Chokoleti cha utoto wa tsitsi: momwe mungasankhire mthunzi

Mtundu wa tsitsi la chokoleti ndi wowoneka bwino kwambiri. Mwini wake sangakhale mbewa yaimvi, ndi wolemera kwambiri mu mtundu uliwonse wa midtones yake. Mtundu wa "Chocolate" - umamveka wokoma komanso wokongola.

Mitundu yamakono yopaka utoto imakupatsani mwayi uliwonse wa chokoleti, kuti mupange halftones ofunda kapena ozizira. Mukamasankha kamvekedwe, onetsani mtundu wamtundu wachilengedwe: Tsitsi lanu, khungu, maso. Ngati mukuopa kusokonezeka mumalingaliro awa, werengani nkhani yathu "Momwe mungasankhire tsitsi: sayansi ya mithunzi"

Malangizo a Kusankha: Njira Yopangira Tsitsi La Chocolate

Malangizo ochokera kwa ma stylists angakuthandizeni kusankha zoyenera:

1. Mithunzi ya chokoleti imawoneka bwino pama curls okhala ndi mawonekedwe apamwamba.

2. Ngati tsitsi lanu ndi lofiira kapena lofiira, ndiye kuti ndikusintha kamvekedwe katsopano, ndikofunikira kusamba.

3. Kuwala tsitsi lanu (kapena imvi zambiri), kumakhala kofunikira kuti muzinena mizu.

4. Wabwino kwambiri pamithunzi ndi chokoleti chakuda.

5. Ngati tsitsi limakhala lakuda kuposa kamvekedwe kamene mukufuna, ndiye kuti muyenera koyamba kuzisintha. Kupanda kutero, mmalo mongosintha mtundu, mutha kupeza chidwi chowoneka bwino komanso mawonekedwe.

6. Ndi tsitsi lakumaso lowoneka bwino lomwe silimadziwa utoto, zotsatira zake zidzakhala zofanana ndi zomwe zikusonyezedwa pabokosi.

Chokoleti chamkaka

Mtunduwu umawonedwa ponseponse mu phale la mithunzi. Ndiwofunika kwa atsikana amtundu uliwonse, kuphatikiza "chilimwe" ndi "masika". Zimaphatikizidwa bwino bwino ndi imvi komanso khungu lamtambo komanso khungu la azitona kapena lotuwa la peyala.

Chachikulu kwa zonse ndioyenera kukhala ndi tsitsi lowoneka bwino lomwe ali ndi matupi otuwa kapena amtundu wobiriwira, komanso amtundu wa mtundu wagwa. Kwambiri, mtundu wa tsitsi la chokoleti pamtunda wamkaka ndizogwirizana ndi mawonekedwe amtundu wamitundu yozizira.

Mtundu wa tsitsi: chokoleti chakuda

Mithunzi yowala kwambiri ndi yabwino kwa atsikana omwe ali ndi mawonekedwe ofanana. Omwe ali ndi khungu labwino komanso tsitsi lonyansa amawoneka bwino kwambiri pamithunzi ya chokoleti yakuda, makamaka kuphatikiza ndi maso amdima.

Uphungu!Kamvekedwe kamdima kamayenda bwino osati kokha ndi mawonekedwe owoneka bwino, komanso mawonekedwe odabwitsa.

Chokoleti chotentha

Mtundu wakuda ndi wakuda womwe umasiyana ndi wakuda pakakhala kuwala kowala. Kutulutsa kamvekedwe kofananako ndiko kusankha kwabwino kwa atsikana akhungu loyera ndi maso opepuka, koma omwe ali ndi mthunzi wawo wamatsitsi wakuda.

Zambiri! Chokoleti chofunda sichili choyenera kwa atsikana monga "chilimwe" ndi "masika".

Kusamalira Chocolate

Popeza mutapaka zingwe, mumafunadi kuti utoto ukhale utali wonse momwe mungathere. Kuti muchite izi, gwiritsani ntchito mankhwala osamalira, kuphatikizapo shampoos, olembedwa "tsitsi lakuda." Mutha kugwiritsa ntchito decoction ya anyezi peel ngati chowongolera tsitsi.

Yesani kugwiritsa ntchito chitetezo kuchokera ku dzuwa mwachindunji, valani zipewa pamasiku dzuwa, gwiritsani ntchito zida zapadera zoteteza ndi UV.

