutu.
  7. Zimapatsa tsitsi kukhala chowala ndi mawonekedwe owala.

Mukamaliza kugwiritsa ntchito koyamba, mudzamva zabwino za chomera ichi kuchira nokha.

Ndikofunikira kukumbukira. Kugwiritsa ntchito pafupipafupi kokha kumatha kuchiritsa, kulimbitsa ma curls ndikuchotsa khungu la seborrhea ndi kuyabwa.

Momwe mungagwiritsire ntchito burdock

Muzu wa Burdock pakutha kwa tsitsi ndi mankhwala amphamvu komanso othandiza kwambiri. Muzu wa burdock wa tsitsi umagwiritsidwa ntchito ngati chokocha.

Mutha kugula mankhwala ofunikira muchipatala, izi sizingakubweretsereni mtengo waukulu. Tinad muzu wa Burdock umagwiritsidwa ntchito popanga zinthu zosiyanasiyana zodzikongoletsera komanso mankhwala a tsitsi.

Mutha kukonzekera mankhwala oyenera kunyumba. Zilinso zovuta komanso sizitenga nthawi yayitali komanso kuyesetsa, koma nthawi zonse zimakhala chida chofunikira mogwirizana komanso kusasinthasintha koyenera.

Kututa masamba a masamba

Kuti mudzikonzekeretse tsitsi lanu bwino, muyenera kuyamba, konzekerani bwino chomera.

Zinthu zopanda pake zimakololedwa mu April.

Muyenera kudziwa kuti chomera cha pachaka chimachiritsa kwambiri (sichimachita pachimake).

Mbewu imakumbidwa, kutsukidwa, masamba ndi muzu zimasiyanitsidwa padera. Mizu imatsukidwa kangapo.

Kenako muyenera kupukuta burdock. Wouma kwa masiku 3-5, m'malo opumira. Pambuyo pa nthawi imeneyi, muzu uyenera kuphwanyidwa, ndikuumisanso bwino, kusakaniza mwachangu.

Masamba amatha kugwiritsidwanso ntchito pokonza decoctions, chifukwa amasonkhanitsidwa kuyambira Juni mpaka Seputembala, kutsukidwa ndikuwuma kwa masiku 10-14. Koma, muzu wa mbewu uli ndi phindu lalikulu.

Msuzi waku Burdock

A decoction a burdock amadzuka mutu pambuyo pakutsuka njira yayikulu. Kukonzekera msuzi wochiritsa, mutha kugwiritsa ntchito masamba ndi mizu ya burdock. Kukonzekera decoction wamasamba ndikosavuta. Kuti muchite izi, ingothirani masamba ndi madzi ndikuwiritsa pamoto wochepa kwa mphindi 10. M'chilimwe, pazifukwa izi, mutha kugwiritsa ntchito masamba atsopano, nthawi yozizira - yowuma.

Kukonzekera decoction kuchokera muzu wa burdock, muyenera kuthira supuni ziwiri za muzu wosweka mu kapu yamadzi ndikuwiritsa kwa mphindi 15-20.

Kenako muyenera kukulunga msuzi ndikulola kuti uchoke mpaka utaziratu. Kenako umasefa ndi kutsukidwa ndi tsitsi mutatsuka.

Kulowetsedwa kwa Burdock

Kukonzekera kulowetsedwa kwa mizu ya burdock, muyenera kutenga supuni ziwiri za mizu yodulidwa, kutsanulira kapu ya madzi otentha, kukulunga bwino ndikulilola kuti izere m'malo otentha mpaka kuziziratu. Kenako unikani ndikutsuka kuti muzitsuka tsitsi.

Mutha, pakuchita bwino, kuwonjezera mandimu ndi kulowetsedwa, kapena msuzi.

Kodi muzu wopindulitsa ndi masamba ndi chiyani?

Ndikofunikira kuyamba ndi chakuti mizu ya burdck ndi chomera chodziwika bwino chomwe chimagwiritsidwa ntchito osati zodzikongoletsera zokha, komanso chithandizo cha matenda osiyanasiyana. Ndi chithandizo chake, mutha kuyeretsa thupi ndi poizoni, kusintha kagayidwe komanso kupewa matenda osiyanasiyana ogwirizana ndi chiwindi, impso, m'mimba ndi matumbo.

Monga gawo la chisamaliro cha tsitsi, burdock amakupatsani mwayi kuti mubwezeretsenso mawonekedwe owonongeka a tsitsi, ndikulemeretsa ndi mavitamini ndi michere yonse yofunikira. Muzu ndi tsinde la burdock amagwiritsidwa ntchito pochiza dandruff, dazi loyambirira msanga komanso ngakhale matenda oyamba ndi fungal omwe amakhudza khungu. Chifukwa cha kuchuluka kwazomera, zomangira ndi zopaka kuchokera ku mawonekedwe ake zimathandizira kukula kwa tsitsi, kulimbitsa matsitsi a tsitsi ndikudzutsa mababu osalala, potero kumakulitsa tsitsi pamutu.

Wheckck ili ndi ma tannins ambiri, mafuta ofunikira, mapuloteni, masamba achilengedwe, wowuma, mchere ndi mavitamini a magulu A, B, C, D ndi E. Izi zimalola kusamalira bwino komanso kofatsa kwa tsitsili, kubwezeretsa zingwe zowonongeka chifukwa champhamvu yokhudza chilengedwe ndi kukhazikitsa njira zodzitetezera. Chifukwa cha zofotokozedwera zopindulitsa za burdock, zimagwiritsidwa ntchito bwino pakukonzekera zinthu zodzikongoletsera zamafuta.

Mafuta a Burdock

Kupanga mafuta a burdock kwa tsitsi kumatenga nthawi yochulukirapo komanso kuyesetsa, koma pamapeto pake mudzapeza chithandizo champhamvu komanso chothandiza, osati kungotaya tsitsi, komanso thanzi lawo komanso kuchira.

Kugwiritsa ntchito chida chotere nthawi zonse kumakupatsani mwayi woti muchotse mutu wanu wokoma, kuchotsa kuyimitsidwa, kulimbitsa tsitsi, kuwapatsa nyonga ndi mphamvu.

Kuti mupange batala kuchokera ku mizu ya burdock kunyumba, muyenera kutenga 250 gr. mafuta a azitona (mutha kuisintha ndi mafuta a mpendadzuwa otsika mtengo, kapena operewera, amalinganiza) ndi 100g. Chomera chogawanika. Mafuta amawotedwa pang'ono, muzu wa chomerawo umathiridwa mumtsuko ndikuthira ndi mafuta otenthetsedwa. Chidebecho chimakhala cholimba komanso cholimbikitsidwa kwa milungu iwiri, pomwe ndikofunikira kugwedeza chombocho nthawi zonse komanso mwamphamvu.

Ikani mafuta omalizira ngati chophimba cha tsitsi. Kuti muchite izi, phatikizani mankhwala ku tsitsi ndikulikoka mu scalp, kenako ndikugawa pazolakwika zonse, chifukwa mutha kugwiritsa ntchito chisa. Chifukwa chake, kutikita thupi pakhungu kumachitidwanso, komwe mwa iko kokha kumalimbikitsa kagayidwe kachakudya pakhungu ndikuyambitsa ntchito ya khungu pakhungu.

Chovala choterocho chimayenera kukhazikika pamutu, ndikukulunga mutu mwamphamvu, choyamba ndi polyethylene, kenako thaulo la terry. Nthawi yowonetsera chigoba chotere imasiyana kuchokera kwa mphindi 40 mpaka maola atatu. Zonse zimatengera momwe tsitsi limakhalira komanso khungu. Pazifukwa zamankhwala, chigoba chotere chimagwiritsidwa ntchito nthawi 1-2 pa sabata, kwa prophylactic - ndikokwanira kuzigwiritsa ntchito kamodzi pa masabata awiri. Njira yachilengedwe ngati imeneyi imapatsa tsitsilo tsitsi, kuwala, kusalala, kutsitsimutsa khungu.

Muzu ndi masamba a burdock ndi othandizira amphamvu pochiritsa khungu ndi khungu. Burdock ndi dokotala weniweni wachilengedwe wa ma curls, kugwiritsidwa ntchito kwake komwe kulibe zotsatira zoyipa ndi zotsutsana.

Muzu wa Burdock - mapindu ndi kugwiritsa ntchito

Anthu onse amadziwa bwino lomwe wamba wamba. Mwachilengedwe, pali mitundu yoposa khumi ya mbewu, zonsezo zimakhala ndi masamba akuluakulu ndi maluwa a lilac.

Chomera chimakhala chosasinthika kwambiri nthawi yamaluwa kotero kuti ndizosatheka kudutsa osachikomera.

Pazomwe mungagwiritse ntchito zomwe mizu ya mandala ikubisika, mutha kulemba mabuku.

Momwe mungapeze chomera chamtengo ndikukonzekeretsa nyengo yachisanu?

Burdock imagwiritsidwa ntchito kumeta tsitsi, chifukwa chakufooka ndi kutayika., komanso kulimbikitsa ma follicles atsitsi pamutu. Ma infusions a Burdock amagwiritsidwa ntchito tsitsi likamawoneka losalala komanso lopanda moyo. Udzu wamtengo wapatali umafalikira pafupifupi m'misewu yonse ndipo umakonda kulima m'malo opanda kanthu. Imatha kupezeka pamunda uliwonse wamaluwa ngakhale m'mabwalo amiyala yosanja.

Ngati vuto la tsitsi laphwasuka pomwe mankhwala okonzekera mankhwalawo adalibe, mafuta owuma kale amatha kugulitsidwa ku pharmacy yapafupi.

