Zomwe mungasinthe ndi mafuta a tsitsi omwe agula: 4 maphikidwe anayi a mankhwala a kunyumba

Momwe mungachotsere mankhwala a tsitsi (wowerengeka)

Kale, pomwe kulibe mankhwala, viniga kapena citric acid yothira m'madzi imagwiritsidwa ntchito. Madzi ochepa acidic amapangidwa. Atatsuka tsitsi lake lidatsuka. Kupeza tsitsi kumawala, kukhala kofewa komanso kosalala, kuphatikiza ndikosavuta. Chifukwa chake, ma balm amasinthidwa ndi 100%.

Kwa kuwala, makamaka pa tsitsi labwino, mutha kugwiritsa ntchito msuzi wa chamomile kuti muzitsuka tsitsi lanu. Koma ngati ndingaphatikize tsitsi langa pambuyo pake, sindikukumbukira. Mwinanso, pambuyo pa zonse, sadzagwira, koma kuwala ndi kuwoneka bwino zidzaonekera.

Azakhali anga, mpaka kukalamba, anali ndi lalitali lalitali, ndipo ndikudziwa kuti adasambitsa tsitsi lake ndi kulowerera.

Tinkakonda kupita kutchire ndi ana athu ndikung'amba udzu wowotcha ndi ma mittens, pambuyo pake azakhalo adatithokoza, potipatsa ife mkate ndi maswiti.

Koma tsopano ndikudziwa (amalume ananena atamwalira) kuti patsogolo pa ukonde, azakhali ankameta tsitsi lake ndi mafuta a castor ndipo anayenda kwa ola limodzi, zitatha, adatsuka ndi sopo kenako nkupukutidwa ndi kulowetsedwa kwa viniga ndi yankho losalimba la viniga.

Sindikudziwa chomwe chinamupangitsa kuti tsitsi lake likhale lolimba pazonsezi, koma mudzi wonse unkasirira kuluka kwake. Ngakhale bwenzi langa (ndipo tsopano mkazi wake) amawoneka ndi kaduka pa kuwopa kwa azakhali ake.

Msungwana wokongola uyu ali ngati azakhali anga okondedwa.

Panyumba, muyenera kukonzekera mafuta a balm nthawi yomweyo kapena kugwiritsa ntchito njira ya agogo akale, mutatsuka tsitsili, phatikizani tsitsi ndi yogati ndikusiyira kwa mphindi 20, ndiye kuti muzitsuka, izi ndizoyenera kutsata tsitsi.

Mwa mitundu yonse ya tsitsi, mutha kukonza balm iyi: pogaya wowuma mizu (supuni ziwiri), kuthira kapu ya madzi otentha ndikuphika kwa mphindi 10, mutatha kuziziritsa msuzi, muzimutsuka tsitsi.

Kulimbitsa ndi kukulitsa tsitsi, njira yophikira zipatso ndiyoyenera: kukanda theka la nthochi ndi foloko, kuwaza apulo theka mu chopukusira nyama. Onjezani zipatso zosaneneka za apulo ku nthochi yosenda, onjezani supuni 1 yambewu zonyamula mafuta ndi msuzi wa theka la lalanje, kumenya uku, ndikutsuka kutsuka kwa mphindi 20, kenako kutsuka tsitsi lanu ndi madzi oyera.

Mlongo wanga anali ndi tsitsi louma, louma komanso loonda ngati mwana. Chifukwa chake, agogo athu aamuna adakonzekera kulimbikitsa kwawo ndikukula zotsatirazi zomwe zimapezeka kwa aliyense:

50 ml madzi abwino a nyemba,
30 ml ya uchi
2 yolks.

Zida zonse zimasakanikirana bwino ndikuzigwiritsa ntchito tsitsi lomwe linatsukidwa kale ndikunyowa kwa mphindi 15 mpaka 20, pambuyo pake adatsukidwa ndi madzi abwino. Ndipo ma curls a mlongo wanga, ngakhale ali ndi nsanje ya zaka makumi anayi, ali onyezimira, odera komanso osalala!

Ndine wovala utoto, ndimakhala ndi tsitsi lolimba komanso lopanda mafuta, koma ndimawasungira ndi chigoba ichi:

Supuni zingapo za uchi ndi supuni zingapo za mafuta mpendadzuwa, sakanizani ndikutsatira osakhudza khungu kwa mphindi zosachepera 20, maola awiri, zotsatira zake zimakhala zabwino, chifukwa amati zotsika mtengo ndizosangalala.

Imasinthidwa bwino ndi tincture pamizu ya burdock kapena tincture pa singano zokongoletsera.Gwiritsani ntchito katatu pa sabata, ndipo tsitsi limasintha mawonekedwe ake, lidzakhala labwino.

Makamaka sindigwiritsa ntchito mankhwala aliwonse a balm, ndipo tsitsi langa limawoneka bwino kwambiri kuposa momwe shampoo + yamafuta a balm idasungidwa nthawi zonse m'manja mwanga.

Zinsinsi zina zondichitikira:

Ndisanatsuke tsitsi langa, ndimayesetsa kugwiritsa ntchito chigoba cha tsitsi. Izi nthawi zambiri zimakhala mafuta a kokonati. Koma posachedwa, adayamba kumuwonjezera uchi. Nditenthetsa kusakaniza, ndikuthira tsitsi lonse kutalika ndikuyenda mu mawonekedwe osachepera ola limodzi. Kenako ndimatsuka chigoba chokha ndi shampoo ya mwana.

