Zida ndi Zida

Maphikidwe ogwira mtima ndi ginger wodula bwino tsitsi

Muziyambitsa mafuta a sesame ndi muzu wa ginger pa 2: 1. Opaka msanganizo mu khungu, sambani tsitsi lanu pakatha theka la ola. Kusankha koyenera mafuta a sesame sikunapangidwe pachabe. Iyo, monga ginger, imanyowetsa tsitsi bwino ndikuwateteza m'chilimwe. Zosefera za UV m'mafuta zimateteza zovuta kuti zisawonongeke ndi dzuwa. Zimawatetezanso ku mavuto am'madzi ndi madzi a chlorine.

3. Kupanga tsitsi kukula msanga

Ngati mutatha kumeta tsitsi lanu osakwanitsa mukufuna kukula tsitsi lanu mwachangu momwe mungathere, mutha kupanga chigoba cha ginger mara 2-3 pa sabata chomwe chimalimbikitsa kukula kwawo.

Kuti muchite izi, ikani madzi a ginger kuchokera ku chomera chaching'ono kupita ku scalp ndikutsuka ndi madzi ofunda pambuyo mphindi 10. Pali chinthu chotchedwa "Indian" chigoba, chomwe chimalimbikitsa kumangogwira ola limodzi, koma nthawi zonse amagwiritsa ntchito kanema wa chakudya.

4. Chigoba cha ginger wazomera kumapeto

Nthawi zambiri, tsitsi limagawanika mutagwiritsa ntchito ma curling zitsulo ndi kuwongolera zitsulo. Koma ndichitani kwa iwo omwe adagawikana nawo popanda kugwiritsa ntchito njira zamafuta? Njira yokhayo yotuluka ndi chigoba chokhazikitsidwa ndi ginger. Mulinso 1 tbsp. l ginger wodula bwino, mandimu ndi uchi wamadzimadzi (pa supuni), 5 tbsp. l kefir, dzira yolk. Sungani ziwiya zonse, zofunikira pa ma curls ndikuyika ndi polyethylene. Muzimutsuka pakatha mphindi 20 mpaka 40.

6. Kuphika kwa ginger kwa tsitsi lamafuta

Ngati tsitsi lanu limakhala lambiri nthawi zambiri, kotero kuti mumayenera kuti muzitsuka tsitsi lanu tsiku ndi tsiku, ndiye yesani chigoba chotsatira. Finyani madzi a ginger woyamba, kenako mum'pukuta modekha ndi scalp. Valani chipewa cha pulasitiki ndikuphimba ndi thaulo. Gwirani osakaniza kwa maola awiri, ndiye kuti muzitsuka.

Malangizo othandiza pakugwiritsa ntchito chigoba ndi ginger

    Muzu wa tsitsi labwino kwambiri umatengedwa watsopano komanso wamphamvu. Musanayambe kupukuta ginger, onetsetsani kuti mwayenga. Dulani khungu pang'onopang'ono momwe mungathere, chifukwa zakudya zambiri zimakhala pafupi ndi peel, zimayeretsa ngati kaloti - zimasenda khungu ndi mpeni mosamala.

Ngati ufa wa ginger umawonetsedwa m'maphikidwe, dziwani kuti ndiwakuthwa kuposa zonunkhira zatsopano. Yambani ndi mlingo wocheperako monga momwe akukonzekera. Mwachitsanzo, ngati musakaniza ginger wophwanyidwa ndi mafuta a masamba, mutha kupeza chinthu monga tsabola wa tsabola. Imachepetsa tsitsi pang'ono, ngati chamomile, motero ndi yabwino kwa ma blondes.

Popewa madzi a ginger kuti asawonongeke tsitsi lanu, kuphimba filimu. Chifukwa chake zinthu zopindulitsa zimayenda bwino pamazira amatsitsi ndikuthandizira kagayidwe.

  • Maski amaphatikizidwa makamaka ndi tsitsi lakuda kuti lisakwere pansi ndikuyamwa bwino.

  • Mukamagwiritsa ntchito chigoba ndi ginger wokhazikika, mutha kupeza zotsatira. Ndipo pomwepo kuleza mtima kwanu ndi kupirira kwanu kudzadalitsidwa - mudzakhala mwini wa chic, wonyezimira komanso watsitsi lalitali!

    Pazinthu zabwino

    Zotsatira zabwino za mmera zimayenera kusamalidwa mwapadera.

    Pogwiritsa ntchito ginger, mphamvu zoteteza m'thupi la munthu zimakulitsidwa, ndipo tsitsi ndi khungu zimalandira mphamvu ndikuchiritsidwa.

    • Chomera chimapangitsa magazi kupita kutsitsi. Kukula bwino kwa tsitsi kumayamba ndikusintha kwake m'tsogolo,
    • Mavitamini A, B1, B2, PP, zinthu zochuluka za kufufuza ndi mafuta acids ndizothandiza,
    • Maski pa ginger ndi zozizwitsa. Kuphatikiza kwa michere kumapangitsa khungu, kulowa mkati mwake,

    • Gingrol wokhala ndi ginger amathandizira kuti magazi azithamanga, amathandizira kukula kwambiri kwa tsitsi, amapereka kuwala kwa tsitsi,
    • Mavitamini akulimbana kwambiri ndi kuchepa kwa mavitamini, ndikudzaza thupi ndi zinthu zopindulitsa,
    • Tsitsi lonyezimira - zotsatira za amino acid,
    • Maminolo nawonso amagwira ntchito. Amaletsa ndikutchinga kuchepa kwa tsitsi.

    Chomera chofotokozedwachi chimadziwika chifukwa cha mphamvu zake mozizwitsa pamaso pa kubuma, tsitsi lopaka mafuta kwambiri komanso khungu, kutayika kwa tsitsi, kumera kwa mmbali, kupereka mthunzi wopepuka kwa tsitsi. Cholepheretsa kugwiritsa ntchito mankhwalawa chimatha kukhala chosalolera.

    Zothandiza pa ginger

    Kuchuluka kwambiri kwa ginger mumapezeka zinthu zosiyanasiyana zamankhwala (magnesium, zinc, phosphorous, potaziyamu, sodium), mavitamini a B, omwe amalemeretsa ndikubwezeretsa kapangidwe ka tsitsi momwe angathere. Kuchita kwa ginger kumayang'ana utali wonse wa tsitsili, kumakhudzanso khungu, potero kusintha kukula kwa tsitsi ndikuchotsa dandruff. Kuphatikiza apo, chigoba cha ginger chimatha kusintha kayendedwe ka magazi, komwe kamakhudza kuchira kwathunthu khungu ndi khungu. Chomerachi chimakhalanso ndi gingerol wa zinthu, yemwe ali ndi katundu wowalitsa. Chifukwa chake, ginger amakhala ngati imodzi mwazinthu zabwino kwambiri za tsitsi lakuda.