Zothandiza zimagwiritsidwa ntchito pa burdock, momwe zimakhudzira ma curls

Ubwino wogwiritsa ntchito kulowetsedwa kwa burdock motsutsana ndi kuchepa kwa tsitsi ndi motere:

  • Mafuta acids amaphatikizira tsitsi ndi filimu yoteteza ndipo amaletsa zovuta zomwe zimakhala kunja kwa ma curls ndi scalp.
  • Zinthu zopanda pake ndi pectin, zomwe zimalepheretsanso njira yotupa ya mizu, zimakhala ndi mankhwala ophera tizilombo.
  • Zinthu zoyambitsa khungu zimakhala ndi mphamvu yolimbitsa komanso kupewa tsitsi.
  • Mafuta ofunikira amachepetsa khungu ndikuletsa kupewa.
  • Inulin imapangitsa tsitsi kukhala losalala komanso kuwala.
  • Stigmasterol ndi chinthu chapadera chomwe chimapezeka muzu wa chomera chomwe chimagunda mizere yopingasa.
  • Mavitamini B, C, E ndi D amachepetsa khungu komanso kupewa khosi.
  • Kufufuza zinthu kumathandizira kagayidwe kazinthu.

Maphikidwe a Muzu ndi a Muzu

  1. Ndikofunikira kupera mizu yodulidwa kumene kapena yoikidwiratu (pafupifupi supuni 2-3), kuwonjezera madzi ozizira kapena otentha (1 chikho).
  2. Lolani kulowetsedwa, kenako kumayima pamoto wochepa kwa mphindi 10.
  3. Chotsani pamoto ndi kuzizira kwa mphindi 30, ndiye kupsinjika.
  4. Muzimutsuka tsitsi loyeretsedwa ndi kulowetsedwa.

Ndondomeko ikhoza kubwerezedwa pambuyo pa shampu iliyonse.

Mafuta ophikira

  1. Gulani, kudula ndi kuwaza 3 tbsp. muzu watsopano wa burdck, supuni 5 sea ​​buckthorn ndi supuni 1 batala.
  2. Kuphika misa yosweka kwa mphindi 15 mu 300 ml. madzi.
  3. Lolani kuti madziwo azizirira komanso kuti azizirira nthawi yomweyo.
  4. Onjezani mafuta am'madzi am'madzi ku kulowetsedwa okonzedwa, komanso kwa kirimu wowuma kwambiri, komanso wowawasa.
  5. Opaka zomwe zatulutsidwa m'mizu ya tsitsi ndikuwonetsa mphindi 20, kenako muzitsuka mutu ndi shampu.

Pansipa pali vidiyo yokhala ndi njira yophikira mafuta ochokera muzu wa burdock kunyumba

Mankhwala othandizira

  1. Bweretsani mapulo a apulo (kuchokera ku maapulo atatu oyipidwa) kuti muwiritse pa lita imodzi yamadzi.
  2. Wiritsani pamoto wotsika pafupifupi mphindi 10.
  3. Onjezani mafuta osenda bwino (masamba 2 apakatikati) ndi masamba a birch (4 tbsp).
  4. Wiritsani chipangizocho kwa mphindi 10, chotsani pamoto, kukulunga ndi thaulo ndi kuzizira.
  5. Kenako ikanitsani msuzi ndi kuwonjezera pamenepo madzi ozizira owiritsa, ndikumubweretsa.
  6. Gwiritsani ntchito decoction monga muzimutsuka ndi shampoo iliyonse.

Pansipa pali njira ina yotsukira mizu ya burdock

Kugwiritsa ntchito bwino

Kugwiritsa ntchito kwina kulikonse pogwiritsa ntchito zowonjezera kuchokera ku muzu ndi masamba a burdock kumadziwika kwambiri pambuyo pa njira za 5-7. Kubwezeretsa komaliza kwa mphamvu ya ma follicles a tsitsi kumachitika pambuyo pa njira za 10-15.

Kuti muchite bwino, ndikofunikira kutsatira malingaliro osavuta:

  1. Ngati mafuta a mizu ya burdock amagwiritsidwa ntchito ngati njira yothanirana ndi tsitsi, ndiye kuti isanayambe ntchito iliyonse iyenera kuyatsidwa mu uvuni wa microwave kuti kutentha kwa thupi.
  2. Pankhani yofunsira maski, ndikofunikira kutentha mutu. Kanemayo ndi chopukutira chidzafulumizitsa ntchito ya michere ndikuyambitsa njira ya metabolic pamutu.
  3. Burdock imawonjezera zopindulitsa zake kuphatikiza ndizosakaniza zachilengedwe.

Contraindication

Kugwiritsa ntchito ndalama zakunja kuchokera ku burdock ndikotetezeka kwathunthu kwa anthu. Nthawi zina, kusalolera kwa zinthu zomwe zili mumasamba a mbewu zimawonedwa. Mosamala, ma infusions amayenera kugwiritsidwa ntchito kwa amayi apakati komanso oyamwitsa.

Pofuna kupewa zovuta zonse, ndikofunika kuyeserera pang'ono musanagwiritse ntchito infusions ndi masks kuchokera ku burdock. Kuti muchite izi, ikani mankhwala pang'ono pang'onopang'ono. Pambuyo podikirira mphindi 3-5 osamva kutentha, kumva kugunda kapena kukoka, titha kunena kuti zomwe zakonzedweratu ndizabwino kugwiritsa ntchito.

Pomaliza

Burdock wakhala akugwiritsidwa ntchito pofuna kuchiza tsitsi kuyambira nthawi zakale. Agogo athu azikazi amadziwa bwino momwe zimakhalira komanso mapangidwe ake abwino. Maphikidwe ambiri abwera mpaka lero pogwiritsa ntchito zitsamba zozizwitsa.

Kugawidwa kofalikira kwa burdock kumapangitsa kuti anthu wamba azitha kupeza mosavuta, ndipo zinthu zambiri zamtengo wapatali zomwe zimapezekamo zimatha kuchita zozizwitsa zenizeni ndi tsitsi.

Kupangidwa kwamankhwala

Burdock ali ndi mankhwala omwe amapanga zambiri. Mulinso zinthu zothandiza:

  • Mavitamini B
  • mavitamini C, E, D
  • inulin
  • mafuta onenepa
  • mafuta acids
  • mafuta ofunikira
  • zoteteza
  • sitosterol, stigmasterol
  • mapuloteni

Zinthu zonse zofunikira pazomwe zimapangidwira zimakhala ndi tanthauzo latsitsi louma, losalala. Amapereka kuwala kwachilengedwe kwa ma curls, kuwanyowetsa, kuwapatsa mavitamini ndi michere.

Zimalowanso m'maselo, kubwezeretsa metabolism, kulimbitsa mizu, chifukwa chomwe tsitsilo limayamba kutsika pang'ono ndikukula kwa tsitsi limayambitsidwa.

Mothandizidwa ndi kulowetsedwa, dandruff amathandizidwa. Imawonjezeredwa ku chigoba limodzi ndi zosakaniza zina (kuwonjezera mphamvuyo) ndikatha kugwiritsa ntchito masks oyenda bwino kumutu kumakhala kochepa kwambiri.

Zothandiza katundu

Mavitamini, mchere ndi zina zofunikira zomwe zili mu decoction ya burdock, zimakhudza ma curls athu ndikubweretsa zabwino. Burdock:

  • Amanyowetsa zingwe zowuma
  • imateteza ku zotsatira zoyipa zamagetsi oyendera mphamvu ya dzuwa, chisanu, mphepo, chinyezi, kusiyana kwa kutentha
  • limalowa m'maselo a scalp ndikubwezeretsa metabolism
  • imalimbitsa mizu
  • Imayimitsa kutaya zambiri
  • imayambitsa kukula kwatsitsi latsopano
  • amachepetsa khungu, amatenda kutupa pakhungu
  • amathandizanso dandruff
  • kubwezeretsa kuwala kwachilengedwe
  • zimapangitsa mphete kukhala zowala, zosalala, zofewa, zazitali, zotanuka
  • amachepetsa khungu ndi mavitamini ndi michere

Zizindikiro ndi contraindication kuti mugwiritse ntchito

Zizindikiro

Kulowetsedwa kwa Burdock ndikofunikira kwa iwo omwe ali ndi mavuto:

  • tsitsi lowuma
  • osaopa
  • kukula pang'onopang'ono
  • dandruff
  • kugwa

Contraindication

Monga zinthu zina zonse zokusamalirani, masks ndi kuwatsuka thandizo kuchokera ku burdock kumakhala ndi zotsutsana. Muzochitika izi, sindikukulimbikitsani kugwiritsa ntchito chomera ichi, kuti ndisadzivulaze ndi tsitsi langa:

  • kusalolera payekha
  • sangathe kugwiritsidwa ntchito ngati tsitsi
  • ziwengo

Ikani chigoba pachiwuno chanu kwa mphindi 10. Simuyenera kukhala ndi zoyipa (kuyabwa, redness, kutentha, kuyambitsa). Ngati palibe zizindikiro, ndiye kuti mutha kugwiritsa ntchito.

Malangizo Ogwiritsira Ntchito

Kuchokera pa burdock, mutha kukonzekera zonse zofunikira kuti muzitsuka ndi chigoba, koma pazomwe muyenera kudziwa: kuli bwanji kugula chomera, momwe mungapangire decoction kapena kulowetsedwa, momwe mungagwiritsire ntchito malingaliro ena othandizira:

  1. Zomera zitha kugulidwa ku malo ogulitsa mankhwala kapena kusonkhanitsidwa ndikukonzekera nokha.
  2. Ngati mungadzigule nokha, ndiye kuti mukusonkhanitsa kutali ndi msewu, mafakitole. Mungathe, mwachitsanzo, m'munda, kanyumba.
  3. Gwiritsani kulowetsedwa, decoction kapena msuzi kuchokera ku burdock kwa ma curls.
  4. Pukutirani chigoba choyamba mumalalawo, kenako mugawire kutalika kwake.
  5. Pukutani mutu wanu ndi kapu yosambira ndi thaulo.
  6. Muzimutsuka ma curls anu ndi kulowetsedwa kapena decoction ya burdock. Pambuyo rinsing, musatsuke msuzi. Pofinyani pang'ono ma curls ndikuuma popanda woweta tsitsi, mwanjira yachilengedwe.
  7. Lemberani masabata 1-3 pa sabata, kutengera zovuta zake. Ngati, mwachitsanzo, kutayika kwakukulu, ndiye kuti gwiritsani ntchito 2 kapena ngakhale katatu pa sabata, ndipo ngati mumagwiritsa ntchito kupewa - 1 nthawi pasabata.
  8. Njira ya chithandizo ndi njira za 10-15. Kenako pumulani.

