Maski atsitsi ndi dzira

Idakhalapo kuyambira kalekale monga zakudya zomwe mazira amagwiritsidwa ntchito mwa akazi, osati mu zophika zokha, komanso zodzikongoletsera zapakhomo. Amagwiritsidwa ntchito makamaka mumasks osiyanasiyana. Kukutira tsitsi ndi dzira ndi njira yabwino kwambiri yothandizira tsitsi losakhazikika komanso losakhazikika, zomwe zimawonjezera kukula kwawo. Kutengera vuto la ma curls anu, gwiritsani ntchito mbali zosiyanasiyana za dzira. Mwachitsanzo, dzira la dzira, ndiloyenera tsitsi louma, ndipo mapuloteni amalimbikitsidwa kuti awonjezedwe ndi chigoba cha mafuta amkati ndi zovuta zomwe zimayenderana ndi izi. Nkhaniyi ikukudziwitsani zamomwe mungapangire chovala cha tsitsi kuchokera mazira, chomwe chigoba cha tsitsi la dzira ndichoyenera chimodzi kapena chimzake, komanso zabwino zonse zamtengo wapataliwu.
Mazira amakhala ndi mavitamini ambiri komanso mchere wathanzi, omwe ndi ofunikira kuti tsitsi likule bwino. Ma amino acid omwe amapezeka amateteza kuyabwa kwa khungu komanso kupangika kwa dandruff. Masks a tsitsi la dzira amathandizira kubwezeretsa ma curls owonongeka omwe amapitilira njira zowonongera. Mapuloteni ambiri amabwezeretsa mabatani a mapangidwe ake, amathandizira kukula kwa tsitsi, kuwatsuka ndikwapatsa kuwala.

Chigoba cha tsitsi ndi yolk ndi cognac

Ichi ndiye chigoba chophweka cha tsitsi la dzira ndi mowa, chomwe sichimafunikira zina zowonjezera. Itha kugwiritsidwa ntchito ngati chakudya chopatsa thanzi komanso chothandiza tsitsi kukula. Ngati ndi kotheka, kuchiritsa mabala pakhungu. Yolk imakhala ndi tsitsi lakuya kwambiri, ndipo cognac imawonjezera kuwala ndikuthandizira kufalikira kwa magazi mu khungu.

1 dzira limodzi
3-5 supuni ya burande

Sungunulani bwino yolk mu cognac mpaka kusasinthika kosasinthika. Choyamba yikani pakhungu, pakani minofu yolowera, kenako gawirani zosakaniza m'litali lonse la tsitsi. Ngati tsitsi lanu limakhala lalitali, mutha kugwiritsa ntchito yolks 2 ndimtundu wofanana wa cognac. Kukulani mutu wanu mu pulasitiki wokutira ndikuphimba ndi thaulo. Lolani chigoba kuti chikhale pa tsitsi lanu kwa mphindi 20-30, ndiye kuti muzitsuka kwathunthu.

Chigoba cha tsitsi ndi mafuta a mazira ndi a castor

Ngati mukuvutika ndi tsitsi, ndiye kuti chida ichi ndi cha inu. Ichi ndi chigoba chinanso cha tsitsi ndi yolk ndi cognac. Apa ndiye mafuta a castor okha.

Supuni ziwiri za burande
1 dzira limodzi
Supuni ziwiri za mafuta a castor

Sakanizani zosakaniza zonse ndi blender kapena whisk. Gwiritsani ntchito chigawo choyamba pachifuwa, ndikusintha mozungulira. Ndipo kenako gawani motalikirira tsitsi lonse. Ngakhale mutha kusiya chigoba chokha pachakhungu ndi muzu. Kenako kuphimba mutu wanu ndi pulasitiki wokutira, kapena mutha kugwiritsa ntchito kapu yosambira. Kuti muwonjezere mphamvu ya chigoba cha tsitsi choterocho ndi dzira yolk, mutha kale musanayambe kusakaniza zosakaniza, mafuta otentha a castor mu uvuni wa microwave kukhala otentha. Nthawi yowonekera ndi mphindi 30-60. Pamapeto pa nthawi, muzimutsuka bwino ndi madzi ambiri. “Chiwaya” cha mafuta ndi dzira kuti muthe kuthana ndi vuto la kutayika ziyenera kuyikidwa kangapo pamlungu.

Chigoba cha tsitsi "dzira ndi mafuta a maolivi"

Mafuta a azitona ndiwothira bwino kwambiri ndipo amachepetsa tsitsi lowuma, lopanda moyo, lopusa komanso losavuta kuwongolera. Dzira lokhala ndi mapuloteni ambiri limapangitsa ma curls kukhala olimba komanso opindika.

2 mazira
Supuni ziwiri za mafuta

Pali zosiyana zingapo zamomwe mungapangire chigoba cha tsitsi la dzira kunyumba.

1 njira

Ngati muli ndi tsitsi louma, gwiritsani ntchito yolk yokha. Patulani mazira a azungu ndi kuwamenya ndi maolivi. Kuchulukitsa kumeneku kudzakhala kokwanira kuphimba tsitsi lalitali kwambiri.
Ngati ma curls anu ali aatali kwambiri, onjezani supuni yowonjezera yamafuta, ngati yochepa, supuni imodzi ya mafuta ikhale yokwanira. Chigoba cha tsitsi ichi ndi dzira ndi mafuta chimayikidwa ku tsitsi lonyowa. Kenako zidzakhala zosavuta kugawa kuyambira kumizu mpaka kumunsi. Gwiritsani ntchito chisa chokwanira kwambiri kuti muchite izi, kuphatikiza tsitsili, onetsetsani kuti chigoba chimaphimba chingwe chilichonse. Siyani izo kwa pafupifupi mphindi 20. Kenako muzimutsuka tsitsi lanu ndi madzi ofunda (osatentha) ndi shampoo. Amachotsa mafuta owonjezera ndi mazira.

2 njira

Ndi tsitsi lamafuta, mapuloteni okha ndiofunikira. Alekanitseni azungu. Menya azungu ndi mafuta. Lamulo lakusankhidwa kwa zosakaniza zautali wa tsitsi losiyana ndi koyamba.
Ikani zodetsedwa kwa mphindi 20 kenako nadzatsuka ndi shampu.

3 njira

Ngati muli ndi tsitsi louma kwambiri komanso lophweka, onjezani zosakaniza zina zothira mafuta mu dzira ndi mafuta a maolivi. Mwachitsanzo, chigoba cha tsitsi chokhala ndi dzira ndi mafuta chimakhala chothandiza kwambiri ngati mutayika supuni 1 imodzi mwazinthu izi: mkaka, avocado, nthochi kapena uchi.

Kupanga masks a tsitsi kuchokera mazira, mutha kuyesanso mafuta. Kwa nthawi yoyamba, mafuta a azitona ndiwo chisankho chabwino kwambiri. Nthawi ina, yesani mitundu inanso yamafuta kuti muwone kuti ndi oyenererana ndi tsitsi lanu. Chigoba cha tsitsi chokhala ndi dzira ndi mafuta a jojoba ndichabwino kwa tsitsi labwinobwino, komanso mafuta a almond - kwa tsitsi labwinobwino kapena lowuma. Ngati muli ndi tsitsi louma kwambiri, gwiritsani ntchito mafuta a kokonati.
Kugula, nthawi zina, pa fungo labwino la zodzikongoletsera zomwe timapatsidwa ndi masitolo, ndikufuna kupanga chophimba kunyumba. Ndipo pali yankho. Onjezani madontho ochepa amodzi mwa mafuta ofunikira ku chigoba chanu cha dzira. Itha kukhala lavenda, rose, mafuta a lemongrass.

Malangizo ogwiritsira ntchito chigoba cha tsitsi ndi dzira kunyumba

Dzira limathanso kugwiritsidwa ntchito mophweka, lokha, ngati chilengedwe. Menya dzira, ndikatsuka tsitsi ndi shampu, ikani zosakaniza ndi utali wonse pa tsitsi lonyowa kuyambira mizu mpaka kumapeto. Zikhala zokwanira kusiya chigoba kwa mphindi 5 ndikutsuka ndi madzi. Njirayi ndi yoyenera kwa mtundu uliwonse wa tsitsi.