Kuti tsitsi lizitha kuphatikiza bwino ndikuwala pang'ono - ngakhale kuti chigwiriro chakwanira kale kwa ine - mutha kutsuka tsitsi lanu ndi madzi ndi mandimu. Nthawi zambiri ndimangogwiritsa ntchito mfuti yopopera.

Mafuta a mtengo wa tiyi athandizira kulimbitsa ndikuwongolera mawonekedwe a tsitsi. Ndikuwonjezera madontho ochepa pamadzi ochepa - kutsitsi pa tsitsi.

Ubwino waukulu wa mankhwala opaka kunyumba

Pakadali pano, zodzikongoletsera zapakhomo zimakhala ndi masks ndi ma shampoos osiyanasiyana omwe amakonzedwa kunyumba.

Zodzikongoletsera zapakhomo zili ndi izi:

Komabe, zodzikongoletsera zapakhomo zili ndi zovuta ziwiri: nthawi yayitali yophika ndi moyo wamtali waufupi.

Kupanga zosaneneka komanso zachilengedwe kudzisangalatsa nokha ndi mavitamini: maphikidwe abwino

Pakadali pano, atsikana amapanga mitundu iwiri ya ma balm kunyumba:

Moyo wa alumali wa zodzikongoletsera zapanyumba ndi miyezi iwiri. pazokwanira. Mafuta omwe atsikana amakonzekera nthawi 1, amakhala ndi kefir, mazira, viniga, zitsamba, etc.

Pokonzekera ndi moyo wautalifufufufufu, pali zoteteza zachilengedwe ndi makulidwe. Kukonzekera kofananako nthawi zambiri kumachitika ndi akatswiri pokonzekera zodzikongoletsera.

Mafuta a msuzi wa Aloe kwa tsitsi lowuma lachikazi: kuphatikiza mosavuta

Ngati mtsikanayo ali ndi tsitsi louma, ndiye kuti amakonzera mafuta a msuzi kunyumba kwake. Popanga mankhwala otere, mkazi amachita zinthu zotsatirazi:

Mafuta awa amalimbitsa ma follicles a tsitsi ndikuwongolera mawonekedwe a tsitsi.

Mafuta amatsuka mafuta a tsitsi

Amayi omwe ali ndi tsitsi lamtundu uliwonse - makamaka omwe ali ndi tsitsi lopaka mafuta - amakonzekeretsa mafuta a balm kunyumba kuchokera mandimu.

Pakupanga kukonzekera koteroko, mtsikanayo amawonjezera makapu 0,5 a mandimu ndi mbale ya madzi ndikutsuka tsitsi losambitsidwa ndi yankho lotere. Zikakhala choncho, mkazi samatsuka mandimu kumutu. Mafuta amenewa amalimbitsa mizu ya tsitsi, amakongoletsa kapangidwe kake ndikuchepetsa kuchuluka kwa tiziwalo timene timatetezedwa pamutu.

Kugwiritsa ntchito maski azitsamba tsitsi pambuyo pakupukuta

Popanga mankhwala opangidwa kuchokera ku zitsamba zopangidwa kuchokera ku zitsamba, mtsikana wokhala ndi tsitsi louma amagwiritsa ntchito burdock ndi daisies, ali ndi tsitsi lamafuta - coltsfoot, calendula, ndi bark ya oak.

Komanso, mayi amachotsa mafuta m'mutu mwake mothandizidwa ndi nkumatsuka kwa hop. Mukamagwiritsa ntchito muzu wa magazus komanso chodzikongoletsa cha daisies, mtsikana wamtundu wakhungu amachititsa tsitsi lake kuti liziziwala.

Popanga mankhwala azitsamba, mkazi amachita zinthu zotsatirazi:

Mkazi amagwiritsa ntchito mankhwalawa nthawi zambiri - ngakhale atamwa mankhwalawa. Asanayambe kuthira mafuta pamutu, mkazi amathira madzi m'matimo - amawatsitsa ndikuwotha. Ndi kuwonjezeka kwa alumali moyo, mtsikanayo akuwonjezera pamankhwala amtunduwu zachilengedwe zachilengedwe ndi zoteteza.

Wonjezerani moyo wa alumali wa mankhwala

Pakadali pano, si atsikana onse omwe ali ndi nthawi yokwanira yokonzera tsitsi lawo kunyumba. Koma izi sizitanthauza kuti mzimayi ayenera kugula zodzikongoletsera kuchokera kwa wopanga wina. Zoterezi, mtsikana amatha kukonzekera tsitsi, lomwe lingathe kusungidwa m'firiji masiku 14 - mwezi umodzi.

Mofananamo, ndi kuchuluka kwa alumali moyo wa msungwanayo, mtsikanayo amathira mankhwala osungira zachilengedwe komanso mowa mu basamu yakunyumba.

Pakadali pano, atsikana sagwiritsa ntchito mafuta osungidwa pamizu ya tsitsi ndi khungu lakumaso. Komabe, amayi molimba mtima amapaka mafuta opangira kunyumba m'mizu ya tsitsi lawo - iyi ndi mwayi wina pamtengo wazopanga.

Pofuna kupangitsa tsitsi kusunthira, mtsikanayo amasambitsa atasamba - ndi madzi ndi mandimu. Momwemonso, msungwanayo amawonjezera madzi osenda a ndimu 0,5 mu 400 ml ya madzi ozizira osasankhidwa.

Amayi amathira mankhwala opangira thumba labwinobwino m'mabotolo amdima amdima ndikuwasungira mufiriji - kwa masiku 10. Asanayambe kutsuka wokulira kumutu, atsikanayo amawonjezeranso madzi ofunda.