Maphikidwe a Burdock mask

Kulowetsedwa

Kuti tikonzekere kulowetsedwa, tiyenera kutenga matebulo atatu. muzu wa supuni (wokazika) ndi kutsanulira madzi otentha (1 lita). Yembekezerani mphindi 30 kuti ithe. Chotsatira muyenera kupsinjika ndipo itha kugwiritsidwa ntchito ma curls.
Kulowetsedwa ndi msuzi kumatha kutsuka tsitsi lanu.

Chinyengo

2 tebulo. supuni burdock muzu kutsanulira madzi (1 lita), kubweretsa kwa chithupsa ndi simmer kwa mphindi 10 pa moto wochepa. Ndiye dikirani mphindi 15, kuti msuzi udayikidwe, muuse. Gwiritsani ntchito ngati kutsuka tsitsi. Pambuyo pang'onopang'ono, ma curls amapeza kuwala kwachilengedwe.

Madzi

Kuphatikiza pa msuzi ndi kulowetsedwa, madzi a curl amagwiritsidwanso ntchito ngati ma curls. Ndizovuta kuphika, koma ndizotheka. Kuti muchite izi, tengani muzu, kuchapa, kuyeretsa komanso kupota kudzera mu chopukusira nyama. Kenako, osakaniza wophwanyidwa amaikidwa mu cheesecloth ndikufinya msuzi kudzera cheesecloth.
Madzi amagwiritsidwa ntchito polimbikitsa kukula, koma sangathe kugwiritsidwa ntchito mwanjira yake yoyera, amangowonjezeredwa. Mwachitsanzo, mafuta oyambira mu magawo ofanana.

Mask motsutsana ndi kutaya

Sakanizani pam matebulo kuti muchepe. supuni decoction wa nettle, burdck ndi mafuta a mandala. Pakani mutu wanu pakhungu, siyani chigoba kwa mphindi 60, kenako muzitsuka tsitsi lanu ndi shampu. Lemberani miyezi 1-2 kuti tsitsi lisathe.

Kukula chigoba

  1. Tengani mandala a mandala ndikusakaniza ndi mafuta a base (burdock, olive, castor, almond, jojoba kapena njira ina iliyonse). Opaka osakaniza mu mizu ndikusuntha kwamasamba. Siyani chigoba kwa mphindi 30 mpaka 40.
  2. Kuti mulimbitse mizu ndikuyambitsa kukula, konzekerani izi: sakanizani matebulo awiri. supuni decoction a burdock ndi kefir. Opaka khungu lanu. Sungani chigoba kwa mphindi 50-60.

Kwa tsitsi lowuma, lowonongeka

  1. Sakanizani matebulo atatu. supuni za mafuta am'madzi amchere a nyanja komanso decoction ya burdock. Ikani osakaniza ku mizu ndikutikita minofu kwa mphindi 60.
  2. Kuti mukonzenso zingwe zowuma, zophweka, zowonongeka, tengani ma yolks a 1-2, tebulo limodzi. supuni decoction a mafuta a burdock ndi a burdock, kuwonjezera supuni 1 ya retinol (vitamini A), tocopherol (vitamini E). Opaka pakhungu ndi kusiya chigoba kwa mphindi 60.

Anti dandruff

Kuti muchotse dandruff, kuti mupangitse kukula, sakanizani magome 1. supuni decoction ya burdock, msuzi wa aloe ndi madontho angapo ofunikira a ylang-ylang ndi lavender. Opaka mu mizu, ndipo pambuyo 1-2 maola muzimutsuka ndi shampu.

Muzu wa Burdock wa tsitsi - katundu wofunikira ndi kugwiritsa ntchito

Ngakhale kuti pali zinthu zambiri zomwe zimasamalidwa posamalira tsitsi m'masitolo, ndimtundu wamafuta uwu womwe umakhalabe wokondedwa kwa akatswiri ambiri azodzikongoletsa ndipo amagwiritsidwa ntchito kwambiri ngati mankhwala amakono.

A decoction of a burdock sangangoleketsa kuchepa kwa tsitsi, komanso imathandizira kukula kwawo, ndikupangitsa tsitsili kukhala lakuda komanso lowonda.

Kuphatikiza apo, burdock, kapena burdock, kapena agogo okha - machiritso abwino a mavuto ndi khungu.

Chachikulu ndikuphunzira momwe mungachigwiritsire ntchito moyenera, ndipo mutha kuyiwala za zovuta zamtunduwu mpaka kalekale.

Burdock - ndi chiyani?


Burdock ndi nthumwi ya mtundu wa biennial, wobiriwira pang'ono komanso wamera wamkulu, womwe umatha kutalika mamita atatu, koma nthawi zambiri umakula osapitirira 1.5 pafupifupi.

Mabasiketi okhala ndi mbewu amadziwika ndi tonsefe chifukwa amatsatira bwino zovala ndi tsitsi la nyama.

Zachidziwikire ndili mwana, ambiri omwe ali ndi madengu awa adasekedwa mwachangu ndipo sanakayikire kuti chomera chotere, chomwe sichiwoneka bwino, chitha kubweretsa zabwino zambiri.

Kudera la Russia, mutha kupeza mitundu 6 ya agogo, yomwe ndi mbewu yabwino kwambiri ya uchi (amathandiza njuchi kutola uchi).

Muzu wa Burdock ndi wamphamvu kwambiri ndipo umatha kutalika mita ndi theka. Ndipo ndi iye amene amasunga zinthu zambiri zothandiza.

Muzu wa Burdock wa tsitsi - zofunikira zofunikira

Zopindulitsa zake ndizazikulu, ndichifukwa chake muzu wa burdock ndi njira yodziwika bwino ya anthu wamba.

Muzu wa agogo amabweretsa ma curls kwambiri ndipo amawoneka kuti ndi osaganizira ndipo ndikufuna kudzifunsa funso loti: "Bwanji, chifukwa chiyani sindinadziwe izi kale?"

Chifukwa cha decoction wa muzu wa burdock, tsitsilo limakhala lofewa komanso lamisala, kusiya kusiya ndikukula kwambiri, lidzakhala lamphamvu komanso lothandiza.

Zowonongeka zilizonse chifukwa cha madontho ndi makongoletsedwe azinthu zimatha, ndipo mukamagwiritsa ntchito nthawi zonse sizibwerera.

Ndi chifukwa cha zinthu zofunikira kuti burdock amagwiritsidwa ntchito kwambiri popanga zinthu zopangira tsitsi komanso chifukwa cha zamankhwala.

Tisonkhana ndikugwiritsa ntchito decoction ya burdock - maupangiri

Momwe mungakonzekeretse muzu wa tsitsi:

  • Choyamba muyenera kutolera muzu (nthawi yabwino yachedwa kwambiri komanso koyambirira kwamasika). Muzimutsuka bwino pansi pa mpopi ndikuwuma m'malo abwino mpweya wabwino kwa maola 24. (Mizu yowuma ingagulidwe ku pharmacy)
  • Kenako, muzu muyenera kuwaza bwino. Kuti muchite izi, mutha kugwiritsa ntchito purosesa ya chakudya, grater, kapena mutha kudulidwa mosamala komanso bwino.
  • Zitatha izi, ndikofunikira kupukutanso muzu wosweka pamapepala ndikusunthira kwatsiku kwa masiku 14.
  • Mutha kusunga zouma zomalizidwa kwa zaka pafupifupi ziwiri ndi bokosi kapena chikwama chogwedezeka.

Decoction ya burdock muzu wa tsitsi - Chinsinsi

Ndipo chokhalanso chokha:

  • Kuti muwononge mizu, muyenera choyamba kuloweka zofuni ziwiri za 250 ml ya madzi otentha.
  • Kenako mutha kupita munjira zosiyanasiyana: ikani zosakaniza pamoto wosakwiya kapena kuzisambitsa mumadzi osamba. Zimatenga mphindi 10-15.
  • Pambuyo pa izi, msuzi uyenera kusefedwa bwino ndikukhazikika. Ndikwabwino kugwiritsa ntchito kutentha.
  • Zomwe samachita ndi izi: amazikanda pachikalacho, amaziwonjezera m'mafuta osiyanasiyana azakudya, komanso mafuta ndi mafuta.
  • Chigoba chosavuta kwambiri chomwe ndimakonda kwambiri: 2 tbsp decoction ya burdock muzu wosakanizidwa ndi 1 dzira yolk ndi 1 tbsp ya uchi. Opaka msanganizo mu scalp, kufalikira pamizu ya tsitsi, kuvala chipewa cha cellophane ndi thaulo lotentha pamwamba ndikusiyira kusakaniza kwa tsitsi lanu kwa ola limodzi. Pangani chigoba choterocho pafupipafupi kamodzi pa sabata.

Koma, mwina, njira yabwino ndikutsuka tsitsi mutatsuka, ndi kulowetsedwa kwa muzu wa burdock. Pochita izi pafupipafupi, simumazindikira tsitsi lanu.

Kodi zingakhale zotsutsana ndi chiyani?

Kuti mugwiritse ntchito zakunja, muyenera kuwopa zokhazokha za zinthu zomwe zili muzu wa burdock (onani gawo "Chemical Composition").

