Kuthothoka tsitsi mutatsuka: wowerengeka azitsamba

Moni Flushki!
Nthawi yotsiriza tidalankhula za shampoos: https://www.stranamam.ru/post/1003593/
Lero tikambirana za chisamaliro cha tsitsi ndi mafuta, ma processor ndi mawonekedwe.

BASIC HAIR CARE imaphatikizapo zinthu izi:
1. KULENGA - SHAMPOO
2. KUTSITSA / KUTHANDIZA - MALO / ZINSINSI / KUSANGALIRA
3. KHALIDWE LABWINO - MASKU / CHEESE / TONIC

M'dziko lathu lamakono, palibe mayi yemwe akudzisamalira yekha angaganize chisamaliro cha tsitsi popanda kugwiritsa ntchito
mankhwala, mawonekedwe ndi ziphuphu.

Mfundo za zochita za ma rinsing othandizira, ma processor ndi ma balm ndizofanana: zinthu zomwe zimapangidwanso mwapadera (ma ceramides ndi mapuloteni) omwe ali gawo lawo amatenga "guluu" wachilengedwe. Zotsatira zake, ma fluffled owonongeka amakhala m'malo mwake ndikupanga mawonekedwe osalala.

Pogwiritsa ntchito zodzikongoletsera izi, mutha:
pangani tsitsi
khalani tsitsi
- chepetsa kwambiri tsitsi
-Teteza tsitsi ku mavuto
- Kuchokera kwa tsitsi lamagetsi
Akatswiri onse azodzikongoletsa amagwiritsa ntchito shampoo ndi mafuta a mndandanda womwewo kuti azithandizana, ndipo tsitsi lanu limalandira chisamaliro chokwanira.

Zowongolera, mafuta ndi mawonekedwe zimasiyanasiyana pakukhudzidwa kwawo.
MITUNDU YABWINO KWAMBIRI, ZINSINSI ZAKULIMBIKITSA:

1. CHOLINGA CHAKUKHALA CHA MUTU WA AIRIRI Tetezani tsitsi kuti lisawonongeke. Kuphatikiza, nyengo, makongoletsedwe, owuma tsitsi, ma curling zitsulo ndi ma curls tsitsi zonse zimasokoneza thanzi la tsitsi. Choziziracho chimaphimba tsitsi lirilonse ndikutulutsa coco kutalika kwake lonse, ndikupanga filimu yoteteza. Amapatsanso kuyanika tsitsi mwachangu, ndikusunga chinyontho chofunikira. Mankhwala odziwika bwino ndi 2 mu 1- shampoos 1-.
Chowongolera chimathandizira tsitsili kuti lisakhale lopanda mphamvu kwa nthawi yayitali, ngakhale silimathandizira pakuwonjezeka kwa voliyumu.

KUGWIRITSA NTCHITO YA AIRIRA:
Ikani kuchuluka koyenera kwa mbewa komanso kumugawa mogwirizana ndi kutalika kwawo. Mosiyana ndi masks, mankhwalawo samapakidwa pachimake. Yembekezani mphindi 2-3 ndikutsuka ndi madzi ofunda.
Ngati tsitsi lanu ndi la mtundu wosakanizika (wamafuta pamizu ndiuma kumapeto), ndiye kuti sikofunikira kuchita nawo mokwanira ndi mpweya. Chochita chimagwiritsidwa ntchito kokha pa maupangiri.

• Gawani izi

2. CHOLINGA CHAKUKULA KWA RINSER khalani tsitsi. Amapanga kanema wosaoneka pamwamba pa tsitsi, chifukwa chomwe tsitsili limawoneka losalala ndikupeza voliyumu yowonjezera.
Ziphuphu zambiri zimapangidwa ndi zowonjezera zam'mera, zinthu zomwe zimathandizira kuti thupi lizipezeka mosavuta. Koma nthawi yomweyo, muzimuyu amangopanga zodzikongoletsera zokha, mphamvu zake zimakhala zapamwamba ndipo zikhala mpaka shampooing yotsatira.

Kugwiritsa Ntchito RINSE AID:
Monga lamulo, ma rinsing othandizira sanapangidwire scalp, chifukwa chake yesani kugwiritsa ntchito kuchuluka kwa malonda makamaka atsitsi.
Zothandiza muzitsamba ziyenera kugwiritsidwa ntchito kupaka tsitsi loyera, lomwe linkatsukidwa kale ndi shampu. Akatswiri amalimbikitsa kugwiritsa ntchito zida zofunikira kuti muzitsuka kuti mumalize kutsuka, ndiye kuti pambuyo pa mankhwala kapena chigoba. Kuti lifalikire bwino kudzera tsitsi, ndibwino kuwaphatikiza ndi chisa ndi mano osowa, kuti musawononge tsitsi lonyowa. Siyenera kuchapidwa nthawi yomweyo, koma pakatha mphindi ziwiri kapena zinayi atatha kugwiritsa ntchito, kuti akhale ndi nthawi yochitapo kanthu.

3. CHOLINGA CHABWINO KWAMBIRI Lowani mwachindunji pansi pamiyeso ya keratin ya tsitsi, ndikudzaza ma voids omwe amapangidwa pakati pawo, omwe amawonekera ngakhale pang'ono. Kuphatikiza apo, mankhwalawa amakhudzanso masamba a tsitsi, kusiya zinthu zomwe zimapangidwa ndi gawo la tsitsi lomwe limathandizira kukula kwa tsitsi ndikuwongolera kubisala kwa sebum. Chifukwa chake, ma balm amathandizira makamaka ku scalp.

Ngati mupukuta tsitsi lanu mukangotsuka, limayendetsedwa ndi magetsi osasunthika, amayamba kuwuluka, ndipo ndizosatheka kupirira nawo. Agogo athu adathetsa vutoli motere: kuwonjezera viniga ndi mandimu kuti azitsuka tsitsi. Tsopano vutoli limathetsedwa bwino mothandizidwa ndi mankhwala omwe amayikidwa kutsitsi atatsuka ndi shampu.

BALM osati kokha Imakhazikika tsitsi la pH la tsitsili, komanso limapangitsanso kuwala, limapangitsa kuti lizikhala losalala. Mafuta amathandiziranso tsitsi lakunja, lomwe limacheperacheka ndi kuphulika pomwe alkali akapezeka m'madzi omwe timagwiritsa ntchito amalowa. Mwa kukonza mawonekedwe ake akunja, mankhwalawa amathandizira kuti tsitsi lililonse lizionekera mosavuta ndipo sililola zinthu zovulaza kudutsamo. Cuticle imatetezanso tsitsi lililonse kuti lisatseke madzi, chomwe chimayambitsa tsitsi louma komanso laling'ono.

Chifukwa chake, vuto lalikulu lomwe limapangidwa ndi kukonzekera kwa mankhwala lili mu chakuti amawononga gawo lopulumutsira madzi, ndipo osati mawonekedwe amkati mwa tsitsi.

Kusiyanitsa kwa ma processors ndi ma processor kuchokera ku mankhwala okha kumakhala kokha kuchuluka kwa zinthu zobwezeretsazi. Zowongolera, ndizochepera, kotero amatha kuteteza tsitsi ku zovuta zakunja. M'mafuta, pali zina mwazinthu izi, zomwe sizimalola kungoteteza, komanso kubwezeretsa, "kukonza" kuwonongeka kwa mawonekedwe tsitsi.

Zowongolera ndi ma rinses amathetsa mavuto a tsitsi, chifukwa chake amaziyika kunyowa, kumatsukidwa zingwe ndikusiya, ngati lamulo, kwa mphindi 1-2, pambuyo pake amatsukidwa ndi madzi ofunda. Mafuta ndi othandiza kwambiri ndipo amasamalira khungu. Ndiye chifukwa chake amazikola pakhungu kapena kuyambitsa kumizu, kenako ndikuzigulitsa kutalika lonse la tsitsi. Nthawi yowonetsera nthawi zambiri imakhala yayitali kwambiri - mphindi 10-15, koma palinso zinthu zomwe zimagwira mwachangu (opanga amadziwa momwe amayi amakono amakhala opanda nthawi). Ndikofunikira kugwiritsa ntchito zotsatsira pambuyo kutsuka tsitsi lililonse, ndipo ndibwino kuyika mankhwala osokoneza bongo 1-2 kawiri pa sabata, apo ayi maloko atha kukhala olemera ndipo fumbi ndi makongoletsedwe azitsulo zimawakomera.

Masiku ano akatswiri azachuma nthawi zambiri phatikizani zinthu ziwiri izi ndi kutipatsa mafuta ophikira, omwe samagwira ntchito yoteteza kokha. Amadyetsa, kumanyowetsa tsitsi, kulimbitsa tsitsi, kukulitsa kukula, kusintha mawonekedwe, kuchotsa magetsi osasunthika, kuchulukitsa voliyumu, kuthandizira kuthana ndi ma curang omangika, kupereka kuwala kwaumoyo, kusinthasintha, kusalala, kutanuka. Tsitsi limakhala lomvera komanso losavuta kuphatikiza. Pali zinthu zapadera zosamalira tsitsi lokongola ndi loyang'ana - amazichitira atatha kupaka utoto ndikuthandizira kuti utoto ukhale utali. Zomwezi zimagwiranso ntchito pazinthu zothandizira tsitsi.
Mafuta nthawi zambiri amakhala osakanikirana ndi mafuta osiyanasiyana ndi mafuta a parafini, osapezeka mumadzi. Amasiya kanema woonda pakhungu ngakhale mankhwala atatsukidwa. Posachedwa, ma balm opanda mafuta apangidwa, amathanso kugwiritsidwa ntchito ngati tsitsi lopanda mafuta popanda kuwayika kuti apange mafuta ochulukirapo.

Mitundu yonseyi ya tsitsi imawala ingokhala ndi kanthawi kochepa chabe, chifukwa tsitsi likafalikira, limakhala litafa kale. Chifukwa chake, sizokayikitsa kuti njira ina iliyonse idzatha kuchiritsa magawo ogawanika. Komabe, ma balm ndi ma rinses, osankhidwa molingana ndi mtundu, kapangidwe ndi mawonekedwe a tsitsi lanu, atha kukhala kuwonjezera pazosamalira tsitsi.

Mafuta, ma processor, ma rins samagwira ntchito zopangira mankhwala, chifukwa chake, sikuli koyenera kuyembekeza kuti abwezeretsa kuwala ndi kusalala kwa tsitsi. Amangokhala ndi tsitsi labwino, osawachitira. Ngati mukufuna kuchitira tsitsi lanu, ndibwino kugwiritsa ntchito maski apadera. Tilankhula za masks atsitsi m'gawo lotsatira.

Kukongoletsa kochokera ku India kupukuta tsitsi lawo lonyowa ndi silika lokha. Kupatula apo, aliyense amadziwa kuti silika wachilengedwe amapangitsa tsitsi kukhala lowala bwino.

Kodi ndichifukwa chiyani amakonda malamba am'chilengedwe?

Zinthu zambiri zachilengedwe zimakhala ndi zinthu zochiritsa zomwe sizotsika pakuchita kwawo mankhwala ena opangidwa. Ubwino wa zida zotere ndi malo awo ochezeka komanso ochepera pazotsutsana. Mbali zabwino za zipolopolo zachilengedwe ndi izi:

• chitetezo
• kusowa kwa zolakwika zazikulu,
• kupezeka komanso kutsika mtengo,
• kukonzekera ndi kugwiritsa ntchito kunyumba,
• ntchito yabwino.

