Chosankha cha mizu ya burdock kwa tsitsi ndi zinthu zina kutengera izi: yesani maphikidwe oiwalika

Bokosi labwinobwino komanso losasinthika, lomwe limakula kulikonse, kumbali ya misewu, pamithunzi ya zitsamba, ndiye mankhwala amphamvu kwambiri zachilengedwe. Anthu amawona kuti mbewu iyi ndi udzu wamba ndipo samadziwa chilichonse chokhudza kuchiritsa kwake. Kuphatikiza apo, ndi anthu ochepa omwe amadziwa zomwe phindu la tsitsi limabweretsa - kuwapatsa thanzi komanso kukongola.

Burdock ndi gawo la zinthu zambiri zodzikongoletsera monga njira yobwezeretsanso, kulimbikitsa komanso kukulitsa tsitsi. Kuphatikizika kwake kwapadera kumakupatsani mwayi wothandizira tsitsi, komanso khungu.

Burdock: kuchiritsa kwa tsitsi

Tsitsi litayamba kuwoneka ngati lopepuka komanso kutaya kachulukidwe kake, ndipo tsitsi limatsika mofulumira kwambiri - ndi nthawi yogwiritsira ntchito burdock kuchitira tsitsi ndikubwezeretsa tsitsi lanu.

Chifukwa chodziwonetsedwa ndi masks, mafuta, zopangira zolemetsa pamasamba, mababu ndi ndodo za tsitsi, adzayamba kuwala, thanzi ndi mphamvu.

Kuchokera pakuchepa tsitsi, burdock yakhala ikugwiritsidwa ntchito kuyambira kale. Ochiritsa akale ndi azitsamba adatenga mizu, njere ndi masamba a chomera ichi, ndikupanga kulowetsedwa, komwe kunagwiritsidwa ntchito ngati njira yotsuka tsitsi.

Masiku ano, zachiwawa zikuchulukirachulukira. Amagwiritsidwa ntchito, kuyambira ndi msuzi wosavuta ndi ma infusions, omwe amapangidwa kuchokera ku zinthu zowuma kapena zatsopano zapakhomo, akumatha ndi masks, mafuta ndi mafuta, omwe amapangidwa, ngati lamulo, m'malo opanga mafakitale ndi sikelo.

Mosiyana ndi zinthu zina zosamalira tsitsi zomwe zimakhala ndi sulfates zomwe zimakhala zovulaza thupi, burdock angagwiritsidwe ntchito kukonza bwino tsitsi chaka chonse, zonsezi pazithandizo ndi njira zopewera. Chifukwa chake, kugwiritsa ntchito katatu pamlungu kumakuthandizani pamavuto monga dazi, dandruff, kuyanika kwambiri, kapena, khungu lamafuta amkati ndi tsitsi.

Burdock ali ndi zopindulitsa kwambiri ma curls:

• Imayenda bwino ndikuthandizira ndodo zouma ndi zopanda mphamvu.
• Kuteteza bwino ku zotsatira zoyipa za zinthu zakunja zakunja (kutentha, chilengedwe, ultraviolet),
• Amakana ma pathological tizilombo (antibacterial zotsatira),
• Amachotsa zotupa ndikuziletsa,
• Imalola kuti mulimbikitse mizu,
• Kuthana ndi vuto lothothoka tsitsi,
• Imakhala ndi katundu wowononga, imachotsa zovuta komanso kuyabwa,
• Imathandizira kagayidwe kazakumwa, potulutsa mphamvu ya tsitsi,
• Kudyetsa tsitsili kuyambira pamizu mpaka kumunsi, kumaperekaalala, mphamvu, kulimba kwaumoyo.

Zofunika! Chotsutsana chokha chogwiritsidwa ntchito ndi tsitsi la tsitsi ndi kusalolera kwamunthu payekha, zomwe zimawonetsedwa pamaso pa zochita za thupi lanu mukamagwiritsa ntchito zinthu zomwe mwazigwiritsa ntchito.

Zomwe muyenera kudziwa pazinthu zachilengedwe

Mutha kusunga chophatikizira popita ku pharmacy. Muzu mumagulitsidwa zonse mwangwiro komanso muzophatikiza ndi mbewu zina. Timalabadira kapangidwe kake kazinthu. Sankhani mitengoyo mosamala, popeza zina mwazina sizingakhale zoyenera mtundu wa tsitsi, sizingathandize kuthetsa vuto linalake.

Kusonkhanitsa ndi kusunga

Mitengo yaying'ono ya burdock imatha kupezeka pambali, pafupi ndi mipanda, m'minda yamasamba ndi m'malo ena. Kuti mupeze zopangira zogwiritsira ntchito mtsogolo ndikuzigwiritsa ntchito chaka chonse kunyumba, muyenera kusamalira izi pasadakhale. Malangizo anayi adzakuthandizani kuti muthe kutola zofunikira.

1. Kukumba nthawi. Nthawi yabwino yosonkhanitsa imawerengedwa kuti ndi koyambirira kwa nyengo yamasika kapena yophukira. Mu nyengo izi, kukhazikitsidwa kwa zinthu zopindulitsa kwambiri. Timakumba m'mawa pogwiritsa ntchito fosholo, khasu kapena chida china.
2. Zaka za chomera. Ndikulimbikitsidwa kuti ndizikonda mbewu zosaposa chaka chimodzi. Pofika pano, mizu yawo idayamba kale kupanga bwino, ndipo michere imapezeka mokwanira.
3. Habitat. Ndikwabwino kusankha ndodo kunja kwa mzindawo, kutali ndi misewu yayikulu ndi misewu, malo opangira mafakitale akuluakulu. Zomera zamankhwala, kuphatikizapo burdock, zimatha "kuyamwa" ndikusonkhanitsa zinthu zovulaza, kutulutsa, mpweya.
4. Kukonzekera kwa zopangira. Mukachotsa mizu, muzitsuka kwathunthu. Timapumira tsiku losaposa tsiku limodzi, kuteteza ku mpweya. Pukuta zida zosaphika ndi mpeni, pa grater kapena purosesa yazakudya. Imaninso malo owuma, owuma bwino kwa milungu iwiri kapena itatu.

Zomwe zikuchitika komanso maubwino

Kugwiritsa ntchito muzu wa burdock chifukwa cha tsitsi chifukwa cha mawonekedwe ake abwino komanso ofunikira. Imagwira ngati antiseptic, imatha kuchiritsa mabala ang'ono ndikutchiritsa kutupa. Zida zopanda pake zimakhala ndi izi:

• mavitamini a gulu B, A, C - - patsani kuwala, sinthani mawonekedwe a zingwe,
• ma tannins - chepetsa kuchepa kwa zingwe,
• mafuta ofunika - nyowetsani khungu,
• mapuloteni - amachotsa zovuta zomwe zimabweretsa zovuta,
• inulin - amalimbikitsa kubwezeretsa tsitsi,
• kuwawa - mankhwala opha tizilombo, kuchotsa mkwiyo,
• stigmasterol - kubwezeretsa maselo akufa,
• mchere wama mineral - umathandizira kuti magwiridwe antchito a metabolic.

Zizindikiro ndi contraindication kuti mugwiritse ntchito

Njira zotengera muzu wa burdock zimatha kuthana ndi mavuto omwe samalumikizidwa ndi ma curls okha, komanso khungu la mutu. Mavuto otsatirawa angathe kuonetsa kuyamba kwa chithandizo chanyumba:

• kufooka, kuchepa, kuwuma kwa zingwe,
• kusowa kwa kuwala kwachilengedwe ndi kuwala
• Mizu yamafuta ochulukirapo, okhuthala,
• Malangizo odula
• kuwonongeka kwa tsitsi
• makonzedwe alopecia.

Sizikulimbikitsidwa kuti mugwiritse ntchito ndi mizu yowonjezereka, seborrhea yamafuta kwambiri. Simungagwiritse ntchito muzu wa tsankho la munthu payekha mpaka pa burdock. Kugwiritsa ntchito zinthu zopangira mkaka panthawi yoyembekezera ndikosayenera. Mphamvu zakuchiritsa za mbewu zimatha kusokoneza mwana. Ngati mukufunadi kuyesa mankhwalawa mukuyembekezera mwana kapena mukamayamwitsa, onetsetsani kuti mukuonana ndi dokotala.

Momwe mungagwiritsire ntchito muzu wamafuta a tsitsi: 3 maphikidwe atatu

Pafupifupi, maphunziro aliwonse ndi 12-15 njira. Ngati chithandizo chikuchitika, ndiye kuti timakonzekeretsa chigoba cha tsitsi ndi muzu wa burdock kawiri mpaka katatu pa sabata. Pazolinga zopewera, timachita njirayi m'masiku asanu ndi awiri. Pambuyo pa maphunzirowa, tikulimbikitsidwa kuti mupumule milungu iwiri kapena itatu. Kusankha maphikidwe, tikuwonetsetsa kuti zigawo zonse ndizoyenera ndipo sizigwirizana nazo.