Kupanda kutero, muzu wa burdck sudzaza ndi zoopsa zilizonse.

Pindulani ndikupindulitsani kokha zomwe zidzakhale muzu wa burdock wa tsitsi!

Mafuta onse achilengedwe, ma shampoos apamwamba kwambiri, zopangira zinthu, zotaya tsitsi, mavitamini, maski atsitsi, zisa zabwino kwambiri zokhala ndi mabulosi achilengedwe ndi zina zambiri, mutha kugula kuno


Tikhale okongola!

Ndipo lolani anzathu ndi abwenzi anu akhale okongola - mugawane nkhaniyi ndi anzanu pama social network.

Alena Yasneva anali ndi inu, tionana posachedwa!

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Momwe mungagwiritsire ntchito burdock pochiritsa komanso kubwezeretsa tsitsi

Monga tafotokozera pamwambapa, burdock ndiwothandiza kwambiri pochiritsa, amakupatsani njira zochizira komanso zodzitetezera zamitundu yonse ya ma curls. Chomera chimatha kugwiritsidwa ntchito mwanjira iliyonse, mwachitsanzo, muzu watsopano wa burdock umakonzedwa kuti upange madzi ndi mafuta, ndipo youma umagwiritsidwa ntchito pokonzekera tinctures ndi decoctions.

Mulimonsemo, chofotokozedwachi chimatha kugwiritsidwa ntchito munjira yoyera yogwiritsira ntchito mizu ya tsitsi, kapena kukhala gawo la njira zina zovuta kuzitsatira. Mu chochitika chomwe mafuta akuwala akakhala kuti akuphatikizidwa ndi mankhwala ena aliwonse, monga nettle kapena chamomile, phindu logwiritsa ntchito mankhwala osakaniza kapena kutsuka limangowonjezereka, motero, mphamvu yogwiritsira ntchito malonda imamveka.

Tiyenera kukumbukira kuti kugwiritsa ntchito zinthu zochokera ku burdock, muyenera kuzigwiritsa ntchito pakhungu ndikupirira nthawi yofunikira. Ngati tikulankhula za masks azamasamba, ndiye pafupifupi kuti mukwaniritse zotsatira zomwe mukufuna, muyenera kusunga zosakaniza zanu kwa ola limodzi, kenako muzitsuka zingwezo ndi shampu. Poterepa, mankhwalawo amayenera kuyikidwa kaye ku mizu, kenako agawireni kutalika kwa tsitsilo ndikusuntha kosuntha.

Malangizo ofotokoza Burdock

Momwe zidapezekera, mbewu yomwe tafotokozayi imagwiritsidwa ntchito kwambiri pokonzekera nyimbo za chisamaliro cha tsitsi. Kuphatikiza apo, aliyense aliyense amapeza njira yothetsera vuto linalake, monga seborrhea, malekezero, kupindika komanso kutsuka tsitsi. Pazifukwa izi, zotsatirazi ndi mndandanda wazinthu zabwino kwambiri zochokera ku burdock, zomwe zimatha kukonzedwa palokha kunyumba.

Momwe mungapangire decoction kuchokera pamizu yolimbana ndi tsitsi

Chithandizo chofala kwambiri pakuchepa tsitsi ndi decoction ya mizu yowuma ya burdock. Kuti mukonzekere mankhwalawa, muyenera kuthira supuni ziwiri za mizu yodulidwa yowuma ndi chikho cha madzi otentha. Zosakaniza zomwe zimayenera kutumizidwa ziyenera kutumizidwa kumoto wosakwiya, pomwe muzidzatsuka m'tsogolo muyenera kuphika kwa mphindi 10.

Ntchito yothira kutentha ikamalizidwa, chotsatiracho chimayenera kuphimbidwa ndikusiyidwa kuti chiziwonjezera kwa theka la ola. Pamapeto pa nthawi yogawidwa, msuzi ufunika kusefedwa ndikuyenda m'njira zochizira. Monga gawo la njira zochizira, mawonekedwe ake amayenera kuzikika m'mizu ya tsitsi katatu pa sabata kwa mwezi.

Momwe mungapangire decoction wamasamba kuchokera ku dandruff ndi seborrhea

Chinsinsi ichi ndichosavuta, popeza sizifunikira kuchuluka kokhwima. Kuti mupeze yankho la dandruff, muyenera masamba atsopano a burdock, omwe amayenera kutsukidwa pansi pamadzi ndikuyika poto. Masamba adzafunika kuthira madzi otentha ndikuyika poto pamoto wosakwiya kwa mphindi 10-15 pansi pa chivindikiro. Nthawi yowonjezerayi itatha, msuzi uyenera kuchotsedwa pamoto ndikulola kuti chinthucho chithe theka la ora.

Ntchito zonse zakapangidwazo zikamalizidwa, zomwe zili mu poto zimafunika kusefedwa, kuchotsa masamba kuchokera pamenepo. Msuzi wotsalira ndimatsuka, omwe amayenera kuthandizidwa ndi scalp ndi tsitsi. Chochita chopangidwacho sichingolola kokha kuti muchotse dandruff ndi seborrhea, komanso kulimbitsa tsitsi, ndikupangitsa kuti ikhale yopanda pake komanso yotsika.

Momwe mungalimbikitsire tsitsi ndi madzi atsopano a burdock

Kukonzekera wothandizira othandizira tsitsi kuchokera ku muzu watsopano wa burdock, muzu womwewo ndi madzi zimafunika. Chomera chomwe chikugwiracho chimayenera kutsukidwa pansi pa madzi ndikuthiriridwa bwino pa grater, kenako ndikufinya bwino kuti mupeze msuzi watsopano wa mizu ya burdock. Tsopano chogwirizira chikuyenera kusakanikirana chimodzimodzi ndi madzi ofunda, pambuyo pake chipangizocho ndi chokonzeka kugwiritsidwa ntchito.

Kuti muchiritse bwino machiritso, muyenera kugwiritsa ntchito mankhwala omwe afotokozedwa kawiri pa sabata. Komanso, msuzi watsopano wamagulu a burdock ukhoza kuphatikizidwa ndi mowa wofanana - izi zimasungira kuti zigwiritsenso ntchito mtsogolo. Pankhaniyi, mawonekedwe ake ayenera kusungidwa mufiriji.

Matope muzimutsuka, nettle ndi chamomile muzitsuka Chinsinsi

Chotsukachi chimagwiritsidwa ntchito popewa kutsuka tsitsi, kupatsa tsitsi kuchuluka, kuwala ndi silika. Chogulitsachi chimakhala ndi zovuta, chimagwira zochizira komanso zodzikongoletsera pazowonongeka, ma curls owuma. Pofuna kukonzekera malonda, ndikofunikira kuphatikiza muyezo wofanana ndi muzu wouma wa burdck, masamba a nettle ndi maluwa a chamomile, ndikutenga gawo lililonse mu supuni.

Osakaniza owuma ayenera kutsanulidwa ndi magalasi awiri amadzi otentha ndikuphimbidwa ndi chivindikiro, kuti atumizidwe m'malo owuma, kwa maola awiri. Pamapeto pa nthawi yomwe anagawana, thandizo loti muzimutsuka liyenera kusefedwa ndi utoto, pambuyo pake lingagwiritsidwe ntchito pazomwe mukufuna. Nthawi zambiri kapangidwe kenakake kamayikidwa ku tsitsi kuchokera kutsitsi ngati kutsitsi.

Momwe mungapangire ndikugwiritsa ntchito kirimu kunyumba

Chida ichi ndi chida chabwino kwambiri chothana ndi tsitsi louma, lopanda madzi komanso komanso dandruff.

Chinsinsi chake ndichosavuta, chomwe chimakupatsani mwayi wokonza mafuta ochiritsira kwa zingwe popanda zovuta kunyumba. Kuti mukonzekere mankhwalawa, muyenera kudzaza makapu atatu a mizu yowuma ndi theka la kapu ya madzi otentha. Zotsatira zosakanikirana ziyenera kuyikidwa pamoto wotsika ndikuwonjezeredwa theka la voliyumuyo, ndiye kuwonjezera pazomwe zili ndi supuni zisanu za mafuta a nkhumba. Kusasinthaku kuyenera kutumizidwa kumoto wosakwiya mumadzi osamba kwa maola angapo, pamapeto pake pomwe madzi otsalawo amatsitsidwa, kirimuyo amazizira ndipo amamuyika kumizu ya tsitsi kamodzi pa sabata.

Maski ndi mafuta

Chigoba chapadera chimadziwika kuti ndi chimodzi mwazabwino kwambiri zokulimbikitsira tsitsi zomwe ndizoyenera kwa anthu omwe ali ndi zingwe zazing'ono zomwe amafunikira chisamaliro. Kukonzekera misa, kutsanulira theka la lita imodzi ya madzi otentha supuni 3 zouma ndi mizere youma, kenako ndikutumiza chidebecho kwa mphindi 15 kumoto wosakwiya. Pakapita kanthawi, supuni zitatu za mafuta azitona zimayambitsidwa muzosakanikirana, zomwe zimatha kusintha mafuta aliwonse azamasamba. Kenako chimbacho chiyenera kuyikidwa mu uvuni pamoto wotsika kwa maola angapo. Chinyezi chotsalacho chimayenera kuthiridwa, kenako osakaniza amayenera kuziziritsa ndikugwiritsa ntchito ku mizu ya tsitsi kamodzi kamodzi pa sabata.