Chokoleza chazachilengedwe chimayenera kusankhidwa kutengera zotsatira zomwe mukufuna kukwaniritsa. Ganizirani zida zingapo zothandiza kuthetsa mavuto osiyanasiyana.

Muzimutsuka ndi viniga

Viniga ndi chipangizo chomwe chimagwiritsidwa ntchito pochiza matenda ambiri. Maphikidwe ambiri wowerengeka ali ndi gawo ili mu mawonekedwe awo. Viniga ali ndi zotsatirazi:

• amachotsa alkali ochulukirapo tsitsi, lomwe nthawi zambiri limatha atagwiritsa ntchito shampoos,
• sinthana sebum la dermis,
• viniga amathandizira pomenya nkhondo,
• imapereka kufatsa komanso kuwala
• amalimbitsa.

Pali maphikidwe angapo ndi viniga. Kuchuluka kwa malonda m'madzi kumadalira zotsatira zomwe mukufuna.

Kugwiritsa ntchito viniga ndi zitsamba

Anthu omwe ali ndi tsitsi louma komanso lophweka amatha kugwiritsa ntchito mafuta osokoneza bongo ndi viniga ndikuphatikizira decoction wazitsamba. Ndikulimbikitsidwa kugwiritsa ntchito chamomile, sage, rosemary. Kuti akonze mankhwalawa, viniga imasungunulidwa ndi madzi muyezo wa 1: 6, ndipo mbali zitatu za msuzi wazitsamba zimawonjezeredwa. Mutha kutsuka tsitsi lanu ndi chida ichi kangapo pa sabata.

Popeza viniga ndi asidi, kuyang'ana kwamaso kuyenera kupewedwa. Sitikulimbikitsidwa kugwiritsa ntchito njirayi pamaso pa mabala otseguka m'mutu.

Kugwiritsa ntchito linden

Mwangwiro kumalimbitsa mababu decoction a linden maluwa. Kuti muchite izi, mutatsuka tsitsi, muzitsuka zingwe ndi zotsatirazi: supuni zisanu ndi zitatu za maluwa osindikizidwa amatsanulira 500 ml ya madzi otentha ndikusiya kutentha pang'ono kwa mphindi 5-7. Msuzi wotsatira umalimbikitsidwa kugwiritsidwa ntchito ndi shampoo iliyonse kwa masiku 30.

Chinsinsi Cha Whey

Chinsinsi chosangalatsa ndichakugwiritsa ntchito zinthu monga mafuta opangira kunyumba ndi mazira. Mukatha kusula mutu ndi mankhwala, muzitsuka tsitsi lanu ndi madzi ofunda. Kukonzekeretsa chowongolera mpweya ndikosavuta. Chifukwa chaichi, dzira losaphika limamenyedwa bwino ndikuphatikizidwa ndi lita imodzi ya mkaka.

Kukonzekera zothandizira muzoko, tikulimbikitsidwa kugwiritsa ntchito dzira la nkhuku zoweta. Dzira lachilengedwe limakhala ndi michere yambiri ndi mavitamini.

Kugwiritsa ntchito mandimu

Kwa zotanuka ndi mphamvu ya zingwe, tikulimbikitsidwa kugwiritsa ntchito maphikidwe ndi mandimu. Kutsuka koteroko kumakupatsani tsitsi lanu kuwala komanso thanzi. Njira yothetsera mandimu imatha kutsukidwa tsitsi kwa amuna ndi akazi. Kuti muchite izi, onjezerani madzi a mandimu omwe angolowa kumene mu lita imodzi yamadzi. Mukatha kutsuka, tsukani mutu ndi zomwe mwapeza pang'onopang'ono, kupewa asidi m'maso.

Komanso, decoction ya ndimu peel imapereka zotsatira zabwino. Kuti muchite izi, kutsanulira zest ndi madzi okwanira ndikubweretsa. Pambuyo pa mphindi 5 mpaka 10, msuzi umachotsedwa pamoto ndi kusefa. Mukatsuka tsitsi lanu, muzitsuka ndi msuzi wa ndimu kangapo pa sabata.

Kugwiritsa ntchito zitsamba

Pambuyo kusamba, tikulimbikitsidwa kuti muzimutsuka khungu ndi mankhwala azitsamba achilengedwe. Kuti muchite izi, gwiritsani ntchito mbewu zotsatirazi:

• nettle
• sage
• mbewa
• basil
• rosemary
• camomile ndi ena ambiri.

Kuti mupeze zotsatira zabwino, tsitsani mutu wanu posintha zitsamba. Muthanso kutenga mbewu zingapo zosiyanasiyana kuti mukonze msuzi nthawi imodzi.

Kukonzekera chida ndichosavuta. Kuti izi zitheke, supuni yamalonda imatsanuliridwa ndi 500 ml ya madzi otentha, mankhwalawo amayikidwa mumbafa wamadzi kwa mphindi 5-7. Sambani tsitsi ndi msuzi chifukwa cha masabata 2-3 pasabata mutatsuka ndi shampu. Zitsamba zamafuta sizimangopangitsira khungu ndi mavitamini ndi michere, komanso zimapangitsa kutsitsimutsa thupi lonse.

Kugwiritsa ntchito mawonekedwe achilengedwe kumapereka zotsatira zabwino polimbana ndi mavuto ambiri a tsitsi. Kugwiritsa ntchito bwino zinthu zachilengedwe kumakupatsani mphamvu, thanzi kwa tsitsi lanu komanso kusangalala.

Masewera othandizira

Kodi maubwino wokonza tsitsi pambuyo kutsuka ndi chiyani:

• Nthawi zambiri, madzi okhala ndi zosayera zosiyanasiyana amatuluka m'mapaipi athu. Monga anthu akunenera - "the all the meza meza." Chifukwa chake, sizinganenedwe kuti kuwonetsedwa ndi mankhwala awa - mchere, kuphatikiza ufa ndi ena - ndizothandiza kwambiri tsitsi. Muzimutsuka kumutu ndikuwupangitsa kukhala wathanzi ngati chithandizo chokha. Amakhala osalowerera ndale chifukwa cha madzi ampopi.
• Tsitsi limasalala, kukhazikika, kotero ndikosavuta kwaife kuphatikiza ndikusambitsa tsitsi pambuyo kusamba.
• Ma Rins muli zinthu zofunikira zomwe zimakhala ndi phindu pa thanzi la ma curls, kuzikwaniritsa ndi zofunikira za kufufuza, kupatsa kuwala komanso thanzi.

Pakanema wotsuka tsitsi pambuyo kutsuka:

Ganizirani momwe mungatsitsire tsitsi lanu mutatsuka. Njira zodziwika bwino komanso maphikidwe.

Viniga kapena mandimu = madzi acidic. Malingaliro amtundu uwu acidified amatha kuchitika ndi viniga kapena mandimu.

Zinthu:

• Njira imodzi yosavuta yogwiritsira ntchito kunyumba, sifunika maphikidwe, kuphika, kukonza infusions ndi zovuta zina. Ndikokwanira kuthira supuni ya viniga ya tebulo mu beseni kapena kufinya msuzi wa mandimu theka. Ndipo mutha kuyesetsa.
• Madzi opaka "amapaka" mamba opaka tsitsi omata, amapangitsa tsitsilo kukhala losalala, ndikuchotsa zovuta.
• Madzi acetic amapereka kuwala ndikuwala kwa tsitsi. Koma pa izi muyenera kugwiritsa ntchito muzimutsuka pafupipafupi.
• Madzi okhala ndi mandimu ndi oyenera makamaka ma blondes, chifukwa chipatsochi chimakhala ndi machitidwe owala.
• Viniga ungagwiritsidwe ntchito patebulo ndi apulo. Njira yotsirizayi ndiyabwino, chifukwa imakhala ndi michere yambiri, ndipo zotsatira zake zimakhala zofewa. Koma gwiritsani ntchito viniga chokha cha apulosi cider viniga, osati mnzake.
• Viniga yotsuka mwina ndi yomwe imagwiritsidwa ntchito kwambiri komanso yotchuka kwambiri. Kuphatikiza apo, ndikosavuta kukonzekera.
• Mafuta a viniga ndi abwino kwa tsitsi lamtundu uliwonse - lonse loonda, lakuda, lolunjika, komanso lopindika.
• Zosintha za acetic zimakhala zabwino kwambiri kwa eni tsitsi lakuda.

Kanemayo - akutsuka ndi zingwe:

Zitsamba Rinse

Zinthu:

• Ilinso njira yotchuka komanso yothandiza kwambiri, koma zimatenga nthawi yambiri kukonzekera.
• Sankhani zitsamba zomwe ndizofunikira pa thanzi lanu komanso zabwino za tsitsi lanu.
• Njira yosavuta yophika: tengani supuni zingapo za udzu wouma, ziyikeni mu chidebe (osati chitsulo) ndikupanga madzi otentha mu theka la lita. Tsekani chidebe ndi chivindikiro ndikusiyira kukakamira mpaka chitatsitsimuka. Pambuyo pa theka la ola, mutha pafupifupi kuthira kulowetsedwa ndi madzi ndikugwiritsa ntchito monga mukufuna, kusambitsa tsitsi. Musaiwale kufinya mochedwa musanagwiritse ntchito.
• Ngati mukufuna kuwonjezera phindu ndi "kutulutsa" zinthu zonse zofunikira kuchokera ku zitsamba popanda kupatula, ndiye kuti sungani kulowetsedwa kosamba kwamadzi kwakanthawi.
• Onjezani viniga pang'ono kapena mandimu musanagwiritse ntchito ngati muli ndi vuto.
• Chimodzi mwa maphikidwe otchuka kwambiri ndi kutsuka pogwiritsa ntchito mankhwala a chamomile. Komabe, ilinso yoyenera kwa ma blondes okha - chamomile imawalitsa tsitsi.

Koma kusiyanitsa pakati pa koyenera ndi koyatsira tsitsi kumakuthandizani kudziwa zomwe zalembedwazo.

Momwe kutsitsimuka kwa tsitsi kumakhalira ndi zomwe zimachitika chifukwa chogwiritsidwa ntchito zikufotokozedwa mwatsatanetsatane m'nkhaniyi.

Koma zomwe mavitamini a tsitsi opangira tsitsi amagwiritsidwa ntchito bwino komanso omwe amagwiritsidwa ntchito nthawi zambiri, akufotokozedwa mwatsatanetsatane muzomwe zalembedwazi.