Kuyang'ana kwambiri pa chokoleti

Mpaka pano, zomwe zikuchitika sikuti ndizowonetsera wamba, koma mitundu yake: Amereka, kupindika, kupaka utoto. Njira imeneyi imapangitsa kuti zingwezo zikhale zokongola komanso zojambula bwino. Zingwe za Hue siziyenera kukhala zoyera, matumba ofunda a caramel, golide kapena mkuwa amawoneka ochulukirapo.

Zambiri! Kwa atsikana ochulukirapo omwe ali ndi mthunzi wakuda wa tsitsi, kugwiritsa ntchito mawonekedwe amfashoni ngati ofiira kapena abuluu ndikoyenera.

Ubwino ndi kuipa

Ubwino wa mthunzi wa chokoleti:

Utoto uli ndi phale lalikulu la mithunzi.
Zimaphatikizidwa ndi mautali a tsitsi lalitali, lapakati komanso lalifupi (lalikulu, Cascade).
Itha kupezeka pogwiritsa ntchito utoto wa mankhwala komanso zachilengedwe.
Mtundu umayenda bwino ndi mawonekedwe owala - mwachitsanzo, milomo yofiira ndi milomo yofuka.
Ndizoyenera mitundu yonse ya maonekedwe.
Kutengera mtundu wake, chokoleti chimatha kuperekanso tsitsi pang'ono.
Tsitsi lopindika limawoneka lachilengedwe (kupatula utoto wofiirira kapena wapinki).
Woyenerera maonekedwe okongola ndi utoto - balayazha, ombre, ndikuwunikira.
Amabisa imvi.

Mwa zina zoyipa ndikofunikira kuwunikira:

Ngati tsitsi lanu lachilengedwe limakhala lopepuka, muyenera kulola mizu yake nthawi zonse kuti ikule.
Mitundu yakuda ya chokoleti imafuna kuti khungu lizikhala labwino, chifukwa limapangitsa kuti liwone zolakwika zake pang'ono, kutsindika makwinya, zikwama pansi pa maso ndikupangitsa nkhopeyo kukhala yopyapyala.
Nyimbo zamdima kwambiri zimatha kukalamba.
Utoto umatsindika malekezero ndipo tsitsi limatha.
Mtundu wa ma Scandinavia mawonekedwe (khungu labwino, maso abuluu komanso chizolowezi chokhala ngati freckles) siziphatikizidwa nthawi zonse ndi chokoleti.

Momwe mungasankhire mawonekedwe amtundu wamtundu wanu

Pali mitundu inayi ikuluikulu ya utoto: chisanu, masika, chilimwe ndi nthawi yophukira. Atsikana omwe ali ndi mawonekedwe osiyana ndi mitundu yozizira ndi yozizira. Amalangizidwa kusankha chokoleti chamdima, owawa ndi ma iced. Mtundu wa kasupe ndi atsikana omwe ali ndi mawonekedwe ofewa, amalimbikitsidwa kusankha mkaka, kuwala, mkuwa ndi chokoleti chagolide. Mawonekedwe ozizira owoneka bwino ndi a chilimwe, amalimbikitsidwa kuthunzithunzi zozizira. Mtundu wa Autumn ndi mawonekedwe ofunda amdima, chokoleti chamdima chakuda ndi choyenera kwa inu.

Mithunzi ya chokoleti

Paletti ya chokoleti amatha kugawidwa m'magulu awiri: yoyamba imaphatikizapo kuzizira, ndipo yachiwiri - yotentha.

Matani ozizira amagwiritsidwa ntchito makamaka kupaka tsitsi azimayi omwe ali ndi nyengo yozizira komanso yotentha. Oimira mitundu yamtunduwu ali ndi khungu loyera kapena loyera lamaso amdima komanso lamtambo, imvi kapena la bulauni.

Chokoleti chamdima komanso chamdima

Tsitsi limakhala pafupi ndi chakuda, koma limakhala lofewa kwambiri - silowala kwambiri ndipo limakhala ndi timaso tofiirira. Oyenera atsikana onse owoneka amaso akuda ndi eni khungu lakhungu ndi maso owala. Chokoleti chakuda chimawoneka bwino ndi mawonekedwe owala.

Imakumbutsa pang'ono chokoleti chakuda, koma mosiyana ndi icho chimakhala ndi zozizira zambiri komanso zopepuka za bulauni. Zimagwirizana ndi mitundu yozizira komanso nthawi ya chilimwe, koma sizikuyenda bwino ndi mitundu yophukira. Ndi chikhumbo chapadera, mutha kusankha mthunzi woyenera ngakhale mtundu wamtundu wa kasupe.