    Malamulo okonzekera ndi kugwiritsa ntchito

    Kuti mupeze zotsatira zabwino kuchokera ku chigoba chakubadwa kwanu, muyenera kutsatira malangizowo:

    • mamashi amagwiritsa ntchito ginger m'njira yowuma kapena muzu wake watsopano.
    • chigoba chomwe chakonzedwa chikuyenera kugwiritsidwa ntchito nthawi yomweyo, kupewa kuteteza kulumikizana ndi oksijeni,
    • zigawo za maski ziyenera kusakanizika mu kapu kapena mbale zoumbira kuti musayang'ane zochita.
    • ndibwino kusaika chigoba ginger kuti muyeretse tsitsi, popeza lili ndi katundu woyaka, ndiye kuti chigamba chodzitchinjiriza chizipezeka pazingwe kuti zisawotche. Nthawi yomweyo, muyenera kunyowetsa mutu wanu ndi madzi, sikulimbikitsidwa kupaka chigoba chakumaso kwa khungu pazifukwa zomwezo,
    • pambuyo ntchito, chigoba chilichonse cha ginger wodula bwino chiyenera kukhala chikuwonjezera kutentha. Kuti muchite izi, muyenera kuphimba mutu wanu ndi thumba la pulasitiki kapena filimu yomata,
    • nthawi yayitali yogwirizira unyinji wa ginger patsitsi ndi theka la ola,
    • Kenako amatsukidwa ndi madzi osamba pogwiritsa ntchito shampoo. Kupereka zina zowonjezera, mutha kuchapa chigoba ndi kulowetsedwa ndi zitsamba kapena madzi ndikuphatikizira viniga kapena mandimu.

    Contraindication

    Popewa kumva zomangika, ndikofunika kuyang'ana ma contraindication ogwiritsira ntchito chigoba cha ginger:

    • kusalolera kwa ginger,
    • kuphwanya umphumphu wa khungu,
    • kuchira pambuyo pambuyo matenda apakhungu.

    Kuti mudziwe za kukhalapo kapena kusakhalapo kwa zinthu zomwe sizingachitike, muyenera kudula mbale yoonda kuchokera ku muzu wa mbewuyo, kudzoza kugwirana ndi chigawo chake ndi kudziwa momwe angachitire. Ngati redness, kuyabwa kapena kupindika, sikulimbikitsidwa kugwiritsa ntchito chigoba cha ginger.

    Chinsinsi cha ginger cha kukula

    Kukonzekera chigoba chapamwamba, ufa wowuma wa ginger umagwiritsidwa ntchito, womwe umasungunulidwa ndi madzi. Kuphatikiza pa izi, mutha kuwonjezera zida zina pazonunkhira:

    • phala ginger wabwino kwambiri kuphatikiza ndi ½ chikho cha burande ndi supuni ziwiri za mafuta a burdock. Mutha kuwonjezera mafuta aliwonse kuti mulawe: lavenda, juniper, rosemary, paini kapena china chilichonse,
    • madzi a ginger amathandizanso kukula kwa tsitsi - momwe mumafunikira kuyambitsa uchi wokazinga ndi kutsanulira nkhungu kuchokera ku khofi watsopano yemwe wangopangidwa kumene. Kenako yikani dzira losaphika pakukwapula kwakukulu.

    Chinsinsi Cha Kutaya Kwa Ginger

    Muzu wa grated wa mtengowo ukuwonjezeranso masks onse:

    • preheat supuni yodzaza mafuta a mandala, onjezani phala la ginger, supuni ya uchi, dzira ndi madzi a masamba a ayoni kumene.
    • mutha kuwonjezera supuni yaying'ono ya cognac ndi mafuta ofunikira pazinthu zomwezo (zimathandiza kuthana ndi kutayika kwa mafuta: rosewood ndi mtengo wa tiyi, sage, petitgrain, ylang-ylang), onjezerani mafuta mu kuchuluka kwa madontho 5-6.

    Chinsinsi cha ginger kuti chilimbikitse

    Mwa kusakaniza muzu wokakamira wa chomeracho ndi mazira awiri aiwisi (akufinya momveka bwino), keke ya khofi ndi supuni ya uchi wambiri, mutha kupeza chigoba chokhala ndi mavitamini ambiri.

    Chinsinsi ichi ndi cha chigoba chomwe chimayenera kuyikidwa mu massaging kusunthira kumizu: ginger wodula bwino, cognac pang'ono, supuni ziwiri za mafuta a burdock ndi mafuta ofunikira kuti mulimbikitse tsitsili (mutha kusankha pakati pa mafuta omwe ali ndi mbiri yotsimikiza: lankhulo, mule, nati. neroli, thyme).

    Kumasulira Ginger Mask

    Mafuta osiyanasiyana osakanikirana ndi muzu wa ginger wodula bwino (supuni ziwiri zidzafunikira mu maphikidwe onse) amatha kuthana ndi vuto la tsitsi louma.

    • ginger amamuthandiza ndi mbatata yaiwisi ndi uchi. Pa zotsatira zochuluka kutsanulira supuni ziwiri za mafuta a avocado, madontho 6 a lalanje ofunikira mafuta ndi madontho 6 a mafuta ofunikira,
    • othandiza kwambiri pa tsitsi louma, chigoba cha tsitsi la ginger kunyumba ndi mafuta a jojoba - iyenera kuthiridwa mu chisakanizo cha muzu wa ginger, yolk ndi uchi (supuni 1-2 za mafuta zimagwiritsidwa ntchito), mutha kuwonjezera madontho 5 a chamomile mafuta osafunikira ku chigoba,
    • ngati mutenga zigawo zomwezo monga maziko a chigoba, mafuta owonjezerawa amatha kukhala osiyanasiyana kapena ophatikizidwa. Mafuta oyambira omwe amachepetsa kuwuma kwa tsitsi: mafuta a castor, almond, maolivi, burdock, kunyowetsa mafuta ofunikira - rosemary, myrrh, mandarin, patchouli.

    Zofunika! Mafuta oyambira alibe fungo, ndiye kuti chigoba chilichonse chitha kutengedwa chimodzimodzi. Ndipo kusankha kwamafuta ofunikira kuyenera kuyang'aniridwa mosamala kwambiri - ayenera kuphatikizidwa, kupatsidwa kufananizira kwa mafungo.

    Tsitsi lopaka bwino

    Ngati mungatsuke tsitsi lanu ndi madzi a ginger mutatsuka tsitsi lanu, kuphatikiza ma curls anu kumakhala kosavuta, kumakhala kosalala komanso kosalala. Ndikosavuta kukonzekera: Finyani madziwo pamtengowo, onjezani supuni 5 za viniga ya apulosi, mafuta aliwonse (avocado, almond, burdock, jojoba, pichesi). Kuti muthane ndi fungo losasangalatsa, mutha kugwiritsa ntchito mafuta ofunikira onunkhira amphamvu, monga zipatso za malalanje - mandarin, lalanje, bergamot.