Kupereka fungo labwino, atsikana amawonjezera zinthu zofananira ndi mafuta onunkhira ochokera kwawo:

Popanga mankhwala oterewa, atsikanawo amawonjezeranso mafuta pazowonetsera mu wowerengeka wowerengeka, ndipo pokhapokha pokhapokha pamakhala zotsatirapo zabwino za kugwiritsa ntchito mankhwalawa.

Kusamalira tsitsi - mukamatsuka tsitsi kutsuka m'malo mwa mankhwala, atsikana amagwiritsa ntchito njira yofunda ya viniga kapena mandimu (2 supuni) ndi madzi (1 l).
Njira yothanirana ndi acidified imachulukitsa milingo ya tsitsi, ndipo tsitsi la akazi limakhalanso lonyezimira.

Natura Sib America

Mafuta a mankhwala otentha a Natura Sib America Zabwino kwa tsitsi louma. Zabwino za malonda: kuchuluka kwakukulu kwa botolo, kupukutira bwino m'litali lonse la ma curls, kuwongolera tsitsi, kutsimikizira tsitsi kupepuka, kusintha maonekedwe awo.

Mafuta Opaka Tsitsi

Palibe mtsikana wamakono yemwe angachite popanda kugwiritsa ntchito mankhwala. Ichi ndi chimodzi mwazinthu zofunikira komanso zofunika! Imatseka miyeso ya tsitsi, kubwezeretsa mawonekedwe owonongeka ndi zingwe ndikuteteza ma curls ku zovuta zakunja. Ngati mukufuna kupititsa patsogolo zotsatira za mankhwala nthawi zingapo, konzani mankhwala kunyumba.

Chinsinsi chachitatu 3 - kuti zikule bwino

Apple cider viniga - 1 tsp
Shampu kapena mabeseni - 2 tbsp. spoons
Castor - 2 tbsp. spoons
Yks - 2 ma PC.

Menyani yolks ndi viniga ndi mafuta a castor.
Thirani mu shampu kapena mafuta.
Mafuta osalala komanso osalala.
Sambani ndi madzi mukatha theka la ola.

Maski 7 abwino kwambiri pakukula kwa tsitsi ndi kulimbitsa

Chinsinsi 4 - zipatso

Banana - theka,
Apple - theka,
Madzi a theka lalanje,
Mbeu za Caraway - supuni 1 imodzi.

Kani nthochi ndi foloko.
Pogaya apulo mu chopukusira nyama kapena blender.
Onjezerani chitowe ndi mandimu a lalanje.
Gwiritsani ntchito tsitsi loyera kwa mphindi 20.
Timatsuka tsitsi ndi madzi.

Chinsinsi chambiri 5 - kuchokera pakuwonongeka kwa zingwe

Shampoo - 3 tbsp. spoons
Anyezi - 1 pc.,
Ramu - 100 ml.

Pogaya anyezi mu blender kapena mumangodula ndi mpeni.
Timasinthira mumphika wofunda.
Dzazani ndi misa.
Timayika mphikawo pamalo abwino.
Pambuyo maola angapo, timasefa ramu kuchokera ku phala anyezi.
Sakanizani amadzimadzi ndi shampu.
Ikani mankhwala kunkhokwe.
Sambani pakatha mphindi 20.

Ndi mavitamini otani omwe timafunikira pakuchepa kwa tsitsi?

Zifukwa 16 zosowa kwambiri tsitsi

Chinsinsi chambala 6 - cha zingwe zometa

Peel ya zipatso
Madzi - 100 ml
Kulowetsedwa kwa singano - 100 ml.

Pogaya peel.
Dzazani ndi kulowetsedwa kwa henna.
Onjezani madzi.
Timachotsa chidebe ndi osakaniza m'malo amdima.
Patatha tsiku limodzi, timasula mafuta omaliza kudzera mu sieve.
Lemberani kwa mphindi 20-30 ndikutsuka ndi madzi.

Super Homemade Glitter Mask:

Chinsinsi namba 7 - mankhwala a aloe

Chinsinsi ichi muyenera kupeza chomera chomwe chili ndi zaka zitatu. Dulani masamba angapo kuchokera pamenepo ndikuwabisa mufiriji (pashelufu) kwa masiku 5-6. Timakupera masamba awa mu chopukusira nyama kapena chosakanizira, kusefa msuzi kudzera mu mafuta oyera - iyi ndiye mankhwala omaliza.

Zofunika! Ndi kusamba pafupipafupi, mankhwala a aloe amafunika kusinthidwa ndi ena, chifukwa madzi a chomera ichi ndi njira yothandiza kwambiri.

Chinsinsi 8 - uchi ndi mandimu

Wokondedwa - 2 tsp
Madzi - 5 tbsp. spoons
Madzi a mandimu - 1 tbsp. supuni.

Sakanizani madzi ndi mandimu.
Sungunulani uchi mu madzi awa.
Mafuta azolocha ndi mafuta.
Sambani pakatha mphindi 15.

Chinsinsi No. 9 - Belatin Balm

Gelatin - 1 tbsp. supuni
Apple cider viniga - 1 tsp
Madzi - 200 ml
Esters (mafuta a 2-3) - madontho angapo.

Sungunulani gelatin m'madzi.
Onjezani esters ndi apulo cider viniga.
Timagawa mafuta kudzera mu tsitsi.
Sambani pakatha mphindi 7.