Ngati mumagwiritsa ntchito dzira pachimake, kumbukirani malingaliro angapo kuti mugwiritse ntchito. Choyamba, kuti chigoba chanu cha mazira chisafalikire, chigawireni pam tsitsi lonyowa, ndikusesa mutu wanu. Kachiwiri, musatsuke chigoba ndi madzi otentha, makamaka kutentha. Ndipo chachitatu, kumapeto kwa njirayi, musawombere tsitsi lanu, liwume.
Pangani masks a tsitsi la dzira kamodzi pa sabata. Chifukwa chake, mumalimbitsa ma curls anu, ndikukwaniritsa chinyezi choyenera. Zotsatira zake, zonyezimira, zamafuta, ndipo koposa zonse, tsitsi labwino.

Zothandiza maski katundu

Dzira la nkhuku limanyamula moyo. Muli zinthu zofunikira kwambiri zomwe mwana wankhuku amafunika pakukula. Nanga bwanji osazigwiritsa ntchito kukonza tsitsi lanu? Amadyetsa tsitsi lanu, amapangira kuchepa kwa mavitamini ndikupanga tsitsi lanu kukhala lokwera komanso lolimba.

Zophimba tsitsi la dzira lili ndi zinthu izi:

• mafuta acids
• lecithin
• kufufuza zinthu - phosphorous, ayodini, zinc, magnesium,
• mavitamini A, D, E ndi gulu B.

Kugwiritsa ntchito mazira osenda bwino, mutha kuchiritsa tsitsi lanu. Mukatha kugwiritsa ntchito, zotsatirazi zidzakudabwitsani inu ndi anthu ena. Ma curls anu amakhala otakataka komanso osalala, amakula msanga, mudzayiwala za malekezero, prolfall and dandruff. Chida ichi chimanyowetsa ndikuwonjezera tsitsi louma bwino, komanso chimagwiritsa ntchito tiziunikira ta sebaceous ndikuwonjeza kwawo. Mukapenda mosamalitsa malingaliro onse pakukonzekera ndi kugwiritsa ntchito masks, zotsatira zake sizikhala zazitali.

Malamulo oyambira a chigoba cha dzira

Ngati mungaganize zoyamba maphunziro ogwiritsa ntchito masks kuti musinthe tsitsi lanu, ndiye kuti mukumbukire izi:

1. Kuchulukana kwa njira sikuyenera kupitanso nthawi 1 m'masiku 10 kwa miyezi iwiri.
2. Ndikwabwino ngati mazira omwe adapangidwa kuti agwiritse ntchito pamasamba azikhala kutentha. Ngati ndizizira, ndiye kuti azisungidwa m'nyumba kwa theka la ola.
3. Kwa maski, ndikosavuta kugwiritsa ntchito mazira omenyedwa: misa yambiri imakhala yosavuta kuphatikiza ndi zosakaniza zina ndikupaka tsitsi.
4. Kusakaniza kwa dzira kumayikidwa pakhungu komanso m'litali lonse la zingwezo.
5. Kuti zisatenthe, tsitsi limayenera kukhala louma panthawi yovomerezeka.
6. Kenako ndibwino kuzikulunga mu cellophane ndi thaulo lotentha.
7. Kupirira chigoba kwa mphindi 20 mpaka 40.
8. Sambani osakaniza ndi madzi ofunda kapena ozizira, amuthira ndi mandimu kuti muzimutsuka.

Kuphatikiza mazira ndi zosakaniza zingapo, mutha kulimbikitsa zochita zina za maski ndikuzigwiritsa ntchito kuti muchepetse zovuta zomwe zilipo tsitsi.

Powonjezera zida zina ndi chigoba ndi dzira, mutha kuwonjezera zotsatira zomwe mukufuna. Mwachitsanzo, amatha kudzazidwa ndi zinthu zomwe zimalimbana ndi zovuta, kuwonjeza kubisalira kapena kuuma. Pansipa pali maphikidwe a masks, kuchokera momwe mungasankhire oyenera tsitsi lanu.

Masks okhala ndi ma curls owuma amakonzedwa malinga ndi chotsatira chotsatira:

• Phukusi limodzi la nkhuku, 1 tsp. uchi wa uchi, 0,5 tsp sakanizani ma castor, mafuta a alimondi kapena a burdock ndikugwiritsanso ntchito chimodzimodzi pa tsitsi paliponse kutalika. Valani chipewa cha pulasitiki ndikukhomerera mutu wanu. Sambani pakatha mphindi 30.
• Tengani zofanana uchi, yolk, cognac ndi madzi a aloe. Sakanizani zonse bwino ndikuyika pamizu ndi ma curls okha. Kupirira 1.5-2 maola. Sambani ndi madzi ozizira.
• 2 tbsp mafuta a castor kuti alumikizane ndi ma yolks awiri. Sakanizani bwino, gwiritsani ntchito zingwe. Sambani ndi madzi a mandimu atatha ola limodzi.
• Kumenya mazira awiri, kuwonjezera 20 ml ya mafuta a castor. Ikani chigoba pa curls ndikudikirira mphindi 30. Mukatha kusamba, tsukani tsitsi lanu ndi msuzi wa chamomile.
• 1 yolk wothira 1 tbsp. sinamoni, 2 tbsp uchi ndi supuni ziwiri mafuta a burdock. Wotani uchi mumsamba wampweya, onjezerani zotsalazo. Ikani chigoba kuti chiume komanso kuyima kwa ola limodzi. Sambani bwino ndi shampu.

Zopindulitsa zomwezo ndizotsika kwa tsitsi la mafuta. Amasinthasintha kayendedwe ka magazi a khungu, amalimbitsa mababu ndikuwongolera kupanga kwa sebum. Pansipa pali otchuka kwambiri:

• 1 yolk, 3 madontho a mafuta a lavenda ndi supuni 1 sakanizani cognac ndikupaka bwino mizu. Zotsalira zimagawidwa mu ma curls. Pambuyo mphindi 30, osakaniza akhoza kutsukidwa. Zosintha sizoyenera kuchita. Chigoba ichi chimatsuka bwino, mukatha muzitha kutsuka ndi linden decoction.
• Kumenya dzira 1 ndi kapu ya kefir bwino. Ikani zosakaniza kutsuka ndi ma curls owuma kwa theka la ola. Kenako muzimutsuka.

Kuphatikiza mazira ndi zigawo zina, mutha kupeza chigoba chomwe chizikongoletsa tsitsi, ndikuwabwezeretsa, mphamvu. Ma curls anu amakhala akuthwa komanso olimba, siyani kuguluka. Izi ndi zina mwa maphikidwe:

1. 1 tbsp kuchepetsa gelatin ndi madzi ofunda, kuwonjezera 2 tsp. mafuta a maolivi, 1 tsp uchi ndi yolk imodzi. Lemberani kumasula kwa mphindi 40. Sambani ndi madzi ofunda. Zotsatira zake, mumakhala ndi tsitsi, ngati njira yamisala.
2. 2 tbsp vodka ndi supuni ziwiri sakanizani uchi ndi 2 yolks. Lemberani tsitsi kwa theka la ola ndikulimbikira. Madzitsuka ndi madzi ofunda pang'ono.
3. * Kumenya dzira 1 bwino mpaka thonje, onjezani 1 tsp. glycerin, 2 tbsp. mafuta a castor ndi 1 tsp apulo cider viniga. Ikani chophimba kumeta ndikuyika chovala chosambira pamwamba, kumiza. Masewera pakatha ola limodzi.

Kuthekera kotheka

Mwambiri, kusakaniza kwa dzira kumakhudza thupi ndipo kumalephera kuyambitsa mkwiyo. Mosamala, muyenera kugwiritsa ntchito masks kwa anthu omwe amakonda kulimbana ndi mazira kapena zinthu zina zomwe zimaphatikizidwa ndi chigoba. Kutsatira zolondola pamankhwala sikungavulaze.

Gwiritsani ntchito zinthu zachilengedwe osati chisamaliro cha tsitsi, komanso thupi - ndipo mudzakhala wathanzi komanso wokongola nthawi zonse!

Chifukwa chiyani kuchokera dzira? Chifukwa ndi yabwino komanso yothandiza

Mazira ndi otchuka kwambiri osati kuphika, komanso cosmetology. Nthawi zambiri zimakhala maziko osiyanasiyana azosamalira khungu ndi tsitsi kunyumba. Mazira ali ndi zinthu zambiri zomwe zimathandizira kusinthika pakhungu - mavitamini, mafuta, lecithin ndi amino acid. Phukusi limakhala ndi michere yambiri, chifukwa chake limagwiritsidwa ntchito mitundu yonse ya masks atsitsi, ngakhale loyera la dzira limapezekanso kugwiritsidwa ntchito pomenyera tsitsi labwino.