Maphikidwe a Tsitsi La Mafuta

Ganizirani ndi zomwe zida zopangira nyumba zomwe timapangira tsitsi lathu ndizochepa:

• Ndi aloe. Tengani theka la lita imodzi yamadzi ndikufinya supuni zitatu za mandimu. Musanagwiritse ntchito aloe, iyenera kusungidwa mufiriji kwa masiku angapo - masamba amasamba amakhala owola kwambiri komanso athanzi. Kodi ndi upangiri wanji kuchokera kwa trichologist wokhudza tsitsi lamafuta omwe amafotokozedwa mwatsatanetsatane m'nkhaniyi.
• Mafuta a Rinse Aid. Pano, sikuti mandimu amagwiritsidwa ntchito, koma decoction ya peel yake. Kuti muchite izi, chotsani peel ku mandimu, mudzaze ndi madzi mu theka la lita ndikuwiritsa kwa theka la ola mumadzi osamba. Ndiye ozizira, kupsyinjika ndikugwiritsa ntchito mongaalangidwa. Kumbukirani kuti Chinsinsi ichi sichabwino kwa brunette - mandimu ali ndi mphamvu zowala.
• Mkate Kuti mukonze izi muzitsuka, muyenera mkate wa rye. Tengani magawo awiri kapena atatu owuma pang'ono, azikungunula ndikuthira madzi otentha mu theka la lita. Ndikofunikira kuti buledi umapakidwa kwa maola awiri kapena atatu. Kenako tiyenera pogaya matope chifukwa cha ichi, kufinya, ndikugwiritsira ntchito kupukuta. Langizo: Kumbukirani kuti kusisita mkate kumangika m'tsitsi, ndiye kuti mutatha kusamba ndikofunikira kutsuka mkate wotsalazo kuchokera kutsitsi.
• Oak. Muyenera kutenga supuni zitatu za khungwa louma ndipo muziwathira ndi madzi owiritsa. Kenako wiritsani chifukwa chosakaniza kwa mphindi 15, ozizira, kupsinjika. Ndipo mutha kugwiritsa ntchito. Chowongolera choterocho ndi choyenera bwino kwa brunette ndi eni eni tsitsi ndi mthunzi wakuda - zimapatsa ma curls amdima kuti aziwala komanso akuya.
• Opikisana. Spruce singano 4 tbsp. spoons kutsanulira lita imodzi ya madzi otentha, ndiye mphindi 10 muyenera kuphika pa moto wochepa. Madziwo ayenera kuwiritsa kwakanthawi. Kuzizira komanso kugwiritsa ntchito.
• Mkaka. Tengani kapu imodzi ya mkaka wofunda pang'ono ndikusungunulira supuni ya mchere mkati mwake. Tsuka tsitsi lanu ndi osakaniza musanatsuke. Kenako muzimutsuka ndi madzi oyera.

• Glycerin. Dulani mankhwala omwe adagulidwa ku pharmacy ndi madzi. Gawo - supuni 1 ya mankhwala pa lita imodzi yamadzi. Gwiritsani ntchito nthawi yomweyo. Glycerin ndi chida chabwino kwambiri, cholimbitsa tsitsi, limapatsa kuwala, kutanuka, kuwala. Kuphatikiza apo, imakwaniritsa bwino tsitsi.
• Nettle. Tengani supuni ziwiri za nettle mu mawonekedwe owuma ndikuphika ndi theka la madzi otentha. Siyani kwa ola limodzi kuti mukakamize. Kenako muyenera kufinya kulowetsedwa, kuwonjezera supuni ya apulo cider viniga ndi ntchito rinsing. Nettle imalimbitsa bwino tsitsi, kuwachiritsa ndikuwadyetsa.
• Birch. Muyenera kutenga masamba owuma a birch mu kuchuluka kwa supuni imodzi ndi kutsanulira kapu yamadzi otentha. Kuumirira 2 hours, mavuto ndi ntchito. Ma Rinsers a tsitsi louma lokhala ndi timbewu tating'onoting'ono, timadumphadumphidwe komanso mallow amakonzedwa molingana ndi mfundo yomweyo.
• Ndi tiyi wobiriwira. Tengani 2 tbsp. supuni ya tiyi wobiriwira ndikupanga ndi lita imodzi ya madzi owiritsa. Kuziziritsa ndikugwiritsa ntchito mongaalangidwa. Tiyi yobiriwira imalimbitsa tsitsi, imapatsa kuwala. Zothandiza tsitsi lowuma kwambiri. Koma momwe mungagwiritsire ntchito tsitsi lowuma kuti mukwaniritse zotsatira zabwino zimafotokozedwa mwatsatanetsatane muzomwe zili patsamba lino.

Zabwinobwino

Maphikidwe:

• Makina oyenera tsitsi labwino kwambiri - ndi mandimu. Ndiwosavuta, sikutanthauza kukonzekera, kulimbitsa tsitsi, kumalimbitsa nyonga zawo. Koma momwe mungagwiritsire chigoba cha tsitsi ndi ndimu komanso momwe mungapangire chigoba choterocho chikufotokozedwa mwatsatanetsatane m'nkhaniyi.
• Kombucha. Ngati muli ndi bowa kunyumba, ndiye kumbukirani kuti kulowetsedwa kwa chomera chothandiza ichi ndikabwino kwambiri kwa tsitsi. Koma chifukwa cha izi ndikofunikira kuti bowa umathandizidwa kwa mwezi umodzi - kulowetsedwa kofunikira kumafunikira - kotero kumabweretsa phindu lalikulu. Kuti akonzekere kutsukitsa, ndikofunikira kutenthetsa kulowetsedwa, osamubweretsera chithupsa, ndikuthira ndi mankhwala azitsamba - chamomile, lavender, masamba a birch kapena ena. Chinsinsi ichi ndi mankhwala ochiritsira enieni - tsitsi limayamba kukula mwachangu, limayamba kunenepa komanso kupindika.
• Tsamba la Bay. Muyenera kutenga magalamu 50 a masamba owuma a laurel ndikuwathira ndi madzi okwanira. Bweretsani kwa chithupsa ndi kuwira kwa mphindi 5. Kuziziritsa ndi kutsatira monga anawalangiza.

Kwa owala

• Mint Tengani supuni ya tiyi ya peppermint ndi masamba a tiyi. Thirani lita imodzi ya madzi owiritsa. Kuumirira mphindi 15 - ndipo mutha kugwiritsa ntchito. Kusakaniza uku kumabweza kuwala ndikuwala kwa tsitsi lowala ndi ma curls osakhazikika.
• Mankhwala. Tengani zofanana chamomile cham'madzi, mahatchi olimbira m'mimba ndi ma nettle - onse akuuma mawonekedwe, supuni imodzi ndikutsanulira lita imodzi ya madzi otentha. Kuumirira pansi pachikuto chotsekedwa kwa theka la ola.

Kodi chigoba chomwe chimagwiritsidwa ntchito bwanji pakuchepetsa tsitsi ndi dimexide komanso momwe imagwiridwira ntchito, chingathandize kumvetsetsa zomwe zalembedwa.

Koma momwe chigoba cha tsitsi chokhala ndi coco chimapangidwira chimafotokozedwanso mwatsatanetsatane muzomwe zili patsamba lino.

Kodi azimayi omwe amagwiritsa ntchito tsitsi kutsitsi atatsuka amati:

• Katya, 28 zaka: "M'mbuyomu, nthawi zonse ndimagwiritsa ntchito mankhwala ophikira, mafuta ophikira ndi zinthu zina zomwe kulibe zinthu zachilengedwe konse. Tsitsi langa ndi lachilengedwe koma limakhala lamafuta. Ndinayesera kugwiritsa ntchito zosavuta zosavuta - ndi apulo cider viniga. Ndinayamba kuzigwiritsa ntchito nthawi zonse ndikatsuka - ndipo ndimayenera kutsuka tsitsi langa tsiku lililonse. Posakhalitsa adayamba kuwona kuti tsitsi lake lalitali likuyamba kukhazikika komanso kuyera, ndipo silinakhale mafuta kwambiri. Tsopano ndasintha kanyumba ka viniga, ndipo tsitsi langa lakhala lokongola komanso lamphamvu. Ndimatsuka mutu masiku onse atatu - tsitsilo lili bwino, apeza bwino. Ndikupangira aliyense kugwiritsa ntchito viniga ndikutsuka ndikatsuka. Ndikudziwa kuti ndilinso ndi khungu louma. "
• Victoria, wazaka 35: "Nditayesa kutaya nthawi yambiri, tsitsi langa linakhala louma komanso lopanda moyo. Ndinayenera kuthana nawo mwachangu. Zogula zomwe sizinawonongeke - zimayambira maphikidwe a anthu. Anayamba kugwiritsa ntchito mankhwala azitsamba ndikutsuka ndi viniga atatha kusamba. Pambuyo kanthawi, ndidazindikira kuti kuchokera kumizu tsitsi limakula bwino - lolimba komanso losalala. Ndipo tsitsi lopsa lidakhala lathanzi komanso lokongola. Zigawo zomwazikana zinasowa, zingwezo zinaleka kutumphuka mbali zosiyanasiyana. Tsopano nditha kudzitamandira pakukongola, kolimba tsitsi kachiwiri - zonse chifukwa cha zitsamba ndi viniga. Ndikulangiza aliyense kuti ayese. Sivuta kukonzekera ma rins awa - ndipo amabweretsa zabwino zambiri. ”

Monga tikuwonera, pali maphikidwe ambiri a othandizira - otchuka kwambiri amaperekedwa m'nkhaniyi. Mwambiri, pali zochulukirapo za iwo - pali mwayi wosankha tsitsi labwino kwambiri la mtundu uliwonse, kutalika ndi kapangidwe.

Kodi ndi chani chothandiza kwambiri pa ma curls athu?

Ndikofunikira kuti muzimutsuka ndi chithandizo chotsuka, ngati madzi olimba atuluka kuchokera pampopi yanu munyumba yanu kuti awfewetse. Mulinso zinthu zina zofunikira:

• imawalitsa ndi chowala
• Imafewetsa madzi
• amapanga ma curls osalala, osalala
• ena decoctions mopepuka banga
• Amakhala omvera, amawombedwa mosavuta
• neutates mafuta wonyezimira
• imalepheretsa kutaya mwa kulimbitsa mizu
• amatsuka khungu ndikuchotsa mankhwala omwe atsalira pakhungu kuchokera pa shampoo, masks ogulitsa

Kotero kuti kumatsuka kamodzi ndi zinthu zachilengedwe kumatha kubweretsa zabwino zambiri.

Momwe mungagwiritsire ntchito?

Ma rinses achilengedwe amatha kugwiritsidwa ntchito pambuyo pa kusamba kulikonse, sikuvulaza ndipo mothandizidwa ndi ma curls amapeza kachulukidwe, kuwala, mphamvu. Tsitsi likasokonezeka kwambiri - muzitsuka thandizo lidzawathandiza mosavuta kuphatikiza ndikusokonezeka pang'ono.

Mukapindika, muyenera kutsatira malamulowa:

• chokoletsera kunyumba muyenera kutentha. Palibe ozizira komanso otentha
• konzani zinthuzo m'madzi osefera kapena madzi amamineral osakhala ndi gasi, osati kuchokera pampopi
• Musanaphike, sankhani zomwe mungonjezere kumadzi, kutengera mtundu wa tsitsi
• lembani mankhwala
• nadzatsuka ma curls ndi yankho mutatha kusamba
• Finyani tsitsilo pang'ono ndikuwuma ndi thaulo, koma osafinya ndi zingwezo
• Pambuyo pa njirayi, musaphulike youma
• tsitsi lonyowa sindimalimbikitsa kuphatikiza pokhapokha ngati liuma
• phatikizani pang'ono pang'onopang'ono kuchokera ku nsonga mpaka mizu (chisa chabwino ndi zinthu zachilengedwe)
• mutha kutsuka ma curls anu katatu pa sabata, koma osati tsiku lililonse
• Maphunzirowa ndi mwezi. Kenako mutha kutsuka ndi zosakaniza zina.

Zowongolera tsitsi labwino

Tsitsi labwinobwino limatha kutsitsidwa ndi madzi a mandimu. - msuzi wa theka la ndimu umasakanizidwa ndi madzi okwanira. Zotsatira zake zimangokhala zodabwitsa - tsitsi limakhala losalala komanso lalitali kwa nthawi yayitali.

