Chophimba tsitsi cha dzira kunyumba: maphikidwe othandiza kwambiri osamalira tsitsi

Kusintha kwa nthawi, kutalika, khungu ndi kapangidwe ka tsitsi. Ambiri amakhala ndi maphikidwe a mabanja osamalira tsitsi opitilira m'mibadwo, kuchokera kwa agogo awo aakazi, ndi zina zotero. Amati bawa wanzeru ndi cholowa. Izi ndi zoona. Koma mwa gawo limodzi. Mothandizidwa ndi chidziwitso komanso miyambo yakale, mutha kusintha ndikusintha zomwe chilengedwe chakupatsani.

Kuti muchite izi, pali masks osiyanasiyana achilengedwe, zomwe mungapeze m'khitchini ndikusunga masks operekedwa ndi mitundu yosiyanasiyana ndi opanga. Njira yothandiza kwambiri ndikugwiritsa ntchito mitundu yonse iwiri. Maski omwe mumakonzekera kunyumba ndizoyenera bwino khungu. Mankhwala oteteza ku utoto, utoto ndi zinthu zina zomwe zimawonjezeredwa pokonzekera zodzikongoletsera zimatha kuyambitsa chifuwa, kutulutsa tiziwalo timene timatulutsa timadzi tambiri, komanso kupangitsa mkwiyo.

Masks ogulitsa amagwiritsidwa ntchito bwino kutalika kwa tsitsi, monga zosakaniza zomwe zimapangidwira, mwachitsanzo, silicone imakhala ndi phindu pamapangidwe ake.

Maski atsitsi, nthano zoyambirira

Kutengera ndi chigoba chiti chomwe mumagwiritsa ntchito, pakhala zotsatira zina. Nyimbo zambiri zomwe zimagwiritsidwa ntchito kutalika kwake zimakonzedwa kuti zithetsere mapangidwe ake kuti apatse kuwala. Monga lamulo, kuwonjezera pa chakudya chopatsa thanzi ndi chinyezi, ma silicones amawonjezeredwa pamaski, omwe amaphimba tsitsi, amawateteza ku zinthu zakunja, ndikulepheretsanso zinthu zofunikira mkati.

Nthano yoyamba Ma silicones amakhudza tsitsi, amawalepheretsa kupuma. Izi siziri choncho, ma silicone omwe amapezeka pazisamaliro amasalala tsitsi lopendekera, ndikupereka kuwala, kuteteza ku zoipa zakunja kwachilengedwe. Komanso, ma silicones amaletsa tsitsi kuti lisawonongeke, zomwe zimalepheretsa madziwo kuti azisuluka.

Malinga ndi momwe tsitsi limagwirira komanso tsitsi lake, masks ndi:

• zolimbikitsa magazi, kotero kukulitsa kukula kwa tsitsi, kupatsa mphamvu kwa tsitsi lanu komanso khungu
• kubwezeretsa masks, ntchito yomwe imayang'ananso kubwezeretsa cuticle kutsitsi kutalika. Zopangira monga silicones, keratin ndi mafuta osiyanasiyana zimasunthira mabataniwo, ndikubwezeretsa kapangidwe kake, ndikupatsa kuwala, kusalala ndi silika.
• masks othandizira. Amagwiritsa ntchito kusunga utoto kapena kutalikitsa njira zochiritsira zomwe zimathandizira kuchira kwambiri.
• yosalala, kupindika, kusindikiza. Mtundu uliwonse wa tsitsi umafunikira chigoba chake. Yopindika imodzi yomwe imakola kupindika, kupangitsa kuti ikhale yoduwa. Tsitsi lonyezimira komanso loonda, lomwe limasalala komanso limalemera. Tsitsi losalala losalala ndilabwino, lomwe limawululira kukongola konse kwa tsitsi loterolo.

Kuti mphamvu ya masks iwoneke, iyenera kugwiritsidwa ntchito malinga ndi malangizo. Ngati zalembedwa pamtsuko ndi zodzikongoletsera 1-2 kawiri pa sabata, ndiye kuti izi ndi zomveka. Zophatikiza zopatsa thanzi kwambiri zimatha kupangitsa tsitsi lanu kukhala lolemerapo, kulichulukitsa, kenako m'malo momangokhala wowoneka bwino komanso wamisala, mumapeza zithunzithunzi zopanda moyo.

Mukamagwiritsa ntchito maski omwe akufuna kuti abwezeretse, kupatsa thanzi, kupewetsa mphamvu, pewani kuwapeza pa khungu. Tsitsi lanu limatha kuwonongeka ndipo khungu lanu limatha kukhala mafuta. Kuti mumvetsetse mosavuta kuti ndi mask ati omwe mukufuna komanso momwe amagwirira ntchito, zomwe muyenera kudziwa ndizomwe tsitsi ndilili, momwe limakhalira ndi momwe kukula kwake ndi zakudya zimachitikira.

Kapangidwe ka tsitsi

Kumbukirani zochepa za biology. Ndipo, tsitsi ndi chophimba, chomwe chimakhala ndi sikelo zoyenera. Zomwe khungu la munthu limawona ndi pakati pa tsitsi, ndipo zomwe zimakhala pansi pa khungu ndi babu.

Kapangidwe ka tsitsili ndikufanana kotero kuti gawo loyamba loteteza ndilo cuticle ya tsitsi, lopangidwa ndi maselo omwe amalumikizana bwino. Kuwala kwakunja kumatengera ndi momwe ma flichi olimba amatsukidwira. Ndikusintha kwa zofunda komwe tsitsi lambiri lakunja limawongoleredwa.
Chosanjikiza chachiwiri chimakhala ndi maselo ooneka ngati owoneka bwino omwe amafotokozera makulidwe ndi tsitsi. M'maselo omwewo mumakhala chinthu chomwe chimasankha mtundu. Cortex zimatengera melanin yemwe inu muli wa tsitsi la bulauni, wamanja kapena wa brunette.

Asayansi sanapezebe gawo lomaliza, koma amalitcha kuti ubongo. Chinsinsi cha maselo ofewa a keratin pakati pomwe pali malo amlengalenga. Akatswiri a sayansi ya sayansi ndi asayansi amati ndi kudzera mu ngalande ya chithaphwi yomwe michere imalowa mkati mwa scalp ndikupulumutsidwa kuchokera mkati ndi mavitamini ndi zowonjezera tsitsi.
Tizilombo ta sebaceous timene tili pakhungu timayang'anira khungu. Ndi ntchito yochulukitsa ya tiziwalo timene timatulutsa timafuta, ndipo ngati palibe mafuta owuma oyenerera. Mwa njira, mafuta, omwe amatsuka tsitsi ndikuwapangitsa kuti aziwala mwachilengedwe, amawatetezanso ku zotsatira za chilengedwe, majeremusi ndi matenda.

Kuchokera pazonse zomwe zili pamwambapa zimatsata kuti tsitsi ndi chinthu chakufa chomwe chimakhala ndi mitundu yosiyanasiyana yolumikizana molumikizana. Gawo lamoyo ndi limodzi lokhala pansi pa khungu. Njira yonse yopangidwira imachitika mu follicle, momwe ma follicle a tsitsi amapezeka. Mitsempha yamagazi yomwe imadyetsa babu ndi chilichonse chofunikira kuti chikule kwathunthu imafupikitsidwira.

Njira 10 zokulitsira tsitsi

1. Kutikita minutu. Chifukwa chothamanga magazi, babu la tsitsi limadzaza ndi mpweya ndi michere. Khalidwe la tsitsi lomakula likukula, ndipo liwiro limathamanga.

2. Zowonjezera ndi mavitamini a tsitsi. Ngati mukufuna kukhala ndi cholinga chowongolera, ndibwino kuzichita kuchokera mkati. Zakudya zoyenera komanso mavitamini okuthandizani.

3. Kukulitsa ndi kukonza masks. Zitha kukonzedwa zonse popanda kudzigulitsira komanso kugula. Kuchokera ku malo ogulitsira ndikwabwino kuti musankhe omwe amaimiridwa ndi mtundu waluso.

4. Njira zochiritsira zochitira kuchipatala. Ngati kapangidwe kake kadawonongeka, ndi bwino kulumikizana ndi tsitsi labwino yemwe amasankha njira yoyenera ndi chisamaliro. Izi zitha kukhala zolira, kupanganso keratin kapena kugwiritsa ntchito michere yopatsa thanzi yomwe imakhutitsa tsitsi ndi zinthu zofunika, komanso kusenda bwino ma cuticle.

5. achire madontho. Nthawi zambiri amagwiritsidwa ntchito atasinthira ma toni awo akuda kukhala ma blondes. Chifukwa chakuti pakuwongolera utoto watsitsi kumawonongeka, umakhala wopanda kanthu komanso wothina. Pofuna kupewa kunjenjemera, pangani zodetsa nkhawa ndi utoto wopanda utoto. Ali pafupifupi mzere wamitundu yonse pamsika wokongoletsa tsitsi. Kapangidwe ka tsitsi kamasowa ndipo mtunduwo umakhala wosasinthika. Njira ngati izi zitha kuchitidwa kangapo pamwezi.

6. Mafuta okuta. Mafuta abwino kwambiri a tsitsi ndi mafuta a kokonati, shea ndi maonon. Ikani mafuta pang'ono ofunda pamtunda wa kukulunga ndi kanema ndikupita kukagona. M'mawa, sambani ndi shampoo yanu yanthawi zonse pogwiritsa ntchito mafuta.

7. Phatikizani tsitsi lanu Nthawi zambiri kupindika kuchokera kuzinthu zachilengedwe. Burashi wandiweyani yopangidwa ndi mulu wachilengedwe pophatikiza imatsuka makina otcheka kumapangitsa tsitsi kukhala lowala komanso lopindika.

8. Kugwiritsa ntchito chitetezo chamafuta. Ngati simungathe kukana kuthina, chowumitsira tsitsi kapena chitsulo chopondera, ndiye onetsetsani kuti mukugwiritsa ntchito zida zoteteza zamafuta. Amalepheretsa kutuluka kwa chinyontho kutsitsi, komanso kuchokera pakukhudzana ndi kutentha kwambiri.

9. Chepetsa pafupipafupimalangizo. Izi zikuyamba kusintha ndikusintha machitidwe.

10. Kukana kwa oyimitsa tsitsi ndikusilira. Osachepera kanthawi kochepa konzedwe ka tsitsi. Kutentha kwambiri kumakhudza tsitsi. Chinyezi chimatuluka.

Zomwe zimakhudza tsitsi

Munthu wathanzi samakhala ndi mavuto atsitsi. Nthawi zambiri amatulutsa sebum, yomwe imawalitsa tsitsi, amakula bwino, osagwa osaguluka. Mwambiri, sizibweretsa zovuta kwa mwini wawo. Ngati tsitsi limasintha kwambiri, ndiye chifukwa choyenera kuganizira kuti ichi ndi chizindikiro chochokera m'thupi chokhudza mavuto amkati. Chifukwa chake kuwonongeka kungakhudzidwe ndi:

• Matenda, mwachitsanzo, omwe amaphatikizidwa ndi mphamvu ya mahomoni.
• Kuperewera kwa Vitamini, komwe nthawi zambiri kumavutitsa kasupe, ndipo kuwonjezereka kwa kuchepa kwa tsitsi nthawi imeneyi ndikwachibadwa
• Kupsinjika
• Zizolowezi zoipa monga kusuta fodya komanso zakudya zopanda pake
• Misewu ya UV ndi zinthu zina zakunja
• Mphamvu yokhudza makemikolo: kutaya, kupindika, kuwunikira, ndi zina zambiri.

Nthano 2 Kuti mphamvu ya masinthidwe obwezeresa ikhale yolimba, muyenera kusiya usiku wonse. Izi siziri choncho. Usiku, chigoba chimawuma ndipo ndikofunikira kuchichotsa ndi shampoo yomwe imachotsa phindu lonse. Nthawi yowonetsera yolimbikitsidwa imalembedwa pamapaketi pazifukwa. Pakatha mphindi 10, chigoba chimatsukidwa mosavuta ndi madzi ofunda, ndipo zida zofunikira zimatsalira pa tsitsi. Koma kuthira mankhwala popangira tsitsi louma, kenako kuphatikiza ndi chisa ndi mano osowa, kumathandizira kuchira.

Tsitsi limakula msanga

Zowonadi kuti munazindikira kuti nthawi yotentha, tsitsi limakula mofulumira panyanja. Izi sizikugwirizana ndi nyanja, monga momwe mungaganizire, koma kwa chilichonse chomwe chili ndi kuzungulira kwa kukula. M'chilimwe, njira zoyendetsera thupi zimachitika mwachangu kuposa nthawi yozizira. Komanso usiku amakula msanga kuposa masana. Kutalika kwakukulu komwe tsitsi limakula ndi 13 mamilimita. Kuphatikiza apo, amakula kwambiri azaka zapakati pa 19 ndi 25, kenako zimayamba kuchepa. Ndipo pofika zaka 40, kutaya kogwirizana ndi kusintha kokhudzana ndi ukalamba kumatha kuyamba.

Nthano 3Masks pakukula kwa tsitsi athandizira kukulitsa msana m'chiuno. Izi sizowona konse. Kutalika komwe mungadalire pakugwiritsa ntchito masks pakukula kwa tsitsi ndi kuphatikiza 1-2 millimeter. Zigawozi zimathandizira magazi kulowa m'makutu ndikuthandizira kuperekera zinthu kuzosintha kwa tsitsi. Izi ndi tsabola, mpiru ndi zakudya zina zotentha. Anyezi, uchi ndi yolk ya nkhuku imakhala ndi zinthu zambiri zofunikira zomwe zimapatsa thanzi, kulimbitsa ndi kupereka zomangamanga.

