Kukongola ndi Mafashoni Blog

Mphamvu zakuchiritsa za adyo zinkadziwika zaka masauzande angapo zapitazo.

Kwa nthawi yoyamba, iwo adayamba kudya, kenako anthu akum'mwera chakum'mawa kwa Asia adakulima.

Malonda omwe amafunikira kuti munthu akhale ndi moyo amatchulidwanso m'Baibulo.

Garlic adagwiritsidwa ntchito ngati mankhwala olimbana ndi antiotic, antibacterial ndi anthelmintic..

Ndipo tsopano sanataye kutchuka kwake osati mu zofunikira zosiyanasiyana zam'dziko lapansi, komanso mankhwala azikhalidwe.

Kodi zosakaniza ndi adyo ndi ziti?

Garlic imakhala ndi michere yambirizomwe zimakhala ndi phindu pakumeta komanso thupi lonse lathunthu:

1. Mavitamini: C, E, D, PP, Gulu B.
2. Macro ndi ma microelements: calcium, sodium, potaziyamu, magnesium, phosphorous, zinki, selenium, mkuwa, sulufule ndi chitsulo.
3. Acid: phosphoric, nikotini ndi silicic.
4. Phytoncides ndi mafuta ofunikira.

Chifukwa cha kapangidwe kake kabwino ka mankhwala, adyo tsitsi limagwiritsidwa ntchito pakutha kwa tsitsi.

Chomera ndichothandiza komanso nthawi yomweyo njira zochizira alopecia.

Madzi ake amatha kupangitsa kuti magazi azituluka.

Zomwe zimapangika momwe zimapangidwira zimakwiyitsa ndikubwezeretsanso mababu ogona..

Ndi kuwonjezereka kwa luso la kuthyolako, ndipo amadzaza ndi mpweya ndipo amawonjezera michere yomwe imapezeka mu adyo kwambiri.

Zonsezi zimapangitsa kuchepa kwa kutayika, kuyambiranso kwachangu kwachangu ndikubwezeretsanso mawonekedwe a tsitsi.

Chigoba chatsitsi ndi adyo pakuthothoka tsitsi: maphikidwe

Kuti muchiritse dazi loyambira, tikulimbikitsidwa kuti muzidula ma cloves a adyo osendedwa m'magawo angapo ndikuwapaka ndi malo ovuta kwa mphindi zisanu, kuphimba mutu wanu ndi thaulo lotentha kwa theka la ora, kenako ndikusambitsa tsitsi lanu. Njira zotere ziyenera kuchitika tsiku lililonse kwa sabata limodzi, kenako pang'onopang'ono milungu iwiri ndikupitiliza kulandira chithandizo.

Kupanga chophimba cha adyo chothana ndi tsitsi kutayika kwa zinthu zovuta kwambiri, uchi, kefir kapena kirimu wowawasa, yolk ya dzira, cognac, dongo lamtambo, mandimu kapena aloe nthawi zambiri zimawonjezeredwa.

Izi zimapereka chakudya china ku khungu ndi tsitsi:

1. Sendani chovala chimodzi chachikulu cha adyo, kuwaza ndi kutsanulira mkaka zana la mkaka. Bweretsani chisakanizocho ndi chithupsa, kuwotcha pang'ono moto wochepa, kuziziritsa ndikuphika adyo. Maski iyi imakhala yofatsa kwambiri kusiyana ndi omwe amagwiritsa ntchito adyo watsopano..
2. Amenyani supuni ziwiri za kefir ndi dzira limodzi. Pogaya anyezi ndi kansalu mmodzi wa adyo, pofinyani msuziwo mwa iwo ndikuwonjezera supuni imodzi imodzi pazophatikizira zina zonse.
3. Phatikizani supuni ziwiri za dongo lamtambo ndi madzi ofunda ndi kirimu wowawasa wowawasa, onjezerani supuni imodzi ya mandimu ndi supuni imodzi yamadzi a adyo.

Kabati imodzi yayikulu ya adyo pa grater yabwino.

Gruel yomwe idayambika imayenera kuphatikizidwa ndi mazira awiri, supuni imodzi ya mandimu atsopano ndi supuni imodzi ya uchi wamadzimadzi.

Malamulo okonzekera ndi kugwiritsa ntchito

Garlic ndiwophatikizira mwankhanza.. Kugwiritsa ntchito chigoba cha tsitsi ndi adyo kuti muthetsere tsitsi, muyenera kutsatira malamulo ena:

1. Ikani mankhwala ku tsitsi musanatsutse. Izi zitha kuchepetsa mphamvu ya adyo.
2. Kupititsa patsogolo njira yothandizira achire, muyenera kutisasa khungu pang'ono.
3. Valani tsitsi lanu ndi polyethylene ndikukulunga kumtunda ndi nsalu yotentha.
4. Kutalika kwa masks kumasiyana kuyambira mphindi khumi ndi zisanu mpaka ola limodzi, kutengera mphamvu yakuyaka.
5. Maski sayenera kugwiritsidwa ntchito mopitilira kawiri pa sabata kwa mwezi, kenako pumulani kwa masiku 10 ndi kubwereza mankhwalawa pakutha tsitsi.
6. Kuti muchotse fungo la adyo kuchokera kutsitsi, muyenera choyamba kutsuka chigoba ndi madzi kutentha kwa pafupifupi madigiri makumi anayi ndikuwonjezera kwa shampoo, kenako nkumatsuka. Kuti muchite izi, mu lita imodzi yamadzi ofunda, mutha kuwonjezera supuni imodzi ya viniga cider viniga kapena supuni ziwiri za mandimu. Izi sizingochotsa fungo losasangalatsa, komanso zimapatsanso tsitsi. Komanso, kuti fungo lisakhale lakucheperachepera, timalimbikitsidwa kuwonjezera mafuta aliwonse ofunikira omwe amakhala ndi fungo labwino kwa masks.
7. Popewa adyo kuti asalowe kwambiri pakhungu la manja panthawi yolemba, magolovu amatha kugwiritsidwa ntchito.

Zotsatira zake zikuyembekezeka?

Ngati kutayika sikunayambike chifukwa cha matenda aliwonse, koma ndi chifukwa cha kupsinjika kwapafupipafupi, kupsinjika, kuperewera kwa chakudya komanso kusamalira tsitsi, ndiye kuti masks a adyo amapereka zotsatira zowoneka pambuyo pa maphunziro oyamba.

Izi ngati sizichitika, ndiye kuti muyenera kufunsa katswiri ndikusankha njira zina.

Contraindication

Maski a Garlic sangathe kugwiritsidwa ntchito ngati mabala ndi kupweteka pamutu, komanso matenda osiyanasiyana akhungu. Izi sizingoyambitsa kuyaka kwambiri, komanso zingakhale zovulaza. Komanso contraindication ndi kusalolera payekha pazinthuzo.