    Kwa tsitsi labwino, muzino muzitsuka, mutha kusintha viniga wa apulo ndi mandimu, kusiya zina zonse pazomwe zimapangidwa.

    Chinsinsi Cha Ginger Wabwino

    Pokonzekera misa ya ginger wodula bwino, zinthu zomwe zimakhala ndi mavitamini ndi michere ambiri ndizoyenera:

    • sakanizani phala la ginger ndi uchi wa njuchi, kuwonjezera supuni ziwiri zazikulu za rye kapena ufa wathunthu wa tirigu ndi mafuta amink osungunuka (supuni yaying'ono),
    • mafuta onse olimba (otchedwa batala) ali ndi zakudya zapamwamba kwambiri, chifukwa chake, ngati chowonjezera, mutha kugwiritsa ntchito (posankha pakati pa mafuta a kokonati, mango, batala la sheya) kuphatikiza ndi uchi wa njuchi ndi ginger wambiri grated. Pazotsatira zazikulu, mutha kuwonjezera mafuta ofunikira (sanadlova kapena jasmine).

    Ginger wonyezimira

    Kuti mupeze mawonekedwe othandiza, muzu wa zonunkhira umaphatikizidwa ndi mafuta osiyanasiyana. Mafuta a Sesame amapereka bwino tsitsi, koma amatha kusinthidwa ndi ena - burdock, maolivi kapena coconut (amafunika kusungunuka zisanachitike). Mutha kuwonjezera yankho la ethereal la timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu tosiyanasiyana tambiri ngati timabowo.

    Gawani Mapeto a Ginger Wabwino

    Zilowerereni timbale tambiri tofiirira m'madzi, tiwulule. Kenako ikani madziwo kudzera mu cheesecloth ndikuwonjezera muzu wa ginger wodula bwino ndi kefir.

    Thandizani bwino kuthana ndi vutoli, mafuta a nsomba ndi gelatin. Kukonzekera gelatin pa chigoba, muyenera kuwilowetsa supuni zitatu zamadzi ofunda kwa mphindi 15 mpaka utasungunuka kwathunthu. Thirani makapu awiri a mafuta am'madzi ndi phala la ginger pamenepo.

    Ginger Dandruff Mask

    Chophimba chokhazikika chomwe chimapangidwa ndi ginger yekha chimathandizira bwino polimbana ndi vutoli. Kusakaniza kumawumitsidwa m'madzi ndikugwiritsira ntchito tsitsi, kulabadira makamaka mizu. Mutha kugwiritsa ntchito msuzi wa mmera - izi zithandizanso pakuchotsa matenda awa.

    Maski amatha kuphatikizidwa ndi uchi ndi decoction ya maluwa a lavenda, mafuta ofunikira a mtengo wa tiyi, ndimu, geranium kapena mphesa sakhalanso wapamwamba - amatha kugwiritsidwa ntchito pawokha kapena kuphatikiza.

    Kuunikira tsitsi

    Ginger amadzipukuta yekha amatha kupepuka tsitsi, chifukwa muyenera kugwiritsa ntchito ufa wothira madzi kapena muzu wothira. Ndikwabwino kugwiritsa ntchito chomera mozama kwambiri kotero kuti kumveka bwino.

    Kuphatikiza zinthu izi, mandimu omwazika mu chipatso chimodzi chonse akhoza kuwonjezeredwa ndi chigoba cha ginger.

    Kwa tsitsi labwino

    Apanso, palibe zoletsa pazosankha zina zowonjezera. Chachikulu ndichakuti musankhe pazomwe mukufuna kukwaniritsa: chotsani malembedwe, kubwezeretsa tsitsi kapena kuwapatsa mphamvu. Tsitsi lamtunduwu limakuthandizani kuti mugwiritse ntchito zinthu zonse zomwe zingatheke ndi zinthu zomwe zingagwiritse ntchito masks a ginger.

    Mitundu yonse ya tsitsi

    Zina mwazomwe zimapangidwira masks oterowo, kuwonjezera pa ufa wa ginger kapena mizu:

    • wokondedwa
    • onjezerani mafuta aliwonse: maolivi, pichesi, argan, burdock, castor,
    • kutulutsa kofunikira (madontho ochepa) - juniper, lalanje, ndimu, rosemary, chamomile,
    • kulowetsedwa kwa chamomile, maluwa akuthengo kapena maluwa a lavenda,
    • zopatsa mkaka - kefir, yogati.

    Zosakaniza izi zimatha kuphatikizidwa zonse nthawi imodzi kapena kuwonjezera kamodzi.

    Ginger wabwino tsitsi

    1. Zothandiza pakukula kwa tsitsi. Izi zimachitika chifukwa magazi amayenda bwino m'makutu, tsitsi limadyetsedwa.
    2. Amapangitsa tsitsi kukhala lolimba komanso kumenyana ndi tsitsi. Mizu ya tsitsi imalimbitsidwa chifukwa cha kuchuluka kwa magazi. Awa ndi njira yabwino kwambiri yopewera khonde.
    3. Tsitsi limakhala loyera kwakanthawi. Mukamagwiritsa ntchito madzi a chomera kapena chophimba kutengera khungu lanu, mumakhala ndi chidwi choyaka. Kumva kumeneku ndikofanana ndi maski ampiru. Khungu limawuma bwino, koma nthawi yomweyo limadzaza ndi michere. Tsitsi limakhala loyera kwakanthawi monga mafuta ochepa amamasulidwa ku mawonekedwe amatsitsi.
    4. Pang'onopang'ono kumachepetsa tsitsi pogwiritsa ntchito pafupipafupi. Izi sizingawononge brunette, koma ndikulimbikitsidwa kuti anthu okhala ndi tsitsi labwino azigwiritsa ntchito izi.
    5. Mukatha kugwiritsa ntchito chigoba cha ginger, tsitsi silisokonezeka, limayamba kuchepa.
    6. Kugwiritsa ntchito chomera kumapangitsa tsitsi kukhala lopyapyala, losalala ndikuwapangitsa kuti kuwala.
    7. Pali lingaliro kuti masks oterowo amapulumutsa kuchokera ku dandruff ndipo amagwira ntchito ngati njira yabwino kwambiri yoletsera.
    8. Mafuta a ginger ali ndi mphamvu yoletsa kutupa. Chifukwa chake, imatha kupewetsa khungu, kubwezeretsa njira pakhungu.
    9. Ngati mutenga ginger mkati, mutha kukhazikitsa ntchito za machitidwe ambiri mthupi lanu ndikulimbitsa mavitamini ndi mchere. Zachidziwikire, izi zitha kukhala ndi phindu pamikhalidwe ya tsitsi. Anthu ambiri sangadye ginger chifukwa cha kukoma kwake. Pali njira yotulukirapo! Mutha kuwonjezerera tiyi ndi mbale. Ndinkadya supuni m'mawa uliwonse kwa milungu itatu, ndimatsukidwa ndimadzi. Kenako anapuma. Mkhalidwe wakuthupi wakhala bwino bwino.