Tsopano mutha kusintha osachita mantha, chifukwa tsopano muli ndi chida chachikulu chodziwa momwe maski amakhudzira tsitsi, momwe amagwirira ntchito ndi momwe angagwiritsire ntchito moyenera. Khalani okongola, muyenera.

Malangizo opangira chigoba kapena shampu

Kuti mukonzekere bwino chophimba cha dzira kapena shampu, muyenera kutsatira malamulo ena.

1. Musaphike mwachangu msanganizo wambiri. Chithandizo cha tsitsi la dzira chimakhala chothandiza kwambiri ngati mutachikonzekera musanagwiritse ntchito.
2. Mukamagwiritsa ntchito, dzira liyenera kukhala kutentha kwambiri, ndiye muyenera kulichotsa mufiriji pasadakhale (mphindi 30 mpaka 40).
3. Gwiritsani ntchito dzira kuti lisakhale lopanda kawiri pa sabata (makamaka - kamodzi). M'masiku ena, mutha kugwiritsa ntchito njira zofananira.
4. Pofuna kuti tsitsi lisasungidwe ndi fungo losasangalatsa mukamagwiritsa ntchito mazira, muzitsuka ndi kulowetsedwa kwa chamomile kapena gwiritsani ntchito mafuta ofunikira mukatha.
5. Chofunikira: ngati mugwiritsa ntchito dzira lonse, limodzi ndi mapuloteni, kukonza zomwe zimapangidwazo, muzitsuka ndi madzi ozizira (osatentha!) Madzi. Kupanda kutero, ngati madziwo atentha kwambiri, mapuloteni amatha kupindika.
6. Kwa masks a mazira, ndibwino kugwiritsa ntchito mazira opanga tokha - ali ndi mavitamini ambiri komanso michere yambiri kuposa momwe amasungira.
7. Pokonzekera kapangidwe kake, ndibwino kugwiritsa ntchito whisk - kupeza mawonekedwe ofanana.
8. Ndikofunika kuyika chophimba cha dzira kuti mutsuke tsitsi.
9. Njira yogwiritsira ntchito masks a mazira iyenera kukhala osachepera mwezi - pankhaniyi, mudzamva momwe akugwiritsidwira ntchito.
10. Ndikofunikira: musanayambe kugwiritsa ntchito chigoba cha dzira, muyenera kuonetsetsa kuti simukugwirizana ndi zomwe zili nazo.

Shampoo ya tsitsi lopangidwa ndi dzira

Shampu ya dzira ndi njira yabwino yoyeretsera komanso kutsitsa. Yolk ali ndimalo abwino oyeretsa. Ma lecithin, ma amino acid ndi mapuloteni omwe amapanga mazira amateteza tsitsi ku zisonkhezero zakunja ndikuthandizira polimbana ndi khungu lowuma komanso loyipa, kotero shampooyi imakhala cholowa m'malo mwazinthu zodula zamasitolo zomwe zimapangidwira kuthana ndi dandruff.

Shampoo yakunyumba yopanga mazira ndi njira yosavuta komanso yothandiza kwambiri. Ndi zodzikongoletsera zake, sichikhala chotsika pochita akatswiri.

Kuganiza zopanga shampu wa tsitsi lakelo, muyenera kuganizira mtundu wa tsitsi.

Shampoo yoyambirira yoikira dzira (yamitundu yonse)

Chinsinsi ichi ndi chimodzi mwazothandiza komanso zosavuta kukonza. Kuti mupeze, mufunika dzira limodzi (kapena dzira limodzi la dzira, lopanda mapuloteni) ndi pafupifupi 100 ml ya madzi ozizira.

Dzira lisanakhazikitsidwe liyenera kumenyedwa ndi whisk mpaka chithovu chobiriwira chikapangidwa, chosakanizidwa ndi madzi ndikuthira tsitsi.

Chigoba cha tsitsi la dzira

Ngati tsitsi lanu likuwoneka lopanda kanthu komanso lopanda moyo, likufunika kulimbikitsidwa kowonjezereka ndi zakudya, chigoba cha tsitsi la dzira kunyumba ndicho njira yabwino kwambiri yowagwirira. Pankhaniyi, sikofunikira kugwiritsa ntchito zodzikongoletsera zamtengo wapatali. Zithandizo zamankhwala amchikhalidwe cha tsitsi zimavomerezedwa ndi cosmetologists padziko lonse lapansi, kotero chigoba cha tsitsi la dzira kunyumba sichingangopulumutsa bajeti yanu, komanso kukhala malo oyenerera m'malo okonzekera zodzikongoletsera okwera mtengo. Komanso, machitidwe ake ndi othandiza kwambiri.

Chigoba cha dzira ndi anyezi wamtundu wabwinobwino wa tsitsi

Kupaka uku kumapangitsa kuti tsitsi likhale lolimba, kumapangitsa kuti lizikhala losalala komanso kuwala.

Pophika, gwiritsani ntchito zotsatirazi:

• 2 tbsp. supuni ya uchi
• 1 yolk
• 1 tbsp. supuni ya anyezi.

Cheka anyezi kapena kabati, onjezerani zosakaniza zotsalazo ndikusakaniza bwino. Gwiritsani chigoba kwa ola limodzi, ndiye kuti muzitsuka tsitsi lanu ndi madzi ozizira ndikuonetsetsa kuti mumatsuka ndi kulowetsedwa kwa chamomile kuti muthane ndi fungo losasangalatsa

Maski otengera mazira a tsitsi

Kuti tsitsi lizikhala ndi mafuta ambiri, chigoba chokhala ndi mandimu chopatsa thanzi ndichabwino. Zopangira ziwiri izi zimagwira ntchito bwino tsitsi. Dzira la dzira liziwapatsa zakudya, ndipo mandimu amathandizanso polimbana ndi mafuta ochulukirapo, kusintha magwiridwe antchito a sebaceous ndikuthandizira tsitsi ndi mavitamini (makamaka vitamini C).

Pokonzekera chigoba chino muyenera:

• 2-3 supuni ya mandimu
• 2 yolks
• madontho ochepa a mafuta a burdock.

Sakanizani zigawo zonse bwino ndikugwiritsira ntchito tsitsi lowuma kwa theka la ola. Kuti muchite bwino, mutha kuchotsa tsitsi pansi pa chipewa chodzikongoletsera kapena kukulunga thaulo. Mukatha kugwiritsa ntchito, sambani chigoba ndi shampoo kapena kulowetsedwa kwa chamomile.

Chigoba cha dzira cha tsitsi lowuma

Chophimba tsitsi cha dzira kunyumba ndi uchi ndichabwino kwa tsitsi loonda, louma komanso lophweka. Zithandizanso polimbana ndi zigawo zopingasa.

Chigoba cha dzira ndi uchi chimakonzedwa pamaziko a zinthu zotsatirazi:

• 2 yolks
• 2 tbsp. supuni ya uchi
• madontho ochepa a burdock kapena masamba ena amadzimadzi.

Sakanizani zosakaniza zonse bwino ndikugawa wogawana kutalika lonse la tsitsi. Kuti mukwaniritse bwino, ndikofunikira kuti muzitenthetsa osakaniza musanagwiritse ntchito. Chigoba chizisungidwa pakhungu lanu kwa mphindi 30 mpaka 40, kenako muzitsuka ndi madzi ofunda.

Chigoba chotere chitha kupakidwa osati kutalikirana ndi tsitsi lonse, koma mpaka kumapeto, ngati ntchito yayikulu ndikulimbana ndi malembedwe ogawika.

Chigoba cha dzira pakutsuka

Mosiyana ndi mitundu ina ya masks a mazira, chophatikiza chomwe chimagwiritsidwa ntchito pophika pamimbachiyi si yolk, koma dzira loyera. Kuti mukonzekere muyenera:

• mapuloteni a dzira limodzi,
• maluwa a chamomile - theka kapu.

Maluwa a Chamomile ayenera kukhala odzaza ndi madzi otentha. Brew kulowetsedwa 3-4 maola.

Amenyani mpaka ndevu mpaka mawonekedwe akhungu. Thirani kulowetsedwa kwa chamomile, sakanizani bwino ndikugawa paliponse kutalika kwa tsitsi. Pambuyo mphindi 30 muzitsuka ndi madzi ozizira. Maski imalimbikitsa kuti igwiritsidwe ntchito katatu pamwezi.

Gelatin Egg Mask

Chophimba ichi ndi chabwino kwa tsitsi la mtundu wosakanizika - wamafuta pamizu ndikumauma kumapeto.

• 1 tbsp. spoonful wa gelatin
• dzira la dzira limodzi
• 1 tbsp. spoonful wa masamba kapena mafuta,
• 1 tbsp. supuni ya uchi.

Mu chidebe chosiyana, ikani gelatin ndi madzi ofunda mpaka atasungunuka kwathunthu. Onjezani yolk, masamba mafuta ndi uchi. Dulani bwino mbali zonse ndi whisk. Ikani mawonekedwe kumaliza kwa tsitsi, ndikugawa makamaka kumapeto. Siyani kwa ola limodzi, ndiye muzimutsuka ndi madzi ofunda.

Chigoba cha tsitsi la dzira ndi kirimu wowawasa

Kuphimba kwa tsitsi la dzira kunyumba ndikuphatikiza ndi wowawasa kirimu ndikoyenera tsitsi lopanda, lopanda moyo, lopanda kuwala - liziwapangitsa kuti akhale onenepa, olimba komanso osalala.

• Mazira awiri (limodzi ndi mapuloteni),
• Supuni imodzi ya mandimu kapena mandimu
• 1 tbsp. spoonful wowawasa kirimu (makamaka mafuta okhutira).

Sakanizani zosakaniza zonse mpaka yosalala, yikani tsitsi louma. Pambuyo mphindi 30, nadzatsuka ndi madzi ozizira ndikutsuka ndi kulowetsedwa kwa chamomile.

Chigoba chokhazikitsidwa ndi dzira pakukula kwa tsitsi

Chigoba cha dzira chimalimbitsa tsitsi ndikuwongolera mawonekedwe ake okongola. Kuphatikiza apo, zimathandizira kukula kwawo.

Chigoba cha dzira kuti chizikula tsitsi chimakonzedwa kuzinthu zotsatirazi:

• 2 yolks
• 1 tbsp. supuni yoyera
• 1 tbsp. spoonful wa azitona kapena masamba mafuta.

Sakanizani zosakaniza bwino (mutha kumenya ndi whisk) ndikuyika ku tsitsi louma. Osatsuka kwa ola limodzi.

Ngati angafune, chigoba choterocho chimatha kusiyidwa usiku ndikuvala chophimba kapena kudzikirira tsitsi ndi polyethylene.

Dzira Dandruff Mask

Dandruff ndimatenda osasangalatsa omwe amadetsa maonekedwe a tsitsi, komanso nthawi zambiri amayambitsa zosasangalatsa (kupsya mtima ndi kuyabwa). Chigoba cha dzira chikhala chothandiza polimbana ndi zomwe zimayambitsa ndi zotsatira za zovuta komanso kupewa matenda.

Kwa anti-dandruff mask muyenera:

• Ma yolks awiri:
• Supuni ziwiri za mafuta owiritsa.

Mafuta a Yolks ndi a burdock amayenera kusakanikirana ndikuthira tsitsi louma (choyamba, osakaniza amapaka pakhungu, kenako ndikugawidwa kwautali wa tsitsi lonse).

Chigoba cha dzira - cholimbitsa

Chinsinsi chotsatirachi chitha kugwiritsidwa ntchito kulimbikitsa tsitsi lopanda mphamvu, lopanda moyo.

• Dzira limodzi la nkhuku
• 1 nkhaka
• 2 tbsp. supuni za mafuta,
• chipolopolo 1 mazira.

Gawani mapuloteni ndi yolk ya dzira limodzi kuchokera ku chigobacho ndikukumenya ndi whisk. Kabati nkhaka, onjezerani dzira. Pogaya chigobacho kukhala ufa, kuwonjezera pazosakanikirana zomwe zidatsanulira, kuthira mafuta. Muziganiza bwino.

Lemberani kuti muchete tsitsi ndikusiya kwa mphindi 20-30. Gwiritsani ntchito chigoba katatu pa mwezi.

Chigoba cha dzira kuti kuwala

Kugwiritsa ntchito chigobachi pafupipafupi kumathandizira kuti tsitsi lanu lizikhala lofewa, lonyezimira komanso loyera.

• 2 yolks
• 2 tbsp. supuni ya mowa wamphamvu
• 2 tbsp. supuni ya mafuta masamba.

Sakanizani zosakaniza zonse bwino, zoyamba kugwiritsa ntchito mizu, kenako kutalika konse. Kukulani tsitsi ndi thaulo kapena kubisa pansi pa kapu yodzikongoletsera ndikusiya kwa mphindi 30. Sambani ndi madzi ozizira. Lemberani kamodzi pa sabata.

Kuti tsitsi lanu lizioneka labwino, ndikofunikira kuti lizipereka chisamaliro chokhazikika. Kupatula apo, tsitsi lathanzi, labwino kwambiri silimangokopa chidwi. Adzakuthandizani kukhala olimba mtima pazinthu zilizonse ndipo adzakupangani kukhala wansanje komanso wonyada. Gwiritsani ntchito chophimba cha mazira mwadongosolo, ndipo zotsatira zake sizitali.