Ngati kukonzekera ndi kugwiritsa ntchito masamba a adyo pakutha kwa tsitsi ndikolondola komanso pafupipafupi, ndiye kuti adzakhala okongola komanso olimba, tsitsi lawo limasowa mwachangu, ndipo ozimiririka adzasowa ndikuwoneka bwino. Koma musanagwiritse ntchito mankhwala ngati awa, muyenera kukaonana ndi dokotala ndikuyezetsa koyenera.

Kupangidwa kwamankhwala

Garlic ili ndi zinthu zopindulitsa monga izi:

1. Mavitamini:

• thiamine (vitamini B1)
• riboflavin (B2)
• nicotinic acid (PP, B3)
• choline (B4)
• pantothenic acid (vitamini B5)
• pyridoxine (Vit. B6)
• folic acid (Vit. B9)
• ascorbic acid (vitamini C)
• tocopherol (vitamini E)

2. Zachuma: potaziyamu, calcium, ayodini, sodium, magnesium, phosphorous, iron, chlorine, manganese, zinki, mkuwa, cobalt, selenium.
3. Mafuta acids (oleanolic, coumarin ndi ena).
4. Mafuta ofunikira - allicin (ndi antioxidant wamphamvu kwambiri).
5. Phytoncides, salicin, linalool, caffeic acid ndi zinthu zina zambiri zofunikira.

Kuphatikizika kwachilengedwe kwa adyo koyambirira kumalimbitsa mizu ndikuthandizira kufalikira kwa magazi pakhungu. Zitatha izi, tsitsi limasiya kugwa, ndipo "mababu ogona" amadzuka ndipo tsitsi latsopano limayamba kukula mwachangu. Kuphatikiza apo, ma mask a adyo amathandizanso kuuma, kusangalatsa maselo okhala ndi mpweya, kumapangitsa kuti ma braids athu akhale akulu, kulimbitsa mizu ndi zinthu zofunikira, ndikuthandizira mafuta ochulukirapo.

Zothandiza katundu

Chifukwa cha mitundu yosiyanasiyana ya mankhwala, masks a adyo amapulumutsa tsitsi ku mavuto osiyanasiyana. Mukatha kugwiritsa ntchito pafupipafupi, mudzawona zotsatira zake. Kupatula apo, adyo ndi othandiza kwambiri osati kokha chifukwa cha thupi, komanso tsitsi. Iye:

• ali ndi antiseptic, bactericidal, antimicrobial katundu
• imalimbitsa mizu
• Amasintha magazi m'magazi a scalp
• yasiya kutuluka
• amathandizira kukula
• zimapangitsa kukhala zonyezimira, zofewa
• neutralates kuwonjezeka secretion wa sebum
• kulimbana ndi dazi
• Amagwira seborrhea ndi dandruff

Zizindikiro ndi contraindication kuti mugwiritse ntchito

Zizindikiro

• tsitsi lamafuta
• kugwa
• kukula pang'onopang'ono
• dandruff
• seborrhea

Contraindication

• ziwengo
• kusalolera payekha
• adyo sayenera kugwiritsidwa ntchito ngati pakhale kuvulala pakhungu

Ikani chigoba pachiwuno chanu ndikudikirira mpaka mphindi 30. Ngati palibe zoyipa (kuyabwa, kuyaka, redness, kuyambitsa), ndiye kuti mutha kuyikapo.

Chotsani fungo

Pambuyo pakugwiritsa ntchito, tsitsilo limatha kununkhira pang'ono ngati adyo. Kuti muchotse fungo ili, mutha:

1. Onjezani madontho ochepa amafuta ofunikira (omwe ndi malalanje) pamaski.
2. Mtsitsi wanu tsitsi ndi mandimu kapena viniga. Mu lita imodzi yamadzi onjezerani matebulo. spoonful ya viniga kapena mandimu, lalanje.

Malangizo Ogwiritsira Ntchito

Palibe chovuta pokonzekera chigoba cha tsitsi, komabe ndikupangira kuwerenga malamulo angapo musanagwiritse ntchito:

1. Madzi a adyo amapangidwa pogwiritsa ntchito makina a adyo.
2. Onjezerani, kuwonjezera pa adyo, zosakaniza zina kuti muwongolere mphamvu ya chigoba, kuti musawotche khungu komanso kuti kununkhira sikulimba.
3. Gwiritsani ntchito msuzi wokha wopanda zamkati chifukwa ngati thupi lifika pamapompo, ndiye kuti lidzanunkhira kwambiri. Ndipo kuchokera ku msuzi womwewo fungo silikhala lamphamvu kwambiri.
4. Mutha kuvala magolovu mukamagwiritsa ntchito osakaniza.
5. Pukusani khungu pang'onopang'ono mukatha kugwiritsa ntchito.
6. Onetsetsani kuti mwotha mizu ndi thumba la pulasitiki kapena kapu yosambira ndi matawulo.
7. Khalani pamutu panu kwa mphindi 25-30.
8. Masks oterewa amapangidwa kamodzi pa sabata.

Njira zabwino kwambiri zophikira masks

Masks a tsitsi lamafuta

Sakanizani tebulo. supuni ya yogati, madzi kuchokera muvala ya adyo ndi supuni 1 ya mandimu, uchi ndi madzi a aloe. Ikani osakaniza kwa mphindi 30.

Zouma

Tikufuna tebulo limodzi. supuni ya uchi, madzi a aloe, yolk ndi msuzi wa adyo kuchokera 1 clove. Lemberani pamutu ndikugwira kwa mphindi 25.

Kuti mulimbikitse kukula

1. Kuti muyambitse kukula, tengani 1 tbsp. supuni ya adyo ndi anyezi madzi, yolk ndi miyala iwiri. spoons a kefir. Opaka mu mizu ndikugwiritsitsa kwa mphindi 30.
2. Tengani tebulo la 2. supuni ya uchi, supuni imodzi ya mandimu ndi msuzi wa adyo (kuchokera pavala imodzi).
3. Ndikofunikira kusakaniza kuchuluka komweko kwa msuzi wa adyo ndi mafuta oyambira (ndi castor ndi burdock). Opaka mu scalp, nadzatsuka pambuyo theka la ola.

Pokana kutaya

1. Konzani msuziwo kuchokera muvala ya adyo, isakanizani ndi yolk, tebulo. supuni ya aloe madzi ndi supuni ya uchi. Valani khungu lanu ndi kapu yosambira ndi thaulo. Tsukani chigoba pambuyo pa mphindi 30.
2. Sakanizani msuzi wa adyo (wofinya kuchokera muvalidwe limodzi) ndi kefir (supuni 3). Ikani mizu kwa mphindi 30, ndiye kuti muzimutsuka bwino ndi shampu.