Kuphatikiza bwino kwa mazira otsekemera ndi zinthu zina zosiyanasiyana kumakupatsani mwayi wothana ndi vuto lililonse la tsitsi, kaya ndi louma kapena lamafuta, kuchepa kapena kutsika, kusakhazikika bwino kapena mawonekedwe osawoneka bwino. Mazira pawokha ndi othandiza pa mtundu uliwonse wa tsitsi, ndipo ntchito yawo imatsimikiziridwa ndikusankhidwa kwa zosakaniza za mnzake. Chifukwa chake, pamasamba a tsitsi lowuma, mazira amaphatikizidwa ndi mafuta kapena uchi wosiyanasiyana, wamafuta - omwe ali ndi zinthu zakumwa zoledzeretsa: cognac kapena vodka, zowonongeka - ndi lactic acid, mafuta, uchi.

Shampu wa dzira

Mwa kuchuluka kwambiri kwa ma shampoos omwe amadzaza mashelufu masiku ano, osavulaza, komanso othandizanso, ndi osowa kwambiri. Pofuna kuteteza tsitsi lanu ku zovuta zake, pangani lamulo kugwiritsa ntchito yolks ya mazira monga shampoo kutsuka tsitsi lanu osachepera 2 pamwezi. Kukwapulidwa m'masupuni atatu amadzi, 1-2 yolks chithovu bwino ndikutsuka tsitsi bwino. “Shampoo” imeneyi iyenera kupakidwa tsitsi lonse lonse ndikulipaka kwambiri. Chedwetsani kuchapa kwa mphindi 5, nthawi imeneyi tsitsi ndi khungu zimalandira chakudya champhamvu komanso kuchiritsidwa. Nthawi yomweyo, ndi njira yodalirika yotetezera dandruff. Fungo la dzira kuchokera kutsitsi litatsuka litatha ngati mandimu kapena apulosi a viniga a apple akuwonjezeredwa ndi madzi. Zitatha izi tsitsili limakhala lofewa, lopusa komanso losavuta kuphatikiza.

Chigoba cha dzira cha tsitsi lamafuta

1. Chigoba chakumaso. Masks oterowo, mnzake wa yolk ndi mowa, vodika kapena cognac kuchepetsedwa ndi madzi 1: 1. Muthanso kugwiritsa ntchito mawonekedwe a tinication a calendula. Phukusi limodzi limaphatikizidwa ndi supuni ziwiri za chinthu chomwe chimakhala ndi mowa, pambuyo pake zimapakidwa mwachikatikati ndikuyika tsitsi. Chigoba chimatha pafupifupi mphindi 15 pamutu wokutidwa bwino. Kuti mutenge khungu, osati thaulo la tryara, vuleni mutu wanu ndi pulasitiki wokutirani musanakulunga. Sambani chigoba ndi madzi ofunda opanda sopo.
   Gawo lililonse la chigobachi limagwira ntchito yake: cholesterol ya yolk imalepheretsa kugwira ntchito kwa zotsekemera za sebaceous, ndipo mowa umafinya khungu.
2. Mapuloteni. Amenyani azungu azungu mu chithovu chambiri (kuchuluka kwake kumatsimikiziridwa ndi kutalika ndi kachulukidwe ka tsitsi), gwiritsani ntchito kutsitsi ndikupaka pakhungu, gwiritsani mpaka likhala louma. Sambani ndi kutentha (osati kutentha!) Madzi opanda sopo.

Tsitsi Louma la Dzira

1. Chigoba cha dzira cha Quail. Kumenya mazira atatu bwino ndi atatu tbsp. spoons uchi. Onjezani 100 ml ya mafuta a azitona ku chithovu chotsatira. Ikani zosakaniza ndi tsitsi ndikupaka pakhungu. Phimbani tsitsi lanu ndi wokutira pulasitiki, litenthe ndi thaulo ndikugwira kwa maola awiri. Kuchokera pakugwiritsa ntchito chigobachi, tsitsi lanu limakhala lofewa komanso lonyezimira.
2. Chigoba cha dzira. Dzira 1, 2 tbsp. supuni castor, maolivi kapena mafuta a mandala, 1 tbsp. supuni ya glycerin ndi supuni 1 ya apulo cider viniga - sakanizani bwino, gwiritsani ntchito scalp, mutani izi kwa mphindi 5, kenako mafuta tsitsi ndi osakaniza kutalika kwake konse. Pukutsani mutu wanu ndi thaulo yosamba, sungani kwa theka la ola - ola, muzitsuka ndi madzi ofunda. Ndikofunika kuwonjezera njira zamasamba za mavitamini A ndi E pamaski.

Dandruff Dzira Masks

1. Mask a yolks. Chimodzi mwazosankha za chigoba chotere chimakhala ndi yolks ya nkhuku (ma 2 ma PC.), Burdock, castor kapena mafuta azitona (supuni 1) ndi mandimu (mandimu theka). Sakanizani chilichonse, gwiritsani ntchito mizu ya tsitsi, pakani ndi kuigwira kwa theka la ola, ndiye muzimutsuka ndi madzi ofunda. Maski ndi yoyenera onse mankhwalawa a dandruff komanso kupewa mawonekedwe ake.Mulimonsemo, ndikulimbikitsidwa kuti muzichita kamodzi pa sabata.
2. Chigoba cha dzira. Pangani chigoba kuchokera pa dzira limodzi lomenyedwa ndi 100 g yogurt popanda zowonjezera ndi utoto kapena kefir. Opaka pakhungu ndi massaging kayendedwe, ntchito tsitsi, kukulunga mutu ndi polyethylene ndi thaulo, gwirirani kwa mphindi 30 mpaka 40. Sambani ndi madzi otentha.

Maski a tsitsi lowonongeka

1. Kuphatikizika kwa chigoba chambiri: 2 mazira a dzira, 2 tbsp. supuni ya mafuta a azitona, 2 tbsp. supuni arnica, 1 tbsp. supuni ya mayonesi, supuni 1 ya uchi uchi (candied - ofunda kuti amadzimadzi boma). Sakanizani zonse ndikugwiritsa ntchito ngati masks pamwambapa. Gwirani kwa mphindi 15-20.
2. Kumenya dzira 1 yolk, kuwonjezera 50 ml ya yogurt yachilengedwe kapena kefir ndi 2 tbsp. supuni yochepa mafuta mayonesi. Pitilizani pamutu wowotha pafupifupi ola limodzi, nadzatsuka ndi madzi ofunda.
3. 1 yolk kupera bwino, kuwonjezera 1 tbsp. supuni ya aloe madzi, 1 tbsp. supuni ya mafuta owonjezera ndi uchi, supuni 1 ya cognac, vodka kapena tincture wa calendula. Lemberani pakhungu ndi tsitsi, sungani maola 1-2. Ichi ndi chigoba chodalirika chomwe chimalimbitsa tsitsi bwino, chimalimbikitsa kukula kwa tsitsi, kubwezeretsa mawonekedwe owoneka bwino a tsitsi lowonongeka ndi umagwirira.

Pomaliza, malangizo ena othandiza.

Kuti muthe kuthamanga, mazira omwe amagwiritsidwa ntchito pamasiketi atsitsi amayenera kukhala apamwamba kwambiri: atsopano, ochokera ku nkhuku zoweta, koposa zonse - zinziri. Ngati izi zili zovuta kukwaniritsa, gwiritsani ntchito mazira a nkhuku modekha ku malo ogulitsa apafupi. Ngakhale sakhala othamanga komanso olimba, koma awonetsanso zabwino zawo tsitsi lanu. Mukamagula mazira kuti agwiritse ntchito masks, musathamangitse akuluakulu omwe ali m'sitolo. M'malo mwake, dzira laling'onolo, limakhala kuti nkhuku yaying'ono idagona, zomwe zikutanthauza kuti imakhala ndi michere yambiri.

Landirani upangiri wina wothandiza. Monga pakutsuka mbale zokhala ndi mkaka watsopano kapena mazira osaphika, komanso kutsuka mutu pambuyo pa chigoba cha dzira, musagwiritse ntchito madzi otentha kwambiri, omwe mapuloteni a chakudya amatha kupindika, ndizovuta kwambiri kuchitsuka.

Zothandiza pophimba tsitsi la tsitsi

Ubwino wa dzira la tsitsi ndilokulira: yolk ndi mapuloteni amasunga mavitamini ambiri othandiza komanso michere yomwe imatha kubwezeretsa moyo ngakhale zingwe zowonongeka kwambiri. Mavitamini A, D, E, B, acid, calcium - zonsezi mumazira a nkhuku. Kugwiritsa ntchito moyenera komanso kuwonjezera zowonjezera zina, chigoba cha mazira chimatha kupukutira zingwe, kuwonjezera, kunyezimira, kuwateteza kuti asagwere kapena kugawana mizere, ndikuwonjezera kukula kwawo. Kuvutika ndi dandruff komanso sikumapweteka kuchita njira ya mazira kamodzi pa sabata.

Momwe mungapangire chigoba cha dzira

Pali njira zambiri zopangira chigoba cha tsitsi la dzira ndi zosavuta zosavuta: nthochi, mpiru, sinamoni, khofi kapena cocoa, viniga, mkate ndi anyezi kapena moyenera ndizoyenera. Vomerezani kuti zinthuzi nthawi zonse zimakhala pamalo anu. Pazithandizo zanyumba, ndikofunikira kuti zinthu zonse ndizatsopano, chifukwa mwanjira iyi ndi momwe mungatsimikizire kuti kugwiritsa ntchito mankhwala omwe adakonzedwa kudzapindulitsadi ma curls. Onetsetsani kuti mukutsatira malingaliro onse a momwe mungagwiritsire ntchito ndikusintha mazira osakanikirana ndi mazira, chifukwa kutsegula kwambiri kungasokoneze zingwe.

Pali maphikidwe pomwe dzira limagwiritsidwa ntchito kwathunthu kapena payokha. Kutengera ndi zotsatira zomwe mukuyembekeza kuchokera ku chisamaliro ichi, sankhani chophika ichi. Phulusa limakhala ngati chinyontho champhamvu, puloteniyo amathandizira zingwe zochokera mkatimo, ndipo chigobacho chimalimba. Mwa kupanga zosakanikirana nokha, mumapereka maloko anu ndi chithandizo chachilengedwe cha 100% chomwe sichingagule, kupatula, palibe chogulitsa kuchokera kusitolo yanyumba yomwe chingathe kubwereza.

Chigoba cha tsitsi la dzira kunyumba - maphikidwe

Ngati ndinu mwini wa zingwe zofowoka, zowonongeka, ndiye kuti chigoba chilichonse chokhala ndi dzira + chimatha kubwezeretsa mawonekedwe awo akale, onjezerani kunyezimira ndi kulimbitsa zingwe zofooka. Zopangidwa ndi gelatin zokha zomwe tingaziyerekeze ndi izi. Mwezi umodzi mutagwiritsa ntchito chigoba kamodzi pa sabata, mutha kuwona kusintha: tsitsilo limakhala lalikulirapo, lolimba, ndipo malekezero sangawononge maonekedwe anu.

Uchi ndi nkhokwe ya mavitamini osati athupi lathunthu, chifukwa chake maski a tsitsi omwe ali ndi mazira ndi uchi amawonedwa kuti ndi othandiza kwambiri ngati muli ndi zingwe zomasuka. Yakonzedwa motere:

1. Sakanizani dzira (lingakhale zinziri) ndi Art. l wokondedwa.
2. Onjezani tsp. mafuta a castor.
3. Ikani chophimba kumbali yonse.
4. Yembekezerani ola limodzi ndi theka, kenako muzitsuka ndi madzi opanda shampu.

Ndimu

Ndimu ndi mphamvu yothandizira kuphatikiza yomwe imachotsa mafuta m'masekondi. Palibe chodabwitsa kuti chimagwiritsidwa ntchito kuyeretsa khungu, kuchepa thupi. Chifukwa chake ndi tsitsi - ngati muli ndi vuto la sheen wamafuta, ndiye kuti ndimu imapirira nthawi yoyamba. Palibe chosokoneza mu Chinsinsi:

Chigoba chokhala ndi dzira ndi mandimu a tsitsi chimakonzedwa ndikugwiritsidwa ntchito motere:

1. Onjezani mandimu ku dzira, kenako sakanizani bwino.
2. Ikani zosakaniza.
3. Siyani malonda kwa ola limodzi ndi theka, kenako nadzatsuka.
4. Kuphatikiza apo, muzimutsuka ndi mankhwala azitsamba.
5. Ngati muyika izi osakaniza kamodzi pa sabata, ndiye kuti ma curls anu amawoneka bwino nthawi iliyonse nyengo. Zopatsa thanzi komanso chisamaliro zimaperekedwa!

Ndi mafuta a burdock

Mafuta a Burdock nthawi zonse amawonedwa ngati chida chabwino cha kukula ndi kachulukidwe. Zinthu zodzikongoletsera posamalira motere zakhala zikuyamikiridwa nthawi zonse pakati pa azimayi, ndipo tsopano iwo omwe amasankha zokongoletsera zapamwamba amagwiritsa ntchito chophimba cha tsitsi ndi dzira ndi mafuta a burdock kuti apange tsitsi kumakula. Momwe mungaphikire ndikugwiritsa ntchito:

1. Kulowera mulu wa mkate wopanda bulauni m'madzi kwa theka la ola.
2. Art. l sakanizani mafuta a burdock ndi dzira, mkate, onjezani mchere wa nyanja.
3. Gawani chogulitsacho pa tsitsi lonse.
4. Opaka osakaniza bwino mu mizu, chokani kwa ola limodzi.
5. Kuti muthane ndi vutoli, gwiritsani ntchito kapu yosambira kuti michereyo izilowera kwambiri.
6. Sambani chilichonse ndi madzi.

Maski a tsitsi la Kefir-dzira amathandiza kuti maloko akhale omvera komanso osalala. Ndibwino kwambiri kuzichita nthawi yachisanu, pomwe mpweya ndi wouma. Sankhani kefir ndi mafuta ambiri. Ngati mulibe kefir yatsopano mnyumbamo, ndiye kuti ingoikani ndi kirimu wowawasa kapena yogurt (mkaka wowawasa ndiwofunikanso). Zoyenera kuchita:

1. Sakanizani 50 g wa kefir ndi dzira limodzi m'mbale.
2. Ikani malonda, osamala kuti musayike pamizu ya tsitsi.
3. Onetsetsani kuti mwapanga chotsalira mu njira imodzi mwamafunso: kugwiritsa ntchito kapu yosambira kapena thaulo losambira.
4. Siyani kwa ola limodzi ndi theka mpaka maola awiri, kenako nadzatsuka.
5. Kwa chisamaliro chowonjezera, mutha kutsuka mutu wanu ndi decoction yazitsamba.
6. Ndikofunika kubwereza njirayi kamodzi pa sabata nyengo yachisanu.

Ntchito zofunikira ndi mawonekedwe a mazira

Pokonzekera masks nthawi zambiri gwiritsani ntchito dzira la nkhuku. Kodi ndichifukwa chiyani amakhulupilira kuti dzira pakukula kwa tsitsi ndilothandiza kwambiri?

Ichi ndi mankhwala achilengedwe omwe amakhala ndi mavitamini ndi michere yonse yomwe imatha kusintha khungu, kapangidwe ndi tsitsi lake. Masks okula msanga tsitsi kunyumba ndi dzira agwiritsidwa ntchito kuyambira nthawi zakale ndipo amayesedwa nthawi.

Gulu la mavitamini B okhala mu puloteniyi limaletsa kuoneka koyambirira kwa imvi, limadyetsa komanso limalimbikitsa kukula kwa zingwe.

Mavitamini E, C, A - amateteza tsitsi ku zoipa zomwe zakhudzidwa ndi chilengedwe chakunja, ziwapangitse zotanuka komanso zotanuka, kupewa kutsika ndi kuwuma.

Kukhalapo kwa chitsulo, sulufule, sodium, calcium, zinki, ayodini, mkuwa, potaziyamu ndi magnesium kumathandizira kuti tsitsi lililonse lizikhala ndi thanzi komanso lamphamvu, ndikupatsa tsitsi mphamvu zachilengedwe ndikuyambitsa kukula kwake.