Masks a dzira: malingaliro a ogula

Masks awa ali ndi mphamvu pochita. Potsimikizira izi, pali ndemanga zambiri za azimayi omwe ayesa imodzi mwaphikidwe ka chigoba kapena shampu.

Ogwiritsa ntchito ambiri amakonda kugwiritsa ntchito masks achilengedwe (achilengedwe) ndipo nthawi zambiri amapanga okha kunyumba. Iwo omwe ayesa masks a mazira ali ndi ndemanga zabwino zokhazokha za iwo - azimayi awa amatsimikizira kuti chigoba ndichothandiza kwambiri.

Anthu ambiri sagwiritsa ntchito mtundu umodzi wa chigoba, koma amawonjezera zigawo zina (amamuwonjezera uchi, mafuta, kapena mandimu ndi mandimu). Zotsatira zake zikuonekeratu.

Amayi omwe amagwiritsa ntchito chigoba cha dzira kuti athane ndi mavuto omwe amadza chifukwa chothothoka tsitsi komanso osokonekera nawonso adavotera kuthekera kwake. Maski imakhala othandiza ngakhale ndalama za sitolo sizithandiza. Zotsatira za chisa cha mazira zimadziwika ngakhale pambuyo pa ntchito yachiwiri. Njira ya mankhwalawa ndi mwezi, kenako njira zimangochitika kuti musunge zotsatira (kawiri kapena katatu pamwezi).

Ogula omwe sanakumane ndi zovuta zapadera ndi tsitsi lawo, chifukwa ndiwathanzi mwachilengedwe, amagwiritsa ntchito chigoba cha mazira popewa. Mukatha kugwiritsa ntchito, azimayi amazindikira kuti tsitsi limakhala losalala komanso laling'ono.

Kodi mazira othandiza tsitsi ndi chiyani

Ichi ndi chinthu chachilengedwe chomwe priori mulibe zoteteza, utoto, makulidwe ndi "chemistry" ina. Ndipo pokhapokha ndikofunikira kukambirana za kufunika kwa yolk ndi mapuloteni.

Phindu la dzira yolk la tsitsi ndilosavuta kudya. Muli zinthu zonse zofunika kuzithandiza kuti zithandizire. Ndiwofunikanso kuti tidyetse tsitsi lathu komanso khungu lathu.

• Mavitamini A ndi E. Mosavuta amafikira ku follicle, kufewetsa, kudyetsa ndi kupukutira, kupatsa tsitsi kumakhala kofewa ndikuwala.
• Vitamini B. Imatha kukulitsa ma capillaries ang'ono. Ndipo uku ndi kukula ndi mphamvu ya tsitsi.
• Vitamini D. Kulembetsedwa kwa kashiamu, ndipo motero kumalimbitsa tsitsi m'litali lonse, ndikupangitsa kulimbana ndi zipsinjo, kumalepheretsa gawo komanso kutsika. Izi zimapangidwa ndi thupi lathu kokha mothandizidwa ndi radiation ya ultraviolet, ndiko kuti, kuwala kwa dzuwa. Pachifukwachi, chigoba cha mazira ndichofunikira kwambiri nthawi yozizira komanso nthawi yakale, pomwe kuli dzuwa pang'ono ndipo kuzizira kumawononga tsitsi.
• Lecithin. Zofunika amino acid. Titha kuchipeza kokha kuchokera ku chakudya. Pakadali pano, lecithin amatenga nawo gawo la kuyamwa kwa mapuloteni, mavitamini A, E, D, fluorine, chitsulo, phosphorous ndi calcium.
• Mafuta acids. "Zothandizira" zimatengedwa ndikufika pakhungu ndi matsitsi a tsitsi. Ndipo amapanga kanema wonenepa kwambiri, potetezera tsitsilo ndikupatsanso tsitsi.
• Madera Kuphatikizidwa kwachuma cham'mimba kumakonza zowonongeka.
• Cholesterol. Amathandizira kuyanika.

Ubwino wa dzira loyera la tsitsi siliyeneranso kuchepetsedwa. Yokha, imakonza zowonongeka, zimapatsa kutanuka ndi voliyumu kwa tsitsi. Komanso pakuphatikizidwapo, zinthu zina ziwiri zofunika kwambiri zimatha kusiyanitsidwa.

1. Leucine. Amino acid yofunika yomwe siyipangidwe ndi thupi. Amatenga nawo mbali machitidwe onse a metabolic ndipo amathandizira kuyamwa kwa zinthu zina zothandiza dzira.
2. Vitamini N. Amayendetsa magazi m'magazi a tsitsi, amakulitsa kukula kwa tsitsi, amatha "kudzutsa" mababu ogona.

Timakonzekera ndikugwiritsa ntchito: Malangizo 8

Pazinthu zosakanikirana ndi zodzikongoletsera, ndikofunikira kugwiritsa ntchito mankhwala ochokera ku nkhuku zoweta, chifukwa mbalame zotere sizimadyetsedwa bwino ndi zowonjezera zosiyanasiyana za kukula, maantibayotiki ndi "chemistry" ina yomwe siili yofunika kwa ife. Palibe mwayi wotere? Kenako yesani kugula kusitolo mwatsopano monga momwe mungatherere zopangira - zomwe amazitcha mazira a zakudya. Ndipo chinthu chimodzi: osayesa kutenga dzira lalikulu - kawirikawiri nkhuku zazing'ono zimakhala ndi mazira ang'ono. Ali ndi michere yambiri.

Ganizirani malangizo ena asanu ndi atatu musanayambe kupanga ndi kugwiritsa ntchito chigoba cha dzira.

1. Tsitsi liyenera kukhala louma. Zosakaniza, kupatula zosowa, zimakhala ndi kusasinthasintha kwamadzi. Ndi mphete zonyowa "zofunikira" zonse zimakhuta ndikupita kumapewa anu ndi kumbuyo kwanu, osati tsitsi lanu.
2. Sakanizani zosakaniza ndi chosakanizira. Mutha kugwiritsa ntchito whisk, koma njirayi imakhala yayitali kwambiri, chifukwa tifunika tikwaniritse mawonekedwe ake.
3. Ikani chigoba kuchokera pamizu mpaka pansi. Izi ndizofunikira. Mukayamba kuthira osakaniza osati kuchokera ku mizu, ndiye mpaka malo ofunika kwambiri, scalp, ndalama mwina sizingakwanire. Opaka mozungulira kuyenda. Tengani nthawi yanu, ndikofunikira kuti mutenthe lonse kumutu, kupereka kuthamanga kwa magazi kwa mababu, ndiye kuti michereyo imalowa kwambiri.
4. Timavala chipewa cha pulasitiki. Ayi? Makanema aliwonse a cellophane kapena thumba losavuta adzachita. Chachikulu ndikupewa chigoba kuti chisathenso kuyambitsa chilichonse chozungulira.
5. Tikudziotha. Timatsitsa thaulo la terry pa cellophane. "Chovala" choterocho chimakupatsani mwayi kuti mukhalebe kutentha komwe mumafunikira mkati mwapangidwe kokwanira panthawiyo.
6. Sambani ndi madzi ozizira. Chimachitika ndi chiyani dzira likatentha? Ndizowona - zimagwa. Onse mapuloteni ndi yolk. Ndipo kenako kutsuka tsitsi kumakhala kovuta.
7. Zophatikiza zamafuta zimachotsedwa ndi shampu yowonjezera. Zikuwonekeratu kuti ndi madzi osavuta mafutawo sama kutsukidwa ndipo pakakhala chopukutira chamafuta. Chifukwa chake, zosakaniza zoterezi zimayenera kutsukidwa ndi shampu. Osati mwa mawonekedwe ake oyera, monga momwe timakhalikirira, koma amuthira m'manja. Musaiwale kuti dzira limapindika kuchokera kumadzi otentha!
8. Muzimutsuka ndi msuzi kapena madzi wowawasa. Njira yabwino ndi madzi acidified. Kuti muchite izi, sakanizani lita imodzi yamadzi ofunda ndi 5 ml ya viniga kapena Finyani mandimu pang'ono. Ma broth ndi oyeneranso: chamomile, chingwe, tchire, masamba a birch.

Mask a Tsitsi Laphokoso: Zosiyanasiyana Zosiyanasiyana

Chophimba cha tsitsi la dzira chimapangidwa mosavuta komanso mwachangu kunyumba, chifukwa zinthu zonse zofunika zili kukhitchini. Inde, ndipo mtengo wa zodzoladzola woterewu suyerekeza ndi zomwe zidagulidwa, komanso makamaka ndi chisamaliro cha akatswiri. Ndipo zotsatira zake sizikhala zotsika.

Izi maphikidwe otsatirawo akufotokozedwa pogwiritsa ntchito mazira a nkhuku. Mutha kuwonjezera zinziri ndi chipambano chofananira, koma kuchuluka kwa zopangira dzira kuzakufunika kuwiriridwa.

Kwa tsitsi louma

Ndikofunika kukonzekera nyimbo za tsitsi louma kuchokera ku dzira yolk, popeza mumakhala mafuta ambiri, ma acid ndi mavitamini. Chigoba cha tsitsi la yolk chimanyowetsa ma curls, pomwe amakhalabe opepuka. Koma kuphatikiza mazira athunthu ndikovomerezeka. Chachikulu sikuti ndi mapuloteni amodzi okha, omwe amatha kupukuta khungu ndi zingwe. Lotsatira ndi tebulo la maphikidwe a dzira la zingwe zouma.

Gome - Zosankha za masks a mazira a tsitsi lowuma

Zizindikiro ndi contraindication

• tsitsi lowuma
• chovala
• wofowoka, wowonda
• dandruff
• kutayika (za matendawa zitha kuwerengedwa apa),
• magawo omata
• nyengo zoyipa zogwira ntchito (nthunzi, kutentha kwambiri, kupanga mankhwala) kapena malo okhala (osavomerezeka mwachilengedwe).

• Tsitsi lamafuta (kwa iwo mutha kugwiritsa ntchito masks mosaphatikizira mapuloteni a mazira, chifukwa yolk ilibe malo owuma ndipo sichikhudza magwiridwe amtundu wa sebaceous),
• opindika - amakhala olimba komanso opusa,
• pambuyo pamaliridwe - tsitsili limangosintha kukhala chingwe chopanda moyo.

Magulu ambiri ali ndi chidziwitso chokhudza kusapezeka kwa ma contraindication ogwiritsa ntchito masks a mazira. Simuyenera kumukhulupirira, chifukwa ndi izi chifukwa mavuto amatha kuyamba kugwiritsa ntchito. Muzochitika izi, ndikwabwino kusankha njira zina zachilengedwe: tsitsi lopaka mafuta - kuchokera pamapuloteni, a tsitsi lopindika - masitolo apadera, a tsitsi lamonedwe safunikira konse.

Ponena za ma curls, apa zomwe zimachitika dzira zimatha kusakanikirana. Wina mu ndemanga amalemba kuti ma curls pambuyo masks oterowo, m'malo mwake, amakhala ofewa komanso omvera. Koma nthawi zambiri zinthu zimakhala zovutirapo - kuphatikiza izi ndizovuta kwambiri.

• fungo losasangalatsa la dzira, lomwe limasowa tsitsi likauma, ndikusintha ndikanyowa (ndikasamba, mvula kapena dziwe).
• kuuma, kunyozeka,
• thupi lawo siligwirizana: kuyabwa kwa scalp, hyperemia, totupa, etc.

Ndi zovuta za mazira omata, nawonso, sikuti zonse ndizophweka. Wina, mpaka nseru, amanunkhira pambuyo pawo. Ena amati palibe chilichonse chamtunduwu. Mulimonsemo, vutoli litha kuthana ndi kugwiritsa ntchito mafuta ofunikira (kaphikidwe kotsuka kamaperekedwa pansipa).

Momwe mungachite

Kuphika

Pafupifupi ola limodzi musanaphike, mazira ofunikira amafunika kuchotsedwa mufiriji. Ozizira ndi osayenera kusakanikirana ndi zinthu zina.

Zakudya siziyenera kukhala zachitsulo kapena pulasitiki. Menyani bwino ndi whisk, chosakanizira kapena chosakanizira dzanja. Izi zimapereka kufanana kwa misa popanda ziphuphu zomwe zimakola tsitsi.

Pokonzekera zodzikongoletsera zopangidwa ndi nyumba, aliyense amazolowera kutentha mafuta ndi uchi, koma pankhani iyi muyenera kusamala kwambiri ndikuwonetsetsa kuti sakutentha. Kutentha kwambiri ndi chitsimikizo kuti mazira (ndi puloteni yoyamba) adzazungulira ndikusokoneza osakaniza ndi phala. Zomwezi zimagwiranso ntchito kumadzi ena aliwonse omwe amapanga mawonekedwe ake (mkaka, madzi, decoction azitsamba, etc.).

Zowonjezera. Mazira oyera amaza pa 60 ° С, yolk - pa 65 ° С.

Kuyesa koyesa

Pogwiritsa ntchito masks a mazira, matupi awo sagwirizana nthawi zambiri, koma chiwopsezochi chiyenera kuchepetsedwa. Msanganizo wokonzedwayo umayamba kugwiritsidwa ntchito kumalo osavuta kwambiri okhala ndi khungu loonda: mkono, mkondo wamkati, kumbuyo kwa khutu. Pakatha mphindi 15, chimatsukidwa, ndipo zotsatira zake zimatsatiridwa. Ngati masana (ndikwabwino kudikirira osati maora angapo, koma motalikirapo), zizindikiro za ziwombolo (zotupa, Hyperemia, kuyabwa, ndi zina) sizikuwoneka, mutha kuchita njirayi.