Ubwino wa adyo wa tsitsi

Garlic ndiwothandiza chifukwa chake:

• mavitamini A, C, B1, B2, B5, B6, B9, P, D,
• zovuta za macro- ndi ma microelements,
• mafuta ofunikira
• kupanga kosasunthika.

Kugwiritsa ntchito zodzikongoletsera kumathandizira:

1. Kuchulukitsa
2. Kulimbitsa Babu
3. Zoyeretsa zamkati,
4. Chotsani zovuta,
5. Moisturize ndikubwezeretsa ma curls.

Zisonyezero - kutayika, kuchepa kwa gloss, brittleness, dandruff, seborrhea. Contraindication - kudziwa zaumwini. Zowonongeka zimatha kupezeka ndi kukhalapo kwa mabala ndi ming'alu m'matumbo a mutu.

Garlic - njira yodabwitsa ya tsitsi

Garlic ndi chomera cha anyezi wokhala ndi mavitamini ambiri, macro- ndi ma microelements. Masamba amagwiritsidwa ntchito kwambiri mu cosmetology pochotsa tsitsi, tsitsi logawanika komanso loyera. Mphamvu yamachiritso chifukwa cha kupezeka kwa zinthu zotsatirazi ndi mavitamini ake:

• selenium - imayesa masikelo a keratin ndikupanga zingwe kukhala zosalala,
• mafuta ofunikira - kubwezeretsani hydrolipidic bwino pakhungu ndikutchinga khosi,
• tsatirani zinthu (fluorine, silicon, iron) - perekani voliyumuyo ndikuyipanga kukhala yowala kwambiri,
• Mavitamini a B - imathandizira kukula kwa tsitsi ndikubwezeretsa mawonekedwe awo,
• chosasunthika - choletsa kukula kwa bowa komanso kupewa kuwoneka oyipa.

Garlic ya tsitsi ndi chipulumutso chenicheni cha brittle, osakhwima ndi malekezero. Pambuyo pa masabata awiri ogwiritsa ntchito masks, zingwezo zimakhalanso zowala komanso zosalala, zimakhala zolimba komanso zathanzi.

Kugwiritsa ntchito chigoba cha adyo

Maski okhala ndi adyo amawonedwa kuti ndi mankhwala azidzidzidzi pakuthothoka tsitsi. Chowonadi ndi chakuti adyo amakhala ndi zinthu zonga za aspirin (adenosine, allicin), zomwe zimathandizira kufalikira kwa magazi mu khungu. Kugwiritsa ntchito masks pafupipafupi kumalimbitsa ndodo za tsitsi ndi mababu.

Ngati mulibe nthawi yokwanira zodzikongoletsera zachipatala, gwiritsani ntchito imodzi mwanjira ziwiri zosavuta kugwiritsa ntchito adyo:

1. Sambani zovala zingapo ndikupukuta ndi mpeni kapena kugwiritsa ntchito grater. Pukusani misa mu scalp ndikutsuka pambuyo mphindi 40-45
2. Pukuta ma cloves awiri ndikuwatsanulira ½ lita imodzi ya vodika. Ikani mankhwala kwa masiku atatu, kenako kuthira cheesecloth. Pakani madzi pang'ono m'munsi mwa mutu musanagone.

Tincture pa adyo ndi njira yabwino kwambiri yothandizira amuna omwe masamba awo ayamba kumene. Kupita kwa njira ya mankhwala mwezi ndi mwezi kumathandizira kuti musangotulutsa mawanga, komanso kulimbitsa ma ndodo a tsitsi.

Pansipa tapereka maphikidwe angapo opanga maski ndi adyo, zabwino zake zomwe zimawonekera pambuyo pa ntchito ya 3-4. Mutha kupititsa patsogolo zothandizira pazodzikongoletsera zapakhomo ngati mutazipaka pakhungu ndi kutikita minofu.

Kuchokera pa dazi

1. dongo la buluu - ½ tbsp. l.,
2. mandimu - 20 ml,
3. madzi a adyo - 1 tbsp. l.,

Njira yakonzekera: sakanizani adyo ndi mandimu, onjezani dongo panjirayi ndikusakaniza zinthu zonse mpaka osakaniza wabwino atapezeka. Pamaso ntchito

Zomwe zimagwiritsidwa ntchito: choyamba, chigoba cha adyo chimayikidwa pakhungu ndipo pokhapokha pazoyambira mbali zazingwe. Mutha kulipaka ndi manja anu kapena ndi burashi yapadera yopaka utoto. Kenako ikani mutu wanu ndikulimbikira filimu ndipo mukatha mphindi 20 muzitsuka ndi madzi.

Zotsatira: Dongo lamtambo limalimbitsa kutsinde kwa tsitsi ndikusesa masikelo a keratin, ndikupangitsa kuti zingwezo zizikhala zosalala komanso zosalala. Garlic ndi mandimu amabwezeretsa magazi mu khungu, ndiye kuti dazi limayima.

Kukula kwa tsitsi

1. kefir mafuta ochepa - 2 tbsp. l.,
2. dzira yolk - 1 pc.,
3. anyezi madzi - 2 tbsp. l.,
4. madzi a adyo - 1 tbsp. l

Njira kukonzekera: sakanizani dzira yolk ndi kefir. Thirani anyezi ndi msuzi wa adyo mumsakanizowo, kenako onjezerani kutentha pang'ono pamoto wochepa mpaka 40 ° C.

Zomwe mungagwiritse ntchito: Opaka ½ gawo la malonda kulowa pakhungu ndi kutikita minofu. Ikani mankhwala ena onse paziphuphuzo. Sambani tsitsi lanu pambuyo pa mphindi 40-60.

Zotsatira: kefir ndi yolk ya mazira amalimbitsa ma curls ndikuwapatsa voliyumu, ndipo anyezi ndi msuzi wa adyo imathandizira kukula kwawo ndikusintha kubisala kwa sebum pakhungu.

Momwe mungagwiritsire ntchito

Chochititsa chachikulu chomwe chimapangitsa kuti tsitsi lizichepa azimayi ndi kusalinganika kwa mahomoni. Mbewu nthawi zambiri zimapezeka m'miyezi yoyamba kubadwa. Komanso, chitukuko cha alopecia chimalimbikitsidwa ndi kupsinjika kwakukulu.

Dazi limachitikanso mothandizidwa ndi izi:

• kuchepa kwa vitamini
• kuchepa magazi,
• njira zamatenda opatsirana,
• kuvulala pakhungu
• kuperewera kwa zakudya m'thupi
• kugwiritsa ntchito nthawi yayitali cytostatics, anticonvulsants ndi mankhwala ena,
• kusamalira tsitsi kosayenera
• zoyambira matenda.

Maski okhala ndi adyo amagwiritsidwa ntchito ngati mankhwala omwe amalipira mankhwalawa omwe amapangitsa kuti tsitsi lipere.