    Maski atsitsi ndi ginger, momwe mungagwiritsire ntchito

    Choyamba, yang'anani mawonekedwe a chigoba kuti musagwidwe. Imatha kukhala allergen yolimba, kotero musanayigwiritse ntchito, igwiritseni ntchito m'chiwuno chanu nthawi iliyonse. Ndipo pokhapokha ngati sayambitsa kuyabwa ndi kuyaka, ikani tsitsi lanu.

    Ngati mukugwiritsa ntchito ufa wa ginger pachimake, samalani. Ndiwopanda tanthauzo kuposa ginger watsopano. Chifukwa chake, gwiritsani ntchito mosamala, makamaka mutangotsegula phukusi.

    Kwambiri, amagwiritsa ntchito msuzi wa ginger kuti pasakhale zovuta pakuchotsa chigoba. Kupatula apo, muzu wa mtengowo umakhala ndi ulusi, motero zimakhala zovuta kutsuka mutu wanu.

    Kuti mupange maski, onetsetsani kuti mwatenga ginger watsopano. Zofanana ndi zomwe zimagwiritsidwa ntchito kukhitchini. Iyenera kusungidwa mufiriji osapitilira milungu iwiri. Popita nthawi, amakhala wopanda tanthauzo komanso wopanda moyo.

    Ikani maski a ginger ku tsitsi losasambitsidwa.

    Pazopaka mafuta

    Finyani madziwo ku muzu wa ginger.Izi ndizosavuta kuchita, ingophikirani ndi kufinya msuziwo kudzera mu cheesecloth. Madzulowo amayenera kuzikiridwa ndi masisitimu osunthira mu scalp. Zisiyireni kwa maola 2 ndikusamba tsitsi lanu mwachizolowezi.

    Madziwo akayamba kuumitsa, tsitsi limakhala louma komanso louma, koma ndikatsuka silisiya kuuma. Osamagwira chigoba kwa maola opitilira awiri, apo ayi tsitsi limakhala louma komanso lothina. Maski amenewa amathandizanso kukula kwa tsitsi.

    Maski okhala ndi ginger wake sayenera kupakidwa pakhungu lomwe limavulala, mabala ndi abrasions.

    Maski otayika tsitsi

    Sakanizani 1 tbsp. l msuzi wa aloe, 1 tbsp. l mafuta a burdock, 1 tbsp. l wokondedwa, 1 tsp Ginger wodula bwino, 1 tsp. cognac ndi 1 dzira. Sakanizani zigawo zikuluzikuluzo ndikuzipaka mu scalp. Siyani chigoba pa tsitsi lanu kwa mphindi 30, ndiye kuti muzitsuka.

    Maski amayenera kuchitidwa kamodzi pa sabata, ndipo ngati tsitsilo likugwa bwino, litha kuchitidwa kamodzi masiku awiri pa sabata.

    Mask motsutsana ndi gawo la tsitsi

    Tsitsi nthawi zambiri limagawika chifukwa chowonekera pakapindika kapena kupindika pambuyo pakuyanika ndi tsitsi, kotero aliyense angathe kukumana ndi vutoli.

    Tengani 1 tbsp. l ginger wodula, 1 tsp. mandimu, 1 tsp. uchi, 1 dzira yolk, 5 tbsp. l kefir. Ikani chophimba osati pamizu, koma kwa tsitsi lenilenilo. Mukatha kugwiritsa ntchito, muyenera kuwakulunga ndi pulasitiki ndikuchoka kwa mphindi 30 mpaka 40, ndiye kuti muzimutsuka.

    Muzu wa tsitsi labwino kwambiri

    Choyamba, tikonza njira yokhazikika, yomwe imayenera kuwonjezeredwa kumadzi isanadzaze. Tengani 5 tbsp. l apulo cider viniga ndi ginger wodula bwino, kuchuluka monga momwe mungafunire. Zimatengera momwe mumanyamula kununkhira kwake.

    Kuti muswe fungo la ginger, mutha kugwiritsa ntchito mafuta ofunikira a ylang-ylang, sinamoni, bergamot. Kwa tsitsi lofewa, mutha kuwonjezera madontho ochepa a jojoba ndi ma almond esters. Kuti mukhale ndi vuto loyera, onjezerani mandimu.

    Kuti muzimutsuka onjezerani 2 tbsp. l anaikira yankho mu 2 malita a madzi. Tsitsi limakhala losalala komanso lothothoka, silisokonezeka. Koma chinthu chachikulu ndi mankhwala achilengedwe ndipo mutha kuyiwala za zoyatsira mpweya.

    Kupeza kwatsopano kwa zinthu zabwino za ginger - kanema

    Monga momwe mwaonera, ginger ndi njira yothetsera matenda aliwonse. Ndipo koposa zonse, sataya mphamvu yake kumbali iliyonse. Gwiritsani ntchito ginger posamalira tsitsi, ndipo adzakusangalatsani ndi mphamvu zawo komanso kukongola kwawo kwazaka zambiri.

    Ngati nkhaniyo idawoneka yosangalatsa komanso yothandiza kwa inu, mutha kuigawana ndi anzanu. Musaiwale kulembetsa ku zosintha za blog ndipo nthawi zonse mudzakhala mukumva bwino ndi nkhani. Ndikukufunirani thanzi labwino komanso kusangalala.

    Njira yothandizira

    Fomu ya ufa ndizofala kwambiri komanso zachuma. Mwanjira iyi, ginger amapangidwa m'masitolo akuluakulu ngati zonunkhira za chakudya. Chomera choyambira chimakhala bwino ngati mbali ya masiki ndi mankhwala azitsamba. Ginger samataya machiritso a muzu, mafuta ndi msuzi, koma amakhala ndi moyo wautali. Chomera chamtunduwu chikulimbikitsidwa ngati mankhwala a anti-alopecia: pamodzi ndi michere, chimayendetsa timabowo tating'onoting'ono ndikuthandizira kukula kwa zingwe.

    Mafuta a ginger

    Mafuta ofunikira adapeza malo awo maphikidwe achikhalidwe cha anthu. Palinso ena. Mwanjira imeneyi, ginger amakhala ngati njira yotsatsira, kuchotsa njira zotupa.

    Ubwino wamafuta omwe apangidwanso ndi awa:

    • kusowa kwa kuyanika, komwe ndi koyenera kwambiri kwa tsitsi lomwe limayenera kudutsa,
    • nkhondo yolimbana ndi mafuta ochulukirapo,
    • kuwongola tsitsi kutsitsi ndikupatsitsa kuti lipewe.