Pafupi ndi chokoleti chamdima komanso chakuda, koma mosiyana ndi iwo ali ndi zolemba zakuda zambiri. Mithunzi iyi ya tsitsi ndiyabwino kwa onse owumbika komanso osalala (kupatula atsikana amtundu wa Scandinavia). Koma dziwani kuti imagogomezera kupanda ungwiro kwa khungu.

Phulusa / Chokocha Chokoleti

Mthunzi wonyezimira wowoneka bwino wokhala ndi ma tints. Zabwino kwa atsikana omwe mtundu wawo wa tsitsi la chilengedwe umasiyana kuchokera ku blond kupita ku blondi yakuda. Mwangwiro mogwirizana ndi khungu loyera la porcelain ndi maso ozizira amaso kapena amtambo. Choyipa chophatikizidwa ndi khungu lakuda ndi maso ofunda a bulauni.

Mtunduwu umakhala pafupi ndi phulusa la chokoleti, koma umakhala wofewa kwambiri chifukwa cha mabulangeti a bulauni. Zimaphatikizidwa ndi imvi, buluu, maso obiriwira komanso khungu labwino.

Yankho labwino kwambiri kwa iwo amene amakonda chilengedwe. Mithunzi iyi, yakuda, yakuda yofiirira imasakanikirana ndi mawonekedwe apamwamba agolide. Mithunzi yachilengedwe ya chokoleti imawoneka bwino ndi maso a bulauni komanso abuluu, khungu limatha kukhala chilichonse kuchokera kutuwa mpaka mumdima.

Tsamba lomwe limaphatikiza maziko a bulauni ndi undertones yoyera ya pinki. Amakhala ngati caramel, koma chokoleti cha pinki chimayamba kuzizira. Mtunduwu umakhala bwino ndi utoto wa "chilimwe" ndi "masika".

Mthunzi wolemera, womwe uli mtanda pakati pa chokoleti ndi biringanya. Sizovuta kupeza mthunzi wotere, chifukwa chake tikulimbikitsidwa kulumikizana ndi katswiri wazithunzi kuti athetse. Mtundu umayenda bwino ndi imvi, buluu ndi maso amtambo. Khungu lakhungu limatha kukhala lakuda komanso lopepuka.

Mitundu yotentha ndi yabwino kwa eni mawonekedwe a mtundu wa autumn - wokhala ndi khungu la njovu kapena khungu loyera, lofiirira, lobiriwira kapena loyera.

Mkaka, chokoleti chopepuka

Unyinji wonse wa utoto wa bulauni umayendetsedwa ndi mithunzi ya koko ndi vanila. Utoto wa "chokoleti cha mkaka" umagwirizana ndi khungu lotseguka, komanso maso a njovu, a bulauni komanso obiriwira. Samapanga "zibwenzi" ndi khungu lakuda komanso kuwala, pafupifupi kowoneka bwino: Tsitsi lodulidwa limangophatikizika ndi ilo, ndipo maso ake amalephera motsutsana ndi maziko oterowo.

Chocolate chokoleti chimakhala ndi zolemba zotentha zagolide. Zothandiza kwa "yophukira" azimayi okhala ndi khungu lopepuka kapena losachedwa kuwonekera. Ndi yophatikizika kwambiri ndi khungu lakuda kwambiri ndi maso akuda (ngati oyimira mtundu wa Mediterranean kapena mpikisano wa Negroid), popeza tsitsi pankhaniyi limawoneka losadziwika.

Mthunzi wofewa momwe matani ofiira amkuwa amakhala pafupi ndi zolemba zofiirira. Njira yabwino yothetsera mtundu wa m'dzinja, chifukwa tsitsi lofiira la chokoleti limaphatikizana bwino ndi maso obiriwira komanso opepuka a bulauni, khungu labwino ndi ma freckles. Osakhala abwino kwa amayi omwe ali ndi mawonekedwe osiyana.

Kuphatikiza pa utoto wakuda wofiirira, mtunduwu umakhala ndi mithunzi yofewa ya beige ndi kuwala pang'ono. Oyenera kukhala ndi eni khungu lakuda, khungu kapena lotuwa pang'ono.

Pulogalamu yofewa yophatikiza mtundu wa bulauni wopepuka ndi sheen wagolide. Tsitsi la mthunziwu limawoneka bwino padzuwa, ndipo tsitsi lometa limawoneka lowoneka bwino. Tsitsi limawoneka lokongola kwambiri mnansi wokhala ndi khungu lakuda, la bulauni kapena lamtundu wobiriwira. Osakhala oyimira oimira "nthawi yozizira".