Yang'anani! Zithandizo zofananazo zimalimbikitsidwa panthawi yomwe khola imayamba chifukwa cha kusowa kwa mavitamini komanso kupsinjika kwakukulu. Komabe, maski amatha kugwiritsidwa ntchito kulimbitsa tsitsi nthawi zina.

Garlic mankhwalawa alopecia amagwiritsidwa ntchito pazigawo zosiyanasiyana za kukula kwa dazi. Maski ena amakhala othandiza pamene tsitsi limacheperachepera. Ena amalimbikitsidwa pakukula kwa alopecia.

Garlic ndiye gwero la zinthu zotsatirazi zopindulitsa zomwe zikufunika pakukula kwa curls:

• silicon - kubwezeretsa kulimba ndi kusakhazikika,
• zinc - imayang'anira tiziwalo tating'ono ta sebaceous,
• potaziyamu - kubwezeretsa kuwala,
• sulufule - amatenga nawo mbali popanga tsitsi latsopano,
• magnesium - amalimbitsa mizu,
• phosphorous - amalimbitsa tsitsi m'litali lonse,
• vitamini b - chimalimbikitsa kukula,
• selenium - imathandizira kudya zakudya,
• mkuwa - Imasunga khungu,
• vitamini C - imadyetsa mizu.

Maski okhala ndi Garlic amayesetsa kuthana ndi tsitsi lowuma komanso lamafuta, amachotsa kusuntha ndikuletsa tsitsi linanso.

Pochotsa dazi, adyo iliyonse ndi yoyenera. Iyenera kuphwanyidwa kukhala boma la mushy kapena kufinya madzi kuchokera pamenepo. Komanso, pankhondo yolimbana ndi dazi, mutha kugwiritsa ntchito kansalu ya adyo, komwe muyenera kupukusira malo amvuto kwa masiku angapo. Zomera zili ndi antibacterial katundu. Chifukwa chake, msuzi wa adyo nthawi zambiri umagwiritsidwa ntchito kupewa matenda pakachulukitsa ka khungu.

Mafuta a Garlic amalimbitsa tsitsili m'litali lonse, amachotsa kuuma ndikubwezeretsa kuwala. Kuphatikizika kwa mankhwalawa kumapangitsanso ma curls kukhala ofewa.

Kuti mukonzekere malonda omwe mungakonde: zovala zitatu za adyo ndi 60 ml ya mafuta a azitona kapena mpendadzuwa. Chosakaniza choyamba chiyenera kuphwanyidwa ndikuikamo chidebe chagalasi. Kenako gruel wa adyo amasakanikirana ndi mafuta. Chogulitsacho chikuyenera kugwedezeka tsiku ndi tsiku. Chochita ndi chokonzeka kugwiritsidwa ntchito sabata limodzi.

Kuphatikizikako kuyenera kuyikidwa kumadera ovuta, kupukutira mosamala pakhungu, ndikuchoka kwa maola awiri. Kenako chotsukacho chimatsukidwa ndimadzi ofunda. Kuchiza kumachitika kwa milungu iwiri, pambuyo pake muyenera kupuma pang'ono.

Ngati mukufuna, adyo mafuta amathira kusakaniza ndi zipatso kapena zipatso.

Tincture wopangidwa ndi Garlic amalimbana bwino ndi kuuma, kuthetsa kuyimitsidwa ndi zinthu zina zosasangalatsa. Pambuyo ntchito zingapo, mankhwalawa amateteza kubisala kwa sebum, ndipo tsitsili limakhala lomvera.

Kuphatikizika kwa mankhwalawa kumakonzedwa kuchokera kumavalidwe a adyo osakaniza 5 ndi 75 ml ya mowa. Pambuyo posakaniza zonse ziwirizi, chidebechi chiyenera kuyikidwa pamalo amdima kwa milungu iwiri.

Yang'anani! Zopangira Garlic zimatha kuwonjezeredwa ndi shampoos, masks ndi zinthu zina zosamalira tsitsi.

Chifukwa kuwala

1. maluwa a uchi - 1 tsp.,
2. msuzi wa aloe - 20 ml,
3. dzira la dzira - 2 ma PC.,
4. msuzi wa adyo - 2 tsp.

Njira yokonzekera: Sungunulani uchiwo ndikusakaniza ndi msuzi wa aloe ndi adyo. Onjezani yolk ya mazira ku chinthucho ndikutenthesa mumtsuko wamadzi mpaka 38-40 ° C.

Zomwe mungagwiritse ntchito: wogawa zogawana momwe mulitali kutalika kwa ma curls, mukupaka nsonga malangizo. Phimbani mutu wanu ndi kanema wamafuta ndikuwotcha osakaniza ndi tsitsi. Pambuyo pa theka la ola, tsukani tsitsi lanu.

Zotsatira: uchi ndi yolk ya mazira amalimbitsa ma curls ndikuwapatsa kuwala, msuzi wa aloe umasintha mawonekedwe awo, ndipo msuzi wa adyo umathandizira kukula.

Garlic ya tsitsi ndiye njira yosavuta kwambiri komanso yotetezeka yomwe mungachotsere zolakwika zambiri: kukomoka, kusakhazikika, kusachepera voliyumu, kupweteketsa mutu ndikugawira maupangiri. Kuchita bwino kwa masks kumatsimikiziridwa ndi kuwunika kwa owerenga athu ambiri omwe adayesera okha masks azachipatala.

Olga, wazaka 35. Kwa miyezi ingapo ndinali nditalephera kulimbana ndi khosi komanso dandruff. Palibe achire ma shampoos ndi mavitamini omwe adabweretsa zotsatira. Pafupifupi kukhumba, ndidayamba kuyesa zodzoladzola ndekha, ndipo ndani angaganize kuti ndi adyo omwe angathandize kuthana ndi vutoli! Ndinkangofunika ma mask 5

Maria, wazaka 24. Sindikadaganiza kuti kupepuka kwa tsitsi kumapangitsa kuti tsitsi lizisokonekera. Chifukwa chiyani sindinangowanamiza - ndi kirimu wowawasa, ndi kefir, ndi mankhwala apadera. Koma ma curls anakhalabe osakhazikika mpaka ndinayesa adyo! Pambuyo pa njirayi, mutu umanunkhiza osati bwino kwambiri, koma tsitsi limayamba kusalala komanso kusalala.

Kodi muyenera kukumbukira chiyani?

