Maski opanga opaka tsitsi la mafuta ambiri

Kodi mungakhale bwanji ndi ma cur cur ndi osanyadira nawo? Kupatula apo, tsitsi lokongoletsedwa bwino ndilokongola kotero. Koma kusintha kulikonse kwabwino kungathetsedwe ndi mawonekedwe a tsitsi lanu lomwe, lomwe, mwa kulemera kwa tsitsi lanu, lasintha kukhala gehena ndi iwo. Ngakhale, izi sizabwino, koma nthawi zambiri pamakhala vuto. Ngati muli ndi tsitsi lamafuta, zomwe mungachite nawo muphunzira munkhaniyi.

Zakhala zikudziwika kale kuti masks a tsitsi lamafuta ndi njira yabwino yothanirana ndi kupanga kwa sebum. Mutha kuzigula m'masitolo, kapena mutha kuphika nokha. Zachidziwikire, masks opangidwa kunyumba amalimbikitsidwa kwambiri, chifukwa amakhala ndi zinthu zachilengedwe, osati mankhwala opangira mankhwala osadziwika.

Izi sizitanthauza konse kuti masks odziwa ntchito sagwira ntchito motsutsana ndi tsitsi lamafuta. Mwachidule, nthawi zambiri samasankha zinthu zoyenera mtundu wawo wa tsitsi. Kuchokera pano mphekesera zosiyanasiyana komanso kusakhulupirirana kumaonekera. Koma pokonzekera masks kunyumba, mosakayikira mudzakhala otsimikiza.

Sioyimira aliyense wogonana yemwe ali ndi nthawi yokonzekera ngakhale othandiza, koma yayitali komanso yovuta masks. Ndi kuthandiza atsikana oterowo maphikidwe ena.

Ndondomeko ndikutsatira kefir kapena yogati pamagawo theka la ola musanatsuke tsitsi lanu. Pambuyo pa mphindi 20-30, ma curls amayenera kutsukidwa bwino m'madzi kutentha kwa firiji.
Wotopa ndi zingwe zamafuta, mungatani pamkhalidwe wotere? Chigoba cha mpiru chimatenga malo achiwiri ndikukonzekera mwachangu. Kuti mupeze izi: 1 chikho cha madzi ndi supuni 1 ya ufa wa mpiru (mpiru wowuma). Zosakaniza zake zimaphatikizidwa ndikugwiritsa ntchito tsitsi. Muzimutsuka njirayi mutatha theka la ola osagwiritsa ntchito zitsulo zilizonse.
Titseka chigoba chathu chapamwamba ndi yolk ndi uchi. Kuti mukonzekere, pogaya supuni ziwiri za uchi ndi 2 mazira a dzira. Kusakaniza kumayikidwa makamaka ku mizu ya tsitsi, ndiye momwe mungathere kugawidwa kutalika konsekonse. Pambuyo pa theka la ola, chigoba cha tsitsi la mafuta chimayenera kutsukidwa.

Ngati mukuyendayenda mukuyang'ana kachitidwe koti muchotse tsitsi lanu, samalani ndi chithandizo chachilengedwe cha zipatso ndi ndiwo zamasamba. Mwinanso zosankha zina zingakope chidwi chanu ndikukhala njira yomwe mumakonda yomwe ingathandize kuthana ndi vutoli.

Kukonzekera chigoba cha apulo, ndikofunikira kukhomera apuloyo pa grater yabwino, popeza idayikhomera kale. Onjezerani supuni imodzi ya viniga ndi supuni ziwiri za mandimu, sakanizani bwino. Ikani zosakaniza kumizu ya tsitsi, kenako phatikizani ndi polyethylene kapena chipewa chapadera. Pakatha mphindi 30, chigoba chizichapidwa popanda shampu.
Kuphatikizika kwa karoti-mandimu amadziwa momwe angathanirane ndi tsitsi lamafuta. Kuti mukonzekere, muyenera kusakaniza supuni 4 za mandimu ndi supuni ziwiri za karoti. Madzi omwe amayambitsa amayenera kupaka mizu ya tsitsi, wokalamba kwa ola limodzi ndikutsuka.
Chigoba cha anyezi cha tsitsi lopaka mafuta chimadziwikanso kwambiri: supuni ziwiri za mafuta a castor ziyenera kusakanikirana ndi kuchuluka kwa madzi a anyezi. Madzi omwe amachokera amadzazidwa mumizu ya tsitsi. Onetsetsani kuti mwanyenthetsa tsitsi mutatha kugwiritsa ntchito osakaniza. Muzimutsuka curls pambuyo theka la ola ntchito shampu.

Zipatso za "nyenyezi zosadziwika" za Quince ndizosayembekezereka koma zoyenera kuchita nawo pakuchotsa tsitsi. Kuti akonze chigoba, pakati pa mwana wosabadwayo, limodzi ndi mbewuyo, mumadzaza madzi 200 ml, ndikubweretsa kwa chithupsa, kenako ndikuphika kwa mphindi 10. Msuzi wotsatira uyenera kupaka pakhungu ndi kutikita minofu mphindi 30 musanatsuke mutu.
Sitolo yeniyeni ya zinthu zofunikira tsitsi ndi aloe. Monga chigoba, mutha kugwiritsa ntchito onse madzi ndi zamkati. Ena amagwiritsa ntchito tincture wa mowa kuti ayike tsitsi lamafuta kumizu ndi kutalika konse.

Tsitsi lamafuta limabweretsa zovuta zambiri, koma bwanji ngati chithandizo chazonse sichithandiza? Ndiyenera kuyesa kuchotsa izi. Komabe, palibe amene ananena kuti izi sizingatheke. Musanayambe kulimbana ndi tsitsi lamafuta, muyenera kudzidziwa bwino maphikidwe osiyanasiyana ndikusankha njira yabwino koposa.

Ndikofunikira kusakaniza 1 clove wa adyo, supuni ziwiri za madzi a agave, supuni 0,5 ya uchi, 1 yolk ndi supuni 1 ya mandimu. Ikani osakaniza pamodzi kutalika konse kwa zingwezo, osamala mizu. Maski oterowo safunikira kuti atulutsidwe. Mitsuko ya gruel itatha mphindi makumi anayi.
Chovala chabwino kwambiri cha tsitsi labwino kwambiri chimakhala ndi timbewu ta phulusa ndi mapiri. Pogaya timbewu tosenda bwino, kenako ndikupera ndi zipatso za mzere. Zosakaniza zomwe zimayikidwa ziyenera kuyikidwa pakhungu komanso m'litali lonse la zingwezo, chifukwa sizimangotulutsa kutulutsa mafuta, komanso zimalimbitsa ma curls.
Chinsinsi chachikulu cha momwe mungachotsere tsitsi ndimafuta osakanikirana ndi infusions wazitsamba. Mbale yakuya, supuni ziwiri za maluwa a calendula amasakanikirana, nambalayi yomweyo, supuni 1 yamakungwa a oak. Kenako, zitsamba zimathiridwa ndi 1.5 malita a madzi otentha ndikuthiridwa kwa theka la ora pansi pa chivindikiro. Musanagwiritse ntchito, kulowetsaku kuyenera kusefedwa, kenako kumisidwa bwino ndi ma curls. Simufunikanso kutsuka tsitsi lanu mutatha kuchita njirayi.
Chigoba chogwira mtima ku tsitsi la mafuta chimakhala chotseguka ngati mukupukuta masamba atsopano a phulusa, timbewu ndi dandelion. Porridge imayikidwa kumizu, ndipo pakatha mphindi 40 imatsukidwa popanda zitsulo.
M'nyengo yozizira, tsitsi la mafuta limathanso kuvutikira, ndiyenera kuchita chiyani pamkhalidwe wotere? Ndikofunikira kuchepetsa kagawo kakang'ono ka yisiti ndi supuni 1 yamadzi, kenako ndikuphatikizana ndi mapuloteni omwe kale adagogoda mu chithovu. Chotupitsa ichi cha ubweya wamafuta chimapaka tsitsi ndipo sichitsukidwa mpaka chitauma konse.
Kupaka tsitsi kumizu kuti ipezeke bwino, mutha kugwiritsa ntchito chigoba chotsatira. Sakanizani yolk 1, supuni yamadzi ndi mowa wofanana. Kutsetsereka komwe kumayikidwa pakayimbidwe kake ndikukhala kwa mphindi pafupifupi 10. Kenako chigoba cha tsitsi lopaka mafuta chizichapidwa ndi madzi ofunda.