Mtunduwu umayimiriridwa ndi ang'onoang'ono okhala mkati ndi mthunzi wofunda wa sinamoni. Zimasakanikirana bwino ndi maolivi kapena pichesi, mtundu wa bulauni, wobiriwira kapena wowoneka bwino. Mtundu wa Chocolate-zonunkhira - njira yabwino kwa tsitsi lowunikidwa.

Mtundu wa bulauni wokhala ndi mawonekedwe ofiira owonjezeramo - mahogany, mahogany kapena chitumbuwa. Zingwe zofiira za chokoleti ndizoyenera kwa atsikana okhala ndi khungu labwino, lamaso abuluu kapena imvi komanso freckles.

Mitundu ya utoto

Musanayambe kudaaza, muyenera kusankha mtundu woyenera wa utoto:

Utoto uwu umagwiritsidwa ntchito kwambiri pama salon. Zomwe zimapangidwa ndi utoto wa tsitsi la akatswiri zimaphatikizapo zochulukirapo pazinthu zosamala kuposa zogulitsa zamsika zazikulu. Chifukwa cha izi, mtengo wa zodzikongoletsera zaukadaulo ndiwokwera, koma mtundu wa utoto uli pamlingo wosiyana kotheratu. Mithunzi ya chokoleti imakhala mu mapepala azinthu monga Kapous, Londa Professional, FarmaVita, Matrix ColorSync, ndi zina zambiri.

Oyera Akulu A Msika wa Mass

Utoto wamtunduwu ndi wokwera mtengo: angagulidwe m'masitolo ambiri, mtengo wawo umakhala wotsika mtengo, ndipo mutha kugwiritsa ntchito utoto uwu osati mu salon, komanso kunyumba. Mutha kusankha chokoleti chamtundu wamtundu Pallet, Garnier ndi Estelle.

Utoto wachilengedwe (henna ndi basma)

Henna ndi Basma osakanikirana ndi utoto wina wachilengedwe amakupatsani mwayi wambiri wa chokoleti - kutengera mtundu wa tsitsi loyambirira, kuchuluka kwa utoto ndi nthawi yowonekera. Kwa tsitsi lopaka utoto wautali wa chokoleti chakuda, henna ndi basma nthawi zambiri zimatengedwa ndi chiyerekezo cha 1: 1. Mutha kuyesa ndizithunzi mwakuwonjezera decoction a walnuts, nthaka yolimba kapena khofi wapompopompo, tiyi ndi hop hop ndikuphatikizira kwa henna ndi basma.

Malangizo okometsera utoto ndi kusankha utoto

Kuti kusintha kwa mtundu kukhala chokoleti kupambana, tsatirani malingaliro:

Ngati tsitsi lanu lachilengedwe ndi lakuda, ndipo mukufuna kukhala ndimtundu wa chokoleti cha mkaka, muyenera kugwiritsa ntchito utoto wopitilira ndi ammonia ndikuyamba discolor tsitsi.
Ngati muli ndi tsitsi lopepuka kapena losakanikirana, ndikupangira kuti mulumikizane ndi woweta tsitsi! Popeza pakudzipaka utoto, utoto umatha kukhala wopepuka kuposa momwe umafunira kapena m'malo ena umayamba kuda. Asanakhwime, akatswiri nthawi zambiri amakhala ndi zowongolera, kenako ndikuyika utoto.
Ngati muli ndi tsitsi labwino, ndiye kuti muli ndi mwayi. Popeza utoto wambiri umapangidwa kuti ukhale maziko ake.
Ngati m'mbuyomu mudapanga zovekera ndi utoto wamankhwala, ndipo tsopano mwasankha kupaka utoto ndi henna kapena basma, kapena mosinthanitsa, ndiye kuti choyamba muyenera kuchotsa utoto wakale. Kuti muchotse henna ndi Basma, muyenera kuchita zambiri (ndibwino kufunsa katswiri).
Ngati simunakonzeka kusintha mtundu, gwiritsani ntchito shampoo kapena chithovu kuti mumayesere.
Tsitsi lakuda mwachilengedwe, monga chifukwa chakudaya, limatha kupeza mthunzi wotentha (wofiyira kapena wofiyira). Izi ndichifukwa choti akuda amakhala ndi utoto wawo wamphamvu. Ndiye gulani chokoleti chozizira kwambiri.
Ngati muli ndi tsitsi losasiyananso, ndiye kuti muyenera kuyika pentiyo m'zigawo: choyamba, pama curls opepuka kwambiri, kenako pang'ono pamdima ndipo pamapeto pake, pamdima wakuda kwambiri. Nthawiyo izikhala pafupifupi mphindi 5-7, kutengera utoto.
Ngati muli ndi tsitsi lowala (lofiira, lalanje, ndi zina), ndikofunikira kuti muzitsuka kaye kaye, kenako pentani. Ngati izi sizichitika, ndiye kuti mtunduwo umakhala ndi kukhudzika kwakale kwadontho.