Masks a Garlic ayenera kugwiritsidwa ntchito mochulukirapo, chifukwa kuwazunza kumatha kusokoneza mkhalidwe wa khungu. Kuti mupeze phindu pokhapokha pogwiritsa ntchito zodzikongoletsera zapakhomo, tengani chidwi ndi izi:

1. osagwiritsa ntchito msuzi wa adyo komanso zodzikongoletsera kutengera ngati pali zipsera kapena zilonda pakhungu.
2. anyezi ndi zipatso za adyo sizitha kugwiritsidwa ntchito mopitilira katatu pa sabata, chifukwa zimathetsa khungu.
3. pambuyo pa njirayi, ndikosayenera kupukusa tsitsi ndi tsitsi, chifukwa mpweya wotentha umawononga masikelo a keratin
4. osagwiritsa ntchito zodzikongoletsera zakunyumba pamaso pa matenda azisamba,
5. kuthetsa fungo lakuthwa la adyo, muzitsuka zingwe ndi yankho la 2 tbsp. l viniga ya cider ndi 700 ml ya madzi.

Tikukhulupirira kuti zomwe zaperekedwa zikuthandizirani kusintha tsitsi lanu. Tikuwonani m'nkhani yatsopanoyi!

Kusamalira tsitsi koyenera

Kukongola ndi thanzi la tsitsi ndizotsatira zakusamalidwa koyenera kwa iwo. Pakakhala chisamaliro chokwanira cha tsiku ndi tsiku, palibe chovala cha tsitsi chomwe chimagwiritsidwa ntchito munthawi imodzi chitha kukhala ndi vuto. Tengani izi:

1. Gwiritsani ntchito ma shampoos, ma processor ndi mawonekedwe malinga ndi mtundu wa tsitsi lanu.
2. Bisani tsitsi m'nyengo yozizira pansi pa chipewa kapena hood, ndipo chilimwe muzivala chipewa kuti ma curls asamve kuwonongeka kwa kutentha kwambiri komanso kotsika.
3. Chepetsani zinthu zoopsa. Ndizachidziwikire kuti momwe zinthu zilili masiku ano komanso mtundu wofulumira wa moyo, ndizovuta kusiya zokomera tsitsi komanso zovala, koma kugwiritsa ntchito zida zopangira matayala ndizowona. Samalani zida zopaka tsitsi, zomwe zimatenthetsa zomwe zili za moto:
   • Safe Instyler Tulip Tsitsi Wokulunga
   • Tsitsi lakuwongolera Tsitsi Lolunjika
4. Dulani malekezero awo pafupipafupi, ngakhale mutakula tsitsi. Kupatula apo, malangizowo amavutika kwambiri akapaka zovala, kuphatikiza ndi makongoletsedwe. Pofuna kuchiritsa malekezero a tsitsi, sikofunikira kuti mupite kukakonza tsitsi, mutha kudula milimita muli nokha kunyumba pogwiritsa ntchito chipangizo chapadera:
   • Gawani Ender Gawani Kumaliza Chida Chotsitsira

Ndipo kumbukirani! Ndikosavuta kupewa kuwonongeka kwa tsitsili kusiyana ndi pambuyo pake kumenyera kubwezeretsanso.

Kugwiritsa ntchito adyo kwa tsitsi

Kuti muthe kuthana ndi vuto la kutaya, makamaka panthawi yopanda nthawi, ndikulimbikitsidwa kuyambitsa zovuta. Kupanga kwamphamvu kwamapangidwe amtundu kumapangitsa kuti mitengo ikhale yotalikirapo kutalika konse. Pogaya utoto pafupipafupi komanso kugwiritsa ntchito zida zopindika, mankhwala achilengedwe oterewa amateteza kunjenjemera komanso kuwonongeka kwa kapangidwe kake.

Malangizo ofunikira kwa osintha

Ngati mukufuna kusintha tsitsi lanu kukhala lolimba, chidwi chachikulu chiyenera kulipira kwa shampoos omwe mumagwiritsa ntchito. Chiwopsezo chowopsa - mu 97% cha mitundu yodziwika bwino ya shampoos ndi zinthu zomwe zimayipitsa thupi. Zigawo zikuluzikulu zomwe zimapangitsa kuti mavuto onse amalembedwe asankhidwa sodium lauryl sulfate, sodium laureth sulfate, coco sulfate. Mankhwalawa amawononga kapangidwe ka ma curls, tsitsi limakhala lophweka, limataya mphamvu komanso mphamvu, mtundu umazirala. Koma choyipa kwambiri ndikuti mankhwalawa amalowa m'chiwindi, mtima, mapapu, amadzisonkhanitsa ndipo amatha kuyambitsa khansa. Tikukulangizani kuti musakane kugwiritsa ntchito ndalama momwe zinthuzi zimapezekera. Posachedwa, akatswiri ochokera kuofesi yathu ya ukonzi adasuntha ma shampoos opanda sodium, pomwe ndalama zochokera ku Mulsan Cosmetic zidayamba. Wopanga zokhazokha zachilengedwe. Zinthu zonse zimapangidwa pansi pa kayendetsedwe kabwino kwambiri komanso kachitidwe kovomerezeka. Timalimbikitsa kuyendera malo ogulitsira apakompyuta online. Ngati mukukayikira kuti zodzoladzola zanu ndizachilengedwe, onani nthawi yomwe zimatha, siziyenera kupitirira chaka chimodzi chosungirako.

Kukula Kwa Tsitsi

Kuti mubwezeretse ma curls osakhazikika ndikuthandizira kukula kwa tsitsi, muyenera:

• Ma clove awiri a adyo
• 500 ml ya mowa 45 peresenti.

Zosakaniza zoyambira zimasakanikirana. Chotengera chizichisiyidwa pamalo amdima kwa masiku awiri, zitapangidwa kuti zosefedwa ndi kuchepetsedwa ndi maluwa awiri amanja a burdock. Zomwe zimapangidwazo ziyenera kumalowetsedwa masiku 5. Izi chovalacho chiyenera kugwiritsidwa ntchito tsiku lililonse kwa curls, kugawa mofanananira kutalika konse kwa tsitsi. Chithandizo chimatenga mwezi.

Chigoba ndichimodzimodzi., yomwe idakonzedwa kuchokera ku zosakaniza zotere:

• chokoleti cha adyo
• 30 ml ya uchi.

Zogulitsa zimasakanikirana. Pambuyo pake, chigoba chimatha kugwiritsidwa ntchito ndi ma curls owonongeka. Pamaso pa njirayi, muyenera kupukuta mutu wanu. Pambuyo pa ola limodzi, chigoba chizichapidwa.

Ndi kutayika kwa tsitsi, mankhwala omwe amapezeka posakaniza zotsatirazi zimathandiza:

• supuni ya adyo wosankhidwa,
• 5 ml ya msuzi wa aloe ndi uchi.

Chigoba chimakodzulidwa kumizu, pambuyo pake mutu umafunikira kuti ubwezeretsedwe. Pakatha mphindi 30, malonda amatsukidwa.

Dandruff ndi chimodzi mwazomwe zimayambitsa kuwonda kwa mutu. Polimbana ndi seborrhea, chigoba chimagwiritsidwa ntchito, pokonzekera chomwe chidzafunika:

• supuni ya adyo wosankhidwa,
• Supuni 2 wowawasa zonona
• 5 ml ya mafuta a castor ndi uchi.

Choyamba, ziwiri zoyambirira zimasakanikirana, kenako zotsiriza zimawonjezeredwa. Zomwe zimapangidwira zimayenera kugwiritsidwa ntchito pamavuto am'mutu ndikusiya kwa mphindi 30. Chithandizo cha dazi mothandizidwa ndi chida ichi chimachitika mkati mwa sabata limodzi.

Masks obwezeretsa tsitsi

Maski oyenera tsitsi lamafutazopezeka posakanikirana:

• zovala zingapo za adyo
• 2-3 supuni ya kefir.

Mapangidwe omwe amapezeka atasakanikirana ndi zosakaniza ayenera kuzikikiritsa mu mizu ya tsitsi. Pambuyo pa mphindi 30, sambani tsitsi lanu ndi shampu. Kuti muchotse dandruff, mafuta a castor ndi uchi amalimbikitsidwa kuti awonjezeredwe pamankhwala awa. Pochotsa tsitsi lowuma, mawonekedwe omwewo amagwiritsidwa ntchito, momwe wowawasa zonona amagwiritsidwa ntchito m'malo kefir.

Kuthetsa vuto la mafuta ma curls kumathandizanso chida chinazomwe zikufunika:

• msuzi wa adyo
• Supuni ziwiri za dongo lamtambo,
• mandimu pang'ono.

Chochita chimayikidwa pamutu wosasambitsidwa ndikusiyidwa theka la ola. Kenako muyenera kutsuka tsitsi lanu ndi shampu. Pambuyo pa njirazi zingapo, ntchito ya gwero la sebaceous imabwezeretseka.

Chigoba chimagwiritsidwa ntchito kupukuta ma curls owuma Mwa izi:

• Supuni ziwiri zosalazidwa ndi mafuta a burdock,
• 5 ml a uchi
• 2 mazira a dzira.

Malonda omwe amapezeka posakaniza zosakaniza zonse amagwiritsidwa ntchito ku khungu. Pambuyo pa mphindi 30 mpaka 40, kaphatikizidwe kamatha kutsukidwa.

Chigoba chimalimbikitsidwa kudyetsa tsitsi zowonongeka ndikubwezeretsa tsitsi. Yokonzedwa pogwiritsa ntchito zotsatirazi:

• Supuni 4 za madzi a anyezi,
• Supuni ziwiri za adyo wosankhidwa ndi mandala kapena mafuta opaka,
• 2 mazira a dzira
• Supuni ziwiri za burande.

Wothandizira atatha kugwiritsa ntchito ayenera kusungidwa kwa mphindi 30. Mapangidwe ake amatsukidwa ndi madzi ofunda ndi shampu.

Zoyipa

Maski a Garlic amateteza bwino kuchepa kwa tsitsi pobwezeretsa ndi kulimbitsa tsitsi. Komabe, ndalama zotere zimakhala ndi vuto lalikulu: pambuyo pa njirayi, ma curls amatulutsa fungo losasangalatsa. Kuthana nalo, ndikofunikira kuti muzitsuka tsitsi lanu:

1. Apple cider viniga kuchepetsedwa m'madzi mu gawo la supuni 1 pa lita.
2. Kusakaniza kwa supuni ya ufa wa mpiru ndi lita imodzi yamadzi.
3. Ndimu ya lalanje kapena mandimu, yomwe imasungunulidwa ndi madzi ofunda muyeso ya supuni ziwiri pa 1 lita.

Malangizo. Ndikofunikira kugawa ndalamazi kutalikirana ndi tsitsi lonse.

Malangizo

Ngakhale kuti masks ofanana ndi adyo amatha kuletsa tsitsi, zinthu zotere sizichotsa chifukwa cha dazi. Chifukwa chake pa mankhwala a alopecia, ndikofunikira kutsatira malamulo angapo:

• idyani pomwe
• pewani zovuta
• gwiritsani zodzikongoletsera zoyenera tsitsi ndi khungu.
• kudya mavitamini ndi michere yokwanira,
• munthawi yake kuchitira concomitant pathologies (makamaka khungu ndi m'mimba ziwalo).

Mukatsatira malangizowa, kutayika kwa ma curls kutha.

Makanema ogwiritsira ntchito

Chigoba cha tsitsi ndi adyo.

Chithandizo cha khola kunyumba: homeopathy, zitsamba, mafuta a burdock, mpiru, anyezi, adyo.

Masks othandizira kuthana ndi tsitsi

Kuwonjezeka kwa tsitsi lothothoka kumakhala kodetsa nkhawa nthawi zonse. Amayi onse amafuna kunyadira tsitsi lawo, osati kuwabisa pansi pazovala zamutu ndi zina. Moyenera kulimbana ndi kutaya kungakhale ndi masks ozikidwa pa adyo. Ndondomekozi zimapereka mwayi wothandizira pazigawo zogwira ntchito, kukonza mkhalidwe wa khungu, pores lotseguka. Pambuyo pa chithandizo, mudzakhala mwini wa tsitsi lowonda.

Ndi dongo loyera komanso lamtambo

• Supuni 1 ya mandimu
• dongo loyera kapena lamtambo 20 gr.
• msuzi wa adyo 5 ml.

Kuti tikonzekere njira yochizira, ndikofunikira kusakaniza ziwalo zonse pamodzi kukhala zonona. Ikani unyinji ku khungu. Muzimutsuka bwino pambuyo mphindi 40. Kusakaniza uku kumagwiritsidwanso ntchito motsutsana ndi dandruff.

Ndi tiyi wakuda

• adyo 1 clove
• amphamvu mwatsopano mwatsopano tiyi 20 ml.
• dzira yolk 2 ma PC. / 5 gr. wokondedwa

Zomwe zalembedwazo ziyenera kusakanikirana ndi misa yambiri, yomwe imagwiritsidwa ntchito pamizu. Kutalika kwa chigoba ndi ola. Unyinji utha kutsukidwa ndi madzi ofunda ndi shampu. Chogwiritsachi sichingafanane ndi eni ma curls opepuka, chifukwa tiyi ali ndi katundu wautoto.

Ndi mafuta a azitona

• 500 ml mafuta a azitona
• mutu wa adyo

Ma cloves a adyo amayenera kugawidwa m'magawo angapo, ndikuyika mumtsuko ndi kuthira mafuta. Chotsani chidebecho pamalo amdima. Pakatha pafupifupi milungu iwiri, mankhwalawa amakhala okonzekera kugwiritsa ntchito. Ndikulimbikitsidwa kupaka mafuta mu scalp ola limodzi musanayambe kusamba.

Maphikidwe olimbitsa komanso opatsa thanzi ma curls ofooka

Chifukwa chosowa chinyezi, michere, tsitsi limakhala lophweka, limataya kuwala, mphamvu. Zotsatira zake, kapangidwe kake kamawonongeka, malo ovulala amawonekera, masikelo a keratin amatseguka, chifukwa chomwe ma curls amatenga mawonekedwe achovala chosambirira. Chigoba cha adyo chingathandize kukonza zinthu. Zinthu zothandiza popanga adyo zimalimbitsa bwino mawonekedwe a tsitsi, mudzaze ndi mavitamini ndi mchere.

Ndi mavitamini

• mandimu 5 ml.
• 2 supuni adyo gruel
• kefir 10 ml.
• Madontho 5 a mavitamini E, A
• mafuta a azitona supuni ziwiri

Ndikofunikira kuphatikiza zosakaniza zonse ndikugwiritsira ntchito tsitsi linalo kutalika konse. Chigoba chimatha kuchotsedwa pakatha theka la ola.

• uchi 5 ml.
• adyo wosankhidwa mu kuchuluka kwa 20 gr.
• mafuta a burdock 20 ml.
• 2 mazira a dzira

Phatikizani bwino bwino kuchuluka kwa zinthuzi mpaka kukhala zonyoza zonona. Timayika mafuta m'dera lonse la tsitsi pafupifupi theka la ola. Muzimutsuka monga mwa masiku onse pogwiritsa ntchito shampoo.

Zosakaniza

• 3 magawo,
• 60 ml ya mafuta osasinthika (mpendadzuwa, maolivi).

Kukonzekera ndi momwe mungagwiritsire ntchito: pwanya magawo a chomera chaching'ono mumatope, ikani chidebe chagalasi, kutsanulira mafuta apamwamba kwambiri. Gwedezani bwino tsiku lililonse, mukatha masiku asanu / asanu ndi awiri bizinesiyo yakonzeka kugwiritsidwa ntchito. Chinsinsi cha mafuta a adyo chimatha kuphatikizidwa ndi ma cloves, coriander, zipatso za zipatso. Gwiritsani ntchito mafuta a adyo ayenera kukhala m'maski, mafuta, zida zothandizira.

Momwe mungachotsere kununkhira kwa adyo?

Kuphatikizika kothandiza kwambiri kumayendera limodzi ndi fungo labwino. Momwe mungachotsere fungo ndikupereka chisamaliro chowonjezera cha tsitsi? Mu rinses kapena madzi wamba pa lita imodzi, onjezani supuni 1-2 za vin, viniga wa apulo, viniga wa zipatso kapena zest, sinamoni, vanila.

Ndemanga pa kugwiritsa ntchito adyo tsitsi

Anayamba kugwiritsa ntchito adyo pakukula kwa tsitsi miyezi itatu asanamalize maphunziro.Kutalika kwake kunali kulumala ndi masentimita asanu ndi atatu, koma ndimayenera kuvutika ndi fungo.

Lyudmila, wazaka 34

Pambuyo pochulukirachulukira, zovala za zingwe zinatsalira pa chisa. Madzulo aliwonse ndimayenera kupaka tsitsi langa ndi adyo, ndipo zimandithandizadi. Tsopano kamodzi pa sabata ndimawonjezera kagawo kamodzi pa chigoba chotsikira.

Pomaliza, ndidakumana ndi mavuto anga atsitsi! Pezani chida chobwezeretsa, kulimbikitsa ndi kukula kwa tsitsi. Ndakhala ndikugwiritsa ntchito kwa milungu itatu tsopano, pali zotsatira, ndipo ndizodabwitsa. werengani zambiri >>>

Garlic motsutsana ndi kutayika komanso khola

Pali njira ziwiri zogwiritsira ntchito adyo pochira tsitsi:

• kupukuta adyo m'masamba,
• chigoba tsitsi ndi adyo

Njira yoyamba ndiyosavuta komanso yotsika mtengo kwambiri. Kuti muchite izi, gwiritsani ntchito adyo ndikudulira masamba angapo a chomera mu gruel. Kenako gruel imazipaka pakhungu ndikusiyira theka la ola.

Kugwiritsa ntchito adyo kumeneku ndi kothandiza makamaka pochotsa tsitsi.. Garlic imapirira ndi alopecia yokhazikika, imathandizira kukula kwa tsitsi pamalo owonongeka a khungu. Chithandizo chikuchitika kwa masiku 14. Garlic imagwiritsidwa ntchito kutsitsi tsiku lililonse kuti azichitira tsitsi labwino komanso lamafuta, kapena tsiku lililonse ngati tsitsili lawonongeka bwino ndipo khungu limakhala louma kwambiri.

Njira ina yosavuta ndi yothandiza ndi adyo wa adyo. Ndiosavuta kukonzekera, chifukwa muyenera maphikidwe akuluakulu 5 a adyo ndi 400 ml ya mowa wamphamvu. Magawo amayenera kudulidwa kudzera m'mipikisano ya adyo, ndikuthira vodka. Malotawa amaikidwa m'botolo lagalasi lamdima ndipo amabisala m'malo ozizira kwa masiku 14. Tsiku lililonse, botolo liyenera kuchotsedwa ndikugwedezeka.

Pambuyo pa milungu iwiri, odzola ndi okonzeka ndipo angagwiritsidwe ntchito monga momwe amafunira. Kuti muchite izi, nyowetsani thonje la thonje mu mafuta odzola ndikuthira khungu musanagone. M'mawa muyenera kutsuka ma curls ndi shampoo ndikumatsuka ndi thandizo kuti muchotse fungo linalake.

Mafuta amadzola tsiku lililonse kwa milungu iwiri. Izi zimagwira makamaka tsitsi la mafuta., popeza imayaka khungu. Kusamalira tsitsi louma, ikani mafuta odzola tsiku lililonse.

Maphikidwe a Garlic Mask

Pali maphikidwe ambiri othandiza pophika pa adyo. Ndikulimbikitsidwa kusankha mawonekedwe ake malinga ndi mtundu wa tsitsi lanu.

Mafuta okhala ndi Garlic ndi njira yabwino yothandizira tsitsi lowuma.. Ndiosavuta kuphika - ingosakanizani 200 ml ya mafuta a azitona ndi ma 6 a clove wa adyo ndikusiya kukakamira kwa sabata limodzi. Tsitsi likagwera kwambiri, mafuta a maolivi amatha kusakanikirana ndi mafuta osakaniza a mandala ndi mafuta a castor.

Mafuta amagwiritsidwa ntchito ngati chophimba kawiri pa sabata kwa mwezi. Sungani mafuta azikhala pafupifupi ola limodzi. Itha kugwiritsidwanso ntchito usiku. Pakatha masiku 30, kukula ndi tsitsi zizikhala bwino, mizu yake imalimba ndipo ma curls adzaleka.