Zofananazo zimapezeka mukamagwiritsa ntchito rinse ndi kulowetsedwa kwa Kombucha. Bowa liyenera kuchemekezedwa osachepera mwezi. Kukonzekera muzitsuka wothira ku 60-80 ° C, zitsamba zakonzedwa zimatsanulidwa ndi kulowetsedwa - maluwa owuma a lavender ndi masamba a birch: kulowetsedwa - 1 chikho, zitsamba - 1 tsp iliyonse. Kwa tsitsi lalitali, muyenera kukonzekera zofunikira kwambiri kuti muzitsuka. Pambuyo pakupukuta tsitsilo, kunyowetsedwa ndi thaulo yofewa yokhala ndi terry ndikuyiyimitsa popanda chowuma tsitsi.

Chowongolera tsitsi labwino chimakhazikitsidwa ndi masamba a masamba: 50 g ya malisiti amathiriridwa ndi madzi okwanira, owiritsa kwa mphindi 5, utakhazikika ndikugwiritsa ntchito monga momwe anafunira.

Malamba a tsitsi lowuma

Tsitsi louma nthawi zambiri limasanjidwa ndi decoctions ndi infusions wazitsamba. Kulowetsedwa kwa Birch kuyambira kalekale kumatchuka chifukwa chogwira ntchito: masamba a birch amathiridwa ndi madzi otentha pamlingo wa 1 tbsp. pagalasi, kuphimba ndi kunena 2 hours.

Momwemonso, konzani rinses ndi masamba a peppermint, sage, hops ndi maluwa osinja, pokhapokha mutenge 2 tbsp. Zipangizo zopangira kapu yamadzi otentha, ndikuumirira mphindi 30 zokha.

Tsitsi lotopetsa ndi lowonongeka limasinthanso momwe limalowetsera tiyi wobiriwira. Tiyi (supuni ziwiri) zimapangidwa ndi lita imodzi ya madzi otentha, amatsitsidwa ndikuwatsuka ndikatsuka - amayambiranso.

Zowongolera tsitsi

Tsitsi lomwe limakhala mafuta mwachangu, ndimatsitsi amtundu wa oak ndiabwino - Iyenso, adayesedwa nthawi yayitali. 3 tbsp Zinthu zosaphika zimathiridwa ndi lita imodzi ya madzi otentha, owiritsa kwa mphindi 15, wothinitsidwa kutentha kwa chipinda ndikusefa. Izi ndizoyenera kwambiri kwa eni tsitsi lakuda - zimawapatsa mthunzi wofiirira.

Pokonzekera ma rinses ochokera ku wort wa St. 5 tbsp zitsamba zouma zimathira madzi boiling ½ a madzi otentha ndikuumirira theka la ola.

Chowongolera singano ndilabwino komanso tsitsi lamafuta.: 4 tbsp Zinthu zosaphika zimathiridwa ndi madzi otentha (1-1,5 l), ndi kuwiritsa pamoto wochepa pafupifupi mphindi 10. Kenako amaziziritsa ndikugwiritsa ntchito. Linden muzimutsuka: 0,5 L madzi otentha kutsanulira 5 tbsp. linden maluwa ndi kunena theka la ola.

Tsitsi lamafuta limatha kutsitsidwa osati ndi infusions ndi decoctions azitsamba. Mwachitsanzo, mutha kugwiritsa ntchito mkaka. Mu kapu ya mkaka ofunda Sungunulani mchere (1 tsp), muzimutsuka tsitsi ndi njirayi mutatha kusamba, kenako muzitsuka ndi madzi oyera ofunda.

Zowongolera tsitsi losakhazikika

Kutsitsa tsitsi kumatsuka ndi tiyi ndipo timbewu timabisala. Zosakaniza (1 tbsp) zimasakanikirana ndikuthira ndi lita imodzi ya madzi otentha, kunena mphindi 15, kuzizira komanso kusefa.

Chowonjezera china - ndi chamomile, munda wamkati ndi mahatchi (zonse za supuni 1). Brew, monga momwe idaliri kale, koma tsimikizirani nthawi yayitali - pafupifupi mphindi 30.

Tsitsi Lotsuka Anti-Dandruff

Ngati simungathe kuthana ndi vuto, yesani kugwiritsa ntchito zida zamtundu ndi viniga.. Masamba a nettle (150 g) amathiridwa ndi madzi okwanira, amawiritsa pamoto wochepa kwa mphindi 40, msuzi umakhazikika, umasefa ndipo viniga imawonjezeredwa - 1 tbsp. Thandizo ladzakonzeka. Mutha kugwiritsa ntchito tsiku lililonse.

Tsitsi lopepuka pazolinga izi ndizoyenera kupsinjika ndi ammonia. Sungunulani ammonia (1 tbsp) ndi koloko (1 tsp) mu 2 malita a madzi, ndikutsuka tsitsi mutatsuka ndi yankho lake. Ngati itagwiritsidwa ntchito pafupipafupi, sizithandiza kokha kuziziritsa, komanso zimapatsanso tsitsi lokongola.

Kukula kwa Tsitsi

Pali zofunikira zomwe zimapangitsa tsitsi kukula. - mwachitsanzo, kuchokera ku decoction ya mizu ya burdock kapena masamba a ivy.

Mizu yowuma ya burdock imathiridwa ndimadzi otentha (1:10), ndikuwuphika kwa mphindi 15 pa moto wochepa. Muyenera kukakamiza pafupifupi maola atatu. Msuzi umalimbitsa mizu ya tsitsi.

Makatani tsitsi la Ivy limagwiritsidwa ntchito kamodzi pa sabata. Pa kukonzekera kwake, kuthira madzi otentha (0,5 l) 1 tbsp. Zipangizo zosanidwa, wiritsani kwa mphindi 10, ozizira, zosefera ndi kuwonjezera madzi owiritsa 1 lita. Madzi a mandimu omwe angofinyidwa kumene pamatsitsi a 10-12 akuwonjezeredwa msuzi, ndipo tsitsi loyera litatsuka.

Chowongolera tsitsi

Tsitsi lokhazikika limabwezeretsa ndikuchotsa chotsuka ndi rosemary. Rosemary wouma (supuni 1) amathiridwa ndi madzi otentha, wophika kwa mphindi 10, utakhazikika ndikusefa. Gwiritsani ntchito 2 pa sabata.

Palinso chowongolera chomwe chimathandizira tsitsi kuyambiranso kukhala ndi moyo pambuyo pololeza. Zimachitika kuti "chemistry" yachitika mosachita bwino - zipatso za zipatso zimathandizira pano. Malalanje osalala ndi mandimu amawiritsa mumtsuko wa madzi otentha (3 L) ndikuwukhira kuti kutentha. Mtsukire tsitsi mukatsuka: limawuma msanga, losavuta mawonekedwe ndikuwala. Ngati tsitsili likufupika, 1.5 l kulowetsedwa ndikokwanira.

Gawani Zowongolera Tsitsi

Zigawo zogawanika sizitha kuwoneka ngati mutatsuka tsitsi lanu ndi decoction ya plantain. Udzu umapangidwa pamlingo wa 2 tbsp. mu kapu yamadzi, kwezani kwa ola limodzi, zosefera ndipo muzitsuka tsitsi kangapo.

Mwinanso kukonzekera kwayekha kwa tsitsi rins kunyumba kumatenga nthawi komanso kuleza mtima pang'ono, koma sizitchedwa zovuta. Kuphatikiza apo, ma rins akunyumba nthawi zina amagwira ntchito bwino kwambiri kuposa omwe amaperekedwa kwa ife m'masitolo azodzikongoletsera komanso kutsatsa.

Wolemba: Gataulina Galina
Nkhaniyi ndiyotetezedwa ndi ufulu waumwini ndi ufulu wokhudzana nawo. Mukamagwiritsa ntchito komanso kusindikiza zinthuzo, cholumikizira chogwira ntchito patsamba la akazi inmoment.ru chimafunikira.

Kukongola ndi thanzi la tsitsi

Amayi omwe amayesa kusamalira tsitsi lawo mosamala komanso mwaluso amathandizira kwambiri pakusankhidwa kwa shampoos ndi masks, pomwe thanzi ndi kukongola kwa ma curls zimadalira. Komabe, nthawi zambiri amayiwala za gawo lofunika kwambiri losamalira chingwe monga kusambitsa tsitsi pambuyo kutsuka tsitsi.

30% ya azimayi onse amachepetsa njirayi kuti iwasungunule madzi, enanso 55% amakonda kusungitsa mafuta ophikira, ndipo okhawo 15% amagwiritsa ntchito zinthu zachilengedwe zopangidwa ndi manja awo monga mbali ya njirayi.

Tsitsi logwirira ntchito kunyumba lili ndi zabwino zingapo pamasitoloamene zochita zake zimakhala zakanthawi kochepa ndipo samakwaniritsa zomwe amayembekeza.Ngati muphunzira kutsuka zingwe ndi ma decoctions azitsamba, mayankho amadzimadzi a mandimu, viniga kapena uchi, thanzi lawo komanso kukongola kwake kudzakusangalatsani nthawi iliyonse pachaka, ndipo simudzawononga ndalama pazinthu zotsika mtengo.

Ntchito zazikulu zogulira mafuta opatsirana zimachepetsedwa kuloza tsitsi lakunja: kuti chizikhala chosavuta kuphatikiza mutatha kusamba, musakhale opaka magetsi, kuwoneka osalala. Komabe, aliyense amadziwa kuti zomwe zimachitika pambuyo pa ndalama sizimatenga nthawi yayitali: zosaposa tsiku limodzi. Ndipo sizotheka nthawi zonse kukwaniritsa zotsatira zomwe mukufuna: pambuyo pa ma rins osiyana, ma curls amawoneka kuti aphimbidwa ndi filimu yamafuta, yamafuta, yosasangalatsa kukhudza ndikuwononga mawonekedwe a tsitsi lonse. Ngati tsitsi linatsukidwa chifukwa cha mankhwala wowerengeka, sizichitika. Pogwiritsa ntchito moyenera, imakhudza ma curls:

rinses off shampoo, zofewetsa zovuta zakumwa ndi madzi, amachotsa zolembera zamkati ndi mchere wina wowopsa womwe umaphimba tsitsi mutatsuka, umabwezeretsa kusalala kwa kunja, umatsuka ulusi ndipo umapatsa tsitsi, umathandizira makongoletsedwe, kuphatikiza, umakhala ndi mawonekedwe kuti zero, imapereka mtundu wowonjezera, kutsekemera, kuchepetsa matenda opanga minyewa ndi minyewa, kumabwezeretsanso kuchuluka kwa khungu, kumalimbitsa mizu, kuwatchinga kuti asatuluke Denia, amachiritsa madera zowonongeka (malo ndipo anapita scrapping), kumatha kuyabwa zosasangalatsa m'njira zosiyanasiyana za seborrhea ndi dandruff, amapereka kudzawala, buku mphamvu.

Kusintha koteroko kumapangidwa ndi pafupifupi tsitsi lililonse la kunyumba, lomwe limatha kukonzedwa kuchokera ku mankhwala wamba kapena zitsamba. Mosiyana ndi zinthu zogulidwa ku sitolo, mitundu yonse ya mafuta onunkhira komanso mitundu yonyansa ya mankhwala sangakhalepo.

Zovala zapakhomo nthawi zonse zimangoyang'ana pakukhazikika kwa khungu komanso kapangidwe ka tsitsi lililonse.

Kukongola kumatheka pokhapokha pochiritsa, osati mwa kukongoletsa ma gloss akunja. Kuti mumve mphamvu yamatenda apanyumba, muyenera kuyigwiritsa ntchito.

Tsitsani Malangizo a Tsitsi

Ndikofunikira kuphunzira momwe mungatsitsire tsitsi lanu lanyumba kuti mukwaniritse zotsatira zomwe mukufuna. Chifukwa chaichi muyenera kudziwa zidule zazing'ono zazikazi ndikutsatira malamulo angapo, omwe amapanga malangizo enieni opukutira tsitsi kunyumba.