    Chogulacho chimagulidwa ku malo ogulitsa mankhwala, komanso chokonzedwa kunyumba.

    Madzi a ginger

    Kuthandizanso tsitsi kumaphatikizanso "mbali imodzi" ya chinthu chimodzi kapena china. Ginger pamenepa ndiwonso amachita. Madzi atsopano amasonyezedwa kuti akupaka pakhungu pakadutsa mphindi 30 asanasambe. Chifukwa chake, mizu yofooka imalimbikitsidwa, ndipo kuphatikiza kwa zakudya kumatsimikizika.

    Popanga madzi, chomera chimatsukidwa ndi burashi, koma chosatsukidwa khungu, chomwe chimakhalanso ndi mafuta ofunikira. Ginger amatenga nawo mbali pakubwezeretsa khungu, ndipo kuti mutenthe kwambiri, mutha kuphimba mutu ndi thaulo. Kutentha kumakhudza kutsegulidwa kwa pores komanso kulowa bwino kwambiri kwa michere kumizu ya tsitsi.

    Ginger watsopano

    Kwa masks, msuzi wa mbewu umagwiritsidwa ntchito, womwe umatha kupakidwa mpaka kumutu. Ponena za zamkaka zamatchire, zimaphatikizidwa kuti zisawononge khungu. Ngati mukufuna kupanga chophimba cha tsitsi ndi pedicure yokongola, tikukulimbikitsani kuti mulumikizane ndi salon, yomwe ili ndi mpando wabwino wa pedicure.

    Pazachilengedwe, tengani dongo, phula kapena mbale yopanda kanthu. Muzu umatsukidwa, ngati ungakonde, kutsukidwa kuti uchotse zowonongeka, kudula m'mphete ndikudutsa pa blender. Zotsatira zomwe zimatsitsidwa zimapatsa madzi ake. Zotsirizazo zimagwira pakhungu pakapakidwa, ndiye kuti muike cellophane ndi chipewa chotentha pamutu. Pambuyo pa theka la ola, mutu umatsukidwa ndi madzi oyenda.

    Kumva kutentha kosasinthika, njirayi imayimitsidwa nthawi yomweyo, ndipo tsitsi limatsukidwa ndi madzi ozizira.

    Ginger watsopano ndi yankho labwino kwambiri, chifukwa zosakaniza zabwino sizinakonzedwe ndikukhalabe osasinthika.

    Tsitsi

    Mafuta pamaziko a chomera chofotokozedwacho chimapangidwa ndi mitundu ingapo - "Ta De", "Modzi wa Maphwando Awoongola" ndi ena. Mukamagwiritsa ntchito, kusintha kumachitika:

    • Tsitsi limakula bwino
    • matenda oyamba ndi mafupa am'mimba amachotsedwa,
    • ma follicles tsitsi amalimbitsa
    • Zilowe m'malo "nyamuka".

    Mafuta amtundu wotere amapangidwa kunyumba. Ndiwotetezeka chifukwa ilibe zoteteza, parabens ndi zina zowonjezera mowa, sizimayambitsa chifuwa, ndipo zosakaniza zochepa zachilengedwe zitha kugwira ntchito mwachangu kuposa zomwe zatsirizidwa.

    Kukonzekera mafuta mu chikho phatikizani magalamu angapo a mkaka wa kokonati, 7 magalamu a mizu ya zokometsera ndi magalamu angapo a mizu ya poppy. Chowuma chija chimadzutsidwa ndipo magalamu 23 a hydrolyte amalowetsedwa pang'onopang'ono kuti apeze kusasinthasintha.

    Ntchito zina

    Muzu wa ginger ungagwiritsidwe ntchito osati pakupanga masks, komanso kwa mawonekedwe. Kutsuka kotero kumapangitsa tsitsi kukhala lopyapyala, lofewa komanso lokhazikika. Mufunika viniga wa apulo komanso ginger wodula bwino (5 tbsp aliyense).

    Muthanso kuwonjezera madontho ochepa amafuta ofunikira, mwachitsanzo, ylang-ylang kapena jojoba. Mukatha kusenda tsitsi, tsukani tsitsi lanu ndi chowongolera.

    Zosankha za Mask Panyumba

    Ginger amakhala othandiza pothana ndi kuchepa kwa tsitsi, amachotsa kunenepa, kolimbikitsa tsitsi kukula. Aliyense ali ndi zomwe amakonda komanso cholinga chake, ndipo zosankha zotsimikizira zakunja ndi zamkati zimaperekedwa pansipa.

    Tsitsi lolimba

    Kuti mupereke mphamvu kwa tsitsi, mumafunikira magalamu 40 a burdock mu mawonekedwe a mafuta, mamililita 10 a konjera ndi zochepa kuposa madzi a ginger. Yotsirizirayi imawonjezeredwa pazinthu zina, ndipo zomwe zimapangidwazo ziyenera kuyikiridwa kumutu ndizoyenda kutikita minofu. Kenako, mumavala chovala kumutu ndipo pakatha mphindi 30 kumatsuka tsitsi mwachizolowezi.

    Njira ya ma gramu 50 a maolivi ndi muzu wa ginger wodula bwino lomwe ndi kukula kwa supuni imalimbikitsidwanso ngati “wothandizira”. Zotsatira zomwe zimapangidwira zimamenyedwa ndi maziko a tsitsi, ndikusiyidwa kwa kotala la ora pansi pa mutu womwewo, ndikutsukidwa ndi madzi.

    Kuti tsitsi lizikula bwino

    Kuphika kwa ginger kwa kukula kwa tsitsi kumathetsa vuto labwezeretsa mawonekedwe owonongeka a tsitsi, kupatsa mphamvu elongation. Idzatenga magalamu 170 a yogati, 5 milliliters a chomera ndi 80 magalamu a ufa wa oat. Chotsirizachi chimayikidwa mu chigawo cha mkaka, madzi amawonjezeredwa kuti akonzekere. Chochita chosakanizika bwino chimagawidwa pakhungu kwa mphindi 15.

    Kuti mulimbikitse kukula kwa tsitsi, mutha kukonzekera mtundu wa multivitamin wa chigoba choyenera. Mudzafunika supuni ya tiyi wa ginger, kilogalamu ya dzira, madontho 5 a mavitamini A ndi E, ndi supuni ya tiyi ya uchi mu mawonekedwe amadzimadzi kapena shuga. Kusakaniza kwa zinthu izi kumayikidwa muzu wa tsitsi ndi kutalika pang'ono, osakhudza maupangiri.

    Kuti muchite bwino, chigobachi chimasiyidwa kwa ola limodzi mkati mwa chipewa chofunda, kenako kutsanulidwa ndi madzi ofunda ndi shampu.

    Kwa tsitsi lokhala ndi mafuta ambiri

    Chida ichi chimathandizira kuyendetsa gazi la sebaceous, sebum imapangidwa moyenera popanda owonjezera. Apa amakonza supuni ya muzu wosoka, uchi 25-30 magalamu, ma milliliters 150 a kefir, mandimu mu mulingo wa supuni. Zosakaniza zonse zimaphatikizidwa ndi mkaka wofunda wa mkaka ndi kugwiritsa ntchito maloko. China chake chofunda chimayikidwa kwa mphindi 40, kenako chinthucho chimachotsedwa.

    Mtunduwu umaphatikizapo kugwiritsa ntchito chigoba chachilengedwe chonse. Lumikizani supuni ya ginger wodula bwino lomwe ndi ma grons angapo a mafuta a burdock. Chimagwira zonsezo kwa theka la ola.

    Kuchotsa kwa Dandruff

    Kuti mupeze zosakaniza zabwino, tengani magalamu 30 a mafuta a burdock, madontho 5 a mandimu ofunikira ndi supuni ya ginger wa ginger. Zigawo za ethereal zimasakanizika ndi mizu ya grated ya mbewu, mutu umakutidwa ndi chipewa chofunda. Sambani tsitsi lanu ndi shampu ndi madzi ambiri patatha pafupifupi ola limodzi.

    Kuphatikiza apo, ndikothandiza kutsuka tsitsi ndi yankho lamadzi la chomera chofotokozedachi. Finyani kapu yamadzimadzi kuchokera muzu wokhala ndi ginger wodula bwino ndikuwuthira m'madzi otentha osenda ndi lita imodzi. Chifukwa madzi amathandizidwa ndi zingwe.

    Pomaliza

    Zopangira tsitsi la ginger ndi chuma chenicheni kwa ma connoisseurs okongola achilengedwe. Kuphatikizika kwapadera kwa machitidwe ochiritsa ndi mitundu yosiyanasiyana yamitundu yotulutsidwa imakopa makasitomala ochulukirapo. Ndikofunika kuti musamachulukitse ndi kuchuluka kwa ginger kapena kuchuluka kwa njira ndikuwonetsetsa kuti palibe zomwe zingachitike ndi ginger kapena china chilichonse.

    Kupangidwa kwamankhwala

    Imakhala ndi phindu pakhungu ndi ma curls chifukwa chopanga mankhwala:

    1. Mavitamini: C, E, K, PP, mavitamini B (B1, B2, B4, B5, B6, B9).
    2. Mineral: magnesium, phosphorous, calcium, sodium, mkuwa, chitsulo, zinc, selenium, potaziyamu, manganese.
    3. Zinthu zina zopindulitsa: ma amino acid, ma mono- ndi ma disaccharides, ma sterols, mafuta acids.

    Olemera kwambiri mu potaziyamu, mkuwa ndi manganese.

    Zinthu zopindulitsa zomwe ali nazo zimathandizira kufalikira kwa magazi m'maselo, potulutsa mphamvu, kusintha kwa tsitsi, kupangira mizu ndi zingwe ndi mavitamini ndi michere yofunikira, kulimbitsa mizu, ndikuchotsa zovuta.

    Zothandiza katundu

    Zinthu zabwino za ginger zimalowera kwambiri m'maselo a scalp, kukonza mawonekedwe a tsitsi kuchokera mkati ndi kunja. Chigoba chatsitsi ndi ginger:

    • imateteza ma curls ku zotsatira zoyipa zachilengedwe (kutentha, chisanu, mphepo ndi zina)
    • imawonjezera kukula
    • Amathandizira magazi
    • imalimbitsa mizu
    • zimakwaniritsa maselo okhala ndi mavitamini, macro- ndi ma microelements
    • amachotsa dandruff
    • amathandizanso kutaya
    • zimapangitsa ma curls kukhala onyezimira, ofewa, oterera

    Malamulo ogwiritsira ntchito

    Musanakonze chigoba, onetsetsani kuti mwawerengera malamulo onse. Ngati simuphika moyenera, mutha kuvulaza ma curls anu, ndipo ngati chigoba chophika bwino, ndiye kuti tsitsi limaleka kutuluka, limakula msanga, lokhazikika limasowa:

    1. Maski amagwiritsa ntchito ufa kapena ginger watsopano.
    2. Muzu watsopano uyenera kukhala pansi pa grater.
    3. Ginger wobiriwira amayenera kugwiritsidwa ntchito nthawi yomweyo chifukwa michere imakhalapo kwakanthawi kochepa, maola angapo onse atatha.
    4. Pukutirani pang'onopang'ono pakhungu, osagwiritsa ntchito mowolowa manja, kuti musamve kutentha.
    5. Osamagwiritsa ntchito pa maupangiri. Bwino kuti zilowerere otentha masamba mafuta.
    6. Pukutani mutu wanu, kumakulunga ndi kapu wosambira ndi thaulo.
    7. Gwiritsani chigoba kwa mphindi 20-30.
    8. Muzimutsuka curls mukatsuka ndi muzimutsuka.
    9. Ikani maulendo awiri pa sabata.
    10. Njira ya chithandizo ndi njira 10.

    Maphikidwe apanyumba

    Chigoba chachilengedwe

    Sakanizani supuni 1. ginger wodula bwino ndi supuni ziwiri za mafuta a burdock. Lemberani kuti muchepa pakhungu kwa mphindi 30, ndiye kuti muzitsuka.

    Kukula

    1. Katemera ginger. Tengani tebulo la 2. supuni ndikusakaniza ndi supuni ziwiri. mafuta a burdock, supuni 1 cognac ndi madontho 5 a lavender ether. Opaka m'mizu ndikuchoka kwa mphindi 25.
    2. Sakanizani tebulo 1. supuni ya ginger wodula bwino, supuni ziwiri za mafuta a amondi, madontho anayi a rosemary ether. Pukutizani pamizu ndikukhala pamutu panu kwa mphindi 30.

    Kwa tsitsi lokola mafuta

    Sakanizani tebulo 1. ginger wabwino kwambiri ndi supuni 6 za kefir, supuni 1. wokondedwa, supuni 1 imodzi mandimu. Ikani chigoba pamizu kwa mphindi 25.

    Pokana kutaya

    1. Mu supuni 1 ya ginger (grated) onjezani supuni ziwiri za madzi ofunda, 1 tbsp. supuni ya uchi, supuni ziwiri mafuta a azitona ndi madontho anayi a mafuta a bay. Pukusani pang'onopang'ono mizu yake, ndikutsuka patatha mphindi 25.
    2. Mu supuni 1 ya ginger wodula bwino yikani supuni 1 ya mandimu a aloe, mafuta a amondi, uchi, yolk. Sakanizani osakaniza bwino ndikupaka pakhungu kwa mphindi 25-30.
    3. Tengani supuni 1 iliyonse. mafuta a azitona ndi a burdock, madontho awiri a ginger ndi mafuta a lalanje. Opaka osakaniza mu mizu kwa mphindi 30 mpaka 40.