Pamaziko a mafuta a adyo, mutha kuphika chigoba chilichonse pogwiritsa ntchito zomwe mumakonda. Mwachitsanzo, kuwonjezera supuni yayikulu ya uchi ku mafuta a adyo kumapereka chakudya chabwino komanso cholimba cha ma curls ofooka.

Chophimba cha tsitsi la adyo chogwiritsa ntchito kaolin ndi mandimu chingathandize kulimbitsa tsitsi lamafuta ndikuchotsa tsitsi.. Pophika, muyenera kusakaniza supuni ziwiri za dongo ndi madzi otentha mpaka mawonekedwe ofunikira atapezeka. Kenako zipatso zitatu za adyo ndi supuni yayikulu ya mandimu atangotsala pang'ono kuwonjezeredwa mumtsuko ndi dongo.

Chigoba chogwiritsidwa ntchito chimakhala ndi zaka zosachepera mphindi 45. Chida choterechi chithandiza kukonza kayendedwe ka magazi mpaka khungu, komanso kuchepetsa tsitsi lamafuta. Clay ndi malo osungira ofunikira, motero mutha kuwona kusintha kwa tsitsi pambuyo panjira zitatu.

Musaiwale kuti dongo lingagwiritsidwe ntchito kukonzekera masks osamalira khungu omwe ali ndi zotsutsa-kutupa, zosalala komanso zotsimikiza. Maphikidwe ali pano.

Wothandizira kukula kwa tsitsi lachilengedwe ndi chigoba cha tsitsi la adyo wokhala ndi msuzi watsopano wa anyezi. Pophika, muyenera kupera ma clove 4 a adyo, kutsanulira gruel ndi supuni ziwiri za kefir wowawasa ndikuwonjezera supuni ya madzi a anyezi. Ngati chigoba choterocho chimachitidwa kuti chisamalire tsitsi lowuma, ndikulimbikitsidwa kuti muwonjezere yolk imodzi muzosakaniza.

Kuphatikizikako kumayendetsedwa kwa mphindi zosachepera 45, koma osasunga izi kwa tsitsi lanu kupitirira ola limodzi. Lemberani masks oterowo sayenera kupitilira kawiri pa sabata. Njira ya chithandizo ndi mwezi umodzi, ndiye kuti mukufuna kupuma kwa milungu ingapo.

Chovuta chokha chogwiritsa ntchito adyo posamalira ma curls ndiye fungo linalake. Kuphwanya tsitsi lanu ndi madzi ndimu kumathandizira kuti muchotse. Kuthetsa fungo kumathandizanso kuyamwa kwamchere wa viniga mu 1: 4, kapena kuphatikiza tsitsi ndi madontho angapo amafuta a lalanje.

Ziribe kanthu kuti mumachita manyazi bwanji ndi fungo, koma chigoba cha tsitsi ndi adyo kuti chisiyoke ndi chothandiza kwambiri ndipo ndemanga zambiri za ogwiritsa ntchito zimatsimikizira izi. Kuphatikiza apo, pamwambapa ndi njira zothetsera fungo labwino, chifukwa HeirFace amalimbikitsa kugwiritsa ntchito.

Masks othandizira kukula kwa tsitsi

Tsitsi lalitali ndilokongola, koma, mwatsoka, ma curls samamera nthawi zonse kuthamanga komwe tikanafuna. Kuphatikiza apo, kukula kumatha kuchepa chifukwa cha mavuto okhala ndi mizu yofooka. Maski atsitsi ndi adyo amakhala ndi phindu m'malo osati pamlingo wokukula, komanso pa kachulukidwe ndi mawonekedwe. Osawopa fungo losasangalatsa, losasangalatsa, lingathetsedwe mosavuta ndikukhazikika ndi kuwonjezera kwa viniga ya apulo. Mwa njira, ngati bonasi, viniga cider viniga chingalepheretse kutayika, komanso imapatsanso tsitsi kuwoneka kokongola, kumverera kwatsopano, kupepuka.

Ndi madzi a anyezi

• dzira yolk
• 1 clove wa adyo
• 20 ml kefir
• Supuni 1 ya madzi a anyezi

Sakanizani zigawo zomwe zalembedwazo kukhala misa imodzi ndikuzigwiritsa ntchito pamizu pafupifupi ola limodzi. Pamapeto pa nthawi yotsimikizika, muzitsuka mutu ndi shampu, kenako muzitsuka ndi yankho la apulo kapena viniga.

Garlic Uchi Wokulunga

• uchi mu kuchuluka kwa 20 gr.
• mutu wa adyo

Beat adyo bwinobwino ndi blender, kenako ndikuphatikiza ndi uchi. Kutsetsereka komwe kumayambitsa kuyenera kuyikiridwa pakhungu ndi minyewa yoyenda, kenako nkuikamo ndi filimu komanso ubweya waubweya. Pambuyo pa ola limodzi, mumatha kutsuka tsitsi lanu.

Spray masks othandizira tsitsi

Kugwiritsa ntchito masks achire kunyumba ndiz njira zothandiza kukonza tsitsi, koma si aliyense amene amakonda ntchito zomwe amapanga. Kuti mugwiritse ntchito moyenera masks, kudziwa zovuta zovuta kugwiritsa ntchito zosakaniza ndizofunikira, komanso chidziwitso china pakugwiritsa ntchito zigawo zake. Chifukwa chake, kuti tisunge nthawi, kapena kuti kusazindikira kusawononge tsitsi, azimayi ndi abambo amasankha zosavuta, zogwiritsira ntchito mankhwalawa m'njira zosasangalatsa:

• Njira yothetsera tsitsi ndi kubwezeretsa kwa Ultra Tsitsi System
• Mankhwala kuchokera pa dazi komanso kubwezeretsa kachulukidwe ka tsitsi Azumi
• Kufinya Kwa Tsitsi La Glam

Zogulitsa izi, monga masks opangidwa ndi nyumba, ndizotetezedwa zachilengedwe, koma zina mwazomwe zalimbikitsidwa ndi zosakaniza zatsopano za maselo.

Amayi amakono amakonda kukonda zinthu zachilengedwe. Tsitsi silinali lokhalo. Ndikofunikira kuti muzisamalira makiyi anu, ndikuwasuntha ndikusamalira thanzi lanu. Masks abwino kwambiri pazolinga izi ndi masks a adyo. Kugwiritsa ntchito masks pafupipafupi kumathandizira tsitsili kukhala lathanzi, lokongola komanso lamphamvu. Garlic imayendetsa kagayidwe kachakudya m'maselo ndipo imakhudza bwino mawonekedwe a tsitsi ndi khungu. Yesani mphamvu yakuchiritsa ya adyo.