Kuwotcha kuyenera kutenga nthawi yochulukirapo katatu komanso kulimbikira kuposa kutsuka tsitsi lanu. Muyenera kuchita madzi ambiri akumwa popanda zina zowonjezera. Anthu ambiri amalangizidwa kuchita izi ndi madzi ozizira kapena kutentha kwa firiji, koma mwanjira iyi pali ngozi ya kudwala, chifukwa mutu umawululidwa ndi kutentha kochepa kwanthawi yayitali. Chifukwa chake, sinthani madzi osamba pang'ono kuti akhale abwino, koma osatentha kapena ozizira. Madzi othamanga amafunikira, koma ndibwino ngati atasefedwa kuti nthawi zina achepetse kuchuluka kwa zinthu zovulaziramo. Udindo wawukulu uli ndi chotsiriza chomaliza, chomwe muyenera kukonzekera lita imodzi kapena ziwiri, osathanso madzi ofunda. Iyenera kukhala 100% mineral (yopanda mpweya), yomwe imakhazikitsidwa kale kapena kusefedwa. Chosakaniza chophatikizacho chimawonjezeredwa kwa iwo motsatira Chinsinsi (msuzi wa zitsamba, viniga, mandimu, mafuta ofunikira, uchi). Tsitsi limatsitsidwa m'beseni ndi njira yokonzekereratu ndikutsukidwa pang'ono pang'ono kwa mphindi 1-2. Kenako chithandizochi chimathiridwa pamutu. Zingwezo ndizotuluka pang'ono pokha ndi mayendedwe osamala. Zinyowetsani (koma osapukuta!) Ndi thaulo la thonje lomwe limatenga chinyezi bwino. Pewani kugwiritsa ntchito matawulo amtambo ndi zingwe zopota. Pambuyo poti kusanza, kugwiritsa ntchito chouma tsitsi kupukuta kumawonongetsa tsitsi ndikuchepetsa zonse zopindulitsa pofunsa kuti zisa. Muyenera kukhala oleza mtima ndikudikira mpaka zingwezo ziume. Ngati vutoli likuwonongeka kwambiri (muyenera kupukuta mutu wanu mwachangu), ikitsani chouma tsitsi osachepera njira yofatsa kwambiri ndipo osagwiritsa ntchito mpweya wotentha pamenepa. Ma curls amadzi sangakhalenso opanda.: pambuyo poti ziume kwathunthu. Muyenera kuyamba kuchokera pa maupangiri, kenako kusunthira pakati ndipo pokhapokha pokhapokha tating'onoting'ono kuchokera pamwamba pamutu mpaka pamalangizo kuchokera pamwamba mpaka pansi. Pachisa choyamba, sankhani chisa chopangidwa ndi zinthu zachilengedwe ndi mano osowa. Pambuyo pa izi, palibe chowongolera kapena ndalama zowonjezera ziyenera kuyikidwa tsitsi. Sumutsani pafupipafupi - Pambuyo pakutsuka kulikonse, malinga ngati izi sizikuchitika tsiku lililonse. Chosankha chabwino ndi kawiri pa sabata. Njira ya chithandizo Chinsinsi chimodzi - pafupi mwezi, kenako tikulimbikitsidwa kuti tisinthe kapangidwe kanyumba.

Momwe mungapangire njirayi kunyumba molondola, mukudziwa. Zimatsalira kuthetsa funso momwe mungatsitsire tsitsi lanu: njira yanji yosankhira mtundu wa ma curls anu kuti mupeze phindu lochuluka kwa iwo. Sizovuta monga momwe zimawonekera poyamba. Choyamba, pafupifupi nyumba iliyonse ndimatsuka Chinsinsi, zimafotokozeredwa mtundu wa ma curls omwe angagwire bwino kwambiri, ndipo kwa amene ndi osayenera kwenikweni. Kachiwiri, pochita, mutha kuyesa maphikidwe ambiri ndikusankha nokha omwe omwe zotsatira zawo zakukhutitsani 100%.

Ma brunette ndi ma blondes: maphikidwe opangira tsitsi lopangira tinthu tambirimbiri.

Pazinsinsi zonse za chisamaliro cha tsitsi lakunyumba ndi mafuta ofunikira:

Maphikidwe Atsitsi Lanyumba

Patsitsi lanyumba, imagwiritsidwa ntchito makamaka ngati mankhwala azitsamba omwe amakhudza bwino khungu ndi kapangidwe kake ka tsitsi lenilenilo. Viniga, mandimu, uchi, mafuta ofunikira nawonso ndi othandiza, koma osati ochulukirapo. Chifukwa chake, ngati mungaganizire funso lomwe maphikidwe omwe amakonda zokonda, ndiye kuti mankhwala azitsamba pano sangakhale mpikisano uliwonse. Moyenera momwe mungathere, yesani kutsatira mitundu yonse ya mankhwala, chifukwa chilichonse chophatikizira m'nyumba chingapangitse kuti musayanjane komanso kusokonezeka kwa tsitsi ndi zovuta.

Nettle

Akatswiri amalimbikitsa muzimutsuka tsitsi ndi lunguzi la brunette ndi azimayi a tsitsi la bulauni, popeza decoction imatha kupereka mawonekedwe osafunikira a yellowness kuti blond curls. Komabe, ndikutayika kwakatundu konsekonse, pomwe thanzi lamkati ndilofunika kwambiri kuposa gloss yakunja, kupindika ndi ma nettle trichologists kumayikidwa kwa aliyense, popanda kusiyanitsa, ngakhale mtundu wa tsitsi loyambirira. Thirani supuni yankhuni zouma kapena zatsopano zosakanizidwa ndi kapu ya madzi otentha, ikani pamoto pang'onopang'ono kapena pakusamba kwamadzi kwa mphindi 15. Kenako kuphimba, kusiya kulowetsedwa kwa theka la ola, kupsyinjika. Galasi yophika msuzi wa nettle amapita lita imodzi yotsuka madzi.

Chamomile

Ndikwabwino kwa ma blond kukongoletsa tsitsi lawo ndi chamomilezomwe zimawapatsa kuwala ndi kuwala. Komabe, munthu sayenera kuyembekezera zozizwitsa kuchokera ku chomera ichi: njira yellowness, yomwe ma blondes ambiri amavutika nayo, atatha kutsuka tsitsi ndi chamomile, sadzapita kulikonse, koma amangokulitsa. Koma mavuto enanso ambiri adzathetsa: kutsomeka, kuyabwa kwa khungu, kumalizira kumatha komanso kupatulira zingwe. Supuni youma kapena yowuma kumene yamankhwala chamomile (mitundu ina singagwire ntchito) kutsanulira kapu ya madzi otentha, kuyika moto wochepa kapena kusamba kwa madzi kwa mphindi 10-15. Kenako kuphimba, kusiya kulowetsedwa kwa theka la ola, kupsyinjika. Galasi la msuzi wophika chamomile amapita ku lita imodzi yotsuka madzi.

Viniga

Zabwinobwino kutsuka tsitsi ndi viniga ndizofala kwambiri ndipo amakondedwa ndi eni ambiri a tsitsi. Zowonadi, kwa iwo izi zimadzakhala chipulumutso chenicheni, chifukwa viniga imachotsa bwino mafuta ochulukirapo kuchokera pansi pa ma curls ndikuwongolera ntchito ya tiziwalo tosanjikizana. Komabe, pano, inunso, muyenera kudziwa zinsinsi zina za momwe mungatsitsire tsitsi lanu ndi viniga, kuti musazivulaze. Vutoli lofunikira kwambiri limakhudza zingwe zowuma ndi zowonongeka zomwe sizingatsitsidwe motere: viniga akhoza kuwotcha. Zothandiza muzitsulo zakonzedwa motere. Tsanulira pang'ono 50 ml ya viniga wa apulo mu lita imodzi ya madzi. Kuti mupewe fungo losasangalatsa la viniga kuti lisatsalire tsitsi lanu, onjezani madontho angapo amafuta ofunikira amitundu yanu.

Madzi a mandimu

Kuteteza kochulukirapo analog zam'mbuyomu muzimutsuka - Madzi a mandimu, omwe amapatsa tsitsilo kuwala kosangalatsa, amawapangitsa kukhala osalala, osalala komanso osalala. Komabe, kupanikizika kwambiri kumatha kuvulaza zingwe zowuma (zowonongeka, zokhala ndi brittle). Chifukwa chake, akatswiri amalangizidwa kugwiritsa ntchito rinsing ndi mandimu kwa eni mafuta ndi tsitsi labwinobwino. Muyenera kumafinya kunyumba. Gwiritsani ntchito 100 ml ya mandimu oyendetsedwa ndi madzi okwanira lita imodzi.

Mafuta ofunikira

Zosavulaza kwambiri komanso zachangu omwe mafuta ofunika amawonjezerapo amawaganizira. Zitha kuchitidwa m'masekondi, zimapatsa tsitsi kununkhira kosavuta, ndikugwiritsa ntchito pafupipafupi iwo adzasintha tsitsi. Komabe, aromatherapy ndi luso lochepa lomwe muyenera kumvetsetsa ndikudziwa zambiri. Mukawonjezera ether yomwe idapangidwira kuti anthu azikhala ndi mafuta kunyumba yanu muzimutsuka maloko anu owuma, mudzakulitsa mkhalidwe wawo, ndipo mudzakhumudwitsidwa. Chifukwa chake, onjezerani mafuta ofunikira pokhapokha mtundu wanu wa tsitsi.

1. Pouma: Palmarosa, ylang-ylang, mandarin, zonunkhira, lalanje, sandalwood, camomile, rosewood, lavenda, patchouli, mule.

2. Za mafuta: sage, ndimu, citronella, mtengo wa tiyi, bergamot, mankhwala a mandimu, geranium, mkungudza, timbewu tonunkhira, pini, paini, kayaput, bulugamu, juniper, ginger, clove, verbena.

3. Kwa zabwinobwino: rosemary ,astrus, pinki ndi mitengo ya tiyi, verbena, petitgrain, mkungudza, coriander, bay, ylang-ylang, cypress, zonunkhira, paini, timbewu.

Wokondedwa

Chimodzi mwazinthu zothandiza kwambiri, zamankhwala achifundo ndi uchi., koma ndi anthu ochepa omwe amagwiritsa ntchito, akuwopa utoto wotsekemera womwe ungatsalire tsitsi lawo pambuyo pa yankho lotere. Mantha opanda maziko, chifukwa shuga amachepa kwambiri ndipo yonse imalowa m'makutu, kulocha tsitsi lokha, osakhazikika pamtunda. Sungunulani 150 ml yachilengedwe, uchi watsopano mumadzi osamba kumadzi amadzimadzi, utsanulire mu lita imodzi yamadzi okonzedwa kuti muzimenya, sakanizani bwino.

Tsopano vuto la momwe mungatsitsire tsitsi lanu kunyumba, simudzakhala.

Chitani chilichonse mosamala monga malangizo ndi maphikidwe ake, konzekerani mitundu yosiyanasiyana ya tsitsi lanu ndikukhala ndi zotsatira zabwino.

Izi zikuthandizani kumvetsetsa kuti njirayi ndi yofunika motani posamalira tsitsi lonse. Mwaulemu, muyenera kuyandikira osati chisankho cha shampoo kapena chigoba, komanso thandizo lothandizira.