Kukula mwachangu

Mawonekedwe Pali zifukwa zambiri zokulira pang'onopang'ono - chisamaliro chosayenera, zakudya zopanda thanzi, kupsinjika kosalekeza ndi zina zambiri. Timalimbitsa mababu ndi chowonjezera china - chopendekera, castor, sesame kapena maolivi. Zogulitsa zimatha kudzutsa zochitika za tsitsi, zomwe zimatsimikizira kukula bwino.

• mizu youma kapena yatsopano ya burdock,
• mafuta ochiritsa.

1. Timatenga zopangira ndi mafuta m'chiyerekezo cha 1: 3.
2. Mizu youma yophwanyidwa imayamwa ndi madzi ochepa otentha kwa mphindi 15. Ngati titenga zatsopano, ndiye kuti mungowaza.
3. Onjezani batala pa zamkati, kusakaniza bwino. Timawotha pang'ono pamoto kapena pa microwave.
4. Timagwiritsa ntchito kuyambira pamizu komanso kutalika konse kwa zingwe.
5. Timalimbikitsa mitu yathu ndi cellophane ndi thaulo.
6. Sambani pakatha mphindi 30.

Kuuma

Mawonekedwe Chida ichi ndi chofunikira makamaka kwa iwo omwe nthawi zambiri amagwiritsa ntchito zodzikongoletsera ndi zida zamakono. Kapangidwe ka mankhwala opangira ma varnish, zopopera, ma gels amtsitsi ndi chithandizo cha kutentha zimasokoneza makulidwe. Imasokoneza zochitika ndi mpweya, kuwongolera dzuwa mwachindunji, kuzizira.

• supuni zinayi za mafuta ozika mizu,
• mazira awiri azira
• supuni ya tiyi wa coco
• pa kuchuluka kwa mavitamini A ndi E.

1. Pakani yolks, sakani batala pang'ono. Sakanizani zosakaniza.
2. Kusakaniza kumayikidwa pa basal zone, m'litali lonse la ma curls.
3. Valani mutu wanu mu chipewa cha pulasitiki komanso thaulo.
4. Pakatha ola limodzi ndi theka, sambani ndi madzi ofunda ndi shampoo yomwe mumakonda.

Kulimbitsa zingwe zamafuta

Mawonekedwe Ma Trichologists amalimbikitsa kugwiritsa ntchito muzu wa burdock kutayika kwa tsitsi kokha ngati suli kwambiri. Vutoli lidayamba chifukwa cha mafuta a m'mimba - timalandira malangizo kuchokera kwa dokotala. Kuchotsa podzichitira nokha mankhwala osagwiritsa ntchito mankhwala sikothandiza.

• supuni ziwiri za mizu,
• uta umodzi wamkati
• supuni ya tincture wa calendula.

1. Choyamba muyenera kubzala muzu wa burdock kuti utsitsi. Timatenga theka la kapu yamadzi, kutsanulira mizu yosankhidwa. Pambuyo pakuwotcha, pitilizani kutentha pang'ono kwa mphindi 15. Zomwe zimapangidwira zimasefedwa kapena kuphwanyidwa mu blender.
2. Opaka anyezi.
3. Sakanizani zosakaniza.
4. Ikani zosakaniza ku mizu ndi zingwe.
5. Timawotha mutu.
6. Pambuyo pa mphindi 30, sambani ndi shampoo.

Mtsitsi

Kuyika ndi mizu ya burdock kumachitika kuti mulimbikitse tsitsi, kubwezeretsa, kuyambitsa kukula. Mbali yodziwika bwino ya ma decoctions ndikuti safunika kutsukidwa. Amatha kuphatikiza zotsatira za masks. Njira yophikira imawoneka ngati yofananira pamitundu yonse: kutsanulira zosakaniza ndi madzi otentha, kusamba m'madzi osamba kapena kutentha pang'ono kwa mphindi 15, kunena mpaka kuzizira ndi kusefa. Gome limawonetsera zingapo zoyenera.

Zothandiza zimagwiritsidwa ntchito pa burdock

Burdock kapena burdock, udzu womwe umamera munthaka, m'misewu ndi m'minda, ulidi chida chamtengo wapatali chomera ndi zamankhwala komanso zodzikongoletsera.

50% burdock muzu uli ndi chinthu chotchedwa inulin. Inulin ali ndi katundu wochepetsa shuga wamagazi komanso amatha kuchepetsa mavuto obwera chifukwa cha poizoni m'thupi. Inulin imathandizanso kwambiri ma curls, imatha kupaka bwino khungu, imabwezeretsa kuwonongeka kwa shaft kutsitsi, imapangitsa zingwe kukhala zosalala, kotero imatha kusintha m'malo okonza tsitsi m'malo ogulitsira.

Komanso pamizu ya burdock muli:

• mapuloteni (bwezeretsani shaft tsitsi)
• ma tannins (amalimbitsa minyewa ya tsitsi, potero kupewa kutayika kwa tsitsi),
• mafuta ofunikira (amachepetsa khungu lanu, makamaka ndi seborrhea),
• zinthu zotsalira (kupha tizilombo toyambitsa matenda ndikumachepetsa kutupa),
• zinthu ngati zamafuta - vindikirani tsitsili ndi mtundu wa filimu yoteteza, yomwe imalepheretsa kuipitsidwa kwawo ndikuwatchinjiriza tsitsi kuti lisawonongeke ndi cheza cha ultraviolet komanso kutentha kwakukulu ndi kotsika.

Tsatani zinthu zomwe zili mu burdock: potaziyamu, sodium, calcium ndi magnesium imayang'anira kagayidwe kazinthu ka cellular, kamene kamatsimikizira thanzi lanu ndi kulimba kwa ma curls anu. Kuphatikiza apo, mizu ya burdock ili ndi mavitamini A, E, C, P ndi gulu B, omwe amalepheretsa kuchepa kwa mavitamini mu follicles a tsitsi, amawadyetsa komanso amathandizira kukula kwa tsitsi.

Chifukwa cha kapangidwe kake ka mankhwala, muzu wa burdock umawonetsa luso lamatsenga.

Malangizo Okolola Zinthu Zakale

Pokonzekera mafuta, ma decoctions kapena ma infusions, muzu wouma wa burdock ungagulidwe ku pharmacy kapena kukonzekera palokha. Koma kuti mutenge madziwo kuchokera ku burdock, mukufunikirabe kulimbikira ndikumba mizu yatsopano. Chimodzi mwazinthu "zabwino" za burdock pambali pa machiritso ake ndi kupezeka kwake - mutha kupeza burdock kulikonse, kuti aliyense atenge mizu.

Chofunika: Kuti mupeze michere yambiri, ndikofunikira kukolola burdock kumayambiriro kasupe (pamaso pa amadyera) kapena kumapeto kwa nthawi yophukira. Munthawi yomwe ikukula, zinthu zonse zochiritsa zimakhazikika muzu wa chomera. Mizu yokumbidwayo imatsukidwa pansi pamadzi, kudula (kwa nthawi yayitali) kukhala zidutswa, kuyesedwa mu uvuni wowuma, kenako ndikuwuma m'mwamba. Zinthu zotsogola sizoyenera kugulidwa kwa zaka zopitilira ziwiri, popeza pakapita nthawi zimatayika.

Njira zogwiritsira ntchito mizu ya burdock

Mizu ya burdock imagwiritsidwa ntchito pokonzekera decoctions, infusions ndi ma tinctures, mafuta a burdock.

Kuchokera pamizu yatsopano Finyani madzi, omwe amawapaka mu scalp. Njira yogwiritsira ntchito burdock ndi imodzi mwazothandiza kwambiri pakukula kwa tsitsi.

Kutengera ndalama zapamwambazi, kuchuluka kwa mitundu yonse yazodzikongoletsera tsitsi kumakonzedwa. Ma trichologists amayamikira kwambiri mafuta a burdock, omwe ndi ofunikira pakuthana ndi mavuto ndiuma ndi nsonga za tsitsi. Mafuta amathandizidwanso kuti ndizothandiza kwambiri pakukula kwa tsitsi. Patsamba lamasitolo ndi malo ogulitsa mankhwala pamakhala zosankha zambiri zodzikongoletsera kuchokera ku muzu wa burdock, koma masks omwe adakonzedwa kunyumba ndi osagwira ntchito, okwera mtengo kwambiri ndipo mumadziwa bwino zomwe zikuchitika.