Zomwe zimachitika pakapita nthawi

Pakapita nthawi, mtunduwo umayamba kusamba. Ngati mutapaka utoto wa chokoleti chakuda, ndiye kuti patatha mwezi umodzi, kuwala kwake kudzawonekeranso. Ngati musanapake utoto mumdima, munali opepuka, ndiye kuti utotoyo umatsuka mwachangu kwambiri ndipo utoto wake umayenera kubwerezedwanso.

Kuposa zonse, utoto umasungidwa pa brunette achilengedwe ndi azimayi a tsitsi la bulauni. M'chilimwe, mtundu wa tsitsi umasinthika mwachangu, chifukwa umadzaziranso ndi kuwala kwa dzuwa. Ngati tsitsi limayamba kukhala lozizira, ndiye kuti mwezi ukatha.

Kusamalira tsitsi mutasenda

Posamba tsitsi, tikulimbikitsidwa kugwiritsa ntchito zinthu zomwe zalembedwa "Kwa tsitsi lakuda."
Moyo ukhoza kutalikitsidwa ndi mthunzi wakuda mothandizidwa ndi ma bites komanso ma balms apadera, omwe amakhala ndi utoto wofiirira.
Kuti musunge maonekedwe ake, mutha kugwiritsa ntchito wowerengeka azitsamba: mwachitsanzo, muzimutsuka tsitsi lanu ndi khofi kapena tiyi wolimba kawiri pa sabata.
Ndikofunikanso kusamalira tsitsi lanu bwino - kupanga maski, kugwiritsa ntchito makina, kudula malekezero munthawi, kuteteza tsitsi ku dzuwa lowonekera nthawi yachilimwe, komanso ku chisanu nthawi yachisanu.

Chocolate ndi mtundu wachilengedwe chonse; chimawoneka mowoneka bwino m'njira zonse zachikondi zachikondi ndi ma curls, komanso mawonekedwe atsitsi lalifupi. Sankhani mtundu wa mthunzi womwe ukugwirizana ndi mawonekedwe anu - ndipo zotsatira zake sizingakusiyeni opanda chidwi!

Kodi nchifukwa chiyani mtundu amaonedwa kuti ndi mafashoni?

Inde, njira yosavuta kuyankhira funsoli, yopangidwa pamutu, ndi mawu otsatira - chiwerengero chachikulu cha atsikana ndi azimayi amasankha. Koma sizikumveka. Chifukwa chake, tiyesetsa kumvetsetsa mutuwu mwatsatanetsatane.

Chifukwa chake, malinga ndi stylists, mtundu wa tsitsi la chokoleti (chithunzi cha imodzi mwazithunzi zomwe zikuwoneka pachithunzipa) ndizodziwika bwino kwambiri. Ndiye kuti, mzimayi wachichepere yemwe ali ndi tsitsi la kamvekedwe kameneka amatha kuwonekera paphwando, komanso pagulu, ndikupita kukakumba mbatata. Koma nthawi yomweyo sizowoneka zoyenera zokha, komanso zoyenera, zomwe ndizofunikanso.

Anthu otchuka amakonda izi pazifukwa zosiyanako. Kupatula apo, ndi utoto uwu womwe umakupatsani mwayi wokongoletsa tsitsi lanu, kukumbukira maloko otenthedwa kapena mawonekedwe apamwamba. Zomwe zimawoneka zokongola komanso zowoneka bwino mufelemu, komanso zachilengedwe kwambiri.

Koma ndemanga za anthu wamba zimatifotokozeranso mwayi wina wofunika wa tsitsi lofiirira. Zimagwirizana ndi mutu wa kusiyanasiyana, womwe umakulolani kuti musankhe mawu ofunda kapena ozizira omwe amayenera munthu winawake. Ndipo izi ndi zowona, chifukwa phale la chokoleti limakhala ndi mithunzi yambiri. Tiyeni tiwalingalire mwatsatanetsatane.