Njira yothandiza yatsitsi lamafuta

Ndi ntchito yochulukirapo ya sebaceous gland ya scalp, mutha kugwiritsa ntchito cholembera potengera mizu ya burdock. Kukonzekera kapangidwe kake, muyenera kuphatikiza supuni ziwiri za maluwa a calendula ndi supuni ya mizu yowuma ya mandala. Osakaniza amafunika kuti adzaze ndi theka la madzi ndi kuphika kotala la ola limodzi. Chidacho chikazirala chimayenera kusefedwa ndikuchigwiritsa ntchito ku mizu ya tsitsi ndikutikita minofu, pang'onopang'ono kugawa mtengowo kutalika konse kwa ma curls. Njira yovomerezeka ya chithandizo ndi njira 8-10 za mwezi umodzi.

Momwe mungagwiritsire ntchito tincture pakusambitsa tsitsi lanu

Ndikotheka kuchitira mankhwala apamwamba kwambiri a tsitsi lowonongeka ndi okalamba mothandizidwa ndi tincture kuchokera ku muzu wa burdock, womwe umawonjezeredwa ndi shampu nthawi iliyonse mukamatsuka tsitsi lanu. Kuti mupange kulowetsedwa, muyenera kutenga zochuluka zofanana m'chigawo chilichonse - supuni ya tiyi, sakanizani mizu yowuma ya bokosi, munda wamahatchi, zosewerera, tambala ndi yarrow. Unyinji wowuma uyenera kuthiridwa ndi kapu ya madzi otentha ndikuumirira kwa maola awiri, ndiye kuti unasi ndi kugwiritsidwa ntchito limodzi ndi shampoo.

Kodi kukumba burdock komanso momwe mungakonzekere bwino?

Popeza kuti burdock ndi chomera chomwe sichovuta kupeza, funso lalikulu ndi liti komanso liti kuti muzisonkhanitsa. Nthawi zambiri, masamba a chomera amakolola kumayambiriro kwa masika asanayambe kuphuka, ndipo mahatchi kumapeto kwa chilimwe kapena koyambilira. Masamba amadulidwa ndi mpeni, ndipo mizu imakumba mosamala. Zotulutsidwazo zimayenera kutsukidwa pansi pamadzi othamanga, kudula zidutswa ndikuwuma m'malo otentha. Osamawumitsa ntchitozo mu uvuni kapena padzuwa. Moyo wabwino kwambiri wa alumali wowuma ndi zaka ziwiri.

Zinthu zopangidwa ndi Burdock

Muzu wa Burdock ndi chinthu wamba chomwe chimapezeka nthawi zambiri muma shampoos osiyanasiyana, mafuta, ma processor ndi ma conditioners. Mwa ena odziwika kwambiri opanga zodzikongoletsera, kuphatikiza mafuta omwe akuwoneka mu mawonekedwe a tsitsi, ndikofunikira kuphatikiza:

  • Green Mankhwala
  • "Mzere Woyera"
  • Fito Boom
  • Dokotala Wanyumba
  • "AVON", etc.

Kanema: zopindulitsa zimapangidwa ndi burdock ndi momwe mungatsitsire tsitsi lanu

Kanema wapadera amadzipatulira pokonzekera decoction wa burdock muzu, wogwiritsidwa ntchito pokonzanso tsitsi. Wolemba kanemayo akufotokoza za zotsatira zake atagwiritsa ntchito chinthuchi, motsogozedwa ndi zomwe adakumana nazo. Komanso, pamapangidwe a kanemayo, kukonzekera kwa wothandizirayo ndi momwe amagwiritsira ntchito ma curls chifukwa cha zochizira akuwonetsedwa.

Oksana: Poyamba ndimadwala dandruff - palibe chomwe chidandithandiza mpaka nditapeza msuzi wa burdock. Izi ndiye zokha zomwe zidapereka zotsatira zabwino.

Victoria: Ndadziwa zokhudzana ndi zopindulitsa zomwe zimapangidwa ndi tsitsi la tsitsi kwa nthawi yayitali. Kamodzi pa sabata ndimatsuka zingwe ndi kulowetsedwa kuchokera muzu wa chomera nditatsuka tsitsi langa.

Ira: Posachedwa shampu kuchokera ku "Mzere Woyera" wopangidwa ndi burdock - pambuyo pake, tsitsili limakhala losangalatsa kwambiri kukhudza komanso lonyezimira.

Daria: Ndinapanga chigoba kangapo kuchokera pachomera ndi mafuta awa - zotsatira zake zimakhala zodabwitsa, tsitsi limakhala lonyezimira nthawi yomweyo.

Kukula Kwa Tsitsi

Njira yodziwika yothandizira tsitsi ndikulimbana ndi kutayika kwawo ndi mafuta a burdock. Amapangidwa ndikukakamiza muzu woponderezedwa pamafuta ena a masamba: maolivi, mpendadzuwa, samakonda almond.

Zinthu zonse zofunikira za muzu zamankhwala zitasungunuka m'mafuta, kulowetsedwa kumasefedwa ndi kusefa.

Amawupaka pachotupa, ndikusiya pafupifupi theka la ola, kenako ndikusambitsa mutu.

Mafuta a Burdock amalimbitsa bwino komanso amathandizira kukula kwa tsitsi. M'malo oyenera, imatha kusungidwa kwa nthawi yayitali osataya katundu wake wochiritsa.

Mutha kupeza maphikidwe ambiri amsiki okhala ndi mafuta a burdock pakukula kwa tsitsi pano.

Pokana kutaya

Muzu wa Burdock umathandizira kuchepa kwa tsitsi ngati mutakonzekera mwatsopano wokhathamira madzi ndikuupaka pachotsekera.

M'maphikidwe ambiri wowerengeka, kuphatikiza koteroko kumapezeka: madzi a anyezi ndi muzu wa burdock kuti mulimbikitse tsitsi.

Zowonjezera zina zamankhwala ndizofala: kulowetsedwa kwa maluwa a calendula, cones hop.

Chigoba cha tsitsi chimakonzedwa motere:

  • Kulowetsedwa kwa mizu yowuma yophwanyidwa (pafupifupi supuni ziwiri), yophika kwa mphindi 10, kuyenera kuzilitsidwa kuti lizitha kutentha.
  • Onjezani vodka imodzi ndi gawo limodzi mwatsopano madzi anyezi.
  • Kuphatikizika kosakanikirana bwino kumayikidwa tsitsi louma ndikuphimbidwa ndi filimu ya pulasitiki, yoyikiridwa ndi nsalu (thaulo) pamwamba.
  • Nthawi yowonetsera chigoba imachokera pamphindi 20 mpaka 25, pambuyo pake ndikofunikira kutsuka tsitsi lanu ndi shampu.

Pafupipafupi kugwiritsa ntchito masks: 1-2 pa sabata, kwa mwezi umodzi. Pambuyo pa chisamaliro chotere, makongoletsedwe "amakhala ndi moyo" pamaso pa maso - ma curls amakhala ofewa, omvera, amakula bwino ndikupanga kuwala.

Marina: "Chaka chilichonse nthawi yachisanu ndimagwiritsa ntchito mankhwala othandizira - ndimapanga masks a burdock. Chifukwa cha izi, tsitsi langa limawoneka bwino chaka chonse, sindikuwona zotayika. ”

Christina: “Ndimadziunjikira ndekha kuphika mizu ya burdock, kumudzi. Ndimaphika ndikuphika muzokolera nawo. Poyamba ndimatsuka mutu wanga ndi shampu, ndipo pokhapokha ndimathirira msuzi wochiritsa. Zotsatira zake zimakhala zonyezimira komanso zolimbitsa. ”

Sonya: "Unali muzu wa burdock womwe unandithandiza kukula ma curls ataliatali ndikuletsa kutayika. Ndimaphika kulowetsedwa kuchokera kwa iye, kumugwiritsa ntchito ngati chowongolera. Pambuyo pakugwiritsa ntchito 2-3, tsitsili limaleka kutuluka. "

Ndemanga: 21

Agogo anga aakazi nthawi zonse amagwiritsa ntchito burdock akamatsuka tsitsi. Popeza anali ndi madzi pachitsime, nthawi zonse ankasinthira madziwo ndi mankhwala osiyanasiyana azitsamba, kuphatikizapo mtengo wozizira. Nthawi zina ankatenga madzi a mandala ndikumawonjezera mafuta pamenepo ndikawakhathamiritsa. Zotsatira zake zinali zodabwitsa. Burdock ndiye chomera chosavuta kwambiri komanso chofala kwambiri, ndipo mafuta amathanso kugula. Mudzakhala ndi chigoba chotsika mtengo komanso chothandiza kwambiri.

Zomwe zimapangidwa ndi mizu ya burdock

Makolo athu adagwiritsa ntchito muzu wa burdock osati kungopatsa tsitsilo kuwala, komanso kuukonza. Izi sizosadabwitsa, chifukwa poyang'ana pang'ono mawonekedwe a chomera chosavuta amakhala ndi chuma chapadera.

  • Mavitamini a magulu A, B, C, D, E - onsewa amathandizira pakukula kwa ma curls okhala ndi katundu wapadera ndikuwapatsa mphamvu. Amalimbitsa kapangidwe ka tsitsi, amapanga chotchinga pakati pawo ndi chilengedwe.
  • Tannins amagwira ntchito yabwino kwambiri yolimbitsa tsitsi, kupewa tsitsi ndikuchepetsa.
  • Mapuloteni ndi zida zomangira osati thupi zokha, komanso tsitsi. Kulowa mu kapangidwe kake limodzi ndi masks ndi mankhwala ena, zimakhala ndi mphamvu yolimbitsa.
  • Mafuta ofunikira amathandizira pakulimbana mwachangu ndi khungu lanu loyaka kumutu, kupewa kupangika kwa dandruff ndikutchingira mawonekedwe a nsabwe za mutu.
  • Inulin ili ndi gawo lalikulu kwambiri muzu wa chomera, mothandizidwa ndi tsitsi limakhala losalala, lonyowa komanso loyera.
  • Mafuta ochulukirapo amaletsa khungu kuti lisadetsedwe mwachangu.
  • Zilonda zam'mimba zimakhala ndi mphamvu yotsatsira mankhwala ndipo zimathandizira kuti ziwonongekerazi zisathe, kuchiritsa mabala ndi pustuleti pakhungu.
  • Mafuta acids amapereka chimbudzi ndi chinyezi choyenera komanso chitetezo kuchokera kuukali wazomwe zimachitika ndi ma radiation a ultraviolet, kusintha kwa kutentha, chinyezi chachikulu. Amalimbana ndi tsitsi louma.
  • Tsatirani zinthu ndi zinthu zina zomwe zimaphatikizidwa muzu wa burdock, imathandizira kagayidwe kazinthu ka cell ndikulimbitsa tsitsi kuchokera kunja ndi mkati.