Nthawi yomweyo, kumbukirani kuti mwanjira iyi mitundu yachilendo yogwiritsira ntchito masks a mazira okha, komanso zina zonse zomwe zimapanga zimayendera. Mwachitsanzo, ndi cognac, singayambitse vuto lililonse, ndipo ndimu, imatha kusiya kukwiya kwambiri pakhungu.

Chidziwitso china: ziwengo zimatha kuchitika patadutsa tsiku, chifukwa chogwiritsidwa ntchito kwa nthawi yayitali komanso chizolowezi, pomwe allergen imadziunjikana mokwanira mthupi. Chifukwa chake, kuyesa uku sikukupereka chitsimikizo cha 100%.

Kugwiritsa

Masks a mazira ali ndi malo abwino kwambiri oyeretsera ndipo amakhala ngati shampoos. Chifukwa chake, amalimbikitsidwa kuti agwiritsidwe ntchito ku tsitsi lakuda. Musananyowe muziwathandiza.

Choyamba, osakaniza amapaka mphamvu kuzika mizu. Kuchuluka mwamphamvu kwa scalp kumathandizira kusintha kwa dzira. Pambuyo pake, manja amanyowetsedwa, pomwe tsitsi limakulungidwa ndi chingwe pambuyo poyenda. Payokha, mutha kulowetsa malangizowo ngati atagawika. Koma samalani: lembe ndi mowa zikuwonjezera vuto lawo, chifukwa chake yang'anirani mawonekedwe ankhanza.

Pambuyo pa izi, tsitsi limayenera kubayidwa pakorona kuti lisawonongeke. Kuti muchepetse njira yochira, kutentha kumachitika kuchokera ku kapu yosambira ndi thaulo yosambira.

Sikoyenera kugwirizira dzira pamutu panu kwa nthawi yayitali, chifukwa nthawi zambiri imayamba kuuma ndikupanga kutumphuka kolimba. Chifukwa chake, mphindi 20 zidzakhala zokwanira.

Kuuluka

Luso lapadera limafunikira kutsuka mazira, kenako kukhumudwa kumachitika ngati simudziwa kuchita bwino.

Ntchito yayikulu ndikutsuka zonse popanda kufufuza. Kuti muchite izi, mutasamba m'madzi oyamba kumatsuka woyamba, muyenera kuwonjezera mandimu (makapu 0,5 pa lita).

Ntchito ina ndikuchotsa fungo losasangalatsa. Mafuta alionse ofunikira omwe amathiriridwa ndimadzi pachikuto chachiwiri (madontho 10 pa lita) amalimbana nalo bwino.

Ndipo ntchito yomaliza ndikuletsa mazira kupindika. Kuti muchite izi, muyenera kusankha boma lolondola la kutentha kwa madzi osambitsa: sayenera kutentha.

Shampoo siyofunikira kugwiritsa ntchito, chifukwa masks a mazira enieni amakwaniritsa udindo wake. Koma, ngati zida zina sizinatsukidwe bwino, mutha kuyikapo. Komabe, iyenera kukhala yofewa komanso yopanda silicone - mwana azitha bwino ndi ntchitoyi.

Malangizo

Kuti mupange chophimba chachikulu kwambiri cha mazira kunyumba, tsatirani malingaliro anu.

Zokhudza kusankha mazira

Kukonzekera masks, ndibwino kuti mutenge mazira a nkhuku. Ma Quail ndi ochepa kwambiri, amafunikira zambiri, ndizovuta kuswa, ndipo maphikidwe sanapangidwire iwo. Amakhala ndi ma amino acid ambiri, koma nkhuku imakhala ndi mafuta ochulukirapo, omwe amafunikira tsitsi louma lokha. Zina zonse (bakha, nkhuku, ndi zina), zokhala ndi zinthu zofunikira mkati mwazo sizimasiyananso, motero ndi bwino osaziona ngati njira yoyenera.

Mazira aliwonse amaonedwa kuti ndi athanzi mkati mwa masiku 7 atayikidwa ndi nkhuku. Pambuyo pake, zinthu zambiri zofunikira kwambiri zimayamba kutuluka kudzera m'matumba ang'onoang'ono omwe amapezeka mu chipolopolo. Chifukwa chake, m'masitolo muyenera kuyang'ana malonda olembedwa "D" (zakudya), osati "C" (canteens): nthawi yawo yokhazikitsa siyenera kupitilira sabata.

Ndikwabwino kugwiritsa ntchito mazira akumafamu, mazira opanga tokha kukonzekera masks, osakayika.

Akatswiri amalangizidwa kuti azikondera mazira ang'ono-ang'ono: malinga ndi kafukufuku, kuchuluka kwa michere mwa iwo ndikokwanira. Koma mtundu wawo suukhudza.

Malangizo ena

Osapitilira muyeso womwe ukusonyezedwa mu maphikidwe.

Gwiritsani ntchito zosakaniza zomwe mwakonzeka nthawi yomweyo; musazisunge kuti zigwiritsenso ntchito. Tayani zonse zotsalira.

Ngati zigawo zikuluzikulu (mowa, mpiru, tsabola) zikuwoneka zikuchokera, yesetsani kuti osakaniza asalowe m'maso kapena mphuno, apo ayi nembanemba imakwiya. Potere, amatsukidwa ndi madzi ambiri ozizira.

Njira zitha kuchitidwa kangapo pa sabata. Maphunziro athunthu ndi masks 10-12: zonse zimatengera momwe vutoli lidzathetsedwere mofulumira (kutayika kwake kudzayima, chithandizo chikhala bwino, kuzimiririka kumatha, etc.). Kenako tsitsili liyenera kupumulitsidwa (sinthani kapangidwe ka njira zowasamalira).

Mukamasankha njira yotsogola, muziwongolera zomwe katundu kapena dzira limodzi lili ndi. Cholinga chake chitha kukhala chopanda tanthauzo, komabe amasintha chifukwa chophatikizidwa ndi zosakaniza zina.

Mlingo m'maphikidwe umaperekedwa kwa tsitsi lalitali-lalitali (mpaka kumapeto). Ngati ali otsika, kuchuluka kumawonjezeka, ngati kukwera, kumachepa. Zikhala zokwanira kuyika osakaniza kamodzi pamutu kuti mumvetsetse ngati muli ndi zokwanira kapena ayi.

Ngati kusinthasintha ndikakhungu kwambiri, konzekerani chigoba ndi mankhwala a zitsamba kapena kefir. Ngati madzi - ndi ufa wa tirigu, koma amapezeka mapapu, choncho kwezani zosakanikirazi mosamala.

Ndi dzira yolk

Imodzi mwa masks opukutira abwino - kuchokera ku yolks ya dzira. Kuphatikiza apo, ndizopatsa thanzi monga momwe zingathere, popeza zinthu zopanda moyo ndizokhazikika mkati mwake. Zokha zoyipa - fungo la tsitsi pambuyo pawo limamveka champhamvu.

Kuyambitsa. Pogaya mazira awiri a 2 ndi 30 ml ya mafuta odzola: castor, almond, coconut ndi jojoba azikhala bwino mu Chinsinsi ichi.

Zochizira mabala. Kumenya mazira awiri ndi 30 ml ya mafuta masamba omwe mumakonda: mpendadzuwa, maolivi, sesame.

Chifukwa kuwala. Kumenya mazira awiri ndi mazira 20 a mkaka. Onjezani mafuta osowa a ndimu, lalanje ndi mlombwa.

Kuwala ndi kulimbitsa. Kumenya mazira awiri ndi 30 ml a burande, kuwonjezera 15 ml ya mafuta a castor.

Kulimbitsa. Kumenya yolks 2 ndi 150 ml ya kefir.

Zabwino. Kumenya mazira awiri ndi uchi wa 50 g.

Kuyambitsa kukula. Menyani mazira awiri a 2 ndi mpiru wa 20 g (kale watentha). Onjezani 30 ml ya mafuta aliwonse. Ingogwiritsani ntchito pachilonda.

Kuyambitsa kukula. 2 yolks wothira 20 g ya yisiti yofulula, chokani kwa kotala la ola limodzi. Ingogwiritsani ntchito pachilonda.

Kuyambira dzira loyera

Masks awa ndi osiyana ndendende ndi yolks. Amapangidwa kuti asamalidwe ndi tsitsi louma, koma ndi abwino kwa mafuta, chifukwa adanenanso kuti katundu adzauma. Komabe, zimakhala zovuta kwambiri kuzitsuka, chifukwa ndi omwe amapanga kanemayo ndipo amawuma posachedwa. Chifukwa chake, lamulo lalikulu ndikusawasunga kwa mphindi zoposa 10.

Kupukuta msanga pa kutentha kwambiri, kovuta kutsuka.

Makina ophika:

1. Gawani mapuloteni ndi yolk.
2. Menyani ndi whisk mpaka thovu.
3. Sakanizani ndi zosakaniza zina zonse.
4. Menyani ndi chosakanizira kapena chosakanikirana ndi dzanja.

Chigoba cha mapuloteni chiyenera kukhala chopanda mpweya komanso chopepuka mosasintha.

Kukonza zowonongeka. Kumenya mapuloteni awiri ndi 5 ml ya viniga ya apulo cider, 10 g ya glycerin ndi 15 ml ya mafuta a azitona.

Kuyambitsa. Kukwapula mapuloteni awiri ndi 30 ml ya kirimu.

Kuyambitsa kukula. Thirani yisiti ya burg wa mkaka ndi mkaka, chokani kwa mphindi 15, onjezani mapuloteni 1.

Chifukwa kuwala. Menyani agologolo awiri ndi 50 g ya avocado zamkati.

Chifukwa chofewa komanso silika. Kumenya mapuloteni awiri ndi uchi wa 15 g ndi 20 ml ya mafuta a kokonati.

Kuyambitsa. Kumenya mapuloteni awiri ndi 50 g ya mayonesi ndi 20 ml ya yogurt.

Kuti mumvetse. 50 g maluwa chamomile kutsanulira 200 ml ya madzi otentha, kusiya kwa maola 4, kupsyinjika. Sakanizani ndi mapuloteni 1.

Zochizira mabala. Sakanizani 20 g wa marigolds ndi maukonde achichepere, brew 200 ml ya madzi otentha, kusiya kwa maola 2, kupsyinjika. Onjezani mapuloteni awiri.

Chifukwa kuwala. Brew 50 g wa chamomile 200 ml ya madzi otentha, kusiya kwa maola 4, kupsyinjika. Sakanizani ndi mapuloteni 1. Onjezani 50 ml ya burande.

Kudziyeretsa ndi kuipitsa ndi kuchotsa kuwala kwamafuta. Sakanizani mapuloteni 1 ndi 30 ml ya mandimu, onjezani 100 ml ya kulowetsedwa kwa chamomile ndi madontho awiri a lavender ofunikira.

Dzira lonse

• Ndi dzira ndi uchi

Chimodzi mwa zopatsa thanzi komanso zopindulitsa ndi chigoba cha uchi. Tsitsi pambuyo poti limakhala yonyezimira komanso zotanuka, komanso limatetezedwa ku zinthu zoyipa. Chifukwa chake, amalimbikitsidwa makamaka kwa iwo omwe ali ndi vuto logwira ntchito kapena malo okhala.

Zopanda: zimasiyira kumverera kokakamira. Kuti mupewe izi, muyenera kutsuka bwino mutu wanu ndi madzi ndikuphatikizira mandimu.

Sakanizani dzira limodzi lomenyedwa ndi 50 g uchi. Mutha kuwonjezera mafuta ena azodzikongoletsera ndi masamba ndi kefir.

Chalangizidwa kwa eni tsitsi labwino komanso ophatikiza. Ndimu amawuma pang'ono. Pang'ono: contraindised posamalira tsitsi lowuma - mkhalidwe wawo ungakulire.

Sakanizani dzira limodzi lomenyedwa ndi 30 ml ya mandimu. Pakachulukidwe, mutha kuwonjezera mayonesi munthawi yotsutsana.

Chalangizidwa kuti inyowetse tsitsi louma. Zochepa: muyenera kutsuka kwathunthu, apo ayi pamakhala kumverera kwa mafuta, ngati masks a mafuta.

Sakanizani dzira limodzi lomenyedwa ndi 50 ml ya mayonesi. Kwa tsitsi labwinobwino komanso lophatikiza, ndikulimbikitsidwa kuti muwonjezere mandimu pang'ono.

Imodzi mwamasankho abwino: imayimitsa tsitsi, yoyenera kusamalira tsitsi lamtundu uliwonse. Kwa mafuta - sankhani 1% kefir ndi mapuloteni, mwaubwino komanso osakanikirana - 2,5% kefir ndi dzira lonse, chifukwa youma - 3.5% kefir ndi yolk.

Mwa mphindi zowerengera, zodandaula zambiri ndizomwe zimanunkhira. Komabe, madontho angapo amafuta ofunikira omwe amawonjezeredwa kuti azitsuka madzi amathetsa vutoli.

Sakanizani dzira limodzi lomenyedwa ndi 50 ml ya kefir. Masks awa ndiwachilengedwe, motero amatha kuphatikiza zosakaniza zilizonse.