Chinsinsi chambiri 10 - cha magawo azigawo

Dzira - 1 pc.,
Mafuta a azitona - supuni ziwiri,
Shampu wofewa - 3 tbsp. spoons
Uchi - 1 tsp.

Timawotcha mbale yotsekera (mutha kuviika m'madzi otentha).
Timasakaniza zonse zofunikira za balm.
Ikani kwa mphindi 15.
Sambani ndi madzi.

Simukudziwa momwe mungathanirane ndi magawo ogawika? Onani:

Pogwiritsa ntchito pafupipafupi, maphikidwe osavuta awa komanso otchipa adzapangitsa tsitsi lanu kuwoneka labwino.

Ntchito Zosamalira Nkhunda

Mafuta awa amapangidwira makamaka tsitsi lopanda.

Ubwino wamafuta: kusowa kwamafuta a sheen, kuphatikiza kwamphamvu kwa tsitsili, mawonekedwe okongola a tsitsi mutatha kugwiritsa ntchito. Mafuta ali ndi zinthu zambiri zachilengedwe monga mafuta a kokonati ndi mafuta a amondi.

Matrix Mafuta Wonders Conditioner Mafuta

Chimodzi mwazinthu zabwino kwambiri zopatsa thanzi zomwe zimakhala zouma, zopindika. Amagwiritsidwa ntchito ndi onse akatswiri komanso anthu wamba. Izi zimapangidwa bwino, zimatsuka ma curls, zimachepetsa magetsi. Zotsatira zazikulu zimawonekera kuphatikiza ndi shampoo ndi mafuta a mtundu womwewo.

Julia Kremneva (NOH8)

Njira yothetsera viniga m'madzi ofunda ndi bwino kusambitsa tsitsi pambuyo kutsuka, kapena (ngati viniga sizili pafupi) kuthira madzi pang'ono a mandimu m'madzi. Madzi ofunikira amathandizira kuti masikelo atsitsi azigwiritsanso ntchito, atapukuta komanso kuphatikiza tsitsili liziwoneka kuti limawala. (kokha ndi kuchuluka kwa viniga musati muwonjezere, apo ayi fungo limakhalapo kwanthawi yayitali, limangofunika ma spons angapo pa lita imodzi)

mutha kuchita popanda icho.

Palibe chochita. Kodi mutha kuthamangira kusitolo?
Kapena dzazani chubu kuchokera pansi pa beri lopanda kanthu ndi madzi, ndikugwedeza ndikuthira thovu kutsitsi lanu.
Tsopano ndachita ndekha, mutu wanga ndiwonyowa)))

Kuti mukonzekere mafuta okwana 100 g muyenera:

Mafuta:
10 g mafuta a avocado,
kusunga biozole (kumapeto kwa mpeni).
2 g ya Kurquat emulsifier (Behentrimonium Chloride) - ikhoza m'malo mwa sera ya tirigu,
6 g ya mowa wa cetyl (ndi wophatikiza - amalimbitsa ndipo amakulitsa emulsion).

Gawo lamadzi:
20 g a mandimu
60 g madzi osungunuka.

Gawo logwira:
4 g kupanga
Madontho 6 a mphesa zofunika mafuta,
3 madontho of Bay ofunikira mafuta.

Sungunulani mafuta a avocado, emulsifier ndi chosungiramo madzi osamba.

Mu chidebe china, sakanizani madzi ndi mandimu, kutentha kusamba kwamadzi.

Ganizirani kutentha kwa magawo onse awiri, ngati ndi ofanana, phatikizani ndikumenya ndi chosakanizira.

Onjezani za creatine ndi mafuta ofunikira ku misa yozizira.

Ikani mafuta kunseni osambitsidwa tsitsi, pambuyo pa mphindi 3-5 muzitsuka ndi madzi ofunda.

Paul Mitchell Instant Moisture Daily Thermen

Chowongolera chowongolera imayimira mtundu wina wa zodzikongoletsera kuti mugwiritse ntchito mwaukadaulo. Pogwiritsa ntchito pafupipafupi, mawonekedwe amadzi am'tsitsi amabwezeretsedwa, amawala ndi kutanuka, maupangowo atha kugawanika.

Chithandizo cha estel

Mitengo yotsika mtengo yotsika mtengo kuti iwonjezere kuchuluka kwa mzere waluso. Ambiri amawona zotsatira zabwino atatha kugwiritsa ntchito: Tsitsi limakhala losangalatsa kukhudza, kuyenda, zofewa.

Phindu la mankhwala opaka tsitsi

Ngati Chinsinsi chimodzi chapadera chilipo, ndiye kuti anthu sakadandaula ndi mawonekedwe awo. Komabe, ndikusankha koyenera kwaphikidwe, komwe kuli 100% yoyenera mtundu wa tsitsi, zotsatira zoyenera zimaperekedwa.

Makhalidwe ogwirira ntchito mukamagwiritsa ntchito mankhwala opangira mankhwala pambuyo popukuta, amathandizira kuti pakhale mawonekedwe oteteza pakhungu, kuteteza ma curls ku zotsatira zakunja. Kuphatikiza apo, imaletsa tsitsi lophweka. Zosasangalatsa monga tsitsi lopindika zimakupangitsani kuti muwononge nthawi yambiri, ndipo kugwiritsa ntchito mankhwala osavomerezeka sikungalole izi. Kugwiritsira ntchito mankhwala othandizirana mu balm kumabwezeretsanso mamba owonongeka a tsitsi, kumanyowetsa khungu ndikutchingira kuti pakhale utoto wamafuta womwe umawoneka tsiku lotsatira mutatsuka.