Momwe mungatsuke tsitsi

Sambani tsitsi lanu likamadzidetsa - osachepera tsiku lililonse.
Madzi otentha amayambitsa kwambiri gazi la sebaceous, kotero yesetsani kugwiritsa ntchito madzi ofunda, ngakhale ozizira (pazifukwa, kuti musazizire).
Sanjani tsitsi lanu mosamala musanatsuke - mwanjira imeneyi mungathe kuchotsa dothi, fumbi, dandruff (musaiwale kutsuka chisa pambuyo!).
Shampoo ndi bwino kuti isayikidwe mwachindunji kumutu - chifukwa sichigawika wogawana. Finyani kachinthu kakang'ono pachikhatho chanu, onjezerani madzi, ndikutsuka mutu ndi chithovu choyambira. Ndikofunikira kupaka tsitsi la mafuta kambiri kangapo kawiri, nthawi iliyonse ikayamba kupindika.
Mukatha kusamba, muyenera kugwiritsa ntchito yoyenera. Ndikofunikira kuti zinthu zonse ziwiri ndizoyenera mtundu wanu wa tsitsi. Mwachitsanzo, mzere wa ALERANA ® umakhala ndi zodzikongoletsera zochapa tsitsi lopaka mafuta, zomwe zimachepetsa zochitika za zotupa za sebaceous, zimachepetsa ululu wamafuta.
Ndikofunikira kutsuka mutu wanu mosamala - zotsalira za shampoo kapena mafuta zimatsogolera pakuwonongeka tsitsi msanga.
Mukatha kusamba, musaphatikize tsitsi lanu nthawi yomweyo ndipo musaphulike youma - madontho amlengalenga amathandizanso tiziwalo timene timakhala ngati sebaceous. Yembekezani mpaka mutuwo uduluke, kenako ndikulunga tsitsi motalikiranso, kuti musakhudze mutu.

"Nanga bwanji masks?" - mumafunsa. Maski opangidwa kuchokera ku zosakaniza zachilengedwe ndi amodzi mwa opambana kwambiri ndi opambana kwambiri a tsitsi. Kugwiritsa ntchito pafupipafupi, sangangotulutsa zokongoletsa zosakhalitsa, komanso kuthana ndi vuto la kunenepa kwambiri kwamafuta.

Masks ndi dongo

Clay sikuti amangogwira bwino ndi litsiro ndi mafuta, komanso tsitsi lotsuka m'litali mwake, kumenyana ndikutsutsika, ndikukula bwino. Ndikulimbikitsidwa kugwiritsa ntchito chigoba ndi dongo kangapo pa sabata, lembani theka la ola musanatsuke tsitsi lanu.

Kuchepetsa 2 tbsp. supuni ya dongo lobiriwira mu 2 tbsp. supuni zamadzi kapena mankhwala decoction (St. wort wa St. John, nettle, khungwa la oak), onjezerani 1 tbsp. spoonful ya apulo cider viniga. Pakani zotsalazo m'malo mwake, gawani zotsalazo kudzera mwa tsitsi.
Dongo la buluu (2 tbsp. Supuni) limasungunuka ndi decoction ya zitsamba kapena madzi mpaka wandiweyani, 1 tbsp. ndi spoonful mandimu ndi ochepa cloves wa minced adyo. Osakaniza amapaka mizu ndikugawidwa kutalika kwake.

Henna Masks

Henna ndiwothandiza kwambiri kwa tsitsi lamafuta - ngati mutakopeka ndi mthunzi wamkuwa womwe umaperekera, omasuka kupaka tsitsi lanu. Kapena mumasungire zopaka mafuta onunkhira a henna.

Kuphatikiza polimbana ndi mafuta ochulukirapo, henna amalimbitsa tsitsi, amalimbikitsa kukula kwawo, ngakhale kupatsa mphamvu komanso kachulukidwe!

Bolani thumba la henna ndi madzi otentha kapena decoction azitsamba (St. John wa wort, khungwa la oak, chamomile, nettle, mutha ngakhale tiyi wobiriwira), onjezani kefir pang'ono. Ikani mandimu muzosakaniza zomwe zakonzedwa, kenako ndikuthira pamutu ndi tsitsi, valani kapu yapulasitiki ndikukulunga thaulo. Pambuyo pa theka la ola, mumatha kutsuka tsitsi lanu.
Kugwirizana kwa mkate wophika ndi phwetekere kumatha kuwonjezeredwa kusakaniza komweko, ndipo ngati mukufuna mafuta ofunikira, ndiye kuti muthira madontho 4-5 a bulugamu, mafuta a mandimu, paini, mkungudza, ndi mafuta a sage. Kenako zonse ndi zofanana: ofunda ndi thaulo ndikuyiwala kwa theka la ola. Sambani tsitsi lanu mwachizolowezi.

Maski a tsitsi lamafuta ndi zinthu zamkaka

Kefir, yogati, mkaka wowawasa umayendetsa bwino gland ya sebaceous.

Ikani kefir yocheperako kapena yogurt pa tsitsi ndi scalp kwa mphindi 30-60. Sambani tsitsi lanu ndi shampu.
Sakanizani theka kapu imodzi ya mkaka wowuma pang'ono ndi dzira la mazira ndi mandimu pang'ono. Imani pamutu panu kwa theka la ola ndikutsuka.

Mkate - Kuzungulira Mutu: Mkaka Wazakudya Zopaka Mafuta

Zamkati zamkati zimatha bwino mafuta, zimapatsa tsitsi tsitsi. Thirani madzi otentha pachidutswa cha buledi wa bulauni (rye) popanda kutumphuka, chilolere kuti chilowerere kwa mphindi 20 ndi phala. Gruel iyenera kuyikiridwa pakhungu ndi m'litali mwa tsitsi, ndikuikika ndi thaulo ndikusungidwa kwa theka la ola / ola. Muzimutsuka ndipo muzitsuka tsitsi bwino.
Thirani oatmeal (amathanso kuwaza) ndi madzi kapena msuzi wazitsamba 1: 1, onjezerani theka la supuni ya supuni ya tiyi. Thirani chigoba pamutu panu kwa mphindi 15-20 ndikutsuka tsitsi lanu.