Kusamalira tsitsi koyenera

Kukongola ndi thanzi la tsitsi ndizotsatira zakusamalidwa koyenera kwa iwo. Pakakhala chisamaliro chokwanira cha tsiku ndi tsiku, palibe chovala cha tsitsi chomwe chimagwiritsidwa ntchito munthawi imodzi chitha kukhala ndi vuto. Tengani izi:

1. Gwiritsani ntchito ma shampoos, ma processor ndi mawonekedwe malinga ndi mtundu wa tsitsi lanu.
2. Bisani tsitsi m'nyengo yozizira pansi pa chipewa kapena hood, ndipo chilimwe muzivala chipewa kuti ma curls asamve kuwonongeka kwa kutentha kwambiri komanso kotsika.
3. Chepetsani zinthu zoopsa. Ndizachidziwikire kuti momwe zinthu zilili masiku ano komanso mtundu wothamanga wa moyo, ndizovuta kusiya zokomera tsitsi komanso zovala, koma kugwiritsa ntchito zida zopangira matayala ndizowona. Samalani zida zopaka tsitsi, zomwe zimatenthetsa zomwe zili za moto:
   • Safe Instyler Tulip Tsitsi Wokulunga
   • Tsitsi lakuwongolera Tsitsi Lolunjika
4. Dulani malekezero awo pafupipafupi, ngakhale mutakula tsitsi. Kupatula apo, malangizowo amavutika kwambiri akapaka zovala, kuphatikiza ndi makongoletsedwe. Pofuna kuchiritsa malekezero a tsitsi, sikofunikira kuti mupite kukakonza tsitsi, mutha kudula milimita muli nokha kunyumba pogwiritsa ntchito chipangizo chapadera:
   • Gawani Ender Gawanitsani Chida Chotsitsira Chida

Ndipo kumbukirani! Ndikosavuta kupewa kuwonongeka kwa tsitsili kusiyana ndi pambuyo pake kumenyera kubwezeretsanso.

Zithandizo zapakhomo za mizu ya burdock

Ngati mumalota tsitsi lalitali, lalitali, loyenda, dzipangeni nokha lamulo: mutatsuka tsitsi lanu, musagwiritse ntchito chosungira kapena mafuta kuti mutsitsire tsitsi lanu, koma chosindikizidwa cha burdock ndi nettle.

Msuzi umalimbitsa tsitsili, limasulaza, ndi chida chofunikira kwambiri chofowera tsitsi. Ndi msuzi, mutha kugwiritsa ntchito mizu ndi masamba a burdock. Chinsinsi: kuti mukonzekere, tengani supuni ziwiri za burdock ndi nettle, kutsanulira 3 makapu amadzi otentha ndikuphika mumadzi osamba kwa mphindi 15-20. Ndiye ozizira ndi kusefa. Msuzi samangodulidwa ndi zingwe, komanso umauzika pakhungu. Njira imeneyi imathandiza kulimbana ndi dandruff. Ndikosavuta kukonzekera kulowetsedwa, chifukwa, thirani zida zosaphika ndi madzi otentha ndikuumiriza maola angapo. Ma decoctions ndi ma infusions amasungidwa mufiriji osapitilira masiku atatu.

Pa kukula kwa tsitsi

• 1 gawo lochoka pamizu (chifukwa cha ichi, imenyani mizu mu blender kapena kudutsa chopukusira nyama),
• Magawo awiri amafuta (burdock, castor, olocha kapena maolivi)

Pukuta mafuta pang'ono, sakanizani zosakaniza ndikupaka gruel pakhungu. Pangani kutentha ndikusiya kwa mphindi 20-25, ndiye kuti muzitsuka ma curls ndi shampoo ndikumatsuka ndi decoction wa masamba a burdock ndi masamba a nettle. Maski amayenera kugwiritsidwa ntchito pafupipafupi, katatu pa sabata. Zotsatira zake sizitenga nthawi yayitali kubwera, patatha milungu ingapo mutha kuwona kuti tsitsili lakhala lolimba ndikukula.

Tincture wa mizu mowa

Kuti mukulitse kukula kwa zingwe, tincture wa burdock muyezo umagwiritsidwanso ntchito.Tincture ungagulidwe ku pharmacy kapena kukonzekera pawokha. Kuti muchite izi, mizu yosankhidwa imathiridwa ndi vodka m'chigawo cha 1:10, kunena m'malo osachepera masiku 10. Tincture amapaka mu mizu ya tsitsi musanatsuke tsitsi katatu pa sabata.

Kukonza tsitsi lowonongeka

• 2 tbsp. supuni ya mafuta a mandala,
• 2 mazira (aiwisi),
• 3 madontho a vitamini A
• 3 madontho a vitamini E.

Tenthetsani mafuta pang'ono, pogaya ndi ma yolks, onjezani mavitamini. Kusakaniza kumayikidwa pakhungu, kutikita minofu kusunthira mizu. Valani mutu wanu ndi chipewa cha pulasitiki ndikukulunga thaulo. Pambuyo pa ola limodzi, muzitsuka tsitsi ndi shampu ya zitsamba ndikutsuka ndi decoction ya burdock ndi nettle. Chipangizocho chimabwezeretsanso mbali zowonongeka za shaft ya tsitsi, chifukwa chake, zingwe zimapeza mawonekedwe athanzi komanso amphamvu.

Zolimbitsa tsitsi komanso kukula kwanthunzi

• 2 tbsp. supuni ya muzu wosweka,
• 1 tbsp. madzi otentha
• msuzi wa anyezi umodzi,
• Supuni 1 ya mowa wamphamvu.

Thirani mizu yodulidwa ndi madzi otentha ndikuwotcha pamoto wotsika kwa mphindi 30, ndiye kuti kuzizira ndikuwonjezera msuzi wa anyezi umodzi ndi supuni ya vodka. Osakaniza amapaka ndi kutikita minofu kupita pachimake asanasambe. Kugundika kumeneku kumalimbitsa ma follicles a tsitsi, omwe amathandizira kuchepetsa kuchepa kwa tsitsi, komanso kudzutsanso mababu otentha ndikuyambitsa kukula kwa tsitsi latsopano.

Kuchokera muzu wa burdock ndi uchi

• Supuni ziwiri za mafuta a burdock,
• Supuni ziwiri za decoction kapena kulowetsedwa kwa burdck,
• Supuni ziwiri za uchi uchi.

Zophatikizazo zimasakanikirana, ndipo osakaniza amapaka kwa scalp. Pambuyo pa ola limodzi, ma curls amatsukidwa ndi madzi ofunda ndi shampoo ndikuchotseredwa ndi zitsamba decoction. Maski amathandiza kulimbana ndi kusuntha, kumanyowetsa khungu ndikudyetsa mafosilo a tsitsi.

Spray masks othandizira tsitsi

Kugwiritsa ntchito masks achire kunyumba ndiz njira zothandiza kukonza tsitsi, koma si aliyense amene amakonda ntchito zomwe amapanga. Kuti mugwiritse ntchito moyenera masks, kudziwa zovuta zovuta kugwiritsa ntchito zosakaniza ndizofunikira, komanso chidziwitso china pakugwiritsa ntchito zigawo zake. Chifukwa chake, kuti tisunge nthawi, kapena kuti kusazindikira kusawononge tsitsi, azimayi ndi abambo amasankha zosavuta, zogwiritsidwa ntchito mosalekeza zogwiritsira ntchito ngati mankhwala:

• Njira yothetsera tsitsi ndi kubwezeretsa kwa Ultra Tsitsi System
• Mankhwala kuchokera pa dazi komanso kubwezeretsa kachulukidwe ka tsitsi Azumi
• Kufinya Kwa Tsitsi La Glam

Zogulitsa izi, monga masks opangidwa ndi nyumba, ndizotetezedwa zachilengedwe, koma zina mwazomwe zalimbikitsidwa ndi zosakaniza zatsopano za maselo.

Monga mukuwonera, maphikidwe opanga tokha ndiosavuta kukonzekera, koma momwe amagwiritsidwira ntchito sikuti amatsika posamalira salon, ndipo nthawi zina amaposa. Ndipo mutha kudzionera nokha.

Maphikidwe ndi njira zogwiritsira ntchito

Kwenikweni, kuweruza ndi malingaliro, amasankha mafuta a burdock kuti atsitsire. Ili ndi katundu wabwino kwambiri, kuphatikiza apo, imagulitsidwa m'botolo ndi kapu yapadera yofunsira tsitsi, yomwe ndiyosavuta kugwiritsa ntchito kunyumba. Muzu wapansi umagulitsidwa pa pharmacy iliyonse pamtengo wotsika mtengo.