Yolk ili ndi zochuluka ma amino acid ndi lecithin, omwe amathandizira pakukula kwa zingwe ndi kuwapatsa kukongola kwachilengedwe ndi mawonekedwe ake.

Kukhalapo kwa nicotinic acid kumapangitsa kuti tsitsili likhale labwino komanso kuti lizichira msanga pambuyo poti kudaya kapena kutentha. Acid imatulutsa utoto wapadera womwe umapangitsa kuti tsitsi lake liziwala.

Wiritsani chipolopolo chokwanira m'madzi ndikupanga chigoba chotsamira kuti apatse tsitsilo tsitsi ndikumasuka.

Pokonzekera mawonekedwe kunyumba, tizikumbukira kuti mtundu uliwonse wa tsitsi ndikofunikira kusankha gawo lina la dzira.

Mwachitsanzo Ngati tsitsili ndi la mafuta, ndibwino kugwiritsa ntchito mapuloteni. Kuthandizanso kutulutsa kutulutsidwa kwa sebum ndikumachepetsa ma curls owonjezera mafuta. Kwa nthawi yayitali, tsitsili limawoneka loyera komanso latsopano.

Yolk ikhoza kugwiritsidwa ntchito ndi tsitsi la mtundu uliwonse. Zimayenda bwino pazinthu zosiyanasiyana, kupatsa mphamvu tsitsi komanso voliyumu, kukhudza bwino kukula kwawo.

Kodi chophimba tsitsi chimagwiritsidwa ntchito ndi dzira liti?

Ikani maski atsitsi ndi dzira kuti tsitsi likule ndikuwonjezera kutsitsimuka kwawo.

Osati zokhazo, pali zisonyezo zina zogwiritsidwa ntchito:

1. Ndi zingwe zopanda moyo komanso zopanda pake.
2. Ndi kukula pang'onopang'ono.
3. Ngati malangizowo adula.
4. Ndi kumverera kwamphamvu kwa khungu.
5. Ngati pali dandruff.
6. Ndi kumasulidwa kwambiri kwamafuta akhungu.
7. Tsitsi likawonongeka ndi chilolezo.
8. Pambuyo pafupipafupi madontho.
9. Ndi chiwonetsero cha kutentha kwa tsiku ndi tsiku, kuchokera pakugwiritsa ntchito chowomesa tsitsi kapena chowongolera tsitsi.

Malamulo oyambira kukonzekera ndi kugwiritsa ntchito

Mukamagwiritsa ntchito mazira, malamulo ena ogwiritsira ntchito ayenera kukumbukiridwa.

Chigoba cha tsitsi kuchokera pa dzira kuti chizikula tsitsi chimakonzedwa potsatira zotsatirazi:

1. Simungathe kupanga chigoba chakukulitsa tsitsi ndi dzira, kuchotsa nthawi yomweyo mufiriji. Chipolopolo sichiyenera kuzizira. Kuti muchite izi, gwiritsani kwa mphindi 20-30 pagome pa kutentha kwa chipinda.
2. Menyani mapuloteni kapena yolk ndi whisk mpaka kubisala, yunifolomu misa.
3. Kusintha kukula kwa tsitsi ndi machiritso ake, osakaniza amapaka onse muzu ndi mizu yonse.
4. Pambuyo pothira osakaniza, mutu umakhala wokutidwa ndi thumba la pulasitiki, kenako wokutidwa thaulo lotentha. Ngati mtundu wa tsitsi ndi wamafuta, simungathe kukulunga tsitsi kuti mupewe mafuta.
5. Zomwe zimapangidwira nthawi zonse zimasungidwa kwa osaposa mphindi 40 ngati tsitsi lili louma. Ndi zingwe zamafuta - zosaposa mphindi 15.
6. Popeza dzira limaphatikizana ndi madzi otentha, madzi otentha chipinda ayenera kugwiritsidwa ntchito kutsuka chigoba.
7. Nthawi zambiri, pambuyo pa chigoba, tsitsi silitsukidwa ndi shampu. Amagwiritsidwa ntchito pokhapokha ngati zina mwa zinthuzo sizingatsukidwe popanda kugwiritsa ntchito chowongolera.
8. Ndondomeko ziyenera kuchitidwa kwa miyezi iwiri yokha kamodzi masiku 10.
9. Osakaniza amapaka mu mizu ya tsitsi kokha mu mawonekedwe ozungulira.
10. Chigoba chiyenera kugwiritsidwa ntchito mukangokonzekera. Ngati sichingagwiritsidwe ntchito konse, simungasiye zosakaniza nthawi ina.

Pofuna kuti musavulaze ma curls, malamulo onse ayenera kuyang'aniridwa mosamalitsa.

Dzira ndi Kefir

Maski a kukula kwa tsitsi kunyumba ndi dzira ndi kefir: kumenya mapuloteni kapena yolk ndikuwonjezera ma spons angapo a kefir kapena kirimu wowawasa ku misa. Menyani zonse bwino bwino. Ikani kapangidwe kake kuti mukhale konyowa pang'ono.

Pogwiritsa ntchito njirayi kamodzi pa sabata kwa mwezi umodzi, azimayi azindikira momwe zingwezo zinayambira msanga. Adzakhala ndi kuwala kwachilengedwe.

Ndi vinyo wofiira

Chigoba cha dzira cha kukula kwa tsitsi ndi vinyo wofiira: sakanizani dzira ndi vinyo wofiira, onjezani sinamoni pang'ono ndi supuni ya msuzi wa nettle. Ikani mawonekedwe anu pamizu, mukumasula masalalawo mosamala.

Chinsinsi ichi chimathandizira kukula kwa tsitsi chifukwa chakuwongolera magazi ndikuthanso kwa michere..

Ndi oatmeal

Masks pakukula kwa tsitsi kuchokera mazira okhala ndi oatmeal ndi othandiza kwambiri komanso yosavuta kukonzekera. Wiritsani oatmeal mkaka ndikuwonjezera mafuta pang'ono a azitona. Lolani kapangidwe kake kuti kuzizire, kenako onjezani chikwapu kapena mapuloteni. Ikani zonunkhira m'makutu, ndikufalikira kutalika lonse la tsitsi.

Kugwiritsa ntchito chigoba chotere kwa miyezi 2-3 sikungathandizire kukula kwa zingwe, komanso kungowonjezera kuwala kwachilengedwe ndi kukongola kwapadera.

Ndi yisiti

Zilowerere yisiti kuti mupeze zomwe zikufanana ndi kirimu wowawasa.

Onjezani yolk kapena mapuloteni kwa iye. Menyani osakaniza bwino ndikugwiritsira ntchito maloko.

Gwiritsani pafupifupi mphindi 40.

Ndi nicotinic acid

Menyani dzira, kuwonjezera supuni 1/2 ya nikotini acid. Pakani mankhwalawo mu khungu. Gwirani kwa mphindi 15.

Pali kuthekera kwakukulu kogunda. Izi zikusonyeza kuti Chinsinsi ichi chimagwira ntchito.

Kugwiritsa ntchito chigobachi kumayimitsa tsitsi, kulipangitsa kuti liwonjezere komanso lifulumizitse kukula kwa tsitsi.

Maski, omwe amaphatikizapo dzira, ayenera kugwiritsidwa ntchito masiku onse a 7-16.

Mutha kusintha zosakaniza zina, chifukwa chilichonse chimakhala ndi zake mosiyana, zomwe ndizothandiza pakukula kwa tsitsi.

Chitani njirayi m'makosi: kwa miyezi iwiri. Zonse zimatengera momwe mungafunire.

Pambuyo pa nthawi imeneyi, muyenera kupuma kwa milungu iwiri, kenako ndikuyambanso kugwiritsa ntchito masks.

Kugwiritsa ntchito bwino

Masks opanga tokha kukula kwa tsitsi ndi dzira ali ndi tanthauzo.

Kukonzanso tsitsi kumachitika mutatha kugwiritsa ntchito chigoba choyamba.

Amakhala osalala, opindika ndipo amakhala ndi ma sheen athanzi.

Tsitsi limayamba kukula kwambiri.

Pakatha mwezi umodzi, zotsatira zake zidzaonekere kale.

Zamoyo zachilengedwe za dzira zimatha kulowa mkati mwa khungu.

Chifukwa chazakudya zopatsirana tsitsi, zingwe zimatha kukula ndi masentimita awiri kapena angapo pamalopo.