Kuphwanya kwa mpiru motsutsana ndi mafuta

Mpiru amapukuta bwino khungu ndipo amalimbikitsa tsitsi kukula. Kuphatikiza pa masks omwe ali ndi mpiru, mutha kutsuka tsitsi lanu.

Muziganiza 1 tbsp. spoonful ya mpiru ufa ndi 1 tbsp. supuni yamadzi, onjezerani dzira lamadzi ndi supuni 1 ya shuga. Ikani osakaniza ku mizu ndikugwiritsitsa kwa mphindi 30-60.
Mu kapu yamadzi otentha, kuchepetsa 2 tbsp. supuni ya mpiru, itsanulira mu mbale yodzaza ndi madzi okwanira 1 litre, ndikutsuka tsitsi lanu popanda shampu. Mutha kutsuka tsitsi lanu ndi madzi pang'ono ozizira ndikuphatikizira mandimu.

Njira zakunja zochizira tsitsi: maski ndi masamba ndi zipatso

Maski okhala ndi quince. Tengani zipatso zingapo za quince ndi mbewu, kutsanulira kapu yamadzi ndi chithupsa. Msuzi uyenera kupakidwa nthawi zonse pachikopa: kuwonjezera pakuchepetsa mafuta, muthana ndi vuto la kunenepa.

Kupukuta msuzi. Ndiwothandiza kwambiri kupaka mandimu, karoti kapena msuzi wa ma apulo mu scalp (watsopano, osagulitsidwa-wogulidwa kuchokera phukusi!). Madzi a mandimu kapena viniga ya apulosi ingathe kuwonjezeredwa kumadzi akayamba kutsuka tsitsi lanu.

Maski a tomato. Gawani tomato angapo pakhungu ndi knead, pukuta zamkati ndikuzika mu tsitsi. Valani chophimba cha pulasitiki ndikukulunga ndi thaulo, imani kwa theka la ola ndikutsuka ndi madzi.

Masamba a Banana. Pakani theka la nthochi, sakanizani ndi 1 tbsp. spoonful uchi, kuwonjezera supuni 1 ya mandimu. Ikani kusakaniza kwa tsitsi, valani chipewa ndikuphimba ndi thaulo. Pambuyo theka la ola, nadzatsuka ndi shampu.

Maski a mbatata. Grate ochepa mbatata, kufinya kudzera cheesecloth. Madzi omwe adayambikawa amawonjezeredwa kapu ya kefir ndikusakaniza. Gawani unyinji pamizu ndi kutalika, kuphimba ndi thaulo ndikugwira kwa mphindi 30, nadzatsuka ndi madzi. Mbatata imatha kusinthidwa ndi dzungu ndi nkhaka - zimathandizanso kuthana ndi mafuta.

Kuti tsitsi "lamafuta" - masks okhala ndi mafuta

Ndimalingaliro olakwika kuti mafuta ofunikira ndi masamba amasintha vutoli bwino kokha ndi tsitsi louma. Ena a iwo amalimbana ndi mafuta ochulukirapo.

Chigoba chogwira ntchito cha tsitsi la mafuta ndi chisakanizo cha mafuta oyambira ndikuphatikiza madontho ochepa ofunikira. Monga maziko, mafuta a jojoba ndi mphesa, amondi, burdock, mafuta a sesame ndi abwino. Mwa mafuta ofunikira, ndibwino kusankha mafuta a bulugamu, peppermint, mkungudza, paini, mankhwala a ndimu ,ypyp - omwe mumakonda ndi kununkhira.

Pakani chisakanizo mu scalp, gawani motalika. Pambuyo pa theka la ora, tsitsili limayenera kutsukidwa mosamala kwambiri, kumatsuka m'mutu nthawi zambiri, kuti mafuta asamapere.

Ndipo kumbukirani izi chisamaliro chakunja kwa tsitsi la mafuta ogwiritsa ntchito masks a kunyumba ndi gawo limodzi la chisamaliro chokwanira ambiri.

Ndikofunikira kudya moyenera, kupewa nkhawa, kukhala ndi moyo wathanzi, osavulaza tsitsi lanu. Ndipo posachedwa musangalale ndi tsitsi lathanzi ndikunyadira kuti mwathetsa vuto lamafuta awo.

Chifukwa chiyani tsitsi limakhala lamafuta nthawi zonse?

Vuto la tsitsi lamafuta ndizobisalira zachilengedwe za sebaceous. Pakangopita maola ochulukirapo, tsitsi loyera limakhala losungika ndipo limamatirana paliponse pazokhoma. Chomwe chimapangitsa izi kukhala kuphwanya malamulo a endocrine ndi mitsempha, chisamaliro chatsitsi zosayenera, komanso kugwiritsa ntchito mafuta ochulukirapo, maswiti ndi katundu wam'chitini. M'malo mwake, yesani kudya zakudya zama protein ambiri, komanso zakudya zomwe zili ndi mchere wambiri. Wothandizirana ndi tsitsi lokhala ndi mafuta ambiri ndi seborrhea wamafuta kapena dandruff, komanso kuchuluka kwa tsitsi.

Momwe mungachepetse tsitsi la mafuta

Ntchito yayikulu ndikuchotsa sebum kumutu nthawi zonse ndikuchepa kwa chinsinsi cha timadzi tating'onoting'ono ta sebaceous. Izi zitha kuchitika mothandizidwa ndi zigoba za tsitsi zomwe zimayikidwa musanatsere. Kuphatikiza apo, pali zina monga shampu owuma. Shampu yowuma ndi ufa wowuma, chinangwa kapena pansi oat. Pakusamba kowuma, kugawa tsitsi kukhala zingwe, pukutani khungu ndi mankhwala omwe adasankhidwa ndi ubweya wa thonje. Ndiye kuwaza ena owonjezera tsitsi lanu, ndi whisk ndi manja anu, ngati kuti mukutsuka tsitsi lanu. Siyani chinthucho kwa mphindi 15 mpaka 20 kuti mafuta ochulukirapo amvekere mkati mwake, kenako osaka bwino. Mafuta ochulukirapo ndi ufa zimatsala pachisa, ndipo tsitsilo limapeza kuwala komanso kuwala kowoneka bwino. Ma coarse ufa ndi oatmeal samangoyeretsa mutu wa mafuta, komanso samalani ndi tsitsi, ndikuwalimbitsa. Palibe zodabwitsa m'masiku akale opanga anali ndi tsitsi lamphamvu komanso lathanzi.

Kukhalabe tsitsi lamafuta, pali zolipira za zitsamba. Kumbukirani kuti zitsamba zambiri zimapukusa khungu, kotero tsitsi la mafuta ambiri, masks ochokera ku mankhwala azitsamba amayenera kugwiritsidwa ntchito pamaphunziro kwa mwezi umodzi, ndiye kuti mupumule kwa milungu iwiri.