Mwangwiro nyowetsani tsitsi louma, chotsani zodulidwa ndi kutsekemera. Komabe, ali ndi zovuta zingapo zazikulu. Choyamba, samatsukidwa bwino, choncho amafunika kugwiritsa ntchito shampu. Kachiwiri, amatha kusiya kumva kukoma kwamafuta ndi mafuta, komwe kumatha kuchoka ngakhale atatha kumira m'madzi angapo. Chachitatu, tikulimbikitsidwa kuti mafuta mumaski azitenthedwa kuti achulukitse michere yawo, ndipo akaphatikizidwa ndi mazira, izi zimayenera kuchitika mosamala kwambiri kuti otsiriza asatenthe. Kupanda kutero, ntchito yophika iyenera kuyamba kuyambira pomwe.

Chalangizidwa kwa iwo omwe ali ndi vuto la kutayika kwakanthawi. Sakanizani dzira 1 lomenyedwa ndi 20 ml ya mafuta a burdock. Mutha kuwonjezera uchi pang'ono ndi ufa wa tirigu pamkono.

Chalangizidwa kuti tsitsi lowuma. Zoyenera kwa iwo omwe nthawi zambiri amagwiritsa ntchito chovala tsitsi, chitsulo kapena mbendera. Iwo omwe ayenera kugwira ntchito ndi kutentha kwambiri (kukhitchini, fakitale, ndi zina) adzayamikiranso.d.). Sakanizani dzira 1 lomenyedwa ndi 20 ml ya mafuta a castor.

Imakhala yofatsa, imapanga filimu yoteteza. Analimbikitsa pambuyo kukonzanso tsitsi mwaukali - kupindika, kukhazikika, etc. Sakanizani dzira limodzi lomenyedwa ndi 50 ml yamafuta osapsa.

Chalangizidwa kwa iwo omwe tsitsi lawo limakhala louma pambuyo pa chigoba cha dzira wamba. Sakanizani dzira limodzi lomenyedwa ndi 20 ml ya mafuta a kokonati. Mutha kuwonjezera 20 ml ya kefir, zonona zamkaka zomwe zimakhala ndizambiri zamafuta.

Ndi zakumwa zoledzeretsa

Masks osazolowereka, chifukwa dzira liyenera kusakanikirana ndi zakumwa zoledzeretsa. Izi zimawapangitsa kukhala konsekonse, ndiye kuti, amatha kugwiritsidwa ntchito posamalira mtundu wabwinobwino, wophatikiza komanso wamafuta. Koma zouma, yolk imachepetsa mphamvu yaukali, chifukwa chake masks otere sanapatsidwe kwa iwo, komabe muyenera kuwagwiritsa ntchito mosamala.

Hops mu mowa ndi malo osungirako mahomoni achikazi omwe amatchedwa phytoestrogens omwe amachititsa kuti tsitsi lizikula. Yisiti mu kapangidwe kake imagwira ntchito yomweyo. Chifukwa chake, chigoba cha mazirachi chimalimbikitsidwa makamaka kwa iwo omwe ali ndi vuto la kutayika ndikulota kwa kukula kulimba, lalitali lalitali.

Sakanizani dzira limodzi lomenyedwa ndi 50 ml ya mowa wopanda mafuta.

Imapatsa tsitsi chithunzithunzi chowala ndi mthunzi wopepuka wa chestnut. Sakanizani dzira 1 lomenyedwa ndi 30 ml ya burande. Mutha kuwonjezera uchi, mafuta aliwonse.

Ntchito yayikulu ya masks iyi ndikulimbikitsa kukula kwa tsitsi. Sakanizani dzira 1 lomenyedwa ndi 50 ml ya mowa wamphamvu.

Palibe kukayikira pakuchita bwino kwa masks a mazira: zimatsimikiziridwa ndi nthawi komanso ambiri owunika. Chachikulu ndikuzichita molondola kuti musakhumudwe pazotsatira.

Timalimbikitsanso masks ena a tsitsi:

Zothandiza pa masks a dzira

Mphamvu zabwino za mazira zadziwika kuyambira kalekale ndi makolo athu akale. M'masiku amenewo pamene ma shampoos ndi mafuta a tsitsi kulibe, anthu anali kugwiritsa ntchito zinthu zachilengedwe zosiyanasiyana posamba tsitsi lawo, monga zitsamba, uchi, mazira. Kuwasakaniza, tidakhala ndi shampu ya dzira. Ndipo tsitsi lakongoletsalo linali lamphamvu komanso lathanzi. Zophika za mask zidadutsa kuchokera kumibadwo kupita ku m'badwo.

Dzira ndi mawonekedwe a mluza wa thupi, ndichifukwa chake limakhala ndi zinthu zonse zofunika kwambiri zomwe zimatsimikizira kukula kwokhazikika kwa moyo watsopano. Phindu ili likuyenera kugwiritsidwa ntchito pochotsa tsitsi, kuphatikiza mazira m'masks osiyanasiyana. Anthu omwe amadya mazira nthawi zonse amatha kudzitamandira tsitsi lathanzi komanso lathanzi, samakonda kukhala ndi zovuta kuzimiririka.

Simungachite popanda chinthu chofunikira ngati dzira polimbana ndi tsitsi lokongola. Kuti akwaniritse bwino kwambiri, dzira limasakanikirana ndi zosakaniza zina zofunikira pakukula kwa tsitsi. Dzira la dzira limakhala ndi mphamvu zambiri; limakhala ndi lecithin, mapuloteni, amino acid, mchere wamchere, ndi mavitamini (D, B, B2, A). Chifukwa cha zofunikira izi, masks a mazira ali ndi gawo labwino pakukonzanso ndikukula kwa mawonekedwe a tsitsi. Koma ngakhale tsitsi lalitali, masks oterowo kapena shampu wa dzira sikhala wopepuka.

Kwenikweni, dzira la dzira limagwiritsidwa ntchito maski atsitsi kuchokera mazira, chifukwa limasenda bwino kwambiri, kutsuka ndikuteteza tsitsi, kupewa, kuwonongeka kwa tsitsi, kupititsa patsogolo kukula, komanso kupereka silika. Mapuloteni amagwiritsidwanso ntchito, makamaka masks a tsitsi lamafuta, chifukwa amakhala ndi zowuma.

Zochenjera zopanga mazira

Kupanga chigoba chokhazikitsidwa ndi mazira kunyumba ndi manja anu si bizinesi yovuta, komanso ilinso ndi mfundo zake. Mukamagwiritsa ntchito, muyenera kutsatira malamulo ena:

1. Mazira a masks ayenera kukhala otentha kwambiri.
2. Chigoba cha tsitsi la dzira chimagwiritsidwa ntchito pokhapokha kuti ziume tsitsi.
3. Zigawo zonse ziyenera kuphwanyidwa bwino ndikumenya kuti zitheke. Pambuyo pa izi, chigoba chimakhala chosavuta kuyamwa ndikuthandizira kukwaniritsa kwambiri.
4. Sambani chigoba ndi madzi ozizira, apo ayi mukamagwiritsa ntchito madzi otentha yolk ndikumapukusira, ndiye kuti muzimutsuka chigoba ndizovuta kwambiri. Mafomu ambiri pakhungu, omwe ndizovuta kuzimitsa kapena kutsuka.
5. Gwiritsani chigoba chakumwa cha mazira osapitirira 10-15. Ino nthawi yake ikhale yokwanira kuti zigawo zikuluzikulu zigwire tsitsi ndi khungu.
6. Kuti musinthe mphamvu ya masks, muyenera kutsuka tsitsi lanu ndi dzira la mazira m'malo mwa shampu wokhazikika. Shampoo ya dzira imatsuka tsitsi ndikukhazikika, ndikuwadyetsa komanso kupewa.

Catchac chokhazikitsidwa ndi tsitsi la mazira

Chophimba cha tsitsi la dzira, chomwe chimaphatikizapo cognac, chimasintha mwachangu ma curls, kuwapanga kukhala athanzi, omvera komanso osalala. Maski oterowo amagwiritsidwa ntchito kulimbitsa tsitsi lanu, lomwe limalola kuti lizigwiritsidwa ntchito pakukula kwa tsitsi. Chigoba ichi chimathandiza kuthana ndi vuto.

Musaiwale kuti cognac imakhala ndi mowa motero kugwiritsa ntchito mosayenera kungayambitse kuwonongeka kwa mawonekedwe ake ndi mawonekedwe a tsitsi. Chifukwa chake, musanayambe kugwiritsa ntchito chigoba ndi cognac, iyenera kuyesedwa m'malo ocheperako a tsitsi, ndipo nthawi ya chigoba imayenera kuchepetsedwa.

Menya dzira ndi chofufumira ndipo onjezerani 200 ml ya burande. Chigobachi chili ndi katundu wolimbitsa komanso wopatsa thanzi. Ngati pakufunika kupukuta ma curls owuma, ndiye kuti yolk imodzi iyenera kutengedwa, yosakanikirana ndi 100 ml ya cognac ndikuyika tsitsi. Ikani mutu wanu ndikugwira kwa nthawi yoyamba pafupifupi mphindi 15.

Muyenera kumwa supuni ziwiri zatsopano za khofi watsopano, onjezani ulp wa dzira limodzi ndi supuni 3-5 za burande. Chophimba choterocho chimateteza bwino tsitsi ku zinthu zowononga zachilengedwe ndi zotsatira za ma varnish, chilolezo, chowuma tsitsi.

Ma yolks awiri a mazira osakanizidwa amaphatikizidwa ndi supuni ya mpiru wouma, 50 ml ya madzi ofunda ndi 100 ml ya burande. Lemberani kutalika lonse la tsitsi ndikusasiyitsa mphindi 10. Izi chigoba chimagwira bwino tsitsi lopaka mafuta, kuwapukuta, kupititsa patsogolo kukula.

Maski a tsitsi kuchokera mazira ndi uchi

1. Uchi ndi adyo.

Imodzi mwabwino kwambiri, ndikuyambitsa ndemanga za rave kuchokera kwa akazi. Idzatenga yolk ya dzira limodzi, mnofu wa tsamba limodzi la aloe, masamba ochepa a adyo, magalamu 20 a uchi. Zida zonse zimaphwanyidwa bwino, zimayikidwa ku tsitsi, ndikusiyidwa kwa mphindi 30. Kenako muzimutsuka ndi madzi ofunda osagwiritsa ntchito shampoos kapena njira zina zotsukira tsitsi.

Mazira awiri a nkhuku amasakanizidwa ndi uchi wa 30 ndi uchi wa tsamba limodzi la aloe. Kukhazikikamo osamba madzi ndikuwotcha, koma osawiritsa. Lemberani tsitsi ndikunyamuka kwa maola angapo. Maski iyi ndiyabwino kwa tsitsi laling'ono komanso lofooka.

Mask White Yozizira

Mapuloteni a mazira siwothandiza kwenikweni ngati yolk. Mulinso michere yambiri komanso micronutrients yambiri, ma amino acid omwe amafunikira tsitsi. Chosangalatsa ndichakuti mapuloteni amawuma tsitsi, kotero masks omwe amakhazikikapo amagwiritsidwa ntchito popangira tsitsi lochulukirapo. White dzira imathandizira kubwezeretsa shaft tsitsi, kumakulitsa tsitsi kukula. Nawa zitsanzo za masks oyera oyera a mazira omwe ndiosavuta kuchita ndi manja anu kunyumba.

Hafu ya avocado yatsopano yocha imasenda ndi kusakaniza supuni zitatu za yogati yopangira tokha. White dzira imawonjezedwanso ndipo misa yonse imasakanizidwa bwino. Osakaniza amagawidwa kutalika lonse la tsitsilo, kusiya kwa mphindi 20, ndiye kuti muzimutsuka bwino ndi madzi ofunda.

Menya dzira loyera ndi chithovu champhamvu ndipo pang'onopang'ono onjezerani mafuta otentha a kokonati ndi uchi pang'ono wosungunuka. Whisk kachiwiri. Zomwe zimapangidwira zimagawidwa bwino bwino pa tsitsi. Amasunga chigoba choterocho kwa mphindi 20. Zoyera za dzira zimadyetsa shaft tsitsi ndi michere yonse yomwe imafunikira, imawunikira komanso kuwala.

Kefir ndi chigoba cha mazira

Zofunika: supuni ya batala wa cocoa ndi mafuta a burdock, dzira limodzi la dzira, supuni ya kefir.

Cocoa amatenthetsedwa ndi madzi osamba, mafuta amodzi akuwonjezeredwa.Osakaniza amasakanikirana bwino, dzira la mazira ndi kefir limatsanulidwamo. Amasakanizika bwino mpaka wopanda mchere. Yesani chophimba m'mizu ya tsitsi, tsitsani mutu ndikusiyira chigoba kwa ola limodzi ndi theka. Ndondomeko ziyenera kuchitika kawiri kapena katatu pa sabata. Zotsatira zimatheka pambuyo pa khumi ndi ziwiri mpaka khumi ndi zinayi.

Chigoba cha dzira pakukula kwa tsitsi

Pakakulitsa tsitsi lopitilira, chigoba chilichonse cha tsitsi la dzira ndi kuwonjezera kwa mafuta ndichabwino. Mutha kusakaniza yolk imodzi ndi supuni ya burdock, maolivi, mafuta a castor. Awa awa masks amathandizira kulimbitsa tsitsi ndikuthandizira kukula kwawo.

