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Zida ndi Zida

Momwe mungapangire kupanga bwino kwa tsitsi lanu ndi khungwa la oak

Zosakaniza zachilengedwe ndi zina mwazinthu zodziwika bwino komanso zodziwika za chisamaliro chaumwini. Makungwa a Oak nthawi zambiri amagwiritsidwa ntchito ngati tsitsi, lomwe limatha kulimbitsa mizu, kuthana ndi kuchepa kwa tsitsi ndikusintha mtundu wawo.

Makungwa a Oak ndi mankhwala otchuka kwambiri okhala ndi zinthu zopanda nzeru. Zisonyezero zogwiritsidwa ntchito: stomatitis, periodontitis, supplement, kuwotcha, thukuta kwambiri la miyendo ndi manja, ndi zina zambiri.

Koma, kuwonjezera pa izi, nthawi zambiri zimagwiritsidwa ntchito mu cosmetology ndi trichology. Ubwino wogwiritsa ntchito khungwa la oak tsitsi:

  1. Chifukwa cha mphamvu zake zakuthambo zomwe zimagwira, zimathandizira kupewa dazi lozama, kulimbitsa mizu ya tsitsi ndikuletsa njira ya alopecia,
  2. A decoction nthawi zambiri amagwiritsidwa ntchito pochotsa tsitsi la mafuta, limakhazikika pamatumbo a sebaceous.
  3. Iyi si njira yotsika mtengo yochitira kunyumba ma curls, komanso yakuda. Utoto uwu ndiwothandiza pazingwe zouma komanso zopanda moyo zomwe zimafunikira kupindika pang'ono ndikuzilimbitsa. Njirayi ndiyoyenera kupaka tsitsi losavuta: imvi, yofiira ndi yakuda.

Kugwiritsa

Kapangidwe ka khungwa la oak kwa tsitsi kumathandiza chotsani dandruff pambuyo atatu ntchito. Kuti muthane ndi mamba, muyenera kupanga ma supuni asanu a anyezi mankhwalawo ndi mulingo wofanana wa khungwa la oak pa lita imodzi yamadzi. Wiritsani msuzi chifukwa cha mphindi 10 pa moto wochepa komanso ozizira firiji. Kenako, ikani ma curls ndi yankho maora angapo musanatsuke tsitsi lanu ndikuphimba ndi filimu.

Kwa tsitsi lofulumira Pali njira yabwino kwambiri yopangira: makungwa, mtengo wa pichesi mafuta ofunika, thyme kapena chamomile (chifukwa chocheperako ndikudontha, ndibwino kutenga chamomile). Kukonzekera kwake ndikosavuta: muyenera kuwira madzi okwanira, kuwonjezera supuni zitatu za khungwa la oak, thyme iwiri, madontho 5 a ether. Lolani kuti madziwo amveke kwa maola angapo ndikugwiritsa ntchito mukatha kusamba. Kugwiritsira ntchito ndikotheka tsiku ndi tsiku kuti tsitsi lipangidwe mafuta, koma tsitsi losatsimikizika ndikumauma ndikofunika kuti muchepetse kuwonekera katatu pa sabata.

Ngati mungatero kukanda pa tsitsi lamafutandiye zochiritsa za sage zidzatero. Sikuti zimangowonjezera kuwonongeka kwa nkhope ya scalp, komanso imasintha matupi a sebaceous, amatsitsimutsa tsitsi ndikuwapatsa voliyumu. Ndikofunikira kutenga tchire ndi makungwa pazigawo zotsatirazi: 3: 5. Ngati mungafune, mutha kuwonjezera tiyi wamtengo wofunikira wamafuta kapena buluzi ku decoction.

Kuyambira Chingwe chimathandiza kukokota ndi makungwa. Phatikizani zitsamba zouma m'malo ofanana (supuni 5 zimatengedwa pa lita imodzi), ndikudzaza ndi madzi otentha. Simmer kwa chithupsa, kuyambitsa njira yokhazikika. Ikawiritsa, muzimitsa nthawi yomweyo. Mumadzimadzi awa, simuyenera kuti muzitsuka kokha, komanso kutsuka tsitsi lanu.

Kulimbitsa mizu ya tsitsi ndipo kukula kwawo kumapangidwa nthawi zambiri ndi a John's Trichologists. Chomera chidatchulidwira mankhwala omwe amalimbikitsa mphamvu ya khungwa. Muyenera kutenga supuni zisanu za thundu, ma wort anayi a St. John ndi supuni ya uchi wamaluwa. Thirani zitsamba ndi madzi otentha ndikuwasiya kuti ayambe kuziziritsa, pambuyo pake muyenera kupaka msuzi mu mizu ya tsitsi ndikuwaphimba ndi filimu. Sambani tsitsi lanu pokhapokha maola awiri mutatha kugwiritsa ntchito yankho.

Zithunzi - Kunyengedwa kwa khungwa la oak

Tiyenera kudziwa kuti uchi ndi khungwa la oak kwa tsitsi lili ndi ndemanga zabwino kwambiri kwa atsikana omwe amafunanso chotsani ziphuphu kumutu. Chifukwa cha antiseptic ndi astringent kanthu, Chinsinsi ichi chimalimbikitsa machiritso a mabala ndikuwongolera magazi. Onetsetsani kuti mukuyesesa kutsuka ndi njira yothetsera vuto lakhungu. Malita asanu a khungwa ndi uchi anayi akufunika pa lita imodzi yamadzi otentha. Mu madzi, mutha kutsuka ma curls, kutsuka tsitsi lanu, kugwiritsa ntchito ngati chigoba.

Katundu wa Oak Bark

Makungwa a Oak ali ndi zotsatira zabwino pa thupi la munthu, amathandiza kuthana ndi mavuto osiyanasiyana azaumoyo. Ndiwothandiza ma curls. Mwa kupukuta tsitsi ndi khungwa la oak, mutha kukwanitsa mthunzi wosangalatsa komanso nthawi yomweyo kulimbitsa zingwe.

Ubwino wazinthu zopangira zotere ndi chifukwa cha kupezeka kwa kapangidwe kake kazinthu zambiri zothandiza:

  • organic zidulo
  • pectins
  • zoteteza
  • mapuloteni
  • flavonoids.

Zinthu izi zimakhala ndi phindu osati pazingwe zokha. Amachiritsanso khungu.

Contraindication

Makungwa a Oak sangathe kugwiritsidwa ntchito pamaso pa tsankho la munthu aliyense. Sichikulimbikitsidwa kuchita izi ndi chizoloŵezi chomayamwa.

Ndizofunikanso kudziwa kuti utoto uwu ndi woyenera kwa eni tsitsi lakuda lokha. Chifukwa cha mtengo wa oak, ma curling a blonde amatha kukhala obiriwira kapena achikasu.

Ndiosafunika kugwiritsa ntchito chida ichi mukangopaka utoto wopangira tsitsi kapena chilolezo. Kupanda kutero, mutha kupeza zotsatira zosayembekezeka.

Khungwa la oak silikulimbikitsidwa kuti lingasinthe ngati zingwe zanu ndi zouma kwambiri. Komabe, mu ndemanga zambiri, azimayi amadziwa kuti utoto uwu ndi woyenera mitundu yosiyanasiyana ya ma curls, kotero, chilichonse ndi chokhudza aliyense payekhapayekha.

Malangizo ogwiritsira ntchito

Musanagwiritse ntchito khungwa la oak, chisamaliro chiyenera kulipidwa pa alumali. Ziyenera kukhala zatsopano. Ngati mumagula zinthu zosafunikira nokha, sonkhanitsani makungwa mchaka chokha. Dulani kuchokera ku nthambi zazing'ono.

Musanajambule zingwezo, muyenera kuonetsetsa kuti simulimbana. Kuti muchite izi, ikani ndalama pang'ono m'chiwuno ndikuyembekeza pafupifupi theka la ola. Ngati palibe zotupa pakhungu, redness, chophatikizira ichi ndi choyenera kugwiritsidwa ntchito.

Zojambulajambula

Kuti mupewe zolakwika, muyenera kudziwa momwe mungapangire tsitsi lanu ndi makungwa a oak. Ambiri sadziwa kuchuluka kwa zinthu zoti atenge. Kuchuluka kwake zimatengera mtundu womwe mukufuna kukhala nawo.

Mukamapanga utoto wachilengedwe, sungani zolondola. Kupanda kutero, mtunduwo ungakhale wokutira kwambiri kapena wotumbululuka kwambiri.

Chogulitsacho chikuyenera kugawidwa pamiyeso yonse. Kuti tichite izi, tikulimbikitsidwa kugwiritsa ntchito chisa. Ngati atachita mosiyanasiyana, utoto wake umasinthika. Kuti ikhale yokhutira momwe mungathere, sonkhanitsani tsitsi pach korona ndikukulunga mutu ndi kukulunga pulasitiki komanso thaulo la terry.

Maphikidwe a utoto

Makungwa a Oak amapereka maloko otsekemera ndi tint wokongola wamkuwa. Mutha kusintha masanjidwe amtundu powonjezera zambiri kapena zochepa pazofunikira.

Utoto wothandiza ndi wosavuta. Mutha kusankha chinsinsi chosavuta komanso chovuta kwambiri - njira iliyonse yopangira tonic wanyumba ili ndi mawonekedwe ndi zabwino zake.

Ganizirani zosankha zotchuka kwambiri komanso zothandiza zogwiritsa ntchito makungwa a oak pokongoletsa tsitsi.

Pomaliza

Kugwiritsa ntchito khungwa la oak kupangira mthunzi wa zingwe ndi njira yotetezeka. Komanso, zimakuthandizani kuti mukwaniritse zotsatira zabwino kwambiri.

Pali njira zosiyanasiyana zopangira utoto wozikidwa pa khungwa la oak. Zida zonsezi ndizothandizanso, komabe, mukazipanga, muyenera kutsatira mosamalitsa chinsinsi. Kuti mumvetsetse bwino momwe mungasakanizire zosakaniza, mutha kuyang'ana kanema pamutuwu. Mwachitsanzo, zimakhala zosavuta kuti mumvetsetse zovuta zomwe zimachitika.

Zizindikiro ndi contraindication

Khungwa la oak limalimbikitsidwa kuti tsitsi lisakwanitse. Ngati munthu ali ndi dazi, ndiye kuti ayenera kugwiritsa ntchito mankhwalawa. Kugwiritsa ntchito khungubwe kumalimbikitsidwa kuti pakhale pakhungu.

Zabwino ndi zoyipa za khungwa la oak kwa tsitsi

Chida ndichofunika tsitsi chifukwa:

  • mwachilengedwe
  • otetezeka
  • wopanda vuto
  • ndizosavuta kupanga zodzikongoletsera kunyumba,
  • Utoto wa tsitsi lachilengedwe,
  • kupezeka - kugulidwa ku pharmacy, kapena kugula mosadalira.

Makungwa a oak a tsitsi (ndemanga za azimayi ambiri amalankhula za zolakwika zake, koma ndizochepa komanso zowongolera mosavuta) ziyenera kugwiritsidwa ntchito mosamala.

Zothandiza katundu

Makungwa ali ndi mankhwala omwe amapanga zambiri, chifukwa zinthu zonse zachilengedwe za mtengowo zimangiririka.

Ili ndi:

  • zopitilira 18 mitundu ya kufufuza zinthu ndi mchere, kuphatikizapo calcium, zinki, selenium, chitsulo,
  • Mavitamini B,
  • antioxidants - ascorbic, gallic ndi ellagic acid,
  • quartzetine
  • zoteteza.

Dongosolo la bullet limagwiritsidwa ntchito pazodzikongoletsera zamakono - shampoos, masks, mankhwala, emulsions.

Makungwa a oak a scalp ndi othandiza pochiritsa komanso prophylactic.

Ndemanga zambiri zikuwonetsa kuti ndi:

  • limbitsa mizu ya tsitsi
  • kuwonjezera kukula
  • bweretsani mawonekedwe a tsitsi
  • bweretsani ma curls osakhazikika kuti muwale, opanda moyo - kutanuka ndi voliyumu,
  • Chotsani chizindikiro cha seborrhea, dandruff, peeling,
  • disinction ndikuchotsa zotupa pankhope,
  • Tontholetsa
  • pewani dazi ndi dazi,
  • nsalu tsitsi lanu mu chokoleti chokoleti.

Kodi khungwa la oak limagwira bwanji?

Makhalidwe a ma microelements ndi mavitamini zimapangitsa kuti athe kuwunika momwe mbewuyo imapindulira ndikuzindikira mphamvu zake zambiri pochiritsa khungu ndi tsitsi.

Zopangidwa:

  1. Calcium - Zida zomangira zoyambirira za mafupa, tsitsi ndi msomali.
  2. Selenium - amathandizira ndikuchotsa zitsulo zovulaza ndikupanga mawonekedwe owopsa m'maselo. Imathandizira njira zama metabolic, zimathandizira polimbana ndi magawo omaliza.
  3. Chuma - imakhutitsa magazi ndi hemoglobin, imapereka mizu ndi mpweya.
  4. Mavitamini B - zopatsa mphamvu. Amalemeretsa, kunyowetsa thupi ndikupatsa kamvekedwe ka tsitsi ndi nyonga. Khazikitsani magwiridwe antchito a sebaceous.
  5. Ma Tannins - limbitsani minofu, pangani filimu yoteteza. Ndi omwe amaumitsa mabokosi, kuchotsa chovuta, kuchiza seborrhea.

Ma acid okhala ndi zinthu zofanana, omwe mitundu itatu imatchulika:

  • ascorbic acid - imapangitsa kuti zingwe zizikhala zofewa komanso zotanuka, zowala komanso zopusa,
  • gallic acid - amateteza khungu ndi tsitsi ku mavuto obwera chifukwa cha oxidative
  • ellagic - ali ndi zoperewera, zotsutsa-zotupa.

Mndandandawu ukhoza kuphatikizidwa ndi ma pectins, shuga, ma esters ndi ma resini, omwe amachititsa kuti asakhale ndi gawo lofunikira pakuthandizira pa tsitsi.

Makungwa a oak a tsitsi - ndemanga za iwo omwe ayesera mphamvu zonse ndi zotsatirapo zake zabwino, mokangalika - zimakhudza kusuntha kwa kukula kwa tsitsi, kuwonjezera kuchuluka kwake, kuonjezera kutanuka, kusintha mawonekedwe.

Pakatha nthawi yayitali kugwiritsa ntchito mankhwala osokoneza bongo komanso ma infusions kuchokera ku khungwa la thundu, tsitsi limayamba kukhala labili, lonyezimira, "amapuma" ndikuwonetsa mphamvu yopatsa moyo.

Momwe mungapangire msuzi wa tsitsi la rinsing

Kugwiritsa ntchito pafupipafupi ma oak decoctions ndi njira yosavuta komanso yosavuta yopangira tsitsi lanu. Kupulumutsa zakudya ndi michere kumathandizira njira yapadera yophikira - kusamba kwamadzi. Msuzi suwonongeka mufiriji kwa nthawi yayitali, chifukwa chake musawope kukolola mtsogolo.

Zidzafunika:

  • madzi ofunda - 1 ½ tbsp.,
  • 1 tbsp. madzi otentha
  • 40 g ya zopangira.

Kuphika:

  1. Madzi otentha amathiridwa m'mbale zopanda mbale.
  2. Thirani makungwa, sakanizani.
  3. Amayikidwa mu tanki ndi madzi akulu.
  4. Kusakaniza kumatentha pang'onopang'ono. Amayang'anira kuchuluka kwamadzi mumphika - amathandizidwa ndi ketulo momwe amawira.
  5. Pambuyo pa mphindi 25-30, msuzi umachotsedwa mu chitofu, amatetezedwa, kusefedwa kudzera mu sieve, kuwonjezera madzi otentha owira.

Chinsinsi china:

Pa mapaketi awiri (175 g iliyonse), madzi okwanira 1 litre amatengedwa. Njira yothetsera kusamba kwamadzi imatha mphindi 40 ndipo imakhala yolimba. Musanagwiritse ntchito - kuchepetsa: 1 tbsp. kutenga theka kapu yamadzi. Msuzi ndiwosavuta kugwiritsa ntchito, chifukwa palibe chifukwa chophikira chatsopano nthawi iliyonse, kuwonongera nthawi.

Momwe mungapangire kulowetsedwa kwa khungwa la oak

Ma infusions amapangidwa pamadzi. Sayenera kusokonezedwa ndi zovuta zakumwa zoledzeretsa. Kukonzekera infusions, komanso decoctions, kumalimbikitsidwa pasadakhale mochuluka kotero kuti ndikokwanira kwa receptions a 2-3.

Njira 1:

  • madzi - 1 lita imodzi ya madzi otentha,
  • tchipisi cha oak - supuni 5 (kwathunthu)

Chips chimakwiriridwa mumtsuko wamagalasi, wokutidwa ndi chivindikiro ndi nsalu yotentha, amaumirira ola, kusefedwa, zotayika zotayidwa.

Njira 2: Supuni zitatu zimayikidwa mu thermos khungwa, kuthira madzi otentha, pafupi kwambiri, kunena usiku.

Momwe mungatsukire - gawo ndi sitepe

Pali lamulo loti aliyense agwiritse ntchito mitundu yonse ya mankhwala ndi kulowetsedwa - kutsukidwa kumachitika pa tsitsi losambitsidwa bwino.

Ndondomeko imeneyi pachokha sichitenga nthawi yambiri ndi kuyesetsa:

  • Gawo 1 - Tsukani tsitsi lanu.
  • Gawo 2 - anyowetsani ndi sankho yofunda. Kuyendetsa massa kumagawa kapangidwe kake malinga ndi kuchuluka kwa mutu.
  • Gawo 3 - sambani msuzi kuchokera kumaso ndi manja.
  • Gawo 4 - Tsitsi silikupukusidwa - madzi owonjezera okha amachotsedwa.
  • Gawo 5 - lolani kuti liume mwachilengedwe - osagwiritsa ntchito tsitsi.
  • Gawo 6 - munthawi yowuma, phatikizani zingwezo pang'ono.

Kwa mwezi umodzi wogwiritsa ntchito msuzi, khungu lidzatsukidwa, ndipo tsitsilo lidzasinthidwa - lidzakhala lopaka utoto wosangalatsa wagolide.

Kwa dandruff

Kukhalapo kwa dandruff sikukhudza thanzi la munthu kwathunthu, koma kumapanga zosangalatsa zingapo zakuthupi ndi zamaganizidwe: kuyabwa, kupendama, kusowa kwa tsitsi, zokongoletsa maonekedwe zimaphwanyidwa. Kutola zitsamba ndi khungwa la oak, yoyenera chimodzimodzi, kumachepetsa kukula kwa dandruff ndikuchotsa chizindikiro.

Koma mankhwala achilengedwe samapereka zotsatira nthawi yomweyo, monga kukonzekera kwa mafakitale. Amachita pang'onopang'ono, koma moyenera komanso mosasunthika.

Zomwe zili zosakaniza ndi 1

Tengani mbali zofanana za lavenda, khungwa la oak, muzu wa burdock. Pogaya, kutsanulira 2 tbsp. madzi otentha (250 ml). Tenthetsani osakaniza mumadzi osamba kwa mphindi 15-20. Njira yokhazikika idadziwitsidwa ndi madzi otentha 1: 1/2. Ozizira kwa boma lotentha, fyuluta.

Amafunikira kukhetsa maulendo 5-7 ofunikira mafuta a rosemary ndi tiyi m'madzi, kugwedezeka. Ndiye muzimutsuka tsitsi, ndikusintha mutu. Gwiritsani ntchito mankhwalawa tsiku lililonse - milungu iwiri. Tsitsi limatulutsa fungo lamaluwa lathonje, louma limachepa, khungu limakhala lothothoka chifukwa kuyabwa, kutupa kumatha. Ma antiseptic esters omwe amaphatikizidwa ndi kulowetsedwa amagwira ntchito yolimbana ndi bowa ndi majeremusi.

Zomwe zili pagulu lachiwiri

Malangizo:

  • Maluwa owuma ndi maluwa oterera - supuni 3 iliyonse,
  • peel anyezi - 1 ochepa,
  • Tchipisi cha oak - supuni zitatu,
  • tiyi wakuda - supuni ziwiri zathunthu,
  • khofi wabwino kwambiri pansi
  • madzi - 1.5 l

Kusakaniza kwa zigawo zikuluzikulu kuyenera kusambitsidwa osamba kwa mphindi 25. Zosungira zoterezi zimamasula khungu ku zopindika za seborrheic ndikupanga tsitsi pakuda lagolide.

Kutolera kwa nambala 1 ya mafuta

2 tbsp khungwa limaphatikizidwa ndi chomera chowuma ndi chowawa (supuni 1 iliyonse). Zitsamba zimathiridwa m'madzi otentha (1 l). Iyenera kusinthidwa kwa mphindi 15. Kenako tsimikizirani madzi kwa theka la ola. Kuphatikizikako kumathandizidwa ndi tsitsi, osati kusanza, tsiku lililonse.

Kutalika kwa maphunziro - masiku 60.

Ndalama chachiwiri cha 2

Maluwa a Marigold, masamba ophwanyika a bay ndi udzu wa wort wa St. Lita - 50 g ya osakaniza.

Khungwa la oak la tsitsi - ndemanga zokhudzana ndi chithandizo choyenera mothandizidwa ndi seborrhea, dandruff, kuchuluka kwa mphamvu ndi matenda ena kutsimikiza kuposa kutsatsa - kugwiritsa ntchito mankhwalawa pafupipafupi komanso mwadongosolo kumachotsa nkhani yotsuka tsitsi tsiku lililonse.

Njira zachilengedwe izi zimasowa, zomwe zimapulumutsa nthawi. Khungubwe lithandiza bwino kuteteza kuchuluka kwa mafuta, kuyeretsa khungu m'mamba, zopindika, matupi otupa.

Pazipangizo zouma

Makungwa a Oak amagwiritsidwanso ntchito kuti azilimbitsa ndi kupukuta malezala.

Emisturizing emulsion:

  1. Sankhani maziko amtundu uliwonse wa tsitsi.Itha kukhala mafuta a burdock, sesame, almond, mbande za tirigu, nyanja ya buckthorn, shea, jojoba mafuta.
  2. Konzani kulowetsedwa kwamakungwa kwambiri.
  3. Supuni 5 zimathiridwa mu mug. zinthu zonse ziwiri.
  4. Menyani ndi blender.
  5. Nthawi yomweyo gwiritsani ntchito kumapeto kwa zingwezo.
  6. Sonkhanitsani tsitsi mu bun ndikubisala pansi pa kanema.
  7. Kupirira emulsion kwa maola atatu.

Kefir chophimba ndi vitamini A

Zopangidwa:

  • retinol solution (Vitamini A) - 1 ml,
  • 1 tsp sesame ndi sea buckthorn mafuta osasankhidwa,
  • ufa wa oak (pogaya pa chopukutira khofi) - 2 tbsp.,
  • kefir 3.2% - 100 g.

Kuphika:

  1. Kefir amawotha pang'ono, onetsetsani kuti silipindika.
  2. Onjezani gawo la oak. Siyani kwakanthawi kuti muzitupa tinthu tambiri totsatsira.
  3. Zinthu zotsalazo zimayambitsidwa ndikusakanizidwa ndi whisk.
  4. Ikani chigoba pamutu wosasambitsidwa, pukutirani pang'ono tsitsi.
  5. Muzimutsuka bwino pambuyo 2 maola.

Kuphatikizikako kumakulitsa babu wapakatikati ndi chinyezi komanso zinthu zofunika.

Chofewa chofewa champhamvu

Zopangidwa:

  • mkaka - theka chikho,
  • kirimu wowawasa 25% - supuni 1,
  • makungwa pansi - 20 g,
  • 1 tsp mafuta a almond ndi burdock.

Kuphika:

  1. Thirani makungwa ndi mkaka wotentha ndi kuwira kwa mphindi zitatu.
  2. Kuumiriza kusasintha ngati phala.
  3. Phatikizani ndi kirimu wowawasa ndi mafuta. Sakanizani ndi kugwiritsa ntchito monga momwe munawerengetsera kale.

Maski a kokonati adzakupatsani mwayi wopindulitsa. Supuni zitatu chilichonse mafuta a kokonati ndi makungwa a pansi amaphatikizidwa ndikuthandizidwa ndi tsitsi. Sungani osakaniza motalika momwe mungathere.

Mafuta a Tsitsi amakonda kuchepa tsitsi

Zopangidwa:

  • 1 yolk
  • dandelion, mizu ya burdock, khungwa la oak, uchi - zonse za supuni ziwiri,
  • 1 am aliyense mavitamini A ndi E.

Kuphika:

  1. Uchiwo umafalikira mumbale yamagalasi, umatsitsidwa mumtsuko ndi madzi otentha - wotentha. Palibe chifukwa chomwe muyenera kuchitira moto wotseguka - mtengo wake umakhala wotsika kwambiri pa madigiri 50.
  2. Zitsamba zowazidwa zimathiridwa mu uchi wofunda, mavitamini amawatsanulira - otsalira kwa ola limodzi.
  3. Musanagwiritse ntchito, kumenya yolk ndi kuwonjezera kwa osakaniza.
  4. Lemberani tsitsi kwa maola atatu.

Kupaka khungwa ya oak ndi ginger ndi tsabola

Kufunika:

  1. 3 tbsp ginger wodula bwino nthaka.
  2. 10 g uchi.
  3. 0,5 yophika decoction wa khungwa.
  4. 0,5 tsp tsabola wofiyira.
  5. 1 kagawo ka mkate wa rye wakuda.

Zosakaniza zimaphatikizidwa, lolani kuti mkatewo uzifewetsa. Kusakaniza kwa phala kumagawidwa mu zingwe, kuzikika mu mizu, kutisirira ndi kusatsuka kwa maola awiri. Zotsatira zoyipa zitha kuwoneka pa tsabola wofiyira. Gwiritsani ntchito chigoba mosamala.

Kutsimikizira emulsion

Muyenera kutenga:

  • henna wopanda utoto - supuni 3,
  • dongo - supuni ziwiri,
  • yolk - 1,
  • 3 tbsp decoction yamakungwa makungwa.

Amalumikiza zigawozo ndikuzisunsa muzu. Nthawi yogwira - mphindi 40. Tsitsi limatsukidwa bwino, limakhala loyera komanso yonyezimira.

Nettle, ivy, bushain osakanikirana ndi khungwa la thundu kumawonjezera kutsika kwa magazi kupita kumizu, kumalimbikitsa kukula kwa tsitsi, kupewa kutulutsa kwawo.

Zovala zamkati

Phatikizani 2 tbsp. udzu wapakhonde, mahatchi, makungwa a oak ndi ivy, komanso dongo lobiriwira (3 tsp) ndi mafuta a burdck (4 tsp). Thirani osakaniza ndi madzi otentha (150 ml), ozizira. Amatsuka tsitsi ndikapangira, amayimirira pansi pa kutulutsa kwa ola limodzi.

Brew payokha kwa supuni ziwiri. muzu wa thundu ndi parsley pa madzi okwanira 1 litre. Pamapeto pa chigoba, tsitsi limatsukidwa ndi shampu ndikutsukidwa ndi kulowetsedwa okonzeka. Chida chimayendetsa njira pakhungu la mutu, chimatsitsimutsanso mawonekedwe a tsitsi.

Chingwe cha nettle

Chigoba cha makungwa ndi nettle chimagwira m'njira zovuta - zimakongoletsa, zimasinthasintha tiziwalo ta sebaceous.

Zopangidwa:

  • ufa wowuma wa nettle - 4 tbsp.,.
  • kuchuluka kwa henna wopanda utoto,
  • khungwa la oak - supuni zitatu,
  • 1 yolk.

Zigawozo, kupatula yolk, zimayikidwa mumtsuko, zolocha, zophimbidwa ndi msuzi, kudikirira kuti chipangidwe chake chizizirala. Yolk imatsanuliridwa mu misa yotentha ndipo zonse zimasakanizidwa bwino. Ndi chigoba pamutu panu muyenera kuyenda maola awiri. Bwerezani izi kamodzi pakadutsa masiku 7 miyezi iwiri.

Maski okhala ndi kadumphidwe

Hop imakhala ndi sera, yomwe imakupatsani mwayi wobwezeretsanso tsitsi, kusinthasintha, kumeta komanso kudwala matenda, kuwaletsa kutuluka, ndi kubwezeretsa thanzi pakhungu.

Zopangidwa:

  • 2 tbsp. anakweranso, khungwa la oak, muzu wama burdock, mahatchi ndi uchi,
  • yolk
  • 1/3 Luso. mkaka.

Zitsamba zimathiridwa mumkaka, kuwiritsa kwa mphindi 3, kunena. Uchi umasungunuka mu yankho, yolk imatsanulidwa pamenepo. Menyani misa ndi blender, kuphimba ndi tsitsi. Kupititsa patsogolo zotsatira mukatha kusamba, tsitsili limatsitsidwa ndi decoction ya hops ndi khungwa la oak.

Maski ndi camomile

Mafuta ofunikira, ma resini ndi mavitamini omwe ali mu maluwa a chamomile a pharmacy amapatsa tsitsi kufewa kwa silika, kubwezeretsa kunyezimira ndi kusalala. Chamomile amachiritsa mafinya ndi mabala, amachotsa kutupa, amachepetsa khungu, ndipo amatha kupepuka ma curls pang'ono.

Chigoba cha mafuta ochulukirapo a khungwa la oak ndi chamomile chimadzaza tsitsi ndi chinyezi komanso mphamvu.

Kutulutsa kwamafuta kumapezeka ndikumanga zinthu zam'madzi pamaziko, mwachitsanzo, mafuta a azitona kapena a burdock.

Chinsinsi chophimba chigoba chokhala ndi akupanga a chamomile ndi oak:

Pa grinder ya khofi, khungwa la oak ndi chamomile zimakhala pansi mosamala. Onjezani yolk ya dzira lodzala nkhuku. Thirani 2 tbsp. akupanga. Maski amavalidwa pamatanda kwa maola atatu. Njira zimachitika kamodzi pa sabata mpaka tsitsi litachira kwathunthu. Popewa - 1 nthawi / mwezi.

Maski okhala ndi cognac

Kukhalapo kwa cognac m'mafuta azodzikongoletsera kumapereka tanthauzo lotentha. Imachepetsa sebum la tsitsili, imapangitsa kuti ikhale yopaka, yotanuka komanso yolimba, ipereke mawonekedwe abwino, ipatseni tsitsilo lakunja ndi kuzikongoletsa.

Kupanga ndi kugwiritsa ntchito mafuta:

  1. 1 tbsp khungwa la oak limathiridwa mu 50 ml ya cognac. Kuumirira maola 6.
  2. Uchi wofunda umawonjezeredwa ku chakumwa chosasankhidwa ndikuwotha pang'ono.
  3. Unyinjiwo umakhuthulidwa, ndipo umanyowa ndi tsitsi.
  4. Pogona kwa theka la ola. Kenako amasuka ndikutsuka ndi kulowetsedwa kwa khungwa.

Khungwa la oak

Kusintha mtundu wa tsitsi pogwiritsa ntchito khungwa la oak kumapereka tanthauzo labwino la bulauni. Kuphatikiza kwakukulu kwa utoto ndi chilengedwe komanso kupezeka kwake.

Utoto:

  • sikhala nthawi yomweyo kuyembekezera - zitenga magawo 5-6 kuti muwonetsere mtundu wokhazikika,
  • ndikofunikira kusinthaku pakuwonongeka nthawi ndi nthawi kukonzanso kwa khungwa, komwe kumatenga nthawi,
  • utoto kuchokera ku khungwa la oak satenga imvi.

Malangizo pang'onopang'ono opaka tsitsi

Konzani:

  • khungwa la oak - kotala paketi,
  • madzi - 200 ml
  • chinkhupule chogwiritsira ntchito njira yothira utoto, magolovesi, filimu yapulasitiki ndi chipewa kumutu.
Makungwa a oak a tsitsi. zimawalimbikitsa ndi kuwapangitsa kukhala owala. Itha kuperekanso utoto, monga zikuwonera ndi ndemanga.

Kufotokozera kwa ntchitoyi:

  1. Makungwa ake amawotchera ndi madzi otentha ndikusenda mumadzi osamba mpaka utoto wowaza.
  2. Yembekezani mpaka yankho lithe.
  3. Valani magolovu ndikupaka utoto kutsitsi ndi chinkhupule.
  4. Zingwe za utoto zimasonkhanitsidwa kolona. Kukulani filimuyo ndikuvala chipewa.
  5. Nthawi yowonetsera imasankhidwa payekha, chifukwa zimakhudza mtundu.
  6. Mapeto ake, amatsuka tsitsi lawo ndi shampoo ya emollient.
  7. Mu mawonekedwe owuma pang'ono, petsani tsitsi, lowuma popanda chowumitsa tsitsi.

Ndemanga za amayi omwe amagwiritsa ntchito khungwa la oak pokongoletsa tsitsi lilinso ndi malangizo othandiza. Mwachitsanzo, tikulimbikitsidwa kuti tiwonjezere khofi, tiyi wakuda ndi peel ya anyezi kuti mukhutiritse kapena kusintha mtundu.

Kukula kwa khungwa la oak kwa tsitsi ndikotakata: kuchokera ku mankhwala kupita ku zodzikongoletsera, zokongoletsa. Ndipo zowunikira za omwe adazigwiritsa ntchito pachimodzi kapena chifukwa china zabwino. Zimathandizira kuchotsa dandruff, kulimbitsa tsitsi ndikuwapatsa mthunzi wa chokoleti.

Kapangidwe kake: Lozinsky Oleg

Kuphatikizika ndi katundu wothandiza tsitsi

Khungwa limakhala ndi ma tinsins ndi mainsins, omwe amawona momwe amagwiritsidwira ntchito osiyanasiyana. Kuphatikiza apo, ili ndi mavitamini, ma pectins, mapuloteni, ma acid, ma pentazones, flavanoids. Njira zokhala ndi khungwa la oak zimakhala ndi phindu pa khungu, kuyeretsa kwamafuta, dandruff. Mavitamini amapereka mphamvu ya tsitsi komanso mphamvu, ndikupangitsa mawonekedwe awo kukhala athanzi.

Mothandizidwa ndi khungwa la oak, mutha kuthana ndi mavuto awa:

  • kufooka kwa tsitsi, kufooka kwa tsitsi,
  • magawo omata
  • zamafuta ndi mafuta
  • dandruff ndi seborrhea,
  • kukula kwa tsitsi
  • dazi
  • kusowa kwa tsitsi.

Pakanthawi kochepa, chifukwa cha decoctions ya khungwa la oak, tsitsi lowonongeka pambuyo pa utoto, pogwiritsa ntchito ma curling zitsulo ndi zovuta zina zowonongeka zimatha kubwezeretsedwanso. Izi sizikuwopseza thanzi, motero palibe zoletsa kugwiritsa ntchito kwake. Mtsitsi wotsekemera ndi makungwa sangakhale kokha chithandizo, komanso kupewa.

Phunzirani zonse za tangle teezer - chipeso cha tsitsi lozizwitsa.

Werengani malangizo omwe mungagwiritsire ntchito mkaka nthenga wamafuta patsitsi lino.

Chinsinsi cha decoction ndi kulowetsedwa

Ubwino wa chida ichi ndikupezeka kwake. Makungwa a Oak angagulidwe ku pharmacy iliyonse, koma amatenga ma ruble 40 kuzungulira phukusi la 50 gramu. Onetsetsani kuti mwayang'ana tsiku lotha ntchito. Chovala chomwe chatha ntchito sichingathandize tsitsi. Momwe mungagwiritsire ntchito bwino bwino komanso molondola?

Kukonzekera kulowetsedwa: ndikofunikira kuwaza khungwa la oak yopunthira (1 tbsp.spoon pamwamba) mu galasi. Thirani madzi otentha, pamwamba ndi mbale kapena chivindikiro. Siyani malonda kwa theka la ola. Ndiye kusakaniza ndi kupsyinjika.

Kuphika msuzi khungwa la oak limatenga nthawi pang'ono. Thirani supuni ziwiri za khungwa mu chidebe chopanda kanthu. Thirani ndi 0,5 malita a madzi otentha. Sinthani mbalezo ku thanki ina yamadzi otentha pa kutentha kwapakati. Sungani chinthucho mu madzi osamba kwa mphindi 10. Msuzi ukhoza kuyikidwa mwachindunji pamoto, ndikuusunga nthawi yomweyo. Lolani kuzizirira ndi kupsinjika. Yakonzeka kugwiritsidwa ntchito. Nthawi zambiri amatsuka mphete pambuyo kutsuka tsitsi lawo. Mutha kuyika tsiku lililonse ndi chinkhupule pamizu ya tsitsi kuti muchotse kusokonekera, kudzikongoletsa mopitirira muyeso, kulimbitsa masamba. Quoction yotere imatha kusungidwa mufiriji kwa masiku angapo. Nthawi yomweyo isanagwiritse ntchito, iyenera kutenthedwa.

Ngati zida zopangira zigwiritsidwa ntchito kwa nthawi yoyamba, ndikofunikira kuyesa kuyesa m'malo opezeka khungu. Kuti muchite izi, nyowetsani tamba la thonje ndi zomwe zakonzedwa, pukutani. Ngati redness ndi kuyabwa sikuwoneka, ndiye kuti palibe zotsatira zoyipa. Itha kugwiritsidwa ntchito. Chotsutsana chokha chogwiritsa ntchito makungwa a thundu ndi kusalolera kwa munthu payekhapayekha.

Mosamala, mankhwalawa amayenera kugwiritsidwa ntchito ndi amayi omwe ali ndi tsitsi lakuda. Makungwa a Oak ali ndi phlobafen, pigment yamphamvu yamphamvu yomwe imatha kusintha mthunzi wa tsitsi. Mukatha kugwiritsa ntchito decoction, ma curls amatha kupeza, mwachitsanzo, kamvekedwe ka bulauni kapena kachikasu. Chifukwa chake, kuyesaku kutha kuchitika mzere umodzi. Ngati zotsatira zake ndizokhutiritsa, mutha kupaka tsitsi lonse.

Malangizo ogwiritsira ntchito ma curls

Musanakonze malonda ndi khungwa la oak, muyenera kusankha zomwe zigwiritsidwe ntchito - zojambulajambula, zosamalira tsitsi tsiku ndi tsiku, ndi zina zambiri. Kusankhidwa kwa njira yoyenera kumatengera izi.

Zachilengedwe zopanga utoto

Chogulitsidwachi ndi chopereka chachilengedwe. Popeza mwalandila tsitsi labwino lakuda, mutha kulimbikitsanso mizu yawo, kuyambitsa kukula, kuwala. Tengani supuni ziwiri za khungwa la oak ndi supuni 1 ya anyezi peel. Thirani zida zosaphika ½ lita imodzi ya madzi otentha. Ikani osakaniza pachitofu ndi kutentha kwa mphindi 30 kuposa kutentha kwapakati, kuyambitsa nthawi ndi nthawi. Lolani kuzizirira mpaka 30-35 ° C. Osasefa msuzi. Tsukani zingwezo kangapo. Finyani pang'ono, wokutani mutu ndi polyethylene. Sungani maola 1-2, kutengera zotsatira zomwe mukufuna. Kenako muzimutsuka ndi shampu. Ngati ma blondes atapakidwa ndi chida chotere, mutha kukhala ndi toni 4 yamtundu wakuda kuposa zachilengedwe. Amayi okhala ndi tsitsi lakuda adzalandira mtundu wowala kwambiri.

Kusungitsa mthunzi wakewo kawiri pamwezi, ndikofunikira kubwereza njira zowonongera. Pambuyo pa kuchapa kulikonse, muzitsuka zingwezo ndi kulowetsedwa kwa khungwa. Mukasiya kugwiritsa ntchito Chinsinsi ichi, tsitsi lanu posachedwa limabwezeranso chilengedwe. Chifukwa chake, mutha kuyesa mosamala.

Mafuta ndi mafuta oponderezedwa pazingwe

Kuchepetsa tsitsi lamafuta komanso mafuta kwambiri kumatha kukhala kusankha kwapadera. Muyenera kutenga supuni imodzi ya khungwa la oak, supuni 1 imodzi ya wort ya St. John, kutsanulira magalasi awiri amadzi otentha. Pitilizani kutentha kwapakati pa kotala la ola. Imani mphindi 30. Msuzi wothinikizidwa umapaka mafuta oyera, owuma katatu pa sabata. Opaka kutikita minofu kupita kumizu.

Kuti muthane ndi tsitsi louma komanso lokhazikika, mutha kupanga mankhwala. Pamafunika supuni ziwiri za khungwa, 300 ml ya madzi otentha, supuni ziwiri za uchi, 1 yolk, supuni 1 ya mafuta. Choyamba ikani khungwa, tsimikizani mphindi 40. Wosakaniza kulowetsedwa ndi zosakaniza zina. Opaka m'mutu kwa mphindi 5, kugawa wogawana kudzera tsitsi. Sungani mafuta kwa mphindi 20, ndiye kuti muzimutsuka ndi shampu. Njira zake ndi mwezi umodzi kamodzi pakapita masiku atatu.

Mutha kupanga compress yamafuta motsutsana ndi dazi kuchokera ku bark (1.5 tbsp.spoons), ma anyezi (1.5 tbsp.spoons) ndi mafuta a burdock (1 tsp). Sakani makungwa ndi mankhusu mu 150 ml ya madzi otentha. Onjezani mafuta kuzinthu zomwe zimasokonekera. Kuchepetsa mizu ndi osakaniza mphindi 30 musanatsuke. Phimbani ndi polyethylene. Pangani compress 1 nthawi sabata limodzi monga zikufunika ndipo zotsatira zake zikuwoneka.

Kulimbitsa Mutha kukonzekera decoction yamagawo ofanana ndi khungwa la oak, nettle, chamomile, magazus. Thirani madzi otentha mu osakaniza, onjezerani moto kwa pafupifupi mphindi 7. Pakani msuzi wokonzedwa kuzika mizu kwa mphindi 5. Ngati muthira madzi, mutha kutsuka zingwezo mukatsuka.

Dziwani momwe mafuta amanjenje amagwiritsidwira ntchito tsitsi.

Chifukwa chiyani tsitsi limachoka ndipo ndimatha kuthana nalo bwanji? Yankho lili apa adilesi.

Tsatirani ulalo wa HTTP: //jvolosy.com/aksessuary/kosmetika/vosk.html zokhudzana ndi zovuta zakugwiritsira ntchito sera popangira tsitsi.

Maphikidwe abwino kwambiri amatsitsi a tsitsi ndi khungwa la oak

Kulimbitsa tsitsi

Kapu ya kapu wosakanizika ndi peel ya anyezi kutsanulira madzi okwanira 1 litre. Simmer pa moto wochepa kwa ola limodzi. Onjezani zamkati pang'ono mkate wopanda bulauni kuti msuzi upangike. Mwanjira yofunda, mankhwalawo amawapaka mu tsitsi la akavalo. Pukutsani mutu ndi chipewa cha pulasitiki komanso thaulo. Sungani ola limodzi. Ndiye muzimutsuka ndikuumitsa ma curls. Chitani njirayi 4 pamwezi.

Chigoba chopatsa thanzi

Sakanizani khungwa la oak, dandelion, plantain mofananirana. Onjezerani mafuta ena a azitona. Gwiritsani ntchito tsitsi lonyowa. Wotentha ndi thaulo ndikuyimilira chigoba kwa mphindi 40. Tsukani tsitsi kumapeto.

Tsitsi lolimba (usiku)

Tengani masamba odulidwa, dandelion, phulusa la kumapiri, khungwa la oak (supuni 1 iliyonse). Onjezani supuni ziwiri za mafuta a burdock pazomwe zimapangidwira. Kuumirira pafupifupi ola limodzi. Kutentha mpaka ofunda musanagwiritse ntchito. Gwiritsani ntchito tsitsi lonse musanagone. Vomerezani mutu, nadzatsuka m'mawa mwachizolowezi. Ndikulimbikitsidwa kugwiritsa ntchito chigoba chilichonse pakadutsa masiku 7 aliwonse.

Kuchokera kumapeto okugawika

Pogaya 100 g khungwa, kutsanulira ½ chikho linseed mafuta. Ikani msanganizo pamalo otentha kwa maola 24. Kenako khalani pakusamba kwamadzi kwa mphindi 20, kusambitsa pafupipafupi. Tsitsani ndikufunsira kwa maola 1.5 pamutu. Sambani ndi shampu.

Werengani zambiri zamomwe mungagwiritsire ntchito makungwa a oak mu kanema wotsatira:

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6 MABWINO

Ndimakonda chigoba chomwe chimasungunuka. Imakhala ndi kuchokera ku tsabola ndipo tsitsi limakula mwachangu

Kuti mulimbikitse tsitsi lomwe ndimakonda kwambiri chigoba cha mtundu wamahatchi, ndikulimba kwambiri ndi mtundu wa hibiscus ndi sericin komanso kukula kwa tsitsi.

Kuti ndichepetse mafuta onunkhira komanso amafuta, ndimangopanga decoction ngati m'nkhaniyi. Ndipo ndidasintha shampoo, tsopano ndimagwiritsa ntchito sulfate wopanda mphamvu, tsitsi langa limakhalabe lalitali.

Kodi mphamvu zamahatchi zimakhala ndi ma shampoos opanda sodium? wopusa bwino?

Osati onse, tayang'anani pamalopo, alipo kale 6 mwa iwo) Ndili ndi shampoo yomwe imachokera kwa oat surfactants, koma imawuma bwino ndipo tsitsi limakhala lofewa, lokonzedwa bwino.

Chosangalatsa ndichakuti, tsitsi labwino silikhala lochokera ku khungidwe la oak? Kuzizirira kwa tsitsi lopaka mafuta, nsapato yamphongo yaimuna yokhala ndi mafuta a sandalwood, nthawi zina amaba kwa amuna anga)

Malamulo okonzekera ndi kugwiritsa ntchito

Kuti muwone bwino kugwiritsa ntchito chinthu china cha tsitsi, muyenera kutsatira malamulo ena:

  • Panthawi yopeza ndalama, ndizofunikira kuti tsiku latsirizike.
  • Popeza mankhwalawa amadziwika ndi kupezeka kwa utoto, kugwiritsa ntchito kwake azimayi okhala ndi tsitsi labwino kuyenera kuchitidwa mosamala momwe mungathere.

Momwe mungagwiritsire ntchito khungwa la oak mu shampu, onani mu kanema:

Zomwe zili mu khungwa la oak

Kugwiritsa ntchito decoction pafupipafupi kumakongoletsa mkhalidwe wamatsitsi ndipo kumalepheretsa kuwonongeka. Kugwiritsa ntchito makamaka ngati pakuwonongeka kwamphamvu chifukwa chakuperewera kwa zinthu. Makungwa a oak kuchokera ku dandruff, secretion yowonjezera ya sebaceous secretion imagwiritsidwa ntchito. Imathandizira kukula komanso imawoneka bwino. Ntchito pocheperako pang'ono.

Chochitikachi chikufotokozedwa ndi zomwe zili zingapo.

  • Flavonoids - imathandizira njira zosinthira, kupanga elastin ndi collagen. Zotsatira zowoneka za izi ndi kutanuka ndikulimba mtima.
  • Tannins - kulimbana ndi kutupa, okhala ndi mankhwala opha tizilombo toyambitsa matenda. Poganizira izi, amalimbikitsidwa ndi akatswiri asayansi yotsutsa kuti athetse dandruff.

Makungwa a Oak ali ndi zinthu zambiri zopindulitsa.

  • Pectins - amalimbikitsa kuchotsedwa kwa zinthu zovulaza. Zodzikongoletsera za khungwa la oak zimatsuka bwino tsitsi kuchokera ku zotsalazo za makongoletsedwe.
  • Wowuma ndi mapuloteni amachotsa zingwe za sebum yowonjezera.
  • Pentazones amathandizira kubwezeretsa kapangidwe ka tsitsi, kamapezeka kokha muzomera zina.
  • Levulin amasintha momwe mizu imathandizira, amachepetsa kutaya.
  • Quercetin imafinya mitsempha yamagazi ndikuwonjezera kuyenderera kwa magazi mu khungu. Izi zimatsogolera kukula kwa tsitsi mofulumira.
  • Flobafen ndi utoto wokongoletsa.

Maphikidwe ogwira mtima a mask

Zambiri zazikulu zimakonzedwa kuchokera ku khungwa la oak, zomwe zimadziwika ndi zotsatira zina zowonekera. Kuti mupange mankhwala enieni, kugwiritsa ntchito zina zowonjezera kumalimbikitsidwa:

  1. Kukolola kwazitsamba. Mint watsopano, plantain, dandelion, maluwa a chamomile amatengedwa ndikusankhidwa ndi blender. Mafuta a Burdock ndi ufa wa makungwa amabwezedwa. Zotsatira zosakanikirazo zimatenthetsedwa ndi kusamba kwamadzi mpaka kutentha kwa firiji. Chochita chimayikidwa pansi pa filimu ya pulasitiki madzulo. Muzimutsuka pakatha ola limodzi. Kugwiritsa ntchito mankhwalawa kumalimbikitsidwa kuti muzikhala ndi thanzi komanso kulimbitsa tsitsi. Mankhwalawa amalepheretsa kutayika.
  2. Mkate wa bulauni. Mothandizidwa ndi mankhwalawa, tsitsi limalimbitsidwa, mosasamala mtundu wawo. Imatengedwa mu kapu ya anyezi theka ndi khungwa la oak ndikuthiridwa ndi lita imodzi ya madzi otentha. Chogulacho chimaphikidwa pamoto wochepa kwa ola limodzi. Msuzi utatha, umasefedwa ndipo zamkati za buledi wonyezimira zimawonjezeredwa. Kutsetsereka komwe kumayambitsa pakhungu kumakhuthulidwa pakhungu ndikugawidwa m'litali lonse la tsitsi. Pambuyo ola limodzi, tsukani zingwezo ndi shampu.
  3. Shea batala. Chifukwa cha ntchito yapadera ya mankhwalawa, kubwezeretsa malekezero owonongeka a tsitsi louma kumatsimikiziridwa. Masipuni atatu a mtengo wamakhaka amaphatikizidwa ndi batala wofanana ndi sheya ndikupaka pakhungu bwino kwambiri. Ndondomeko ikuchitika mphindi 40 musanatsutse.
  4. Phulusa laphiri. Chidacho chimatha kulimbikitsa ma curls, komanso chothandizira kukula kwawo.

Khungwa la oak: pa mankhwala a zinthu zopangira ndi contraindication

Khungwa la oak limapereka mphamvu zambiri mthupi. Kuphatikizika kwake kumaphatikizapo zinthu zapadera zomwe zimakhudza bwino munthu. Zomera zokhala ndi zotsatirazi:

  • ma tannins - amamanga mapuloteni, kusokoneza michere ya mabakiteriya, omwe amalepheretsa kukula ndi kubereka,
  • katekisimu - patsani makungwa antimicrobial katundu,
  • pentosans - perekani anti-yotupa,
  • pectins - sinthani magwiridwe antchito a m'mimba.

Khungwa la oak la tsitsi lotupa

Khungwa la oak la tsitsi lopukutira lili ndi mitundu yonse ya michere. Kugwiritsa ntchito pafupipafupi, kudzithandizira ngakhale tsitsi ndi zovuta. Msuzi ndi woyenera ngati chithandizo. Kutengera ndi izi, mutha kukonzekera chigoba chokongoletsera.

Khungwa la oak ndi chamomile

Ndi chizolowezi chokhala ndi mafuta ogwiritsa ntchito tsiku ndi tsiku, chithandizo chotsuka cha zotsatirazi ndizoyenera:

  1. khungwa la oak - supuni zitatu,
  2. chamomile - supuni ziwiri,
  3. pichesi yofunika mafuta - akutsikira 5.

Chamomile amatha kuyanjana ndi mankhwala onse achilengedwe

Kukonzekera chokocha chachilengedwe ndikosavuta: onjezani zosankhidwazi pamwambapa ndi lita imodzi ya madzi otentha ndikuzilola kuti zizituluka kwa maola angapo. Gwiritsani ntchito pambuyo pakupukuta. Tsitsi lamafuta limatha kuthandizidwa tsiku lililonse, pomwe tsitsi lowuma ndi lowonongeka, njirayi sayenera kuchitidwa mopitilira katatu pa sabata.

Maphikidwe a dandruff: kulowetsedwa kwa khungwa la oak ndi nettle

Kuti muchotse dandruff, eni tsitsi azofunikira chinsinsi:

  • khungwa la oak - supuni 5,
  • sage - supuni 3,
  • mafuta a bulugamu kapena mtengo wa tiyi.

Kutengera izi, kukongoletsa khungwa la oak kwa tsitsi amakonzanso. Chifukwa cha mphamvu ya sage, chogulitsacho chimasinthasintha ntchito ya gace ya sebaceous, imapatsa tsitsi tsitsi komanso kutsitsimuka.

Kwa dandruff, chigoba cha tsitsi chokhala ndi uchi chikulimbikitsidwa. Zotsatira zotsatirazi zidzafunika:

  • khungwa la oak - supuni 1,
  • uchi - supuni 1,
  • madzi - 1 chikho.

Zonsezi zimasakanikirana ndikusiyidwa kuti zizipanga kwa maola atatu. Chomalizidwa chimagwiritsidwa ntchito pakhungu ndi kuzisenda. Siyani kwa mphindi 40, ndiye muzimutsuka ndi madzi.

Chinsinsi china ndi nthenga. Zophatikizira zimatengedwa zofanana, zodzazidwa ndi madzi otentha. Valani moto wosakwiya ndi kubweretsa. Msuzi wotsatira umagwiritsidwa ntchito kutsuka tsitsi lanu.

Kuti muchepetse zovuta komanso kuti muchepetse tsitsi, ndi bwino kupendekera ndi anyezi peel. Muyenera kutenga:

  • khungwa la oak - theka kapu,
  • anyezi peel - theka kapu,
  • madzi otentha - 1 l.

Ikani zosakaniza mumadzi otentha ndikuyika moto wochepa. Sungani pafupifupi theka la ola. Siyani msuzi kuti uzizire, ndiye kuti muvutike. Ikani chotsirizidwa, chiphimbeni ndi kapu ya pulasitiki ndikuphimba ndi nsalu yotentha kapena thaulo. Siyani kwa maola awiri, ndiye kuti muzimutsuka.

Zotsatira zake zimawoneka ndi maliseche.

Uphungu! Kuti mupeze zotsatira zooneka bwino, muzitsuka mutu wanu ndikutulutsa khungwa la oak mukatha kusamba. Pambuyo pa njirayi, ndikulimbikitsidwa kuti muziumitsa tsitsi lanu osati ndi tsitsi, koma mwachilengedwe.

Njira ziwiri zothimbirira

Makungwa a Oak amagwiritsidwanso ntchito pokongoletsa tsitsi. Utoto wachilengedwe wotere umakulolani kuti muchepetse tsitsi lanu pang'ono. Kuti mupeze mawonekedwe omwe mukufuna, mutha kupaka tsitsi lanu ndi khungwa la oak kuphatikiza ndi zina zomera.

Monga maziko a utoto wakunyumba, tengani msuzi - supuni ya khungwa losaphwanyidwa limathiridwa ndi kapu yamadzi, yoyatsidwa moto kwa ola limodzi. Kuti mupeze mthunzi wofunda wabwino, onjezani anyezi. Choyeneracho chizikhala ndi mtundu wokhazikika. Msuzi womalizidwa umagwiritsidwa ntchito kutalika konse, wokutidwa ndi polyethylene, umatha kupirira ola limodzi ndi theka kapena awiri. Kenako kulowetsedwa kumatsukidwa, kutsukidwa ndi shampoo, kumafewetsedwa ndi basamu.

Thanzi labwino ndiye chinthu chofunikira kwambiri

Kuti mupeze utoto wokongola pabiri, henna amagwiritsidwa ntchito. Utoto ndi henna amathanso kukonzekera pamaziko a decoction. Muyenera kuti muzikhala mozama, tengani supuni ziwiri zagalasi. Onjezani henna pamsuzi uwu. Chida chakumapeto chizikhala chokulirapo, muyenera kusasinthasintha kwa chigoba. Utoto womwe unayambitsidwa umathiridwa kumtunda wonse, kumanzere kwa mphindi 40. Kenako umatsukidwa ndi shampu. Zotsatira zake ndizoyipa zamkuwa. Ngati mukufuna kamvekedwe kakang'ono, henna imasinthidwa ndi safroni.

Kupaka tsitsi ndi khungwa la oak kuphatikiza ndi zida zina zam'mera kumapereka mawonekedwe okongola, ndikusamalira ma curls. Izi zitha kuchitika sabata iliyonse. Chogwiritsidwacho chimapangitsa ma curls kukonzekera bwino ndikuthamanga kukula.

Phindu la mankhwala azitsamba

Madokotala nthawi zambiri amalimbikitsa zida zopangira mankhwala kuti zigwiritsidwe ntchito kunja. Amagwiritsidwa ntchito ngati rinsing, lotions kapena compress. Koma mphamvu zakuchiritsa za khungwa la oak sizimangokhala zowonekera zapadera zokha. Chochita chikufunikira mankhwalawa ambiri a pathologies. Komabe, musanagwiritse ntchito mphatso yapadera ya chilengedwe, ndikofunikira kugwirizanitsa chithandizo chotere ndi dokotala.

Mankhwala achikhalidwe amazindikira zinthu zambiri zopindulitsa bwino zaiwisi. Khungwa labzala:

  • amalimbitsa mano
  • amapha ma virus
  • amachepetsa kutupa
  • amasiya kusanza
  • amathetsa kutupa,
  • amathetsa thukuta,
  • ali ndi diuretic
  • amathandiza polimbana ndi helminths,
  • imathandizira kuchiritsa mabala, kutentha,
  • zimaletsa magazi kutaya magazi
  • amathandiza kuti magazi asiye kutuluka,
  • amathetsa matenda otsekula m'mimba (ngakhale opatsirana)
  • Amathandizira kupuma movutikira
  • amalimbitsa makoma am'mimba,
  • amathandizira kukonza chiwindi, impso,
  • Imachepetsa kuyamwa ndi kuwotcha tizilombo titaluma,
  • amachepetsa kuopsa kwa khungu lawo siligwirizana,
  • amachotsa matenda opatsirana komanso otupa achikazi,
  • amachepetsa kuyamwa kwa zinthu zoopsa ndipo amachepetsa kuledzera.

Ndemanga za kugwiritsidwa ntchito kwa khungwa la thundu kumaonetsa kuti pansi pa mtengo wamphamvu, matenda am'mimba komanso matenda am'kamwa amachepetsa. Ochiritsa amagwiritsa ntchito makungwa ochiritsa pochiza mavuto amkhungu. Ndipo cosmetology yapeza momwe imagwiritsidwira ntchito pochotsa tsitsi komanso masks kuti mulimbikitse tsitsi.

Zizindikiro zazikulu zogwiritsa ntchito makungwa a thundu ndi awa:

  • matenda am'mimba - m'mimba, gastritis, colitis, zilonda zam'mimba, enterocolitis, magazi,
  • matenda a pakhungu - diathesis, chikanga, ziphuphu, ziphuphu, ziphuphu,
  • mavuto a mano - stomatitis, gingivitis, magazi m`kamwa, matenda a periodontal,
  • Matenda a matenda a m'mimba - kukokoloka, colpitis, thrush, vulvovaginitis, kuchuluka kwa chiberekero, magazi,
  • matenda amuna - prostatitis, matenda a kubereka, kukomoka msanga, kusabala,
  • matenda a mtima - varicose mitsempha,
  • matenda a ziwalo za ENT - tonsillitis, laryngitis, mphuno, sinusitis, pharyngitis,
  • Matenda a kwamikodzo - cystitis, matenda am'mimba ndi impso,
  • mavuto a tsitsi - zamafuta, seborrhea, alopecia, mababu ofooka.

Pomwe osagwiritsa ntchito

Chomera ichi chimatengedwa ngati chida chabwino ndipo chimagwiritsidwa ntchito kunyumba, ngakhale kwa ana. Koma mankhwala othandiza ngati amenewa ali ndi malire.

Kulowa mkati kwamankhwala kuchokera ku khungwa la oak kumapangidwa kwa anthu omwe:

  • matenda oopsa a chiwindi
  • matenda oopsa a impso
  • kudzimbidwa, zotupa,
  • zomvera payekha.

Maphikidwe ochiritsa

Dokotala waku Swiss komanso alchemist Paracelsus adati mankhwala onse ndi oopsa, ndipo ndi mlingo wosankhidwa bwino womwe ungawasanduke mankhwala. Mawu ngati awa atha kupezeka kuti amathandizidwa ndi chithandizo cha mankhwala oak. Kuchiza kumangopindulitsa pokhapokha ngati malangizo a kugwiritsa ntchito khungwa la oak ndikuphika maphikidwe atsatiridwa bwino. Kupatuka kulikonse pamlingo kapena kutalika kwa chithandizo cha mankhwalawo kumakhala kofutukuka ndi mawonekedwe osasangalatsa.

Kuchokera ku zilonda zapakhosi, matenda amano ndi mano

  • khungwa la oak - supuni zitatu,
  • madzi otentha - galasi limodzi,
  • madzi owiritsa - ngati pakufunika.

  1. Zida zodzaza zimathiridwa ndi madzi otentha.
  2. Osakaniza amawiritsa m'madzi osamba kwa mphindi 20-25.
  3. Kapangidwe ka khungwa la oak limasefedwa.
  4. Madzi omwe amayambitsidwa adadzinjiritsidwa ndi madzi kuti apeze kuchuluka kwa 300 ml.
  5. Mankhwalawa amagwiritsidwa ntchito pophika m'mimba.
  6. Mutha kusunga malonda kwa masiku awiri, koma nthawi zonse mufiriji. Musanafike rinsing, yankho limayatsidwa pang'ono.

Kuchokera ku prostatitis

  • mitengo yaiwisi yaiwisi - supuni imodzi,
  • madzi - kapu imodzi.

  1. Asanayambe kupanga khungwa la thundu, zinthu zosaphika zimathiridwa ndimadzi otentha,
  2. Wiritsani mumadzi osamba kwa mphindi khumi,
  3. Chomwa chopangidwa ndi amuna chimasefedwa ndikuledzera katatu patsiku gawo limodzi mwa magalasi atatu. Imwani mankhwala musanadye.

Mwa potency

  • maluwa a chamomile - supuni zinayi,
  • khungwa la oak - supuni zitatu,
  • flaxseed - supuni zisanu,
  • madzi - lita imodzi.

  1. Zomera zonse zabwino zimaphwanyidwa komanso kusakaniza.
  2. Tengani supuni ya chopereka.
  3. Zinthu zosafunikira zimathiridwa ndi madzi otentha.
  4. Mankhwalawa amalimbikira maola 12.
  5. Onetsetsani kuti mwasefa.
  6. Kuti muwonjezere potency, kulowetsedwa kwa khungwa la oak kumatengedwa musanadye theka lagalasi.

Kuchokera kukoka ndi kukokoloka

  • khungwa - supuni ziwiri
  • madzi - kapu imodzi.

  1. Thirani madzi otentha pa zinthu zopukutira ndikuwotchera mumalopo osamba kwa mphindi 20.
  2. Sefa ndi kuwonjezera madzi owiritsa, ngati kusakaniza kwaphika, kugalasi yonse.
  3. Kugona mpaka kanayi patsiku.

Kuchokera ku uterine polyps ndi kukokoloka

  • maluwa oyera a mthethe - theka la supuni,
  • khungwa la oak - theka la supuni,
  • celandine - theka la supuni,
  • maluwa a calendula - theka la supuni,
  • madzi - lita imodzi.

  1. Zitsamba zonse zosakanizidwa.
  2. Kusakaniza kumathiridwa ndi madzi otentha.
  3. Limbikani pakhungwa mpaka kutentha kwazomwe zikufika mpaka 30 ° C.
  4. Kusakaniza kumasefedwa musanagwiritse ntchito.
  5. Kuboola kumabwerezedwa masiku khumi. Kenako musokoneze mankhwala kwa sabata limodzi. Zitatha izi, njira yochiritsira imabwerezedwa.

Kuyambira thukuta ndi bowa buluzi

  • khungwa la oak - 100 g,
  • madzi otentha - malita awiri.

  1. Zipangizo zomera zimaphatikizidwa ndi madzi otentha.
  2. Kuumirira ola limodzi.
  3. Zosefera.
  4. Kulowetsedwa kumatsanuliridwa mu beseni.
  5. Mwanjira yofunda, mapazi akuwuluka kwa mphindi 20.
  6. Kuti muchepetse thukuta, njira khumi zikulimbikitsidwa, ndikuchiritsa bowa, muyenera kugwiritsa ntchito magawo 20 tsiku lililonse. Kenako amapuma kwa sabata limodzi ndipo ngati kuli koyenera, azibwereza maphunzirowo.

Ndikulumbira manja kapena mikwingwirima

  • mkaka - kapu imodzi
  • mitengo yaiwisi yaiwisi - supuni imodzi,
  • madzi ofunda - theka la lita.

  1. Zopaka zophika za oak zimaphikidwa mkaka mumadzi osamba kwa mphindi zisanu.
  2. Msuzi umalowetsedwa kwa mphindi 20 ndikuusefa.
  3. Diliza ndi madzi ofunda.
  4. Ndi chida ichi, tikulimbikitsidwa kupukuta maphokoso. Mukasesa thukuta mu njira yothetsera mphindi 20 itsitsani manja. Bwerezani njirayi ndikulimbikitsidwa kasanu ndi kawiri.

Mafuta a matenda a pakhungu ndi mabala amatsukidwe

  • khungwa la oak - supuni ziwiri,
  • masamba obiriwira wakuda - supuni imodzi,
  • batala (ikhoza m'malo mwa petrolatum kapena lanolin) - supuni zisanu ndi ziwiri.

  1. Phwanya makungwa mumatope kuti akhale ufa.
  2. Pogaya masamba a popula.
  3. Sakanizani zopangira zomwe zakonzedwa.
  4. Onjezerani mafuta ofewa.
  5. Siyani mankhwala pamalo otentha kwa maola 12.
  6. Kenako mumadzi osamba pamoto wochepa kwambiri, wiritsani kukonzekera kwa theka la ola.
  7. Vutani mu mawonekedwe otentha.
  8. Mafutawo akapola, amamuthira m'malo owonongeka.
  9. Ndondomeko imabwerezedwa kawiri kapena kanayi patsiku.

Kuchokera ku zotupa m'mimba

  • mitengo yaiwisi yaiwisi - supuni ziwiri,
  • madzi otentha - theka la lita.

  1. Khungwa la oak limaphwanyidwa.
  2. Madzi owiritsa amathiridwa muzinthu zopangira, ndipo mu chidebe chotseka, wothandizirayo amakakamizidwa ola limodzi.
  3. Yankho limasefedwa.
  4. Gwiritsani ntchito chida chotere pakusamba kwa enemas kapena kusamba.

Kuchokera ku stomatitis

  • chamomile - supuni imodzi,
  • khungwa la oak - supuni ziwiri
  • madzi - magalasi atatu.

  1. Zosakaniza zake ndizosakanikirana.
  2. Thirani madzi.
  3. Kusakaniza kwophika kwa mphindi khumi.
  4. Yankho limasefedwa.
  5. Msuzi wotsatira umafunika kutsuka pakamwa panu ora lililonse.
  6. Zilonda za stomatitis mu ana zitha kuthandizidwa ndi choko cha thonje choviikidwa mu msuzi wochiritsa.

Kuyambira paubwana

  • khungwa la oak - theka la supuni,
  • madzi - theka la lita.

  1. Zopangira zidaphwanyidwa ndikudzazidwa ndi madzi otentha.
  2. Pa moto wochepa, wiritsani mankhwala kwa mphindi pafupifupi zisanu.
  3. Msuzi amaumirira ola limodzi. Zosefera.
  4. Kutsanulira mu kusamba kwa ana.

Kuchokera ziphuphu ndi kutupa

  • mitengo yaiwisi yaiwisi - supuni zitatu,
  • madzi - theka la lita,
  • mowa mankhwala - supuni imodzi,
  • mandimu - supuni imodzi.

  1. Zipangizo zopangira masamba zimawonjezeredwa pamadzi.
  2. The osakaniza ndi owiritsa kwa mphindi pafupifupi zisanu.
  3. Ndiye zosefera.
  4. Mowa umathiridwa mu msuzi wozizira ndipo mandimu amawonjezeredwa.
  5. Mafuta omwe amatsogolera amalimbikitsidwa kupukuta nkhope katatu tsiku lililonse mpaka ziphuphu kapena kutupa kwathunthu.

  • khungwa - supuni ziwiri
  • vodika wapamwamba kwambiri - 500 ml.

  1. Khungwa la oak limapopera matope.
  2. Ufa umathiridwa ndi vodka. Mowa uyenera kukhala wabwino kwambiri.
  3. Kuumirira pa vodka kwa masiku asanu ndi limodzi kapena asanu ndi awiri.
  4. Gwedezani bwino tsiku ndi tsiku.
  5. Kenako tincture umasefedwa.
  6. Kuti muchepetse kutsekula m'mimba, tikulimbikitsidwa kumwa madontho 20 patsiku. Masiku awiri akwanira kuti athetse chimbudzi chokwanira.

Kuchokera pamphuno, ma sinusitis ndi adenoids

  • khungwa - supuni imodzi
  • madzi - theka la lita.

  1. Madzi amathiridwa mumtsuko wosankhidwa. Makungwa a Oak amatsanuliramo.
  2. Chogulitsacho chimabweretsedwa chithupsa ndikuchiphika pamoto wochepa kwa ola limodzi.
  3. Mphika wokhala ndi msuzi watsekedwa ndikukulungidwa ndi mpango.
  4. Chifukwa chake mankhwalawa amaumirizidwa kwa maola awiri.
  5. Msuzi umasefedwa.
  6. Musanagwiritse ntchito, amapukutidwa ndi madzi muyezo wa amodzi.

Mafuta a kachulukidwe ka tsitsi komanso onenepa

  • uchi - supuni imodzi,
  • khungwa la oak - 20 g,
  • mafuta a azitona - supuni imodzi,
  • dzira la nkhuku - kuchokera dzira limodzi,
  • madzi - magalasi awiri.

  1. Yaiwundi cha oak chaphwanyika.
  2. Amachiyika mu thermos ndikuthira madzi otentha.
  3. Mankhwala amakakamizidwa kwa ola limodzi.
  4. Zosefera.
  5. Sungunulani uchiwo.
  6. Wokondedwa, mafuta amawonjezeredwa ku kulowetsedwa kwa oak ndipo yolk imawonjezeredwa.
  7. Menya mankhwala bwino.
  8. Mutu umasambitsidwa kale.
  9. Chophika chophika chimayikidwa pamizu yonyowa ndikupukutira pang'ono pakhungu.
  10. Siyani mafuta kwa mphindi 15.
  11. Tsitsi limatsukidwa bwino ndi shampu.

Pazodzikongoletsa

  • khungwa la oak - supuni imodzi,
  • anyezi peel - ochepa,
  • madzi ndi kapu.

  1. Zida zonse zimayikidwa mu poto ndikuwiritsa kwa ola limodzi.
  2. Tsamba la anyezi limawonjezeredwa kuti lipake utoto wake.
  3. Mukamakola tsitsi, choko chokochi chimagwiritsidwa ntchito kutalika konse kwa zingwezo.
  4. Amasoka chipewa pamutu pawo.
  5. Pakatha ola limodzi ndi theka, chilichonse chimatsukidwa.

Kudziwika kwanyumba

  • mwezi - malita atatu,
  • khungwa la oak - supuni zitatu,
  • uchi - supuni imodzi,
  • Wort wa St. John - supuni imodzi,
  • oregano - supuni imodzi,
  • zovala - zidutswa zisanu,
  • allspice - nandolo khumi,
  • koriander - gawo limodzi mwa magawo atatu a supuni,
  • vanillin - gawo limodzi mwa magawo atatu a supuni.

  1. Bark, zitsamba ndi zonunkhira zimayikidwa mu mbale yagalasi.
  2. Zipangizo zoyera zimathiridwa ndikuwala kwa mwezi ndipo uchi umawonjezeredwa.
  3. Ikani mankhwalawa kwa masiku 14-15, nthawi zina kugwedeza chidebecho.
  4. Kenako chakumwa chimasefedwa.
  5. Kuti akwaniritse kuwonekera kwakukulu kwa cognac yopanga tinthu tating'onoting'ono, timadzi tomwe timayang'ana mwezi timasefedwa kawiri konse katatu.

Omwe amasankha kudzipangira pawokha mankhwala opangira mankhwala ayenera kudziwa nthawi ndi momwe angathere. Katundu wopindulitsa wa khungwa la oak imapangidwira mu April. Chifukwa chake, ndikofunikira kusuta zida nthawi ino. Dulani khunguli ndi mpeni wakuthwa kuchokera kumtali wachichepere kapena mitengo ikuluikulu. Pazifukwa zamankhwala, makungwa amafunidwa, omwe amakhala ndi mawonekedwe osalala ndipo alibe mitengo mkati.

Ndemanga: "Nthawi yomweyo anachotsa cystitis"

Ndimakonda khofi ndipo nthawi zina ndimadya mwachangu. Komabe, kapamba amadwala kwambiri khofi. Ndi chifukwa ichi. Ndipo ndili ndi kulemera mu hypochondrium yoyenera. Nthawi ina ndimamwa mankhwala. Adathandizira, koma osati zochuluka. Chifukwa chake, ndidaganiza zopeza njira zodalirika. Adagwedeza intaneti yonse, adazindikira kuti khungwa la oak lili ndi katundu wa choleretic. Ndinadzipangira khungwa m'malo mwa tiyi. Ndinkamwa kamodzi madzulo (msuzi sunali wamphamvu kwambiri). Koma sanazindikire zambiri. Koma mmawa wotsatira zotsatira zake zinali zoonekeratu. Ndisanadzuke, ndinazindikira kuti m'mimba mwanga mwapanduka ndipo ndikupepesa kumva kudwala za ine. Mwachilengedwe, ndidathamangira kukasamba, komwe ndulu zonse zomwe zasonkhana zidatuluka mwa ine. Pambuyo pake kulemera kumanja kumanzere.

Kwina kukwiya koyipa, kuyabwa, redness idayamba pansi pazingwe, kuphulika kunawonekera. Sizinali bwino kugwiritsa ntchito deodorant, ndiye ndinazindikira za mtengo wokulira. Dermatologist adalangiza pano kuti agwiritse ntchito decoction ya khungwa la oak, kuti asawononge khungu. Ndinaganiza zoyesera, palibe choti nditha. Ndipo amasangalala! Zinandithandiza! Khungu pansi pa manja lidayamba kuchira, kukhala wowoneka bwino, kukhala wofewa komanso wonyezimira. Kuphatikiza apo, thukuta lidachepa kwambiri. Fungo lake ndi losangalatsa, lofatsa, watsopano, wosakhwima, osati ngati anthu ena otulutsa mawu. Adalumpha ndi chisangalalo.

Ndimavutikanso ndimatumbo a magazi moyo wanga wonse. Kuphatikiza ma 4-6 pa tsiku ndi udzu ndikothandiza kwambiri. Sinthani udzu masiku onse asanu. Chamomile ndiyabwino (ndimatenga rotokan yogwira ntchito - ndiyosavuta kuiwonjezera pamadzi ofunda ndikuyang'ana), nettle, bark ya oak (yothandiza kwambiri), sage.

Nthawi ina ndinapanga khungwa la oak m'madzi anga, ndinangokhala phee. Ndinali ndi cystitis ndili ndi zaka 18. Munalibe chilichonse mnyumba. Zandithandiza. Nthawi yomweyo anachotsa cystitis.

Chifukwa chake ndidasankha kugawana nanu momwe ndidayambira kusamalira tsitsi langa. Kuti ndichite izi, ndinkagula khungwa la oak ku pharmacy. Ndidawathira mumtsuko ndikugwiritsa ntchito supuni ndimathira makilowo mumphika, magawo awiri pa 250 ml ya madzi otentha. Ndimalimbikira kwa maola 2, ndikusintha kudzera cheesecloth. Mutu wanga uli mwachizolowezi, kenako nkuwatsuka ndi kulowetsedwa kwa khungwa la oak. Ndi chithandizo chake, tsitsili lidakulirakulira, khungu lidayamba kukhala labwino, lokhazikika lidapita ndipo tsitsi lamafuta lidachepa. Ndiponso, tsitsili limapeza kuyimitsidwa kwa brownish pakapita nthawi, ngati mumagwiritsa ntchito suthyi nthawi zonse.
Ndinkazikonda kwambiri.

Khungwa labala

Kugwiritsa ntchito mankhwalawa kumalimbikitsidwa kuti muchepetse zotupa za sebaceous ndikulimbitsa ma curls. Supuni zingapo za ufa wa khungwa zimathiridwa mu kapu yamadzi otentha ndikuyika mu kusamba kwamadzi ndikuphika kwa mphindi 30.

Zitatha izi, msuzi umachotsedwa pamoto ndikuwupereka kwa mphindi 10. Msuzi womalizidwa umasefedwa ndikusakanizidwa ndi madzi ofananawo. Msuzi umazipaka pakhungu pambuyo posambitsa mutu.

Pambuyo mphindi 15, tikulimbikitsidwa kuti muzitsuka mutu wanu ndi madzi ofunda. Kugwiritsa ntchito mankhwalawa kuyenera kuchitika kawiri pa sabata.

Kulowetsedwa kwa Oak Bark

Zotsatira zake zimapangidwira kulimbitsa tsitsi ndikupereka kuwala. Ndikulimbikitsidwa kuthira supuni zitatu za chinthu choponderezedwa ndi 750 milliliters a madzi otentha ndikuumirira m'malo otentha kwa maola 6.

Pambuyo pakufetsa kulowetsedwa, mumagwiritsa ntchito kutsuka zingwe mutatsuka.

Nkhani Yosangalatsa