M'magawo ofanana, ma cones owuma a hop, maluwa a calendula, masamba a birch ndi mizu ya burdock amatengedwa. 50 g wa osakaniza amaumirizidwa ndi kapu yamoto wozizira wamiyala. Ndiye zosefera. Kulowetsedwa umagwiritsidwa ntchito mizu ya tsitsi ndi swab thonje. Tsitsi likauma pang'onopang'ono, sambani tsitsi lanu ndi mankhwala anu achizolowezi kapena mumangotsuka ndi madzi ndi viniga.
Mowa tincture wa calendula amayenera kupukusidwa pakhungu kangapo pa sabata. Pambuyo pake, tsitsi limatsukidwa.
Kulowetsa tansy kumayenera kuzikikiridwa mumizu ya tsitsi tsiku lililonse tsiku lililonse. Kukonzekera kulowetsedwa, kuthira madzi otentha supuni imodzi ya maluwa ndi zimayambira za tansy.

Chida chowonjezera cha matenda a ziwengo za sebaceous chingakhale china zipatso ndi masamba.

Uta. Supuni ziwiri za anyezi madzi osakaniza ndi mafuta omwewo. Kusakaniza kumayikidwa pakhungu ndi massaging kusuntha, ndiye kukulunga mutu ndi kapu pulasitiki ndi thaulo kwa theka la ola. Kenako muzimutsuka tsitsi ndi shampu.
Mowa tincture wa anyezi. Anyezi m'modzi amapaka theka la kapu ya vodika kwa masabata awiri m'malo ovuta. Kulowetsedwa kumakutidwa m'mizu ya tsitsi. Kuti muthane ndi fungo la anyezi, tsukani tsitsi lanu ndi mandimu kapena mpiru.
Quince. Pakatikati yazipatso ndi njere imathiridwa mu kapu yamadzi ndikuwiritsa kwa mphindi 10. Pukuta msuzi m'munsi mwa ola limodzi musanatsuke tsitsi lanu.
Mandimu a karoti. Sakanizani mandimu ndi karoti mu 2: 1. Kenako pakani msuziwo mumkalawo. Sambani tsitsi lanu mu ola limodzi.
Nkhaka. Sakanizani supuni zitatu zamatumbo osenda ndi supuni ya uchi ndi supuni ziwiri zamadzi. Lemberani ku khungu ndi tsitsi. Pukuta mutu wako mu polyethylene ndi thaulo kwa mphindi 40. Kenako muzisamba tsitsi lanu. Maski ndioyenera kamodzi kapena kawiri pa sabata, kutengera tsitsi la mafuta.
Apple. Pakani apulo wowonda pa grater yabwino, kuwonjezera supuni ziwiri za mandimu ndi supuni ya viniga. Ikani gruel mosamala kumizu ya tsitsi. Valani ndi kapu yosambira ndi thaulo. Pambuyo pa theka la ola, chigoba chimatsukidwa popanda shampu.

Masks ofotokoza mazira thandizani kuchepetsa ubweya wamafuta, komanso, kudyetsa tsitsi, kulipangitsa kukhala labwino komanso lolimba:

Mapuloteni. Amenyani gologolo iwiri ndikuthira thovu ndikulipaka m'mizu ya tsitsi. Siyani kuuma kwathunthu, kenako ndikusambitsa tsitsi lanu.
Chigoba chakumaso. Tengani dzira limodzi lokha ndikusakaniza bwino ndi supuni yamadzi ndi mowa wofanana. Ikani chigoba pa khungu kwa mphindi 15, kenako muzitsuka. Yolk linalake ndipo tikulephera kupanga sebum.
Yks ndi mpiru. Pa supuni ziwiri za mpiru, onjezerani madzi pang'ono, mpaka gomo atapangidwa. Onjezerani dzira la dzira ndi zamkati, sakanizani bwino ndi kuwonjezera madzi ena ofunda. Ikani zosakaniza pa scalp ndi tsitsi. Kukulani chipewa ndi thaulo. Madzitsuka pambuyo mphindi 40.
Tengani supuni ya tiyi ya uchi ndi mandimu, yolk imodzi ndi supuni ziwiri za decoction masamba agave. Sakanizani mandimu ndi uchi ndi yolk, onjezani decoction wa agave. Opaka msanganizo mu mizu ya tsitsi theka la ola musanatsuke tsitsi lanu. Valani tsitsi lanu ndi polyethylene ndi thaulo.

Ena mwa malingaliro abwino oyenera masks ndialoe. Chomera ichi chimadyetsa ndi kulimbitsa mizu ya tsitsi, ndikupangitsa kuti magazi azithamanga komanso kuti khungu lizigwira bwino ntchito. Itha kukhala mowa tincture wa Aloe, msuzi kapena zamkati. Musanapangire chigoba, samalani masamba a aloe mufiriji osachepera sabata.

Mu 100 g wa mowa wamphamvu, dulani tsamba lamiyala yaying'ono ndikusiyeni kukapatsa sabata kwa malo amdima. Pakani kulowetsedwa pakhungu tsiku lililonse kwa milungu iwiri.
Phatikizani magawo ofanana a zamkati za aloe, mandimu ndi uchi. Ikani osakaniza pamizu ya tsitsi ndikubisa tsitsili pansi pa polyethylene ndi thaulo. Pakatha mphindi 40, chigoba chimatsukidwa popanda shampu.

Kuphatikiza pa masks omwe ali pamwambawa a khungu lamafuta amathandiza kefir kapena yogati. Amamuyika pakhungu mphindi 20 asanasambe tsitsi.

Mkate wotsimikiziridwa bwino ndi chophimba cha yisiti:

Mkate. Zilowerere nyemba zouma za mkate wa rye m'madzi mpaka mutapeza, onjezerani supuni ya mpiru yovilitsidwa ndi madzi. Kusakaniza kumayikidwa pakhungu ndikufalikira pa tsitsi. Bisani tsitsi lanu pansi pa kapu osambira ndi thaulo kwa mphindi 30 mpaka 40. Kenako muzimutsuka tsitsi lanu ndi madzi ndi mandimu pang'ono.
Yisiti. Phatikizani yisiti m'madzi ofunda ndikuwonjezera mapuloteni amodzi. Ikani gruel kumizu ya tsitsi. Pukuthirani mutu wanu muchikwama ndi thaulo kwa theka la ola. Kenako muzimutsuka tsitsi lanu ndi madzi ozizira.

Kuti mukonze masikono, tsatirani kadyedwe: osamadya mafuta ochulukirapo, okoma komanso owuma. Chepetsa kumwa kwanu khofi ndi mowa. Osalowetsedwa mu nyama zosuta. Idyani zakudya zokhala ndi mavitamini a magulu B ndi C, komanso mapuloteni, chitsulo ndi sulufule.

Kuti tsitsi lanu lizioneka loyera nthawi yayitali masana, musaphatikize tsitsi lanu, kuti tsitsi lanu lisakhale ndi mafuta ochulukirapo. Pezani nyanga kapena chisa chamatabwa, izi zimamwa mafuta bwino. Chitani izi ndi tsitsi lokongola, ngati mulu wopepuka.

Kodi mafuta owala amachokera kuti?