Maphikidwe a Nyumba Rinser

Sankhani chinsinsi kutengera mtundu wa tsitsi. Mafuta amatsitsi amtunduwu amathandizira kuchotsa Sebum yochulukirapo, ndikuuma - amakhala ndi zinthu zofunikira, pambuyo pake amakhala ochulukirapo komanso wathanzi.

Ma decoctions ena amatha kulocha zingwe, izi zithandiza kusintha mtundu, kupeza kuwala.

Mitundu yonse

1. Phulusa laphiri. Tengani 4 tebulo. l zipatso zouma ndi theka la kapu yamadzi. Thirani m'madzi, wiritsani kwa mphindi 5. M'malo mwa phulusa la mapiri, mutha kuwonjezera muzu wazovuta. Ngati muthira izi kulowetsedwa, zingwezo zimawala ndikukula. Ngati agwiritsidwa ntchito pafupipafupi, ndiye kuti adzagwa pang'ono, amakula bwino ndipo mudzachotsedwa.
2. Laurel. Thirani masamba 50 g a masamba ndi lita imodzi yamadzi. Wiritsani kwa mphindi 5 ndikuumiriza. Pambuyo pake, ma curls amapeza mawonekedwe owoneka bwino, amakhala onyezimira, siyani kutuluka, odulidwa kumapeto kwake.
3. Acetic. Onjezani tebulo ndi lita imodzi yamadzi. supuni ya viniga. Choyamba, madzi aviniga amawala, kuyesedwa pa inu nokha. Amachotsa mafuta ochulukirapo, ndipo adzakhala omvera kwambiri.
4. Mowa. Timafuna mowa wopepuka. Ndikofunikira kutsuka tsitsi lawo, osatsuka ndi madzi. Chowongolera chimalimbitsa mizu, chimapangitsa kuti chikhale chokwanira, chimapereka voliyumu. Amakhala osalala, osalala.

Zouma

1. Birch. Pukuta masamba a birch (gome. Supuni) ndikuthira madzi otentha (1 chikho). Kuumirira 2 hours, ndiye kupsinjika.
2. Mint Thirani timbewu (2 supuni) ndi madzi otentha (galasi), siyani mphindi 30 ndikuvutikira. M'malo mwa timbewu, mutha kupanga decoctions ndi maluwa osangalatsa, hops, sage.

Za mafuta

1. Zonunkhira. M'madzi ofunda (theka lagalasi) onjezerani madontho 5 a ether (mkungudza, rosemary, mtengo wa tiyi).
2. Oak, burdock. Tengani 3 tebulo. supuni ya khungwa la oak kapena mizu ya burdock, kuthira madzi otentha ndi kuwira kwa mphindi 15 pa moto wochepa.
3. Mtengo wa Linden (kuchokera ku wort wa St. John, plantain, yarrow, coltsfoot). Tengani imodzi ya zitsamba (supuni 5), kuthira madzi otentha (theka lagalasi). Wiritsani mphindi zingapo ndikuvutikira.
4. Milky. Onjezerani supuni ya mchere ndi kapu imodzi ya mkaka. Sambani ma curls. Sambani ndi madzi pakapita mphindi zingapo.

Chifukwa kuwala

1. Ndimu Onjezani madzi a mandimu 1 ndi kapu yamadzi. Pambuyo rinsing, imawala, imatha kuyatsa ma curls pang'ono.
2. Kuyambira pa parsley. Tengani 100g ya parsley, kuthira madzi otentha (1 lita). Wiritsani osakaniza kwa mphindi 5, ozizira ndikuvutitsa kulowetsedwa. Parsley imawalitsa bwino, imagwiritsidwa ntchito osati tsitsi, komanso nkhope ndi khungu kuzungulira maso.

Za voliyumu

Nkhondo. Masamba a nettle (supuni zitatu) kuthira madzi otentha, kubweretsa kwa chithupsa, koma osawira. Kuzizira komanso kupsinjika. Msuzi umapereka kuchuluka, kachulukidwe, kulimbitsa mizu.

Kuti muchite bwino, ngati mungafune, mutha kuwonjezera madontho angapo a ether kulowetsamo fungo labwino, kusalala ndi kuwala. Ndimathira mafuta ampherezi ofunika.

Anti dandruff

Acetic. Sakanizani apulo cider viniga (supuni 2) ndi madzi ndikugwiritsira ntchito kaphatikizidwe mukatha kusamba. Madzi a acetic ndi njira yothana ndi dandruff. Popeza maapulo ali ndi malic acid, omwe amakhala ofewa komanso okoka, izi zimathandiza kuchotsa zovuta.

Komanso, viniga ya apider cider imapereka kuwala kwachilengedwe, kusala, tsitsi limakhala lomvera.

Kwa tsitsi labwino

1. Chamomile. Thirani chamomile (supuni 2) ndi madzi ndi kuwira kwa mphindi 5. Mukatha kugwiritsa ntchito decoction, zingwezo zimayamba kunyezimira komanso kukhala ndi golide. Komanso, ngati mungafune, mutha kuwonjezera kulowetsedwa kwa mandimu.
2. Ndimu Finyani mchere wa theka la ndimu mu lita imodzi yamadzi. Pambuyo pake, ma curls opepuka azikhala akuwala komanso owala.

Kwa ma curls amdima

Chipinda cha tiyi. Thirani tiyi (supuni ziwiri) ndi madzi (galasi) ndi kuwira kwa mphindi 5. Pambuyo pang'onopang'ono, ma curls amawala ndikupeza mthunzi watsopano.

Kulimbitsa mizu

Gelatin. Sungunulani 7g ya gelatin m'madzi (makapu awiri). Ikani tsitsi kwa mphindi 10, nadzatsuka ndi madzi ofunda. Kusakaniza ndikokwanira kwa nthawi 1-3, kutengera kutalika kwa tsitsi. Imasuntha cuticle ndikulimbitsa mizu.

Zimatanthawuza chisamaliro cha ma curls

M'masiku amakono, chisamaliro cha tsitsi chimayenera kusambitsidwa kwathunthu - kutsukidwa bwino, kupukutidwa, kukongoletsedwa, kugwiritsidwa ntchito ndi masks osiyanasiyana, mafuta, zodzikongoletsera ndi zinthu zina zosamalira tsitsi. Kugwiritsa ntchito zinthu zamtengo wotsika kumatha kuwononga khungu komanso kapangidwe ka tsitsi - chifukwa chake ndichipongwe, kutayika, kusakhazikika ndi mavuto ena. Njira yoyenera yothetsera mavutowa ndi mtundu wa zinthu zosamalira ma curls ndi scalp.

Malonda othandizira tsitsi amayenera kutengera zosakaniza zachilengedwe ndi kupangidwira mtundu wina wa tsitsi ndi khungu kuti athe kupereka chisamaliro chokwanira poganizira zosowa zawo. Zosakaniza zogwira ntchito zachilengedwe zimadyetsa bwino khungu, zimalimbitsa tsitsi ndi mizu, komanso kuteteza kapangidwe ka tsitsi kuti zisawonongeke, kuwapatsa zofewa komanso kuwala kwachilengedwe.

Kuti musankhe shampoo yoyenera, yang'anani mfundo yosavuta: Tengani shampoo yamtundu wanu tsitsi ndikuwerengera, ndipo mukatha kugwiritsa ntchito, pendani zotsatira zake. Shampu wabwino sayenera kuyambitsa kuyabwa, kutsekemera komanso kutsuka tsitsi. Chotsatira chabwino ndichakuchotsa mafuta, kuyimitsidwa bwino, kuwala mutayanika, kuchotsa magetsi osasunthika tsitsi.

Kugwiritsa ntchito mankhwala osamba, mankhwala a bati kapena othandizira kumathandizira kuyanika, kumapangitsa tsitsi kukhala lokwanira, kumawapangitsa kukhala omvera, kumawonjezera mphamvu ya shampoo. Izi zothandizira tsitsi ndizofunikanso kusankhidwa malinga ndi mtundu wa tsitsi, ndipo kugwiritsa ntchito kwake sikuyenera kuyambitsa zovuta. Zina zomwe zimapangidwa kuti zizigwira tsitsi - zimapatsa thanzi ndikubwezeretsa tsitsi lanu.

Maski adapangidwa kuti azitsatira tsitsi lokwanira, lalitali komanso lakuya - limayikidwa kwa mphindi 20 mpaka 40 ndipo limayikidwa katatu pa sabata, kutengera zinthu zomwe zimapanga chigoba, ndi vuto lomwe likufunika kuthana ndi mavuto. Kuphatikizidwa kwa zinthu zotereku kuyeneranso kuphatikizira zosakaniza zachilengedwe, ndipo ndibwino kugwiritsa ntchito masks opanga opangidwa ndi manja anu.

Kusamalira Tsitsi Lozizira

Kuzizira kwa nyengo yozizira, mphepo ndi chisanu zimawonongera tsitsi lomwe silitetezedwa kwa iwo, zimawapangitsa kukhala owuma, okhazikika, owuma, ofooka, ogawanika. Kwa thanzi la tsitsi, kuphatikiza mpweya wouma wamkati, kutentha pang'ono, kusowa kwa zinthu ndi mavitamini, komwe timavutika nthawi yozizira, ndizosavomerezeka. Chifukwa chake, munthawi imeneyi, muyenera kusamalira tsitsi makamaka mosamala.

Kusamalira tsitsi m'nyengo yozizira kumaphatikizapo kugwiritsa ntchito zinthu popanda mankhwala owopsa - glycerin, parabens, silicones, etc. Kutentha kwa madzi nthawi yopukuta sikuyenera kukhala kotentha, ndibwino kuchapa shampoo, masks ndi mafuta ndi kutentha kwa chipinda. Ndipo palibe chifukwa choti muzituluka panja ndi hairsto zouma mosakwanira, popeza tsitsilo limazizira nthawi yomweyo ndikuphwanya kuzizira.

Kusamalira tsitsi lozizira kumakhazikitsidwa pazinthu 7 zofunika:

1. Kudya kwa multivitamin kumapangitsa kuti chitetezo chizikhala chokwanira komanso kulimbitsa tsitsi ndi misomali, khungu.
2. Gwiritsani ntchito tsitsi lanu pafupipafupi kuti muchepetse magazi kulowa m'magawo a tsitsi kuti muchepetse tsitsi, kufota komanso kuwonda.
3. Sinthani khungu lanu ndi tsitsi lanu pogwiritsa ntchito maofesi, ma processor ndi mafakitale kuti muchotse magetsi amtundu wanu.
4. Gwiritsani ntchito mankhwala apadera osamalira tsitsi m'nyengo yozizira ndi zosakaniza zachilengedwe azitsamba ndimphamvu yofatsa kwambiri.
5. Pangani zakudya zopatsa thanzi, kunyowetsa ndikusinthanso masabata kangapo pa sabata ndizophatikizira monga mafuta ofunikira, mavitamini a B, ndi mapuloteni.
6. Pambuyo pakusamba kapena musanapite kunja, gwiritsani ntchito ma seramu osagwirizana ndi tsitsi lanu kuteteza kapangidwe kake, kusunga chinyezi komanso kusintha mawonekedwe anu.
7. Onetsetsani kuti mumavala zipewa - zipewa, zovala, nsalu zopangidwa ndi nsalu zachilengedwe kuteteza tsitsi lanu kuti lisawonongeke nthawi yachisanu.

Kusamalira tsitsi koteroko nyengo yachisanu kumathandizira kupulumuka kuzizira popanda kutaya kukongola, thanzi komanso kusala kwa tsitsi. Kusamalira bwino maloko anu m'nyengo yozizira, mutha kuchotsa zingwe zamagetsi ndi malekezero owuma.

Kusamalira tsitsi lamafuta?

Kusamalira tsitsi lamafuta kumakhala kovuta makamaka: ingosambani tsitsi lanu, konzani tsitsi lanu, ndipo tsiku lotsatira ma curls ayambiranso, opepuka, omata komanso osalala. Kuti tsitsi lanu lipitirirebe, tsitsi lanu limafunikira chisamaliro chapanthawi yake, kugwiritsa ntchito mankhwala ena osamalira ndikutsatira malamulo osavuta:

1. Tsitsi lamafuta liyenera kutsukidwa ndi shampoo yopangidwira mtundu uwu, liyenera kukhala ndi zotuluka zanthete (tchire, nettle) ndi zigawo za seaweed (kufufuza zinthu).
2. Musanatsuke tsitsi lanu, muyenera kupaka mafuta opaka pakhungu: karoti kapena msuzi wa aloe, yogati, msuzi wa anyezi ndi mafuta a castor.
3. Shampoo iyenera kuyika mizu yokha ndikuonetsetsa kuti muzitsuka tsitsi ndi decoction chamomile kapena madzi wowawasa.
4. Pambuyo pakusamba, simungathe kupukuta ma curls ndi thaulo, ndibwino kuwapukuta ndikulola kuti chinyontho chizilowerere mu nsaluyo, ndiye kuti ziume pang'ono popanda kugwiritsa ntchito tsitsi.
5. Kugwiritsa ntchito chitsulo chopondera kapena chowongolera poyeserera, yesetsani kuti musawakhudze ndi mizu, ndipo musaiwale kugwiritsa ntchito zinthu zopangira zomwe zimateteza ku kutentha kwambiri.
6. Kuti mupereke voliyumu ya tsitsi, ndibwino kugwiritsa ntchito ma curlers ndi zopopera zapadera za chithovu "zolembedwa voliyumu". Ndikofunika kukana kudzikongoletsa polemba kuti "kuwala", chifukwa mafuta omwe amaphatikizidwa ndi mzerewu amapangitsa ma curls kukhala olimba mtima.
7. Osakhudza maloko anu ndi manja akuda ndikuwaphatikiza pang'ono masana kuti musalimbikitse kupanga kwa sebum komanso kuti musagawire limodzi kutalika kwake.

Kuchita chisamaliro chotere cha tsitsi la mafuta, amakhala oyera ndi osalala kwa nthawi yayitali kuposa masiku onse.

Kusamalira Tsitsi

Tekinoloji zamakono komanso mmisiri waluso amatha kupatsa mkazi aliyense tsitsi lalitali komanso lalitali. Komabe, zowonjezera tsitsi zimafunikanso chisamaliro chapadera kuti operekayo azowoneka mwachilengedwe komanso kwanthawi yayitali. Kusamalira tsitsi kumakhazikitsanso malamulo ena osavuta:

• muyenera kusamba tsitsi lanu ndi shampoo yapadera osaponyera kutsogolo kuti zingwe zopereka zisasokonekere,
• mutatha kusamba, muyenera kugwiritsa ntchito mankhwala opaka bwino kapena kutsuka, kupewa kupezeka ndi mankhwalawo pamalo othamangitsa zingwe,
• muyenera kupukuta tsitsi mosamala, kupewa kupewa kupindika ndi kupindika
• Ndikofunika kupukuta tsitsi lanu popanda zida zamafuta kapena makina opaka tsitsi posachedwa komanso pogwiritsa ntchito zodzoladzola zapamwamba.
• muyenera kuphatikiza tsitsi loonjezerapo ndi chisa ndi ma cloves osowa, kupewa malo othamangitsa ma curls,
• ndi mutu wonyowa osagona, ndipo usiku amaluka ulusi kapena sonkhanitsani tsitsi mchira womasuka,
• kusamalira zowonjezera tsitsi kumaphatikizapo kuchepa kwa maulendo oyendera sauna, dziwe, solarium ndikuvala chipewa chapadera pomwe ali momwemo,
• kudyetsa ndikulimbitsa tsitsi lalitali, masks oyenera ayenera kugwiritsidwa ntchito, kupewa kugwiritsa ntchito zigawo zikuluzikulu kapena zotupa,
• Muyenera kusuzanso tsitsi lanu mosamala kuti utoto usalowe m'malo a zomatira.
• zinthu zopangira makina ziyenera kukhala zopanda zosayera komanso pH yosaloledwa,
• nthawi ndi nthawi, muyenera kusintha kukonza tsitsi, ndikusintha zingwe pafupi ndi mizu,
• pakati pa njira yotsatira yowonjezera, miyezi iwiri iyenera kudutsa kubwezeretsa tsitsi.

Ndikofunikira kudziwa kuti chisamaliro chokwanira cha zowonjezera tsitsi sichofunikira pamtundu uliwonse wowonjezera. Chinyumba cha Chingerezi chimafuna chisamaliro chachikulu, nyumba ya Spain imaphatikizapo kusamalira makapisozi mosamala, koma ukadaulo waku Italiya ndi wofunikira kwambiri. Malingaliro apadera a momwe angasamalire nyumbayo adzaperekedwa ndi mbuye wochititsa njirayi.

Kusamalira ma curls achikuda?

Utoto wolimba wamankhwala umakhala wofowoka kwambiri, wowonda, wowuma, wowononga kapangidwe kake. Zotsatira zake, tsitsilo limayamba kucheperachepera, tsitsi limakhala lophwanyika, limayamba kugwa ndikugulidwira kumapeto. Chifukwa chake, kusamalira tsitsi losamalidwa ndikofunikira kuti pakhale utoto kwanthawi yayitali komanso kuti musakonzenso. Akatswiri amapereka malangizo awa momwe angasamalire ma curls achikuda:

• Gwiritsani ntchito ma shampoos apadera ndi mawonekedwe opangira tsitsi la utoto, omwe mulibe oxidizing othandizira ndi ammonia.
• Musamachepetse tsitsi lanu pogwiritsa ntchito matoni opitilira 3-4.
• Chepetsani kugwiritsa ntchito zida zamafuta.
• Phatikizani tsitsi lanu masana komanso nthawi yogona.
• Osaphatikiza tsitsi lonyowa.
• Kuti mubwezeretse mtunduwo, gwiritsani ntchito mafuta osalala, ma foams kapena decoctions a chamomile ndi peel anyezi.

Kumbukirani kuti kusamalira tsitsi la utoto kumaphatikizapo kugwiritsa ntchito zinthu zokongoletsa zaukadaulo. Chifukwa cha kugwiritsa ntchito kwawo, mapangidwe a tsitsili sanasinthidwe pang'ono, ndipo gloss imakhalabe masiku angapo.

Momwe mungagwiritsire ntchito chithandizo chothandizira pakukula, kuwala, voliyumu, mafuta, youma komanso wowonda

Kuti thandizo latsamba libweretse phindu lalikulu, ndipo momwe limagwiritsidwira ntchito limawonekera msanga, mukamatsuka tsitsi lanu, muyenera kutsatira malamulo osavuta ogwiritsa ntchito zinthu zamtunduwu. Mukatha kusamba, mutu ukayamba kutsukidwa, ndi masks onse nkutsukidwa ndikutsukidwa, muzitsuka tsitsi ndi mankhwala okonzedweratu. Musanatsuke katunduyo, muyenera kudikirira mphindi zochepa kuti nthawi yakwanira kutalika kwa zingwezo. Ikani chogwiriracho mwachindunji kwa tsitsi, kupewa kufikira mizu. Ngati ndi zazitali, ndiye kuti kugwiritsa ntchito beseni kuyambiranso kugwiritsa ntchito chinthu chomwe chidatsanulidwa kale ndikuwonetsetsa kuti tsitsi lonse latha.

Zobisika za chisamaliro cha tsitsi louma

Tsitsi louma limakonda kugwidwa ndi gawo la brittleness. Ndipo ngati nthawi zina kuli kofunikira kusamalira tsitsi lomwe limadalira ndalama zoyenera mtundu wa tsitsi, ndiye kuti kusamalira tsitsi lowuma sikutanthauza kugwiritsa ntchito shampu ngati imeneyo. Zopangira tsitsi louma ziyenera kugwiritsidwa ntchito pokhapokha ngati muli ndi khungu louma, apo ayi muzingovulaza. Mutha kugwiritsa ntchito shampoo yoyeretsa nthawi zonse, ndi njira zina zothandizira kuti ziume.

Kusamalira tsitsi kowuma sikungatheke popanda kugwiritsa ntchito maski opatsa thanzi komanso opatsa mphamvu. Iyi ndiye njira yofunika kwambiri yothanirana ndi kuwuma kwa tsitsi. Chovala choyenera chimasinthasintha mawonekedwe a tsitsilo, kuzilimbitsa ndikuwapatsa kuwala. Zosakanikirana zotere ziyenera kuphatikizapo zinthu monga jojoba mafuta, dzira yolk, lanolin, mapuloteni a silika. Izi zowonjezera zimakongoletsa makonzedwe ake, zimapangitsa kukhala zowoneka bwino.

Kwa ma curls owuma, kuyanika ndi wowotchera tsitsi, kuwongolera zitsulo, kupindika ndi kofikira, kutsuka tsitsi pafupipafupi, kutsuka ndi utoto wosakhalitsa wa mankhwala, kuwala kwa dzuwa, kusamba m'madzi otentha. Pambuyo pakusamba panyanja m'madzi amchere ndikatha kuyendera dziwe, ma curls owuma ayenera kudyetsedwa ndi mavitamini A, E ndi R.

Kodi kusamalira tsitsi loonda?

Tsitsi laling'ono limapereka kwa eni ake osachepera mafuta: ndizovuta kalembedwe, zofewa kwambiri, zopanda pake, nthawi zambiri zimakhala zosokoneza, zamagetsi, zosweka ndikugawanika. Mutu wotere wa tsitsi umawoneka ngati mulu wa udzu, kukhala ndi mawonekedwe osasangalatsa. Koma kusamalidwa koyenera kwa tsitsi loonda kumatha kusintha tsitsi, kulipangitsa kukhala lokongola, lathanzi komanso lowoneka bwino.

Kusamalira tsitsi loonda kumayenera kukhala kosadetsa, chifukwa ndimakhudzidwa kwambiri ndi zochitika zakunja ndi zamkati. Tsitsi lotere liyenera kutsukidwa ndi madzi ofewa okha - osatsitsidwa, osalala kapena owiritsa. Kusankha shampu ndikoyenera mtundu wa scalp, chifukwa ndi yomwe imalimbitsa mizu ya tsitsi, kuwapangitsa kukhala athanzi, owonda komanso okongola.

Zakudya zopatsa thanzi, kulimbikitsa ndi kusamalira tsitsi loonda zimafunikira kusamala makamaka. Kuyang'anitsitsa zakudya ndizofunikira kwambiri. Matenda opatsirana komanso kupsinjika kosafunikira kuyenera kupewedwa popanda kukhumudwitsa zazing'ono. Ndikofunikira kuphatikiza muzakudya zanu zomwe zili ndi mavitamini ambiri m'magulu B, A, E, C, H ndi mchere wofunikira - selenium, iron, silicon, zinc ndi calcium.

Kusamalidwa koyenera kwa tsitsi lalitali

Mkhalidwe waukulu pakukongola kwa ma curls ataliitali ndi thanzi lawo. Kusamalira tsitsi lalitali kumaphatikizapo kusamalira bwino kwambiri komanso modekha. Tsitsi loterolo limasokonezeka kwambiri ndipo limawuma kumapeto. Chifukwa chake, muyenera kuphatikiza ndi burashi yokhala ndi mabulangete achilengedwe, kuwasiyanitsa kukhala zingwe ndi kuphatikiza mosamala iliyonse, kuyambira malekezero ndikupita kumizu, mosemphana ndi mayina onse.

Kusamalira tsitsi lalitali ndikosavuta mukamatsatira malangizo awa:

1. Mukaphatikiza, osagwirizana, musataye mabowo, kuchokera kumapeto awa kumawonekera.
2. Mphepo zamadzi komanso zonyowa siziyenera kuzunzika. Ndipo pophatikiza tsitsi lowuma kale, gwiritsani ntchito njira zosafunikira kuti mugwiritse ntchito njirayi.
3. Osasungunula tsitsi m'mphepo yamphamvu, ndibwino kuti mudzisonkhanitse mu ponytail kapena kuluka.
4. Pangani masks opatsa thanzi pafupipafupi ndikugwiritsa ntchito moisturizer.
5. M'chilimwe, muteteze tsitsi lanu ku dzuwa, komanso nthawi yachisanu - kuchokera ku chisanu.
6. Chepetsa malembawo pafupipafupi - kamodzi pa miyezi iwiri ndi 0.5-1 cm.
7. Muyenera kusamba tsitsi lalitali ndi madzi kutentha kwa firiji, ndikuwasakaniza mosamala madzi asanachitike.

Kusamalira tsitsi lalitali si ntchito yophweka. Komabe, malingaliro onse omwe ali pamwambawa athandizira kuwongolera, amatha kuthekera mosavuta ndipo nthawi yomweyo amapanga ma curls ataliatali okongola, athanzi komanso ophunzitsidwa bwino.

Chifukwa chake, kuchokera pazomwe tafotokozazi, titha kunena kuti chisamaliro cha tsitsi ndi ntchito ya moyo wonse. Simungasamalire tsitsili kwa miyezi iwiri, kenako kuiwala za izi, ndikuyembekeza kuti tsitsili lidzakhalabe lathanzi komanso lokongola kwamuyaya. Chitani masewera olimbitsa thupi pafupipafupi komanso kusasinthasintha pakusamalira tsitsi kenako mudzawoneka wodabwitsa.

Kodi tsitsi lothandiza kwambiri kunyumba ndi liti?

Momwe mungatsitsire tsitsi mutatsuka kuti mulimbitse kapena kuti muimire? Ganizirani maphikidwe akuluakulu aanthu. Kodi mudayamba mwadzifunsapo kuti bwanji agogo athu ali ndi tsitsi lowoneka bwino lomwe likuwala pazithunzi zonse, ndipo m'nthawi yathu ino, mtsikana aliyense wachiwiri amakhala ndi vuto louma, kuzimiririka komanso kutsuka tsitsi?

Momwe mungakonzekere chowongolera tsitsi kunyumba?

Kukonzekera kutsuka tsitsi kwanu, simukuyenera kumaliza sukulu yamankhwala, zonse ndizosavuta kuposa momwe zikuwonekera. Nthawi zambiri, awa ndi ma infusions azitsamba kapena zinthu zina zachilengedwe, nthawi zina, mafuta amafunika kuwiritsa osaposa mphindi 30.

Kodi kugwiritsa ntchito tsitsi muzitsuka mokonzekera malinga ndi maphikidwe a anthu?

M'pofunika kugwiritsa ntchito mankhwala ochapira m'nyumba ndi shampoo iliyonse, ngati mulibe nthawi yokonzekera kulowetsedwa, yesani kugwiritsa ntchito sabata iliyonse. Mukamagwiritsa ntchito pafupipafupi, zotsatira za ntchito sizingakhale.

Zotsuka kunyumba "kwa aulesi"

Ngati mukuganiza kuti ndinu mtsikana waulesi kwambiri padziko lapansi kapena mulibe nthawi yakukonzekera tsitsi, njira yoyamba ndi yanu. Pambuyo pa shampu iliyonse, ingotsukani tsitsi lanu ndi madzi ozizira, ngati mukuopa kuumitsa, musathire madzi pamizu, muzitsuka nsonga zokha, potero mutsitsimutse ma curls anu, kutseka miyeso ya tsitsi ndikutchingira gawo.

Njira ina yotsuka:

Kapena mutha kuwonjezera madontho angapo amafuta ofunikira muzotsuka, kuphatikiza mphamvu ya mafuta pamutu panu, kutengera mafuta omwe asankhidwa, adzakonza vutoli m'dera lanu:

• kulimbikitsa kukula kwa tsitsi - juniper kapena ylang-ylang,
• motsutsa dandruff - mandimu kapena tiyi,
• kutaya kwa tsitsi - buluzi kapena timbewu,
• yokhala ndi malekezero ofunika - chamomile kapena geranium.

Zowongolera Mtsitsi

Si chinsinsi kuti ma shampoos ambiri amakhala ndi alkali, zomwe zimakulitsa mkhalidwe wa tsitsi ndi owuma tsitsi omwe amawonongeka koyipa ndi mpweya wotentha komanso zitsulo zopotokola. Ndipo alkali, monga mukudziwa, sichimasanjika ndi asidi, kotero kuti muwonjezere kuwala kwa tsitsi, kuchepetsa viniga cider viniga ndi madzi ofanana.

Kuphatikizika uku kumagwiritsidwa ntchito kokha kwa atsikana omwe ali ndi mafuta komanso tsitsi labwinobwino.

Chowongolera kukulitsa kamvekedwe ka tsitsi

Kupanga tsitsi lanu labwino zachilengedwe kukhala losalala, ma brunette ndi amayi a tsitsi lofiirira ayenera kutsanulira supuni ziwiri za tiyi wakuda 0,5 l. madzi otentha ndi kunena kwa theka la ola.

Ndi ma blondes, ndizovuta zochepa: supuni ziwiri za mankhwala a chamomile a chamomile amayeneranso kudzazidwa ndi malita 0,5. madzi otentha ndikuphika pamoto wotsika kwa mphindi 15. Kenako tsimikizani mphindi 15. Eni ake a tsitsi la bulondi amathanso kugwiritsa ntchito kulowetsedwa kwa tiyi wobiriwira.

Masetsedwe atsitsi louma

Zowongolera zochokera ku nettle zimabwezeretsa pang'ono zopukutira ndikuchotsa kumachitika kwa dandruff. Supuni ziwiri kapena zitatu za masamba a nettle zimatsanulidwa ndikuwumirira kwa mphindi zosachepera 15 ndi lita imodzi ya madzi otentha.

Ngati musanayambe kuwonjezera masamba a birch ndi mahatchi, zimawonekera kwambiri.

Chinsinsi chowongolera tsitsi: kupewa tsitsi lamafuta

Kwa tsitsili lamtunduwu, zopangidwa bwino monga mandimu ndi buledi wa bulauni ndizoyenera:

1. Thirani peel yophwanyika ndimu imodzi ndi theka la madzi ndikuphika mumadzi osamba kwa mphindi 20-30
2. 2-3 magawo a mkate wonyezimira, wowuma, kutsanulira 0,5 malita. madzi otentha ndikuumirira maola 2-3.

Zowongolera tsitsi lalitali: Kukula komanso kutayika

Ngakhale mutakhala kuti simukumva mavuto osiyanasiyana azitsitsi kuti asakukhudzeni mtsogolo, ndikofunikira kuwasamalira pasadakhale. Kwa tsitsi lamtunduwu, kulowetsedwa kwa maluwa a lavenda ndi tsamba lotchedwa birch ndikoyenera. Supuni ya supuni iliyonse iyenera kuthiridwa ndi lita imodzi ya madzi otentha ndikuumirira kwa mphindi 25-30.

Komanso, decoction ya masamba a laurel, omwe ali mnyumba iliyonse, ndi zodabwitsa: 50 gr. Lavrushki kutsanulira lita imodzi yamadzi ndikuphika kwa mphindi 5. Gwiritsani ntchito ozizira

Ma decoctions apakhomo opaka tsitsi lakumwa, kuwonjezera pa zolinga zawo zazikulu, nthawi imodzi amalimbana ndi ntchito zotsatirazi:

• muchepetse madzi othamanga
• chotsani zotsalira za shampoo ku tsitsi, zomwe zimatha kuvulaza tsitsi,
• konzani tsitsi ndikusinthira njira
• kusokoneza maonekedwe a tsitsi,
• yendetsani ntchito ya thukuta la thukuta,
• zimakhudza bwino madzi omwe amapezeka pa khungu,
• amakhutitsa mababu ndi magawo athanzi
• kuthetsa kuyabwa.

Kukonzekera kwa miyambo ya wowerengeka kumatenga nthawi;

Maphikidwe owongolera tsitsi: pangani mafuta achilengedwe ndi mandimu ndi apulo cider viniga kunyumba

Pali maphikidwe ambiri a othandizira omwe amatha kukonzekera kunyumba okha. Kutengera cholinga chomwe mankhwalawa adzagwiritsire ntchito, zosakaniza zoyenera zomwe zimapangidwa zimasankhidwa, pomwe zimatsitsidwa kuti zikwaniritse zotsatira zomwe mukufuna. Koma pali malingaliro ena pakapangidwe kotsuka kunyumba:

Kuti mupange zovala, simuyenera kugula zida zolimbikira. Kupanga njira yosavuta komanso yothandiza, mutha kutenga masamba a mizere yoyera, yatsopano kapena yowuma, kuwonjezera malita ndi madzi otentha kwa iwo. Pukuta zotsatirazi ndikuziwasiya pamalo otentha kwa theka la ola. Masamba akapatsa zinthu zonse zabwino panjira yothetsera vutoli, msuzi wa theka la ndimuyo umawonjezeredwa ku zothandizidwa. Chidacho chikazirala, chimakhala chokonzeka kugwiritsidwa ntchito. Nthawi iliyonse chatsopano chomwe chimapangidwira kukonzanso tsitsi. Zogulitsa zopangidwa ndi nyumba sizitha kusungidwa kwanthawi yayitali.

Mtundu wina wopambana wa chinthu chomwe ndi chosavuta kupanga kunyumba ndi viniga ndi mandimu. Kuti mukonzekere, mukungofunika kuwonjezera supuni ya viniga ya tebulo kapena mandimu atsopano kuti madzi ofunda. Chinsinsi ichi ndichosavuta kwambiri kotero kuti mutha kupanga zovala kuti muzitsuka tsitsi lanu. Koma, ngakhale ali ndi luso lopanga, ali ndi mphamvu yotheka, kutseka miyeso ya tsitsi ndikupanga ma curls osalala komanso owala.

Mu viniga kwa tsitsi lopaka mafuta onjezerani apulo cider viniga. Imasinthasintha katulutsidwe ka sebum ndipo imakulolani kuti musasambe tsitsi lanu motalikirapo.

Tsukani tsitsi lanu mutatsuka ndi zinthu zamafuta kuti muwapatse mawonekedwe abwino komanso owoneka bwino. Nthawi zambiri, moŵa, cognac, vinyo ngakhalenso champagne amagwiritsidwa ntchito posamalira tsitsi. Mowa umasakanikirana ndi madzi m'chiyerekezo cha mmodzi mpaka asanu ndi atatu, chithovucho chimaloledwa kuti chikhazikike ndipo tsitsili limatsukidwa ndi yankho lake. Mukatha kukonza izi, maloko a curly amatha kupendekeka bwino ngati mutatsuka tsitsi lanu ndi osakaniza musanatsuke, ndipo tsitsi lowongoka limapeza voliyumu yowonjezereka ndikuwala.