    Kulimbitsa mizu

    1. Tengani supuni ziwiri za madzi a ginger, 2 yolks, supuni 1 ya uchi ndi matebulo awiri. mafuta a almond. Opaka minofu yaying'ono m'mizu ndikudikirira mphindi 25, ndiye kuti muzimutsuka.
    2. M'mapuni awiri wowawasa kirimu kuwonjezera 1 tebulo. supuni ya uchi ndi supuni ziwiri ginger wodula bwino lomwe. Opaka chigoba pamizu kwa mphindi 30.

    Anti dandruff

    1. Tiyenera kumwa supuni ziwiri za ufa wa ginger, supuni 1 ya mafuta a mandala ndi mafuta. Pakani kusakaniza pakhungu ndikusiya kwa mphindi 30-35.
    2. Tiyenera kutenga tebulo limodzi. supuni ya ginger wodula bwino, supuni ziwiri. mafuta a amondi, supuni 1 ya mandimu. Ikani chophimba ndi massaging opepuka pakhungu kwa mphindi 30 mpaka 40.

    Zophika za Video

    Mu kanemayo mutha kuwona njira yopangira chigoba cha ginger m'njira yofikirika.

    Zithunzi musanayambe kugwiritsa ntchito chigoba cha tsitsi la ginger

    Kuphatikizika kulikonse kwa chigoba, chokonzekera ndi manja anu komanso kuphatikiza ndi ginger, kumakhala ndi zotsatira zabwino pa tsitsilo, kuwapangitsa kukhala olimba. Phindu lake silidzadziwika.

    Pogwiritsa ntchito nyimbo zomwe mumapangidwa ndi ginger, mutha kuthana ndi mavuto ambiri ndi scalp. Chomera chodabwitsachi ndi njira ina yapadera

    Kuphatikiza ndi zinthu zina

    Ginger amapita bwino ndi mafuta osiyanasiyana, uchi, msuzi wa aloe. Komabe, kumbukirani kuti palokha imakhudza kwambiri khungu, chifukwa chake singaphatikizidwe ndi zinthu zina zomwe zimapangitsa magazi kuyenda (mpiru, adyo, anyezi).

    Muzu wa ginger kwa masks ndibwino kuti mukhale watsopano. Pamwamba pake pakhale posalala, popanda "maso". Yesani kudula khungu loonda kwambiri momwe mungathere, chifukwa michere yambiri ili pafupi ndi khungu.

    Chigoba chokhala ndi ginger wa kukula kwa tsitsi ndikugwiritsa ntchito mwadongosolo chimakupatsani mwayi wokulitsa tsitsi msanga - mpaka 2-3 cm pamwezi.

    Zotsatira zoyambirira zidzaonekera kale patatha milungu ingapo. Chachikulu ndichakuti musachite mopambanitsa komanso osapanga masks ndi ginger nthawi zambiri. Kamodzi pa sabata zidzakhala zokwanira kusintha mawonekedwe ndi tsitsi lanu!

    Zinthu zothandiza

    Werengani nkhani zathu zina pa regrowth tsitsi:

    • Malangizo a momwe mungakulitsire ma curls mutatha kusamalira kapena tsitsi lina lalifupi, kubwezeretsa mtundu wachilengedwe mutatha kusintha, imathandizira kukula pambuyo pa chemotherapy.
    • Khalendala yokhala ndi tsitsi lalitali kwambiri ndipo muyenera kudula kangati mukamakula?
    • Zomwe zikuluzikulu zimayambira pang'onopang'ono, ndi mahomoni ati omwe amachititsa kukula kwawo komanso zakudya ziti zomwe zimapangitsa kukula kwabwino?
    • Momwe mungakulitsire tsitsi mwachangu mchaka chimodzi komanso mwezi?
    • Njira zomwe zingakuthandizeni kukula: masamu othandiza kukula kwa tsitsi, makamaka mtundu wa Andrea, mankhwala a Estelle ndi Alerana, madzi a lotion ndi mafuta osiyanasiyana, shampoo ndi mphamvu yamahatchi, komanso shampoos zina zokulira, makamaka shampoo activator Golden silika.
    • Kwa omwe amatsutsa njira zachikhalidwe, titha kupereka anthu: amayi, zitsamba zosiyanasiyana, nsonga zogwiritsira ntchito mpiru ndi apulo cider viniga, komanso maphikidwe opangira shampoo yakunyumba.
    • Mavitamini ndi ofunikira kwambiri paumoyo wa tsitsi: werengani kuwunikiridwa kwa maofesi apamwamba apadera a mankhwala, makamaka kukonzekera kwa Aevit ndi Pentovit. Dziwani zambiri za kugwiritsa ntchito mavitamini a B, makamaka B6 ndi B12.
    • Dziwani zambiri zamankhwala othandizira kukula mu ampoules ndi mapiritsi.
    • Kodi mumadziwa kuti ndalama zomwe zimaphulika zimakhala ndi phindu pa kukula kwa ma curls? Tikukupatsirani chithunzithunzi cha zopopera zabwino, komanso malangizo ophikira kunyumba.

    Onerani kanema wothandiza pamalamulo opaka ginger:

    Mizu yazaka ndi kugwiritsa ntchito kwawo

    Ginger amapezeka kuti ndi wophika komanso mankhwala azikhalidwe. Ichi ndi chida chachilengedwe chonse cholimbitsa thupi mkati ndi kunja. Amagwiritsidwa ntchito pochiza chimfine ndi nkhawa, kupewa matenda oopsa, komanso khansa.

    Ginger amakhala ndi zinthu zotsutsana ndi antibacterial, motero amakopedwa ndi sushi. Amapha ma virus omwe amabwera ndi nsomba zosaphika ndikulepheretsa kukula kwa matenda.

    Mu cosmetology, muzu wa ginger wa tsitsi umagwiritsidwa ntchito mwachangu. Zimakhala ndi zotsatira zabwino pamutu, zimalimbitsa mababu, zimalimbikitsa ntchito yawo.

    Ginger amalimbikitsidwa ngati muli ndi nkhawa:

    Zotsatira izi zimatheka chifukwa cha mavitamini, mafuta ofunikira komanso zinthu zosiyanasiyana zomwe zimatsata mu ginger. Tithokoze kwa iwo, chakudya chokwanira cha mababu, omwe amayambitsa ntchito yawo, amapatsidwa. Chifukwa cha izi, kukula kwa tsitsi kumakhala bwino, amakhala olimba komanso athanzi. Beauticians makamaka amalimbikitsa ginger kwa eni mafuta khungu, chifukwa amapereka bwino kuyeretsa komanso magazi abwino.

    Kugwiritsa ntchito bwino mabulosi a ginger ndi mafuta ofunikira

    Asanayambe njirazi, ziyenera kukumbukiridwa kuti zotulukapo zamagwiritsidwezo siziwoneka nthawi yomweyo. Izi ndichifukwa choti zopindulitsa za ginger wodula bwino tsitsi zimatsika pang'onopang'ono. Tsitsi ndi khungu zimadzaza ndi zinthu zofunikira, zimapangika pang'onopang'ono thanzi, zomwe zimakhudzanso mawonekedwe awo.

    Chomera chimagwiritsidwa ntchito mu cosmetology m'njira zosiyanasiyana.

    Ngakhale msuzi wongofinya umachiritsidwa pakhungu. Kuti mumve, muyenera kupukuta ginger ndi kufinya zotsatira zake kudzera mu cheesecloth. Mukatha kuthira msuzi, mutuwo umakutidwa ndi mpango kapena thaulo ndikusungidwa mu mawonekedwe awa kwa maora angapo.

    Onetsetsani kuti mukutsuka bwino mutu wanu mutatha chigoba ndi ginger, apo ayi tsitsi limatsatana. Izi zikachitika, mutha kuwakhazikitsa ndi yankho la sodium.

    Ngati muli ndi ufa kuchokera pachomera ichi, umagwiritsidwanso ntchito kupanga chophimba cha tsitsi ndi ginger. Mwanjira iyi, imawerengedwa mophatikizidwa, chifukwa chake, ndalama zochepa zimayenera kuwonjezeredwa.

    Pazifukwa zodzikongoletsera, mafuta ofunikira kuchokera ku mbewu iyi amagwiritsidwanso ntchito. Amagulitsidwa ku malo ogulitsa mankhwala ndi m'masitolo akuluakulu apadera. Ili ndi tanthauzo lothana ndi kutupa komanso antibacterial.

    Maphikidwe Othandizira Opangira Ma Homotade

    Ginger amagwiritsidwa ntchito zaka masauzande zapitazo posamalira tsitsi la Ayurvedic. Zokongoletsa zaku Asia sizinali zotchuka pachabe chifukwa cha ma curls awo okongola. Chinsinsi chawo chimodzi ndi masks a ginger. Maphikidwe awo, zaka mazana angapo pambuyo pake, afika kwa ife.

    Akagwiritsidwa ntchito pafupipafupi, amakhala ndi mphamvu yamatsenga. Mwa kupanga chophimba osachepera kamodzi pa sabata, mudzatha kuthana ndi vuto la kuchepa tsitsi ndikugawana malekezero, ndipo ma curls azikhala osalala komanso owala.

    Maski a khungu lamafuta: msuzi wochiritsa

    Kuti musinthe tsitsi lanu kwambiri komanso kuti musasambe tsitsi lanu tsiku ndi tsiku, yesetsani kupanga chigoba cha ginger. Pachifukwa ichi, madzi abwino a chomera amagwiritsidwa ntchito, omwe amayambitsa khungu. Njirayi nthawi zina imayambitsa kusasangalala pang'ono, kuyaka. Ngati zotsekera zimakhala zamphamvu mokwanira, ndiye kuti msuziwo umaphatikizidwa ndi madzi ochepa ofunda.

    Maski otayika tsitsi: njira yofulumizitsira kukula kwa tsitsi louma

    Mu mafuta a maolivi, otenthedwa m'madzi osamba, madontho anayi a chamomile ndi angapo a lalanje ndi ginger amawonjezeredwa. Chotsirizidwa chimakola khungu loyera, louma ndikusiyidwa theka la ola. Kuphatikizikako kumatsukidwa ndi shampu.

    Maski otsekemera ndi ginger wodula bwino: mtundu wapadziko lapansi

    Mu 2 tbsp. Ginger ndi madontho 5 a mandimu amawonjezera mafuta. Zosakaniza ndizosakanikirana bwino ndikuzigwiritsa ntchito pamizu ya tsitsi. Ndondomeko imayendera limodzi ndi kutikita minofu kuti magazi azithamanga komanso kuti azitha kupeza zinthu zabwino m'maselo a khungu. Sungani chigoba sichikhala chopitilira ola limodzi. Njirayi imabwerezedwa katatu pa sabata.

    Njira Yowunikira Tsitsi

    Ginger amakhala wofunikira mu mavitamini ake komanso zinthu zina. Mulinso zinthu zothandiza zomwe zitha kugwiritsidwa ntchito pazodzikongoletsera.

    Mwa zina, ginger amagwiritsidwa ntchito kupepuka tsitsi.

    Palibe zosakaniza zina zofunika. Ndikokwanira kubzala kapena kuwaza bwino muzu wa ginger ndikumuthira ndi kapu ya madzi otentha. Lolani kuti ifikire kwa ola limodzi, kenako kudutsa cheesecloth. Ikani izi panjira yotsalira tsitsi lonse kutalika kuchokera kumizu mpaka kumapeto. Kuti mukwaniritse bwino, muyenera kuchita njira zingapo.

    Ginger - m'malo mwa mpweya

    Ngati masks osungirako ndi okonza sizipereka phindu, ginger yemweyo adzakuthandizani. Mukakonza zovala zanyumba, itatha yoyamba mudzazindikira kusintha kwa tsitsi lanu. Mutha kukonzekera kugogomeza pasadakhale, komwe kumadzichepetsedwa molingana ndi malita 2 a madzi ofunda pa 2 tbsp. amatanthauza. Mafuta oterowo amakhalanso ndi chiyembekezo chofotokozera.

    Kuti mukonzekere chowongolera, mufunika viniga wa apulo (supuni 5) ndi msuzi wamasamba watsopano. Mutha kugwiritsa ntchito mafuta a ginger kwa tsitsi. Kuchuluka kwake kumatengera kukoma kwanu ndi kufunika kwa kununkhira.

    Chonde dziwani kuti viniga imasiya fungo lonunkhira tsitsi. Popita nthawi, zimazimiririka, koma ngati mukufuna kuchotsa izi, onjezerani madontho 5-8 a sinamoni ndi ylang-ylang mafuta kuti azingowerenga. Kupititsa patsogolo zotsatira za rinsing, tikupangira kuwonjezera ma almond camellia.

    Yesani kununkhira tsitsi lanu ndikusangalala

    Iwo omwe ayesa maphikidwe opangira tinthu tating'onoting'ono kuchokera ku ginger, amawona kugwira kwawo ntchito kwambiri, makamaka panthawi ya vitamini. Pa intaneti pali malingaliro ambiri abwino okhudza zida izi. Kugwiritsa ntchito kwambiri chomera polimbana ndi zovuta komanso kuwonongeka kwa tsitsi kumadziwika. Apa kuchuluka kwa kugwiritsa ntchito kumakhala ndi gawo lofunikira. Kenako mudzakhutira ndi zotsatira zake.