Ngati mayi akufuna kukhala ndi tsitsi lokongola, sikofunikira kugula zodzikongoletsera zodula kuti azisamalira tsitsi.

Ndikokwanira kugwiritsa ntchito dzira pokonzekera masks osiyanasiyana kuti mukwaniritse zotsatira zosangalatsa munthawi yochepa.

Kapangidwe kake ndi mazira

Dzira ndi njira yotsika mtengo komanso yotsika mtengo. Kupanga kwake kwapadera kwamankhwala kumakhudza tsitsi. Chochita chopatsa thanzi ichi chimabwezeretsanso kukongola kwachilengedwe ndi mphamvu ku chingwe, chimadzaza ndi chinyezi.

Mazira ndi phula laling'ono lachilengedwe lomwe limaganizira mawonekedwe onse azakudya. Mu dzira la dzira pali:

1. Amino acid ndi lecithin. Chulukitsani ndi kukonzanso tsitsi, limbani kuuma ndikulimbikitsa kukula kwa zingwe. Awa ndi panacea yamitundu yosiyanasiyana ya tsitsi.
2. Mavitamini a gulu B amakhudza bwino kukula kwa ma curls. Zakudya izi zimalimbikitsa ma follicles, zimalepheretsa kuwoneka ngati imvi zoyambirira.
3. Mavitamini A ndi E amalimbana ndi kusokonekera komanso kuwuma kwa tsitsi.
4. Vitamini D imayambitsa kukula kwa zingwe.
5. Tsatirani zinthu calcium, potaziyamu, chitsulo ndi magnesium. Zothandiza pamachitidwe a metabolic, omwe amatsogolera pakuchiritsa kwa tsitsi.

Zochizira tsitsi lopaka mafuta, mapuloteni a mazira amagwiritsidwa ntchito makamaka. Imasinthasintha kutulutsidwa kwa sebum. Chifukwa chake, tsitsili silimataya nthawi yayitali.

Ndikulimbikitsidwa kugwiritsa ntchito maski atsitsi ndi dzira pofuna kupewa mavuto. Amathandizira kuti pakhale kuwala kowoneka bwino komanso kuchuluka kwa ma curls.

Zotsatira zakugwiritsa ntchito zosakaniza zozikika mazira

Chigoba cha tsitsi ndi dzira chimagwiritsidwa ntchito:

• Tsitsi likapanda kukhala ndi moyo ndipo limasalala.
• curls ikamakula,
• pamene malekezero a zingwe agawika
• Pamene khungu ladzuwa kwambiri
• pamene tinthu tating'onoting'ono timatulutsa chinsinsi kwambiri,
• pamene dandruff amawonekera.

Kuchita bwino kwa masks atsitsi pogwiritsa ntchito mazira ndi:

• zakudya
• phindu
• kuchira
• kuwalitsa zachilengedwe,
• tsitsi lathanzi.

Kubwezeretsa chigoba chinapereka zotsatira, ndikofunikira posankha kuti mupeze mawonekedwe abwino kwambiri azigawo.

Chophimba cha tsitsi la dzira ndikosavuta kukonzekera ndikugwiritsa ntchito.

Kuti muwonjezere zotsatira zake, ndikofunikira kutsatira malamulo ena omwe apangidwa ndi akatswiri kwazaka zambiri.

Mndandanda wamalangizo omwe muyenera kutsatira mukamagwiritsa ntchito chigoba cha tsitsi ndi dzira:

1. Mazira a masks sangakhale ozizira.Ayenera kukhala ndi kutentha kwa malo. Kuti muchite izi, mphindi 30 musanapange chigoba, ayenera kukhala mu chipinda.
2. Musanagwiritse ntchito, ndibwino kumenya mazira ndi whisk kapena blender. Chifukwa chake padzakhala chisokonezo chachikulu.
3. Zotsatira zomwe siziyenera kumangopaka mizu, komanso kuzigawa pazitali zonse zazingwezo.
4. Kuti chigoba chamadzimadzi chotsekerera pang'ono kuchokera ku ma curls, chiyenera kuyikidwa kwa ma curls owuma (oyera kapena auve).
5. Mankhwala akapaka, tsitsi liyenera kukulungidwa mu cellophane ndi thaulo pamwamba.
6. Kutalika kwa njirayi ndi mphindi 20 mpaka 40.
7. Kusakaniza kumatsukidwa ndi madzi ofunda kapena ozizira. Kuyambira mazira otentha amapindika ndipo ndizovuta kuchotsa kuchokera ku zingwe. Mutha kugwiritsa ntchito madzi acidified ndi mandimu.
8. Ngati dzira silitha kutsukidwa kuchokera kutsitsi, muyenera kugwiritsa ntchito chowongolera.
9. Njira ya njira ndi nthawi 1 m'masiku 10 kwa miyezi iwiri.

Malangizowa akuyenera kuwonedwa bwino. Kupatula apo, ngakhale kukonzekera kwachilengedwe kumatha kukhudzanso kapangidwe ka ma curls, masamba a mizu ndi khungu la mutu. Kugwiritsira ntchito moyenera masks a tsitsi lakunyumba ndizothandiza kukwaniritsa zomwe mukufuna.

Zophimba tsitsi zokhazikitsidwa ndi dzira kunyumba

Kupanga kwa chigoba kumasankhidwa, poganizira zovuta za tsitsi ndi zotsatira zomwe zikuyembekezeredwa. Maski amakonzedwa pogwiritsa ntchito dzira kwathunthu, kapena kuchokera ku dzira la puloteni kapena mapuloteni. Mutha kuwonjezera zida zina (uchi, tsabola wofiira, kefir, mpiru, cognac, sinamoni ndi ena). Ngati mutenga zinthu zomwe zimayendetsa magazi (mpiru, tincture wa tsabola, tsabola wofiyira, sinamoni), ndiye kuti chigobacho chizikomera kukula kwa tsitsi. Ena maphikidwe a masks atsitsi:

1. Ndi dzira ndi uchi. Sakanizani kuti mupeze dzira limodzi la dzira limodzi ndi 1 tsp. wokondedwa. Mafuta ndi ma curls. Pitilizani mpaka mphindi 40. Muzimutsuka ndi madzi ofunda. Maski amenewa amalemeretsa tsitsi ndi zida zofunikira. Zingwezo zimakhala zosalala komanso zamphamvu.
2. Chigoba cha ubweya wa dzira ndi tsabola tincture chimakonzedwa ndikusakaniza 2 tbsp. l uchi, mazira awiri ndi 1 tsp. tsabola tincture. Gawo mpaka mphindi 30. Sambani ndi madzi ofunda. Maski amtunduwu amagwiritsidwa ntchito nthawi 1 m'masiku 10. Kuphatikizikako kumapangitsa magazi kuzungulira, kukula kwa ma curls ndikuchepetsa kutaya.
3. Ndi burande ndi dzira. Patulani phulusa. Onjezerani madontho atatu a mafuta a lavenda ndi 1 tbsp ku yolk. l cognac. Mafuta ofunikira a lavenda amatsuka kwambiri. Ikani chophimba cha uchi kumizu ya tsitsi ndikugawa zosakaniza pamtunda wawo wonse. Gwira kwa mphindi 30. Kenako zingwe zimatsukidwa ndimadzi oyenda. Zowotcha sizingagwiritsidwe ntchito. Pamapeto pa njirayi, ndikofunikira kuti muzitsuka tsitsilo ndi decoction ya linden.
4. Chigoba chokhala ndi dzira ndi kefir chimakonzedwa kuchokera ku chikho 1 cha kefir ndi 1 dzira lonse. Pambuyo posakaniza zigawozo, gwiritsani ntchito kusakaniza kwa tsitsi losamba ndi louma. Kutalika kwa njirayi ndi mphindi 30. Chitani gawo limodzi mwa masiku 7. Chigobacho chimasintha matuza a sebaceous.

Chida chachikulu ndi masks ndi kuphatikiza mafuta achilengedwe masamba:

1. Amenya mafuta a azitona (3 tbsp.) Ndi mapuloteni atatu. Ndondomeko imatenga mphindi 40. Sambani ndi madzi acidified. Chitani 2 pa sabata.
2. Mafuta a Castor (2 tbsp. L.) Phatikizani ndi 2 yolks. Gawo mpaka mphindi 50. Imachitika kamodzi kapena kawiri pa sabata.
3. Mafuta a Burdock (40 ml) mosamala muzitsanulira mazira awiri onse. Nthawi yophedwa ndi mphindi 30. Mukatha gawoli, muzitsuka tsitsi lanu ndi kulowetsedwa kwa chamomile.

Masks a mazira ndi kuwonjezera kwa mafuta ofunikira (lavender, ylang-ylang, lalanje) amathandiza kwambiri tsitsi. Kuti muchite izi, onjezerani madontho atatu a ether mu 2 tbsp. l mafuta aliwonse oyambira masamba, sakanizani ndi ma yolks awiri.

Zothandiza mazira tsitsi

1. Cholinga chachikulu cha mazira ndi kupatsa thanzi, hydration ndi nkhondo yolimbana ndi kunenepa kwambiri. Ngati mumakonzekera masks pafupipafupi, mutha kuthana ndi scalp yamafuta m'masabata 2-3.
2. Mazira a nkhuku amasakanikirana ndi zinthu zamkaka, mafuta achilengedwe, mavitamini a pharmacy mu mawonekedwe ampoule. Chifukwa cha kupezeka konsekonse, malekezero amasiya kudula, tsitsi limakhala lothira pambuyo poyambira.
3. Phukusi limakhala ndi mavitamini a magulu A ndi E. Ngati mukupaka chigoba cha dzira mu scalp, mawonekedwe a tsitsili amapeza zinthu zofunikira ndikulimbitsa. Chifukwa cha izi, kukula kwa tsitsi ndikothamanga, kutayika kumayima.
4. Pali mavitamini D mu dzira la nkhuku. Imathandizira kayendedwe ka magazi pakhungu, imalimbana ndi kusuntha, imapangitsa tsitsi kukhala lowala komanso losalala.
5. Mafuta ndi mapuloteni amtunduwu amathandiza kuchepetsa tsitsi. Zidutswa zimadyedwa mumapangidwe ndipo tsitsi lililonse limamangidwa ndi njerwa. Zotsatira zake, tsitsili limayamba kuwala ndi kukongola ndi thanzi.
6. Pankhani yosamalira tsitsi, maqanda a mazira amagwiritsidwa ntchito nthawi zambiri. Ndilo gwero lalikulu la calcium, lomwe limathandizanso tsitsi.

Anyezi Wokondedwa

1. Sakani nkhuku zingapo za nkhuku, ikani mumbale, onjezani 45 gr. wokondedwa. Peel 2 ma PC. anyezi, kudula mu magawo ndikudutsa pa blender. Ikani phala pa cheesecloth, Finyani msuzi.
2. Sakanizani madzi omwe ali ndi ma yolks ndi uchi, kutsanulira 5 g. wowuma wa mbatata, kutsanulira mu 12 ml. mafuta a castor. Chochita ndi chokonzeka, chikuyenera kukhala kutentha.
3. Fesani zosakaniza pamizu ndikutikita, ndiye kuti mulowerere ndi chigoba chonse ndi tsitsi lonse. Yembekezani mphindi 25 mpaka 35, ndiye muchotse ndi madzi ozizira.
4. Khalani okonzekera kuti muyenera kugwiritsa ntchito shampoo 3-4. Pamapeto pa manipulopo onse, muzimutsuka ndi kulowetsedwa kwa mtundu wa chamomile ndi madzi otentha.

Mkaka wa mpiru

1. Kutentha 160 ml. mu microwave, kutsanulira 35 g. mpiru wowuma. Muziganiza, kutsanulira gawo limodzi mwa magawo atatu a spoonful a gelatin wa mofulumira solubility, kusiya kwa gawo limodzi mwa ola limodzi mpaka kutupa.
2. Mkuluyu kulowa 1 dzira lonse ndi ma yolks awiri. Sakanizani zonse, gwiritsani ntchito tsitsi louma. Ikani mankhwala pansipa, gwiritsani ntchito kapu ya madzi njira.
3. Tayani mankhwala ndi shampoo yoyeretsera, ndiye konzekerani osakaniza. Kuchepetsa 55 ml. msuzi wa mphesa 900 ml. madzi ofunda, sambani tsitsi lanu.

Oatmeal ndi mandimu

1. Pogaya 40 gr. grat ya khofi wa oatmeal, onjezani 85 ml. mkaka wowotcha kapena decoction wa oats, dikirani mpaka kukhathamiritsa (pafupifupi mphindi 25). Pambuyo pa nthawi iyi, onjezani 25 ml. mafuta a castor, komanso 20 ml. mandimu.
2. Mbale ina, phatikizani ma yolks ndi 12 g. gelatin, kuwonjezera pa osakaniza oyamba. Phatikizani tsitsi lanu, gawanipo pang'ono. Pakani msanganizo m'dera loyambira, gwiritsani chipewa cha cellophane.
3. Kuphatikiza apo, pangani chopukutira, kuti maski azichita kwa theka la ola. Nthawi iyi ikadutsa, nadzatsuka ndi shampoo ndi madzi.

Castor ndi mafuta a burdock

1. Thirani 35 ml m'mbale. mafuta a castor, 40 ml. mafuta a burdock, 30 ml. mafuta a masamba. Lowani muzosakaniza 10 gr. mpiru, 10 gr. gelatin pompopompo, sakanizani zosakaniza zonse.
2. Preheat misa mpaka 50 madigiri, lolani gelatin. Pambuyo pa theka la ola, osakaniza adazirala, tchulani mazira atatu a 3. Menyani osakaniza ndi whisk kapena foloko.
3. Phatikizani zingwezo, mafuta onse aiwo ndi misa ndikuyika insulin. Valani chipewa pamutu panu, kapani chipewa kuchokera pa mpango. Lolani kuti chithandizocho chichitike, chotsani pambuyo pa mphindi 45.

Mafuta A maolivi a Apple Cider Vinegar

1. Pa chigoba ichi muyenera kutenga yolks zingapo za nkhuku ndi mapuloteni 1, ndikofunikira kugwiritsa ntchito zigawo zikuluzikulu. Onjezerani kwa iwo 25 gr. mchere wowala, 10 gr. shuga kapena uchi.
2. Tsitsani zosakaniza ndi foloko, kutsanulira theka la supuni ya mafuta a azitona ndi 20 ml. apulo cider viniga. Maski amayenera kupaka tsitsi louma, kupirira mphindi 25 ndikutsuka ndi madzi ofunda.

Henna wokhala ndi cognac

1. Kuti mupeze yankho lothandiza, sakanizani 25 gr. cognac, 20 ml. mafuta a masamba, 30 gr. uchi, 3 nkhuku yolks. Konzani zosakaniza, lolani kuti muyime kwa theka la ola.
2. Thirani phukusi la henna popanda utoto mumbale ina, kuchepetsa ndi madzi malinga ndi malangizo. Kuphatikizikako kuyenera kupukutidwa kwa ola limodzi, ndikumasuka kuti muwonjezere pazinthu zoyambirira.
3. Sambani tsitsi lanu pasadakhale ndipo liwume liziwuma kwa 75-80%. Phatikizani ma curls mosamala, mafuta amtundu uliwonse ndi mankhwala okonzedwa. Chigoba chizikhala chotentha kwa mphindi 35.

Wokondedwa ndi Yogurt

1. Gulani kapu imodzi 1 yogurt yachilengedwe, onjezerani mazira a nkhuku. Mutha kusintha m'malo mwake ndi zinziri mu kuchuluka kwa zidutswa 5.
2. Finyani msuziwo pakati pa ndimu, ndikukuta zest zotsalazo ndi grater. Sakanizani zigawo za citrus mu misa yonse, pangani chigoba. Zilowerere kwa ola limodzi.

Kaloti ndi uchi

1. Kutentha 55 ml m'mbale. mafuta aliwonse azodzikongoletsera (nyanja yamchere, maolivi, mafuta a nkhuni, ndi zina zambiri). Onjezani 45 gr. batala losungunuka ndi 20 gr. wokondedwa.
2. Mbale ina, 10 g. sinamoni pansi, mazira 2, 5 gr. wowuma chimanga. Tumizani izi kusakaniza ndi firiji, itatha theka la ola, chotsani ndikusakaniza ndi mawonekedwe oyambira.
3. Tulutsani kaloti, kuwaza pakati, kuyika chikho cha blender. Kukwaniritsa phala ngati phala, pindani zonse zomwe zili zigawo zinayi za bandeji. Patani thumba, Finyani msuzi wake.
4. Sakanizani ndi karoti wamadzimadzi pazinthu zina zonse, gwiritsani ntchito tsitsi lotenthetsera tsitsi. Kuphatikiza apo, pangani chipewa cha cellophane ndi thaulo ngati muli ndi tsitsi.
5. Maski ndi othandiza kwa mphindi 35 mpaka 40, panthawiyi tsitsili lidzakulitsidwa ndi mavitamini. Madzitsuka ndi shampu, mungafune magawo 2-3. Kuphatikiza apo muzimutsuka ndi madzi ndi mandimu.

Lavender ester ndi dzira

1. Chigoba chamtunduwu chimatsuka khungu ndi kusintha ntchito ya zotupa za sebaceous. Pachifukwa ichi, ndikofunikira kuyika kapangidwe kamtunduwu kwa iwo omwe ali ndi mtundu wamatsitsi amafuta.
2. Tengani mazira ochepa, muwaphwanye ndi foloko, kutsanulira madontho 7 a lavender ether. Thirani 10 g. mpiru, 5 gr. sinamoni, kutsanulira 45 ml. cognac kapena vodka (kwa atsikana okhala ndi tsitsi lakhungu).
3. Osakaniza awa ayenera kugwiritsidwa ntchito kokha kumalo oyambira. Kenako pakani msanganizo wosakanikirana ndi mphindi zisanu. Kutentha kwamtunduwo kukuwoneka, kukulani mutu ndi zojambulazo.
4. Pakatha mphindi 25, chigoba chimatsukidwa. Gwiritsani ntchito shampoo kangapo, onetsetsani kuti mukugwiritsa ntchito mawonekedwe. Ngati pali utsi wothandizira kuphatikiza, gwiritsani ntchito.

Mkaka wa yisiti

1. Gwiritsani ntchito yisiti yophika pa chigoba, mapangidwe a ufa sioyenera. Tengani 35 gr. mankhwala, phatikizani ndi madzi malinga ndi malangizo omwe ali kumbuyo kwa pakeuyo. Aloleni ayime pamalo otentha kwa ola limodzi.
2. Mbale ina, phatikizani 60 g. mkaka wotentha ndi 20 gr. gelatin (nthawi yomweyo). Muziganiza bwino mpaka mbewuyo itasungunuka.
3. Pakadutsa mphindi pafupifupi 25, kuphatikiza masheya awiriwo kukhala amodzi, onjezerani ma yolks angapo ndi mapuloteni 1. Dulani mawonekedwe onse ndi foloko (whisk), kufalikira padziko lonse lapansi ndi mizu. Muzimutsuka pambuyo theka la ola.

Ufa wa Cocoa ndi Kefir

1. Kutentha 160 ml mu kapu. yogurt yamafuta, tan kapena ayran. Thirani 60 g. cocoa wachilengedwe, sakanizani zosakaniza mpaka misa ikhale yopanda pake.
2. Siyani misa ikuime. Ikaziziritsa, ingani maulimi atatu a nkhuku. Menyani osakaniza ndi foloko kwa mphindi 1. Tsopano chigoba chakonzeka, mutha kuyamba kuchigwiritsa ntchito.
3. Ndikofunikira kukhazikitsa unyinji wonse kutalikirana lonse ndikupukusira bwino m'malalawo. Pakatha mphindi 40, chinthucho chimaloledwa kuti muzitsuka ndi madzi ozizira komanso shampu.

Uchi ndi mafuta a burdock

1. Mafuta a Burdock amagulitsidwa ku pharmacy, muyenera kuyeza 60 ml. ndalama ndi kutentha pang'ono pakusamba kwamadzi. Mawonekedwe ofunda ndiosavuta kugwiritsa ntchito ndikulowetsa tsitsi.
2. Onjezani 20 g pazogulitsa. Wokondedwa, kuzizira mawonekedwe. Ikani yolks 3 m'mbale, konzekani kufanana. Unyolo womalizidwa uyenera kugawidwa pa tsitsi lowuma.
3. Kuphatikiza apo, pakani matawulo ndi filimu. Yembekezani ola limodzi, ndiye kuti muzitsuka chigoba ndi madzi ofunda ndi shampu ndi mandimu pang'ono.

Vodka ndi khofi

1. Chigoba ichi chithandiza kuti ma curls azikhala oyera komanso onyezimira. Kuphatikizikako kumagwiritsidwa ntchito bwino kwa atsikana okhala ndi tsitsi lakuda. Brew 60 ml. khofi wachilengedwe, kutsanulira 25 ml mkati mwake. vodika kapena burande.
2. Misa ikayamba kuzizira, sakanizani ma yolks 4 ndi 60 ml mumbale ina. mafuta a amondi. Gwedezani ndi foloko, onjezerani zosakaniza ndi zam'mbuyomu.
3. Phatikizani tsitsi lanu, gawani mulu wonse ndi maloko. Mafuta aliyense azipiringa ndi chigoba, kufikisa, kutikita minofu. Pangani kapu ya cellophane kuti mupange mphamvu yotentha.
4. Chitani ntchito zapakhomo kwa theka la ora, kenako tuluka. Kuchotsa kumachitika ndi madzi a sopo, kenako kutsanulira ndi madzi aviniga kumachitika.

Dzira la Nicotinic acid

1. Nicotinic acid ili ndi mavitamini ambiri, koma magulu akuluakulu ndi PP ndi B3. Kuphatikiza ndi mazira, chigoba chimayambitsa chidwi.
2. Mutha kugula mankhwalawa ku pharmacy iliyonse, mtengo wa 1 ampoule ndi 15 rub ruble. Tengani 2-3 ml., Onjezerani nkhono za nkhuku zitatu ku chikonga.
3. Gwedezani chigoba kuti chikhale chopanda pake. Tsopano chisa, onaninso kapangidwe kake ndi siponji. Ikani zogwirizana pakhungu kuti mupange wosanjikiza.
4. Kusisita malinga ndi momwe mungathere. Muyenera kumva kutentha m'dera loyambira. Zikuwonetsa kuti masamba ake amalandila michere ndi mpweya.
5. Kenako kukulani mphonje ndi pulasitiki, ndikupanga matawulo owonjezera. Mulole misa achite, itenga theka la ola. Pukuta.

Mafuta opangidwa ndi masamba ndi vinyo

1. Vinyo loyera wophatikizika ndi mafuta a mpendadzuwa atithandiza kuthana ndi gawo la mtanda. Sakanizani zinthu zomwe zili pamwambowu muyezo wofanana, sakanizani ma yolks awiri pa ml 100 kapangidwe.
2. Tsopano kutentha kutentha kwa 35 digiri. Opaka pamizu ndi kutalika konse. Mapeto amafunikira kuthandizidwa padera ndi mafuta a masamba kapena zodzikongoletsera zilizonse.
3. Phatikizani bwino maloko ndi chisa chachikulu. Chifukwa chake, mumagawa kapangidwe kofananira padziko lonse lapansi. Gwiritsani chigoba kwa mphindi zosachepera 40, kenako muchotse ndi madzi ozizira.

Pepper ndi uchi

Vitamini E wokhala ndi Dimexidum

1. Ma vitamini omwe amakwaniritsidwa amakupatsani mwayi wokonzekera maski a tsitsi omwe amawonedwa kuti ndi othandiza kwambiri. Phatikizani ndi mbale 3 ml. vitamini E, 1 ml. vitamini C kapena A. Onjezani 30 gr. "Dimexidum."
2. Onjezani nkhuku zingapo za nkhuku ndi izi, muzimenya ndi foloko. Mukapeza osakaniza amadzimadzi, mutha kuwupatsa kachulukidwe mothandizidwa ndi wowuma kapena gelatin. Dziwani izi.
3. Phatikizani, gawani mopera ndi zingwe ndi zigawo. Chitani khungu mwapadera, pangani kutikita minofu. Ndiye mafuta mafuta ma curls, pakani kusakaniza konsekonse. Gwiritsani gawo limodzi mwa magawo atatu a ola, nadzatsuka.

Mutha kukwaniritsa zotsatira ndi masks a mazira, koma muyenera kutsatira malangizo omveka bwino. Sakanizani yolks ndi agologolo ndi tincture wa tsabola, mpiru kapena viniga, ngati muli ndi tsitsi lamtundu wina. Pankhani ya tsitsi louma, onjezerani yogati, kirimu wowawasa, mkaka, mavitamini a pharmacy.