Nyimbo zotentha za chokoleti

Anthu ambiri, akamalankhula za utoto womwe waphunziridwa munkhaniyi, amaimira mtundu wakuda, pafupifupi wakuda.Ngakhale zoona zenizeni za penti ya chokoleti ndizosiyanasiyana. Ndipo tidzawona izi:

Mfuwa yakuda - kamvekedwe kamene tangotchulaku ndi koyenera kwa anthu omwe ali ndi khungu lowala. Zimawoneka zochititsa chidwi kwambiri kuphatikiza ndi maso owala, mwachitsanzo, bulauni, hazel kapena kubiriwira.
Chokoleti chakuda ndi chamdima pang'ono kuposa mawonekedwe am'mbuyomu, koma amawoneka achilengedwe. Imakongoletsa mtsikana wamdima wakuda, wamtundu kapena khungu la azitona ndi maso owala.
Mtundu wa tsitsi la mkaka, wowoneka bwino osati wokongola kwambiri, komanso utoto "wokoma". Kupatula apo, mukamamuyang'ana, mumaganizira chokoleti, koko kapena khofi wokhala ndi mkaka. Imayenerera madona onse achichepere, kupatula omwe ali ndi ma freckles ndi hazel kapena maso obiriwira.
Kuwala - idzakhala njira yabwino kwambiri kwa munthu yemwe ali ndi khungu labwino komanso imvi kapena maso amtambo. Nthawi zambiri, amasankhidwa ndi ma blondes omwe amaopa kusintha kwambiri chithunzi chawo, komabe akufuna kuyesa.
Ash-chokoleti - mthunzi womwe umasintha kwambiri mtsikana wokhala ndi mawonekedwe ozizira: khungu lamtambo, lamtambo lamtambo kapena siliva ndi kuwala kapena khungu la porcelain.

Nyimbo zotentha za chokoleti

Mtundu wa tsitsi la chokoleti ndi choyambirira. Kupatula apo, mmenemo mutha kupeza mawonekedwe a mitundu ina yachikhalidwe: blond, blond, red, red komanso ngakhale wakuda. Chifukwa chake, ngati mtsikana akufuna "kuyesa" m'modzi mwa iwo, ayenera kuyesa kaye keketi ya chokoleti. Kuphatikiza apo, kuwongolera koteroko kumakupatsani mwayi wazolowera ndipo musakhumudwe mukawona kusiyanasiyana pagalasi.

Chifukwa chake, matani amtundu wa chokoleti ofunda amakhala ndi mitundu iyi:

Caramel ndi utoto wodziwika bwino wophatikiza mgoza pang'ono ndi ofiira. Zotsatira zake, mthunziwo unakhala wowala kwambiri komanso wapachiyambi. Amayi achichepere okhala ndi khungu losakhwima kapena losachedwa kusintha, losiyanitsidwa ndi golide, bulauni, amtundu wakuda ndi maso a hazel, ayenera kusankha.
Kofi - kamvekedwe kamene mithunzi ya bulauni ndi yofiira imaphatikizana, ndikupatsanso kuwoneka bwino komanso kukhala wodziimira pawokha. Mtundu wotere mosakaikira umakongoletsa anthu otayidwa ndi bulauni kapena wobiriwira. Amafanananso ndi atsikana akhungu lakuda okhala ndi maso akuda, pafupifupi akuda.
Chokoleti chakuda ndi mtundu wa tsitsi lofanana kwambiri ndi wakuda, anthu ambiri amawasokoneza. Koma pali kusiyana pakati pawo. Mthunziwu si wowala ngati wakuda. Chifukwa chake, zili ngati kukongola kwamaso amtambo ndi imvi.

Kodi mungasankhe bwanji mtundu wabwino?

Tanena kale kuti phale la chokoleti ndi lolemera kwambiri pamithunzi. Kuphatikiza apo, kampani iliyonse yodziwika bwino (kapena ayi) imagwiritsa ntchito mawu ake, omwe amawoneka opindulitsa kwambiri kuposa omwe akupikisana nawo. Ndipo motero, malonda adzakhala bwino kwambiri. Ichi ndichifukwa chake atsikana ambiri ngakhale amayi achikulire amachita mantha komanso kutayika kuchokera ku mitundu yotere. Sangasankhe mthunzi wopatsa chidwi kwambiri kwa nthawi yayitali kwambiri ndipo nthawi zambiri amatha popanda chilichonse. Ndipo nthawi zambiri amapeza chinthu chomwe pambuyo pake sichimakonda konse.

Kuti izi zisachitike ndipo owerenga magazini yathu amatha kusankha utoto wabwino kwambiri wa maluwa amtundu wa chokoleti, tikupangira kuti mutsatire malangizo omwe ali pansipa. Chifukwa chake, chinthu chofunikira kwambiri: simungagule wothandizira, kuyang'ana pa chithunzi kuchokera phukusi! Zimapereka zotsatira za kutsuka tsitsi. Chifukwa chake, kwa atsikana omwe ma curls awo si opepuka kapena owala, ndikofunikira kusamala kwambiri. Kupatula apo, utoto wosankhidwa bwino wa tsitsi sutha kuonekera kapena kuderako. Zungulirani nkhaniyi ndizosavuta. Mukungoyang'ana kumbuyo kwa phukusi. Mitundu yoyambirira ya tsitsi komanso zotsatira za kukongoletsa zimawonekera pamenepo.

Kodi ndizofunika liti kuchedwetsa kusintha kwa chithunzi?

Chiwerengero chachikulu cha asungwana achichepere omwe, chifukwa cha kusazindikira, samadziwa za mitundu yopanga utoto, kugula utoto wofunikira mu sitolo (ndi utoto wa chokoleti, mwachitsanzo), amathamangira kwawo ndikukapaka tsitsi lawo mu utoto womwe akufuna. Zotsatira zake zokha sizinthu zomwe sizikondweretsa, ndizowopsa. Kupatula apo, tsitsili linapeza mwadzidzidzi mtundu wina wofiira kapena wopanda mtundu wobiriwira. Ndipo izi zimayamba misozi, mantha komanso madandaulo okhudza momwe moyo wamasiku ano uliri wovuta.

Koma ngati azimayi achichepere akudziwa mfundo zingapo zofunika, izi sizikanachitika. Pazifukwa izi, tilingalira ngati sikoyenera kupaka utoto. Ndipo bwanji.

Chifukwa chake, chinthu chofunikira kwambiri chomwe muyenera kudziwa momwe mungapangire utoto wa chokoleti cha tsitsi:

Ngati mayi wokongola wasintha tsitsi lake posachedwa pogwiritsa ntchito utoto wachilengedwe (henna kapena basma), njirayi singathe kuchitidwa - tsitsilo lidzasinthira imvi.
Ngati tsitsi la mtsikanayo pakali pano ndi lakuda, lofiirira, lofiirira, kapena lamtundu wina wowala, ayenera kuyipaka ndi mawonekedwe apadera.
Komanso, musanagwiritse ntchito utoto uliwonse, ndikofunikira kuchita zoyeserera. Ndiosavuta kuchita. Ndikofunikira kukonzekera osakaniza malinga ndi malangizo, ikani dontho m'chiuno ndikudikirira kotala la ola.

Utoto uti woti musankhe?

Pakadali pano, makampani ambiri azodzikongoletsera amapereka utoto wa tsitsi la chokoleti. Zithunzi za curls za mthunziwu zimaperekedwa pamaphukusi ambiri, kotero sipangakhale zoletsa pazosankha. Ndipo izi ndi zomwe nthawi zambiri zimasokoneza moyo wa ogula. Chifukwa chake, tikufuna kuwunikira zabwino za mtundu wotchuka:

utoto wopanda ammonia - Loreal, Palette ndi Garnier,
kuperekera 100% imvi - "Garnier" ndi Syoss,
kugwiritsa ntchito bwino mawonekedwe ake - "Schwarzkopf", "Pallet", "Garnier" ndi "Vella",
kusankha kwakukulu pamithunzi - "Garnier", "Pallet", "Loreal" ndi "Estelle",
zakudya zamafuta - "Garnier",
Kutalika kwa utoto - Garnier, Schwarzkopf, Pallet, Loreal ndi Syoss,
utoto waluso - Syoss,
mtengo wovomerezeka ndi Londa,
kugwiritsa ntchito utoto wachilengedwe - "Londa".

Mithunzi ya utoto "Oliya" kuchokera ku "Garnier"

Mzerewu wa kampani yotchuka ku France ili ndi mitundu isanu ndi umodzi yokongola kwambiri. Amabala bwino kwambiri, ndipo chifukwa cha mafuta omwe amaphatikizidwa ndikuwonekera kwa kusowa kwa ammonia, amachepetsa ndi kupukuta tsitsi.

Amawonetsa penti yamtundu wa chokoleti cha chithunzi cha tsitsi pansipa.

Mithunzi ya utoto Loreal Paris Sublime Mousse

Kampani ina yotchuka kwambiri padziko lonse lapansi imaperekanso chokoleti chabwino kwambiri, chomwe chimakhala chosalala komanso chowoneka bwino. Palibe zodabwitsa kuti nyenyezi zimusankha iye. Mwachitsanzo, Aishwarya Rai, yemwe adagulitsapo mbiri yotchuka.

Phalelo lili ndi zithunzi zisanu ndi zinayi zodabwitsa, pafupi kwambiri ndi zachilengedwe. Chifukwa chake, msungwana aliyense azitha kusankha yekha. Kuwongolera owerenga m'mazina ndi manambala, timapereka chithunzichi.