Izi siziri zifukwa zonse zomwe muyenera kulabadira burdock kwa tsitsi ngati chida chothandiza pakuwasamalira.

Zomwe zimagwiritsidwa ntchito pofotokozera

Poganizira funso la momwe mungagwiritsire ntchito mankhwala amtunduwu pochotsa tsitsi, zitha kudziwika kuti pali njira zingapo.

Kuchokera pamizu yophwanyika, mutha kupanga zodzoladzola zambiri. Mutha kugula mankhwala opangidwa ndi mankhwala opangidwa kale mu mankhwala, koma ngati mukufuna kukhutitsidwa ndi zomwe mumapeza pokonzekera ndikugwiritsa ntchito, muyenera kudzikonzekera nokha. Bokosi lodzipangira la tsitsi limakhala ndi zinthu zachilengedwe mosamala kwambiri, chifukwa chake limatha kuthana ndi ntchito yake yayikulu ndikupanga tsitsi kukhala labwino komanso lokongola.

Timapanga gulu lathu la mbewu tokha

  • Mizu ya burdock, yomwe mungagwiritse ntchito ngati elixir ya tsitsi, iyenera kukula m'malo oyera oyera (kutali ndi misewu, mabizinesi am'mafakitala, megacities akuluakulu).
  • Ndikulimbikitsidwa kuti mupeze zida zopangira mankhwalawa kumapeto kwa nthawi yophukira kapena masika. Ndi munthawi imeneyi pomwe muzu mumakhala michere yambiri.
  • Kuti mizu ya mbeuyo ichotsedwe mosavuta, muyenera kukumba mozama momwe mungathere. Pambuyo pokumba, "kupanga" kumatsukidwa pansi pa mtsinje wamadzi.
  • Chotsatira, muyenera kupukuta chomera nthawi yatsiku ndi tsiku, kugwiritsa ntchito chipindacho ndi mpweya wabwino.
  • Kupera zopangira ndi gawo lofunikira, chifukwa muzu wocheperako ndi womwe ungagwiritsidwe ntchito maphikidwe ambiri. Kuti muchite izi, mutha kugwiritsa ntchito grater kapena purosesa yazakudya.
  • Pambuyo pakupera pang'onopang'ono, kuyambiranso kumatsata. Chomeracho chimayenera kufalikira chaching'ono ndi pepala ndi kutumizidwa kumalo opumira kwa masiku 14.
  • Pambuyo kuyanika, moyo wa alumali wa mbewuyo ndi zaka ziwiri. Sungani makatoni kapena mapepala okhala m'malo otetezedwa ku chinyontho.

Kugwiritsa ntchito zinthu zopangira zotsalira kumakhala kwakukulu. Mwachitsanzo, mutha kupanga decoction, tincture, komanso kudziyimira pawokha kupanga masks ochiritsa malinga ndi iyo, komanso mafuta ochokera ku burdock a tsitsi. Madzi omwe amachotsedwa pamizu yatsopano ya burdock amatchuka ndi zokongola zamakono.

Ubwino wazomera wazomera

Chinsinsi ichi ndi chosavuta kwambiri kuposa njira zonse zachikhalidwe zamagwiritsidwe ntchito za burdock. Itha kupangidwa zonse kuchokera ku zinthu zatsopano zomwe sizinaume, komanso kuchokera ku mizu youma. Mulimonsemo, muyenera 2 tbsp. l zopangira, zojambula zothiridwa. madzi otentha. Pambuyo pa izi, osakaniza amakutidwa ndikuyika theka la ora kuti alimbikire.

Mukamaliza kusefa, kulowetsaku ndiwokonzeka kugwiritsa ntchito. Nthawi zambiri, kugwiritsa ntchito kulowetsedwa uku kumachitika ndikatsuka tsitsi, limakhala ngati lothandiza. Chifukwa cha kupindika tsitsi pafupipafupi ndimapangidwe otere, mutha kukwaniritsa bwino komanso kukhala ndi khungu labwino popanda kufunika kwa njira zopangira mankhwala.

Msuzi ndi machiritso ake

Kuyang'aniridwa kumayenera kuyesedwa kwa muzu wamatsamba a tsitsi, kumafuna nthawi yochulukirapo, koma kupitilira zonse zomwe zikuyembekezeredwa pakuchitika. Mufunika kuphika 2 tbsp. l zopangira zosinthika, Bay Art. madzi otentha ndikuyika moto wosakwiya. Kuphika kumachitika kwa mphindi 10, kenako kusefa ndi kuziziritsa msuzi. Amagwiritsidwa ntchito kufunda kutsuka tsitsi lofooka komanso lophweka. Nthawi iliyonse mudzakhala odabwitsika kwambiri chifukwa chotsatira, chifukwa pambuyo pamafotokozedwe angapo tsitsi limakhala lolimba komanso lothana!

Madzi obzala ndi mapindu ake

Madzi a Burdock amagwiritsidwa ntchito kulimbitsa tsitsi. Ngakhale zovuta zili njirayi, musangalala ndi kukonzekera kwa machiritso awa. M'pofunika kuti muthe kubera zinthuzo mwatsopano ndikuziziritsa mkati mwa chopukusira nyama, pambuyo pake puree imatumizidwa ku cheesecloth ndikufinya. Popeza chomera sichikuthandizidwa ndi kutentha, chimakhala "chamoyo", motero, chikhala njira yabwino kwambiri yolimbikitsira tsitsi lanu, kukonza mkhalidwe wamaluso ndikuthandizira kukula kwa tsitsi. Nthawi zambiri, msuzi umagwiritsidwa ntchito kutikita minofu.

Masks a Burdock

Msungwana aliyense amadziwa kugwiritsa ntchito masks, komabe, nyimbo kuchokera pamizu ya burdock sizikhala zovuta kugwiritsa ntchito. Kuphatikiza pa Chinsinsi ichi posafunikira chophika chotenga nthawi. Mu masks achilengedwe omwe mumaphika kunyumba (kaphikidwe kamatengera cholinga ndi mtundu wa tsitsi), muyenera kuwonjezera madzi, decoction kapena kungodula mizu yodulidwa.

Mwachitsanzo, mutha kugwiritsa ntchito burdock ngati gawo la masks kulimbitsa tsitsi, kukonza thanzi, kupewa kutsika ndi kutayika. Maski amayikidwa pa kutalika konse: choyamba, kudzera mu kutikita kwa kutikita minofu, timakutikita kumizu, kenako ndi burashi timayikidwa pamodzi kutalika konse.

Malangizo ambiri ogwiritsira ntchito burdock

  • Burdock ikhoza kugwiritsidwa ntchito pamitundu yonse ya tsitsi - youma, mafuta, yabwinobwino. Zimathandizira kulimbitsa tsitsi, ndikupatsanso mawonekedwe owoneka bwino komanso mawonekedwe okongola.
  • Musanagwiritse ntchito burdock kuti muthane ndi vuto, ndikofunikira kuyesa kuyesa pang'ono kuti mupeze ziwopsezo za khungu. Kuti muchite izi, gwiritsani ntchito poto yaying'ono yokhala ndi thonje m'manja. Ngati palibe kuwonongeka komwe kumachitika, mankhwalawo ndi oyenera.
  • Kugwiritsira ntchito nyumba kunyumba kwa burdock kumaphatikizapo kukhazikitsa njira zingapo pa sabata (nthawi zambiri 2-3) pamaso pamavuto. Ngati mizu ndi masamba a burdock amagwiritsidwa ntchito ngati prophylactic, okwanira kamodzi masiku 7.
  • Kuti burdock ikhale yothandiza kwambiri pakukula kwa tsitsi ndikulimbitsa, ndikofunikira kuyendetsa maphunziro athunthu, omwe amaphatikiza njira za 10-12. Kenako, ngati pangafunike, patapita masiku 14, mutha kubwereza.
  • Ndikulimbikitsidwa kusintha mtundu wake ndi mankhwala ena wowerengeka makamaka makamaka tsitsi lamafuta, chifukwa mafuta achilengedwe omwe amapezeka pachomera amatha kuwavulaza.

Ngati mukufuna kulimbitsa tsitsi lanu, ndikupangitsa kuti likhale labwinobwino, lokonzekera bwino komanso lokongola, njira yamatsenga yapezeka kwa iwo. Munthu ayenera kungoganizira kukonzekera kwake, patapita masiku angapo mudzaukonda kwambiri!

Kupanga ndi yogwira zinthu za mizu ya burdock

Muzu wa Burdock ndi nkhokwe yoona yazakudya.

Chofunikira kwambiri chogwiritsira ntchito ndi inulin, ndipo m'mawu osavuta, ndi shuga, yemwe amasintha kukhala fructose m'malo acidic. (sizimakhudza kuchuluka kwa insulin motero amalimbikitsidwa kwa anthu odwala matenda ashuga)

Komanso arktigenin - chinthu chomwe ntchito zake zapamwamba zimatsimikiziridwa ndi kafukufuku wasayansi.

Muzu wa Burdock mulinso ma polyacetylenes okhala ndi antiotic, antibacterial ndi antifungal katundu.

Kuphatikiza apo, pali zinthu zina zambiri mmenemo, zomwe zimapangitsa kukhala choyambirira chogwiritsidwa ntchito ngati mankhwala.

Kuphatikiza apo, malonda amadzaza ndi mavitamini, mchere, mafuta ofunikira, fiber, ma resini, mapuloteni, mafuta, ma tannins.

Chikho chimodzi (100.0) cha mizu ya burdock chili ndi:

  • 85 zopatsa mphamvu
  • 20,5 g chakudya
  • 1.8 g mapuloteni
  • 0,2 magalamu amafuta
  • 3,9 g zakudya zamafuta
  • Ma milita 0.3 a vitamini B6 (14 peresenti DV)
  • Mamilimita 0,3 a manganese (14 peresenti ya DV)
  • 44.8 milligrams a magnesium (11 peresenti DV)
  • 363 mamiligalamu a potaziyamu (10 peresenti ya DV)
  • 27.1 ma micrograms a folic acid (7% DV)
  • Ma milligram 3.5 a vitamini C (6 peresenti DV)
  • 60.2 mamiligalamu a phosphorous (6 peresenti DV)
  • Ma milligram 48.4 a calcium (5% DV)
  • Mamilimita 0,9 achitsulo (5% DV)
  • 0,5 milligrams zamkuwa (5% DV)

Mphamvu zochiritsa za mizu ya burdock

Zowona kuti burdock ikhoza kuchiza matenda ambiri, anthu adziwa kwanthawi yayitali.

Kuchokera pachidacho, mankhwala amakonzedwa omwe amafunikira shuga, kutupa, ndi kuvulala.

Muzu umadziwika ndi choleretic, analgesic kwenikweni, umachotsa madzimadzi owonjezera m'thupi.

Zimathandizira kapamba kuti apange michere, imakhala ndi phindu pakhungu, ndipo imafewetsa chopondacho.

Kuphatikiza pazonse pamwambazi, ili ndi antibacterial, antiseptic, disinfecting katundu, imalimbikitsa kuchiritsa mwachangu kwa mabala ndipo ndi chida chothandiza kwa odwala matenda ashuga.

Ganizirani zazikulu zomwe zimachiritsa muzu wa burdock mwatsatanetsatane:

  • Kutulutsa katundu

Mwanjira ina, muzu wa burdock ukhoza kutchedwa "kuyeretsa magazi", umatha kuyeretsa poizoni, mchere wazitsulo ndi poizoni, potero umapangitsa thanzi lathunthu.

  • Imawongolera magwiridwe antchito a lymphatic system

Kwenikweni, dongosolo la zamitsempha lathuli ndi mkati mwakapangidwe ka "drainage" yathupi lathupi - ndimalumikizidwe amitsempha yamagazi ndi ma lymph node omwe amatulutsa timadzi kuchokera kuzinthu zozungulira thupi kulowa m'magazi, mosemphanitsa.

Kugwiritsira ntchito kukonzekera kwa burdock kumathandizira magwiridwe antchito amitsempha yamagazi, ndipo izi zimathandiza kuti thupi liziteteza ku matenda osiyanasiyana komanso mavuto akulu azaumoyo. Muzu wa Burdock umathandiza kupangitsa kukokoloka kwa mitsempha ndi kupindika.

  • Mphamvu yothandiza okodzetsa

Muzu wa Burdock ndi diuretic yachilengedwe, kotero kudzera mukumwa kwa burdock, mutha kuthandiza mthupi lanu mosavuta komanso mwachilengedwe, kuchulukitsa madzi owonjezera mwakuwonjezera kutulutsa mkodzo.

  • Ayeretsa khungu ndikukhonzansotsitsi

Chifukwa chakutsuka kwake komanso kuyeretsa magazi, muzu wa burdock umathandizira kuyeretsa thupi pogwiritsa ntchito zida zoyipa, ndipo izi zimakhudza mkhalidwe wathu wa khungu, kuwapangitsa kukhala oyera. Ikagwiritsidwa ntchito kwambiri, imakhala ndi antibacterial ndi machiritso.

Burdock imathandizira pochiza ziphuphu, eczema, komanso psoriasis. Pazifukwa izi, decoctions a burdock sagwiritsidwa ntchito osati mkatikati, komanso kunja monga mawonekedwe a compress kutengera decoctions ndi infusions.

Zachidziwikire kuti aliyense amadziwa mphamvu zamatsenga zamafuta a tsitsi la tsitsi, imalimbitsa mizu ya tsitsi ndikukulitsa kukula kwawo, amachotsa zovuta komanso amayendetsa kuyabwa kwa khungu.

  • Imathandizira kuthandizira ndulu

Ngati mukuvutika ndi ndulu yokulitsidwa, ndiye kuti mizu ya burdock ingathandizenso.

Ndulu ndi gawo lofunikira lomwe limathandiza thupi lathu kudziteteza ku matenda ndi ma virus.

Ndulu yokulitsidwa ndi chizindikiro chowoneka kuti chitetezo cha mthupi sichichita ndi ntchito zake.

Popeza kuti ndulu imalumikizana ndi magazi athu nthawi zonse, ndipo muzu wofukiza umayeretsa magazi athu, umatsukanso ndi kuteteza ndulu.

Muzu wa Burdock umakhala ndi inulin, fiber yosungunuka kapena CHIKWANGWANI, chomwe chimathandiza kukonza chimbudzi ndi shuga m'magazi, ndikupangitsa kuti likhale chisankho chabwino kwambiri kwa anthu omwe akuyesetsa mwanjira yawo kusokoneza shuga wawo wamagazi.

  • Amathandizanso kutupa m'matenda olumikizana

Muzu wa Burdock umadziwika chifukwa cha luso lawo loletsa kutupa.

Pakafukufuku yemwe adafalitsidwa mu International Journal of Rheumatic Diseases anati tiyi wochokera ku mizu ya burdock umasintha mkhalidwe wamtundu wa kutupa ndi oxidative kwa odwala omwe ali ndi matenda amtundu wa bondo, komanso kwa iwo omwe ali ndi matenda osachiritsika.

  • Amathandizira kuchiza matenda otupa mkamwa ndi pakhosi

Muzu wa Burdock umatha kuthana ndi kamwa yopweteka ndi pakhosi. Amachepetsa kutupa ndikuthandizira kutsokomola komanso zilonda zapakhosi.

  • Amagwiritsidwa ntchito pochiza matenda am'mimba komanso chiwindi

Muzu wa Burdock ali ndi tanthauzo la hepatoprotective ndi choleretic kwenikweni. Odwala amapatsidwa infusions wapadera wokonzekera pamasamba a masamba ndi muzu wa burdock.

The kulowetsedwa ndiothandiza kudzimbidwa, kupereka wofatsa mankhwala ofewetsa thukuta.

6. Kulimbana ndi khansa

Madokotala akale a ku Europe adagwiritsa ntchito muzu wa burdock kuchiza zotupa za khansa.

Ambiri azitsamba azitsamba amakono amatsimikizira kuti muzu wa burdock ukhoza kuletsa maselo a khansa kuti asamapange mankhwala.

Izi zitha kuchitika chifukwa cha kupezeka kwazomwe zimapangidwa, gawo lofunikira lotchedwa arctigenin (arctigenin).

Kafukufuku wasonyeza kuti arctigenin imathandiza pochiza maselo a khansa ya m'mapapo, khansa ya chiwindi, komanso khansa yam'mimba.

Kodi ndimatenda ati omwe mizu ya burdock imachiza?

Mankhwala ofanana ndi a Agrimony ndiwofunikira makamaka pakuwonetsa zotsatirazi:

  • gastritis, zilonda zam'mimba, kapamba, cholecystitis,
  • chiwindi ntchito,
  • dyskinesia, hepatitis ndi matenda ena a chiwindi,
  • dermatitis ndi matenda apakhungu, omwe ndi psoriasis, chikanga, seborrhea, furunculosis ndi ena,
  • ana
  • imagwera impso
  • kutupa
  • gout
  • zotupa m'mimba
  • imagwiritsidwa ntchito ngati njira yochepetsera kutentha kwa thupi, kutentha thupi, matenda opatsirana,
  • mankhwala abwino kwambiri a matenda ashuga, chifukwa cha kupezeka kwa ma polysaccharides,
  • chofunikira kwambiri poyizoni ndi mowa,
  • ntchito ngati prophylactic oncology mwa anthu omwe ali pachiwopsezo,
  • kutsimikizika mankhwalawa tsitsi ndi brittle mavuto ena ndi khungu,
  • amathandizira matenda a mafupa ndi minyewa ya mafupa.

Momwe mungapangire kulowetsedwa kwa mizu ya burdock?

Nthawi zambiri, kulowetsedwa kumakonzedwa kuchokera kuzinthu zofewa zam'munda (udzu, masamba, maluwa), koma ngati mungafune, zitha kupangidwa kuchokera ku mizu.

Kuwona kuchuluka kwa supuni 1 ya mizu yosweka mu chikho chimodzi cha madzi, ndikuthira ndi madzi otentha ndikusiya kukakamira pansi pa chivindikiro chokwanira kwa 1 ora. Mutha kubzala mizu mu thermos usiku. Musanagwiritse ntchito, kupsyinjika.

Sungani lek.form zopangidwa kale mufiriji kwa masiku osapitilira 3.

Muyenera kumwa mitundu iyi yotsiriza 1 tbsp katatu pa tsiku kwa mphindi 30 musanadye. Mlingo umatha kuwonjezeka mpaka chikho 1/4 pa kulandilidwa. Njira yovomerezeka ndi milungu iwiri.

Pogulitsa, mutha kupezanso mizu youma ya burdock, yomwe ili ndi zinthu zonsezi pamwambapa.