Maqanda angapo a mazira ndi supuni zingapo zamchere zamchere zimasakanizidwa mpaka yosalala. Lemberani kutsitsi ndikugwira kwa mphindi 20 mpaka 40.

Sakanizani ma yolks a mazira awiri, supuni zingapo za uchi ndi 50 ml ya kefir. Lemberani tsitsi kwa theka la ola. Izi chigoba cha tsitsi la dzira ndichachangu chogwira ntchito komanso chopatsa thanzi.

Dzira + lamafuta

Masks a dzira latsitsi, omwe amaphatikiza mafuta ambiri, ndi abwino kuti tsitsi lizitha kupsa ndi kuuma.

Cognac, dzira ndi mafuta a burdock.

Dzira limodzi, 30 ml ya cognac ndi mafuta ofanana a burdock amathira osakaniza mpaka yosalala. Gawani tsitsi lanu mwachidule ndikuchoka kwa ola limodzi. Chigoba chofananira cha dzira chikuyenera kuchitidwa masiku atatu aliwonse kwa miyezi itatu. Mutha kusintha mafuta a burdock ndi mafuta owonjezera aamwali. Zikhala zodula pang'ono, koma zotsatira zake sizitali.

Cocoa + Dzira

Cocoa imadziwika chifukwa cha tsitsi lake lodabwitsa. Imagwira bwino, kudyetsa shaft tsitsi, imasalala masikelo. Khungu limalandira zakudya zokwanira komanso kupatsidwa mphamvu. Zotsatira zake, kukula kwatsitsi kwatsopano kumayamba.

Chigoba chotsatira cha tsitsi chili ndi zotsatira zabwino kwambiri:

Supuni imodzi ya ufa wa cocoa imasungunuka mu supuni ziwiri za mafuta aliwonse azomera. Unyinji umatenthetsedwa ndi madzi osamba, kenako osakanizidwa ndi dzira. Opaka m'mutu ndi kugwira ola.

Maski a anyezi ndi mazira

Maski atsitsi ndi mazira ndi anyezi amabwezeretsa, tsitsi labwino. Amasungunula tsitsi, kuwapatsa ulemu, amathandizira kuchotsa dandruff.

Zofunika: supuni ya tiyi ya masamba aliwonse, msuzi wa anyezi, uchi, dzira limodzi. Zosakaniza zonse zimasakanizidwa. Chigobachi chimayikidwa pakhungu kwa maola angapo. Pambuyo pake, tsitsi limatsukidwa ndi shampu. Chigoba ichi chikuyenera kugwiritsidwa ntchito kamodzi pamwezi. Zimathandizira kubwezeretsa tsitsi lowuma komanso lofooka.

Gelatin ndi dzira

Masks okhala ndi Gelatin amapanga mawonekedwe odabwitsa a tsitsi, akamakhutiritsa tsitsi ndi mapuloteni ndikubwezeretsa mawonekedwe awo, ndikupanga zotsatira zamaliridwe. Hairstyle pambuyo pa chigoba choterecho chikuwonjezeka, tsitsi limawoneka lathanzi komanso losavuta.

Chikwama chimodzi cha gelatin cholemera 30 gramu chimaphatikizidwa ndi yolk ya dzira limodzi, onjezani mafuta owonjezera angapo pa shampoo yanu yanthawi zonse. Onse osakanikirana bwino komanso kumanzere kuti azitupa kwa mphindi 30. Kenako chigoba chimagawidwa kudzera mu tsitsi ndikuphimbidwa ndi polyethylene ndi thaulo. Siyani kwa theka la ola. Mukatha kusamba ndimadzi ozizira.

Ndimu + Dzira

Pulogalamu imodzi, supuni yotsekemera ya mandimu ndi 30 ml ya mafuta a azitona amaphatikizidwa. Kenako, 100 ml ya madzi owiritsa amawonjezedwa ndi kusakaniza. Chigoba chimayikidwa kuphazi, mutu umatenthetsedwa ndipo chigoba chimakhala chokhazikika. Kuphimba kwa tsitsi la mazira koteroko kudzawathandiza. Ndikulimbikitsidwa kuti muzigwiritsa ntchito ndi anthu a tsitsi labwino.

Cinnamon Egg Mask

Cinnamon imaphatikizidwa ndi zigawo zosiyanasiyana za tsitsi chifukwa cha kapangidwe kake, chifukwa chake chimalepheretsa kuchepa kwa tsitsi, imakulitsa kukula kwa tsitsi, imasintha magazi m'magazi, imabwezeretsa magawo omaliza, imapangitsanso maselo ndikubwezeretsa kuwala kwachilengedwe.

Chigoba chabwino kwambiri cha sinamoni ndi dzira:

Opaka dzira ndi supuni ya sinamoni, onjezerani kapu ya kefir, sakanizani bwino ndikusunthira tsitsi. Gwira kwa mphindi 40.Izi chigoba cha dzira cha tsitsi chimapatsa zingwe zowonjezera ndikuwonjezera kukula kwawo.

Chigoba cha dzira ndi vodika

Phukusi la dzira limodzi ndi vodika ndi chida chabwino kwambiri pochiritsira ndi kusamalira khungu. Maski amatha kuthana ndi vuto lalikulu monga kuchepa kwa kukula kwa tsitsi. Kuti mukonzekere, sakanizani mazira angapo ndi supuni ya vodika. Kenako onjezerani supuni zingapo za mafuta a azitona. Kuphatikizikako kumayikidwa ku tsitsi. Pambuyo pa mphindi 30, mutha kuchapa chigoba ndi madzi ofunda ndi shampu.

Ndemanga za Masks Otsuka ndi Dzira

Anthu ambiri amagwiritsa ntchito shampoo ya dzira, masks ofotokoza dzira ndikusiya mayankho okhudza iwo. Nawa malingaliro ena omasulira tsitsi la mazira:

Larisa, wazaka 32:

“Nthawi zambiri ndimapanga tsitsi losiyanasiyana. Amandithandiza kuti ndikhale wolimba mtima komanso wokongola. Sindinayesepo zophimba za mazira, koma ndimagwiritsa ntchito shampoo ya dzira yopangira tsitsi yomwe imathandizira kukula kwa tsitsi. Zachitika modabwitsa. ”

Alice, wazaka 21:

"Ndimayang'ana njira yothetsera vuto langa ndi tsitsi lamafuta. Ndinawerenga ndemanga, ndidaganiza zophimba tsitsi kuchokera mazira ndi uchi. Nditagwiranso ntchito yachiwiri, ndazindikira kale zotsatira zake. "

Muryusik, zaka 36:

"Anthu ambiri amalemba ndemanga kuti masks ochokera kumazira, tsitsi limanunkhira koyipa. Kuti tichotse fungo losasangalatsa, ndikofunikira kuthothola yolk kuchokera mu yolk momwe idapezekera. Ndi iye yemwe amapereka fungo losasangalatsa. Kenako zonse zikhala bwino ndipo tsitsi silikununkhiza. ”

Masks a tsitsi la mazira ali ndi zabwino zambiri, ndikofunikira kuphatikiza molondola zosakaniza zomwe zili mkati mwake ndipo mapindulowo adzakhala otsimikizirika.

Ma curls azikhala oyera

Dzira la nkhuku lithandiza kukwaniritsa tsitsi lokongola

Chifukwa cha lecithin, yemwe ali ndi mazira a nkhuku, ma curls amakhala osalala komanso osalala, osachedwa kumangika komanso okhazikika, kulemera, ali ndi mphamvu.

Kodi chinsinsi cha masks a protein. Kodi pali zomwe zimachitika pakukula, kubwezeretsa komanso kupatsa thanzi mzere wouma

Mwinanso choona chakuti mapuloteni amtundu wa nkhuku ali ndi zotsatira zabwino pamikhalidwe ya ma curls mwina ndi onse. Simudzadabwitsa aliyense nazo, chifukwa tsitsi limakhala ndi mapuloteni 65%, ofanana ndi nyama. Chifukwa chake, kapangidwe ka tsitsi kamasokonekera ndi zinthu zakunja kumatha kubwezeretsedwanso pakukweza ma curls ndi zinthu zoyenera. Koma apa funso likubwera: ndi chiti chomwe chili chofunikira kwambiri, mapuloteni kapena yolk? Ndi gawo liti la dzira lomwe ndiyenera kugwiritsa ntchito popanga chigoba?

Chododometsa cha dzira la mbalame ndikuti kuchuluka kwamapuloteni ambiri opindulitsa kuli mu yolk. Mapuloteni a nkhuku amakhala ndi zinthu zochepa zofunikira. Chifukwa chake, ngati zifika pokonza njira yopanda thanzi m'matumba a curls, chigoba cha puloteni chimamveka kutanthauza chisakanizo chokhazikitsidwa ndi mazira a nkhuku (kapena kuposa - zinziri).

Phwanya dzira ndi kukhetsa mapuloteni okha

Kuphatikiza apo, muyenera kuganizira kupepuka kwa njirayi. Mapuloteni a nkhuku amasambitsidwa tsitsi. Madzi otentha sangathe kugwiritsidwa ntchito konse, chifukwa mapuloteniwo amayamba ndipo amakhala "mphira". Ndipo madzi ozizira ndi osasangalatsa kutsuka tsitsi lanu. Kusankha kutentha koyenera kwa madzi ozizira kumakhala kovuta kwambiri.

Pali lingaliro lakuti masks a yolk amapangidwira tsitsi lamafuta, ndipo amaumitsa mtundu wa ma curls, ndiye kuti gawo la protein limagwiritsidwa ntchito mtundu wamtunduwu. Koma vutoli limathetsedwa ndikuwonjezera mafuta osiyanasiyana azamasamba (maolivi, almond, castor, burdock ndi ena) kapena uchi pamaski.

Momwe mungaphikire chigoba cha dzira ndi khungu komanso tsitsi kunyumba

Ma yolks ndi othandiza

Ngati mwapeza njira yoyenera yophikira chigoba chokhala ndi dzira, ndikofunika kudziwa momwe mungaphikitsire bwino. Pali misampha ingapo pochita izi:

1. Choyamba, zosakaniza ndi dzira zakonzedwa (yolk, mapuloteni kapena dzira lonse lifunika kumenyedwa). Ngati puloteni kapena dzira litasanduka chithovu, ndiye kuti mukufunika kucheka ndi yolk. Kuti muwongolere ntchitoyi, pa yolk iliyonse yomwe imagwiritsidwa ntchito, onjezani supuni za madzi 1-2 ophika (oyeretsedwa). Njirayi ipita mwachangu kwambiri
2. Ndikwabwino kusankha ma testicles ang'ono achimake, omwe amakhala ndi nkhuku zazing'ono (ali ndi zinthu zina zofunikira). Kuti mukwaniritse kuchuluka kwa osakaniza mumafunika mazira ambiri,
3. Chigoba cha yolk chizitenthetsedwa ndikusamba madzi osamba. Izi zikuyenera kuchitika mosamala. Kuti "zopangidwazo" zisamazungunuke, muyenera kusunthira zomwe zili mumbalezo, mukadzafika pa kutentha kofunikira, muchotsepo panthawi yomweyo kutentha.
4. Ngati mafuta onunkhira akuphatikizidwa mu Chinsinsi, amawonjezeredwa ku njira yotsiriza.

Zomwe amagwiritsa ntchito dzira posakaniza ndi yolk

• Chigoba chofunda chikuyenera kupaka tsitsi lowuma (zilibe kanthu, zodetsedwa kapena kutsukidwa).
• Kuti agawire bwino nkhaniyi pamutu, ndikofunikira kuyamba kuchitira khungu osakaniza ndi pakhumbo. Chitani izi ndi burashi kapena zala zapadera.
• Kenako ndikofunikira kugawa chigoba pa tsitsi lonse (kupatula malekezero).
• Ndikofunikira kuti pakhale mpweya wowoneka bwino pamutu. Chifukwa chiyani tsitsi logwidwa limakulungidwa ndi polyethylene, ndipo adakulungidwa ndi thaulo pamwamba.

• Zoyenera kuti, mkati mwa njirayi, muyenera kumva kutentha pa khungu.
• Ndikofunika kuti musavutikize chigoba, makamaka ngati chili ndi zinthu zopangira mowa kapena mafuta onunkhira. Njira yokhazikitsidwa pansi pa hood ndi maola 1-2 (osankhidwa payekhapayekha).
• Kusakaniza kwa yolk kumatsukidwa mosavuta ndi madzi ofunda, ndipo chigoba cha tsitsi chopangidwa ndi mapuloteni a dzira ndizabwino. Kufunika kopukuta tsitsi lanu mutatsata njirazi. Simungasambe tsitsi lanu ndi sopo, koma muzitsuka ma curls anu ndi madzi owiritsa, acidified ndi yofooka njira ya viniga (supuni 1 pa malita 5 a madzi).
• Gwiritsani ntchito chigoba cha mapuloteni akhale pafupipafupi (mpaka kuthetsa vutoli). Njira yoyenera yogwiritsira ntchito ndiyo kusinthana kwa njira ndi shampooing wamba.

Maphikidwe a biomask: ndi uchi, cognac, mafuta a azitona ndi mpiru

Mosakayikira, mapuloteni ndi gawo lofunikira kwambiri la tsitsi, ndipo cholinga ndi zotsatira zake zimasiyanasiyana malinga ndi kapangidwe kazinthu.