Iyi ndi njira yabwino yolimbikitsira tsitsi mothandizidwa ndi muzu wa burdock, siyani kutayika kwawo. Mafuta owotha pang'ono amawagwiritsa ntchito ndi zala pakhungu poyenda ndi kutikita minofu. Manja amayenera kuyenda pang'onopang'ono kangapo kudutsa khungu. Kutikita minofu, monga lamulo, kumatenga mphindi 10-15, kubwerezedwa kawiri pa sabata.

• Chotsuka chotsuka tsitsi.

Ndizoyenera kuthandizira komanso kupewa prolapse. Mutha kuphika motere: supuni 1 ya muzu wa burdock imapangidwa mu lita imodzi ya madzi otentha ndikuumirira 1 ora. Mutu wotsukidwa ndi shampu umatsitsidwa ndi kulowetsedwa nthawi iliyonse mukatsuka. Pali zosankha zambiri pokonzekera decoctions wotereyo ndi kuphatikizira zitsamba zina zamankhwala, monga calendula, nettle, muzu wa magazus, kapena chamomile. Ayenera kusankhidwa kutengera mtundu ndi zosowa za tsitsili.

• Maski, mafuta odzola, infusions.

M'maphikidwe pokonza izi, onse muzu wouma wa burdck ndi mafuta a burdock mumagwiritsidwa ntchito.

1. Mafuta opangitsa kukula kwa tsitsi latsopano.

Kuti mumuphike, mumafunikira supuni zitatu zokhala ndi mizu yowuma ya mandala, kutsanulira kapu ya madzi otentha, pafupi kwambiri, lolani kuti liphulike kwa tsiku limodzi. Pambuyo pa nthawi imeneyi, ikani msuzi pamoto ndi kuwira mpaka theka. Kenako unikani ndi kusakaniza ndi mafuta a nkhumba anasungunuka chimodzimodzi. Msuzi wotsatira ukazizira, madzi otsalawo akuyenera kuchotsedwamo, ndipo umathiriridwa pamafuta osunkhira kamodzi kapena kawiri pa sabata 2 maola 2 musanatsuke.

2. Kuphunzitsa ndikulimbitsa tsitsi lanu.

Supuni zitatu za muzu wa burdock kutsanulira 300 ml ya madzi, ikani kutentha kochepa kwa mphindi 15. Pambuyo pozizira, tsitsa msuzi ndikuwonjezera kwa 5 tbsp. l sea ​​buckthorn mafuta, kumenya bwino. Ikani zosakaniza ndi kuzikanda mu mizu ya tsitsi, nthawi iliyonse ola limodzi musanatsuke tsitsi lanu.

3. Burdock motsutsana ndi kuchepa kwa tsitsi.

Kulowetsedwa kwotsatira kudzatha vutoli mwangwiro. Sakanizani magawo awiri azinthu zophwa za marigolds, burdock ndi imodzi ya mizu ya hop ndi hop hop. Ndiye 6 tbsp. l kutsanulira osakaniza mu 300 ml ya madzi otentha, chokoleti ndi kukulunga. Pambuyo pa kulowetsedwa kwa maola 2, msuzi umasefedwa. Ikani ndi kutikita minofu kupita ku scalp, mutanyowetsa zala ndi kulowetsedwa.

4. Chigoba cha Burdock.

Chinsinsi chosavuta chomwe sichikhala chotsika pochita kwa ena. Maski ndiosavuta kupanga kunyumba. Kuti muchite izi, ola limodzi musanatsutse, mafuta a burdock amamuwotcha kutentha kwa thupi, amamuthira pamutu ndikutikita minofu kuti magazi azithamanga komanso azigwiritsa ntchito mwachindunji pamizu ya tsitsi. Mphamvu ya chigoba imakhala yabwinoko ngati mutakulunga mutu ndi zojambulazo ndikutchingira ndi thaulo pamwamba.

5. Chinsinsi cha chigoba chopatsa thanzi motsutsana ndi dazi.

Kuti mumuphike, muyenera kusakaniza 3 tbsp. l mafuta a mizu ya burdock, 2 tsp uchi, ma yolks awiri ndi supuni ya tiyi ya cognac. Sakanizani zonse bwino, gwiritsani ntchito tsitsi lonyowa ndi mizu kwa mphindi 20-25, insulin, nadzatsuka pakapita nthawi.

Ndiosavuta kukonzekera: makungwa a msondodzi woyera ndi muzu wosemedwa wa burdock kuwonjezera 1 lita imodzi ya madzi otentha, wiritsani kutentha kosachepera pafupifupi mphindi 15, kupsyinjika. Msuzi utatha kutentha, umatha kutsuka tsitsi lawo ukatsuka. Kutheka komweko kumatha kuchitika pogwiritsa ntchito masamba owuma, ma hop ndi yarrow. Nthawi iliyonse timakonzekera msuzi watsopano. Ma ndemanga amati kugwiritsa ntchito pafupipafupi kunyumba kumabwezeretsa tsitsi lanu, kulipangitsa kukhala lofewa komanso lodetsa nkhawa.

7. Muzu wa Burdock pakukula kwa tsitsi.

Supuni 3 za muzu wouma zitsanulira 2 makapu madzi otentha, wiritsani pang'ono, ozizira. Viyikani anyezi wamkulu wamkulu pa grater yabwino, pofinyira msuzi ndikuwusakaniza molingana ndi vodka, onjezerani ku decoction ya burdock. Zotsatira zosakanikirana zimagwiritsidwa ntchito pakhungu, zomwe zimasungidwa ndi filimu ndi thaulo, zomwe zimasiyidwa kwa mphindi 15, konzani decoction wazitsamba kuti utulutsidwe. Chinsinsi ichi sichingagwiritsidwe ntchito mopitilira kawiri pa sabata.

Kugwiritsa ntchito wowerengeka wa chithandizo cha tsitsi kuyambira kalekale yakhala njira yothanirana ndi khosi, kutayikira kwakukulu ndi mavuto ena kunyumba. Burdock sangasunge kuchuluka kokha kwa tsitsi, komanso amapangitsa kuti ikhale yolimba, yolimbana ndi zinthu zambiri zoyipa. Mutha kugwiritsa ntchito burdock pa tsitsi lamafuta ndi zingwe zamtundu wowuma.

Zothandiza zimatha mizu ya burdock

Burdock imagwiritsidwa ntchito kulimbitsa tsitsi lopanda mphamvu, kuthetsa mavuto amkati a khungu, ndikuthandizira kukula. Malinga ndi akazi, kugwiritsa ntchito burdock pafupipafupi, maonekedwe a tsitsi amayenda bwino, kuwuma, kuyaluka, seborrhea kumatha, tsitsi limakula mwachangu.

Zopindulitsa za muzu wazamasamba a tsitsi:

• mafuta acids - nyowetsani tsitsi, pangani chingwe choteteza chomwe chimateteza ululu ku zikhalidwe zamphamvu zachilengedwe,
• zinthu zowawa - yochotsa khungu, chotsani kutupa, limbitsani tsitsi,
• ma tannins - ali ndi mphamvu yolimbitsa tsitsi,
• mafuta ofunikira - tsitsani khungu, chotsani kuyabwa, kusuma,
• inulin - pali zambiri zamafuta awa ku burdock, zimapangitsa tsitsi kukhala losalala komanso lonyezimira,
• Mavitamini a B - amateteza tsitsi kuti lisatayike,
• kufufuza zinthu - kusintha kagayidwe kazinthu, yambitsa njira ya kukula kwa tsitsi.

Kugwiritsa ntchito muzu wa burdock kumathandizanso thanzi la tsitsi lanu, chifukwa mitundu yambiri ya michere yomwe imagwiritsidwa ntchito pamasamba a mandala imakulolani kuti muziugwiritsa ntchito osati kungongoletsa tsitsi, komanso kuthana ndi mavuto oyambira atsitsi ndi kutsuka kwambiri kwa tsitsi. Burdock imaphatikizidwa chifukwa cha zovuta zomwe zimachitika komanso nthawi yapakati.

Zambiri zosonkhanitsa mizu ya burdock: upangiri wa akatswiri

Burdock ikukula paliponse, kusonkhanitsa ndi kukonza zinthu zopangira sizovuta. Zinthu zochiritsa zimapezeka mchaka cha burdock wazaka zambiri. Mizu iyenera kusungidwa kutali ndi mabizinesi, mayendedwe, kukolola kwa zopangira kumachitika kuyambira mu Ogasiti mpaka chisanu choyamba, kapena koyambirira kwamasika.

Burdock rhizomes iyenera kuchotsedwa pansi, kusambitsidwa pansi pamadzi. Zipangizo zoyera ziyenera kuti ziume pansi pa denga, kapena mu uvuni wofunda, burdock iyenera kuyikidwamo. Dzuwa mwachindunji limasokoneza mbewuyo - - burdock amataya mavitamini ndi michere yambiri.

Pukuta mizu yowuma, imatha kusungidwa kwa miyezi yopitilira 24 m'maphukusi a pepala lawo lakuda, makatoni, makatoni agalasi.

Kodi muli ndi seborrhea? Burdock akuthamangira kukuthandizani!

Seborrhea ndimavuto amkati am'mimba omwe amayamba chifukwa cha kupundika kwa zotupa za sebaceous. Matendawa amakula motsutsana ndi maziko a zopsinjika pafupipafupi, kusintha kwa mahomoni m'thupi. Ndi mafuta, owuma komanso osakanikirana. Muzu wa Burdock umathandiza kuthetseratu seborrhea yamtundu uliwonse.

Kuti muchotsere seborrhea lamafuta, 7 g ya masamba owonda ofunika akufunika kuti apangidwe ndi 230 ml ya madzi otentha, osiyidwa mu chidebe chotsekedwa kwa mphindi 45. Kulowetsedwa wosunthidwa kumapangitsa kuti tsitsi lisungunuke katatu pa sabata kwa theka la ola musanatsuke. Mutha kugwiritsa ntchito mankhwalawa ngati chokochoko - izi zimathandizira kukula kwa tsitsi ndikutchingira tsitsi.

Cognac ndi burdock motsutsana ndi kuchepa kwa tsitsi

Cognac kuphatikiza ndi mizu ya burdock ndi njira imodzi yolimbikitsira tsitsi. Cognac imasintha magazi ndikuyenda bwino kwa mizu ya tsitsi. Burdock - amadyetsa tsitsilo ndi mavitamini ndi mchere, amakulitsa kukula.

Kukonzekera wothandizira, muyenera kuwonjezera 80 ml ya decoction yam'magawo a mizu ya burdock 20 ml ya cognac. Pakani msanganizo m'mizu ya tsitsi, kufalitsa tsitsi lonse. Ndondomeko amachitidwa kawiri pa sabata

Chigoba chatsitsi champhamvu ndikuwala kuchokera pamizu ya burdock

Tsitsi losalala ndi lofooka limawoneka wopanda pake. Mafuta ochiritsira amakonzedwa kuchokera ku burdock, yomwe imathandizira kuti kubwezeretsanso tsitsi, kuthana ndi brittleness ndi kuuma, ndikufulumizitsa kukula.

Thirani 380 ml ya madzi ndi mizu 12 g. Bweretsani kusakaniza kwa chithupsa, kuwotcha pamoto kwa mphindi 15. Chotsani zotumphukira kuchokera ku msuzi wonenepa, onjezani 60 ml ya mafuta amchere am'madzi, ndikumenya ndi chosakanizira.

Chidacho chimakhuthulidwa kumizu ya tsitsi, kugawidwa moyenerera kutalika konse kwa tsitsi masiku atatu aliwonse. Kubwezeretsa kwathunthu tsitsi, magawo 20 amafunikira.

Decoction ya burdock yapachaka

Pulogalamu yachikale cha mizu ya burdock ya tsitsi imakonzedwa ku chomera cha pachaka. Thirani 220 ml ya madzi otentha 10-20 g mizu, simmer kwa mphindi 12. Chochita chofunikacho ndi chopukutira chimagwiritsidwa ntchito kutsuka tsitsi, kapena kuzikirira mu mizu ya tsitsi musanatsuke. Malinga ndi ndemanga, izi zimathandiza kuchokera kutsitsi, zimakulitsa kukula kwawo.

Kutengedwa kwa mizu ya fleck ndi squus

Zida zothandiza za muzu wa burdock kwa tsitsi zimatha kupitilizidwa ndi zovuta, zosonkhanitsa zimalimbitsa tsitsi, zimathandizira kukula. Sakanizani zigawo zofananazo, kutsanulira 18 g wa chophatikiza 1 lita imodzi ya madzi, kuphika kwa kotala la ola limodzi. Pukuta chiwiya ndi msuzi, uchisiye kuti uziziratu, phatikizani mankhwala ku mizu ya tsitsi. Malinga ndi ndemanga, mutagwiritsa ntchito msuzi, tsitsi limakhala lolimba, osagwa.

Kulimbitsa tsitsi ndi burdock

Pochita bwino mankhwalawa oyambira, muzu wa tsitsi umagwiritsidwa ntchito. Mafuta kapena kulowetsedwa kwamadzi amakonzedwa kuchokera ku burdock.

Njira yothira mafuta imakonzedwa kuchokera ku 30 g ya mizu ya burdock ndi 90 ml ya mafuta a masamba. Ikani osakaniza mu chidebe chagalasi, chokani kwa ola limodzi. Wokhazikitsidwa kulowetsedwa umagwiritsidwa ntchito pa mizu ya tsitsi masiku atatu aliwonse. Maphunzirowa ali ndi njira 10.

Kuti mupeze kulowetsedwa kwa madzi, sakanizani 5 g yaiwisi ndi 100 ml ya madzi, chokani kwa ola limodzi. Opaka kulowetsedwa kumizu ya tsitsi. Kuti mukonze zotsatira zake, muzitsuka tsitsilo ndi chopukutira choyambirira cha mizu ya burdock ya tsitsi.

Maski okhala ndi mafuta a burdock pamitundu yonse ya tsitsi

Muzu wa Burdock wa tsitsi sugwira ntchito osati mu mawonekedwe a decoctions. Mafuta a Burdock amapangidwa kuchokera ku burdock, omwe amagwiritsidwa ntchito bwino kulimbitsa ndi kukulitsa tsitsi.

1. Pogaya 110 g ya ma rhizomes atsopano a burdock, kutsanulira 220 ml ya mafuta a azitona.
2. Kusakaniza kumachotsedwa tsiku limodzi m'chipinda chamdima.
3. Phatikizani batala pa moto wochepa kwa mphindi 12-15.
4. Zozizira, zosefera.

Mafuta amayenera kupaka mizu osachepera maola 2,5 musanatsuke tsitsi lanu. Mukatha kugwiritsa ntchito, pukutani mutu wanu ndi polyethylene ndi thaulo la terry. Tsuka mankhwalawo mwachizolowezi, gwiritsani ntchito decoction wa nettle, chamomile kapena calendula ngati chowongolera tsitsi.

Mafuta amathandizira pakuthothoka tsitsi, amachepetsa kuyanika, seborrhea yowuma, amasintha magazi. Malinga ndi ndemanga za azimayi omwe amagwiritsa ntchito mafuta nthawi zonse, tsitsi lawo limakhala lofewa, losangalatsa kukhudza, kuchuluka kwa malangizo kumachepetsedwa.

Kulimbitsa tsitsi kuyenera kukonzekera chigoba chachipatala chokhazikitsidwa ndi mafuta a burdock. Sakanizani 5 ml ya mafuta a burdock, uchi ndi sopo wamadzimadzi wosakanikirana, kuwonjezera madzi kuchokera ku anyezi wokulirapo. Zilowetsani mitsitsi ya tsitsi ndi kusakaniza, chokani kwa maola atatu, nadzatsuka monga munthawi zonse. Kuti muchepetse kununkhira kwa anyezi, mutha kutsuka tsitsi lanu ndi madzi acidified - 5 ml ya viniga wa apulo kapena mandimu pa lita imodzi yamadzi.

Ndemanga za anthu za mizu ya burdock

Ndemanga za atsikana omwe amagwiritsa ntchito mizu ya burdock pafupipafupi ndi zabwino. Kugwiritsa ntchito mizu ya burdock kumathetsa seborrhea, dandruff, kuuma kapena kuwonjeza tsitsi. Koma zambiri ndizowunikira bwino za muzu wa burdock, monga chida chothandiza pakuchotsa tsitsi, kuchitira dazi kumayambiriro.

Muzu wa Burdock umakupatsani mwayi wokonzanso tsitsi ndi khungu la mutu. Malinga ndi kuwunika kwa makasitomala, burdock ndi njira yabwino kwambiri yothandizira mitengo yotsuka tsitsi komanso njira za salon.

Mapindu a burdock atsitsi

Musanagwiritse ntchito ichi kapena chida cha cosmetology, muyenera kudziwa zamankhwala, kuvulaza ndi contraindication. Muzu wa burdock wa tsitsi umagwiritsidwa ntchito kale.

Zothandiza zama mankhwala:

• zoteteza
• mafuta acids
• inulin
• mchere (sodium, calcium, magnesium),
• mafuta ofunikira
• pectin
• mavitamini a magulu B, C, D ndi E.

Burdock ndi muzu wake ndi mphamvu yamatsenga pakapangidwe ndi mizu ya tsitsi:

• Kutsitsa kwa zingwe zowuma,
• Chitetezo ku zisonkhezero zakunja,
• Tizilombo toyambitsa matenda ndikulimbana ndi kutupa,
• Kulimbitsa mizu ya tsitsi
• Kuwongolera kutali
• Kuthetsa kukhumudwa ndi kuyabwa,
• Kupititsa patsogolo kwa kagayidwe ka khungu,
• Imalimbikitsa kusalala ndi kuwala tsitsi.

Kugwiritsa ntchito mizu ya burdock pafupipafupi kumakupatsani mwayi kupeza tsitsi la chic ndikuthetsa mavuto ambiri okhudzana ndi tsitsi. Musadabwe ndi izi - ingoyesani zotsatira za chomera chodzichitira nokha.

Malangizo ofunikira kwa osintha

Ngati mukufuna kusintha tsitsi lanu kukhala lolimba, chidwi chachikulu chiyenera kulipira kwa shampoos omwe mumagwiritsa ntchito. Chiwopsezo chowopsa - mu 97% cha mitundu yodziwika bwino ya shampoos ndi zinthu zomwe zimayipitsa thupi. Zigawo zikuluzikulu zomwe zimapangitsa kuti mavuto onse omwe alembedwewo amalembedwa kuti ndi sodium lauryl sulfate, sodium laureth sulfate, coco sulfate. Mankhwalawa amawononga kapangidwe ka ma curls, tsitsi limakhala lophweka, limataya mphamvu komanso mphamvu, mtundu umazirala. Koma choyipa kwambiri ndikuti mankhwalawa amalowa m'chiwindi, mtima, mapapu, amadzisonkhanitsa ndipo amatha kuyambitsa khansa.Tikukulangizani kuti musakane kugwiritsa ntchito ndalama momwe zinthuzi zimapezekera. Posachedwa, akatswiri ochokera kuofesi yathu ya ukonzi adasuntha ma shampoos opanda sodium, pomwe ndalama zochokera ku Mulsan Cosmetic zidayamba. Wopanga zokhazokha zachilengedwe. Zinthu zonse zimapangidwa pansi pa kayendetsedwe kabwino kwambiri komanso kachitidwe kovomerezeka. Timalimbikitsa kuyendera malo ogulitsa pa intaneti mulsan.ru. Ngati mukukayikira kuti zodzoladzola zanu ndizachilengedwe, onani nthawi yomwe zimatha, siziyenera kupitirira chaka chimodzi chosungirako.

Kugwiritsa kwa muzu ndi masamba a burdock kutsitsi

Mu cosmetology, muzu ndi masamba a burdock kuchokera pakutha kwa tsitsi amagwiritsidwa ntchito. Burdock amagulitsidwa ku pharmacy pafupifupi ma ruble 50. Koma ndikwabwino kudziwa momwe mungapangire tsitsi lanu kukhala la burdock.

1. Ndikofunikira kukolola mbewu kumayambiriro kwamasika. Nthawi yomweyo, ndikofunikira kudziwa kuti mbeu zam pachaka zimakhala ndi zinthu zofunika kwambiri pochotsa tsitsi (mulibe maluwa).
2. Mukatenga muzuwo, muyenera kutsukidwa ndi madzi ndikuwuma.
3. Yanika chomera m'chipinda chotseguka kwa masiku atatu.
4. Muzu umaphwanyidwa pogwiritsa ntchito grater kapena kuphatikiza.
5. Muzu wophwanyidwa kale uyenera kufalitsidwanso ndikuuma, osayiwala kupitiliza kusakaniza.

Zodzikongoletsera za tsitsi zochokera ku burdock zimayikidwa kwa mphindi 10 mpaka 40. Kugwiritsa ntchito pafupipafupi kumadalira zovuta komanso kumva kwa khungu.

Kuchiritsa decoction wa burdock

Chidacho chimapangidwa m'njira ziwiri - kuyambira masamba a burdock ndi muzu wake.

Ndikofunika kugwiritsa ntchito zipangizo zatsopano:

• Masamba a burdock amathiridwa ndi madzi okwanira ndikuwiritsa kwa mphindi 15,
• Msuzi umaloledwa kuziziritsa. Njira zomwe muyenera kutsuka tsitsi lanu.

Njira yophikira ndi yovuta kwambiri:

• Supuni ziwiri za chomera chophwanyika zimathiridwa ndi kapu yamadzi otentha,
• Kusakaniza kumatentha kwa mphindi 20,
• Gwiritsani ntchito itatha kupukutira ndi kusefa.

Ntchito yophika:

1. Tengani muzu wa mbewu ndikuthira madzi otentha pamwamba pake.
2. Tsekani chidebe ndi kapangidwe kake ndi chivindikiro kwa theka la ora, kenako kupsyinjika.
3. Ndi chida ichi, mutha kutsuka tsitsi lanu ndikatayika.

Tiyenera kudziwa kuti kusuntha ndi kulowetsedwa kwa burdock ndi njira ziwiri zosiyana kwambiri. Makinawo amakhala ndi maziko a mowa ndipo nthawi zambiri amakhala ndi Tingafinye.

Kukonzekera ndi kugwiritsa ntchito:

1. Tengani muzu wa burdock ndi kapu yamadzi otentha. Lolani kuwira pazilandira.
2. Msuzi uyenera kupukusidwa kwa theka la ola, pambuyo pake umasefedwa.
3. Onjezani supuni zingapo za mandimu ku msuzi.
4. Itha kugwiritsidwa ntchito ngati chizolowezi chokhazikika kapena kuzikika mu mizu.

Mafuta Burdock Mafuta

Mafuta amagwiritsidwa ntchito potayika, kuuma, kusowa kwa kuwala ndi kusala, kusakhazikika komanso kuyabwa kwambiri. Kugwiritsa ntchito moyenera kumabwezeretsanso tsitsi m'nthawi yochepa.

1. Mafuta amatenthetsedwa mosamala.
2. Pukutira mafutawo mwachangu pamizu ndi swabs thonje.
3. Ndikofunikira kusunga chigoba kwa ola limodzi, koma osapitilira awiri.

Nthawi zambiri mafuta a burdock amasiyidwa usiku. Osachita izi - njirayi imatha kuvulaza mizu ya tsitsi, yomwe imayenera kupuma, ndipo ngati pali thumba la pulasitiki, mpweya wa oxygen sungathe kulowa. Momwe mungapangire mafuta a burdock kuchokera muzu wa burdock komanso momwe ingakuthandizireni tsitsi, werengani apa.

Maski a mandala a burdock kuti mukule komanso kulimbitsa

Maski okhala ndi madzi a mandala ali ndi mphamvu yodabwitsa, yosavuta kuphika ndi manja anu.

1. Finyani msuzi wa burdock watsopano.
2. Pukutani mu mulingo wofanana ndi madzi ndipo pakani pakhungu.

Madzi a Burdock a tsitsi sayenera kugulitsidwa mtsogolo - amawonongeka mwachangu. Chosiyana ndi zakumwa zoledzeretsa.

Zosakaniza

• mbedza ziwiri zazikulu za muzu wa mbeuyo,
• kapu yamadzi otentha.

Ntchito yophika:

1. Tengani muzu wa mbewu ndikuthira madzi otentha pamwamba pake.
2. Tsekani chidebe ndi kapangidwe kake ndi chivindikiro kwa theka la ora, kenako kupsyinjika.
3. Ndi chida ichi, mutha kupaka tsitsi lanu ndi kutaya tsitsi.

Tiyenera kudziwa kuti kusuntha ndi kulowetsedwa kwa burdock ndi njira ziwiri zosiyana kwambiri. Makinawo amakhala ndi maziko a mowa ndipo nthawi zambiri amakhala ndi Tingafinye.

Kumenya tsitsi ndi mug

Masewera othandizira:

• supuni ya muzu wazomera,
• kapu yamadzi
• supuni ziwiri za mandimu.

Kukonzekera ndi kugwiritsa ntchito:

1. Tengani muzu wa burdock ndi kapu yamadzi otentha. Lolani kuwira pazilandira.
2. Msuzi uyenera kupukusidwa kwa theka la ola, pambuyo pake umasefedwa.
3. Onjezani supuni zingapo za mandimu ku msuzi.
4. Itha kugwiritsidwa ntchito ngati chizolowezi chokhazikika kapena kuzikika mu mizu.

Mafuta Burdock Mafuta

Mafuta amagwiritsidwa ntchito potayika, kuuma, kusowa kwa kuwala ndi kusala, kusakhazikika komanso kuyabwa kwambiri. Kugwiritsa ntchito moyenera kumabwezeretsanso tsitsi m'nthawi yochepa.

1. Mafuta amatenthetsedwa mosamala.
2. Pukutira mafutawo mwachangu pamizu ndi swabs thonje.
3. Ndikofunika kuti musalole chigoba kwa ola limodzi, koma osapitilira awiri.

Nthawi zambiri mafuta a burdock amasiyidwa usiku. Osachita izi - njirayi imatha kuvulaza mizu ya tsitsi, yomwe imayenera kupuma, ndipo ngati pali thumba la pulasitiki, mpweya wa oxygen sungathe kulowa. Momwe mungapangire mafuta a burdock kuchokera muzu wa burdock komanso momwe ingakuthandizireni tsitsi, werengani apa.

Maphikidwe apamwamba kwambiri opangira tsitsi tsitsi masks ndi burdock

Muzu wa Burdock umagwiritsidwa ntchito masks ambiri kunyumba kulimbitsa ndi kubwezeretsa tsitsi. Ndi iyo, mutha kupewa alopecia ndikupeza tsitsi labwino. Ndikofunikira kuyika masks kuchokera kumizu kunyumba maphunziro - kutengera vuto lomwe likufunika kuthana.

Maski okhala ndi mizu ya burdock pakuwonongeka kwa tsitsi

• supuni ziwiri za burdock, vodika ndi madzi a anyezi,
• kapu yamadzi otentha.

Ntchito yophika:

1. Thirani burdock ndi madzi otentha.
2. Sungani zomwe zidayatsidwa kwa moto kwa pafupifupi mphindi zisanu ndi ziwiri ndikuziwukitsa kwa theka la ola. Zovuta.
3. Onjezani zosakaniza zina zonse.
4. Gwiritsani ntchito kuzika mizu.

Ndikulimbikitsidwa kupanga chigoba pafupifupi 2 pa sabata. Chinsinsi cha maski ndi kuwonjezera kwa mowa chitha kugwiritsidwa ntchito pokhapokha ngati mukusokoneza komanso kukwiya pakhungu. Mutha kuwona zabwino za burdock motsutsana ndi kuwonongeka kwa tsitsi sabata yachiwiri yogwiritsira ntchito.

Maski a mandala a burdock kuti mukule komanso kulimbitsa

Maski okhala ndi madzi a mandala ali ndi mphamvu yodabwitsa, yosavuta kuphika ndi manja anu.

1. Finyani msuzi wa burdock watsopano.
2. Pukutani mu mulingo wofanana ndi madzi ndipo pakani pakhungu.

Madzi a Burdock a tsitsi sayenera kugulitsidwa mtsogolo - amawonongeka mwachangu. Chosiyana ndi zakumwa zoledzeretsa.

Kachitidwe kakulidwe ka tsitsi pogwiritsa ntchito mizu ya burdock

Zosakaniza

• supuni ya burdock,
• supuni zitatu za mafuta masamba.

Kukonzekera ndi momwe mungagwiritsire ntchito:

1. Onjezani muzu wouma wamtundu wa mafuta.
2. Tenthetsani pang'ono bwino kutentha.
3. Ikani ndikutsuka pakatha mphindi 20.
4. Chigoba cha tsitsi louma chimayenera kuchitika kawiri pa sabata.
5. Kugwiritsa ntchito burdock pakukula kwa tsitsi kumayenera kukhala kwachizolowezi.

Kugwiritsa ntchito mizu ya burdock pa tsitsi: kuyiwalani za kutaya tsitsi

Pokonzekera decoction wa tsitsi, mzimayi amagula mankhwala osungika opangidwa ndi mankhwala osungiramo mankhwala kapena kuti adzitengete pawokha. Pachiwiri, mtsikanayo amalandira zazikulu kwambiri zofunikira tsitsi.

Mtsikanayo amagwiritsa ntchito decoction ya mizu ya burdock pamavuto oterewa ndi tsitsi:

Kulephera kwa atsikana: atsikana omwe ali ndi tsitsi lamafuta sayenera kugwiritsa ntchito mizu ya burdock - mafuta amafuta a chomera choterocho amangovulaza tsitsi la akazi.

Komanso, chida chofananachi sichimagwiritsidwa ntchito ngati munthu watsala pang'ono kuvuta.

Asanayike chodzikongoletsera pamutu pake, mtsikanayo amafufuza kuti adziwe ngati akuwonjezera matendawa. Mofananamo, mzimayi amadzola thonje pamtengo wake wa mphindi 5, kenako ndikulowetsa madziwo ndi madzi.

Ngati, mkati mwa maola 2 zitatha izi, kuyabwa ndi redness sizimawoneka pakhungu la mkazi, ndiye kuti msungwanayo amatha kugwiritsa ntchito bwino mizu ya burdock.

Kuphatikiza pa msuzi, pamaziko a mizu ya burdock, mtsikanayo amakonzekera masks ndikuwayika ku tsitsi.

Mukamagwiritsa ntchito chigoba cha tsitsi pamutu watsitsi, mkazi amachita izi:

Mukamagwiritsa ntchito tincture, decoction ndi juwisi kuchokera ku mizu ya burdock, mkazi amayesetsa kutsuka tsitsi lake - chifukwa chake, tsitsi la azimayi limakhala lowala komanso lonyezimira.

Atsikana amagwiritsa ntchito msuzi wa burdock pamene akuthandiza kukula kwa tsitsi - momwemonso, azimayi amadzola madzi pakhungu lawo ndikusisita mitu yawo.

Mukamagwiritsa ntchito decoction ya mizu ya burdock kunyumba, mkazi amachita njira zitatu pa sabata - atayika kwambiri zingwe ndi nthawi 1 pa sabata - ndikubwezeretsa dongosolo pamutu.

Kutalika kwa mawonekedwe a curls yowonongeka ndi mizu ya tsitsi ndi njira 12 zosachepera. Pambuyo panjira yofanana ya chithandizo, mtsikanayo amatenga milungu 3, ngati akufunika kupita ku chithandizo cha tsitsi lomwe lili ndi mizu ya burdock.

Zotsatira zake, mukamagwiritsa ntchito malangizo omwe ali pamwambapa, mzimayi amatsitsimutsa maloko a tsitsi lomwe linasokonekera lomwe linawonongedwa pakapaka utoto, kupindika, ndikuwonetsa tsitsi ndikumukuta mutu ndi tsitsi.

Kukongoletsa kwachikhalidwe ndi decoction masamba a burdock, maula

Polimbana ndi kuthothoka kwa tsitsi, mtsikanayo amatsuka tsitsi ndi yankho la burdock. Zoterezi, mzimayi amachotsa tsitsi ndikuchita zinthu ngati izi:

Mtsikanayo amadzaza chisakanizo pamutu pake atangochapa shampoo kutsitsi lake. Zikakhala choncho, mzimayi amasungunula tsitsi lake ndi njira yotsatsira, kenako nkuwaphwanya ndi thaulo la thonje, osalipukuta - chifukwa, pakapita kanthawi, amaziuma okha ndikuyambanso kukhala wathanzi.

Kuphatikiza pa burdock, akamasisita tsitsi, mtsikanayo amagwiritsa ntchito masamba a nettle - amalimbitsa tsitsi.

Pakadutsa masiku 14 atayamba kupindika, tsitsi la mkazi silimathothoka ndipo tsitsi limayamba kugwira ntchito.

Kugwiritsa ntchito masks pochapa tsitsi lowonongeka: kulimbitsa mizu ndi tincture, kuyambiranso kukula kwa ma curls

Mukamagwiritsa ntchito chigoba chamafuta cha tsitsi lowonongeka, mtsikanayo amachita zinthu zotsatirazi:

Lowetsani muzu wa burdock kuti tsitsi lizitha bwino ndipo tsitsi lidzakhala labwino

Zotsatira zake, atsikana ayenera kukumbukira kuti kupaka tsitsi lopangira mankhwala sizimapangitsa tsitsi la azimayi kukhala lolimba, lamphamvu komanso lathanzi - ngati muzu wa burdock.

Atatha kuwonjezera burdock pazodzisamalira zatsitsi, mtsikanayo mpaka kalekale amaiwala kutayika kwa loko. Zotsatira zake, mkazi amatha kugwiritsa ntchito mbewu yotere - mphatso ya chibadwa cha amayi kuti izimuthandizira, osati zovulaza - zimapangitsa mphete zachikazi kukhala zolimba komanso zowala.

Ndemanga pa ntchito ya tsitsi

Ndikufuna kusamalitsa tsitsi mosamala pogwiritsa ntchito zinthu zofatsa pambuyo posankha bwino. Ndinagwiritsa ntchito ndalama zambiri kubwezeretsa tsitsi, koma ndinakwanitsa cholinga changa mothandizidwa ndi mafuta a burdock.

Vuto la kuchepa tsitsi lidadzuka ali mwana, ndipo pazaka zapitazo lidangokulirakulira. Nditamvetsera ndemanga zambirimbiri zokhudzana ndi kugwiritsa ntchito burdock, ndidaganiza zodziyang'ana ndekha kuti ndizabwino. Sindinganene kuti kusintha kwanga kwa tsitsi langa kunasowa ndipo tsitsi langa linayamba kukula kwambiri, koma kwenikweni linasiya kugwa, ndipo izi zimandisangalatsa poyamba.

Kangapo pachaka ndimachita maphunziro a tsitsi ndi burdock. Kwambiri ndimakonda maski a burdock omwe ali ndi vuto la khungu, lomwe linandithandiza kuthana ndi tsitsi.

Pomaliza, ndidakumana ndi mavuto anga atsitsi! Pezani chida chobwezeretsa, kulimbikitsa ndi kukula kwa tsitsi. Ndakhala ndikugwiritsa ntchito kwa milungu itatu tsopano, pali zotsatira, ndipo ndizodabwitsa. werengani zambiri >>>

Kututa ndi kusonkhanitsa malamulo

Muyenera kukumbukira malamulo ena musanafune mizu:

1. Zomera sizikhala pafupi ndi mafakitale ndi misewu.
2. Ndikofunika kuyamba kukolola kumapeto kwa nthawi yophukira kapena koyambirira kwamasika, inali nthawi imeneyi kuti anali ndi zinthu zothandiza kwambiri.
3. Kumbani mozama momwe mungatherekuti mupeze bwino muzu.
4. Chokumbira burdock chofunikira nadzatsuka bwino kwambiri pansi pa madzi.
5. Ndikofunikira kupukuta chomera mkati mwa masiku awiri kenako ndikudula (blender, kuphatikiza kapena grater).
6. Mukatha kuwaza burdock, ikani pamalo abwino otseguka kwa milungu iwiri itatu kutikotero kuti inatha. Koma osachepera kamodzi mwa zitatu ziyenera kusinthidwa.
7. Chomera chimasungidwa mwanjira imeneyi pafupifupi zaka ziwiri. Ndikofunika nthawi zina kuwunika momwe zinthuzi zingapangidwire, chifukwa mwina pakhale kunyowa kapena nkhungu.

Kuchokera pa burdock mutha kupanga mitundu yambiri, ma infusions, masks ndi mafuta. Zina mwazinthu izi zimakhudza tsitsi lanu ndikupatsanso mawonekedwe abwino komanso okongola.

Maphikidwe a Burdock ndi kugwiritsa ntchito kwake

1. Kulowetsedwa kwa mizu ya burdock. Tengani supuni zitatu za muzu wa burdock (mutha kutenga mwatsopano) ndikuthira madzi 250 ml. Pambuyo pa theka la ola, kupsyinjika ndipo mutha kutsuka tsitsi lawo 5 mphindi.
2. Chinyengo cha mizu ya burdock. Chinsinsi chimafanana ndendende ndi kulowetsedwa, koma mutathira muzu wa burdock ndi madzi, muyenera kuyiyika pamoto pang'onopang'ono ndipo mukatha kuchotsa mphindi 15, kuzizira ndi kupsinjika. Tsukani tsitsi kwa mphindi 5-7, abwino kwa iwo omwe ali ndi tsitsi lopanda mphamvu ndipo amakonda kutsuka tsitsi.
3. Kuti mupeze madzi a mandala, muyenera kuthera nthawi yayitali, koma juwisi ndi yothandiza kwambiri kawiri kuposa zinthu zina za burdock komanso zamtengo wapatali. Kuti muyambe, mizu ya burdock imafunika kudutsa chopukusira nyama, chosonkhanitsidwa mu gauze ndikufinya.
4. Mafuta ochokera ku mizu ya burdock. Mudzafunika supuni zitatu zamtundu wosankhidwa ndi wowuma wokwanira 150 ml ya madzi otentha. Osakaniza amayikidwa kuwira mpaka theka la madzi atuluka, kenako nkusesa msuzi ndikuwonjezera supuni 5-6 za nyama yankhumba. Phatikizani osakaniza mumadzi osamba kwa pafupifupi maola atatu, kenako ozizira ndikuthira madzi otsalawo. Opaka mu mizu ya mutu 2 pa sabata. Mafutawa ndi abwino kwa tsitsi lowuma, komanso limathandizira kuyambitsa tsitsi kukula.
5. Massage yofulumizitsa kukula kwa tsitsi. Ngati mukufuna kuti tsitsi lanu likule 4-5 masentimita pamwezi, ndiye kuti muyenera kusakaniza madzi kuchokera pamizu ya burdock ndi mafuta a jojoba, almond kapena mafuta a castor. Sakanizani zonse bwino ndikusakaniza zosakaniza ndi zala zanu ndikumanga pang'onopang'ono ndi khungu kwa mphindi 10.
6. Maski kutikula tsitsi. Sakanizani 3 tbsp. l Mafuta a burdock, ma yolks awiri a dzira, supuni ya koko yachilengedwe ndi supuni ya mafuta ndi vitamini A kapena E. Ikani chigoba pamutu panu ndikukulunga thaulo. Pambuyo maola 2, nadzatsuka ndi madzi ofunda. Gwiritsani ntchito katatu pa sabata.
7. Maski yolimbitsa tsitsi. Muyenera kutenga supuni ziwiri zitatu za mizu wosankhidwa ndi kutsanulira 250 ml ya madzi, kenako kuphika pamoto wochepa kwa mphindi 10-15. Tengani anyezi ndikuthira pa grater, koma mumangofunika madzi a anyezi, choncho sonkhanitsani supuni yamadzimadzi kuchokera anyezi wamatsenga. Onjezani madzi a anyezi ndi supuni ya tiyi ya msuzi ku msuzi wanu, sakanizani chilichonse bwino ndikuyika chigoba paliponse kutalika, kuphatikiza pakhungu. Pukutani thaulo ndi kutsuka ndi madzi pogwiritsa ntchito shampoo pambuyo pa mphindi 25.

Kumbukirani kuti njira zabwino kwambiri zachilengedwe zolimbirana ndi kukongola sizinapangidwe. Chifukwa chake, ndibwino kuti musakhale aulesi kamodzi ndikusonkhanitsa muzu ndi masamba a burdock, ndiye kwa zaka ziwiri osadandaula za kukongola ndi thanzi la tsitsili.

Nthawi zambiri ndimayesera tsitsi ndipo zinkandivuta kwambiri. Ndinapita kwa agogo anga m'mudzimo ndikuganiza zoyesa muzu wozizwitsa wa burdock. Ndidapanga chochita ndikusesa tsitsi lawo. Pambuyo pakugwiritsa ntchito 2, ndidazindikira kuti tsitsili lidayamba kukhala lofewa ndipo kuyanika kudasowa kwinakwake. Tsitsi lidayamba kutsitsimuka, njira zabwino kwambiri komanso zotsimikizika.

Kwa zaka 2, tsitsi langa lidagwa kwambiri, zomwe sindinayeserepo. Kuntchito, adandilangiza momwe nditha kupangira burdock ndikusambitsa tsitsi lawo. Patatha miyezi iwiri nditagwiritsa ntchito, ndayiwala kutaya tsitsi! Zikomo chifukwa chachilengedwe komanso zothandiza pantchito zachilengedwe.

Chomera chabwino kwambiri.Ndikatsuka tsitsi langa pakugwa, tsitsi zambiri nthawi zonse limatuluka. Panali mulu waukulu pachisa, tsopano pakangotsala tsitsi 3-4. Apa ndiye chisangalalo!

Masi a mizu ya burdock ndi zozizwitsa chabe! M'moyo wanga wonse ndinali ndi tsitsi lamafuta ndipo ndimapanga mask ndi calendula komanso shredded burdock. Kwa nthawi yayitali ndayiwala kuti tsitsi ndi mafuta ndi chiyani. Zinkakhala zovuta kwambiri, ngati tsiku lina sindisamba mutu - zinali zoyipa chabe. Kutopa kwambiri, chifukwa ndili ndi tsitsi lalitali. M'nyengo yozizira amumauma kwambiri, masks sanathandize, koma ndinayesa chigoba ndi burdock ndipo tsopano ndimachepetsa kutsuka tsitsi langa mpaka katatu pa sabata. Mutu sulemera konse. Ndikupangira chida ichi kwa aliyense!

Ndidagwiritsa ntchito masamba atsopano kuti ndilimbikitse tsitsilo ndikuthana ndi kusokonekera kwawo. Zimathandizadi! Tsitsi limakhala lofewa, silikale, siligawanika ndipo limawoneka bwino komanso lopanda mawonekedwe.