Zophikira za folks zogwiritsira ntchito mizu ya burdock

  • Burdock pamatenda a broncho-pulmonary system komanso mkamwa ndi m'mero

Ku Siberia, burdock imagwiritsidwa ntchito kwambiri komanso moyenera ku matenda opumira monga chifuwa chachikulu.

Kwa chifuwa cham'mapapo, izi Chinsinsi tikulimbikitsidwa: 20, 0 mizu youma yophika m'magalasi awiri amadzi kwa mphindi 30. Kuumirira kwa ola limodzi ndi kumwa ngati tiyi.

Izi kulowetsedwa angagwiritsidwe ntchito kuti muzimutsuka ndi yotupa njira m`kamwa ndi mmero.

  • Burdock matenda a m'mimba thirakiti, chiwindi ndi ndulu

Pofuna kuchiritsa zilonda zam'mimba kapena gastritis, madokotala aanthu amalimbikitsa kudya mizu yazomera. Musanawatenge monga amawalamulira, muyenera kusamba ndi kugwiritsa ntchito yaiwisi.

Kuchepetsa gastritis, zilonda zam'mimba ndi zilonda zam'mimba, kulowetsedwa kwa mizu youma ya squck kumagwiritsidwa ntchito. Mwa izi, 1 tbsp. l mizu kutsanulira 1 chikho madzi otentha ndikuumirira kwa maola 10 pansi pa chivindikiro chotsekedwa m'malo otentha (mutha kugwiritsa ntchito thermos), kupsyinjika ndi kumwa musanadye kapu 1/4 chikho 3 pa tsiku.

Imodzi kulowetsedwa angagwiritsidwe ntchito matenda a kapamba.

Yothandiza kulowetsedwa kwa burdock muzu matenda a gallbladder ndi chiwindi.

Kuti muchite izi, tengani ma 2 tsp. Pa mizu yowuma yathira ndi kuwathira ndi makapu awiri a madzi otentha, chivundikiro ndi kuwiritsa mumadzi osamba kwa mphindi 20, ozizira kwa 1 ora, ndiye kupsyinjika. Tengani chikho 1/2 katatu patsiku.

Mavuto ndi chakudya cham'mimba, mitundu yonse ya colitis, gastritis, komanso mavuto okhala ndi ziphuphu zimathandizidwa bwino ndi decoctions ya mbewu za burdock. Kodi kupanga? Thirani makapu awiri amadzi otentha a nthanga za burdock ndikusiya kwa maola 12. Kenako yikani bwino ndikumwa mukatha kudya.

  • Burdock ndi rheumatism ndi matenda olowa

Mu matenda monga rheumatism, mafuta othandizira amathandiza, omwe amayenera kugwiritsidwa ntchito kumalo omwe akukhudzidwa.

Asanayambe kuthira mafuta, munthu ayenera kupita kuchipinda chonyowa kwa mphindi makumi atatu ndikugwiritsa ntchito chikho cha msuzi wofunda kuchokera ku mizu ya burdock.

Chida ichi chimalimbikitsa thukuta. Osachoka m'chipinda chinyezi mpaka thupi litakhala louma kwathunthu.

Kenako phatikizani mafupa osakanikirana ndi mafuta ndi bandeji. Zochita zonsezi ziyenera kuchitidwa musanagone.

Mankhwala omwewo amathandizira poyaka.

Kulowetsedwa kapena decoction wa mizu yowuma ya mandala imagwira ntchito pochiritsa gout Komanso masamba atsopano amagwiritsidwa ntchito pazolinga izi, kuzigwiritsa ntchito usiku wonse kuti awononge mawanga mu mawonekedwe a compress.

  • Gwiritsani ntchito matenda a shuga

Mu shuga mellitus, mizu ya burdock imagwiritsidwa ntchito posakanikirana ndi ufa wa chicory muzu, timapepala tauma ta nyemba zosankhira nyemba ndi mbewu za fulakesi, zosakanikirana chimodzimodzi.

1 tbsp. l ya chopereka chotere kuthira madzi otentha ndikuumirira kusamba kwamadzi kwa mphindi 15. Kuzizira kwa mphindi 45, zosefera ndi kutenga theka lagalasi katatu pa tsiku.

  • Msuzi wa diuretic ndi mankhwala oletsa kutupa m'matenda a kwamikodzokuwira

Monga diuretic, decoction wa supuni imodzi yamizu yowuma ndi 1 chikho cha madzi otentha amagwiritsidwa ntchito. Mizu iyenera kukakamizidwa pakusamba kwamadzi kwa mphindi 15, kupsyinjika, kubweretsa 200 ml ndi madzi. Muyenera kulowetsedwa chikho 1/2 kawiri pa tsiku.

Kulowetsedwa kotereku kumathandiza pa matenda a cystitis.

  • Prostate Adenoma Chithandizo

Kuchepetsa matendawa, tikulimbikitsidwa kukonzekera kulowetsedwa kwamadzi (malingana ndi malamulo omwe aperekedwa pamwambapa) mogwirizana ndi 1 tbsp ya mizu - 200 ml. madzi, ndiye unasi ndi kumwa 0, makapu asanu ndi awiri katatu patsiku.

  • Diaphoretic chifukwa cha chimfine ndi chimfine

Kuti muchite izi, muyenera kukonzekera kulowetsedwa kwamadzi a 1 tbsp. supuni ya zipangizo zakumwa 1 chikho madzi otentha. Tengani kulowetsedwa kuyenera kukhala kotentha mu galasi limodzi kawiri patsiku, kugona m'masamba ndikutchinga bulangeti.

Ndipo kanemayu, katswiri wazitsamba amawunika mwatsatanetsatane za phindu la mizu ya burdock ndi njira zonse zamagwiritsidwe ake.

Momwe mungaphikire mafuta a burdock kunyumba - Chinsinsi

Kuti muziphike nokha, pukutani kumene mwatsopano mukubyala ndi kudzaza ndi mafuta apamwamba a masamba, komanso bwino - azitona.

Mankhwalawa amayenera kutenthedwa pamoto wochepa pafupifupi mphindi 69, kenako madziwo amasefedwa ndikuloledwa kuziziritsa.

Sungani pabwino, padera.

Mafuta awa amathandizira pakuchiritsa mabala mwachangu ndikuthandizira mawonekedwe a tsitsi.

  • Kirimu wokhala ndi mizu ya burdock kuti tsitsi likule

Kuti mukonzekere kirimu wapadera wa tsitsi, mufunika zigawo zitatu zazikulu za muzu, zomwe muyenera kuwiritsa kwa mphindi 15 mu makapu 1.5 amadzi, ndiye kuti muvutike bwino, onjezerani 9 tbsp. nkhumba mafuta ndi malo mu uvuni kwa maola atatu. Chilichonse chikayamba kuzizira, madzi amayenera kukabwezedwanso.

Tengani zinthuzo tsiku ndi tsiku, mukuzipaka kumutu kuti mulimbikitse kukula kwa tsitsi, komanso pamaso pa dandruff kapena seborrhea,

  • Quoquo ya muzu wa burdock kuti tsitsi likule
  1. Kuti mukonzekere decoction yomwe ingachepetse kuyabwa, kusiya tsitsi ndikuchotsa kunenepa, muyenera kutenga supuni ziwiri zazikulu za mizu yaying'ono youma, kuthira madzi otentha ndi kuwira kwa mphindi 15 kutentha kochepa. Opaka mizu katatu pamlungu,
  2. Konzani magawo atatu a mizu ya chomera, onjezani masamba a nettle, udzu wa heather, cones hop ndi kusakaniza chilichonse. Thirani mitsuko isanu ndi iwiri yayikulu yopanga ndi lita imodzi ya madzi otentha ndi chithupsa. Sambani tsitsi lanu katatu pa sabata kuti tsitsi liziwonongeka.

Mndandanda wa zotsutsana kuti mugwiritse ntchito

M'pofunika kuyandikira mosamalitsa chithandizo chilichonse cha matenda.

Mwambiri, burdock imakhala ndi phindu pa thupi la munthu, koma chidwi chiyenera kulipira pa mawu otsatira.

Ngati tirikunena za zodziwikiratu, ndiye kuti ndi pakati, nthawi yoyamwitsa komanso zinthu zina zomwe sizigwirizana ndi zomwe amapanga.

Ngati mukumvera mankhwala azitsamba, muyenera kuyesedwa.

Zambiri zokolola mizu ya burdock ndi tsiku lotha ntchito

Kututa mizu kumachitika nthawi yakumapeto, miyezi iwiri yoyambilira yophukira. Chomera cha biennial chimatha kukolola mu Epulo ndi Meyi.

Zosungira zonse zofunikira zimayamba kutayika poyambira chaka chachiwiri cha moyo, pomwe chomera chikufunika kulimbitsa tsinde lake. Muzu wotere sugwiritsanso ntchito pochiritsa.

Mukakumba, muzu umayeretsedwa kuchokera pansi, kutsukidwa bwino ndikulekanitsidwa kumtunda, kudula mutizidutswa tating'ono ta 10 cm, ndipo kudula kotalika.

Zitatha izi, chomeracho chomwe chidalandira chipangizocho chimayenera kuti chimezeke, chitulutsidwe kunja, kapena kuyika padenga.

Pomwe ntchito yokomera ikuchitika, zinthu zopangidwazo zimakhala zoyenera osaposa zaka zisanu.

Muzu wowuma wa burdock ungagulidwe ku malo ogulitsa mankhwala ndi m'masamba azitsamba.

Popeza zonsezi pamwambapa, wina amadabwa kuti ndi matenda angati omwe amatha kuthana ndi burdock yosavuta komanso popanda mankhwala.

Kodi phindu labwino bwanji lamafuta a tsitsi pa tsitsi, lomwe aliyense amadziwa.

Musanagwiritse ntchito malonda pazinthu zina, ndikofunikira kukaonana ndi dokotala ndikuchotsa zosagwirizana zonse zomwe zingachitike.