Kuphika ndi Chinsinsi - chilichonse ndichosavuta

Zosakaniza zingapo zimawonjezeredwa ku gawo la dzira:

• Kefir kapena kirimu wowawasa,
• Wokondedwa
• Mafuta ophikira,
• Mankhwala osokoneza bongo a zitsamba, tsabola, ubongo
• Khofi wanthaka.

Choyeretsa chosavuta kwambiri (choyenera tsitsi lothira mafuta) - kumenya yolk ndi madzi pang'ono, kugwiritsa ntchito tsitsi louma. Sambani pakapita mphindi zochepa, nadzatsuka ndi yankho la viniga.

Osachikuta ndi viniga

Chigoba chopangidwa mwaluso ndi kukonza masanjidwe owala ndi utoto wowala (wa tsitsi lakuda):

• Dzira la nkhuku (lathunthu) - zidutswa ziwiri,
• Kofi wa pansi - supuni 1,
• Cognac - 1.5 supuni.

Njira yotsimikizika yothetsera tsitsi:

• Uchi - supuni 1,
• Mafuta a Burdock - supuni ziwiri,
• Cognac - supuni ziwiri,
• Yolk - 1 chidutswa.

Chigoba chiyenera kulowetsedwa mu tsitsi.

Kulimbitsa Tsitsi Masiki (amtundu uliwonse):

• Mafuta a Burdock - supuni zitatu,
• Calendula tincture - supuni ziwiri,
• Yks - chidutswa chimodzi,
• Lavenda onunkhira bwino kapena mafuta a rosemary - madontho 5.

Malangizo: kuchulukitsa kuchuluka kwa zosakaniza mu mazira ambiri, muyenera kusiya mafuta onunkhira chimodzimodzi (madontho oposa 5 - osafunikira kutalika kwa ma curls).

Kubwezeretsa (kwa tsitsi lowonongeka ndi chitsulo chopindika kapena kuyika):

• Kirimu wowawasa (mafuta) - supuni 1,
• Kefir (mafuta) - supuni 1,
• Uchi - supuni 1,
• Mapulogalamu a dzira la nkhuku - 1 chidutswa.

Ndasambitsa ndimadzi ozizira.

Chifukwa chake, m'nyumba yanu "malo okongola" mutha kuwongolera tsitsi lanu popanda ndalama zowonjezera: alimbikitseni, sinthani kapangidwe ka tsitsi, ndikuchotsa khungu lambiri lamafuta.

Kodi chophimba cha dzira ndi chiyani?

Musadabwe kuti mazira a nkhuku amathanso kuchiritsa, kulimbikitsa ndikuwonjezera kukongola kwa tsitsi la mtundu uliwonse munthawi yochepa, ndikuthokoza konse chifukwa chapadera. Mapuloteni ndi zinthu zomanga zomwe zimatha kumeta tsitsi, zimagawanika zomata, zimakulitsa mphamvu.Chifukwa cha michere ya mapuloteni, scalp imakhala yotetezeka ku mabacteria nthawi zonse. Kwa tsitsi, dzira la dzira ndilosafunikira kwenikweni. Muli zinthu izi:

• mafuta omwe amatha kuthana ndi zovuta,
• michere yomwe imalimbitsa mababu ndikulimbana ndi tsitsi,
• Mavitamini a gulu A, E, omwe ali ndi vuto loti zomangira zimasalala, amakhala osalala.
• Vitamini D, yothandiza pakukula kwa ma curls,
• isomers ya vitamini B, yomwe imakhudzidwa ndi kufalikira kwa magazi ndi kagayidwe.

Mukamasankha kaphikidwe ka chigoba chokhala ndi dzira, muyenera kuyang'anira zinthu zomwe amagwiritsa ntchito pokonzekera. Mu anthu omwe amakonda kuchita ziwopsezo, pambuyo pa njirayo ndi chigoba chosankhidwa bwino, kuyabwa, kuyaka, ndi redness khungu limatha kuonekera.

Maski Atsitsi Lapazitali

Kunyumba, kukonzekera chigoba cha tsitsi chapamwamba cha dzira, kutengera ndi izi, ndi chosavuta. Ndikofunika kukonzekera nthawi yomweyo musanagwiritse ntchito. Kuti mupeze zotsatira zabwino, muyenera kugwiritsa ntchito mazira okonzanso. Musanakonze njira ya spa, muyenera kuphatikiza ma curls kuchokera kumizu ndi chisa chathyathyathya kuti magazi azitha kuzungulira.

Kukonzekera maski, kumenya mazira bwino ndi whisk (zidutswa ziwiri ndizokwanira kwa tsitsi lalitali-lalitali). Pogwiritsa ntchito burashi kapena chisa, yikani unyinjiwo pazingwe zopendapendazo, gawani kutalika kwa tsitsi. Yesani khungu lanu kuti mababu azikhala ndi chakudya chokwanira pakukonzekera. Valani chipewa cha pulasitiki ndi chipewa cha terry. Mphindi 15 ndizokwanira kuti tsitsi ndi mizu idadzazidwe ndi zofunikira za dzira. Chigoba cha dzira chimatsukidwa mosavuta ndi madzi, ndipo ngati mukufuna, mutha kupititsanso tsitsi lanu ndi shampoo yanu yomwe mumakonda.

Izi chigoba ndi choyenera aliyense. Ndikofunikira kwambiri kuti mugwiritse ntchito kwa iwo omwe amaiwala kusamalira tsitsi pafupipafupi ndikuwayika pangozi ya mankhwala ndi zotsatira zamafuta. Unyinji wa dzira udzabwezeretsa ma curls mwangwiro, mudzaze ndi bwino.

Chigoba cha dzira padziko lonse cha tsitsi lopanda madzi

Tsitsi loonda komanso lopanda thupi limafunikira chithandizo chapadera. Chigoba chokonzedwa pamaziko a mazira ndi mafuta ndioyenera. Ndikofunikira kuwonjezera 30 ml ya mafuta a masamba (maolivi, burdock, mpendadzuwa) mchidebe chokhala ndi dzira lomenyedwa (makapu 0,5). Sakanizani bwino ndikugwiritsa ntchito tsitsi lonyowa. Pambuyo mphindi 15, nadzatsuka ndi shampu ndi madzi ozizira.

Imawonjezera mphamvu ya uchi ndi nyama ya avocado. Mutha kuwonjezera supuni yazosakaniza izi ndi zosakaniza dzira ndikusakaniza. Ngati tsitsili ndilopaka mafuta, ndiye kuti chigoba chimayenera kukonzekera kokha kuchokera ku zoyera, osagwiritsa ntchito yolk.

Chigoba cha dzira chizichapidwa ndimadzi ozizira, otentha - amawononga zabwino zomwe zimaperekedwa munthawi yomwe akukonzekera. Mukatsuka, onetsetsani kuti mwachita kutikisitsa mutu.

Chigoba cha dzira motsutsana ndi kutayika kwa tsitsi ndi tsitsi

Chigoba cha dzira ichi chikuthandizira kuletsa kutayika kwa ma curls ndikufulumizitsa kukula kwa tsitsi latsopano, ndikosavuta kunyumba. Pazithandizo zothothoka tsitsi, ndikofunikira kusakaniza 1 dzira la yolk ndi 10 ml ya mafuta a castor mafuta ndikusunsa bwino kuzika mizu. Yendani pansi pa capry kwa theka la ola, ndiye muzimutsuka.

Omwe ali ndi chidwi chothamangitsa kukula kwa tsitsi amapatsidwa njira ina. Mazira awiri ophika amafunika kumenyedwa mpaka thovu, kuphatikiza ndi 150 ml ya yogurt yamafuta ochepa, kuwonjezera uchi ndi mandimu (1 tsp iliyonse). Muziganiza bwino, mafuta pa curls. Ndikokwanira kuyenda ndi chigoba ichi kwa mphindi 20, ndiye kuti muzitsuka. Kutengera ndi Chinsinsi, mutha kukonza maski ndi kefir ndi dzira. Kungoyenera kugwiritsa ntchito mkaka wopanda mafuta ambiri.

Maski ndi dzira ndi cognac

Chovala chofunikira kwambiri cha tsitsi chimapangidwa kuchokera ku mazira ndi cognac. Ithandizira kuthetsa mavuto angapo nthawi imodzi:

• imathandizira magazi,
• Chotsani kuuma ndi kusakhazikika,
• imalimbitsa mababu, imalimbikitsa kukula kwa tsitsi labwino,
• imabwezeretsa tsitsi, kuwala, kupepuka.

Kuti tikonzekere chimodzi cha chigoba, muyenera yolk, 1 tbsp. cognac ndi 1 tbsp. l mafuta a azitona. Ndikofunikira kupatulira yolk, kuphatikiza ndi mafuta,, kuyambitsa, kuwonjezera cognac. Kuti mukhale ndi tsitsi lowala, tikulimbikitsidwa kuti tiwonjezere madontho ochepa a tincture wamafuta a mkungudza.

Gawani chigoba pogwiritsa ntchito tsitsi, ndikulunga mutu m'm thaulo kuti mupange mphamvu yothamanga. Pakatha mphindi 30, mumatha kutsuka tsitsi lanu ndi shampu. Ndondomeko imachitika kawiri pa sabata mpaka tsitsi likakhala lolimba. Pambuyo pazikhala zokwanira kugwiritsira ntchito chigoba chilichonse masiku 7 alionse.

Maski ndi dzira ndi camomile

Eni ake okhala ndi tsitsi lopakidwa tsitsi kuti abwezeretse zingwe, ometa tsitsi amalangizidwa kuti apange chigoba ndi dzira ndi camomile. Blondes ayenera kugwiritsa ntchito chigobachi mosamala, chifukwa chamomile decoction amatha kupatsanso mawonekedwe oyera a chipale chofewa.

Musanakonzekere chigoba, muyenera kuphika msuzi wozizira wa chamomile, ndikuumirira ndikuvutikira. Muyenera kulandira makapu 0,5 a msuzi womalizidwa. Gawani yolk ndi mapuloteni ndikuyipatula. Pa chigoba ichi, mumangofunikira puloteni yambiri yomwe imakwapulidwa ku thovu. Kutsanulira pang'ono, kuphatikiza msuzi wa chamomile ndi chitho cha protein. Zimatsaliratu kuphimba tsitsi lochiritsa ndi tsitsi louma, kuvala chipewa, chopewa ndi kusiya chigoba kwa mphindi 30. Mitsuko ndi madzi ozizira osagwiritsa ntchito shampoo.

Maski a dzira ndi mpiru

Chigoba chokhala ndi dzira ndi mpiru chimatsimikizira kukula kwa tsitsi labwino. Kumva pambuyo pakugwiritsa ntchito sikosangalatsa, koma mutha kupirira. Popewa kuwotcha, mafuta a rosemary kapena sinamoni (madontho 3-5) amawonjezeredwa ndi chigoba. Ngati pali mabala, kukanda pakhungu kapena kumeza pang'ono, kupangitsa chigoba choterocho kumakhala kotsutsana.

Musanagwiritse ntchito chigoba cha mpiru, muyenera kuyezetsa chidwi. Popeza tatsitsa madontho ochepa m'chiuno, dikirani pafupifupi mphindi 5. Ngati thupi silikuwona, komanso kungoyimva pang'ono, mutha kuthira osakaniza kumutu.

Chigoba chimakonzedwa m'magawo. Choyamba muyenera 2 tbsp. l sakanizani ufa wa mpiru ndi madzi mu zamkati, kenako pakani yolk ndi 1 tbsp mu misa. l shuga. Menyani zonse bwino ndikuziyika mwachangu mizu, kukulunga mutu ndi thaulo losamba. Ndikofunikira kupirira chigoba kwa pafupifupi mphindi 60, pambuyo pake chimatha kutsukidwa.

Mphamvu zamatsenga ndi mazira ndi mafuta a burdock

Mafuta a Burdock ndi dzira, kuphatikiza ndizowonjezera zina, zimatha kulimbitsa tsitsi. Chophimbacho chimakonzedwa mosiyanasiyana mumbavu.

Mu mbale zachitsulo, muyenera kusakaniza yolks (2 ma PC.), Burdock ndi mafuta a castor (1 tbsp. L.), uchi watsopano (2 tbsp. L.). Onjezani okalamba a cognac (10 ml) ndi yisiti (0,5 tbsp. L.). Kutentha pang'ono, gwiritsani ntchito mizu ndi zingwe mwachangu. Valani chophimba cha pulasitiki, pamwamba - kapu yosambira ndikusiyira kwa maola 2 kuti musangalale mokwanira ndi kakhalidwe koyenera ka spa.

Msuzi wowawasa kirimu ndi mazira

Kuwona ndemanga, pogwiritsa ntchito chigoba cha kirimu wowawasa ndi dzira, mutha kubwezeretsa tsitsi mukapuma panyanja. Monga mukudziwa, madzi amchere amachotsa zingwe, ndipo dzuwa lotentha limawatentha ndi cheza chake. Ndikothekanso kubwezeretsa kuwala kokongola, kapangidwe kake ndi kakhalidwe kogwiritsa ntchito njira yobwezeretsanso chigoba kunyumba m'njira zingapo.

Chigoba chimakonzedwa pamaziko a kirimu wowuma wowuma ndi mazira. Pa chizolowezi chimodzi, supuni imodzi ya mkaka imasakanizidwa ndi dzira limodzi. Mukakwapula, onjezani mandimu atsopano kapena mandimu ndi kusakaniza. Phimbani ndi unyinji wa tsitsi, kutikita bwino mu mizu yozungulira yozungulira. Pakatha mphindi 10, mutha kutsuka ndi shampoo pang'ono.