Utoto wa chisamaliro cha Schwarzkopf Palette

Kampani ina yotchuka, koma kale ya ku Germany, iyeneranso kuyang'aniridwa. Chifukwa imatulutsa utoto momwe mulibe gramu imodzi ya ammonia. Koma mtunduwu umakhalabe woyenera, wophatikizika komanso wothandiza kwambiri.

Kodi pali njira ina yopaka utoto?

Atsikana ambiri komanso azimayi ena sakhala pachiwopsezo cha kubisa tsitsi lawo mu utoto wowonekera wa chokoleti (kapena mawu amodzi), chifukwa akuopa kuwononga mawonekedwe a ma curls. Kuphatikiza apo, pa intaneti mutha kuwerengera ndemanga zabwino kwambiri kuti ngakhale chidwi chofuna kusintha chithunzicho chitha. Komabe, azimayi achichepere omwe amaopa thanzi la tsitsi lawo, timapereka njira zina - mafuta.

Inde, amatsukidwa mwachangu, koma kwa ambiri izi ndizabwino koposa. Chifukwa mutha kuthamangitsa mthunzi wosakonda. Ndipo mayi wokongolayo ali ndi ufulu kuyesanso chithunzi chake. Chodziwika kwambiri ku Russia chomwe chimapatsa atsikana mwayi uwu ndi Tonic. Mu assortment yake, ili ndi mazana angapo oyambirira, owala, amdima komanso osadziwika bwino. Chifukwa chake, aliyense angathe kusankha zina zawo.

Koma ndikofunikira kugwiritsa ntchito malonda molondola, apo ayi zotsatira zoyipa zingawononge chisangalalo chonse chogulacho. Tilankhula za zomwe muyenera kudziwa kuti mukwaniritse bwino ndondomeko m'ndime yotsatira.

Kodi kupaka tsitsi ndi tonic?

Kwenikweni ,ukadaulo womwe wafotokozedwawu ndi wophweka, koma mukufunikirabe kuwerenga za izi. Izi zimapewa mavuto ambiri. Chifukwa chake, njira yopangira utoto wa tsitsi loyambirira mumithunzi ya chokoleti mothandizidwa ndi tonic imakhala ndi zinthu monga:

Choyamba, muyenera kuphatikiza zingwezo mosamala kuti mukamagwiritsa ntchito shampo, musataye chidwi chilichonse.
Tsitsi losalala bwino ndi madzi. Osagwiritsa ntchito shampoo wamba!
Kenako muyenera kuvala magolovu apakhomo kapena amafuta ndikunyoza pang'ono pang'onopang'ono pamatsitsi. Komabe, ndikofunikira kudziwa kuti tonic imamadzimadzi yambiri poyerekeza ndi utoto. Ndikulimbikitsidwa kuti mulembe m'magawo ang'onoang'ono.
Kutalika kwa njirayi kumasiyanasiyana malinga ndi kufunika kwa mthunzi, koma makamaka kuchokera pa mphindi 5-30.
Nthawi ikadutsa, tsitsi liyenera kutsukidwa pansi pa mpopi. Osagwiritsa ntchito zotchinga! Chigoba chokha kapena chowongolera chovomerezeka.

Kodi ndizotheka kumeta tsitsi ndi njira zachilengedwe?

Opanga zodzikongoletsera amatipatsa mithunzi yosiyanasiyana ya utoto wa chokoleti kwa tsitsi (zosankha za zithunzi zidafotokozedwa m'nkhaniyi). Komabe, azimayi ena achichepere samafuna kutengera zamankhwala, kusankha infusions, decoctions ndi utoto wina wachilengedwe. Tilankhulanso za iwo:

Khofi wa anyezi husk + amasintha mtundu wa chingwe kukhala wofiirira. Atsikana achizungu amakhala bwino osagwiritsa ntchito njira iyi.
Cinnamon adzapaka tsitsi utoto wa caramel. Koma pokhapokha tsitsi limakhala lakumaso.
Muzu ndi masamba a rhubarb + henna amapanga ma curls ashen-chokoleti. Izi ndizoyenera kwa anthu atsitsi labwino kapena laimvi.
Khofi imapatsa tsitsi lanu kuwala, kunyezimira ndi mthunzi wakuda. Sichikulimbikitsidwa ndi ma blondes.

Kuwona malongosoledwe ofotokozedwawo, mutha kusankha mthunzi wabwino wa chokoleti pogwiritsa ntchito njira zachilengedwe.