Tsitsi limataya msanga kuyambika kwake pambuyo pakusamba ndipo siligwira voliyumu pazifukwa zambiri, koma chinsinsi cha zonsezo chagona mu ntchito ya gace ya sebaceous. Munthawi yochepa, mafuta ochepa ayenera kukhala pakhungu, lomwe limateteza kuti liume, mphamvu yachilengedwe. Komabe, mafuta oterowo akakhala ovomerezeka, amapita kutsitsi, kuwapangitsa kukhala osasamala, opanda manyazi komanso osasangalatsa. Kuphatikiza kokhako ndikuti tsitsi lotere silimawoneka ngati mulu wa udzu, momwe chophimbira tsitsi chimafunikira. Koma ma curls onenepa sadzitamandira ndi kukongola kokongola.

Shampu yowuma imakupatsani mwayi wokonza zinthu mwachangu ndi tsitsi lamafuta

Vuto silibwera lokha: atatha kubisala kwa zotupa za sebaceous kumakhala kovuta, kuyabwa ndi kuwonongeka kwa tsitsi. Masks abwino a tsitsili akutanthauza kuti samangochotsa mafuta ochulukirapo, komanso kuthetseratu vuto lanu lonse.

Momwe mungathane ndi tsitsi lamafuta?

Ma shampoos apadera. Zodzikongoletsera tsitsi zimatha kuphimba, kutalikitsa tsitsi, koma kusangalatsa ndi kutonthoza koteroko kumakhala kodula.
Shampu wowuma. Chida ichi chimakupatsani mwayi wokonza zinthu mwachangu ndi tsitsi lamafuta. Ubwino ndikuti simukufunika kuti muchepetse nthawi yowuma tsitsi, ingoikani zodzoladzola, kufalitsa ndi chisa chokulirapo, chisa ndipo mwatha. M'malo opanga, shampoos okwera mtengo, mutha kugwiritsa ntchito masamba wamba, ufa wampweya, mapira pansi. Kuipa kwachilendocho ndikusowa kwa fungo labwino ndi zinthu zina zodzikongoletsera.
Kutsuka tsitsi ndi zitsamba. Izi ndizoyenera aliyense, kupatula zina, koma njira zina zimatha kupukuta khungu, zomwe zimabweretsa zovuta komanso kuwonongeka kwa tsitsi. Mwachitsanzo, decoction ya chamomile, calendula, nettle, linden ndi mbewu zina zambiri zamankhwala zithandizira kubwezeretsa khungu, koma kupitiliza kamodzi pa sabata sikulimbikitsidwa.
Maski a tsitsi, la khungu. Njirayi imakupatsani mwayi wokhudzana ndi kutulutsidwa kwamafuta kwambiri, monga, kukhudza zodutsa ndikuchotsa mafuta pakhungu palokha, kubwezeretsa microflora ya scalp. Mutha kupanga masks a tsitsi lopaka mafuta mu salon yapadera yokongola, komanso kunyumba.

Chigoba chogwira ntchito bwino pa khungu chimapangidwa kuchokera ku zosakaniza zachilengedwe, ndichifukwa chake anthu ambiri amakonda kuzichita okha. Kuphimba kwa tsitsi la mafuta kunyumba sikungatenge nthawi yambiri komanso sikutanthauza zitsamba zazikulu zachuma, ndipo maphikidwe osiyanasiyana amathandizanso kupanga zozizwitsa kuchokera pazomwe zili mufiriji.

Mbatata imapanga chigoba chabwino kwambiri cha ubweya wamafuta kunyumba

Zometa tsitsi kunyumba (maphikidwe)

Masks opaka opanga opangidwa ndi zipatso ndi ndiwo zamasamba. Ndalamazi zimakuthandizani kuti muzitha kusamalira, kubwezeretsa ndi kukonza mkhalidwe wa tsitsi m'litali lonse. Chitsanzo chabwino chikhoza kukhala chigoba chopangidwa ndi zipatso zolimba za kiwi. Kuti muchite izi, tengani zinthu zitatu zazing'onoting'ono, kabati pa grater sing'anga ndikuwonjezera madontho ochepa a apulo cider viniga 9%. Ndiosavuta kugwiritsa ntchito chisa (makamaka matabwa), chokani kwa mphindi 20 ndikutsuka ndi madzi ofunda. Zotsatira zake zitha kudziwika nthawi yomweyo - tsitsilo limakhala lofowoka, lofewa ndipo silikununkhira mafuta, koma fungo lokoma, lopanda zipatso.
Masamba otchuka kwambiri kukhitchini ndi mbatata, omwe amapanga chigoba chabwino kwambiri cha tsitsi lakunyumba kunyumba. Kuti muchite izi, tengani mbatata zazikulu ziwiri, peel ndi rubi. Finyani msuziwo chifukwa cha kusalala, sakanizani ndi kefir ndikugwiritsa ntchito kutsitsi lonse kutalika. Kukulani mutu wanu mu thaulo kapena china chilichonse ndikusiya theka la ola. Pambuyo pa njirayi, kuyeretsa kumatenga nthawi yayitali.
Mutha kuthana ndi mafuta onunkhira mwa kupukusa mnofu wa quince pamutu. Mutha kuphikanso zipatsozo ndipo decoction idzakhala chida chabwino - chigoba cha tsitsi la mafuta mizu.
Maski a tsitsi la Kefir, ndemanga kuchokera pamtunduwu ndizabwino kwambiri - azimayi amadziwa kuyendetsa bwino kwambiri komanso kukopa kwa kamangidwe ka tsitsi. Kuphatikiza pa kefir, mutha kugwiritsa ntchito Whey, yogurt ndi zinthu zina zamkaka zomwe zimachotsa mafuta ndikupangitsa tsitsi kukhala lokongola. Chinsinsi chake ndi chosavuta: musanayambe kusamba kapena kusamba, muyenera kutsuka tsitsi kwathunthu, ndikukulungani mu cellophane ndikuchoka kwa mphindi 20-30. Ngati mumatsuka m'madzi otentha, ndiye kuti kununkhira kwa asidi kumakhalabe, chifukwa chake ndibwino kugwiritsa ntchito ozizira.
Mpiru kwa tsitsi. Izi zothandiza pakubadwa zimathandizira kukula kwa tsitsi la tsitsi, komanso zimathandizira pakhungu la mafuta, ndikupangitsa kuti lipangidwe. Komabe, nthawi zambiri ndimaletsedwa kupanga zotsekemera zotere - khungu limatembenuka kuchokera ku mafuta kupita kuuma. Chinsinsi chosavuta kwambiri ndikutsuka tsitsi lanu ndi lita imodzi ya madzi ofunda, momwe supuni ziwiri za ufa wa mpiru zimasungunuka, kuti mupeze zotsatira zowonjezereka muyenera kutenga mulingo wampiru, supuni zitatu zadongo zodzikongoletsera (zoyera, buluu, ndi zina) ndi kutsanulira supuni 4 zamadzi ofunda . Gawani pakhungu, kukulunga mu cellophane, thaulo ndikutsuka pakatha mphindi 20-30.
Oatmeal for tsitsi. Ngati pali phala kunyumba, ndiye kuti mutha kusintha msuzi wamba wa oat kukhala chigoba. Kuti muchite izi, muzipukusa kuti zikhale ufa ndikuthira decoction ofanana ndi oatmeal omalizidwa. Kenako muyenera kusakaniza ndi kuwonjezera theka la supuni ya tiyi ya soda ndipo mutha kuyikapo. Pambuyo yunifolomu ntchito kusiya kwa mphindi 20 ndi muzimutsuka. Chida ichi chimathandizira kuchotsa mafuta ochulukirapo ndikuletsa kupanga kwake, kuchepetsa kuchuluka kwa kutulutsa.
Ngati tsitsili lili ndi mafuta ochulukirapo, ndiye kuti chigoba chokhazikitsidwa ndi camomile chimawathandiza. Choyamba muyenera kukonzekera decoction: kutsanulira supuni 2-3 zouma zowuma ndi madzi otentha, chivundikiro ndikuchoka kwa maola 4-5. Kokani maziko oyambira, onjezani mapuloteni ndipo gwiritsani ntchito tsitsi. Yembekezani mpaka chigoba ndi tsitsi litaphwa kaye ndipo muzitsuka ndi madzi ozizira, pang'ono ofunda.

Chisamaliro chapadera chiyenera kulipidwa ku chigoba chapamwamba cha tsitsi ndi cognac, za zodabwitsa zomwe amalankhula. Powonjezera zakumwa zoledzeretsa izi kumasuka kumakulitsa kukula kwa tsitsi ndi khungu. Zomwe zimachiritsa za cognac zimawongolera kuchuluka kwamafuta omwe amapangidwa, ndikubwezeretsanso kwazonse.

Kodi cognac imagwira ntchito liti tsitsi?

Tsitsi limakula pang'onopang'ono kapena ndikofunikira kuti lifulumizitse kukula kwachilendo.
Kukuthothoka, kuuma ndi kuwonongeka kwa tsitsi m'litali lonse. Ichi ndichifukwa chake cognac imagwiritsidwa ntchito ngati chida ngati chigoba chakumapeto kwa tsitsi kunyumba.
Mafuta komanso tsitsi kwambiri.
Maonekedwe a kubowola khungu, kuyabwa kosasangalatsa ndi mitundu ina yonyansa.
Tsitsi sililandira mavitamini ndi mchere wofunikira pambuyo pa kuchepa kwa vitamini.
Tsitsi silikhala ndi kuwala kwachilengedwe koyenera, voliyumu ndi silika.

Maski a Kefir amachotsa mafuta ndikupangitsa tsitsi kukhala lokongola kwambiri.

Kodi tsitsi la tsitsi ndi khungu zimavulaza liti?

Pediculosis. Pakuluma nsabwe ndi majeremusi ena, mabala amakhalapo, ndipo ngati mutawaphatikiza, mabala a misomali amatha kuwoneka. Cognac imaphatikizidwa ngati pali kuwonongeka kulikonse pakukhulupirika pakhungu pamutu.
Kugwiritsa ntchito kwambiri zigawo za tsitsi, ma decoctions, zotupa, ndi zina zambiri kwa eni ma curls owuma.
Ngati scalp imakhala yovuta kwambiri, ndiye kuti ndibwino kusiya kugwiritsa ntchito chinthu chomwe chidakwiracho.
Odwala matendawa sayenera kugwiritsa ntchito chigoba cha cognac, izi zimatha kudzetsa thanzi.

Chigoba chilichonse chogwiritsa ntchito cognac chizikhala chotentha. Nthawi yomweyo, tsitsilo limayenera kukhala loyera komanso lonyowa pang'ono, ndipo mutatha kugwiritsa ntchito chiganicho, sikofunikira kutsuka chigoba (muzochuluka kwambiri, ndichitsukeni ndi madzi amchere kuti mukonze zotsatira zake). Kuti muchotsere zovuta zovuta zamkati, muyenera kupanga masks osachepera 10, omwe amatha kubwereza kawiri kawiri kuposa masiku 7.

Ngati tsitsili lili ndi mafuta ochulukirapo, ndiye kuti chigoba cha camomile chingathandize.

Chinsinsi chosavuta komanso chotsika mtengo kwambiri cha burashi

Tengani supuni 2-3 za zakumwa zoledzeretsa ndikuyamba kutentha. Mukafunikira kupukuta cognac m'malonda ndi manja anu, ngati malekezero agawanika kapena akuwoneka osalala komanso opanda moyo, mutha kuyika. Chotsatira, muyenera kukulunga mutu wanu mu cellophane, thaulo ndi kusiya kwa mphindi 30 mpaka 40. Muzimutsuka ndi shampu sikofunikira, ndibwino kugwiritsa ntchito mankhwala azitsamba a chamomile, calendula, nettle ndi ena. Fungo la cognac silimakhalabe pakhungu ndipo limazimiririka atapumira kale.

Momwe mungapangire masks atsitsi?

Tsitsi lamafuta silabwino pogwiritsira ntchito masks, monga momwe amafunikira kuti apewe zofewa komanso kuti aziwala. Apa mukufunikira chochita chozama, chomwe chimakwaniritsidwa pogwiritsa ntchito kutentha. Chifukwa chake, tsitsi pambuyo pa chigoba chilichonse liyenera kubisika pansi pa thaulo, mpango kapena cellophane.
Ngati scalp ndi mafuta, ndiye kuti simufunikira kuwonjezera mafuta aliwonse pamaski. Kupatula kumalamulo kukugwiritsa ntchito mafuta odzola kumapeto.
Eni ake omwe ali ndi tsitsi lamafuta sayenera kumatsuka konse ndi madzi otentha. Zomwezi zimagwiranso ntchito pakusamba - madzi otentha amadzutsa tiziwalo tating'ono, osasamala zoyesayesa za chigoba chilichonse.
Kuti mugwire bwino ntchito tsitsi la mafuta ambiri, muyenera kuchita njira ziwiri pa sabata limodzi ndi miyezi 1-1.5, komanso kulimbitsa zotsatira zake muyenera kuchita masks 1-2 nthawi pamwezi.

Chigoba chilichonse chogwiritsa ntchito cognac chizikhala chotentha.

Chigoba cha tsitsi lamafuta, ndemanga za njirayi ndizolimbikitsa ndipo zikuwoneka kwa aliyense kuti kuchokera pa ntchito imodzi, moyo udzasandulika nthano, koma ayi. Kuti muthane ndi vutoli, muyenera kusamalira thanzi, ukhondo, kukhala ndi moyo wabwino komanso kusamalira tsitsi lanu nthawi zonse. Iyi ndi njira yokhayo yokuiwalira za tsitsi lopaka mafuta.

Zojambula pamaski

Pali chowonadi chosavuta chokhudza kusamalira tsitsi lamafuta. Lamulo loyambirira, lomwe limapezeka paliponse pamasiki onse othana ndi mafuta, ndikuti muyenera kupaka mankhwala pakhungu kuyambira mphindi 5 mpaka 7. Gawo lotsatira ndikuphimba mutu wanu ndi zojambulazo. Itha kukhala filimu ya pulasitiki kapena cellophane. Uku ndiye pansi wosanjikiza. Koma kuchokera pamwamba zingakhale zofunikira kuphimba ndi thaulo kuti tisunge kutentha. Zomwe zimatchedwa kuti nthunzi zimapangidwa.

Chosokoneza china chambiri tsitsi likakhala ndi mafuta kumizu ndiuma kumapeto. Pankhaniyi, chigoba pamiyendo yamafuta imagwiritsidwa ntchito kokha pamizu ya mutu. Mafuta ndi abwino kwa maupangiri. Ndikofunika kuti mafuta azisamba.