Pogwiritsa ntchito mankhwala opangidwa ndi bizinesi yanga pafupipafupi, tsitsili limapangidwanso ndipo limawoneka ngati wotsatsa mutagwiritsa ntchito mitundu yotsika mtengo ya mabulosi, mtengo wa zinthu zachilengedwe ungadabwitse makasitomala.

Mafuta omwe amapangidwa kuti azikhala bwino

Popewa, mafuta ayenera kuyikidwa m'mutu, kutikita minofu pakhungu ndipo nthawi yomweyo muzitsuka tsitsi. Ma curls akafunika kukonzanso, mawonekedwe a zipatso khumi pamadziwo amathandizira kuti abwezeretsenso.

Mafuta Opaka Tsitsi

Choyambitsa tsitsi lowuma nthawi zambiri chimakhala chakudya chopanda malire kapena kusowa kwa mavitamini m'thupi, chiwonetsero chake chomwe nthawi zambiri chimawonedwa mchaka kapena nthawi yophukira. Tsitsi limakhala losalala komanso losasweka, lomwe limakhudzanso mtundu waonyamula tsitsi.

Kuthira mankhwala popaka tsitsi louma panyumba mukamagwiritsa ntchito zotsatirazi kudzawabwezeretsa, kuwalitsa bwino komanso kusintha momwe mukumvera. Mafuta opaka tsitsi amachepetsa tsitsilo ndi chinyezi, ndikofunikira kwambiri kwa iwo. Zotsatirazi zikuthandizira tsitsi lowuma kusintha.

Mudzafunika supuni ziwiri za mafuta a castor, supuni 1 ya viniga cider viniga (mutha kuyimitsa ndi cognac kapena tincture wa calendula), dzira laiwisi ndi shampoo yofatsa. Zinthu zonse zomwe zikufotokozedwazo ziyenera kusakanizika ndi mbale yothira ku ceramic. Kenako chotsani tsitsi lonse ndikulikulunga mu thumba la pulasitiki ndikugwira kwa mphindi 15, ndikupukutira thaulo yowonjezera kuti lisungunuke. Kenako muyenera kutsuka mankhwala kuchokera ku tsitsi.

Tsitsi louma limafunanso hydration yowonjezera komanso zakudya.

Fotokozerani dongosolo lomwe lasonyezedwa: 1 tbsp. supuni castor mafuta, 2 tbsp. supuni pichesi mafuta, 1 tbsp. supuni zilibe kanthu kuti ndi cologne iti, 1 tbsp. supuni ya mandimu. Mafuta amenewa amagwiritsidwa ntchito musanatsutse, ndipo atatha kuwonekera kwa mphindi 15.

Kwa iwo omwe saopa fungo lakuthwa, kapangidwe kake ndi koyenera: 1 tbsp. supuni ya adyo msuzi, 1 tbsp. supuni ya uchi, 1 tbsp. spoonful ya yarrow madzi, 1 yaiwisi yolk. Mudzafunika kuphatikiza zosakaniza zonse ndikusiya mafuta ku tsitsi lanu pafupifupi mphindi 15. Pambuyo pake, muzitsuka ndi madzi ofunda a timbewu, timene timachotsa fungo la adyo.

Zomwe zimapangidwa monga mankhwala opatsa chidwi ngati uchi zimapangitsa tsitsi kukhala lopindika komanso losalala.

Mafuta onunkhiritsa opangira mafuta

Zipatso za citrus, viniga wachilengedwe wa apulo kapena msuzi wa aloe pafupifupi zimapezeka nthawi zonse pamunsi pamafuta a tsitsi, omwe ndi abwino kuyeretsa khungu lamafuta ochulukirapo ndikuwongolera kubisala kwake mtsogolo. Palibe chifukwa chochotsetsa zipatso.

Kupangika kwanyumba kumeneku kumadziwika chifukwa cha zotsatira zake zoyenera: kapu ya acidic (yogati kapena kefir) imayikidwa nthawi yomweyo musanagwiritse ntchito sopo kwa mphindi khumi, pambuyo pake tsitsi liyenera kutsukidwa.

Ndikofunikira kuthira supuni ziwiri za mizu youma ya burdock ndi kapu imodzi yamadzi ndikuyatsa moto kwa mphindi 10. Msuzi wowuma uyenera kutulutsidwa ndikuwukhidwa mu mizu katatu mkati mwa sabata.

Chinsinsi china, supuni 1 imodzi. supuni castor mafuta, supuni 1. spoonful wa yarrow madzi ndi 1 tbsp. supuni ya uchi imasakanikirana ndikuikika kumutu pansi pa polyethylene, kenako, pakatha mphindi 20, tsitsi liyenera kuzitsuka.

Kwa iwo omwe ali okonzeka kutenga nthawi yawo pakukonzekera kwazomwe zimapangidwira izi: phatikizani kapu ya vegetable chikho masamba ndi ½ chikho cha mandimu. Ndipo onjezani zowuma kuchokera ku wort wa St. John, chamomile, masamba a nettle ndi birch mpaka madzi. Sakanizani zonse ndikuyika malo amdima okwanira sabata. Pambuyo poti osakaniza akhala akuwapatsa kwa sabata limodzi, muyenera kuuyambitsa ndikusisita mosamala mizu ya tsitsi, ndikuisiya kwa mphindi 30. Kenako onetsetsani kuti mwatsuka tsitsi lake.

Mafuta omwe amapangidwa ndi tsitsi lakunyumba

Mukamagwiritsa ntchito mafuta, ndikofunikira kudutsa gawo loyambira la mutu, ndiye kuti tsitsi lakelo limawoneka locheperako.

Mafuta a malekezero owonongeka ndi ogawika

Njira zolakwika zosamalira tsitsi kapena kuziwonetsera ngati mankhwala a thermo kapena mankhwala amawonongera tsitsi, pomwe malekezero a tsitsi, omwe amayamba kugawanika, pafupifupi amakhudzidwa nthawi zonse. Njira yachidule yochotsera malembawa sipangakwanitse kumakhutiritsa munthu, kotero ndikofunikira kulumikizana ndikubwezeretsanso mawonekedwe omwe mumawakonda.

Kubwezeretsa kapangidwe ka tsitsi, njira yabwino kwambiri ingakhale mafuta a tsitsi lowonongeka, lomwe limapatsa kutanuka ndi kuwala kwa ma curls. Kuti muchite izi, pogaya masamba a mphesa imodzi, onjezani 100 ml ya tincture wa singano ndi 100 ml ya madzi. Onse osakanizidwa ndikuyika kwa tsiku mu chidebe chagalasi pakona yakuda. Kenako, tsitsilo limakololedwa ndi kusakaniza kosachedwa (Komanso, mizu iyenera kupatsidwanso chidwi), wokutidwa ndi polyethylene ndikutsukidwa ndi madzi atatha kuwonekera kwa mphindi khumi ndi zisanu.

Masamba a chamomile, masamba a linden kapena birch amatha kuteteza tsitsi lowonongeka.

Momwe mungapangire mankhwala osokoneza bongo motsutsana ndi tsitsi la brittle - Zonse ndizolandiridwa - Issue 226 - 07/30/2017

Zidutswazo za tsitsili zimatha kubwezeretsedwanso m'njira zingapo:

Sakanizani dzira limodzi ndiiwisi ndi supuni ziwiri. supuni ya mafuta a azitona, ndi kuwonjezera kwa atatu tbsp. l Shampoo yofatsa, yomwe imatenthedwa mu mbale yodulira, imagwiritsidwa ntchito kwa tsitsi lonse kwa mphindi 15, kenako ndikutsukidwa.
Pa lita imodzi yamadzi owiritsa, zamkati za ufa wa rye zimanyowa ndikuumirira kwa pafupifupi maola atatu. Osakaniza wofesayo amamugwiritsa ntchito kutsuka tsitsi ndikuloledwa kuyamwa pang'ono, kenako ayenera kutsukidwa. Mafuta awa ndi ofunikira kwambiri kwa tsitsi lomwe limafooka pambuyo popanga mankhwala.

Mafuta Omwe Amakhala Ndi Tsitsi Losangalatsa

Kukula kwa tsitsi ndi kulimbitsa kwake kumatheka pogwiritsa ntchito chisamaliro chowonjezerapo - mankhwala okula tsitsi. M'zaka zaposachedwa, tsitsi lalitali ndilothandiza m'makona onse padziko lapansi. Njira yapamwamba iyi imakondedwa ndi amuna, azimayi ambiri amayesetsa kukulitsa tsitsi lawo ndikukondweretsa mzimu waukwati ndi kukongola kwawo mwachangu.

Ma balm atsitsi, maphikidwe a kukonzekera kwawo:

Imalimbikitsa kukula kwa tsitsi lonyezimira: kumenyedwa ndi mazira 2 osakanikirana ndi awiri a tbsp. supuni mafuta castor ndi supuni 1. spoonful zachilengedwe apulosi viniga. Pambuyo kuwonjezera 3 tbsp. spoons wa shampoo wofatsa chilichonse chimasakanizidwa. Mafuta amapaka tsitsi lonyowa pansi pa polyethylene kwa mphindi 10-15, kenako ndikuchotsedwa.

Mafuta opaka kunyumba amalimbitsa tsitsi ndikulimbikitsa tsitsi kukula

½ tbsp Birch Mafuta amasakanikirana ndi supuni ziwiri za mizu yophika ndi mandala ndi supuni 1. spoonful burande. Osakaniza amasungidwa mugalasi mufiriji ndipo amagwiritsidwa ntchito katatu mkati mwa sabata. Simuyenera kutsuka mafuta awa. Chifukwa cha kukhalapo kwa timadzi tatsitsi tangofika kumene panthawi yokhayo, ndikofunika kuchita kosi ya masiku khumi yogwiritsa ntchito mankhwala posachedwa.

Thirani 2 tbsp. supuni mahatchi otentha madzi otentha ndi kuwotcha kwa theka la ora, kutsika ndikuchepetsa ndi madzi mpaka 200 ml ya madzi ambiri.

Njira yosavuta: masamba a aloe atsopano amathiridwa ndi madzi kutentha kwa madigiri 20 pamwamba pa ziro, kumenyedwa mpaka zamkati, kenako kufinya. Mafuta amapangitsa kuti tsitsi lizikula, lizikhala ndi kuwala. Koma ndikofunikira kugwiritsa ntchito zinthu zachilengedwe zachilengedwe motalikiratu katatu pa sabata.

M'nyengo yozizira, kupaka tincture wa kapisidi tsitsi lanu sikungangokhala kosangalatsa ndi zochita zanu, komanso kudzutsa zolemba tsitsi kuti zikule kwambiri.

Tsitsi kunyumba

Ndikovuta kwambiri kwa atsikana amakono kuchita popanda mankhwala a tsitsi. Chida ichi ndi chofunikira kuti ma curls aziwoneka okongola, ndizosangalatsa kukhudza ndipo akhoza kusunthika mosavuta. Ndikofunika kukonzekera mafuta a tsitsi kunyumba. Samachita zoyipa kwambiri. Koma chinthu chachikulu - kunyumba mutha kuphika chida choterocho chomwe chingakhale chothandiza tsitsi lanu.

Ubwino wamafuta a tsitsi kunyumba

Pangani mankhwala opanga tokha sizovuta. Inde, pali maphikidwe ovuta, koma ndalama zambiri zimakonzedwa kuchokera ku chimodzi kapena ziwiri zosakanizira mphindi zisanu mpaka khumi:

Mwayi waukulu womwe ungakope maso anu ndi kupezeka kwa mankhwala opanga. Mtengo wake woyambira pafupifupi nthawi zonse - pokhapokha ngati mukufuna kuphika kenakake kowonjezera ndi kosowa - kochepa kwambiri kuposa chinthu chodziwika.
Chofunikira china kuphatikiza ndi kuyesa. Mutha kuwonjezera mafuta, zipatso, ndiwo zamasamba zilizonse kapangidwe kanyumba kanyumba kanu.
Zachidziwikire, sitiyenera kuiwala kuti kunyumba, mafuta osowa tsitsi amakonzedwa kuchokera ku zosakaniza zachilengedwe zokha. Momwemo, sizingavulaze thupi motsatira.

Zinthu zopangidwa kunyumba zitha kukhala zogwiritsidwa ntchito kamodzi komanso zosinthika - zotsalira kwa tsiku limodzi kapena masabata angapo, motsatana. Ndipo mosiyana ndi ogula, amatha kuzikika mosavuta pachikuto ndi mizu.

Mitundu yosavuta yotsitsira tsitsi kunyumba

Mafuta osavuta kwambiri amatha kukonzedwa kuchokera ku mandimu ndi madzi (kuchuluka kwa izi nthawi zambiri kumasankhidwa mosasinthasintha). Zotsatira zomwe zimapangidwira zimangofunika kutsuka tsitsi mutatsuka. Zithandiza kuti ma curls awala.

Kwa tsitsi lakhuta mafuta, yogati ndi yoyenera. Wowawasa mkaka uyenera wogawidwa pamutu. Izi zimatsukidwa pambuyo pa mphindi 20.

Chinsinsi 1 - momwe mungapangire mankhwala osungira tsitsi kuchokera ku uchi ndi mandimu kunyumba?

uchi - 2 tsp.,
mandimu - 1 tbsp. l.,
madzi - 5 tbsp. l

Kukonzekera ndi kugwiritsa ntchito

Phatikizani ndikusakaniza zonse. Valani tsitsi kwa mphindi 15 kenako muzitsuka pansi pa mpopi.

Chinsinsi 2 - mankhwala osakaniza a tsitsi ndi aloe kunyumba

juwisi watsopano - 1 tsp.,
uchi - 1 tbsp. l.,
mafuta a castor - 1 tsp.

Kukonzekera ndi kugwiritsa ntchito

Zosakaniza zonse zimasakanikirana ndikuzipaka khungu. Kuti muchite zazikulu, muyenera kuvala chipewa cha pulasitiki. Mutha kukhala pamutu wamafuta osaposa theka la ola.

Chinsinsi 3 - mafuta osamba a bafuta kunyumba

mbewu za fulakesi - 1 tsp.,
madzi - 100 ml
mafuta a azitona - 1 tsp.,
mafuta a lavenda - 3 madontho.

Kukonzekera ndi kugwiritsa ntchito

Wiritsani madzi. Thirani nthangala ndi madzi otentha ndikuwasiya apange mpaka madzi atazirala. Tsanulira kusakaniza, kuwonjezera mafuta ndikugwiritsa ntchito tsitsi pang'onopang'ono.

Chinsinsi chachinayi - mafuta a msana pakukula kwa tsitsi ndi mahatchi kunyumba

mahatchi - 2 tbsp. l.,
madzi - 1 chikho.

Kukonzekera ndi kugwiritsa ntchito

Bweretsani madzi kwa chithupsa ndikuwonjezera osakaniza. Pamoto wotsika, mankhwala a m'tsogolo amafunika kuyima kwa mphindi pafupifupi 20. Pambuyo pozizira, ayenera kugwiritsidwa ntchito pozikanda pachimake katatu pach sabata.

Chinsinsi 5 - mafuta ndi osakaniza zipatso kwa tsitsi louma kunyumba

nthochi - theka
apulo ndi theka
lalanje ndi theka
mbewu za caraway - 1 tsp.

Kukonzekera ndi kugwiritsa ntchito

Banana kuphwanya ndi foloko. Dulani bwino apulo (bwino mu blender kapena nyama chopukusira). Finyani madzi ku lalanje. Sakanizani zosakaniza zonse ndi kuwonjezera nthangala za caraway. Mafuta amapaka tsitsi loyera kwa mphindi pafupifupi 20, ndikutsukidwa ndi madzi osavuta.

Dzipulumutseni nokha tsitsi - zofunika kwambiri ndi zida zofunikira

Mafuta a tsitsi ndi mankhwala apadera azodzikongoletsera omwe amapangira chisamaliro chowonjezera cha ma curls. Ma balm apakhomo amatha kugawidwa m'magulu awiri: zosungika - zinthu zomwe zimakhala ndi moyo wa alumali (zosaposa tsiku), zopangidwa mwachilengedwe, komanso zosakanikirana, pokhapokha posungira nthawi yayitali (mpaka miyezi iwiri). Njira yachiwiri imaphatikizapo kugwiritsa ntchito mankhwala osungira, makulidwe, ma emulsifiers ndi zina zowonjezera, komanso kupezeka kwa maluso ena. Chifukwa chake, ma balm osinthika amakulimbikitsidwa kuti azikonzekera mukatha kudziwa zambiri, ndipo muyenera kuyamba ndi zosakaniza zosavuta, zomwe sizotsika mtengo mwanjira yokhala ndi alumali yayitali chifukwa chogwira ntchito.

Pogwiritsa ntchito mankhwalawa pafupipafupi ngati njira yowonjezera yosamalirira, tsitsi limatha kusintha bwino, monga:

konza mawonekedwe owonongeka,
Pewani kupatukana kwa nsonga,
Chotsani chouma chowonjezereka,
kubwezeretsa kuwala kwachilengedwe
limbitsani mizu, siyani njira yotaika,
bwezeretsani kusalala, mphamvu, ndi kutanuka,
chotsani magetsi oyenda,
zimathandizira kuphatikiza ndi makongoletsedwe.

Kuphatikiza apo, ma balm opangidwa ndi ma homoni amapereka ma curls kuteteza ku zisonkhezero zakunja, pangani kusowa kwa michere mumtundu wa tsitsi ndikuthandizira kuchotsa zovuta. Ndalama zoterezi zitha kugwiritsidwa ntchito pothandizira kupewa komanso pochotsa tsitsi lowonongeka (kuphatikiza utoto ndi kulola). Zowona, simuyenera kutengeka ndi njira zochulukirapo, chifukwa izi zimapangitsa kuti tsitsi lizikhala ndi mafuta komanso zowonda, kuchepa kwa mphamvu komanso kuwala, komanso dandruff ndi mafuta onyamula mtima.

Malangizo ogwiritsira ntchito mankhwala opaka tsitsi

Mafuta a tsitsi ndi chimodzi mwazinthu zofunika kwambiri zodzikongoletsera kunyumba. Lero pali mitundu yambiri ya maphikidwe osiyanasiyananso pokonzekera zinthu zosamalidwa zotere, malamulo ogwiritsira ntchito omwe alibe kusiyana kwakukulu: mafuta amayenera kugwiritsidwa ntchito kuyeretsa, tsitsi lonyowa pang'ono kuyambira mizu yake ndikufalikira kutalika konse kwa zingwe pogwiritsa ntchito chisa chopyapyala. Kutalika kwa zochita za zodzikongoletsera zimatengera cholinga chogwiritsa ntchito:

kuyambira mphindi 5 mpaka 15 - ngati mankhwalawa agwiritsidwa ntchito ngati prophylactic,
kuyambira mphindi 20 mpaka theka la ora - kuthetsa mavuto ena (monga mawonekedwe owonongeka, kuwuma, magawo omaliza),
kuchokera kwa mphindi 30 mpaka 1 ora - ngati pakufunika chithandizo chachikulu cha tsitsi, pomwe ma curls amayenera kuvikiridwa ndi chipewa cha pulasitiki (kapena kanema wolumikizira) ndi thaulo lakuthwa.

Mutha kugwiritsa ntchito zosakanikirana zamafuta pambuyo pa shampoo iliyonse (tsiku lililonse kapena tsiku lililonse) kwa masabata awiri kapena atatu, kenako ndikulimbikitsidwa kuti mupumule kwa mwezi umodzi kapena musinthe kapangidwe kake kuti musakhale mankhwala. Zogulitsa zomwe zimakhala ndi moyo wa alumali wautali, ndikofunikira kuti musazigwiritse ntchito nthawi zopitilira 2-3 pa sabata (izi ndi chifukwa cha kukhalapo kwa zida zothandizira, zomwe zimawonekera nthawi zambiri zimatha kubweretsa tsitsi lamafuta).

Maphikidwe otchuka a mankhwala opaka tsitsi

Ma balm opangidwa ndi tsitsi lanyumba amatha kukhala osagwiritsa ntchito, okhala ndi chinthu chimodzi, mwachitsanzo, kuchokera ku yogati kapena kefir, kapena multicomponent, yomwe ili ndi zosakaniza zingapo zomwe zimakhala ndi katundu. Mosiyana ndi malonda opangidwa ndi mafakitale, mafuta ophikira kunyumba amathira kuzichotsa mu scalp popanda mantha ndikusiyidwa nthawi yayitali.

Sambani mchere wambiri ndi madzi ambiri ofunda, makamaka ofewa komanso otsika mu chlorine. Pambuyo pochotsa zodzikongoletsera, sizikulimbikitsidwa kuti ziume tsitsi ndi tsitsi, ndikwabwino ngati njirayi imachitika mwachilengedwe, pomwe ma curls amayenera kupakidwa pang'onopang'ono ndi thaulo popanda kupukutira. Mutha kuphatikiza zingwezo pokhapokha mutayanika kwathunthu, pogwiritsa ntchito burashi yamatabwa ndi mano osowa pazolinga izi.

Apple Vinegar ndi Mafuta a Castor a Kukula kwa Tsitsi

Ndi chida ichi mutha kupititsa patsogolo kukula kwa tsitsi, kubwezeretsani kutanuka kwawo ndikupereka kuwala kokongola.

30 ml ya apulo cider viniga
50 ml mafuta owonetsa,
100 ml ya shampu wofatsa
2 mazira a dzira.