Makina oteteza dzira

Chigoba chokonzedwa molingana ndi izi Chinsinsi chithandiza kulimbitsa tsitsi, kupangitsa kuti chikhale cholimba, cholimba, chomwe ndichofunikira kwambiri kwa iwo omwe amagwiritsa ntchito zowuma tsitsi, mankhwala kapena kuyendera solarium. Kukonzekera chigoba chomwe mukufuna: uchi wa madzi osasunthika (1 tbsp. L.), zonona wowonda (1 tbsp. L.), tchizi chofufumitsa (50 g), mandimu (1 tsp.), Dzira (1 pc.), nkhaka kapena msuzi wa aloe (2 tbsp. l.).

Zosakaniza zonse zimasakanizidwa ndi kapu ya pulasitiki, ndikuyika ma curls. Ndi chigoba kuyenda mphindi 20. Pambuyo muzimutsuka ndikutsuka tsitsi ndi mankhwala azitsamba.

Chophimba ndi dzira la tsitsi ndilosapindulitsa. Ndi chithandizo chake, kwakanthawi kochepa, mutha kubwezeretsa, kulimbitsa, kulemeretsa ndi mavitamini ndikupanga ngakhale zingwe zazikulu kwambiri kukhala zomvera. Tiyenera kumvetsetsa kuti njira za 1-2 sizokwanira ma curls. Nthawi zonse ndizofunikira. Ndikokwanira kugawa mphindi 20-30 kamodzi pa sabata kuti musamalire ndi kusamalira tsitsi lanu, ndipo posachedwa mudzatha kudzitamandira ndi ma curls okongola komanso athanzi.

Kupanga kwa dzira

Poyamba, ndikofunikira kuwonetsa phindu la dzira, lomwe limabisidwa pakapangidwe kake komanso momwe zinthu zomwe zimapezekamo zimakhudzana ndi tsitsi. Kuphatikiza pa kukonza mkhalidwe wa tsitsi kuchokera ku masks ndikugwiritsa ntchito yolk ya mazira ndi mapuloteni, pali zakudya komanso kubwezeretsa khungu. Izi zitha kufotokozedwa mwatsatanetsatane powulula dzira:

1. Provitamin A (retinol). Amathetsa seborrhea youma komanso yamafuta, amalepheretsa maonekedwe osachedwa, amadzaza tsitsi lowonongeka ndi zinthu zosowa, ndikuchotsa tsitsi.
2. Vitamini B12. Amakonza hematopoiesis pakhungu, amalimbana ndi kutsutsika ndi kuyabwa, amathandizanso kutupa ndi kupweteka pakhungu.
3. Vitamini B5 (pantothenic acid). Ndiwopatsa mphamvu pakuyenda kwa magazi, komwe kumathandizira njira za kukula, ndi gawo limodzi pakapangidwe ka tsitsi, kumachotsa dermatitis komanso kupewa kutulutsa tsitsi.
4. Choline. Imalimbikitsa njira yosinthira mu maselo amitsempha, yomwe imalepheretsa kutayika kwa zoperewera.
5. Biotin. Zimathandizira kukulitsa tsitsi, ndikupatsanso kuwala, kumenyana ndi mitundu yosiyanasiyana ya dandruff.
6. Iron ndi cobalt. Amatenga nawo mbali pakukula kwa tsitsili, amasintha ntchito yamagawo ndikumaliza tsitsi.
7. Potaziyamu. Imakhala yoyendetsa madzi m'maselo a pakhungu ndi ma curls omwe, ndipo imasungabe chinyezi mkati mwake, kuti isamasuke.

Momwe mungaphikire

Chinsinsi chilichonse chimakhala ndi zake, ndipo magawo azandalama amafunikira kutsatira malamulo ena kuti azigwiritsa ntchito mosavuta:

1. Pokonzekera maski tikulimbikitsidwa kugwiritsa ntchito chipinda kutentha. Chifukwa chake, mazira ayenera kukonzekera pasadakhale ndikuwachotsa mufiriji.
2. Kuti muthandizire kusakaniza zosakaniza ndi kupeza homogeneous misa, ndibwino kugwiritsa ntchito whisk.
3. Ntchito zikulimbikitsidwa kokha pa ma curls owuma, koma kuchuluka kwa kuipitsidwa kwawo sikukhudza mphamvu ya chigoba. Ngati mungagwiritse ntchito izi popanga tsitsi losungunuka, izi zimapangitsa kuti katundu azikhala wokhazikika.
4. Sambani mawonekedwe ndi tsitsi lokha ndi madzi ozizira, chifukwa akakhala ndi madzi otentha mapuloteni, amatha kuyamba kukhala ma flakes, omwe angapangitse kuti pakhale kuchapa.

Maphikidwe a Mask

Inde, sizotheka nthawi zonse kugwiritsa ntchito masks atsitsi, chifukwa amafuna nthawi. Muzochitika zotere, mutha kugwiritsa ntchito yolk monga shampu, chifukwa imayamba thovu bwino komanso imatsuka khungu ndi tsitsi.

Pakasamba kamodzi, malita 1 mpaka 3 amafunikira. Komabe, kupambana kwa mchitidwewu sikufanana ndi masks.

Pansipa pali maphikidwe othandiza kwambiri a mask omwe amaphatikizapo dzira la nkhuku.

Kusamalira tsitsi lamafuta

Kwa chigoba chomwe mungafunikire:

• yolk - 2 ma PC.,
• vodika - supuni ziwiri,
• mafuta a masamba (osakhazikika) - 2 tbsp.

Zonsezi zimasakanikirana bwino kotero kuti kapangidwe kake kamakhala kopanda pake.Poyamba unkagwiritsa ntchito muzu wa tsitsi, ndikugawika kwa ma curls onse.

Kenako, tsitsi limakulungidwa ndi filimu yokakamira, yophimba ndi thaulo komanso chokani kwa mphindi 40, koma osakhalitsa. Sambani kugwiritsa ntchito shampu.

Pokana kutayika kwa tsitsi komanso pamera: chigoba cha tsitsi ndi cocoa ndi dzira

Kupanga malonda, zosakaniza zotsatirazi ndizofunikira:

• coco - supuni ziwiri,
• mkaka - 50 ml.,
• cognac - 25 ml
• yolk - 1 pc.

Poyamba, whisk yolk ndi cognac mu ziwiya zama hotelo, pambuyo pake ziwalo zotsalazo zimawonjezeredwa ndikuwakwapulanso.

Kenako yikani kapangidwe kake pazovala ndi kusisita kosunthira ndikukulunga ndi polyethylene.

Kuphatikizikako kuyenera kukhala pamutu osachepera mphindi 40, kenako kumatsukidwa osagwiritsa ntchito zitsulo.

Ndi bwino kubwereza njirayi kawiri pa sabata.

Kubwezeretsanso chigoba cha tsitsi ndi dzira

Zosakaniza pa Chinsinsi ndi izi:

• anyezi wapakatikati - 1 pc.,
• mafuta a castor - supuni 1,
• uchi - 1 tbsp.,
• yolk - 1 pc.

Choyamba, aduleni anyezi kuti mupange slurry, kenako kusakaniza ndi zosakaniza zina zonse. Ikani zogwirizana kwa ma curls, ngati mawonekedwewo atsalira, ndiye kuti mutha kuwaza mu scalp.

Tsitsi limakulungidwa mu polyethylene ndikuwugwira kwa ola limodzi, pambuyo pake limatsukidwa ndikuphatikiza ndi shampoo yaying'ono.

Zambiri zophikira za masks atsitsi ndi anyezi, onani:

Kusamalira tsitsi lowuma

Zofunikira zomwe mungafunikire:

• yolk - 1 pc.,
• kefir yokhala ndi mafuta ambiri - 100 ml.,
• mayonesi - supuni 1

Poyambirira, muzimenya yolk kuyambira dzira mpaka mawonekedwe a chithovu, pambuyo pake amasakanikirana ndi zina zonse. Kuphatikizikako kumagwiritsidwa ntchito ponse pofika mizu komanso kutalika konse.

Atakulungidwa ndi filimu yokakamira ndi thaulo, chokani kwa ola limodzi. Mutha kutsuka osagwiritsa ntchito shampu.

Kuchulukitsa voliyumu ndikulimbikitsa kukula: chigoba cha tsitsi ndi mowa ndi dzira

Zofunikira zofunika pa Chinsinsi:

• yolk - 1 pc.,
• uchi - 1 tbsp.,
• nthochi - 1 pc.,
• mowa - 150 ml.

Zosakaniza zonse zimayikidwa mumtsuko ndikuzikwapula ndi chosakanizira kwa mphindi 3-4. Mukatha kugwiritsa ntchito, ma curls amakulunga ndi polyethylene ndipo amatha kupirira kwa ola limodzi mpaka awiri.

Kupukuta ndi bwino kuchita popanda zitsulo. Bwerezani zolimbikitsidwa kawiri pa sabata.

Chosangalatsa chogwirizira tsitsi la mtundu uliwonse wa tsitsi

Zomwe zimapanga chida ichi:

Zosakaniza zimaphatikizidwa palimodzi, pambuyo pake amazikusunthira ndikutikita minofu kulowa pakhungu la mutu, ndikugawika pamodzi kutalika konse kwa ma curls.

Imasungidwa ndi theka kwa ola limodzi, kenako ndikutsukidwa popanda shampu. Kubwezeretsa kumapeto osachepera milungu itatu kubwereza kawiri pa sabata.

Chigoba chosangalatsa, kuyeretsa, komanso chopatsa thanzi

Zomwe zili mu Chinsinsi ndi motere:

• yolk - 2 ma PC.,
• mafuta a burdock - 1 tsp,
• mandimu (mwatsopano) - 2 tbsp.

Choyamba, ma yolks amapakidwa mu mandimu, pambuyo pake amawonjezera mafuta a burdock. Gwiritsani ntchito khungu, ndikugawa tsitsi. Mu mawonekedwe omwe adakulungidwa ndi filimu, kaphatikizidwe kamasungidwa kwa theka la ora ndikatsukidwa ndikuphatikizira kwa shampu.

Mu kanemayo, Chinsinsi china cha chigoba cha tsitsi ndi dzira:

Kupatsa tsitsi lowala komanso losalala

Zofunikira zofunika pa chigoba:

• mapuloteni amodzi a dzira limodzi
• wowawasa zonona - supuni 3,
• Avocado - theka la chipatso.

Poyamba, avocados amasinthidwa kukhala osachedwa, pambuyo pake zosakaniza zina zonse zimawonjezeredwa. Chipatsochi chitha kusinthidwa ndi nthochi kapena kupanga chigoba popanda iwo. Pakani mankhwalawa pakhungu ndikugawa tsitsi lonse.

Komanso wokutidwa ndi kanema wamafuta ndi thaulo, ndipo pambuyo mphindi 15 kuchapa ndikugwiritsa ntchito shampu.

Zopatsa thanzi komanso kuchira tsitsi la mtundu uliwonse

Zigawo za chigoba ndi izi:

• yolk - 1 pc.,
• mafuta a buckthorn mafuta - supuni 1,
• uchi - 1 tsp,
• dongo loyera kapena la buluu - 2 tbsp.

Poyamba, mafuta am'madzi amtundu wa mkwatibwi amakwapulidwa, pakukwapulidwa komwe mbali zonse zimawonjezeredwa. Zomwe zimapangidwira zimagawidwa ndi ma curls ndi khungu.Imani kwa theka la ora ndikutsuka ndi chowonjezera.

Kulimbitsa, kubwezeretsa, kuwala: chigoba cha tsitsi ndi yisiti

• mkaka - 100 ml.,
• yisiti yofulula - supuni 1,
• dzira - 2 ma PC.

Choyamba, mkaka ndi yisiti zimasakanizidwa ndikusiyidwa kwa mphindi 20 pamalo otentha, pambuyo pake mazira amawonjezeredwa ndikusakanizidwa. Ikani tsitsi ndikuvala chovala chosambira.

Sungani kapangidwe kake kwa ola limodzi, kenako nadzatsuka. Chigoba chofufumitsa ndi dzira chimawalitsa tsitsi. Zokwanira kugwiritsa ntchito kamodzi pa sabata.

Kutsukidwa kwambiri ndi zakudya zopatsa thanzi

Zomwe zimapanga chida ichi:

• dzira - 1 pc.,
• crumb mkate - 200 g.,
• adyo - 1 clove.

Poyamba, konkhunira ya mkate imasiyidwa kuti ikatupe madzi pang'ono ofunda, pambuyo pake zowonjezera zina zimatsalira. Garlic iyenera choyamba kudutsidwa ndi adyo.

Lowetsani kumizu ya tsitsi ndikusiyira theka la ola. Muzimutsuka ndi madzi ndi mandimu kapena viniga kuti muchotse fungo la adyo.

Onjezani kachulukidwe ndikuyambiranso

Chophimba chomwe mphamvu yake imawonekera mukatha kugwiritsa ntchito koyamba. Zopangira zake:

Amenyani zosakaniza mumtsuko wapadera, pambuyo pake amamuyika ma curls ndi wokutidwa ndi polyethylene. Ngati tsitsi limakhala lalitali, ndiye kuti kuchuluka kwa zigawozo kumachulukitsidwa. Kupirira chigoba kwa theka la ola ndikutsuka wopanda shampu.

Onaninso maphikidwe ena a masks atsitsi ndi dzira: