Muzu wa Burdock: mankhwala

Chifukwa chiyani burdock ndi yothandiza kwambiri kwa anthu? Masamba ndi mizu ya burdock muli mavitamini A, magulu B, C, D, E, mafuta ofunikira, mapuloteni ndi wowuma.

Muzu wa chomera pali polysaccharide inulin, mapuloteni, mafuta ochulukirapo, ma stearic ndi ma paleint acids, stigmasterol, sitosterol, owawa ndi ma tannins.

Inulin, yomwe ili ndi mizu ya burdock, sikugaya michere ya anthu, motero imagwiritsidwa ntchito ngati shuga ndi wowuma mu shuga. Kuphatikiza apo, asayansi apeza kuti kuchotsa nthangala za burdock kumatha kuchepetsa shuga la magazi.

Mbeu za Burdock ndizothandizanso - zimakhala ndi glycosides omwe amapezeka mu glucose ndi arctigelin.

Kukonzekera kuchokera ku mizu ya masamba ndi mbewu za burdock amagwiritsidwa ntchito ngati choleretic, bactericidal, antidiabetesic ejenti. Amathandizira kukonza minofu, kusintha njira yamagazi, kuyambitsa ntchito ya m'mimba, kutulutsa kagayidwe.

Mizu ya Burdock angagwiritsidwe ntchito ngati diuretic ya edema ndi miyala mu chikhodzodzo, ngati diaphoretic ndi antipyretic chifukwa cha chimfine, ngati mankhwala oletsa kupindika, gout, hemorrhoids, sciatica, radiculitis.

Malinga ndi malipoti ena, mankhwala ochokera ku burdock amapereka zotsatira zabwino pochizira zotupa zoyipa - lignan arctigenin aglycon ali ndi antitumor ntchito - chinthu chomwe chili m'mizu ndi masamba a chomera.

Kunja, makonzedwe ochokera ku burdock amatha kugwiritsidwa ntchito pochiza mabala, kuwotcha, zithupsa, komanso matenda ena apakhungu.

Mwa wowerengeka ndi mankhwala, mafuta a burdock amapangidwa kuchokera ku mizu ya burdock, yothandiza pamatenda amkati ndi gout, komanso decoctions, infusions ndi tinctures a mowa, omwe amagwiritsidwa ntchito pochiza matenda amkati.

Ndi msuzi watsopano kuchokera pamasamba a burdock, ma warts amatha kuchotsedwa, ogwiritsidwa ntchito pochiritsa mabala omwe ali ndi ziphuphu.

A decoction of burdock muzu amatsukidwa kuti alimbikitse tsitsi mizu ndikuwonjezera kukula kwawo.

Mafuta a Burdock omwe amapezeka kuchokera ku mizu ya burdock, opaka m'mizu ya tsitsili, tsitsirani tsitsilo ndi iye, omwe mumagwiritsidwa ntchito popaka mafuta akuda, zilonda ndi eczema. Mafuta amatha kugwiritsidwa ntchito nokha, kapena osakanikirana ndi mafuta ena ofunikira.

Timatuta zopangira

Ndikwabwino kusonkhanitsa mankhwala opangira mankhwala m'malo omwe amakhala ndi misewu yambiri, mabizinesi akampani yamafakitale ndi ulimi, malo akulu.

Kuchuluka kwa michere kumapezeka muzu wazomera zaka zoposa zitatu, zomwe zimatengedwa kuyambira kumapeto kwa chilimwe mpaka kumapeto kwa nthawi yophukira. Masamba amatha kusungidwa kumayambiriro kapena pakati pa chilimwe musanayambe maluwa, ndi mbewu - kumapeto kapena kutulutsa.

Masamba ndi mizu amasonkhanitsidwa m'mawa, amatsukidwa, mizu imadulidwa mutizidutswa tating'ono ndikuwuma pansi pa denga kapena mu uvuni pamtunda wa madigiri 50.

Zinthu zouma ndizosungidwa pamalo owuma, otentha, moyo wa alumali ndi zaka 1-2.

Pokonzekera ma infusions, ma tinctures ndi decoctions a nyumba, mutha kugula zinthu zopangira mankhwala azitsamba, sizokwera mtengo, ndipo mawonekedwe ake amayendera mu labotore.

Tikukupatsirani maphikidwe angapo okonzekera kukonzekera kuchokera ku burdock zochizira matenda amkati ndi akunja, komanso pokonzekera mankhwala azosamalira tsitsi.

Njira yothetsera kupindika komanso kupindika. Choyamba pangani kusakaniza kwa 0,5 tsp. mafuta a basil, lavenda ndi rosemary.

Tengani 1 tbsp. mafuta a burdock ndi supuni 1 aloe vera gel, sakanizani, onjezerani madontho 5 osakanikirana a rosemary, basil ndi lavenda - sakanizani zosakaniza zina. Opaka msanganizo mu scalp, kutsuka tsitsi lonse kutalika, kukulunga mutu ndi filimu ndi thaulo, kusiya kwa maola 2-3, ndiye kuti muzimutsuka. Kutseka tsitsi kumeneku kumalimbitsa mizu ya tsitsi, kuwapatsa kuwala ndi kuchuluka, kulimbitsa mavitamini ndi michere, ndikuthandizira kuthana ndi dandruff.

Maski yolimbitsa tsitsi. Sakanizani mafuta a burdock ndi tsabola wofiyira wofiira muyezo wa 10x1, pakani mizu ya tsitsi, chokani kwa mphindi 15, muzimutsuka ndi shampoo ndi madzi ofunda. Kuti muzitsuka tsitsi lanu, mutha kupanga decoction masamba a burdock.

Maski a tsitsi lophimba. Tengani 3 tbsp. mafuta a burdock, 1 tsp cocoa yachilengedwe, yolks yai 2, 1 tsp iliyonse. mafuta okhala ndi mavitamini A ndi E. Pangani misa yopanda pake, ikani pamutu ndi tsitsi, kukulani ndi filimu komanso thaulo, nadzatsuka pakatha maola awiri. Kuti muwonjezere izi, phatikizani mizu kapena masamba a burdock - mutatha miyezi iwiri itatha izi, tsitsi lonyowa litha kuoneka m'malo mwazomera zomvetsa chisoni. Koma, muyenera kukumbukira kuti matenda amkati komanso momwe thupi limagwirira ntchito zimakhudzanso tsitsi, chifukwa chake ngati pali zovuta zazikulu ndi tsitsilo, yang'anani chifukwa chake mkati.

Chinyengo cha mizu ya tsitsi. 2 tbsp magawo owuma a mizu ya burdock kutsanulira 200 ml ya madzi otentha, wiritsani kwa mphindi 10-15, mulole kuti afikire kwa maola atatu, kupsyinjika. Gwiritsani ntchito chotsuka kuti muzitsuka mukatha kusamba. Njira yakuchira tsitsi ndikuchotsa zovuta zimayenera kuchitidwa kawiri pa sabata.

Decoction ya burdock ya tsitsi. Tengani masamba atatu atsopano kapena 5 tbsp. zouma zopaka ndi kutsanulira 1.5 malita a madzi. Valani moto, bweretsani ku chithupsa, chotsani pamoto ndikuumirira 1 ora. Kenako yambitsani ndi kugwiritsa ntchito rinsing mukatha kusamba. Pochotsa tsitsi, decoction wa masamba a burdock angagwiritsidwe ntchito limodzi ndi masks a mafuta a burdock ndi mafuta ena ofunikira pazolinga izi.

Kulowetsedwa masamba a burdock. Njira zokutsukira tsitsi sikuyenera kuwira, ingopangeni. Tengani zida zopangira zomwe zikuwonetsedwa mu Chinsinsi cham'mbuyo ndikuzaza ndi malita awiri a madzi otentha. Kuumirira maola 5, ndiye kuti unasi ndikugwiritsa ntchito mongaalangidwa.

Madzi a Burdock a tsitsi. Madziwo amapanikizidwa pamasamba ndi mizu yatsopano, ndikuwothira ndi madzi muyezo wa 1x2 ndikuwazidwa pakhungu katatu pakatha sabata. Tsukani madziwo ndikofunikira.

Burdock zonona za tsitsi labwino, lowuma komanso lowonongeka. Pitani muzu wa burdck kudzera chopukusira nyama, tengani supuni zitatu, kuthira madzi, ndi kuwiritsa pamoto wochepa kwa mphindi 15. Ndiye kuchotsa kuchokera kutentha, ozizira, kupsyinjika, kuwonjezera 5 tbsp. sea ​​buckthorn mafuta. Opaka msanganizo mu mizu ya tsitsi, wokutani mutu ndi filimu ndi thaulo, nadzatsuka pakatha mphindi 15 ndi shampoo wamba. Chithandizo chikuyenera kuchitika 2 pa sabata.

Maski a tsitsi. Tengani 2 tbsp. zidutswa kapena ufa kuchokera pamizu ya burdock, thira kapu ya madzi otentha, wiritsani kwa mphindi 10 pa moto wochepa, ozizira komanso kupsinjika. Kabati 1 anyezi, pofinyira msuzi, onjezerani msuzi. Onjezani 1 tsp. mowa kapena vodika, sakanizani, pakani tsitsi, pakani khungu. Muzimutsuka ndi shampu pambuyo pa mphindi 30.

Kujambula kwa masamba a tatarnik ndi burdock motsutsana ndi dandruff komanso kutsuka zithupsa ndi mabala amchere. 1 tbsp Masamba a chomera chilichonse ayenera kudzazidwa ndi 200 ml ya madzi otentha ndikuphika kwa mphindi 5, ndiye kuti kuzizirira, kupsinjika, gwiritsani ntchito mongaalangidwa.

Radiculitis amathandizidwa ndi masamba atsopano a burdock, otsekemera ndi madzi otentha. Amayikidwa pazilonda zowoneka bwino, ndikupanga masamba 5-6. Kukulani ndi pepala lopondera kapena zojambulazo pamwamba, kukulakulani ndi nsalu yotentha, makamaka yochita kupanga.

Maski a tsitsi lofooka, loonda. Pangani chisakanizo cha 1 tbsp. mafuta a burdock, 1 yaiwisi yolk, 2 tsp anyezi madzi, 2 tsp sopo wamadzimadzi, 1 tsp wokondedwa. Pukusani pamizu ya tsitsi, wokutani ndi kanema komanso thaulo. Sambani ndi shampoo pambuyo maola 1.5-2.

Kusisita ndi mandimu a burdock kuti tsitsi likule. Finyani msuziwo kuchokera pamizu yatsopano kapena masamba atsopano a burdock, sakanizani ndi castor, burdock, mafuta a amondi kapena mafuta a jojoba. Mangani zala zanu ndi mafuta ndikusisita khungu lanu. Njirayi imalimbitsa mizu ya tsitsi, kukonza magazi m'magazi, komanso kuthetseratu kusuntha.

Maski okhala ndi mafuta a nkhumba. Tengani 3 tbsp. zidutswa za mizu ya burdock, kutsanulira 100 ml ya madzi, kuvala kutentha pang'ono. Wiritsani mpaka madziwo atasanduka theka. Chotsani pamoto, kupsyinjika, onjezani 5 tbsp. mafuta anyama ndi kutentha mumadzi osamba kwa 2 hours. Kenako yozizirani ndikugwiritsa ntchito osakaniza kupaka mu scalp.

Contraindication

Ponena za ma contraindication ogwiritsira ntchito mankhwala kuchokera ku burdock ya tsitsi - palibe ambiri aiwo. Amakhulupirira kuti burdock silingagwiritsidwe ntchito chifukwa cha ziwengo ndi kusavomerezeka kwa munthu payekha, komanso chithandizo cha tsitsi lamafuta. Komabe, mankhwala ochokera ku burdock amatha kuchepetsa mphamvu ya kagayidwe kake ka khungu komanso zotupa za sebaceous tsitsi. Ndi tsitsi lamafuta, cosmetologists amalimbikitsa kupanga decoctions a mizu kapena masamba a burdock ndi maluwa a calendula. Zovala zowonongeka zimatengedwa m'chiyerekezo cha 1x2 (gawo limodzi la burdock, 2 mbali calendula), msuzi umapangidwa mofananamo ndi ma decoctions ena.

Ngakhale mutazindikira kuti burdock sioyenera tsitsi lanu, njira za 1-2 sizingavulaze kwambiri, koma kuwasiya ndikupeza njira yoyenera sikunachedwe.

Kodi ndizothandiza bwanji?

Anthu ambiri amaganiza kuti udzu ndi udzu osazindikira ngakhale pang'ono machiritso ake. Koma muzu wa chomerachi unagwiritsidwa ntchito bwino ndi agogo athu. Tsopano m'bwalo la zana la 21 lino, koma maphikidwe a burdock adakali othandizabe.

Ndipo, zowona, kupangidwa kwa mankhwala a burdock kumalola kugwiritsa ntchito kwake ponse paŵiri pochizira komanso prophylactic. Kutulutsa kwa mizu, mafuta onunkhira chifukwa cha juwiti, decoction yamasamba - zonsezi zimatha kupezeka pokonzekera zamakono zodzikongoletsera. Ndipo zithandizo zapakhomo (mafuta, zodzikongoletsera, ma rinses ndi masks) sizili zonyozeka kuposa mayina amtundu. Ndi thandizo lawo, mutha kulimbitsa muzu wa tsitsi, kukhutitsa zingwezo mwamphamvu ndikuwapatsa zotanuka ndikuwala. Kugwiritsa ntchito ndalama pafupipafupi kuchokera muzu wa burdock kumalimbitsa mawonekedwe a tsitsi, kuyimitsa tsitsi ndikutchinjiriza magwiridwe ake.

Kupadera kwa chida ichi ndi chifukwa cha mawonekedwe ake:

• Inulin - wothandiza pakuwala ndi kutsukidwa kwa tsitsi,
• Mafuta ofunikira - gwiritsirani seborrhea, yambitsani kukula,
• Mafuta amafuta - vindikirani tsitsilo ndi filimu yapadera yomwe imawateteza ku zipsinjo zachilengedwe komanso kupewa zotayirira za tsitsi,
• Tannins - kulimbitsa tsitsi lanu, lomwe limalepheretsa zingwe kuti zisagwere,
• Stigmasterol ndi sitosterol ndi zinthu zofunikira zomwe zimabwezeretsa maselo akufa kapena owonongeka,
• Kuvulala - khalani ndi mankhwala opha tizilombo, opatsa thanzi komanso odana ndi kutupa,
• Mapuloteni - chinthu chomwe ndi gawo la tsitsi ndikuwathandiza kuti ayambenso,
• Mafuta amtundu wa Palmitic komanso wouma - nyowani zingwe zowuma,
• Mavitamini P, A, C, E ndi B, komanso mchere wambiri - amathandizira kagayidwe kazakudya ndi magazi m'magazi.

Kodi simukudziwa chifukwa chake tsitsi lanu likugwa? Zolakwika 5 zazikulu:

Maphikidwe akwakunyumba Burdock

Muzu wa burdock kuchokera pakuchepa tsitsi ulipo mu maphikidwe ambiri wowerengeka. Sankhani chilichonse chaiwo ndikusamalira tsitsi lanu.

• Muzu wa Burdock (wosankhidwa) - 1 tbsp. supuni
• Madzi - 1 L
• Inflorescence a calendula kapena nettle - 2 tbsp. spoons
• Muzu wa calamu (posankha) - 1 tbsp. supuni.

1. Pukuta muzu wotsukidwa.
2. Thirani ndi madzi otentha.
3. Kuphika kwa kotala la ora.
4. Sula msuzi kudzera mu suna.
5. Timagwiritsa ntchito kupukuta zingwe, komanso kupaka timabowo tosiyanasiyana.
6. Bwerezani osaposa 2 pa sabata.

• Muzu wa Burdock (wodulidwa) - magawo 4,
• Cognac - gawo limodzi,
• Madzi anyezi - gawo limodzi,
• Madzi - 1 l.

1. Pukuta muzu wotsukidwa.
2. Thirani ndi madzi otentha.
3. Kuphika kwa kotala la ora.
4. Sula msuzi kudzera mu suna.
5. Thirani madzi a cognac ndi anyezi.
6. Timagwiritsa ntchito kutsuka zingwe.

Malangizo ena othandiza:

• Muzu wa Burdock -1,
• Yarrow - gawo limodzi,
• Madzi - 1 L
• Nettle - gawo limodzi,
• Hop - gawo limodzi.

1. Pukuta muzu wotsukidwa.
2. Timachiphatikiza ndi hops, lunguzi ndi yarrow.
3. Wiritsani kwa mphindi 10 mu nthunzi ya madzi.
4. Tenthetsani msuzi kuti ukhale kutentha.
5. Timatsuka tsitsi kumapeto kwa shampoo.

• Mizu ya burdock - 2-3 ma PC.,
• Mowa (posungira),
• Madzi.

1. Timatsuka mizu ya burdock ndi madzi.
2. Opaka pa grater yabwino.
3. Finyani madziwo pogwiritsa ntchito sume kapena cheesecloth. Izi ziyenera kuchitidwa mwachangu kwambiri kuti magazi asawonongeke.
4. Ngati mukufuna kusunga madziwo, sakanizani ndi mowa (1: 1).
5. Ngati mukukonzekera yankho limodzi, liwitsani ndi madzi oyera.
6. Opaka pakhungu katatu pakadutsa masiku 7.

• Mafuta a Burdock - 3 tbsp. l.,
• Cognac - 1 tsp.,
• Yolks - 2 ma PC.,
• Mafuta uchi - 2 tsp.

1. Sakanizani zonse zili m'mbale.
2. Mafuta amnyowa okhala ndi chigoba.
3. Pakani pamizu.
4. Kukulani mutu ndi cellophane ndi mpango.
5. Pambuyo maola atatu, ndikusambitsa mutu wanga ndi shampu.
6. Timagwiritsa ntchito chigoba musanachichotse chilichonse.

Mudzakhala ndi chidwi ndi:

• Muzu wa Burdock (wouma ndi wosankhidwa) - 75 gr.,
• Mafuta a azitona kapena mpendadzuwa - 200 ml.

1. Dzazani muzu woponderezedwa ndi mafuta.
2. Timayika chidebe chamadzimadzi mu kabati yamdima kwa tsiku limodzi.
3. Timawasakaniza osakaniza kwa mphindi 20 pamoto wabata.
4. Sula msuzi wotentha.
5. Opaka mafuta mu scalp katatu pa sabata.
6. Sambani ndi shampu.
7. Timatsuka zingwe ndi viniga njira, zimapulumutsa ku mafuta.

• Makungwa a msondodzi - gawo limodzi,
• Muzu wa Burdock - gawo limodzi,
• Madzi - 1 l.

1. Timatsuka mizu ya burdock ndi madzi.
2. Opaka pa grater.
3. Sakanizani ndi makungwa a msondodzi wosoka.
4. Thirani madzi otentha.
5. Kuphika moto wochepa kwa mphindi 15.
6. Timaziziritsa msuzi ndipo timagwiritsa ntchito monga chotsuka.

Malamulo osonkhanitsa mizu ya burdock

Kukonzekera ma rinses ndi masks apanyumba, mudzafunika muzu wachinyamata wa burdock (zaka 1-2). Malinga ndi akatswiri, amafunika kufukulidwa kumapeto kwa nthawi yophukira kapena koyambirira kwamasika. Poyamba, masamba amayamba kutha, ndikulola zinthu zonse zopindulitsa kuti zizikhazikika muzu. Kachiwiri, masamba alibe nthawi yophuka ndipo amatenga mphamvu yonse ya moyo wawo. Ngati mbewuyo yatulutsa kale, sipangakhale ntchito zambiri kuchokera pamenepo.

Musanakonze zodzola, muzu uyenera kutsukidwa pansi pamadzi othamanga (ozizira) osatsuka wosanjikiza. Ngati khungu lanu sililekerera chilichonse, tengani chomera ichi m'malo mwa chinzake.

Gwiritsani ntchito machiritso a burdock ndikusangalala ndi tsitsi lakuda komanso lolimba.

Kufotokozera kwamasamba

Burdock ndi masamba obiriwira a banja la a Astrov. Burdock imakhala ndi mizu yolimba, yopindika, yomwe imatha kutalika masentimita 60. Mtengowo uli ndi tsinde lolunjika mwamphamvu wokhala ndi mitengo yayitali, nthawi zambiri imakhala yofiyira mitundu komanso nthambi zambiri.

Masamba obiriwira a burdock ndi okulirapo, nthawi zambiri owoneka ndi mtima kapena ozungulira pamtima, amakhala ndimtundu wozungulira. Mbali yakumwambayi ya masamba imakutidwa ndi tsitsi lalifupi. Burdock ali ndi maluwa okongola ofiirira a lilac okhala ndi mawonekedwe owumbika ndi zokoleza zapadera, chifukwa chomwe mawu oti "Cling ngati burdock" adawonekera pakati pa anthu. Zomera zimayambira mu Meyi mpaka Juni. Pakadali pano, mungu umasonkhanitsidwa ndi njuchi, ndipo mutha kupeza uchi onunkhira kwambiri, wokoma komanso wathanzi.

Kutolera ndi kututa zopangira

Kukonzekera kwa mankhwala kungapangidwe mwamtheradi kuchokera ku gawo lililonse la burdock, komabe, muzu umagwiritsidwa ntchito kwambiri ku mankhwala achikhalidwe. Amakololedwa m'miyezi yoyambirira yophukira (mbewuyo iyenera kukhala chaka choyamba cha moyo) kapena mu Epulo-Meyi (ngati mbewuyo ndi chaka chachiwiri cha moyo). Nthawi yamaluwa isanayambe kuti muzu wa burdck ndiwowonongekedwa kwambiri komanso wathanzi ndipo umakhala ndi michere yonse. Masamba amatha kukolola kuyambira kumayambiriro kwa chilimwe mpaka pakati pa Seputembala patatha nyengo ya maluwa.

Mizu ikakumbidwa, imayenera kutsukidwa pansi, kudula gawo la mbewuyo, kutsuka ndi madzi, kusenda ndi kudula mutizidutswa tating'ono. Mitambo yakuda kwambiri imatha kuduladula mbali ziwiri kapena zitatu. Kenako mizu yokonzedwayo iyenera kuyimitsidwa bwino m'mzimu watsopano, kuwola ndi mtanda woonda.Ngati mugwiritsa ntchito kuyanika kwapadera, ndiye kuti kutentha kuyenera kufika mpaka 50 digiri Celsius. Zinthu zolocha zomwe zasungidwa zimatha kusungidwa mpaka zaka 5 ndipo zimanunkhira bwino.

Pokonzekera masamba, amafunika kumasulidwa ku petioles komanso kupukuta bwino. Zipatso za Burdock zimakololedwa pamene zipsa mu Ogasiti-Sepemba. Alumali moyo wa mbewu ndi zaka zitatu.

Zinthu zomwe zili ndi burdock

Muzu wochiritsa wa burdock ndi nkhokwe yeniyeni ya zinthu zothandiza m'thupi la munthu: ma tannins, ma alkaloids, ma polysaccharides, mafuta ofunikira, mafuta amafuta, ma organic acids. Masamba ali ndi zina mwazinthu zambiri, mavitamini C ambiri chifukwa cha michere yake, burdock amagwiritsidwa ntchito ngati mankhwala, mankhwala othandizira kunyumba, komanso zolinga zodzikongoletsa: masks ochokera ku masamba a masamba - pakhungu lazovuta, muzu wa burdock - wa tsitsi. Kuyambira kalekale, chomera ichi chakhala chikugwiritsidwa ntchito pochiza matenda am'mimba komanso matenda a pakhungu, komanso kulimbitsa chitetezo chamthupi.

Muzu wa Burdock - katundu wochiritsa

Mwa zabwino zambiri za mmera uno, zotsatirazi ziyenera kudziwika:

- amasintha ntchito ya m'mimba, kapamba, chiwindi, ndulu ndi matumbo,

- bwino kagayidwe kake,

- amalimbikitsa kuchiritsa mabala,

- imakhala ndi anticarcinogenic, chifukwa imachepetsa kukula kwa zotupa,

- amachotsa poizoni m'thupi ndi kulumidwa ndi njoka zapoizoni ndi tizilombo tating'onoting'ono, ndikumayikidwa poyizoni wokhala ndi mankhwala enaake okhala ndi mankhwala enaake.

Anthu omwe ali ndi matenda a shuga amapindulanso ndi mizu ya burdock, omwe machiritso ake amathandizira kupanga insulini. A decoction wa mizu ya burdock amalembedwanso gastritis ndi zilonda zam'mimba, kudzimbidwa, komanso edema, helminthiasis, kuchedwa kwa msambo. Zochizira ziphuphu, lichen, furunculosis, muzu wa burdock umagwiritsidwanso ntchito. Mphamvu yakuchiritsa ya mbewuyi imathandizira pochiritsa mabala amkaka, magazi, kutentha, zilonda, zilonda zam'mimba, zotupa.

Mlingo wa Ma kipimo ndi Mlingo

1. Kujambula mizu ya burdock: 1 tbsp. l (10 magalamu) a zouma zouma zothira 200 ml ya madzi otentha, wiritsani kwa mphindi 10 pa moto wochepa kapena mphindi 30 posamba madzi. Lolani kuti kuziziritsa, ndiye kuti unasi ndi kuwonjezera madzi owiritsa kuti mupeze 200 ml. Tengani kutentha ofunda katatu patsiku kwa theka lagalasi. Zabwino pakukonza dongosolo la m'mimba ndi kuyeretsa magazi.

2. Kupanga mafuta a burdock, muzu wa burdck umagwiritsidwanso ntchito, zomwe zimagwiritsidwa ntchito popanga mankhwala zomwe zimathandizira kulimbitsa tsitsi ndikupanga mawonekedwe. Mizu yolumikizidwa ya burdock iyenera kukakamizidwa pamafuta azitona kwa masiku asanu.

3. Kuti mukonze mafuta kuchokera ku burdock, perekani magalamu 50 a mizu yatsopano pa grater yabwino ndikusakaniza ndi 50 magalamu a mafuta a nkhumba.

4.Kuti mizu yogwiritsidwa ntchito panja nthawi zambiri imakonzedwa motere. Tengani theka la lita imodzi ya madzi otentha 20 magalamu a zinthu zopangira. Valani moto ndikuwiritsa kwa mphindi 15, kupsyinjika mukakhala kozizira. Muzu wa burdck womwe wakonzedwa molingana ndi izi: ndiwothetsa tsitsi. Msuzi uwu ndi wabwino kwambiri polimbikitsa kukula kwa tsitsi.

Muzu wa Burdock wa tsitsi

Mphamvu zakuchiritsa za burdock zakhala zikudziwika kuyambira kale. Ngakhale agogo athu amagwiritsa ntchito mizu ya burdock kuti tsitsi lizipatsa kuwala, mphamvu komanso kutanuka. Kupatula apo, chilichonse chomwe munganene, tsitsi lokongola komanso lathanzi nthawi zonse limakhala nkhani yodziwikiridwa ndi aliyense. Momwe mungagwiritsire ntchito chomera chodabwitsachi kukongoletsa zamakono?

Mutha kugwiritsa ntchito decoctions, mafuta ophikira kapena masks kutengera muzu wa burdock. Kwa tsitsi, lidzakhala chakudya chenicheni cha vitamini. Kusintha kwatsitsi mwadongosolo ngakhale kupendekera kofowoka kwa burdock kumawapatsa mphamvu ndikuwongolera kukula kwawo.

Mafuta a Burdock a tsitsi

Mwina awa ndiye mafuta okha omwe ali ndi zonse zofunikira: mavitamini A, C, E, PP, chitsulo, manganese ndi zinki, komanso ma acid acid ndi mapuloteni ambiri. Mafuta awa amatha kugulidwa kusitolo kapena kuphika kunyumba. Chachikulu ndikuti muzu wa burdock wayandikira. Kwa tsitsi (kuwunikira za mankhwala ozizwitsa - okangalika kwathunthu), njira yotsatirayi yokonzekera mafuta a burdock ndi yangwiro.

Grate 70 magalamu a akanadulidwa mizu ya burdock. Onjezani 200 g mafuta aliwonse azamasamba (almond wabwino kwambiri kapena maolivi). Osakaniza azisiyira masiku angapo m'malo amdima, kenako amawotchedwa osamba kwamadzi pafupifupi mphindi 20. Lolani kuziziritsa komanso kupsinjika. Mafuta amayenera kupaka kuti akhale oyera.

Machiritso

Msuzi wa tsitsi ndi njira imodzi yotchuka kwambiri yogwiritsira ntchito chomera ichi kunyumba. Chifukwa chamasamba pafupipafupi, tsitsi lofooka limayamba kuwala, kulimba komanso kusalala.

Kukonzekera decoction, supuni imodzi 1 yokha yamasamba owaza, yomwe imathiridwa ndi kapu yamadzi otentha, ndikwanira. Njira yotsalazo imayikidwa pamoto wotsika kwa mphindi 6-10. Msuzi wowuma umasefedwa. Pakatha mwezi wakugwiritsidwa ntchito pafupipafupi, mudzadziwona nokha momwe muzu wa burdock ulili wa tsitsi. Ndemanga mumagawo osiyanasiyana azidziwitso zimatsimikiziranso zotsatira zabwino.

Madzi a Burdock-anyezi a kukula kwa tsitsi

Mafani a mankhwala achikhalidwe amadziwa bwino kuti mutha kugwiritsa ntchito mizu ya burdock pakukula kwa tsitsi. Madzi a chomerachi amayambiranso kusamba msanga. Kupeza mandimu a peeled kunyumba ndikovuta kwambiri, komabe, pamaziko ake mungakonzekere mankhwala abwino kwambiri.

Kuti muchite izi, supuni ya mizu yophwanyika imathiridwa ndimadzi otentha, kuyatsidwa moto ndikuwiritsa mpaka theka la voliyumu yoyambirira yamadzi ikatsalira. Msuzi wotsalira uyenera kukhetsedwa, ndi burdock gruel ndikufinya ndi kusakaniza madzi a anyezi (2: 1). Msuzi uwu uyenera kuzikiririka ndikusuntha kosunthira mu khungu kangapo pa sabata kwa mwezi ndi theka.

Katswiri wamafuta

Kodi mungagwiritsenso ntchito bwanji muzu wa mizere ya tsitsi? Kugwiritsa ntchito chomerachi kuthana ndi vuto la kuchepa kwa ziwalo za sebaceous pamutu, chifukwa tsitsili limayamba kukhala mafuta msanga. Mizu yophwanyika imasakanizidwa ndi maluwa a calendula osakanikirana ndi 1: 2. Kusakaniza kumathiridwa ndi lita imodzi yamadzi ndikubwera kwa chithupsa, pambuyo pake chimazimitsidwa ndikuloledwa kupatsa. Chida ichi ndi chabwino cholimbitsa tsitsi kukhala mafuta.

Muzu wa Burdock pakuthothoka tsitsi

Tsitsi likayamba kugwa bwino, muzu wa burdock umathandiza kuthana ndi vutoli. Kuti muchite izi, gwiritsani ntchito madzi onse atsopano komanso decoction lowuma. Mutha kugula zida zilizonse pa pharmacy iliyonse, koma ngati zingatheke, ndibwino kuti mugule nokha. Kugwiritsira ntchito pafupipafupi (katatu pa sabata) mankhwalawa amasiya kuchepa kwa tsitsi, kumalimbitsa minyewa ya tsitsi ndipo nthawi yomweyo imathandizanso khungu ku mavuto monga kuuma kwambiri komanso kusalala, tsitsi lamafuta msanga.

Muzu wa Burdock pakukula kwa tsitsi

Tsitsi litayamba kuzimiririka, woluka, yemwe mpaka pano adadzikuza, adakhala ngati mchira wa mbewa, ndi nthawi yoyambira kuchitira tsitsi ndi mizu ya burdock. Kuti muchite izi, m'nyengo yachilimwe gawo la chomera limagwiritsidwa ntchito, koma zotsatira zabwino kwambiri zingachitike ngati rhizome imagwiritsidwa ntchito. Itha kukhala yatsopano komanso youma. Kugwiritsa ntchito mitundu yonse ya masks, mafuta ndi ma rinses, patatha mwezi umodzi mutha kuzindikira momwe tsitsi lakhalira, limakulirakulira ndikuwala. Chifukwa chake insulin, yomwe ndi gawo la othandizira, imagwiritsa ntchito tsitsi la keratin.

Kodi mukusonkhanitsa pati muzu wa tsitsi?

Muzu wa Burdock umagwiritsidwa ntchito kulimbitsa tsitsi chaka chonse, pazonse zochizira komanso prophylactic. Kuti mupeze zida zogwiritsira ntchito mtsogolo, muyenera kusamalira izi pasadakhale. Nthawi yabwino kwambiri yochitira izi imatengedwa kuti ndi kasupe (Epulo-Meyi), pomwe chomera sichikutulutsa mtundu ndipo sichidaphutse, ndi nthawi yophukira, pamene burdock ikalowa hibernation (Seputembara-Okutobala). Pankhaniyi, muyenera kudziwa chomwe muyenera kukumba muzu wa burdock kuti mutsitsire tsitsi, mumafunikira osapitirira chaka chimodzi. Zomera zakale sizikhala ndi zinthu zopindulitsa zambiri kapangidwe kake, komanso zazing'ono.

Mizu yake imakungidwa, kutsukidwa ndi madzi, kudula bwino ndikuwuma panja mpaka yowuma, kenako ndikusungidwa mchikwama kapena chidebe chagalasi ndi chivindikiro cholimba. Ngati nthitiyo sinamalizike, ndiye kuti nkhunguyo ingawononge zoyesayesa zonse. Muzu wouma umasungidwa osaposa chaka chimodzi. M'chilimwe, mutha kugwiritsa ntchito osati muzu, komanso masamba ndi inflorescence. Kuchokera kwa iwo, decoction ya rinsing imapangidwa ndipo kulowetsedwa kumapangidwa.

Momwe mungagwiritsire ntchito muzu wamafuta a tsitsi?

Ndikofunikira kwambiri kuti muzu wazamasamba wotsekera tsitsi, kugwiritsa ntchito komwe kumakhudzanso kutsika kwake ndikuwoneka, kumagwiritsidwa ntchito pafupipafupi. Njira ya mankhwalawa imakhala pafupifupi mwezi umodzi, ndipo kupewa kumachitika pakatha milungu iwiri iliyonse ndikupuma pachaka chonse. Ngati palibe chifukwa chogwiritsira ntchito kukonzekera kuchokera muzu wa burdock wokonzekera tsitsi, ndiye kuti mutha kutenga nthawi yopuma, ndikuyambiranso njirayi. Mutha kuphunzirapo zamomwe mungapangire mizu ya burdock kuti muchotse tsitsi kuchokera m'mabuku apadera, kapena muwone maphikidwe a tincture ndi masks pa intaneti.

Chinyengo cha mizu ya tsitsi

Kwa iwo omwe sadziwa kupanga mtengowo wa tsitsi, Pali malangizo osiyanasiyana, kutsatira momwe kumakhalira kosavuta kukonzekera decoction kunyumba. Mutha kugwiritsa ntchito mizu iwiri yodulidwa komanso zida zatsopano - zonse ziwiri zotsatira zidzakhala zabwino. Ndikofunika kugwiritsa ntchito msuzi wozizira mukangophika, osakolola mtsogolo.

• muzu wosweka - 2-3 tbsp.,
• madzi - 1 chikho.

Kukonzekera ndi kugwiritsa ntchito:

1. Thirani zipangizo ndi madzi.
2. Valani moto wochepa, ndipo mutatha kuwira, kuphika wina Mphindi 10.
3. Lolani kuti lizimilira kwa mphindi 30, kenako kupsyinjika.
4. Mitsitsi yotsuka tsitsi.

Muzu wa Burdock - tincture wa tsitsi

Pali maphikidwe apadera okhala ndi muzu wa burdock pakuwonongeka kwa tsitsi, zomwe zimaphatikizapo kuphika nokha osalowerera pang'ono. Izi ndi njira zomwe amatchedwa "zaulesi". Nthawi yomweyo, ndende yogwira ntchito zothandiza mwa iwo sinthawi yochepa ngati msuzi wachikhalidwe. Ikani tincture ndi pafupipafupi monga nthawi zonse.

• mizu ya burdock - supuni 2-3,
• madzi - 1 lita.

Kukonzekera ndi kugwiritsa ntchito:

1. Thirani madzi otentha pa zinthu zopangira.
2. Kukulunga mtsuko wa kulowetsedwa mu thaulo kwa maola angapo.
3. Zovuta.
4. Mtsukire tsitsi mutatsuka pachidebe kwa mphindi 5 mpaka 10.

Mafuta a Burdock muzu wa tsitsi

Mankhwala otchuka ngati muzu wa burdock, maphikidwe omwe ndi osavuta komanso otchipa, amatha kukonzedwa ngati mafuta a burdock, chifukwa burdck ndi yemweyo. Mankhwalawa amathandizira bwino kapangidwe ka tsitsi m'litali lonse ndipo limathandizanso pakukula kwa tsitsi. Aliyense amene aganiza kuphika mafuta ozizwitsa payekha ayenera kukonzekera kuti njira yotsuka kapangidwe kake ka tsitsi ikangotaya nthawi.

Chinsinsi cha Mafuta a Burdock

• muzu wosemedwa watsopano - 3 tbsp;
• madzi - 300 ml
• mafuta a buckthorn mafuta - supuni 5,
• batala - 1 tbsp.

Kukonzekera ndi kugwiritsa ntchito:

1. Wiritsani madzi ndi mizu ya burdock kwa mphindi 15.
2. Lolani kuziziritsa komanso kupsinjika.
3. Onjezani mafuta a sea buckthorn, ndipo ngati tsitsilo louma kwambiri komanso lophweka - komanso lotsekemera.
4. Opaka mizu ya tsitsi, kusiya kwa mphindi 20.
5. Sambani ndi shampu.

Chigoba cha tsitsi la Burdock

Chida chobowoleza ngati muzu wa burdock kwa tsitsi, chomwe chimakhala chosavuta, chitha kugwiritsidwa ntchito bwino ndi tsitsi lopaka mafuta ambiri. Kuthana ndi vutoli limodzi, mutha kuwonetsetsa kuti burdock, monga mchiritsi wachilengedwe, samapangitsa tsitsi kukhala lathanzi lokha, komanso lomvera. Amayi omwe ali ndi tsitsi lowonda kwambiri nthawi imodzimodzi amalandila thanzi komanso kukongola komanso kumvera.

Chinsinsi cha Burdock Mask

• Mizu ya burdock - supuni ziwiri,
• madzi - 250 ml
• seramu - 1 chikho.

Kukonzekera ndi kugwiritsa ntchito:

1. Tsitsani burdock m'madzi, bweretsani kwa chithupsa ndikuphika kwa mphindi 30 pa moto wochepa.
2. Kuumirira pansi pachikuto chotsekedwa kufikira kozizira.
3. Finyani mizu yotupa, ndi kusesa msuzi.
4. Onjezani seramu.
5. Ikani osakaniza kuti muzitsuka kuti muzitsuka mizu ya tsitsi mukamadzaza khungu.
6. Siyani chigoba pa tsitsi mpaka lowuma, ndiye muzimutsuka ndi madzi ndi shampu.

Burdock wa tsitsi. Zothandiza bwanji?

Burdock ali ndi mankhwala ochulukirapo omwe amakhala ndi phindu pa mkhalidwe wa tsitsi, komanso amathandizanso kuchiritsa matenda ambiri a khungu ndi tsitsi. Kuphatikiza pazinthu zina, mtengowo uli ndi mavitamini a B, omwe ndiofunikira kwambiri kuti tsitsi lipangidwe bwino. Burdock imagwiritsidwanso ntchito pochiza matenda osiyanasiyana akhungu, mwachitsanzo, eczema, ziphuphu, ndere, zithupsa, ndi zina zambiri.

Agogo athu ndi agogo athu aakazi sanadziwe izi zonse, koma izi sizinawalepheretse kugwiritsa ntchito burdock kwambiri komanso kukhala ndi tsitsi labwino, labwinobwino komanso lalitali mpaka kukalamba.

Nanga kugwiritsidwa ntchito kwa tsitsi ndi chiyani? Iye:

• imalimbitsa kapangidwe ka tsitsi
• imabwezeretsa bwino komanso yolimbikitsa pamizu ya tsitsi,
• amalimbikitsa kukula kwa tsitsi,
• Imachepetsa kuchepa,
• kulimbana ndi dazi
• imathandizira kuyimitsa tsitsi ndikusowa kwa magawo awiri,
• amachitira zotupa ndi kupsya mtima,
• imasintha ndi kukonzanso maselo a khungu,
• imathandizanso kuyabwa
• ndi njira yolimbana ndi zovuta,
• kulimbana ndi seborrhea,
• Amasinthasintha mafuta m'mimba,
• Imathandizira poyambira imvi,
• zimapereka mphamvu kwa tsitsi.

Chifukwa cha burdock, tsitsili limapeza kuwala, kutalika, kumakhala kwakuthwa, kolimba, kosalala, kosalala komanso komvera, kosagonja komanso kosavuta kuphatikiza. Kuphatikiza apo, tsitsili limayamba kugonjetsedwa ndi zovuta zakunja, mwachitsanzo, kutentha kochepa kapena kutentha kwambiri.

Kuthetsa mavuto ndi tsitsi lathu ndi burdock

Burdock ndi mafuta a burdock (mafuta a burdock) amagwiritsidwanso ntchito pazovuta zotsatirazi:

• wofooka
• mafuta
• youma
• zowonongeka
• wopusa
• wofowoka ndi wowonda
• tsitsi lomwe limakula pang'onopang'ono, etc.

Burdock, monga mankhwala osamalira tsitsi, ndikofunikira kwa aliyense: omwe ali ndi mavuto ndi tsitsi, komanso kusunga kukongola kwa tsitsi labwino.

Burdock wa tsitsi. Kugwiritsa. Maphikidwe

Burdock imagwiritsidwa ntchito kwambiri posamalira tsitsi. Zodzikongoletsera ndi kulowetsedwa kwa mizu ya burdock, kulowetsedwa kwa masamba am'mera, kulowetsedwa kwa muzu wa burdock pa vodka, komanso madzi a masamba kapena mizu ya burdock amagwiritsidwa ntchito. Ndalamazi zimagwiritsidwa ntchito kutsuka tsitsi mutaphwanya, kuzikika mu mizu ya tsitsi, kupanga masks. Burdock imagwiritsidwa ntchito, palokha komanso kuphatikiza ndi zigawo zina. M'njira zonsezi, malamulo ake ndindondomeko.

Koma zomwe muyenera kulabadira ndi kulekerera kwapayekha. Nthawi zambiri, kukonzekera kwa mandala kumalekeredwa bwino, komabe pali anthu omwe amasiyana ndi mbewuyi. Komanso, kapangidwe kake ka njirazi kaphatikizaponso zinthu zina zomwe ndi zovuta kwa inu.

Chifukwa chake, mulimonse, musanachite zomwe mukufuna, muyenera kuyesa mayeso. Kuti muchite izi, konzani mawonekedwe omwe muti mugwiritse ntchito, ndikuwayika pakukweza mkono kuchokera mkatikati mwa mkono. Siyani kwa mphindi 30-60, ndiye kuti muzimutsuka. Yembekezani maola 24: ngati palibe mawonekedwe osasangalatsa pamalo ogwiritsira ntchito, monga redness, kuyabwa, ndi zina zambiri, ndiye kuti mutha kugwiritsa ntchito izi.

Zopaka tsitsi

Kugwiritsa ntchito kosavuta kwambiri kwa tsitsi ndikugwiritsa ntchito decoction kapena kulowetsedwa ngati kutsuka mutatsuka tsitsi lanu. Pazifukwa izi, mizu yobzala imagwiritsidwa ntchito nthawi zambiri, koma masamba amathanso kugwiritsidwa ntchito. Komanso, mizu ndiyolondola, mu lingaliro langa, kugwiritsa ntchito mwa mawonekedwe a decoction, ndikuumirira masamba.

Kuboola mizu ndi kulowetsedwa kwa masamba a mandala kumakhala kotsukidwa pambuyo pochapa tsitsi pambuyo kutsukidwa bwino kuchokera pa shampu. Msuzi kapena kulowetsedwa sikufuna kutsukidwa.Lolani tsitsi liume mwachilengedwe.

Decoction wamasamba amamba a tsitsi

Chosangalatsa, mwa lingaliro langa, ndi njira yophikirako pomwe masamba opukutira masamba a masamba a masamba a mandala, masamba a maapulo ndi masamba a birch amagwiritsidwa ntchito ngati nsalu yotsuka tsitsi.

Kusenda (peel) kuchokera maapulo atatu kutsanulira 1 lita. madzi otentha, bweretsani kwa chithupsa ndi kuwira kwa mphindi 10. pa moto pang'ono. Onjezani masamba awiri osankhidwa a mandala ndi 3-4 tbsp. masamba a birch. Abweretseni ndi kuwiritsa. Chotsani msuzi pamatenthedwe, kuphimba, kukulunga ndikulola kuti kuzuke mpaka kuzizira. Unasi, onjezerani madzi ku voliyumu yoyambirira ndi madzi owiritsa.

Msuzi wa Burdock wa tsitsi lamafuta ambiri

Njira yabwino yochepetsera matuza a sebaceous a scalp ndikutsuka tsitsilo ndi decoction ya burdock ndi calendula.

Msuzi wakonzedwa kuchokera pazowerengera za 1: 2 (supuni 1 ya mizu ya burdock ndi supuni ziwiri za maluwa a calendula). Choyamba, konzekerani decoction ya mizu ya burdock pamlingo wa 1 tbsp. mizu pa 1 lita madzi, monga ndafotokozera pamwambapa. Chotsani mbale pamoto, onjezerani 2 tbsp. maluwa a calendula, chivundikiro, chovomereza ndikuchiwulula kuti chisaze mpaka kuzizira. Finyani muzu ndi udzu, mubweretsere madziwo ku madzi ake oyambira.

Kupukutira khungu ndi decoction ya burdock

Malingaliro a burdock amakhalanso bwino popukutira khungu. Njirazi zili ndi kuthekera kwachidziwikire kuposa kuchiritsa kosavuta.

Pazifukwa izi, msuzi wokhazikika umagwiritsidwa ntchito kuposa kupukutira. Tsitsi likhale loyera komanso louma. Njirayi imagwiridwa pogwiritsa ntchito chidutswa cha ubweya wa thonje, womwe umayikidwa mu madzi ofunda ndikupukutira mizu ya tsitsi ndi scalp, ndikumadzisasa. Sikufunika kutsuka msuzi, lolani kuti tsitsi liume. Mchitidwewu umachitika tsiku lililonse kapena tsiku lililonse, njira ya mankhwalawa imakhala milungu iwiri-mwezi.

Zolimbitsa komanso kukula kwa tsitsi

Posachedwa, tinalankhula za zabwino za kefir, yogati ndi seramu ya tsitsi m'nkhani yanga Kefir Tsitsi Mask. Ndikupangira kuphatikiza mankhwala omwe ali ndi mizu ya burdock ndi seramu wamba. Konzani chigoba cha tsitsi kuchokera ku burdock kuti mulimbikitse ndi kukulitsa tsitsi.

2 tbsp mizu yophwanyika ya burdock kutsanulira 250 ml. madzi ozizira, bweretsani kwa chithupsa ndi kuwiritsa pamoto yaying'ono kwa mphindi 30. Chotsani pamoto, kuphimba, kutentha ndi kunena mpaka kuzizira. Kanikizirani mizu. Kwa chifukwa msuzi kuwonjezera 1 tbsp. seramu. Onjezerani musanagwiritse ntchito.

Osakaniza amapaka mizu ya tsitsi loyera, louma lokhala ndi kutikita minofu. Lolani tsitsi kuti liume ndipo muzisamba pogwiritsa ntchito shampoo.

Kwa tsitsi louma, logawanika, lowonongeka

2 tbsp mizu ya burdock kutsanulira 250 ml. madzi ozizira, bweretsani kwa chithupsa ndi kuwiritsa pamtengo wochepa kwambiri kwa mphindi 30. Chotsani pamoto, chivundikiro, kukulunga ndikuumirira mpaka kuzizira. Kanikizirani mizu. Pa chifukwa madzi kuwonjezera 5 tbsp. Mafuta a sea buckthorn, omwe angagulidwe ku pharmacy. Sakanizani zonse bwino.

Kusakaniza kumayikidwa kwa tsitsi lakuda: choyamba, mpaka pamizu yokhala ndi kutikita kwa kutikita minofu, kenako ndikugawa kutalika lonse la tsitsi. Valani mutu ndi polyethylene. Kutalika kwa njirayi ndi mphindi 40-50. Kupaka uku kumachitika katatu pa sabata.

Mutha kuwerengera tsatanetsatane wokhudza chisamaliro cha tsitsi ndi mafuta a burdock (mafuta a mizu ya burdock) m'nkhani yanga Burdock Tsitsi Mafuta.