Tsuka chigoba pansi pa madzi ofunda. Kutentha kwambiri kumakhala kosiyanasiyana madigiri 37 ndipo nchifukwa chake: madzi otentha amalimbikitsa kutseguka kwa njira yopanga timabowo tambiri tambiri ndipo chilichonse chibwerera m'malo mwawo. Osataya katundu ndipo musataye nthawi yanu

Chinsinsi cha kupambana kwa masks ndichokhazikika kwawo.

Khalani ndi lamulo m'mwezi woyamba kuchita njirayi kawiri pa sabata. Ndipo monga njira yodzitetezera kawiri pakatha milungu iwiri iliyonse. Kugwiritsa ntchito kamodzi kumapereka zotsatira zazifupi. Kusamalira tsitsi ndi mafuta ndimachitidwe mwadongosolo.

Mphamvu ya mpiru

Padevu yowuma imagwira nawo ntchito yochotsa tsitsi lamafuta. Ichi ndiye gawo la chimodzi mwazigawo zothandiza kwambiri zamafuta. Mpiru palokha ndi gawo lolimbikitsa la kukula kwa tsitsi. M'chipinda chokhala ndi dongo ndi zinthu zina, limapilira mafuta.

Mufunika:

Kuyanika mpiru 2 tbsp
Dongo lakuda kapena lobiriwira 3 tbsp.
Madzi ofunda 4 tbsp.
Madzi a mandimu 1 tbsp
Uchi 1 tbsp

Thirani mpiru wouma ndi madzi ofunda ndikuphatikiza ndi zosakaniza zotsalazo pazomwe zili pamwambapa. Ikani chofufumitsa chomwe chayambitsidwa ndi scalp ndikugawa kutalika kwake. Pambuyo pa theka la ola, tsukani tsitsi lanu ndi shampu, lomwe limakhala ndi "mtundu wamafuta." Tsitsani tsitsi lanu mutatha kusamba.

Iyi ndi imodzi mwazosankha za masikono ampiru. M'malo mwake, pali ambiri a iwo, kotero mutha kusankha kukoma kwanu, kuyambira pazomwe zilipo. Kupanga chigoba kunyumba pogwiritsa ntchito mpiru wouma kumakhala kothandiza kwambiri. Imapatsa voliyumu, imatsitsa mafuta, ndipo imawunikiranso. Kuphika kwa mpiru kwa tsitsi la mafuta ndi khungu kumayambitsa tsitsi kukula komanso kupewa tsitsi.

Kugwiritsa ntchito tomato

Chigoba cha tsitsi lopaka mafuta, chomwe chimakhazikitsidwa ndi msuzi wa phwetekere, ndi chabwino kugwiritsidwa ntchito kunyumba. Makapu 0,5 okha amadzimadzi angakhudze chithunzi chanu. Tomato ali ndi ma acid achilengedwe m'magawo akuluakulu, omwe ali ndi udindo wopanga sebum. Chigoba sichifuna mbali zina. Madzi a phwetekere omwe amagula komanso kuphika kunyumba azigwiritsidwa ntchito.

Mugawireni kudzera tsitsi lanu, ndikusintha khungu lanu ndi mizu yake. Madzitsuka osapitirira theka la ola. Pambuyo pakusamba, lolani tsitsi lanu kuti liume. Kuchita, monga momwe mukukumbukira, ndikofunikira nthawi zonse, ndiye zotsatira zake sizitenga nthawi yayitali.

Vitamini wothandizira

Kiwi ndi chipatso chabwino chomwe chimapanga chopanda chopatsa thanzi, chokhala ndi Vitamini kwa tsitsi la mafuta ndi khungu. Kuchuluka kwa ma asidi opindulitsa kubisika mu zipatso zolimba, chifukwa chake pogula, apatseni zomwe amakonda. Sulutsani zinthu zitatu ndikupera. Phatikizani kusalala ndi madontho angapo a viniga a apulo (9%).

Gawani unyinji wogawana kutalika, ndikusesa khungu lanu ndi mizu yake. Mutha kuyambanso kugwiritsa ntchito chipeso chokhala ndi zovala zazing'ono zosowa. Pambuyo theka la ola, nadzatsuka pansi pamadzi ozizira.

Jelly

Kupanga chigoba kunyumba ndikosavuta komanso kosavuta. Tikukulangizani kuti muziphika pakusamba kwamadzi: supuni ziwiri za gelatin zimatsanulira theka la kapu ya madzi. Pambuyo pake, muziziritsa ndikuwonjezera osakaniza ndi supuni imodzi ya mandimu ndi zamkati za mkate wa rye (chidutswa chimodzi ndi chokwanira).

Mwa kusasinthasintha, misa yotsatira imayenera kukhala ngati kirimu wowawasa. Gawani tsitsi lonse, ndikusintha khungu ndi mizu pang'ono. Siyani chigoba kwa ola limodzi. Muzimutsuka pang'ono pang'ono. Tsitsani tsitsi lanu mukatha kusamba, makamaka osagwiritsa ntchito chowumitsira tsitsi.

Chigoba cha tsitsi chamafuta chamafuta a gelatin ndichinthu chofulumira komanso chothandiza popewa tsitsi, kuwonjezera kuchuluka ndi kuchepetsa tsitsi. Muyenera kuchita kangapo pa sabata. Chifukwa chake, kusamalira tsitsi lamafuta ambiri, monga momwe mungazindikirire, sikokwera mtengo komanso sizitenga nthawi yayitali. Masks omwe atchulidwa sakhala owona. Kuphatikiza pakuchepetsa zamafuta, zimathandizanso kupewa tsitsi, komanso kukonza tsitsi lonse. Mutha kudzipangitsa kukhala otsekemera kukhitchini, koposa zonse, osataya ndi kuchuluka kwake.

Zoyambitsa Tsitsi Lopaka Mafuta

Choyambitsa chachikulu cha ubweya wamafuta ndikupanga kwambiri kwa sebum ndi tiziwiti. Nthawi zambiri, njirayi imayamba nthawi yakutha, yomwe ikufotokozedwa ndi kuwonjezeka kwa kupanga kwa testosterone.

Ngati munthu amadya chakudya chokometsera komanso chosavuta, izi zimatha kudzetsa matenda. Nthawi zambiri tsitsi limawonedwa mwa anthu omwe amamwa mowa kwambiri.

Popanda kusamala ndi khungu, matenda atha kukhala. Zomwe zimayambitsa tsitsi lopanda mafuta ambiri ndizambiri. Ichi ndichifukwa chake munthu amalangizidwa kuti azitsata zaumoyo wawo ndikukhala ndi moyo wabwino.

Zoyenera kutsatira

Ndi tsitsi lokwera kwambiri, odwala amaloledwa kugwiritsa ntchito shampoos.

Zida zomwe zimaphatikizapo kirimu sizikulimbikitsidwa.

Kuti tichotse mafuta ochulukirapo, tikulimbikitsidwa kugwiritsa ntchito dongo lochiritsa, lomwe limagulitsidwa mu mankhwala. Ndi chithandizo chake, adsorption ndikuchotsa mafuta owonjezera kumachitika.

Maphikidwe a masks a tsitsi lamafuta amasonyezedwa muvidiyoyi:

Migwirizano yamagwiritsidwe

Kuti mankhwala azitsamba azitha kukhala ndi phindu pakhungu, tikulimbikitsidwa kutsatira malamulo oti azigwiritsidwa ntchito:

Kuti muwonetsetse ndalama zambiri, ndikulimbikitsidwa kupaka khungu lanu kwa mphindi 5.
Ndi malangizo owuma kwambiri, ndizoletsedwa kugwiritsa ntchito mankhwalawa.
Kutsuka mankhwalawa pakhungu, tikulimbikitsidwa kugwiritsa ntchito madzi ofunda okha, omwe kutentha kwake kumakhala madigiri 37. Mukamagwiritsa ntchito madzi otentha kwambiri, kuwonjezeka kwa zinthu kumatha kuonedwa, popeza kumapangitsa kuti gazeti la sebaceous lithe.
Kugwiritsa ntchito ndalama kuyenera kuchitika pafupipafupi - kuchokera pa 1 mpaka katatu pa sabata.

Masks osavuta osavuta

Sioyimira aliyense wogonana yemwe ali ndi nthawi yokonzekera ngakhale othandiza, koma yayitali komanso yovuta masks. Ndi kuthandiza atsikana oterowo maphikidwe ena.

Ndondomeko ndikutsatira kefir kapena yogati pamagawo theka la ola musanatsuke tsitsi lanu. Pambuyo pa mphindi 20-30, ma curls amayenera kutsukidwa bwino m'madzi kutentha kwa firiji.
Wotopa ndi zingwe zamafuta, mungatani pamkhalidwe wotere? Chigoba cha mpiru chimatenga malo achiwiri ndikukonzekera mwachangu. Kuti mupeze izi: 1 chikho cha madzi ndi supuni 1 ya ufa wa mpiru (mpiru wowuma). Zosakaniza zake zimaphatikizidwa ndikugwiritsa ntchito tsitsi. Muzimutsuka njirayi mutatha theka la ola osagwiritsa ntchito zitsulo zilizonse.
Titseka chigoba chathu chapamwamba ndi yolk ndi uchi. Kuti mukonzekere, pogaya supuni ziwiri za uchi ndi 2 mazira a dzira. Kusakaniza kumayikidwa makamaka ku mizu ya tsitsi, ndiye momwe mungathere kugawidwa kutalika konsekonse. Pambuyo pa theka la ola, chigoba cha tsitsi la mafuta chimayenera kutsukidwa.

Zipatso ndi masamba kuti zithandizire

Kukonzekera chigoba cha apulo, ndikofunikira kukhomera apuloyo pa grater yabwino, popeza idayikhomera kale. Onjezerani supuni imodzi ya viniga ndi supuni ziwiri za mandimu, sakanizani bwino. Ikani zosakaniza kumizu ya tsitsi, kenako phatikizani ndi polyethylene kapena chipewa chapadera. Pakatha mphindi 30, chigoba chizichapidwa popanda shampu.
Kuphatikizika kwa karoti-mandimu amadziwa momwe angathanirane ndi tsitsi lamafuta. Kuti mukonzekere, muyenera kusakaniza supuni 4 za mandimu ndi supuni ziwiri za karoti. Madzi omwe amayambitsa amayenera kupaka mizu ya tsitsi, wokalamba kwa ola limodzi ndikutsuka.
Chigoba cha anyezi cha tsitsi lopaka mafuta chimadziwikanso kwambiri: supuni ziwiri za mafuta a castor ziyenera kusakanikirana ndi kuchuluka kwa madzi a anyezi. Madzi omwe amachokera amadzazidwa mumizu ya tsitsi. Onetsetsani kuti mwanyenthetsa tsitsi mutatha kugwiritsa ntchito osakaniza. Muzimutsuka curls pambuyo theka la ola ntchito shampu.

Zipatso za "nyenyezi zosadziwika" za Quince ndizosayembekezereka koma zoyenera kuchita nawo pakuchotsa tsitsi. Kuti akonze chigoba, pakati pa mwana wosabadwayo, limodzi ndi mbewuyo, mumadzaza madzi 200 ml, ndikubweretsa kwa chithupsa, kenako ndikuphika kwa mphindi 10. Msuzi wotsatira uyenera kupaka pakhungu ndi kutikita minofu mphindi 30 musanatsuke mutu.
Sitolo yeniyeni ya zinthu zofunikira tsitsi ndi aloe. Monga chigoba, mutha kugwiritsa ntchito onse madzi ndi zamkati. Ena amagwiritsa ntchito tincture wa mowa kuti ayike tsitsi lamafuta kumizu ndi kutalika konse.

Kuwononga nthawi yochulukirapo kwa tsitsi lamafuta

Ndikofunikira kusakaniza 1 clove wa adyo, supuni ziwiri za madzi a agave, supuni 0,5 ya uchi, 1 yolk ndi supuni 1 ya mandimu. Ikani osakaniza pamodzi kutalika konse kwa zingwezo, osamala mizu. Maski oterowo safunikira kuti atulutsidwe. Mitsuko ya gruel itatha mphindi makumi anayi.
Chovala chabwino kwambiri cha tsitsi labwino kwambiri chimakhala ndi timbewu ta phulusa ndi mapiri. Pogaya timbewu tosenda bwino, kenako ndikupera ndi zipatso za mzere. Zosakaniza zomwe zimayikidwa ziyenera kuyikidwa pakhungu komanso m'litali lonse la zingwezo, chifukwa sizimangotulutsa kutulutsa mafuta, komanso zimalimbitsa ma curls.
Chinsinsi chachikulu cha momwe mungachotsere tsitsi ndimafuta osakanikirana ndi infusions wazitsamba. Mbale yakuya, supuni ziwiri za maluwa a calendula amasakanikirana, nambalayi yomweyo, supuni 1 yamakungwa a oak. Kenako, zitsamba zimathiridwa ndi 1.5 malita a madzi otentha ndikuthiridwa kwa theka la ora pansi pa chivindikiro. Musanagwiritse ntchito, kulowetsaku kuyenera kusefedwa, kenako kumisidwa bwino ndi ma curls. Simufunikanso kutsuka tsitsi lanu mutatha kuchita njirayi.
Chigoba chogwira mtima ku tsitsi la mafuta chimakhala chotseguka ngati mukupukuta masamba atsopano a phulusa, timbewu ndi dandelion. Porridge imayikidwa kumizu, ndipo pakatha mphindi 40 imatsukidwa popanda zitsulo.
M'nyengo yozizira, tsitsi la mafuta limathanso kuvutikira, ndiyenera kuchita chiyani pamkhalidwe wotere? Ndikofunikira kuchepetsa kagawo kakang'ono ka yisiti ndi supuni 1 yamadzi, kenako ndikuphatikizana ndi mapuloteni omwe kale adagogoda mu chithovu. Chotupitsa ichi cha ubweya wamafuta chimapaka tsitsi ndipo sichitsukidwa mpaka chitauma konse.
Kupaka tsitsi kumizu kuti ipezeke bwino, mutha kugwiritsa ntchito chigoba chotsatira. Sakanizani yolk 1, supuni yamadzi ndi mowa wofanana. Kutsetsereka komwe kumayikidwa pakayimbidwe kake ndikukhala kwa mphindi pafupifupi 10. Kenako chigoba cha tsitsi lopaka mafuta chizichapidwa ndi madzi ofunda.